Tesan Firin Makinaları A.S.

Condition: good (used), Year of construction: 2008, BVT Line for Ciabatta and High Hydration Bread - used - year of manufacture: 2008 - machine from production, technically sound, complete - components: discharge hopper, extruder, satellite calibrator, standard calibrator, dough band forming station, longitudinal cutting station, humidification station, guillotine, baguette rolling attachment, discharge station, seed sprinkler, flour sprinklers, tools and accessories - computer controlled - machine made of stainless steel - possibility to see the equipment in operation - collection from the bakery Rcodpfx Abexrz Epj Rsh - disassembly and loading included in the price - price on request

Condition: good (used), Year of construction: 2003, Fritsch CTR croissant line - used - year of manufacture: 2003 - components: CTR cutting machine, croissant forming machine for filled products, croissant forming machine for unfilled products - electronic control Rcodpsxrbq Sofx Ab Reh - machine from production - technically operational - collection from warehouse / shipping option - price on request

Condition: like new (used), Year of construction: 2017, Rijkarrt / Rinc energy bar line. Year 2017. 700mm wide belt. LIne consists of dough divider, 2 sets of gaging rollers and verticle cutting station and horizontal guiltoine. With control pannel. Rcsdpfxoxpwzze Ab Rjh

Condition: excellent (used), 164 USED Pretzel Line. TECHNICAL DATA: - Dividing range: 40-130 g EQUIPMENT: - Lippelt divider-rounder - BRS 1500 pretzel machine Rcodsxn Hywopfx Ab Rsh We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Condition: excellent (used), Year of construction: 2005, 135 USED Kemper Quadro - Round Line. Line for square, round, and oblong rolls. Deposits on baking sheets and boxes 60x40, 60x80, and 60x100 cm. TECHNICAL DATA: - Weight: 30-150 g - Rounding capacity: 40-90 g Redpfx Aboxc Eyfj Roch - Labeling: daisy roll, cut, EQUIPMENT: - Feed hopper - Dough forming - Longitudinal cutting rollers - Rounding - Lengthening - Sprinkling of seeds (one-sided) - Deposits on baking sheets and boxes EXTERNAL DIMENSIONS (in cm) - Height: 220, - Width: 200, - Length: 930. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Benier roll line Rodpexb Sg Asfx Ab Roch - used - 5-row divider - output approx. 5,000 pcs/h - weight range 40–150 g - intermediate proofing cabinet - moulding station - cutting station - discharge onto trays - machine from production - collection from warehouse/shipping option - price 8,000 € EXW

Condition: excellent (used), Year of construction: 2008, 123 USED Koenig LAURIN 1000/800 + Mini Rex Futura Line. The line has been overhauled at a Koenig dealership and is ready for operation. TECHNICAL DATA: - Dividing and rounding weight: 25-130 g, - Bread types: round and elongated rolls, - Throughput: 2000-3000 pcs/h, - Sheet stacking: 60x80, 60x100, and 80x100. LABELLING AND STAMPING: - Kaiser roll - Sliced ​​roll (Schnytka) - Poznań roll Rcodpfxsw Su Dmj Ab Rsh - Daisy roll We offer devices in various technical conditions and prices: 1. Directly from the bakery. 2. After inspection with a commissioning warranty. 3. After renovation with a 6-12 month warranty. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices.

Condition: good (used), Year of construction: 2002, Rondo Laminating and Shaping Line for Yeast Pastries - Smartline and Compactline model - used - year of manufacture: 2002 - length: 15 meters - without tools - components: satellite calibrator, dough rolling cylinder, standard calibrator, work table, cutting station, guillotine, discharge table - machine in production - collection from warehouse / shipping option Rcodpfx Asw Nx S Nsb Roh - price on request

Condition: excellent (used), Year of construction: 2018, Biscuit line Capacity - 250-300kg/h Year - 2018 Dough mixer 100kg batch, Biscuit rotary moulder 800mm width, Rsdpfxsw Nxvus Ab Rsch Tunnel oven, wire mesh belt 500mm width, 18m baking zone, 1.5m inlet conveyer and 1.5m outlet conveyer, total 21m, electric, 4 temperature controlled zones with separate control for upper and lower zone, automatic controlled tracking of the belt

Condition: used, Year of construction: 2006, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2006 1 stamping knife is included, extra stamping knives are available for 2250 euro each pictures BEFORE reconditioning Rcedpfjw Hykisx Ab Roh

Condition: excellent (used), Year of construction: 2006, 624 USED Complete line for puff pastry Canol: EQUIPMENT: - calibrator - cutting station - filling station, dosing filling - roller for rolling e.g. roulades, - additional accessories visible in the pictures - guillotine EXTERNAL DIMENSIONS (in cm.): - length 670, - width 110, - height 190, - working width of the belt 65. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Rodpfx Abswi Sr Re Rsch Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2025, functionality: fully functional, We present a revolutionary burek-making machine that enhances production with automatic burek devices, bakery equipment, industrial burek technology, burek machines, and bakery tools—delivering perfectly baked burek every time. Evolutionary Machine – Burek Production Line! Advantages of the Burek Line or Machine: Process Automation: Reduces the need for manual labor, increasing efficiency and production speed. Consistent Quality: Ensures every burek is evenly baked and filled, delivering exceptional taste. Waste Reduction: Precise measurements and automation minimize material waste. Hygiene: Easy to clean and maintain, ensuring high hygiene standards. Increased Capacity: Allows for the production of larger quantities of burek in less time. Versatility: Capable of making various types of borek with a wide range of fillings. Cost-Effectiveness: Reduces production costs over time and enhances profitability. We proudly present the latest achievement in the world of gastronomy – a burek machine that will elevate your burek production to a whole new level! This innovative machine will transform the way you prepare and serve traditional burek. With an intuitive design and advanced features, our burek machine is created to simplify the production process while ensuring perfect quality and taste in every bite. Simply place the dough and filling of your choice, and the machine will do the rest. Thanks to precise technology and settings, every burek will be evenly baked, crispy on the outside, and juicy and flavorful on the inside. The result is absolute perfection in every bite. Our burek machine is also highly hygienic and easy to maintain. High-quality materials ensure the device's durability and reliability, while easy cleaning allows for a quick transition to the next batch of delicious burek. Don't waste time and energy on manual burek production. Enhance your burek-making process with our machine and satisfy the tastes of all your happy customers. Free yourself from heavy labor and enjoy creating the perfect burek with our revolutionary machine. Rsdjwhcz Tspfx Ab Rsch Let your bakery become the epicenter of flavor and quality with a burek machine that sets new industry standards. Take advantage of this incredible technology and make your culinary dreams come true. Technical Specifications: Power: 3 + 6 kW (3 kW for the line, 6 kW for fat melting heaters) Line Length: 4.8 meters Production Capacity: Adjustable speed allows output from 40 to 120 kg/h Touch Panel Control Unit: Programmable for up to 100 recipes Applications: Perfect for pies, layered borek, and rolled borek Optional Additional Unit for Fillings and Toppings: €5,000 This machine is designed exclusively for the European market.

Condition: used, Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows Rcsdpfjwgwwgjx Ab Reh up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request pictures BEFORE reconditioning

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, total length: 4,900 mm, total width: 112 mm, total height: 170 mm, New line November 2024 System has been used little Rodpjwal Nwsfx Ab Rsch Cutting and filling, can be expanded with additional purchases Compressor available 200l CHF 800.- (subject to prior sale) Must be cleaned before use

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, I have a complete Fortuna bun line for sale. The device is fully functional, a major overhaul was performed in 2022. It is possible to check the machine on site at the bakery. Collection and transport at your own expense. Number of rows: 5 Capacity: up to 6000 pcs/hour Weight range: 40g - 120g Interested parties are welcome to contact me. Rjdpfxovu Rl Is Ab Rsch

Condition: good (used), Year of construction: 2013, functionality: fully functional, machine/vehicle number: 1302106/OB/1879, For moulding or extrusion of various masses and shortcrust doughs. There are countless different tools available for this machine for a wide range of products. Recipe management with various programs, almost all parts made of stainless steel. Photos are not original, can be provided on request. Rodpfx Abevfg Dbj Roch The new price of the latest generation is approx. €80,000+ Used accessories with several different inserts included. See YouTube video.

Condition: ready for operation (used), Year of construction: 2014, functionality: fully functional, For sale Fortuna Km automatic pasta machine in perfect condition. Output 6600 pieces per hour. Splitting range: 30-80gr. 5 row design. Rcjdpfx Abeu I R Tce Roh

Condition: good (used), 950 USED Fortuna roll line. Rcjdpfeu Iulijx Ab Roh DIVISION - ROUNDING WEIGHT - 40-90 g TECHNICAL DATA: - marking: Kaiser roll, daisy, cross, - stacking on: 60x80, 60x100 trays. EXTERNAL DIMENSIONS (in cm): - L: 325, - W: 125, - H: 280. The device is in our warehouse (36-068 Bachórz) Paid options available: transport, renovation, assembly, commissioning. The price is a net price. Our, languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line Rjdpou Huwvsfx Ab Roch year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station guillotine ZGM635.A pictures BEFORE cleaning

Condition: good (used), Year of construction: 2007, Koenig bun line - Combiline KCL 1 model - used - year of construction 2007 Rjdpfxjuq Ep As Ab Rech - 5 rows - Rex Classic divider - pre-fermentation cabinet - weight range 40-120 g - capacity ca. 6.000 /h - computer control - price upon request

Condition: good (used), Year of construction: 2012, Rademaker Midrange Croissant machine 2012, Stainless, Midrange croissant machine, 850mm working width, went inline with Rademaker V moulder, HMI touch screen controls, Previously used in production of straight croissants 3 and 4 rows across 600mm and 800mm production line, comes with spare belting, motors, and lots of spare parts, mobile 3Ph, Rjdpsubc Ddjfx Ab Rsch

Condition: good (used), Year of construction: 2012, Rademaker V moulder Croissant machine 2012, Stainless, V moulder for various types of filled and unfilled crossaints, belt width 860mm, Mould unit with cords for open ends, with roller rack frame, mobile, 3Ph. Redpfsubc A Hox Ab Roch

Condition: used, Year of construction: 2001, Seewer Rondo SCM 50 croissant line with free connectable winder. Use the Croissomat to produce your croissants automatically. Triangles are stamped from a dough sheet, turned, and then curled to perfection. You can use the SCM to produce croissants in addition to other curled products. This compact machine can be accomodated in any bakery. Rcodotldxxepfx Ab Rsh for unfilled croissants for laminated and non-laminated doughs up to 900 units per row per hour (maximum 5,400 units) between 2 and 6 production rows digital control puncher press rolls year of build 2001 1 stamping knife is included, extra stamping knives are available for 2250 euro each pictures BEFORE reconditioning

Condition: good (used), 745 USED Line for round, extended and cut rolls. It has a stacking system. EXTERNAL DIMENSIONS (in cm): -L: 482, -W: 120 -H: 220 TECHNICAL DATA: - division range: 30-90 g, - rounding range: 52-58 g. EQUIPMENT: - castles The device is in our warehouse (36-068 Bachórz, Poland) Rcedjrwl R Topfx Ab Reh Paid options available: renovation/transport/assembly. The price is a net price. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2002, 725 USED Backtech bread roll line, model Primostar. Year of production: 2002. Rcjdpsrqik Ujfx Ab Reh EXTERNAL DIMENSIONS (in cm): - W: 143, - L: 395, - H: 267. TECHNICAL DATA: - W: 40-110 g - signs: kaiser, daisy, cut. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.