Bottlefiller with crown capper

Krones Mecafill

Year of construction: 2000, condition: ready for operation (used), Output: 14,000 bottles/h, number of filling vents: 55, output: 14.000 bottles/h, number of vents: 55, running direction: left to right, with Labelling Machine KRONES UNIVERSELLA 723. Iisdpfx Ajhitrqon Nof

Condition: not inspected (used), Year of construction: 1997, functionality: unexamined, machine/vehicle number: 35/1997, Beer pasteurizer - Heat exchanger Iedpfx Ansquuxue Neif Manufacturer APV TYPE / Year 35 / 1997 Capacity 8000 Kg /h Working Pressure 16 bar Max working temp 95 *C

Condition: ready for operation (used), The professional vacuum tumbler MA-3600PSCH from the renowned company Metalbud Nowicki is a device designed for intensive use in the meat industry. This model is ideal for tenderizing, marinating, and curing meat, as well as improving the structure and yield of the final product. The use of vacuum technology allows for deeper penetration of marinades and reduces weight loss. The robust stainless steel construction and intuitive operation make it the ideal solution for medium and large food processing plants. Technical specifications: Iodpfx Aewxxbqon Njif Manufacturer: Metalbud Nowicki (Poland) Model: MA-3600PSCH Year of manufacture: 2006 Power supply: 3x400V / 50Hz Installed power: 5.3 kW Maximum current consumption: 13 A Device weight: 2000 kg Dimensions (L x W x H): 4 m × 1.75 m × 2.05 m ✅ Advantages of the NOWICKI MA-3600PSCH vacuum tumbler: High efficiency and large drum capacity – ideal for large-scale production Vacuum circulation improves meat quality and structure Acid-resistant construction – durability and easy to maintain hygiene Low energy consumption in relation to performance Simple operation and programmable parameters Complete technical documentation and electrical diagram included Proven quality of the Metalbud Nowicki brand – a leader in the field of machines for the food industry The NOWICKI MA-3600PSCH vacuum tumbler is available immediately – an ideal investment for plants looking for an effective and reliable solution for meat processing.

Condition: excellent (used), Year of construction: 2009, Type: A510 Iiedpfeyhm T Eox An Nsf Serial number: 10597961 Year of construction: 2009 Belt width: 300 mm Speed: max 250 slices/min Slice thickness: 0.5 - 30 mm Infeed length: max 600 mm Product diameter: max 210 x 180 mm Stacking height: max 60 mm Blade diameter: 420 mm Power: 3 x 400V, 50Hz, 2.3kW DImensions: 2350 x 800 x 1850 mm Weight: 420 kg

Condition: like new (used), Autoclaves are used for the sterilization of packaged products that need to reach high temperatures (+100ºC) for the elimination or inactivation of pathogenic microorganisms. Static autoclaves: these are suitable for any format and are used for food packaged in cans, jars and other flexible materials. CHARACTERISTICS: * Forced ventilation *Shower system. Ijdpfx Ansx S Ipwo Nsif * Temperature and time recorder. CONSUMPTIONS: - Steam: Maximum flow rate 2100 kg/h. Approximate consumption 475 kg/cycle. - Electrical energy in KW: 22kw - Cold water in tn/hr: Flow rate 25m³/h. - Compressed air in m³/min. The theoretical required to cool the autoclave in the worst air requirement condition (empty or with low load) is 2.91 m³/minute. - Total amount of drainage in ton/day: Depends on the number of cycles. Approximately 0.8 m3/cycle will be drained from inside the autoclave at the end of the cycle. The water output of the exchanger will be the same as the water input during cooling, 25 m³/h. - Total raw water consumption in tn/day: 0.8 m³/cycle final + 12-16 m³ cooling.

Condition: reconditioned (used), functionality: fully functional, The Barriquand Steriflow 1341 Autoclave is an essential asset for all food processing industries looking to optimize their sterilization processes. Featuring advanced technology and a precise control system, it ensures uniform heat treatment throughout the entire cycle. This guarantees optimal product safety while preserving taste and nutritional qualities. This model stands out for its high reliability and large capacity, making it perfectly suited for industrial-scale operations. Additionally, its reinforced stainless steel construction ensures durable corrosion resistance, while facilitating cleaning and daily maintenance. The fully automated cycles deliver consistently reliable results and significantly reduce the risk of human error. Its intuitive control panel, combined with highly flexible programmability, allows you full control over temperature, pressure, and processing time parameters. This makes it easy to tailor each cycle to suit a wide variety of products, including canned goods, ready meals, sauces, and jarred foods. Investing in this autoclave means choosing proven technology that complies with European standards, boosting not only your products’ shelf life but also the overall performance of your production line. Technical specifications: • Vessel diameter: 1550 mm Iisdpfxjxg Ec Ij An Nef • Maximum temperature: up to 135 °C • Operating pressure: 2 to 2.5 bar • Power supply: 400 V three-phase • Approximate dimensions: L 834 cm x W 160 cm x H 220 cm

Condition: used, Year of construction: 2022, Overview  The GAI filler was manufactured in 2022 by the Italian company GAI. This machine is used to fill sparkling wine into cylindrical bottles from 0,2L until 1,5L. It is equipped with a rinser (air or water) 16 nozzles, 24 electropneumatic filling valves and 3 capping turrets (3 capping heads on each turret). Each capping turret has its own cap feeding and alimentation system. Dedusting unit for the corks is installed. Integrated overpressure roof with prefilters and absolute filters. This machine is sold with an automatic CIP and 2 pallets of microfiltration Win&tech. The machine is still in production and can be visited. The condition of the machine is like new, as it has only 200 working hours. Technical details  - Working direction: left to right - Capacity: - 0,187ml - 4500bph 4°C & 15°C - 0,375ml - 4500bph 4°C & 15°C - 0,750ml - 4000bph 4°C &  2900bph 15°C - 1500ml - 2000bph 4°C & 1500bph 15°C - Currently set up for: - Glass Bottles: - 0,187ml - 0,375ml - 0,750ml - 1500ml  Iiodpfx Asv Aag Dsn Nef - Caps/Corks - Cork (boucheuse liège) - Screw cap - Decorative Cap (Champagne style) - Incl. CIP and wine filtration

Year of construction: 2004, condition: ready for operation (used), Output: 24,000/h, band speed: 0.5m/s, format: 0.25l GASTRO/ 0.5l GASTRO/ 0.7l GBD/ 0.75l GBD, GASTRO, with Sorting System HEUFT SPECTRUM SX TI 36, machines were overhauled in October 2021. Iiodpfx Anjhix Uks Nsf

Year of construction: 1991, condition: ready for operation (used), The filling line includes (1) Empty Glass Lifter Kettner Presant Super, year of construction: 1990 (2) Rinser Krones Gripstar, year of construction: 1991 (3) Filler Krones FKVCF 110, year of construction: 1991 (4) Natural Corker Bertolaso Delta 416S, year of construction: 1991 (5) Cork Conveyor (6) Wiring Machine Kematec Dratomat 20, year of construction: 1991 (7) Depalletiser Schneider EPA 211, year of construction: 1991 (8) Depalletiser Schneider EPA 505, year of construction: 1991 (9) Capsule Machine Robino Zenith 2-32 Otticoo, year of construction: 1991 (10) Labeller Krones Solomatik 20-8-4, year of construction: 1982 (11) Case Packer Kettner Robot BE3/CT, year of construction: 1990 (12) Paternoster for case transport (13) 2x Case Erector Kettner KAF 2400 F, year of construction: 1996 (14) Capper Kettner HD 2500, year of construction: 1990 (15) Pallet Loader Kettner Pressant Universal, year of construction: 1990 (16) Binder Born HB R 240/430, year of construction: 1990 (17) Pallet Roller Conveyor (18) Roller Conveyor, output: 18,000 bottles/h, with documentation, suitable for champagne botttles, the line has not been used for 10 years. Ijdpfx Ansk Nm Nrj Nsif

Year of construction: 2022, condition: ready for operation (used), An unused and still originally packaged continuous pasteurizer Pietribiasi Michelangelo Srl is available. Throughput capacity milk: 1500l/h, throughput capacity cream max. 40% fat: 750l/h, inlet temperature: 6°C, pasteurization at 68/74/88°C, outlet temperature: 6°C, capacity foreflow tank-balance tank: 100l. With centrifugal pump for product and cleaning, additional section and hot water group, plate heat exchanger with stable internal construction in AISI304, special heat exchanger plates Sondex Denmark in AISI316, surface area per plate: 0.08m², flow volume per plate: 0.21dm³, special gaskets made of nitrile snap-on without glue, hydraulic test pressure: 8.0bar, test temperature: 110°C, heat recovery: 85%, temperature profile 6-68/74/88-6/33/45°C - 4 sections, final heating outlet cheese/yogurt: 33/45°C, media: approx. 3000+3000l/h hot water 92°C, approx. 3000l/h cooling water 2°C, holding tube for 15s, design stainless steel AISI304, switching system for product to the foreflow tank by means of pneumatic changeover valve as soon as the heating temperature is approx. 2°C below the setpoint, 2x hot water generators for pasteurization and final heating, closed circuit, assembly for automatic water supply, automatic system for hot water supply, expansion vessel, pump, brazed plate heat exchanger. Documentation available. An inspection on site is possible. Iedpfxjyln D To An Neif