Used Bakery Oven for sale (2,515)

Year of construction: 2007, condition: excellent (used), 704 USED Wachtel Piccolo oven with proofer. EXTERNAL DIMENSIONS (in cm): - W: 117, - L: 155, - H:226, CHAMBER DIMENSIONS (in cm): - W: 80, - L: 67. EQUIPMENT: - 3 chambers - hood Kdsdpjrdvnnjfx Acpju - steaming of each chamber The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN.

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Features fan assist / air circulation (electric). Supplied with 15 x bakery racks. Located in Northern Ireland and ready to collect. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Key Features & Benefits 📋 Kdjdpfx Asxb Alvocpsu ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Condition: excellent (used), Year of construction: 2007, 160 USED Wachtel Compact 1.8 Oven. TECHNICAL DATA: - baking tray (trolley) dimensions: 60x80. Kdsdsxl Ebnopfx Acpeu EQUIPMENT: - gas burner, - 2 baking trolleys. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. Kdedpfxezvmy Hj Acpou NOTES – BUYER TO REMOVE FROM SITE.

Condition: excellent (used), Year of construction: 2005, 092 USED Miwe Thermo-Express thermo-oil deck ovens + Athlet loading system. EQUIPMENT: - 3 Miwe 6.1820 deck ovens (chamber dimensions 180x200 cm, total baking area: 66 m²) - Miwe Athlet loading and unloading system - manual loaders with trolleys (approx. 10 trolleys) - heating boiler 412 kW - post-baking steaming - bread collection conveyor belt, approx. 11 m - bread discharge onto the table EXTERNAL DIMENSIONS OF THE ENTIRE SET (in cm): - width: 820 cm - depth: 800 cm - depth to the gate: 1000 - height 350 - conveyor belt length after baking: approx. 1100 + bread discharge Kodpfszx Hfusx Acpjdu Year of production: 2005 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: good (used), 926 USED Shop, confectionery, shelf, electric oven. 2-chamber oven for 60x40 sheets, has a shelf for sheets. TECHNICAL DATA - number of baking chambers: 2 - each chamber is equipped with a steam option, - equipped with: proofer, shelf for sheets and hood. EXTERNAL DIMENSIONS (in cm) - Width: 97 cm - Length: 100 cm - Height: 190 cm (with hood: 216 cm) CHMABER DIMENSIONS (in cm) - 60 x 47 x 16 cm (for 1 60 x 40 cm baking tray) The device is available to verify in our warehouse (36-068 Bachórz, Poland). Kedpfxouiwvks Acpedu Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: like new (used), Miwe 4 floors Bakery oven Electric Kdsdpfx Acswi Sthopou Oven voltage: 230V / 50Hz / 1 NPE Chamber voltage: 400 / 230V 3 NPE

Condition: good (used), 689 USED WP Unitherm 1840 trolley ovens. Trolley dimension: 60x80 or 60x100. The machine requires renovation. EXTERNAL DIMENSIONS: - W: 135, - L: 200, - H: 290. The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Kedpfx Aoqhk E Hocpsdu Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: used, Combined blower oven with two floors and a fermentation chamber Kdodpfx Acsutau Sjpeu Dimensions: 90x150x210cm Electric power: 15kW Capacity: 4 trays x 60x40cm

Condition: as good as new (ex-display), Are you looking for an affordable, professional solution for your bakery? Or would you like to sell your used machines? Ksdpswx H Ixofx Acpjdu Then you have come to the right place! ⸻ ✅ What we offer: • Used & refurbished bakery machines • Deck ovens, rack ovens, proofing cabinets, kneading machines, mixers and much more • Professionally cleaned, inspected & ready for use! • Brands such as W&P, Miwe, Bongard, Kemper, Diosna, Rondo, König and more ⸻ We also buy machines! Do you have machines you no longer need? We buy bakery equipment and ovens at fair prices – including full business liquidations. Simple processing, fast payment and, upon request, dismantling and pick-up. ⸻ Contact us! Shipping or collection available Viewing by appointment

Condition: good (used), 984 USED Bakery, shop oven, Wiesheu with proofer. IMPORTANT: The oven and proofer have steam. TECHNICAL DATA Kjdpevqbh Ssfx Acpjdu - oven: number of shelves: 4, - shelf dimensions: 60x40, - proofer: number of shelves: 8, - each chamber is equipped with a steam option, EXTERNAL DIMENSIONS (in cm): - W: 85, - H: 172, - L: 90. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), 522 USED Sveba Dahlen bakery, trolley, rotary oven. EXTERNAL DIMENSIONS (in cm.) - W: 145 - L: 160 - H: 260 Kedpfxeikf Ius Acpsdu TECHNICAL DATA - dimensions of the trolley: 60/80 EQUIPMENT: - gas or oil burner, - 2 trolleys. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), 612 USED shop oven WP Brilant for 5 trays 60x40. EXTERNAL DIMENSIONS (in cm): - W: 93 - L: 130 - H: 212. Kdodpjm Uyimefx Acpsu EQUIPMENT: - hood - fogging - base with shelves TECHNICAL DATA: - power: 7.5 kW - steaming: 1.5 kW The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Condition: excellent (used), 986 USED Bakery, shop oven with proofer and shelves. The oven and proofer have steam. TECHNICAL DATA: - tray dimensions: 60x40, - oven: number of shelves: 4, - proofer: number of shelves: 8 EXTERNAL DIMENSIONS (in cm.): - W: 81, - L: 88, - H: 187. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. Kdedpfx Asvq Nffscpsu The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: used, Bakery oven with 4 levels and a fermentation chamber Manufacturer: Wiesheu External dimensions: 95x140x210cm Internal dimensions: 60x80cm Capacity: 8 trays (2x4) Electric power: 4.85kW Kjdpfouualtsx Acpedu Voltage: 400V 50Hz

Condition: used, Manufacturer: Miwe Model: RI/FO 60/60 Kdsdpfx Aeur Tylecpou Dimensions: 135x195x255mm Electric power: 52.6kW 400V 50Hz

Condition: used, Bakery oven With three floors and a stand Manufacturer: Miwe Model: CO 3 External dimensions: 150x130x140cm Kdedpour Ixpefx Acpeu Internal dimensions: 120x80cm Capacity: 3x4 trays (60x40cm)

Condition: used, Bakery Oven with 4 floors and a fermentation chamber Dimensions: 115x120x200cm Electric power: 42kW Capacity: 2 trays x 60x80cm Kdedpfxouuairj Acpju

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz Ksdpfow Rn Euex Acpjdu ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, Baking oven with 4 floors, hood and stand Kodpfx Ajuuagwscpsdu Dimensions: 165x155x215cm Electric power: 10.5kW

Condition: reconditioned (used), Year of construction: 2010, functionality: fully functional, machine/vehicle number: U_H_1341, input voltage: 400 V, warranty duration: 6 months, total width: 1,150 mm, total length: 1,350 mm, total height: 1,900 mm, type of input current: DC, overall weight: 500 kg, year of last overhaul: 2026, Fully automatic dough dividing and rounding machine. Designed for dough with a tolerance range (TA) of 148-160. Key features of the machine: - Output: up to 10,000 pieces/hour, - Weight range: 28 - 85 grams, - Number of rows: 5, Kjdpfxsz N A N Ns Acpjdu - Hydraulic system for the main piston, - Condition: like new (after general overhaul), - Hopper capacity: 50 liters, - Produces round products, - Made of stainless steel.

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Kedowhdhuspfx Acpsdu Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Kjdpfx Asur Na Ijcpodu Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for medium size to bigger size bakeries Model: PB3M - 128 Dimension internal: 124 x 84 x 18 cm x 3 Dimension external: 166 x 104 x 210 cm Power: 3 x 13,3 kW, 3NAC I 400 V Proofer: 162 x 90 x 70 cm 40 x 80 cm (3x5) - 3 kW 230 V Weight: 722 kg

Condition: new, Programmable digital control Steam function as option Optimal size for 400/800x600mm baking trays Optionally with base-stand or fermentation cabinet Ksdpfxsur Nb Es Acpsdu Temperature range from 50°C to 400°C Turbo-mode with extra heater Ideal for small to medium size bakeries Model: PB3M - 84 Dimension internal: 84 x 84 x 18 cm x 3 Dimension external: 126 x 104 x 210 cm Power: 3 x 7,5 kW, 3NAC I 400 V Proofer: 122 x 90 x 70 cm 40 x 80 cm (2x5) - 2 kW 230 V Weight: 546 kg

Condition: ready for operation (used), Year of construction: 2016, functionality: fully functional, power: 9.8 kW (13.32 HP), input current: 16 A, inner dimension length: 80 mm, inner dimension width: 120 mm, inner dimension height: 16 mm, total length: 140 mm, total width: 153 mm, total height: 200 mm, overall weight: 600 kg, number of chambers: 4, actuation type: electric, fuel type: electric, Wiesheu EBO 128-S multi-deck oven Separate control for lower and upper heating elements 4 decks, deck height: 16.5 cm Oven is mobile with locking mechanism Modular construction Kdedpfxezylhwo Acpou Connection: 400V, 16A-CEE plug Dimensions: 1530 x 1400 x 2167 mm (W x D x H) Used oven