Used Isar Tub Pasteurizer for sale (784)

Year of construction: 2026, condition: new, The fruit washer with a mill for fruits and vegetables is made entirely of stainless steel and is equipped with a sorting grate, a washing tank, and a conveyor belt. The fruits are immersed in water for a pre-wash. Afterwards, they are transported further via the conveyor belt, which thoroughly cleans the fruits with fresh water. After cleaning, the fruits enter the mill, where they are processed with the desired sieve to achieve the required mash consistency. • Easy to clean • Low maintenance requirements • Belt speed is steplessly adjustable in both directions • Equipped with 2 swivel wheels • Equipped with 2 fixed wheels Technical Information • Nominal capacity: 2000 kg/h • Power requirement: 3 kW, 400 V, 10 A • Mash discharge height: 1400 mm • Connection for washing tank: G 6/4” • Connection for cleaning: G ½” • Material: WNr. 1.4301, AISI 304 stainless steel • Water consumption: approx. 12 L/min Dimensions: Length: 2700 mm Dsdjv Srguepfx Amgjci Width: 840 mm Height: 2270 mm Weight: 150 kg

Year of construction: 2026, condition: new, Our systems can be dismantled down to the base frame in just a few minutes for effective cleaning. Our belt presses are suitable for pressing fruit and vegetables. Effective belt cleaning is done with the help of brushes and a belt washing system. You only need an air compressor to operate the system. Technical Information • Rated output: 650 kg/h • Power consumption: 1 kW, 400 V, 16 A • Material: Wnr. 1.4301, AISI 304 stainless steel • Compressed air requirement: 50 l/h 6 bar • IP65 electronic control cabinet • Juice yield: Up to 75% • Fully automatic and infinitely variable belt speed control • Operator friendly • Easy to clean • Rolling machine feet Dcodpov Sq Rxefx Amgji Dimensions: Length: 2,230 mm Width: 1,250 mm Height: 1,250 mm Height assumptions: 1,240 mm Height of pomace discharge: 500 mm Height of juice outlet: 370 mm Weight: 480 kg Optional: Juice collection tank ISW 100 Automatic juice draining

Year of construction: 2025, condition: new, The press is suitable for high juice yields of various fruits such as apples, pears, blackberries, strawberries, blueberries, currants, carrots, herbs, quinces, onions, etc. The types of fruit listed above have been tested by our customers with our packing presses. The system is equipped with an automatic pressing programme so that the system switches off the pressing pressure itself at the end of the pressing process. You can order the machines with one or two turning juice basins. Accessories: • 18 pieces of press cloths • 20 pieces of press grate Dedstz Spkopfx Amgeci Technical Information • Output: 1000 kg/h • Pressing force: 18 T • Power consumption: 2.2 kW, 230 V, 10 A • Material: Wnr. 1.4301, AISI 304 stainless steel Dimensions: • 1,000×1,680×2,720 mm • Weight: 720 kg • IP65 electronic switch boxes • High yield up to 60–80%

Year of construction: 2025, condition: new, The press is suitable for high juice yields of various fruits such as apples, pears, blackberries, strawberries, blueberries, currants, carrots, herbs, quinces, onions, etc. The types of fruit listed above have been tested by our customers with our packing presses. The system is equipped with an automatic pressing programme so that the system switches off the pressing pressure itself at the end of the pressing process. You can order the machines with one or two turning juice basins. Accessories: • 18 pieces of press cloths • 20 pieces of press grate Technical Information • Output: 600 kg/h • Pressing force: 18 T • Power consumption: 2.2 kW, 230 V, 10 A • Material: Wnr. 1.4301, AISI 304 stainless steel Dcjdpfx Ametz Sp Djgoi Dimensions: • 1,250×1,370×1,520 mm • Weight: 450 kg • IP65 electronic switch boxes • High yield up to 60–80%

Year of construction: 2026, condition: new, A ZS 6000 / ZS 6000 i Automatic Weighning and Packaging Machine is suitable for various types of vegetables such as potatoes, onions, carrots, cucumbers, beets, etc. It is used for automatic electronic weighing, filling of mesh bags, as well as sewing or sealing the bags. The harvested product is dosed from the hopper into the two electronic scales via a feeding conveyor equipped with checker plate. The conveyor belt then transports the harvested product to the desired location. The packaging unit ranges from 1 to 25 kg. Specifications Capacity: 6 t/h Power range: 6 kW, 400V Packaging range: 1–25 kg (manual 50 kg) Packaging type: Mesh bags Sewing machine: 1-needle sewing machine New Long NP-07 Control: 7″ touchscreen Label feed Conveyor belt with vibration motor Dosing system with vibration Harvested products: Potatoes, onions, cucumbers, carrots Available in two versions: powder-coated or stainless steel finish. Dimensions: Length: 1940 mm Width: 4300 mm Height: 2230 mm Weight: ~ 950 kg Dsdpev Uw Hxjfx Amgsci

Year of construction: 2025, operating hours: 1 h, condition: new, functionality: fully functional, MONTHLY OFFER – only in April! The ZS 6000 automatic packaging machine is suitable for various vegetables such as potatoes, onions, carrots, cucumbers, beets, etc. Dedpowax U Hjfx Amgeci It is used for automatic, electronic weighing, filling Raschel mesh bags, and sewing or sealing the bags. The harvested produce is metered from the bunker via a ribbed conveyor belt into the two electronic scales. The conveyor belt transports the harvested produce to the desired delivery point. Packaging units range from 1 to 25 kg. Available in two versions: powder-coated or stainless steel Technical specifications: Capacity: approx. 6 t/h Type / hour 5 kg – 1,690 kg 10 kg – 2,600 kg 15 kg – 3,700 kg 20 kg – 6,120 kg Power rating: 6 kW, 400 V Packaging range: 1–25 kg (manual up to 50 kg) Packaging type: Raschel net Sewing machine: New Long NP-07 single-needle sewing machine Control system: 7" touchscreen Label dispenser Conveyor belt with vibration motor Dosing system with vibration system Suitable for crops: Potatoes, onions, cucumbers, carrots Dimensions: Length: 1,940 mm Width: 4,300 mm Height: 2,230 mm Weight: approx. 950 kg

Condition: excellent (used), Complete line direct from Bankrupt company which was filling capsules and tablets into small tubs. Bottlea are loaded into the line from lazy susan, product is counted and doses into the tub or bottle which is then foil sealed before the screw lid is applied. All machines were bought new in 2015 and appear to be in excellent condition. The counter is a Vitacount 12-1 Dcjdpfjw Hz T Esx Amgei

Condition: excellent (used), PACK’R filling machine in near new condition. Has been filling mayonnaise and various sauces into the following; 12 x 10 kg buckets per min, 18 x 5 kg buckets per min, 18 x 2.5 kg buckets per min, 25 x 5 litre Jerry cans per min, 25 x 2.27 kg Jerry cans per min, 18 x 1 litre burger van squeezies per min. Bought new in 2017, current price is approximately £450,000 Dcedpfx Amopgq I Degei

Condition: good (used), This filling machine was filling 3 litre tubs of honey. It can be supplied at extra cost with a GlobeTech tub lidding machine which worked in line with it. Dodpfx Aopfdhpomgoci

Condition: good (used), Machine has been filling jams, honey, sweet mincemeat into plastic catering size tubs. Was then feeding into two separate lidding lines which can be available separately. Djdpfx Asrdzbtemgjci

Condition: used, Year of construction: 2025, OVERVIEW This Hermis TP-HRW 20 stainless steel tunnel pasteurizer is a new and unused machine, manufactured in 2025, designed for the pasteurization of beer in 500 ml bottles. The pasteurizer has a capacity of approx. 20,000 bottles per hour and is configured as a 10-zone tunnel pasteurizer with heating, pasteurization and cooling sections. The machine is fully made of stainless steel AISI 304 and is equipped with an external plate heat exchanger for the heating system. The process is controlled by a Siemens S7-1200 PLC with a Siemens Simatic 12" HMI touch panel, allowing automatic control of the pasteurization process. The system is designed for a product inlet temperature of approx. +4°C, a pasteurization temperature of approx. +62°C to +64°C, and an outlet temperature of approx. +34°C to +35°C. The pasteurizer provides a total treatment area of approx. 74 m², with a treatment length of approx. 13.5 m and a total machine length of approx. 15.3 m. The complete process cycle is approx. 45 minutes, achieving approx. 24 PU based on the given 500 ml beer bottle configuration. TECHNICAL DATA - Manufacturer: Hermis - Model: TP-HRW 20 - Machine Type: Stainless steel tunnel pasteurizer - Condition: New, never used - Year of Manufacture: 2025 - Product: Beer - Container Format: 500 ml bottles - Capacity: approx. 20,000 bottles/hour - Treatment Area: approx. 74 m² - Number of Modules: 7 pcs - Total Number of Zones: 10 zones - Zone Configuration: heating, pasteurization and cooling zones - Treatment Length: approx. 13,500 mm - Dimensions: approx. 15,300 x 5,900 x 2,200 mm - Total Length incl. infeed / discharge conveyor: approx. 15,000 mm - Main Construction: Stainless steel AISI 304 - Heating System: Plate heat exchanger outside the pasteurizer - Steam Pressure: approx. 3 bar - Pasteurization Temperature: approx. +62°C to +64°C - Product Inlet Temperature: approx. +4°C - Product Outlet Temperature: approx. +34°C to +35°C - Pasteurization Time: approx. 10–11 minutes - Total Cycle Time: approx. 45 minutes - Pasteurization Units: approx. 24 PU - Water Consumption: approx. 2.2 – 3.0 m³/h during stable operation - Water Volume in Pasteurizer: approx. 6,600 l Dcedpfsy Ul Dwsx Amgei - Steam Consumption: approx. 790 kg/h during stable operation; approx. 1,250 kg / 30 min during start-up - Steam Temperature: approx. +143°C at 4 bar - Power Supply: 400 V AC, 3/N/PE, 50 Hz - Control System: Siemens S7-1200 - HMI: Siemens Simatic 12" touch panel - Main Conveyor: Plastic conveyor by Movex - Active Transfer: Rexnord - Plate Heat Exchanger: Funke - Pumps: Stainless steel pumps by Lowara - Spray Nozzles: Lechler - Steam Valve: Bürkert - Air Supply System: SMC - Level Sensors: Endress+Hauser / Negele - Temperature Registration: Endress+Hauser - Temperature Sensors: Negele - Included Features: Automatic pasteurization control, ECO graph / data logger, stainless steel electrical cabinet, air conditioner for electrical cabinet

Condition: used, Year of construction: 2001, Overview  This flash pasteurizer was manufactured in 2001 by German company Krones / APV. The unit was previously operated in a mineral water production facility in Germany. Following the replacement of the complete line, the machine was dismantled and sold individually. It is available immediately and currently in stock. The reason for sale is a line upgrade. Technical data - Type: Flash pasteurizer (short-time heating system) - Application: Alcohol-free beverages / mineral water - Capacity: - Guaranteed throughput up to 22,000 l/h - Adjustable down to 10,000 l/h - Process design: - Plate heat exchanger with regeneration, heating, degassing and cooling sections - Integrated degassing unit - Buffer tank with internal circulation - Electrical connection: - 230 / 400 V, 3 Ph, 50 Hz - Control voltage: 24 V DC - Execution: - Stainless steel construction - CE-compliant according to EU machinery directives - Control & instrumentation: - Measurement and control technology - PLC-based control system - Electrical cabinet Dedpfxeyb Sw As Amgeci - Interfaces: - Mechanical and electrical interfaces according to Krones / APV standards  

Condition: good (used), Year of construction: 2008, Scissor lift table, scissor lift table, scissor lift, scissor lift, single scissor lift table, flat form lift table -Manufacturer: Edmolift, scissor lifting table flat-form lifting table type TUB 600 and agg -Load capacity: 600 kg Dcjdpfx Aophup Asmgoi -Platform: approx. 1450 x 900 mm - Dimensions retracted: height 85 mm -Dimension extended: height 800 mm -Lifting time: approx. 13 seconds. -Quantity: 1x lifting table available -Price per piece Transport dimensions: 1480/930/H260 mm -Weight: 212 kg with pallet

Year of construction: 2007, operating hours: 2,000 h, condition: used, functionality: fully functional, cylinder diameter: 200 mm, pressure (max.): 6,000 bar, machine/vehicle number: 600/55, High-Pressure Food Processing Machine (HPP System) – Wave 6000/55 This high-pressure food pasteurization system (HPP) is a unit designed for batch processing of packaged food using hydrostatic pressure. The machine is fully operational, well maintained, and suitable for research, product development, and low-to-medium volume industrial production. High-pressure processing (HPP) offers significant advantages for food manufacturers seeking to improve product safety, quality, and shelf life without the use of heat or preservatives. By applying up to 600 MPa of hydrostatic pressure to already packaged products, HPP inactivates harmful pathogens such as Listeria monocytogenes, Salmonella, and E. coli while preserving the natural taste, texture, nutrients, and color of the food. This makes HPP an attractive technology for clean-label formulations. In addition, the process typically doubles or even triples the shelf life of many refrigerated foods, reducing waste and improving distribution flexibility. Because HPP is a post-packaging treatment, recontamination risks are minimized, enabling manufacturers to meet stringent food safety standards in domestic and export markets. The technology is suitable for a wide range of products, including meat, seafood, juices, plant-based foods, ready-to-eat meals, and high-value chilled items. The system offers a treatment chamber volume of 55 L, reaching pressures up to 6,000 bar (600 MPa), with automatic basket loading/unloading and an integrated intensifier. It is ideal for enhancing food safety, extending shelf life, and enabling clean-label product concepts. Technical Details Model: Wave 6000/55 Chamber layout: Horizontal Chamber dimensions: Ø 200 mm × 2,000 mm Chamber volume: 55 L Total equipment length: 8,020 mm Maximum working pressure: 6,000 bar (600 MPa) Pressure medium: Water, free of additives Processing water temperature: +5 °C to +30 °C Pressure-build time (0–6,000 bar): 3.9 min Intensifiers: 1 integrated Electrical power: 47 kW (50 Hz) Loading/unloading system: Automatic Total weight: ~20,000 kg Condition and Use Cases The machine is in very good condition and suitable for: Meat, seafood, ready-to-eat meals Dairy, beverages, plant-based products Shelf-life extension and pathogen reduction R&D, validation trials, pilot production Cycles completed (as of Jan 2025): 20,000 Dcedox E Utiepfx Amgji Included with the High Pressure Food Processor WAVE 6000/55: High-pressure vessel made of stainless steel, wire-wound with high-resistance cable; horizontal layout with 55 L useful volume Yoke constructed from high-quality steel layers, double-primed and painted Stainless steel vessel plugs Support beds Hydraulic power unit with vessel opening/closing mechanisms Integrated intensifier (1 unit) High-pressure stainless steel piping for intensifier–vessel connection Water filtration system (5 µm) Temperature probe for monitoring processing water via the client fluid circuit Tactile touch screen for automatic and manual operation (interface in German) Electrical control cabinet SCADA system for control and data recording Internet communication module for remote service Instruction manual The machine has been used for reasearch purposes and has only done ~20.000 cycles. It is assumed the average cycle length is 6minutes = 2,000 hours All technical specifications and details are provided without guarantee. Subject to prior sale and possible errors or omissions.

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: PSP-26001, pressure: 0.4 bar, total width: 500 mm, total length: 500 mm, total height: 1,950 mm, overall weight: 75 kg, warranty duration: 3 months, manhole location: bottom, empty load weight: 50 kg, input voltage: 230 V, machine base height: 250 mm, type of input current: AC, volume flow: 0.15 m³/h, Equipment: documentation/manual, type plate available, Continuous-flow pasteurizer (throughput volumes depend on operating time, hygiene, and precision): • Performance and investment suitable for small on-farm dairies as well as local processing workshops: 700 liters in 6 hours. • Base of 50x50cm, 200cm high. Removable side guards. • Gravity-fed milk flow: provides stable flow and smooth regulation. The milk or juice is fed or pumped into an intermediate container at a height of 4 meters and flows from there to the bottling station. • A pump supplies this container at the elevated height. It also ensures effective cleaning through intense detergent circulation. • Manual control by the operator at the bottling station with alarms for "too fast" filling (incomplete pasteurization) or "too slow" filling (product overheated): the operator can then slow down or speed up the bottling process. • No contact with air: Hygienic and precise processing! • Only 2.2 kW of electricity to pasteurize more than 120 liters per hour (700 liters per day). Automatic control of the water bath temperature with a setpoint between 70 and 92°C (from thermization at 65°C to "cooking" for yogurt at 85°C). • The basic pasteurizer consists of: 1. a heat exchanger between the incoming (cold) milk (or juice) and the pasteurized milk (or juice) (72°C), 2. a heating tank (2.2kW, temperature adjustable to 5°C above the pasteurization setpoint) in which a coil is immersed, through which the liquid exiting the heat exchanger circulates, 3. a well-insulated holding tube where the milk/juice is kept for 15 seconds at the pasteurization temperature, 4. a temperature controller to illuminate a light if the liquid is too cold and another if the liquid is too hot, 5. a tube leading to the elevated inlet container, tubes connecting all components, one or two tubes with a Mohr clamp for manual filling of bottles (optional bottling unit) or jars (one at a time), 6. a drain valve at the lowest point (after pasteurization and holding, and before returning to the heat exchanger): allows the circuit to be emptied down to the last drop of pasteurized product. Dodpezg Dlbsfx Amgsci 2. Transfer pump with controls: • Prevents the need to transport milk or juice by pumping it from where it is located (tank on a trailer, refrigerated tank, receiving tank, container, etc.) to the inlet tank of the pasteurizer on the upper floor. • Automatic pause when the inlet tank of the pasteurizer is full (conductivity probes). Automatic restart when the level drops. • Performance between 8 and 25 liters per minute (depending on the height difference). • Also ensures powerful cleaning of the entire pasteurization circuit. • Food-grade design and materials. • Electrical consumption of 400 W. • Option: 200µm basket filter for wort, juices, and herbal extracts with moderate alcohol content. 3. Option: "Manual gravity-fed bottling unit with automatic stop, 180 liters per hour": twice the throughput with less work!

Condition: new, Chamber pasteurizer, MultiPas, available in various models: - for 1–6 pallets - for beverages with and without CO2 Dcsdpfx Amswhx A Tjgei - with swing door or lift-up door Please feel free to contact us with your specific requirements!

Year of construction: 1996, condition: ready for operation (used), A complete liquid egg and egg product pasteurization plant by Südmo/KMA is available. Main processes: egg breaking, filtration, pasteurization, cooling, homogenization. 1) Sanovo Type 3000 egg breaking machine, year of manufacture: 1991. 2) Südmo/KMA K21-FS/4235 pasteurization plant, year of manufacture: 1996, medium: liquid egg, throughput: 1500l/h, temperature profile: 15°C/64°C/6°C, cooling medium: ice water, ice water temperature: 1°C, ice water demand: 7500l/h, heating medium: hot water, hot water temperature: 65°C, hot water demand: 5000l/h, heat recovery: 70%, holding time: 360s. 3) APV Gaulin homogenizer. 4) Terlet process tank, volume: 10m³. 5) Clivet WSAT-XIN 30.2 water chiller, year of manufacture: 2018, refrigerant: R-410A, refrigerant charge: 9kg. Including pumps, agitators, tanks and additional accessories. Documentation available. An on-site inspection is possible. Dcsdpfx Amozidh Iogsi

Condition: used, -Dimensions: 660 x 660 x 1070 mm -Serial number: 675910 -Tank capacity: 55 litres -Chocolate holding capacity: 40 kg -10 pre-set programs -Voltage: 380V Dcjdpsygtg Nofx Amgei Dkedcoygtg Neu Ti Enjh -Power: 5.5 kW Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes. The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.

Condition: used, functionality: fully functional, Vibrator 2 tubs WALTHER TROWAL type TA 2/145 Internal tub dimensions: L 840 mm x W 360 mm x Depth 470 mm Dcjdpfx Ajzhla Asmgei Coating in good condition Loading from the top Unloading of parts through the front traps Functional machine Motor: Year 2012 Motor power: 11 kW Voltage: 380 V Dimensions (L x W x H): 2600 x 2000 x 1300 mm Weight: approx 4 T

Condition: excellent (used), - Multifunction machine: PASTEURIZES - COOKS - COOLS Dsdpfx Amowxu R Isgsci - MIXES - EMULSIFIES - Model: R400 A SH - Dimensions (LxWxH): 600x750x1335 mm - Tank capacity: 40 litres - Maximum water pressure: 0.6 MPa - Refrigerant: R404A - Voltage: 400V / 3PH / 50Hz - Power: 5300 W - Year of manufacture: 2015 -Iiedcuewxu R Is T Rxiei - Electronic controls - Semi-hermetic compressor - Air-cooled condenser - Refurbished machine: The machine is prepared upon order; delivery and return times are agreed at that moment (please request price after refurbishment).

Condition: excellent (used), -Multifunctional machine: -PASTEURIZES - COOKS - MIXES - EMULSIFIES - Model: R400 A SH - Dimensions (LxWxH): 600x750x1335 mm - Tank capacity: 40 litres - Maximum water pressure: 0.6 MPa - Refrigerant gas: R404A - Voltage: 400V / 3PH / 50Hz - Serial number: 179342 - Year of manufacture: 2015 - Electronic controls - Semi-hermetic compressor - Air-cooled condenser - Refurbished equipment: The equipment is prepared when ordered; collection and return deadlines are agreed at the time (please request the price after refurbishment). Dedpfx Amswxu Rzegeci The listing was translated automatically. Translation errors are possible

Condition: excellent (used), -Dimensions: 610x780x1410mm -Production: 12-40L per hour -Serial number: 1807850/2350 -Year: 2008 -Voltage: 400V -Power: 4.6kW -Weight: 280kg This pasteurizer stirs, heats, cooks, pasteurizes, cools, matures, freezes, and preserves your recipes in a single, fully automatic cycle managed by the AUTOFRIGOR programmable controller (comparable to Carpigiani, Bravo Tritico, etc.), without any transfer or handling, ensuring maximum hygiene. All stainless steel construction Model: PG 24.60 Cooling: Condensation per cycle: 4 to 10 Dcodpjwxu Sfsfx Amgsi Production: 12 to 40 liters per hour. Electrical power in kW (400/3/50): 5.2. Dimensions in cm (W x D x H): 61 x 78 x 141. Net/Gross weight in kg: 250/280.

Condition: excellent (used), Year of construction: 2025, lifting height: 800 mm, load capacity: 1,000 kg, Translyft lifting table. Model TUB 1000. 1000 kg capacity. 1 year old (2025). Can lift up to 800 mm. External dimensions: 1450 x 1085 mm. Manufacturer's documentation included. 4 lifting tables available, sold as a set or individually. Dcjdsy Ubtnspfx Amgei

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time Dcodoynr Axjpfx Amgji - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Condition: used, WALTHER TROWAL circular trough vibratory finishing machine, type CLS-980 SA Serial No. 15.207, Year of manufacture 1972 Trough diameter 1850 mm Total outer height of trough approx. 1150 mm Working container / gross volume max. 980 liters Dsdjdzqn Depfx Amgjci Usable volume approx. 490 liters Largest possible workpiece diameter approx. 300 mm (measured diagonally) Screen area 3400 cm2 Speed 1000 to 1700 rpm, stepless Motor power 22 kW Mains connection 400 volts, 50 Hz - Operating time adjustable manually and via timer - Stepless motor speed adjustment via DANFOSS drive controller, type VLT 3032 (frequency inverter) - Manually adjustable eccentric balance weights - Container with rubber lining - Sound-insulated cover with pneumatic cover opening - Manual separating flap - Integrated screen separation device after the separating flap - Liquid connection - Material outlet opening 470 x 300 mm - Control cabinet and drive controller for wall mounting - Partition cover with perforated screen - 1 crate of pyramid-shaped grinding media Space requirement L x W x H 3000 x 3000 x 2550 mm Transport dimensions L x W x H 2300 x 3000 x 2550 mm Weight 2500 kg Good condition Functional description: Workpieces and grinding media are set in motion and gently tumbled by the generated vibration. The constant relative movement between the workpieces and the grinding media causes deburring and surface finishing of the workpieces.