Used Turatti Spiralizer for sale (891)

Condition: good (used), functionality: fully functional, Robust spiral conveyor with right-hand deflection. Length 8.80 m. Roller length 800 mm. Fedpfsz Ixfcox Al Sjpn Complete with drive unit.

Condition: used, Make: Diosna Model: SP 200 AD Machine number: 8810-108 Fpodpfozuyd Aox Al Ssn 3-phase Includes 2 x large tilting mixing bowls Flour capacity: 125 kg Dough capacity: 200 kg

Condition: used, Make: Kemper Model: SP A Size: 125 Factory number: 6710424 Fodpfozux U Hex Al Sopn Flour capacity: 125 kg, Dough capacity: 200 kg, 2 speeds, Includes 2 mobile mixing bowls The machine is sold as shown in the pictures.

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, overall weight: 400 kg, electrical fuse: 16 A, Suitable for all types of dough. Reliable machine. Two-stage spiral mixer. Bowl and kneading mechanism are made of stainless steel. - Stainless steel base and spiral, - Power: 5 kW; Power supply: 400 V, - Max. flour capacity: 100 kg, - Max. dough capacity: 160 kg, - 2 speeds; 2 timers, - Electromechanical control panel, - Automatic transition from the first to the second speed Fpodpfozv Ik Tox Al Sen Delivery not included in the price.

Condition: used, Year of construction: 2019, Extendable spiral mixer Diosna SPV 120 AD Year of manufacture: 2019 Capacity in dough: 120 kg Capacity in flour: 75 kg Bowl volume: 180 l Bowl diameter: 750 mm Bowl height from the floor: 809 mm Fsdpjz A R Aiofx Al Sjpn Timer control with 2 timers Two speed settings Protective cover with safety switch Clamping lock Friction wheel drive Movable with locking mechanism Includes 2 bowl carts

Condition: used, Year of construction: 2017, Spiral mixer Sinmag KM-25 Condition: used, fully functional Year of manufacture: 2017 Suitable for a maximum of 12.5 kg of flour or 25 kg of dough Stainless steel bowl and spiral Timer control Fpjdpfx Alsz A Rzxo Son Two timers Two speed settings Digital control Reverse operation Mobile with locking mechanism

Condition: used, Type ICS/C 1.6-838-2x8/115 Model: North - West spiral belt with 2 x 8 tiers nett belt width ± 830 mm Fsdpfx Alsz Har Ue Sjpn product height: max. ± 150 mm Capacity: ± 1.000 kg/hr at 90min Siemens control Belt washing and drying system Additional in- and out-feed conveyor belts: 2-track Dimensions (l x w x h) : ± 10.300 x 4.660 x 2.780 mm yoc 2011 3 x 400V, 50 Hz, 160A

Condition: used, Year of construction: 2016, Spiral mixer Diosna SP 120 D Fpodpjz A Sb Hofx Al Son Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Year of construction: 2016, Spiral mixer Kemper SP 120 Fodpfxoz A Rz So Al Sopn Year of manufacture: 2016 Condition: used, functional Capacity (dough): 120 kg Capacity (flour): 75 kg Timer with two clocks Two speed settings Bowl rotates clockwise/counterclockwise Movable with locking mechanism

Condition: used, Year of construction: 2009, functionality: fully functional, input voltage: 400 V, year of last overhaul: 2025, total length: 4,000 mm, total width: 2,000 mm, total height: 2,000 mm, input frequency: 50 Hz, control cabinet length: 400 mm, control cabinet height: 800 mm, Fully operational and currently in production. Machine can be inspected and tested with dough. 6 removable bowls included. The mixer is located in Romania, Arad County, Pâncota, at Nicola SABB Bakery, where it can be seen in operation. More details are available by phone or WhatsApp. Videos of the mixer in operation can also be provided upon request. Main Features • Mixing capacity: up to approx. 300 kg dough / 180–190 kg flour • Type: Double-spiral mixer with 6 removable bowls • Digital control panel with program management • Two mixing speeds: slow and fast • Manufactured in Germany (DIOSNA – Dierks & Söhne GmbH) • Very quiet and stable, equipped with safety cover sensor and automatic stop • Power supply: 400 V / 50 Hz / three-phase • Total power: 49 kW Fodpfx Alox Ta U Ue Sepn • Year of manufacture: 2009 Technical Condition Fully operational and currently in use for bread and bakery production. Owned and operated by our bakery since new (2009).

Condition: like new (used), Refrigeration pack bought new in 2023 and never used. Cost almost £2 million, this was installed to run a spiral freezer and other machinery but due to the company going bankrupt, it was never commissioned. Extremely efficient to run compared to conventional systems. Fodpfx Aljwcwbqe Sspn

Condition: used, Year of construction: 2012, Spiral mixer, laboratory mixer, Diosna SP 12 F Year of manufacture: 2012 Condition: very good Capacity (dough): 12 kg Capacity (flour): 7.5 kg Digital control with program memory Reverse operation Protective cover with safety switch Fpodpfxjz A R D He Al Son Includes base frame/ingredient trolley

Condition: used, Year of construction: 2014, Spiral mixer Kemper SP 75 Fodpfx Aez A Scqol Sepn Year of manufacture: 2014 Temperature sensor PT 100 (measurement in the guide rod) Capacity in dough: 120 kg Capacity in flour: 75 kg Timer with two clocks Two speed levels Bowl rotates clockwise/counterclockwise Protective cover with safety switch Mobile with locking mechanism

Condition: good (used), Kemper SPL 75 spiral mixer - used - 120 kg dough capacity - 2 speeds - with timer - stainless steel bowl and mixing arm - bowl guard - collection from warehouse/shipping option available Fpsdpfxez Ntims Al Son - price on request

Condition: used, Jürgen Jahn Sorting System SGJ 450 Complete infeed and sorting system enclosed in a high-quality soundproof cabinet, which significantly reduces the noise level in the production facility. Manufacturer: Jürgen Jahn Sorting and Infeed Technology GmbH Cabinet Type: Aluminum profile frame construction Noise Protection: Integrated soundproof cabinet with high-quality convoluted foam lining Fpedpfx Aloz E Rt Hj Sen Accessibility: Maintenance doors with handles for quick access to the sorting technology Overall Dimensions (Cabinet): 1300 mm x 1200 mm (Width x Depth) Component 1: Vibrating spiral conveyor (drive & hopper) Drive Model: SGJ 450 Hopper Diameter: 450 mm Capacity (Volume): 3 dm³ (3 liters) Connection Voltage: 230 V Current Consumption: 4 A Operating Frequency: 25 Hz (optimized for heavy metal or stamped parts) Component 2: Linear Conveyor (outfeed section) Rail Model: LFJ 4 Function: Precisely timed buffering and forwarding of the sorted components Connection Voltage: 230 V Current Consumption: 1 A Operating Frequency: 50 Hz Level Monitoring: Integrated optical sensor (manufacturer: ifm) for automatic monitoring of blockages and minimum quantities on the linear rail The system is ideal for the automatic alignment, sorting, and feeding of bulk materials such as stamped parts, screws, brackets, or similar metal and plastic components. The matching control units (control units for hopper 25 Hz / linear rail 50 Hz) can be purchased separately from us. Please contact us if you are interested. "Everything from a single source: We would be happy to offer you a suitable financing solution for your project." More items – new and used – can be found in our shop! International shipping costs on request!

Year of construction: 2022, condition: used, Dough mixing system, spiral mixer Diosna WH 240 E Premium Hygienic Design Available from mid-January 2026 Components: 2x Diosna WH 240 E spiral mixers with bottom discharge 1x Hopper with star roller dosing system for processing residual dough and conveyor system 1x Tilting lifter HK 300 Fsdpfx Aoz A Smijl Sspn 1x Dough trough with transport / dough handling system 1x Control cabinet Incl. safety fencing Technical data: Year of manufacture: 2022 Dough capacity: 1,800 kg/h (≥ TA 154, ≤ TA 180) Maximum capacity in dough per batch: 240 kg Maximum capacity in flour per batch: 150 kg Number of batches: 7.50 batches/h Cycle time / auxiliary time: 8 / 1 min Maximum mixing time per mixer: 11 min Charging time into mixer: 4 min PLC control with touch panel and 19" display With frequency converter for dough trough and spiral (speeds adjustable) With temperature sensor Machine cladding glass bead blasted and reduced to a minimum Mixer designed for wet cleaning in the low-pressure range (IP65) System description The specified mixing system consists of two HygienicDesign spiral mixers, a dough trough with a transport device, an automatic scrap dough feeding system including weighing, and a tilting device with a discharging function. The ingredients can be added to the mixing bowl via filling nozzles on the mixer lid. The scrap dough is added via corresponding filling hoppers with pneumatic lids. Manual additions can also be added via these hoppers. The discharge of the dough into the dough trough is carried out via the electrically controlled bowl opening. The DIOSNA HygienicDesign spiral mixer is operated and controlled with a PLC control including a touch panel.

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 400 V, Used Spiral Mixer S-Super FAB 60 - Approx. 60 kg dough, 37 kg flour - Year of manufacture: 2005 - 2-speed, 2 timers, manual/automatic mode - Bowl rotation clockwise/counterclockwise - Flour dust cover Fodpjy Rkqhjfx Al Sopn - Mobile - Painted version (grey) - Spiral motor power: 2.1/3.7 kW, bowl: 0.55 kW, 400 V Includes operating manual, fully functional, cleaned and technically inspected All prices are subject to VAT, ex works Syke. Available at short notice (shipping possible at buyer’s expense) Advance payment required with order. All sales are subject exclusively to our General Terms and Conditions. Sale subject to prior sale, technical modifications, and errors reserved.

Condition: good (used), Compact GEA Eurotek spiral freezer for sale. Refurbished in 2021. 16 tiers, 130mm pitch, 110mm max product clearance. 500mm wide belt with 450mm useable belt width. North South configuration. Can be seen 'in situ' through November. Being removed 5th December. Fpedpfsu Iw H Nsx Al Ssn

Condition: used, input voltage: 380 V, total length: 1,282 mm, total width: 800 mm, total height: 1,300 mm, tank capacity: 180 l, power: 4 kW (5.44 HP), Brand: DIOSNA Flour capacity: 75 kg Dough capacity: 120 kg Bowl capacity: 180 L Number of speeds: 2 Number of timers: 2 Tool power: 4 / 8 kW Voltage: 380 V Frequency: 50 Hz Dimensions: 800 x 1282 x 1300 mm DIOSNA SP 120 D spiral mixer – 75 kg flour capacity The DIOSNA SP 120 D is a spiral mixer with a fixed bowl, designed for professional bakery production. Its capacity is 75 kg of flour and 120 kg of dough, with a 180 L bowl. This used unit is equipped with two speeds and two timers, a configuration suitable for organizing successive kneading cycles. Why this model stands out The SP 120 D combines a permanently installed bowl with a machine that remains mobile. The DIOSNA kneading geometry is designed to work with both small quantities and the maximum allowable load. The manufacturer targets this range in particular for wheat doughs, mixed breads, and wholemeal doughs. The D version has two kneading speeds and two timers, allowing the phases of the cycle to be linked together with automatic speed changes. Key benefits Capacity up to 75 kg of flour Up to 120 kg of dough per kneading Fixed 180 L stainless steel bowl Stainless steel kneading spiral Two speeds and two timers Bowl protection limiting flour dispersion Mobile machine despite its fixed bowl Fpjdpfx Aloz Arm Eo Sjn Smooth surfaces for easy cleaning Detailed technical specifications

Condition: used, input voltage: 380 V, total length: 1,320 mm, total width: 940 mm, total height: 830 mm, tank capacity: 250 l, overall weight: 540 kg, power: 1.5 kW (2.04 HP), Ref: SP 100 L Flour capacity: 100 kg Dough capacity: 160 kg Bowl volume: 250 L Number of speeds: 2 Tool speeds: approx. 110 / 220 rpm Spiral power: 6.5 kW Bowl power: 1.5 kW Timers: 2 Bowl rotation: right / left Controls: push buttons Dimensions: 940x1320x830mm Weight: 540 kg KEMPER SP 100 L spiral mixer – 100 kg of flour The KEMPER SP 100 L is a professional spiral mixer with a fixed bowl, designed for bakery productions requiring large-scale kneading. Its documented capacity reaches approximately 100 kg of flour for 160 kg of dough, with a bowl of approximately 250 L. This configuration makes it a suitable model for bakeries seeking high capacity while maintaining a simple workflow around an integrated bowl. Why this model stands out The SP 100 L uses the zone kneading principle developed by KEMPER. The dough is worked between the spiral and the bowl according to a geometry designed to promote homogeneous kneading while limiting its heating. The model has two speeds, with tool speeds of approximately 110 and 220 rpm, to differentiate the phases of the cycle. Two electromechanical timers allow the working times to be adjusted. The bowl rotation is reversible, to the right or left, which provides greater control during incorporation and kneading. Key advantages 100 kg flour capacity 160 kg dough capacity 250 L bowl Two kneading speeds Two electromechanical timers Reversible bowl rotation (right / left) Fjdpfjz Arluex Al Sopn Bowl and spiral made of stainless steel KEMPER zone kneading system Bowl protection with safety device Closed body facilitating routine maintenance

Condition: excellent (used), Year of construction: 2007, Twin drum spiral hot air oven direct from closed factory, this was used for pre-cooking burgers and nuggets. These machines are built for the high capacity cooking, grilling and steaming of a wide range of products, the degree of cooking, grilling or steaming is determined by the air temperature, the air speed, the air humidity and the time that the product is in the system. Electrically heated. 96m x 600mm belt. Was in use from 2007 until 2016 when the contract moved to another factory. Machine is in lovely condition, we also have everything else used in the factory - formers, fryers, coating machines, filters, spiral freezers, bagging lines etc. Fjdpfx Aemrrwfjl Sspn Please note that the photos probably show two different ovens, both are very similar.

Year of construction: 2001, condition: used, Sottoriva Sprint 30 Fjdpfxsdqapbe Al Sopn serial: B31656 2001, 30L spiral mixer, variable speed, stainless bowl and contact parts, safety guard, with timer

Condition: used, Year of construction: 2010, Spiral mixer Diosna SP 120 D Fedpfx Aoz A Sknsl Sspn Dough capacity: 120 kg Flour capacity: 75 kg Timer control system Two timers Two speed settings Reverse operation Movable with locking mechanism

Condition: used, Plant from spiral freezer. Fpjdpfjvvm Afox Al Son

Condition: good (used), Zip Wire closed spiral in spools 3 pallets of spirals, 12 whole new spirals + 12 started. In 3:1 and 2:1 spacing. Sold only in whole. Fsdoz N Sa Depfx Al Sspn