Used Gmg Pizza Oven for sale (1,120)

Condition: used, Year of construction: 2012, Deck oven, electric, multi-tiered, WP Matador Store 6.4 Year of manufacture: 2012 Condition: functional Drive: Electric Navigo control system (touchscreen) 4 baking chambers, each with a baking area of 60x40 cm Exhaust hood, year of manufacture: 2016 Proofing cabinet for 10 baking sheets, 60x40 cm, year of manufacture: 2016 Includes operating manual. Hnedpfx Asz A Stvec Iet

Condition: used, Year of construction: 2019, Loading rack oven, Miwe Econo EC 8.0604, double convection oven. Hodpfx Aoz A Spwec Ient Year of manufacture: 2019 Used, in working condition 2 baking chambers, each for 8 baking trays, 60x40 cm Each baking chamber can be programmed separately Without exhaust hood

Condition: used, power: 10 kW (13.60 HP), input voltage: 230 V, total length: 1,150 mm, total width: 800 mm, total height: 670 mm, overall weight: 85 kg, fuel type: electric, - Dimensions (L x W x H): 800x1150x670mm - Brand: Bake OFF ITALIANA - Serial number: 01980063 - Model: MISTRAL 5T - Temperature: 270°C - Baking trays: 400x800, 400x600 - Tray spacing: 90 mm - Power: 10 kW - Voltage: 230V - Weight: 85 kg Features of the 5-tray electric convection oven Bake Off Mistral 5T - BakeAIR multi-fan system for uniform heat distribution. - Double-pane, low-emissivity glass for superior insulation. - LED interior lighting for perfect visibility. - High-performance thermal insulation for maximum energy efficiency. - BakeCLEAN automatic washing system for easy maintenance. - Blue LED lighting to check the cleanliness of the baking chamber. - Five fan speeds and semi-static baking for precise results. - Five baking methods for exceptional versatility. - Automatic opening of the BakeDRY flue for precise control. - Program block with password for increased security. - Baking chamber with rounded corners for simplified cleaning. Hjdezyulxjpfx Ac Ijnt - CE certification for compliance with European standards. - Automatic dry/steam control in the chamber for perfect dishes. - Automatic control of the baking level and batch loading. - Steam control in percentage with BakeSTEAM. - Multi-timer function for multiple and mixed baking cycles without worry. - Storage, display, and export of baking data (HACCP). - Operating modes with customized, manual, or pre-defined programs. - EAC certification for compliance with Eurasian standards. - Modular design for optimal adaptability. - Automatic preheating for quick baking. - Delayed start programming for flexible time management. - Delayed baking programming for increased convenience. - Pre-loaded cookbook available online for culinary inspiration. - Automatic detection and error reporting for peace of mind. - Safety rinse for worry-free maintenance. - Stackable design to save space. - Ventilation with reversing, speed control, and motor brake for optimal performance. - Inner glass that can be opened for easy cleaning.

Condition: new, - Range: 1100 Series Hodpfx Acew El Dxj Ient - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: used, -Dimensions: 1500x2350x2250 mm -Overall depth with loading platform: 4595 mm -Baking area: 6.4 m² -Number of decks: 4 -Number of doors per deck: 1 -Serial number: G259 -Manual tactile control panel -Integrated loading platform elevator -Year: 2024 Hnedpfx Aezyk Rwsc Ist -Power: 29 kW -Voltage: 400 V -This oven has been in operation for one year -Facade, hood, table, and control panel made of stainless steel -Hood with steam extraction system -Independent and adjustable heating -Double halogen lighting on each deck -8 mm tempered glass doors -20 mm refractory tiles made of cement -Stainless steel/aluminum door handles -Usable opening of 180 mm on the lower decks -Usable opening of 230 mm on the upper deck -Integrated facade elevator available as an option -Tactile control panel with up to 99 programs, depending on the equipment

Condition: used, all stainless steel Hnedjzux D Iopfx Ac Ist electrically heated, max. 280°C adjustable speed 11 inspection/cleaning hatches belt width ± 1.000 mm net length ± 7.500 mm with belt wash system outside dimensions (l x w x h) : ± 9.500 mm x 1.600 mm x 2.400 mm Modular construction system Conveyor belt (opening 13 mm) total power 224 kW heating steam pressure: min 3 bar 10 kg/h per valve max. 3 bar 140 kg/h per valve cooking time min/max : 4min 36sec-120min steam injection (to heat up and to improve product yield)

Condition: used, TERMIK Range Gas or diesel-powered Hnsdpfx Aozyaktsc Iot 5 decks, 15 openings Usable area: 23.10 m² With integrated loading elevator Maximum power: 128,000 kcal/h, equivalent to 149 kW Forced hot air circulation 2 fans on the 180 series High-efficiency heat exchanger Heat distributed between ceiling and floor Independent steam generator per chamber Steamers located near the combustion cylinder Steamers’ power consumption: 1.5 to 2 kW Standard steam generator: 4 kW Stainless steel and tempered glass doors Removable doors for cleaning Overpressure valves on each chamber Electrical panel with IP55 protection Steamers accessible from the front Internal dimensions: 1850 x 2500 mm External dimensions: 2485 x 3650 mm Loading clearance: 3060 mm Used Tagliavini CT 185/L cyclothermic oven – 23.10 m² baking area General Overview The Tagliavini TERMIK CT 185/L is a professional, multi-deck cyclothermic oven designed for bakery operations that require a large baking area and even heat distribution. This configuration features 5 baking chambers for a total usable area of 23.10 m², with internal dimensions of 1850 x 2500 mm. The cyclothermic principle is based on the forced circulation of heat from the combustion chamber. In the 180 series, two fans direct the heat flow through the ducts surrounding the chambers, achieving a balanced temperature from the bottom to the doors. The CT 185/L can operate on gas or fuel oil/diesel.

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Hnjdpfxszyafdj Ac Iet Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: used, Year of construction: 2019, functionality: fully functional, operating hours: 1,400 h, power: 113 kW (153.64 HP), input voltage: 400 V, input current: 160 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 400 °C, inner dimension length: 8,040 mm, inner dimension width: 1,020 mm, inner dimension height: 120 mm, total length: 8,890 mm, total width: 2,005 mm, total height: 2,065 mm, number of chambers: 1, number of shelf rows: 3, control type: manual, actuation type: electric, fuel type: electric, Equipment: CE marking, For sale is a used tunnel oven from 2019. This oven runs on electricity. Manufacturer: Southstar, China. Hnsdoyvqt Hjpfx Ac Iet Total length (external) including entry section: approx. 8,890 mm Entry length: 850 mm The exit is flush with the oven body. External width: approx. 2,005 mm External height: approx. 1,300 mm Distance between the heating plates and heating elements: approx. 120 mm Entry height between heating plates: approx. 135 mm Height from the floor to the top edge of the control panel: approx. 2,065 mm Length of heating plates: approx. 1,015 mm Width of individual heating plates: approx. 96 mm Length of heating plates between the M10 screw heads: 965 mm The motor and gearbox are mounted on top to avoid heat exposure. Unused spare parts, including a motor, gearbox, as well as heating plates and heating elements, are included. This oven was in use for only about 9 months. It consists of 3 zones; top and bottom heat can be controlled separately in each zone. Previously used for pizza production but is suitable for other products as well. The oven served as a backup unit, so this is not a distress sale, but price negotiations are possible. Viewing and test runs can be arranged on site in 32052 Herford. Collection only from Herford. No guarantee or warranty.

Condition: good (used), Year of construction: 2000, functionality: fully functional, inner dimension width: 1,100 mm, total length: 10,000 mm, total width: 1,900 mm, Equipment: CE marking, Drying oven used for lacquered and painted sheets. Hnedpfxezbat Es Ac Ijt

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm Hnjdpfx Aewr T Edjc Iet - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 Hjdpfx Acew Rn Eue Ijnt ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, net belt width ± 600 mm total electrical power 33 kW thermal connection: NW32 2x5 tiers product height: ± 100 mm cooking time min/max : 4-40 min Hnjdpfozudt Isx Ac Iot max. temperature: 200°C automatic elevator with belt wash system suitable for CIP-cleaning suitable for steam injection (heating and product yield): 4-8 bar, connection: NW 40 turning to the left

Condition: used, Year of construction: 2007, Product Information "Annealing Furnace ThermConzept" Type/Model: WW 1000/06/A Condition: Used Year of Manufacture: 2007 Hnedpjzpynqjfx Ac Ijt Technical Data Maximum Temperature: 650 °C Internal Dimensions (W x D x H): 1000 mm x 1000 mm x 1000 mm External Dimensions (W x D x H): 2200 mm x 1800 mm x 3200 mm Volume: 1000 l Power: 47.0 kW Voltage: 400 3/N V Weight: 1900 kg Inquiry Item: Transportation costs will be provided in a separate, customized offer.

Condition: new, - Dimensions: 900x1320x1530 mm - 400x600 - Power: 20 kW - Motor power: 1.4 kW - 50 baguettes - Weight: 500 kg Flex oven options: Hnsdpfsw Emzfjx Ac Iot - Stainless steel rack door (FLEX) €420.00 excl. VAT - Base frame €750.00 excl. VAT - Stainless steel rack 10 levels 400x600 €490.00 excl. VAT - Gas burner €1,260.00 excl. VAT - Proofing chamber €2,200.00 excl. VAT - Standard chamber 2 trays 400x600 - Electric chamber positioned between oven and proofing chamber Power: 3.6

Condition: used, Year of construction: 1998, machine/vehicle number: 149280, Hardening furnace Order no. 26164 Technical data: - Nominal temperature / Continuous temperature, infinitely adjustable up to 1200 °C - Three-sided heating (bottom + sides) - Temperature control via NABERTHERM Controller C 30 - T. max. 120 min - Drive 400 V / 12 kW Hjdpozg E I Defx Ac Iont - Internal dimensions approx. W 350 x H 250 x D 540 mm - Usable volume 41 L - Space required approx. W 950 x H 1370 x D 1600 mm - Weight approx. 400 kg

Year of construction: 2021, operating hours: 100 h, condition: like new (used), functionality: fully functional, machine/vehicle number: PROJECT NO : 21 P 10 082 00, In December 2021, we installed an electric oven for EPP products. Unfortunately, the business with that particular customer did not work out. Beautiful electric oven (December 2021) which has never been used. 125,000 + 12,375 + 39,150 = €176,525 Hsdpfx Acey E R Uco Iont This was the price for the oven and trolleys. Please have a look at the attached pictures and documents. I can assure you everything is still in brand new condition.

Condition: new, Year of construction: 2026, Firebox output: 175 kW Operating output: 140 kW Flue diameter: 200 mm Warm air duct: 1 x 500 mm Firebox length: 950 mm Firebox width: 600 mm Firebox height: 860 mm Air flow rate: 8900 m³/h Power consumption: 3500 W Designed for room volume: 3000 m³ Area to be heated: 500/600 m² Hjdpfsi Hplrjx Ac Ient Oven height without warm air ducts: 2200 mm Oven width: 930 mm Oven length without flue gas fan: 1700 mm Weight: 615 kg

Condition: good (used), Houno Combi oven Hnsdpfx Ajx Ebh Doc Iet Stainless oven, touch screen controls, programmable recipes with timer and temperature controls, seven tray, tray dims 530mm x 320mm, with Brita purity steam unit, mounted on stainless rack, 3Ph

Year of construction: 2016, condition: good (used), Retigo O611ic Combi oven Hedjrywxkopfx Ac Iont 2016, RP series, Stainless combi oven, electric, 10Kw, with steam, with 7 trays, adjustable timer and temperature controls, mounted on tray rack, 1Ph

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Serial: 932 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit Hnedpfxenl Elto Ac Iet

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Hnsdpfxsnl Elhe Ac Ist Serial: 933 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit

Year of construction: 2016, condition: good (used), Retigo O2021ic Combi oven 2016, RP Series, Stainless combi oven, electric, 59Kw, with steam, with trolley for 20trays, adjustable timer and temperature controls, with two trolleys, 1Ph Hnsdpfx Acorywvaj Iot

Year of construction: 2016, condition: good (used), Retigo O2021ic Combi oven Hjderywu Sjpfx Ac Ient 2016, RP series, Stainless combi oven, electric, 59Kw, with steam, with trolley for 20trays, adjustable timer and temperature controls, with two trolleys, 1Ph

Condition: good (used), SAT heating cabinet, oven, drying cabinet, up to 185 °C Hodpszwddrefx Ac Isnt Interior dimensions: depth 1.75 m, width 2.10 m, height 2.28 m.