Used Portioner for sale (215)

Year of construction: 2007, condition: like new (used), Food Tools CS4AAC round cake slicer Kdodpfx Aeix I Hmsgnsl Serial: 3697 2007, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts, mobile

Year of construction: 2015, condition: excellent (used), Food Tools CS4AAC round cake slicer Kdjdpfxjix I Hqe Agnol Serial: 5250 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with two cutting inserts and spare blade, mobile

Condition: not inspected (used), A-15015-Benhil Packing Machine Type 8380 Kjdeyuyfujpfx Agnjdl Manufacturer: Benhil Capacity: Approx. 2,400 portions/hour Power: 0.85 kW Weight: 1,500 kg Foil wrapping machine for packing butter, margarine, and cheese into aluminum foil or parchment paper. Machine format size: 250 grams, 100 x 75 x 35 mm. Capacity: up to 40 portions per minute. Machine inspection required. Condition: Used Availability: In stock Delivery: Worldwide shipping available

Condition: excellent (used), CRM Self-Stacking Burger Former An Innovative Solution for Efficient Burger Production Kedsyub Rxopfx Agnodl The CRM Self-Stacking Burger Former is an intuitive and highly versatile machine designed to meet your food forming and portioning needs. Engineered for ease of use, this machine ensures consistent, high-quality results when producing stacked burgers. Capable of processing a wide range of ingredients—including meat, fish, potato, vegetables, ethnic foods, butter, cheese, bakery products, pet food, and confectionery—the CRM Self-Stacking Burger Former offers flexibility in producing a variety of shapes and sizes to suit your specific product requirements.

Condition: excellent (used), Marel Speedbatcher in lovely condition. Perfect for prawns, shellfish, small poultry portions, confectionary etc. Kdedeyivqcspfx Agnjl

Condition: used, functionality: unexamined, ALPMA Cheese Portioning Machine – Germany Manufacturer: ALPMA (Alpenland Maschinenbau Hain & Co. KG), Germany Year: 1972 Capacity: Approx. 3,000 portions/hour Power: 0.85 kW Weight: 1,000 kg Industrial cheese and butter portioning machine by ALPMA, designed for dividing blocks into uniform portions prior to packaging. Sturdy mechanical construction with low energy consumption and straightforward operation. Supplied complete with multiple cutting tools and format parts for flexible portion sizes and applications. Suitable for semi-hard and hard cheeses as well as butter blocks. Ideal for small and medium-sized dairies, pilot plants, or export markets. Condition: Used Kdedpfox Ivp Rox Agnol Availability: In stock Delivery: Worldwide shipping available Key Features: - German-manufactured industrial machine - Approx. 3,000 portions per hour - Very low installed power (0.85 kW) - Reliable mechanical design - Supplied with cutting tools and additional format parts - Easy to maintain and transport Manufacturer: Alpma

Condition: like new (used), Grote 613-90 slicer Serial: 1081458 stainless, variety of slicing applications including bulk slicing, stacking and shingling into portions, ideal for meat, cheese, vegetables, fruits and bread products, up to 90strokes per min, variable slice thickness 0.5mm - 12.7mm, cutting area 330mm x 152mm, with mesh outfeed, 1Ph Ksdpfxjizxfqs Agnedl

Year of construction: 2015, condition: excellent (used), Hobart high speed steamer Ksdpfx Agefv Spcsnsdl Model: 305GB Serial: 97-0215-148 2015, high speed steamer cooks 42 portions of salmon in 1 minute or 66 portions of tenderstem broccoli in 30seconds, offering exceptional accelerated cooking techniques, LED display, auto defrost, 27Kw, on mobile tray cooling rack, 3Ph

Condition: excellent (used), Year of construction: 2020, Rex Cutting System RSS70 The Rex Cutting System RSS70 is a perfect as a stand alone cutting device equipped with a three edged sickle knife that separates the sausage as the twist section perfectly with no rip to the product. Made from stainless steel ensuring it can be easily cleaned, the REX RSS70 is a highly successful cutting performance machine using either natural or artificial sausage casing. Kodpfx Agjyq Nmaonedl Simple and easy to use large touch screen PLC. Specification Throughput : up to 1200 cuts/min Portion Lengths : Min 40mm Max 800mm Calibre Range : 14 to 40mm Weight 260kg Perfect with all types of sausage filling.

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,310 mm, total width: 1,850 mm, total height: 2,250 mm, overall weight: 1,540 kg, input voltage: 400 V, power: 20 kW (27.19 HP), input current: 29 A, input frequency: 50 Hz, For sale: Handtmann HVF 660 high-vacuum filler with vacuum hopper and automatic loading system. The machine is designed for the production of high-quality meat products—including cooked sausages, cured products, and ham. TECHNICAL DATA & SPECIFICATION - Filling pump capacity: up to 10,200 kg/h (170 l/min) - Main drive: 13 kW AC servo motor (24 kW with grinder attachment) - Filling pressure: 40 bar - Series 3 vane cell pump with a 14-vane, bolted rotor and “C” series vanes - 350 l hopper with sliding lid. The hopper is manufactured with vacuum technology and connects to a separate 100 m³/h vacuum pump; equipped with a dual-arm feed auger with independent AC servo drive - Integrated main vacuum pump: 40 m³/h - PLC controller (Monitor Control) with 12” color touchscreen (Polish language support); protective cover included - Integrated fill weight compensation system—Handtmann patented technology available exclusively in their fillers! - Includes an additional, free-standing loader hopper type 695 (450 l, with cleaning ball), connected to the filler hopper by 250/200 mm pipework; two inspection steps - Compatible with 200 l trolley loader (type AHV 83-6/200) for seamless operation with loader hopper 695 (independent lift control) - Tool trolley type 449-02 - Sausage meat level sensor in the filler hopper - Two external control sockets: X30 and X31 - Power supply: 380-440 V - Portioning range: 100 – 100,000 g - Easily accessible USB port for convenient software copy/download - HVF 660 unit dimensions (net weight): 1,540 kg, dimensions: 2310 x 1850 x 2250 mm Kdjdpfx Ajyrqg Degnel - Loader hopper 695 dimensions with AHV loader (net weight): 590 kg, dimensions: 212 x 160 x 225 cm SET INCLUDES: 1x HVF 660 (filling and portioning) 2x Vacuum hopper with integrated 100 m³ vacuum pump 3x Loader hopper 695, 450 l (with cleaning ball and scraper) 4x 250 mm pipe connection 5x 200 l trolley loader, type AHV 83-6/200 6x Level sensor for automatic hopper loading 7x Bolted rotor 8x Grinder attachment drive 9x Grinder attachment GD 93-3 (filling and portioning) 10x Automatic separation unit for grinder attachment Net total price: For questions or further information, please send a message or contact us by phone. Krzysztof Żakowicz

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, We offer the VEMAG Filler HP10E vacuum filler from 2009 – a professional machine designed for stuffing, portioning, and continuous feeding of filling in meat and food processing plants. It is a high-performance machine for manufacturers of sausages, hot dogs, deli products, and convenience foods. The VEMAG HP10E model is equipped with a 250-liter hopper. Production capacity reaches up to 5,700 kg/hour. This is the solution for companies that want to increase their production speed while maintaining precise dosing and consistent product feeding. Its robust construction, automatic loading, and dimensions of 2400 x 1400 x 2150 mm make the machine suitable for use as a standalone unit or as part of a larger production line. Technical specifications: Manufacturer: VEMAG Model: Filler HP10E Machine type: vacuum filling machine Year of manufacture: 2009 Power: 14 kW Current: 21 A Power supply: 3~ 50/60 Hz Hopper capacity: 250 liters Production capacity: up to 5,700 kg/h Dimensions: length: 2,400 mm width: 1,400 mm height: 2,150 mm Key advantages of the VEMAG HP10E stuffer high output of up to 5,700 kg/h, 250 L hopper for working with large batches of stuffing, automatic loading, precise stuffing and portioning, Kedpfxey Tmbnj Agnodl even product feeding, robust construction for industrial use, ideal for the production of sausages, hot dogs, and other meat products.

Condition: excellent (used), Year of construction: 2017, Ref: 11039 . 2017 Rollem 36” Jetslit + 30” Rollaway and Cassette AutoCollator Delivery High volume print finishing system to maximizes finishing productivity for large volume producers For greeting cards, photo books, direct mail, postcards, invoices, business cards, game cards and much more. Features: This flexible system takes full press sheets and converts them to finished products in one step, eliminating the need for guillotine cutting, excess manpower and paper movement. 100% accuracy of finished products is a key feature of the Jetslit. Kjdpfexyxttex Agnedl Performs multiple print finishing steps with one system Bi-directional slitting, cutting, creasing and perforating in one machine Ideal for high volume production Multiple-up layouts maximize press sheet Decreases excess labour costs Eliminates touch points and paper movement Fully integrates with press via DFA communication system Accepts sheets in-line from press or operates in a stand-alone near-line configuration Process: The system takes full printed sheets with multiple images and converts each sheet in two directions, as shown below: 1. Full sheets are fed into the JetSlit registration guide for perfect alignment. 2. The sheets are completely slit on the extreme edges and timed slit in-between with Rollem's patented strike-slit feature. 3. The sheets are turned 90 degrees and re-registered. 4. Final slits are made, removing the notched portions and leaving the final pieces. Specification: Speed: Up to 6,000 cut product sheets per hour Format: Up to 36’’ (915mm)

Condition: excellent (used), Year of construction: 2017, Ref: 11038 . 2017 Rollem 36” Jetslit + 30” Rollaway and Cassette Delivery High volume print finishing system to maximizes finishing productivity for large volume producers For greeting cards, photo books, direct mail, postcards, invoices, business cards, game cards and much more. Features: Kedpsxyxr Njfx Agnsdl This flexible system takes full press sheets and converts them to finished products in one step, eliminating the need for guillotine cutting, excess manpower and paper movement. 100% accuracy of finished products is a key feature of the Jetslit. Performs multiple print finishing steps with one system Bi-directional slitting, cutting, creasing and perforating in one machine Ideal for high volume production Multiple-up layouts maximize press sheet Decreases excess labour costs Eliminates touch points and paper movement Fully integrates with press via DFA communication system Accepts sheets in-line from press or operates in a stand-alone near-line configuration Process: The system takes full printed sheets with multiple images and converts each sheet in two directions, as shown below: 1. Full sheets are fed into the JetSlit registration guide for perfect alignment. 2. The sheets are completely slit on the extreme edges and timed slit in-between with Rollem's patented strike-slit feature. 3. The sheets are turned 90 degrees and re-registered. 4. Final slits are made, removing the notched portions and leaving the final pieces. Specification: Speed: Up to 6,000 cut product sheets per hour Format: Up to 36’’ (915mm)

Condition: good (used), Year of construction: 2015, Food Tools CS4AAC round cake slicer Serial: 5253 2015, semi auto cake cutting machine will portion a variety of frozen and chilled round products such as cheesecakes, cakes, pies, frozen pizzas and more, up to 150 products per hour, comes with three cutting inserts and spare blade, mobile Kjdpfswmdb Sox Agnodl

Condition: new, FREY piston filling machine, model Kompakta 2-30. Year of manufacture: 2026. Fully electronically controlled filling and portioning machine, suitable for all types of sausage for straight filling, portioning, and twisting of all casing types. Control system and memory for 99 filling programs. Infinitely adjustable filling speed, twisting speed, and pause length. Fill level indicator, piece counter, quantity stop function. Portion addition for first portion. Portioning range: 5 - 10,000 g. Portioning speed: up to 250 portions/min. Fill cylinder capacity approx. 30 liters, solid stainless steel with slide coating. Piston made of high-quality, wear-resistant plastic. Connected load: 3.3 kW, three-phase current 400 Volt, 50 Hz, 3 phases. Optional: LCD3 control with TFT color display, memory for 100 filling programs, table of contents and product name display in the program. This machine is on display at our premises. We are a commercial seller. All prices quoted are net prices plus VAT. Kjdsyyuuvopfx Agnedl

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, The professional Treif Divider 440 automatic slicer is a high-performance machine designed for precise portioning of cold cuts, meat, and cheese. With advanced cutting technology, the machine ensures consistent slice thickness and a visually appealing product presentation while minimizing raw material waste. Kdodpfx Agjy Ihiionsl

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing Kjdpfxew Ahg Ro Agnedl In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...

Condition: good (used), Risco RS1040 MAS Vacuum stuffer Serial: A003004 Kdjdpfowa Twvex Agnjl Stainless, 50L agitated hopper, variable speed, portions from 5 to 10000g, 2.3KW, with manual, 3Ph

Condition: used, Foil wrapping machine which can be used for packing products butter, lard, margarine, tvorog or cottage cheese into aluminium foil or parchment paper. This machine is in a reasonable mechanical and electrical condition (renewed by Schuy, auftr. nr: 13632-01). The format on the machine is Standard size: 250 gram, 100 x 75 x 35 mm, bottom folding. Capacity: up to 50 portions per minute. The butter is feed with an aluminium through with aluminium augers. Aluminium dosing station. The machine is equiped with a later build on photocell on the paper infeed, to control the exact position of the print on the foil. Outfeed conveyor. Manufacturer: Benhil Model: 8312 Junior Butter Pack Format: 100 x 75 x 35 mm Kdsdpfoxx Sfgex Agnsl Condition: Used Serial Number: 312/57 Type of Machine: Butter Packaging Machine Capacity: ± 750 Kg/h Packaging Weight: 250 gram Packaging type: Bottom folding Motor power: 2,2 kW Weight: ± 1.275 kg

Condition: excellent (used), functionality: fully functional, Frey F-LINE F160 | Vacuum Filler with Loading System Kodpey Idgksfx Agnsdl Brand: Frey Maschinenbau GmbH Model: F-LINE F160 Serial Number: F160T2003058 Power Supply: 400 V / 50 Hz Power: 5.8 kW Vacuum System: Busch vacuum pump Loading System: Integrated mast lift for 200-litre meat carts Overall Dimensions: 2000 mm x 1350 mm x 1900 mm The Frey F-LINE F160 industrial vacuum filler is a compact and efficient machine designed for precise portioning and filling of meat masses and other food products. The unit is equipped with a professional Busch vacuum pump, ensuring effective deaeration of the stuffing, which guarantees excellent texture quality, improved binding, and colour stability of the final product. The integrated mast lift for standard 200-litre trolleys significantly streamlines the production process, eliminating the need for manual loading of raw material into the hopper.

Condition: used, Year of construction: 2019, Henkovac T4 – Professional Vacuum Packaging Machine (2019) Kdedoyudtispfx Agnel Reliable vacuum performance with robust build quality for food‑industry environments. The Henkovac T4 is a compact yet powerful tabletop vacuum packaging machine engineered for professional food processors, restaurants, butcheries, and commercial kitchens. Featuring a high‑quality pump and intuitive controls, the T4 delivers consistent vacuum sealing performance for a wide range of products. Technical Specifications - Model: Henkovac T4 (Tabletop) - Year: 2019 (design generation from this period) - Vacuum Pump Capacity: 16 m³/h – reliable throughput for medium‑duty packaging operations - Chamber Dimensions: approx. 530 × 590 × 460 mm - Seal Bar Length: approx. 420 mm - Weight: ~55 kg - Standard Power: 220‑240 V, single phase, 50/60 Hz (other voltages on request) Key Features - High‑Quality Busch Vacuum Pump: Proven reliability and performance for continuous operation - Deep‑Drawn Stainless Steel Vacuum Chamber: Durable, easy‑to‑clean construction - Maintenance‑Friendly Design: Simple access and serviceability help reduce downtime - Cable‑Free Welding Bar: Clean sealing without clutter, enhancing hygiene and safety - Intuitive Control Panel: Digital time control with optional program upgrades - Optional Consumables Starter Kit: Includes Teflon tape and welding wire for immediate use Ideal For - Vacuum packaging of meats, cheeses, dry goods, and prepared foods - Retail food‑to‑go operations - Small to medium commercial kitchens - Product portioning and shelf‑life extension * Model: Henkovac T4 (Tabletop)

Year of construction: 2019, condition: used, Melon Peeling Machine – Feltracon 61M Manufacturer: Feltracon Model / Type: 61M Year of manufacture: 2019 Machine type: Industrial melon peeling machine Description The Feltracon 61M is an industrial melon peeling machine designed for efficient peeling of whole melons in fruit processing facilities. The machine removes the rind from melons quickly and consistently, preparing the fruit for further processing such as cutting, portioning, or packaging. The system is built for hygienic operation in food production environments and is suitable for continuous industrial use. Technical Specifications - Manufacturer: Feltracon - Model / Type: 61M - Year: 2019 - Machine type: Melon peeling machine - Application: Peeling of whole melons - Construction: Hygienic food-grade design - Operation: Industrial continuous processing Key Features - Efficient automatic melon peeling system - Designed for fruit processing lines - Hygienic construction suitable for food environments - Reliable performance for continuous production - Suitable for integration with cutting and packaging lines Applications - Fresh fruit processing plants - Ready-to-eat fruit production - Fruit cutting and packaging lines - Industrial melon processing Condition Used Manufacturer: Feltracon Kjdpsyubf Nsfx Agnodl Model / Type: 61M

Condition: excellent (used), Weber MCS 902, CCA | Slicing Line – Slicer, Checkweigher, Discharge Conveyor Slicer Brand: Weber Model: MCS 902 Serial number: 1312 Power supply: 400 V / 50 Hz Power: 10 kW Dimensions: 2900 mm x 1400 mm x 2380 mm Kjdpfx Ajy Hl Hvegnjdl Checkweigher: Belt type: Plastic mesh Belt width: 360 mm Dimensions: 610 mm x 400 mm x 1020 mm Discharge conveyor Brand: Weber Model: CCA Serial number: 1312 Power supply: 400 V / 50 Hz Power: 7 kW Belt type: Plastic mesh Belt width: 295 mm Dimensions: 5350 mm x 1800 mm x 1700 mm The Weber MCS 902 industrial slicing line is a high-performance system designed for precise slicing of cold cuts, cheese, and meat products. The MCS 902 Slicer features advanced slicing technology, ensuring consistent slice thickness and minimizing raw material waste. The integrated checkweigher provides real-time portion weight monitoring for complete process control. The system is complemented by the CCA discharge conveyor, equipped with a hygienic mesh belt for smooth transfer of sliced product to subsequent packaging or processing stages.

Condition: ready for operation (used), Key Specifications – MBP 14‑Head C2T Series: MBP C2 (stainless steel, central-feed, food-grade) Number of Weigh Heads: 14 Weigh Height/Capacity: Up to 5,000 g per weighment Operating Speed: Up to ~180 weighments per minute Bucket Type: Smooth stainless-steel buckets – ideal for reducing product stickiness Drive & Controls: Stainless-steel construction for all product contact parts Step-motor‑controlled bucket gates ensure precise portion release Windows‑based multimedia control system with remote access/diagnostics Electrical Requirements: 230 V, 1‑phase, 60 Hz, 10 A Multivac R530 Kjdpfx Ajwqq Nkegnjdl 🔧 Key Specifications • Machine Dimensions: o Length: Approximately 6,600 mm to 8,500 mm, depending on configuration o Width: Approximately 1,050 mm to 1,200 mm o Height: Approximately 1,900 mm to 2,000 mm o Weight: Approximately 2,500 kg to 3,175 kg • Film Specifications: o Lower Film Width: Typically ranges from 420 mm to 528 mm o Upper Film Width: Typically ranges from 415 mm to 510 mm o Film Thickness: 50 to 500 microns, depending on material o Advance (Pitch): Commonly between 228 mm to 320 mm • Forming Area: o Length: Up to 521 mm o Width: Up to 400 mm o Depth: Up to 145 mm • Performance: o Cycles per Minute: Typically between 7 to 20, depending on application and configuration • Utilities: o Voltage: 400V, 3-phase, 50 Hz o Power Consumption: Approximately 19 kW o Compressed Air Requirement: 7 to 10 bar o Water Connection: 1.5 to 4.5 bar

Condition: new, Year of construction: 2026, power: 1.5 kW (2.04 HP), input voltage: 400 V, total length: 600 mm, total width: 600 mm, total height: 1,400 mm, overall weight: 300 kg, pressure: 9.8 bar, tank capacity: 50 l, warranty duration: 12 months, HySpriz RK50U 3-in-1 Forming System for Meat Snacks, Pet Sticks & Mini Salami | Up to 1500kg/shift Made in Ukraine. 18 month full warranty. RK50U — universal casing-free forming system for meat sticks, jerky & sausage production HydroShpriz RK50U is a powerful piston-driven filling and forming machine engineered for small and mid-size manufacturers starting production of meat sticks, salami snacks, pet food, kibbeh, fruit bars, and more. Ideal for dry-cured snacks without alginate casing. Strong, compact, and easy to operate — it’s the perfect choice to start your line and grow with Trade-In options. ⸻ Technical specifications • Drive: hydraulic piston • Piston force: 94 kN • Power: 1.5 kW, 380 V, 50 Hz • External dimensions: 1050×550×950 mm • Weight: approx. 300 kg • Material: full stainless steel, food-grade Kedpfx Asmrpvyognedl • Certification: CE certified, built for continuous 8-hour production cycles ⸻ Configuration & possibilities • Gearbox-driven filler for thick and sticky emulsions down to –2 °C • Multi-nozzle head: up to 25 lanes simultaneously • Round nozzle set: 8 mm to 22 mm for meat or fish sticks • Flat nozzle set: 25 mm to 200 mm width, 3–5 mm height — ideal for jerky/strips • Sausage stuffing set: for traditional casing sausages • Overhead tray holder: for direct forming onto drying racks • Trolley integration: fits perfectly with our 30-row drying racks (60 trays) • Integrated time-based portioning unit with ±8% accuracy • 24V remote signal: compatible with automatic clippers (PolyClip, Compa, etc.) • Optional vacuum connection: for better product density and shelf-life ⸻ Production capacity • From 20 kg to 1,600 kg per 8 hours depending on product shape, tray format and nozzle type ⸻ Availability ✔️ In stock at official distributors in: • Austria • Poland • United Kingdom • Lithuania • Australia • South Africa • United States Delivery worldwide. Training, test batch, and spare parts included. ⸻ Made in Ukraine. CE sertified industrial forming system • meat snack production • pet food production • jerky, salami, kebab machine • food processing equipment