Used Mica Deck Oven for sale (2,932)

Condition: good (used), drying oven, drying cabinet, chamber dryer oven, warming oven, heating chamber, drying oven, drying cabinet, drying and warming cabinet -Manufacturer: Laboratory Müszeripari Müvek, chamber dryer oven type LP-321/2 -Usable space: WTH 500x520x660 mm -Heating power: 3.3 kW -Working temperature: 30 to 270°C -Door seal: silicone -Individual components: see photos -Installation dimensions: 2510/1600/H3760 Credoulpz Eopfx Ab Deg -Transport dimensions: 990/740/H960 mm -Weight: 153 kg

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 400 V, input current: 16 A, input frequency: 50 Hz, inner dimension length: 800 mm, inner dimension width: 1,200 mm, inner dimension height: 200 mm, total length: 1,400 mm, total width: 1,530 mm, total height: 1,670 mm, fuel type: electric, Stacking oven Wiesheu EBO 1-128R Separate temperature control for lower and upper heating elements 3 stacking compartments, height: 20 cm Csdpezw Du Djfx Ab Dsrg Oven is mobile with a locking mechanism Modular design Connection: 400V, 16A-CEE plug Dimensions: 1530 x 1400 x 2167 mm (W x D x H) Used oven

Condition: used, Type Combi 12110 TF continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control Crodezw D Nzjpfx Ab Dog adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) with belt wash system

Condition: repair required (used), Year of construction: 2018, machine/vehicle number: 1713613, temperature: 650 °C, overall weight: 1,900 kg, EXW – Dismantling and loading must be arranged by the buyer! Cedpfxjzx S Eme Ab Dsrg MACHINE DETAILS Voltage supply: 3/N/PE 400/230 V AC, 50 Hz Rated current: 125 A Rated heating current: 104 A Heating power: max. 72 kW Motor power: 3 kW Total power: 75 kW Dimensions & Weight External dimensions [mm]: 2,200 × 3,300 × 1,800 / 3,150 with lifting unit External dimensions with lifting unit: 3,150 mm Internal dimensions: 2,000 × 1,000 × 1,000 mm Weight: 1,900 kg Maximum temperature: 650 °C Protection class: IP40 EQUIPMENT Operating manual CE/conformity documents Note: One burner row is defective. Electrical repair is required.

Condition: good (used), Continuous hot air oven, protein cooker. Has been cooking poultry portions and burgers etc. Nice condition and in production until April 2024. Cedsw Rn T Sspfx Ab Dorg

Condition: used, suitable for thermic oil heating (180 kW) Csdpezwdczsfx Ab Djrg Maximum baking temperature 220-250 °C adjustable temperature adjustable speed Minimum cooking time: 4 min Maximum cooking time: 60 min belt width 600 mm canopy with electric hoists suitable for steam injection (to heat up and to improve product yields) 400V-50 Hz-42A dimensions (l x w x h) : ± 10.000 x 2.000 x 2.700 mm

Condition: used, functionality: fully functional, With this offer, you are purchasing a second-hand Canon POD Deck-E1 printing machine accessory. Item for sale: 1 x Canon POD Deck-E1 for the Canon imagePRESS V1350 Condition: This is a second-hand item, which may show signs of wear (minor scratches or discolouration). The device has been tested to ensure it is in working order Credpfx Aozxrnzjb Deg Packaging and dispatch: You are welcome to view the device during our opening hours. Please arrange an appointment to do so! Sturdy packaging and worldwide dispatch available on request! A functional test will be recorded on video for you prior to dispatch or collection. For further information, please feel free to contact us directly.

Condition: ready for operation (used), Year of construction: 2010, Brand: Komatsu Credpjzx Sdcofx Ab Dog Model: CNI 14 Year of manufacture: 2010 Lifting capacity: 2000 kg Lifting height: 4255 mm Mast lowered height: 189 cm Fork length: 95 cm Machine weight without battery: 1071 kg Includes external charger The Komatsu CNI 14 is the ideal electric stacker for moving pallets weighing up to 2000 kg. With its double stacking function and lift/lower capability, it is perfect for warehouses, logistics operations, and distribution centers.

Condition: good (used), mileage: 844,264 km, power: 353 kW (479.95 HP), first registration: 02/2016, fuel type: diesel, tire size: 385/55R22.5, axle configuration: 6x2, fuel: diesel, color: white, driver cabin: sleeper cab, gearing type: automatic, emission class: euro6, suspension: air, permissible axle load (axle 1): 8,500 kg, permissible axle load (axle 2): 11,500 kg, permissible axle load (axle 3): 7,500 kg, Year of construction: 2016, Equipment: ABS, AdBlue, air conditioning, central locking, cruise control, fog lights, navigation system, soot filter, spoiler, = Additional Options and Accessories = - Roof spoiler - Air suspension - Particle filter - Sun visor Csdpfxozykvao Ab Dsrg = Notes = MAN TGX 26.480 6x2*4 - Menke 3-deck livestock trailer, 50.40 m2 - Euro 6 - Steering axle Year: 2016 Mileage: 844264 VIN: WMA21XZZ2GW214336 3-deck Menke - 17.15 m2 / 16.80 m2 / 16.45 m2 Total: 50.40 m2 Euro 6 Steering axle, rear Full air suspension NOTE: Hydraulic system not working! = Further Information = Suspension: Air suspension Front axle: Tire size: 385/55R22.5; Max. axle load: 8500 kg; Steerable; Tire tread depth, left: 60%; Tire tread depth, right: 60% Rear axle 1: Tire size: 315/70R22.5; Double tires; Max. axle load: 11500 kg; Tire tread depth, left inner: 50%; Tire tread depth, left outer: 50%; Tire tread depth, right inner: 50%; Tire tread depth, right outer: 50% Rear axle 2: Tire size: 315/60R22.5; Max. axle load: 7500 kg; Steerable; Tire tread depth, left: 30%; Tire tread depth, right: 30% GVWR: 26,000 kg Technical condition: fair Optical condition: average

Condition: used, functionality: fully functional, maximum load weight: 27,000 kg, overall weight: 8,927 kg, axle configuration: 3 axles, first registration: 11/2020, total length: 14,040 mm, total width: 2,600 mm, suspension: air, color: white, Year of construction: 2020, Equipment: cooling unit, full service history, power assisted steering, Technical specifications Cooling unit - THERMO KING SLXi 300, diesel and electrical Axles producer - SCB Full air suspension Insulated double rear doors with 4 steel lockrods FP insulated sidewall, 60 mm Plastic toolbox with cover holder Fuel tank, 245 l Electronic brake system EBS Anti-lock braking system ABS ROTOS SCB (disc brakes) Thermometer Insulated ventilation flap in the left hand rear door Contact switch for rear door Aluminium barley seed floor Basket type spare wheel carrier for 2 wheels (6+1) tyres - 385/65R22.5 (11.75x22.5) Variable height double deck with 22 ALU beams Loading capacity 33 / 66 euro paletts Credpoy R Ndaofx Ab Djg Length/width/heigth - 1341cm/246cm/265cm Gross vehicle weight - 39 000 kg Approximate own weight - 8 710 kg 3 axles Pallet rack for 36 Euro pallets Tyres Information Front left - 9 mm Front right - 9 mm Middle left - 10 mm Middle right - 9 mm Rear left - 16 mm Rear right - 16 mm

Condition: used, power: 10 kW (13.60 HP), input voltage: 230 V, total length: 1,150 mm, total width: 800 mm, total height: 670 mm, overall weight: 85 kg, fuel type: electric, - Dimensions (L x W x H): 800x1150x670mm - Brand: Bake OFF ITALIANA - Serial number: 01980063 - Model: MISTRAL 5T - Temperature: 270°C - Baking trays: 400x800, 400x600 - Tray spacing: 90 mm - Power: 10 kW - Voltage: 230V - Weight: 85 kg Features of the 5-tray electric convection oven Bake Off Mistral 5T - BakeAIR multi-fan system for uniform heat distribution. - Double-pane, low-emissivity glass for superior insulation. - LED interior lighting for perfect visibility. - High-performance thermal insulation for maximum energy efficiency. - BakeCLEAN automatic washing system for easy maintenance. - Blue LED lighting to check the cleanliness of the baking chamber. - Five fan speeds and semi-static baking for precise results. - Five baking methods for exceptional versatility. - Automatic opening of the BakeDRY flue for precise control. - Program block with password for increased security. - Baking chamber with rounded corners for simplified cleaning. - CE certification for compliance with European standards. - Automatic dry/steam control in the chamber for perfect dishes. - Automatic control of the baking level and batch loading. - Steam control in percentage with BakeSTEAM. - Multi-timer function for multiple and mixed baking cycles without worry. Cjdszyulxopfx Ab Dorg - Storage, display, and export of baking data (HACCP). - Operating modes with customized, manual, or pre-defined programs. - EAC certification for compliance with Eurasian standards. - Modular design for optimal adaptability. - Automatic preheating for quick baking. - Delayed start programming for flexible time management. - Delayed baking programming for increased convenience. - Pre-loaded cookbook available online for culinary inspiration. - Automatic detection and error reporting for peace of mind. - Safety rinse for worry-free maintenance. - Stackable design to save space. - Ventilation with reversing, speed control, and motor brake for optimal performance. - Inner glass that can be opened for easy cleaning.

Condition: used, REF: MM6452 3 x Baker Perkins travelling ovens with 15m long x 1580mm wide belt. NOTES: One of the ovens has a belt missing 12 x sections/lines. Codpfx Ajzccfgsb Djrg All equipment to be removed from the factory by the Buyer.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -New oven, never used, but a showroom model -Serial number: 0054.2015 -Year: 27-04-2024 -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/hour -Electric power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating sole with variable speed -Rotating sole with variable direction -Sole heated by electric resistors -Wood firebox on the left as standard -Wood firebox on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual / automatic mode -Three programmable cooking programs -Analog thermostat controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key benefits Motorized rotating sole with variable speed and direction to improve cooking uniformity. Electric heating under the sole to enhance the thermal stability of the cooking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood firebox with door, standard on the left and available on the right as an option. Crodpfxjzlp Ilj Ab Deg External ash drop and collection drawer to simplify maintenance and preserve cleanliness during cooking. Inteltouch System touchscreen as standard, with automatic / manual operation and programmable cooking programs. Large natural stone shelf to facilitate cooking movements in front of the oven mouth.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs Credpfx Aozlg T Sob Djg -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: new, Lincoln 1100 Series Impinger II Range Natural gas powered Gas power 42.2 MJ per deck Power supply 230 V / 1 phase / 50 Hz / 2 A Natural gas pressure 7-12" WC Minimum gas pipe size 1½" / 38 mm Flexible gas connector (option) Output 25 pizzas 12"/h at 6.5 min Cooking chamber 711 mm Temperature 121 °C to 302 °C Cooking time 1 to 30 min Conveyor 457 mm wide Credpfjzcbz Hex Ab Dog Belt 1422 mm with product stop Conveyor opening 76.2 mm Removable conveyor from the front Digital microprocessor controls Lockable settings Stainless steel top, front, and sides Stackable up to 3 chambers Rear clearance 152 mm Right clearance 610 mm Ventilation required for gas models FastBake Technology (option) Infeed/outfeed shelves (option) Split Belt 50/50 (option) Dimensions 1422 × 991 × 1128 mm Lincoln 1154 natural gas conveyor oven – controlled continuous cooking for pizzeria and catering businesses The Lincoln 1154-F00-E-KF006 belongs to the 1100 Series Impinger II range, a professional conveyor oven designed for continuous cooking in the food service industry. It is intended for pizzerias, snack bars, restaurant chains, high-volume establishments, and commercial kitchens that require consistent cooking with a conveyor belt rather than traditional batch cooking. Its impingement air technology heats, cooks, browns, and crisps products with efficient air circulation in a 711 mm cooking chamber. Why this model stands out This 1154 model operates on natural gas with a 230 V, 1-phase, 50 Hz, 2 A electrical power supply. It combines a 457 mm wide belt, an adjustable cooking time of 1 to 30 minutes, and a temperature range of 121 °C to 302 °C. For a professional, the benefit is clear: standardize the results, streamline service, and reduce repetitive tasks during peak periods.

Condition: new, - Dimensions: 910 x 860 x 550 mm - Internal dimensions: 610 x 610 x 170 mm - Weight: 51 kg - Power: 8 kW - Power supply: Natural gas + 230V~ electrical connection Csdpey S R Ipjfx Ab Dsrg - Capacity: 4 pizzas with a 30 cm diameter - Professional oven, ideal for pizzerias with high demand - Designed to offer efficiency, safety, and stability - Fast heat-up thanks to its specially designed chamber - Stable temperature even with heavy use (frequent opening and closing) - High-precision safety thermostat for reliable adjustment - Bakery-style door for easy loading and unloading - Natural gas consumption: 0.844 m³/h - Thermal power: 6880 kcal/h

Condition: new, External dimensions: 2300 × 2450 × 2340 mm FGRi series Finish: Mosaic Dome Energy source: wood and gas Total gas power: 43 kW Natural gas consumption: 4.6 m³/h LPG consumption: 3.4 kg/h Gas connection: 3/4” G Capacity: 14 pizzas Ø 30 cm Productivity: 240 pizzas/h Motorized rotating hearth Variable speed and direction Two independent gas burners Separate vault and hearth heating Radiant atmospheric burners Burners designed by Morello Forni High refractory mass Insulation: bricked shell External finish: Mosaic Dome Dual manual/automatic mode Manual mode with flame modulator Analog thermostatic controls (optional) Unassembled shipping: not available Mouth width: 820 mm Net weight: 4000 kg General presentation The FGRi150 Coupole Mosaïque is a hybrid wood & gas rotary oven intended for pizzerias, Italian restaurants, franchises, and catering establishments that want to combine high cooking capacity with an elegant presentation. With its Mosaic Dome finish, it is suitable for locations where the oven is visible and contributes to the image of the concept, while maintaining the performance of the largest FGRi format. Why this model stands out This oven cooks 14 pizzas Ø 30 cm and achieves a stated production of 240 pizzas/h. It can operate on wood alone, gas alone, or in a combined wood + gas mode. Its gas-heated, motorized rotating hearth, with variable speed and direction, helps to distribute cooking over a large surface area. The two independent burners, dedicated to the vault and the rotating cooking surface, promote thermal stability when batches are cooked consecutively. Key advantages High capacity of 14 pizzas Ø 30 cm, suitable for high volumes. Stated production of 240 pizzas/h for peak service times. Hybrid operation: wood alone, gas alone, or wood + gas. Gas-heated rotating hearth for even cooking. Crsdpfozabf Tex Ab Deg Mosaic Dome finish with insulating shell and decorative cladding. External drawer for ash disposal and collection.

Condition: new, - Range: 1100 Series - Dimensions: 1422 x 991 x 1067 mm - Temperature: 121 to 302°C - Belt width: 45.7 cm Codew El Dxjpfx Ab Derg - Belt length: 1.422 m - Cooking time: 1–30 minutes - 4.3'' color display with 8 preset recipes - Stackable up to 3 ovens Loy Tew El Dxodxugsrr - On wheeled stand - Voltage: 230V - Power: 12 kW - Stand for oven: €1,744 excl. VAT Conveyor Oven Installation Conveyor oven delivered pre-assembled The following are not included in the installation costs: - Chimney connection. - Electrical and gas connections over one meter, as well as connection accessories (power cable and gas hose) - Rental of handling equipment, if necessary (in case of heavy load or other specific requirements). ATTENTION: The flat rate is valid for 1 day. In case of complications related to the client’s premises, access, or other factors, additional fees of €900 per day will apply (€900 excl. VAT). - Stainless steel version: top, front, and sides - Digital service - With front door for adding products - Fully removable front panel for quick and easy cleaning - Conveyor belt direction is reversible

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Csdpfx Abjzyafdj Derg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: used, FlowCook all stainless steel Csdpfxozvbzfe Ab Dsrg suitable for thermal oil heating (300kW) belt length ± 13.000 mm belt width ± 600 mm outfeed conveyor belt washing system electric hoists for the lid steam pressure : 4-8 bar outside dimensions (l x w x h) : ± 15.000 x 2.200 x 3.000 mm

Condition: used, functionality: fully functional, machine/vehicle number: 3910010947, counter reading (black): 3,310,691, With this offer, you are purchasing a second-hand colour production system, the “Xerox Versant 4100 Press” Items for sale: 1 x Xerox Versant 4100 Press with the following specifications: incl. Paper Deck A-CF03/A-CF04 incl. Finisher A-GW04/A-GW07 Includes Stacker LCS-1 Includes SquareFold Not the right configuration? It’s no problem to configure the machine to your requirements. Please feel free to contact us! Meter readings: Total: Approx. 9,571,697 pages Colour: Approx. 8,874,258 pages Black: Approx. 697,439 pages Condition: Csdpfx Abjzmpbno Derg This is a second-hand machine, which may show signs of wear (minor scratches or yellowing). The machine has been tested for functionality A test print can be seen in the photo Packaging and dispatch: You are welcome to view the device during our opening hours. Please arrange an appointment to do so! Sea-worthy packaging and worldwide dispatch available on request! A functional test will be recorded on video for you prior to dispatch or collection. For further information, you are of course welcome to contact us directly.

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers General description The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Crjdpfx Abjzx Dzto Djg Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm Cjdpewr T Edjfx Ab Dsrg - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, all stainless steel electrically heated, max. 280°C adjustable speed 11 inspection/cleaning hatches belt width ± 1.000 mm net length ± 7.500 mm with belt wash system outside dimensions (l x w x h) : ± 9.500 mm x 1.600 mm x 2.400 mm Cjdpfozux D Iox Ab Djrg Modular construction system Conveyor belt (opening 13 mm) total power 224 kW heating steam pressure: min 3 bar 10 kg/h per valve max. 3 bar 140 kg/h per valve cooking time min/max : 4min 36sec-120min steam injection (to heat up and to improve product yield)

Condition: good (used), axle configuration: 3 axles, permissible axle load (axle 1): 9,000 kg, permissible axle load (axle 2): 9,000 kg, permissible axle load (axle 3): 9,000 kg, first registration: 05/2017, suspension: air, tire size: 445/45R19.5, color: silver, Year of construction: 2017, Equipment: tail-lift, = Additional options and accessories = - Air suspension = Notes = DAF XF510 SuperSpaceCab 4x2 - Custom interior - Night climate control - Low deck Year of manufacture: 30-03-2017 Mileage: 573,480 XLRTEH4300G150486 Low deck Custom interior Night climate control Fridge Pezzaioli 3/4 deck livestock trailer - 134.8m2 - Water & Ventilation - Lifting roof Year of manufacture: 10-05-2017 ZFJSBA62UHM006187 3/4 deck livestock trailer Water & Ventilation Csdpfxezxcc Ao Ab Dsrg Lifting roof 134.8 m2 1: 33.7 2: 33.7 3: 33.7 4: 33.7 Weight: 12,700 kg Total: 39,000 kg = Further information = Axle configuration Tire size: 445/45R19.5 Suspension: Air suspension Rear axle 1: Twin tires; Max. axle load: 9000 kg Rear axle 2: Twin tires; Max. axle load: 9000 kg Rear axle 3: Twin tires; Max. axle load: 9000 kg Weights Unladen weight: 12,700 kg Payload: 26,300 kg GVWR: 39,000 kg Condition Technical condition: good Optical condition: good