Used Brandt Postforming Machine In Cycle Process for sale (78,763)

Condition: ready for operation (used), functionality: fully functional, Discover the GEA MultiFormer 400, an innovative solution for creating varied portions of meat, fish, or even vegetables. This former allows you to create flat or three-dimensional products in just a few moments, significantly speeding up your production. Furthermore, its simplified tool changeover facilitates rapid transitions from one recipe type to another. This saves you time while maintaining consistent portion quality. Fodpfswduxvex Adcjgc Furthermore, its intuitive control interface stores different recipes, improving repeatability. Its stepped feed system preserves the structure of raw materials and minimizes waste. Furthermore, the GEA Vario Seal option reduces product loss by ensuring precise alignment during forming. Finally, this proven design facilitates cleaning thanks to a removable hopper and quick access to key components. Thanks to its versatility and robustness, the GEA MultiFormer 400 perfectly meets the needs of manufacturers looking to combine speed, flexibility, and energy savings. In addition, the ability to integrate modules such as stick insertion or paper interleaving enhances your production options. By choosing this technology, you are investing in a machine designed to sustainably support your growth and improve your competitiveness. Technical specifications: Capacity: up to 2500 kg/h Adjustable pressure: preserves the texture of ingredients Removable hopper: simplified and rapid cleaning Vario Seal system: reduces product loss GEA touchscreen: precise recipe management FRlNJ724

Condition: ready for operation (used), functionality: fully functional, The RUHLE MTR 130 Mixer is designed to optimize production processes in the food industry. Thanks to its versatility, it adapts to a wide range of products, from meat and fish to vegetables and dried fruits. This mixer guarantees rapid and even distribution of ingredients, ensuring consistent quality with each cycle. The integrated vacuum pump improves product texture by reducing air, thus extending shelf life. Featuring a removable mixing arm, it offers great flexibility and easy maintenance. Its manual tilt system also facilitates mixing operations, making it smoother to use in intensive production environments. Furthermore, its robust design makes it a durable machine, suitable for daily use. By integrating this mixer into your production line, you will optimize both the efficiency and quality of your products. This machine is ideal for companies looking to improve their performance while complying with strict hygiene and quality standards in the food industry. Technical Specifications: Manufacturer: RUHLE Type: MTR 130 Year: 2003 Capacity: 130L Manually Tiltable Voltage: 400V (3+N, 50Hz) Power: 1.1kW Current: 16A Weight: 200kg Manual Tilt Machine Dimensions (D x W x H): 750 x 1000 x 1300mm Fodpfx Aowfgiisdcegc wpCWzr/h

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 4,130 mm, total width: 830 mm, total height: 1,800 mm, The Sodeva CEL 250 ultrasonic slicer is a major innovation for the food industry. Thanks to ultrasonic technology, it ensures precise and clean cutting of products, thus improving production quality. Furthermore, this machine significantly reduces residue and waste, contributing to a more efficient use of raw materials. Furthermore, the Sodeva CEL 250 can slice a wide variety of products, offering significant flexibility for businesses. Furthermore, this slicer integrates easily into existing production lines, facilitating the transition to more modern cutting methods. As a result, businesses can increase their productivity without requiring major modifications to their facilities. Furthermore, its operation is simple and intuitive, reducing staff training time. As a result, operators can quickly become familiar with the machine, optimizing performance from the moment it is installed. In summary, the Sodeva CEL 250 ultrasonic slicer is an ideal solution for improving production efficiency and quality while reducing operational costs. Technical Specifications: Ultrasonic Slicer Type: CEL 250 Fgsdsu Iazvspfx Adcoc Year: 2011 Dimensions: 4130 x 830 x 1800 mm (L x W x H) QUMP2F+D

Condition: ready for operation (used), functionality: fully functional, The MPFSH-075-01 Multi-Fill dosing machine is an ideal solution for the precise dosing of various food products. Thanks to its versatile design, it can handle a wide range of products, such as cooked pasta, rice, vegetables, cut fruit, surimi, chilled salads, and even cooked meats. Indeed, this machine stands out for its ability to precisely dose difficult-to-handle products while ensuring uniform distribution in different types of containers. Furthermore, the machine is designed to operate efficiently, with optimized air and water consumption, reducing operating costs while ensuring consistent performance. Furthermore, its integration into a production line improves productivity and guarantees high-quality results. Furthermore, this robust machine is suitable for demanding industrial environments, offering a durable solution for the needs of the food industry. In short, the MPFSH-075-01 Multi-Fill dosing machine is essential equipment for companies looking to improve the efficiency of their dosing processes while ensuring consistent product quality. Technical Specifications: Model: MPFSH-075-01 Brand: Multi-Fill Year of Manufacture of this Multi-Fill Filling Machine: 2006 Air Consumption: 60 CPM > 80 PSI / 30-35 Cubic Feet/min / 5.5 Bar / 51-60 Nm/hour Fedpfxswf D Rwo Adcegc Water Consumption: 0.75 – 1 Gal/min / 2.8 – 3.8 Liters/min Total Required Frequency with Air Vacuum = 0.45 kW Products Filled: Cooked pasta, rice, cut vegetables and fruits, surimi, chilled salads in a variety of containers, cooked meats. HTwLg8C1

Condition: used, functionality: fully functional, total length: 1,750 mm, total width: 2,600 mm, total height: 2,150 mm, overall weight: 1,280 kg, tank capacity: 2,800 l, The Dorit VV-6-1401 Vacuum Churn is designed to improve the quality of meat products by facilitating the marinating and tenderizing process. Made of stainless steel, it ensures durability and hygiene, while allowing for simplified front loading and unloading. Thanks to its automatic discharge system, the front-to-rear transition is seamless, optimizing production efficiency. The machine offers advanced features such as a programmable timer to manage processing times and settings for speed, program, and vacuum. Built-in gauges monitor vacuum and operating status, ensuring consistent results. This churn is ideal for meat marinating operations, allowing for even absorption of salts and marinades, while increasing production capacity thanks to its varied programs. Dorit Vacuum Meat Tumbler Stainless steel construction Front loading and unloading Automatic unloading when switching from front to rear Programmable interval timer for controlling total time, massage, and rest interval Setting switch for speed, program, and vacuum Fgsdou E Ip Ajpfx Adcjc Gauges for vacuum and operating status Voltage: 400 V three-phase Frequency: 50 Hz Drum volume: 2800 L / Maximum capacity: 1400 kg Dimensions (d x w x h): 1750 x 2600 x 2150 mm Net weight: 1280 kg rjmpaoh5

Condition: ready for operation (used), functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 vacuum churn is an ideal machine for food industry professionals looking to optimize meat marinating and stirring. Thanks to its vacuum technology, it ensures rapid and uniform absorption of brines, guaranteeing more tender and flavorful meats. Indeed, the vacuum process allows for better liquid penetration, improving the texture and quality of the products. Furthermore, this churn, manufactured in 2011, is capable of processing up to 400 kg of meat and brine, making it a suitable choice for medium-sized businesses. Furthermore, its robust and durable design reduces maintenance requirements while ensuring long-term use. Furthermore, its compact design facilitates integration into existing facilities, thus optimizing space and increasing production efficiency. In summary, the Lutetia T1 vacuum churn is a reliable and efficient solution for businesses looking to improve their production processes. Thanks to its advanced features, it guarantees consistent, high-quality results. Technical specifications: Lutetia Type 1 Meat Churn Vacuum-sealed Year of manufacture: 2011 Meat + brine capacity: 400 kg Overall dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 L Fsdpfeu Egtyox Adcsgc Diameter: 972 mm nxIYPdW6

Condition: ready for operation (used), functionality: fully functional, The Lieder AWF Filling Machine is a cutting-edge solution for professionals looking to automate the filling of liquid or semi-solid food products. This machine is specially designed to offer high dosing accuracy while maintaining a high throughput. Thanks to its robust stainless steel structure, it guarantees optimal compliance with hygiene standards and ease of daily maintenance. Fgodpfowf E A Iex Adcoc Furthermore, the Lieder AWF easily adapts to various product types, whether thick sauces, purées, compotes, or products containing small pieces. This allows you to diversify your offering while maintaining consistent filling quality. Furthermore, its quick adjustment systems facilitate format changeovers and significantly reduce production downtime. Furthermore, the intuitive interface allows operators to quickly learn how to operate the machine, improving productivity while reducing the risk of error. The integrated conveyor system and specific dosing nozzles ensure a smooth flow without splashing or product loss. Finally, the dosing machine's compact design allows for easy integration into your existing lines, increasing your competitiveness without requiring major investments. Don't wait any longer to optimize your packaging line! Contact us to learn more about the tangible benefits of the Lieder AWF dosing machine. Technical specifications: Dosing capacity: up to 80 strokes/minute Dosing volume: 10 to 500 ml Structure: entirely made of stainless steel Power supply: 400 V, 50 Hz Quick format changeover Wy2qjnEE

Condition: ready for operation (used), functionality: fully functional, The Lieder AWF Filling Machine is a cutting-edge solution for professionals looking to automate the filling of liquid or semi-solid food products. This machine is specially designed to offer high dosing accuracy while maintaining a high throughput. Thanks to its robust stainless steel structure, it guarantees optimal compliance with hygiene standards and ease of daily maintenance. Furthermore, the Lieder AWF easily adapts to various product types, whether thick sauces, purées, compotes, or products containing small pieces. This allows you to diversify your offering while maintaining consistent filling quality. Furthermore, its quick adjustment systems facilitate format changeovers and significantly reduce production downtime. Furthermore, the intuitive interface allows operators to quickly learn how to operate the machine, improving productivity while reducing the risk of error. The integrated conveyor system and specific dosing nozzles ensure a smooth flow without splashing or product loss. Finally, the dosing machine's compact design allows for easy integration into your existing lines, increasing your competitiveness without requiring major investments. Don't wait any longer to optimize your packaging line! Contact us to learn more about the tangible benefits of the Lieder AWF dosing machine. Technical specifications: Dosing capacity: up to 80 strokes/minute Dosing volume: 10 to 500 ml Structure: entirely made of stainless steel Power supply: 400 V, 50 Hz Quick format changeover Fgodpfxjwf E A Uo Adcoc Wy2qjnEE

Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency. This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production. Technical specifications: Year: 2016 Fgsdpfx Adou Ibttscsc Speed: Up to 70 cpm Volume: 250 g to 1250 g Europe bin elevator Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)

Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle. What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity. In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results. Technical specifications: Vacuum churn for meat. Manufacturer: Lutetia Lutetia Fgjdpfxju Egphs Adcjc TYPE 3 Meat + brine capacity: 1400 to 1500 kg. 415 V + 50 Hz + 4 kW. Volume : 2500 L. Weight : 1100 Kg. Overall length : 2650 mm Width : 1450 mm Diameter with tires: 1340 mm Height: 2020 mm

Condition: ready for operation (used), functionality: fully functional, The Multivac C350 vacuum sealer is ideal for demanding professionals looking for a high-performance and durable packaging solution. Designed to package a wide variety of products, whether solid or liquid, this tabletop vacuum sealer combines robustness and efficiency. Thanks to its powerful 63 m³/h pump, it guarantees optimal vacuum sealing, extending the freshness and shelf life of products. This model offers additional flexibility with its directional casters and polymer loading plates, allowing for easy movement and practical use in different work environments. Fgsdpfxewff Aze Adcec Equipped with a Securit glass window lid, the Multivac C350 ensures increased visibility during packaging, facilitating process monitoring. The double-seam sealing bars guarantee a reliable, airtight seal, enhancing the safety and quality of the packaged products. Its stainless steel design makes cleaning simple while meeting strict hygiene standards. The Multivac C350 is therefore essential for any food business looking to improve its packaging efficiency with a reliable and durable machine. It is perfectly suited to the needs of professionals, offering a perfect balance between performance, durability, and flexibility. Technical specifications: Pump: 63 m³/h for efficient vacuum Bell dimensions: 420 x 440 x 160 mm Sealing: 2 bars, double seam of 1 x 3 mm and 1 x 1 mm Weight: Approx. 160 kg for optimal stability Structure: Stainless steel for easy maintenance and maximum durability 6D3++vHt

Condition: used, Year of construction: 1998, x-travel 500 mm y-travel 420 mm z-travel 500 mm spindle taper SK 40 table surface area 700 x 400 mm table load capacity 800 kg control Heidenhain TNC 426 rated capacity 40 kVA voltage 400 V weight of the machine ca. 6,5 t Fgedpfx Ajw Inrvodcec dimensions of the machine ca. 3,4 x 3,7 x 2,9 m DECKEL-MAHO machining centres are suitable for manual and automatic operation. --> Area of application MILLING: --> DRILLING: --> Face milling --> Face countersinking --> Circular milling --> Circular drilling --> Screw milling --> Screw drilling --> Gear milling --> Profile drilling --> Profile milling --> Form drilling --> Form milling --> Including vertical tool changer with double gripper --> Tool magazine, variable space coding (VPC): --> Number of tools: 20 --> Standard tool - max. Ø: 90 mm --> Special tool - max. Ø with free neighbouring spaces: 140 mm --> Max. tool length from spindle nose: 300 mm --> Max. tool weight: 12 kg

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Cutting chamber: 96 × 96 mm Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Fgodpfxjy R Aqyo Adcsc Advantages: Precise dicing and strip cutting High production capacity Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Condition: ready for operation (used), functionality: fully functional, Polyclip PDC 700 Fjdpfsy H If Isx Adcogc

Condition: used, Year of construction: 2020, KOLBE Foodtec K330 Bandsaw – Year of Manufacture 2020 Offering a professional floor standing bandsaw, KOLBE Foodtec model K330, ideal for butcher shops, meat processing, or gastronomy applications. The machine is in good used condition and fully functional. Technical specifications: Model: K330 Year of manufacture: 2020 Power: 1.5 kW Voltage: 400 V Frequency: 50 Hz Fodpoy Rkr Esfx Adcogc Weight: approx. 165–175 kg Saw blade: 2490 × 16 Please contact me if interested.

Condition: good (used), Günther Pekel injector 380V. Fodpfx Adjy Hx A Docegc

Condition: excellent (used), functionality: fully functional, total length: 1,205 mm, total width: 1,000 mm, total height: 1,890 mm, 30 x Stainless-steel hanging racks for curing meat, previously used for hanging chorizo. Fgjdpfx Ajx Tg Axodcjc These racks can be stacked one on top of each other. Overall dimensions - 1205mm long x 1000mm wide x 1890mm high. 

Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients. With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types. This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments. Fodpfx Adey Ew Snjcsgc Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs. Technical specifications: - Vacuum pump - Bowl capacity: 400 L - Usable volume: approx. 300 L - Power supply: 400 V – three-phase - Frequency: 50 / 60 Hz - Power: approx. 8.9 kW - Mixing arm speed: up to 25 rpm - Vacuum system: up to 90–95 % - Integrated cooling system (refrigerant type R404A / R452a) - Lifting loader capacity: 400 kg - Dimensions: approx. 2900 × 2800 × 3000 mm - Weight: approx. 1400 kg

Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity. Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources. In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment. Technical Specifications: Lutetia T1 Churn for Meat Vacuum Sealing Year of Manufacture: 2011 Meat + Brine Capacity: 400 kg Fgjdpfeu Ecfrjx Adcoc Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm Weight: 800 kg Volume: 950 Liters Diameter: 972 mm Frequency: 50 Hz Power: 3.1 kW 4uhjupv8

Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle. The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components. Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput. Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction. Fedpfxjwdvwgo Adcogc Technical specifications: Overall dimensions: 2660 mm x 1080 mm x 1500 mm Series: 006402/01F for enhanced traceability Sealing area width: Compatible with multiple formats Speed: Between 6 and 8 cycles/minute depending on the product Optional destacker: Additional automation for tray placement NZM6Z5c8

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Fodpev Uxatofx Adcsgc Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability t7jlRcke

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Fedjwdvtujpfx Adcogc Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product. The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line. Fgjdpfx Aewd N A Ajdcoc Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes. Technical specifications: Useful cutting width: 380 mm Passage height: 70 mm Motor: 1.5 kW for reliable cutting Speed: approximately 18 m/min Weight: approximately 250 kg +9qN+yZW

Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates. Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan. Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes. Fgjdpewdv Ryefx Adcoc Technical specifications: Adjustable production speed to accommodate high throughput Stainless steel construction to maintain optimal hygiene Intuitive control for simplified use Dosing system suitable for liquid and semi-solid products Estimated power: approximately 3 kW depending on configuration OWYSnISl

Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range. Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment. Fgodpev Uxfvofx Adcec In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry. Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers. Technical specifications: Dimensions: L 2782 mm × W 1450 mm × H 2020 mm Capacity (meat + brine): ~1450 kg Operation: Vacuum-sealed for rapid marinating Structure: Stainless steel for enhanced hygiene Weight: ~1500 kg (estimated) for greater stability Ub+82nQW