Used Ecp Meat Processing Machine for sale (70,188)

Condition: ready for operation (used), functionality: fully functional, input voltage: 400 V, Schröder injector with 40 needles, workshop tested, functioning Kledpfx Amsyi Sgge Esr

Condition: used, Year of construction: 2011, Meat Skinning Machine Make: Grasselli Model: RST520 P 2011 Ksdpfxjwp Sguo Am Eolr

Condition: excellent (used), Coating Machine Make: Koppens Model: PR600C Breading machine 600mm belt width Very good condition Kljdswpwwxjpfx Am Eor

Condition: used, Breading Machine Make: Koppens Model: PR900c 900mm belt width Available with a 900mm Delta Batter Enrober. Available with a 900mm Koppens Preduster. Klsdpfx Aew Sx Ehjm Eor Full details on request.

Condition: excellent (used), Batter Enrober Klodpowp R N Ijfx Am Ejr Hold down belt, designed for Tempura Make: Koppens Model: TD600 Ex fish factory

Condition: used, Tumbler Klsdpfjwp R T Tsx Am Esr Make: Vanguard Model: VV4-700 700LTR capacity Variable speed, with vacuum pump

Condition: excellent (used), Preduster Klsdow Sx D Depfx Am Esr Make: Koppens 900mm belt width With blower Good condition

Condition: good (used), Similar in operation to Dohmeyer CryoRoll freezer. Packo developed these freezers to be used for high performance IQF freezing of small pieces of meat, seafood, cheese, pizza toppings, fruits and vegetables. The rotary drum is injected with CO2 down to -60 degrees C or nitrogen down to -110 degrees C. Kljdpexz E Ndefx Am Eor This unit was used in a cheese manufacturing facility which has recently closed, they were running shredded and diced cheese through the machine. We have a large quantity of conveying and machinery available from this facility.

Condition: excellent (used), Ilpra Foodpack 1485VG Tray/Skinning machine Klodoxfirdspfx Am Eor

Condition: like new (used), functionality: fully functional, Koppens mod TG 2000/400-219 gitter conveyor whit virus speed control on gearbox. Kljdpeyitu Eofx Am Esr Belt width 40 cm.

Condition: ready for operation (used), functionality: fully functional, Laska WW-200 G angle grinder whit stainless steel housing and screws. Kledpfjyitqgsx Am Esr This machine has 220 volt electric system and various speeds.

Condition: good (used), functionality: fully functional, Slaughter line for pigs, cattle, and sheep The system is designed for 60–120 pigs per hour Cattle: 10–20 head per hour Equipment: 1x scalding & dehairing machine Penning 2 x work platforms Shaving table All lifts Cattle restrainer, cattle trap Hide puller Kledpfx Amoynwmio Eor Stunning tongs with transformer Hooks The price is for self-dismantling

Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Industrial steak cutter Fully functional Year of manufacture: 2006 Adjustable rollers or knives All stainless steel Klodpfxsynwk Is Am Ejr Perfect for: steaks and chicken products

Condition: excellent (used), 1 x Butcher Boy 42 Mixer grinder. Kjdpfsx Swyxex Am Eolr

Condition: excellent (used), KOLBE MWE52 MIXER GRINDER Will produce up to 1700 kg/h of product Kodpfx Asx Swxbjm Eelr

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, type of input current: three-phase, Meat cutting machine operating on the oscillation principle, well maintained, additional spare blades included. We speak English, German, and ex-Yugoslav languages. Contact possible also via WhatsApp. Klsdpfx Amjyzd Nfo Ejr

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, 1 x Glass GbmH mixer marinator for delicate food products, with manual tilting and multi-functional control display. Fitted on mobile frame. Suitable for semi-solid, powdery and liquid products. Model / Type - VSM 150. Serial number - 4174 Date of manufacture - 2019. Klsdpsvuhiqofx Am Ejr Capacity - 150 litres. Electric supply - 400 V / 50 hz / 3 phase. Power - 16 Amps.

Condition: ready for operation (used), functionality: fully functional, The Kerslicer KR 1000-120 Kaufler slicer is designed for industrial environments requiring consistent and precise food product slicing. It ensures uniform cutting, which contributes to the homogeneity of final products. This enables production lines to maintain stable quality throughout the process. Additionally, the French-engineered design guarantees robustness suited to industrial throughput rates. This slicer integrates easily into existing lines, as its format is optimized for continuous operation. The stainless steel frame facilitates cleaning and meets the hygiene standards of the food processing industry. Moreover, its ergonomic layout allows for straightforward operation by your staff, keeping production workflows smooth and without complicating daily operations. Klsdpfx Ameygvhio Eor The KR 1000-120 model is based on a reliable mechanical design aimed at minimizing unplanned downtime. Maintenance procedures are straightforward, ensuring high machine uptime. Regular, accurate slicing also helps minimize product waste during cutting, which in turn increases the overall efficiency of your installation. Offered second-hand by Europ’Equipement, the Kerslicer KR 1000-120 is identified by its manufacturer’s plate and is inspected before being put back into service. This ensures you receive a traceable machine that is ready for immediate use. Refurbishment reduces upfront investment while providing a dependable and industry-compliant solution. As a result, this slicer is a cost-effective choice for optimizing production while maintaining cost control. Technical specifications: - Belt width: up to 1000 mm - Direct inline feed - 304 stainless steel construction - Power supply: 400 V three-phase - Power: 5.5 kW (SEW variable frequency drive) - Dimensions: 2,660 × 1,315 × 1,950 mm - Weight: 1,400 kg - Year of manufacture: 2005 - Electrical connection: 400 V r269LX-c

Condition: ready for operation (used), functionality: fully functional, The Lagarde SVS100 autoclave is designed for industrial facilities requiring controlled thermal processing of packaged products. It ensures consistent and reproducible sterilization cycles, thereby contributing to the sanitary safety of production lines. As a result, processing remains controlled throughout the operation. Additionally, the Sterinov design meets the stringent requirements of food processing environments. This autoclave can be integrated into production lines dedicated to canned foods, ready meals, and packaged products. Its 400 V electric operation facilitates installation in standard industrial facilities. Furthermore, the robust construction of the equipment allows for repeated use under demanding production conditions, providing a reliable solution suited to industrial requirements. The SVS 100 is engineered with an architecture that guarantees stable thermal cycles, keeping operating parameters constant during processing phases. The simple electrical setup also makes maintenance and daily operation easier, supporting secure, uninterrupted production without unnecessarily complicating the process. Offered as a used unit by Europ’Équipement, the Lagarde Sterinov SVS 100 autoclave is identified by its manufacturer's data plate and undergoes inspection before being put back into service. This ensures users have a traceable, immediately operable unit. Acquiring a reconditioned autoclave also helps reduce capital investment while maintaining a tool suited to industrial sterilization requirements, making this model a cost-effective solution that ensures reliable thermal processing. Technical specifications: Model: SVS 100 Type: industrial sterilization autoclave Power supply: 400 V Kodoyguaqspfx Am Eolr Frequency: 50 Hz Maximum operating current: 12 A Wiring diagram number: 6000.A Marking: Sterinov manufacturer's plate

Condition: ready for operation (used), functionality: fully functional, The Stériflow 1322 Barriquand autoclave is designed for industrial facilities requiring controlled thermal sterilization of packaged products. It enables precise processing cycles thanks to heating by superheated water or steam, ensuring uniform temperature increase. This results in consistent thermal treatment in compliance with food safety standards. Additionally, this method minimizes temperature discrepancies within the load. This autoclave is integrated into food processing lines for canned goods, ready meals, or packaged products. Its usable volume of 3,700 liters allows for processing large loads while maintaining precise process control. Furthermore, Barriquand’s industrial construction ensures robustness suitable for repeated operation, making the equipment well-suited to demanding production environments. The pressure vessel design allows operation up to 6 bar, ensuring thermal cycle stability. Sterilization parameters remain controlled throughout the process. The metal structure, engineered for pressurized circuits, adds to the installation’s reliability. As a result, the autoclave safeguards the sanitary quality of finished products. Offered used by Europ’Equipement, the Stériflow 1322 autoclave is identified by its manufacturer’s plate and inspected before recommissioning. This ensures that the operator receives reliable, traceable equipment. Moreover, purchasing a refurbished autoclave reduces investment costs while providing a solution suitable for industrial requirements. Consequently, this model represents a cost-effective solution for optimizing production expenses without compromising process safety. Technical specifications: Year of manufacture: 1990 Serial number: S677 Heating medium: superheated water / steam Usable volume: 3,700 L Maximum operating pressure: 6 bar Circuit: B Empty weight: 2,400 kg Kedpfxoygl Hue Am Eelr

Condition: ready for operation (used), functionality: fully functional, The Multivac R230 thermoforming machine is a packaging system designed to meet industrial requirements for thermoformed packaging, making it particularly suitable for the food and professional sectors. It is capable of producing precise packaging using either semi-rigid or rigid bottom films and flexible top films, ensuring excellent sealing and optimized material usage. Moreover, the machine is equipped with advanced features such as gas flushing or vacuum, which improve the preservation of sensitive products. As a result, it is commonly used for packing meat, cheese, prepared meals, or products that require modified atmosphere packaging. The Multivac R230 is engineered to integrate into production lines, typically with an overall length between 5,800 and 7,800 mm, a width around 1,000–1,100 mm, and a height of approximately 2,050–2,150 mm, depending on the discharge configuration and associated accessories. Despite its industrial size, the machine maintains a compact footprint suitable for existing facilities. Its ability to handle various film formats and molds makes this thermoforming machine versatile for different tray or container sizes. Drive power varies depending on the version and options; several listings indicate installed power ranges from around 8 kW to 14 kW, with a 400 V three-phase power supply (3+N, 50 Hz), ensuring energy efficiency for high-throughput operations. Therefore, the Multivac R230 remains a preferred choice for operators seeking a reliable machine capable of continuous cycles without loss of consistency or precision. Its robust stainless-steel construction and compatibility with labeling or printing systems further support integration into modern packaging lines. Kodpfx Amjx Itagj Eolr Technical specifications: Dimensions (L x W x H) in mm: (612 , 130 , 213 mm) Packing formats: multiple, depending on tooling Functions: thermoforming, vacuum, gas flushing, sealing Machine length: approx. 6 to 8 m depending on configuration Electrical supply: 400 V – three-phase – 50 Hz Installed power: approx. 5 kW Construction: industrial stainless steel

Condition: ready for operation (used), functionality: fully functional, Lutetia T4 Tumbler The Lutetia T4 Tumbler provides an efficient solution for workshops seeking a machine capable of handling large volumes while maintaining highly consistent marination results. With its capacity ranging from 1,600 to 2,000 kg, it meets the needs of continuous production environments that require precise cycle control. The vacuum rotating drum enhances ingredient absorption, optimizing tenderness, texture, and product color. As a result, each batch achieves greater uniformity, facilitating recipe standardization and better yield management. The drum design and internal geometry ensure a smooth product flow. This progressive movement minimizes impact, limits heat buildup, and guarantees even brine distribution. Easy access for loading and front-mouth unloading streamlines product handling, improving overall throughput and reducing downtime. In addition, the food-grade stainless-steel build ensures longevity and excellent resistance to frequent cleaning. Simple maintenance further boosts machine uptime and secures production. The T4 Tumbler also stands out thanks to its 3,250-liter net volume, which provides ample working space for efficient tumbling and consistent massaging of products. With its well-balanced dimensions and a weight of 1,300 kg, the T4 integrates easily into a range of industrial settings. It thus becomes a reliable solution for facilities requiring robust, precise, and user-friendly equipment with enhanced quality control at every cycle. Technical Data: Kedpfx Aex Hy Alom Eelr - Meat + brine capacity: 1,600–2,000 kg - Net volume: 3,150 L - Work mode: Vacuum rotating drum - Discharge: Front mouth - Overall dimensions: 3,285 × 1,450 × 1,990 mm - Drum diameter: 1,340 mm - Loading height: 1,130 mm - Machine weight: 1,400 kg

Condition: ready for operation (used), functionality: fully functional, The Baratte Lutetia T2 is a benchmark machine in the field of vacuum mixing. Designed to meet the needs of meat and food processing plants, it offers a capacity perfectly suited for medium-scale production. As such, it ensures an ideal balance between performance and footprint. Thanks to its homogeneous mixing system, the Baratte T2 allows optimal marination and improves product texture. The vacuum process ensures the uniform penetration of brines and reduces yield losses. Furthermore, it preserves meat quality by limiting oxidation and enhancing shelf life. This efficiency makes it an essential tool for processors seeking consistent and reliable results. Additionally, its robust stainless steel construction ensures maximum durability. All food contact surfaces comply with the most stringent hygiene standards, making cleaning and maintenance straightforward. Moreover, its compact design compared to larger models allows for easy integration into workshops with limited space. Europ’Equipement offers this pre-owned machine fully overhauled and tested by their technicians. The Baratte Lutetia T2 thus benefits from rigorous inspection to deliver daily reliability, safety, and performance. For businesses seeking a cost-effective and efficient solution, this machine represents a strategic investment. Technical Features: Kljdoygicgspfx Am Esr - Capacity: 800 to 1000 kg - Usable volume: 1650 L - Empty weight: 1000 kg - Motor power: 5.4 kW - Power supply: 400 V - Dimensions (L × W × H): 2,520 × 1,200 × 1,800 mm

Condition: ready for operation (used), functionality: fully functional, Cutter Stephan VM/MC 600/20 Kjdpfx Aox Hyp Sjm Eolr The Stephan VM/MC 600/20 Cutter is designed for workshops seeking an industrial machine capable of producing fine emulsions, homogeneous pastes, or complex preparations with high consistency. With its 600-litre bowl, it handles large volumes while ensuring perfect control over the final texture. Additionally, its vacuum operation enhances ingredient binding, intensifies natural colour, and reduces oxidation. As a result, products achieve a smoother, more stable structure that meets the demands of high-standard manufacturing. The robust stainless-steel frame and the mechanical design of the main knife ensure outstanding durability, even in intensive production environments. The 20 kW motor delivers ample power to process dense masses, guaranteeing consistent results, even during long production runs. Furthermore, easy access to components facilitates maintenance and reduces downtime, improving production continuity. The tilting bowl system allows for quick unloading, reducing product loss and speeding up recipe changeovers. The Stephan VM/MC 600/20 Cutter is suitable for a wide variety of products: cooked or raw sausage meat, processed cheese, fillings, sauces, plant-based preparations, or pastry products. Its integrated safety system ensures reliable use, while the option for automated operation simplifies daily supervision. Thanks to its versatility, power, and the high quality of the finished product, this cutter is an essential tool for industrial facilities looking to stabilise production, reduce process time, and guarantee consistent homogeneity in every batch. Technical Specifications: - Bowl capacity: 600 L - Knife motor power: 20 kW - Power supply: 400 V – three-phase – 50 Hz - Operation: Vacuum cutter - Unloading: Tilting bowl - Construction: Food-grade stainless steel - Year of manufacture: 1994

Condition: ready for operation (used), functionality: fully functional, The Vemag HP10E piston filler meets the needs of processing facilities seeking a high-performance solution for dosing and portioning meat products. It ensures consistent and precise filling, maintaining constant product quality across production runs. As a result, weight deviations are minimized and overall process efficiency is improved. Additionally, the screw technology guarantees gentle handling of the product structure, preserving both appearance and texture. This filler can be easily integrated into an existing production line, as its architecture is compatible with various downstream equipment. The touchscreen interface simplifies adjustments and cycle control, enhancing operator responsiveness. Furthermore, the high throughput supports demanding production rates without sacrificing accuracy, directly contributing to optimization of factory performance. When Europ'Equipement offers a used Vemag HP10E filler, their team inspects all mechanical, electrical, and functional components, ensuring the machine is reliable and ready to operate. Refurbishment also helps control investment costs while maintaining performance levels that meet industrial standards, making this solution both sustainable and economically sound. The Vemag HP10E is suitable for applications involving further processed meats or products that require rapid and reproducible portioning. Its ergonomic design supports daily operation and minimizes operator strain. Overall, this filler represents a smart choice for processors aiming to secure their production process while increasing productivity. Technical Specifications: Year of manufacture: 2016 Operating mode: vacuum Installed power: 11 kW SCCR: 5 kA rms Filling capacity: up to 5,700 kg/h Portioning throughput: up to 820 portions/min Technology: screw conveyors for precise dosing Interface: 12″ touchscreen Equipment: adjustable feet 83+PNQB9 Kjdpfoyghrmjx Am Eelr