Used Pavailler Bakery Oven for sale (2,537)

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Iedpfx Ajzyafdefmeig Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: used, Year of construction: 2019, functionality: fully functional, operating hours: 1,400 h, power: 113 kW (153.64 HP), input voltage: 400 V, input current: 160 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 400 °C, inner dimension length: 8,040 mm, inner dimension width: 1,020 mm, inner dimension height: 120 mm, total length: 8,890 mm, total width: 2,005 mm, total height: 2,065 mm, number of chambers: 1, number of shelf rows: 3, control type: manual, actuation type: electric, fuel type: electric, Equipment: CE marking, For sale is a used tunnel oven from 2019. This oven runs on electricity. Manufacturer: Southstar, China. Total length (external) including entry section: approx. 8,890 mm Iisdpfxsyvqt Hs Afmeg Entry length: 850 mm The exit is flush with the oven body. External width: approx. 2,005 mm External height: approx. 1,300 mm Distance between the heating plates and heating elements: approx. 120 mm Entry height between heating plates: approx. 135 mm Height from the floor to the top edge of the control panel: approx. 2,065 mm Length of heating plates: approx. 1,015 mm Width of individual heating plates: approx. 96 mm Length of heating plates between the M10 screw heads: 965 mm The motor and gearbox are mounted on top to avoid heat exposure. Unused spare parts, including a motor, gearbox, as well as heating plates and heating elements, are included. This oven was in use for only about 9 months. It consists of 3 zones; top and bottom heat can be controlled separately in each zone. Previously used for pizza production but is suitable for other products as well. The oven served as a backup unit, so this is not a distress sale, but price negotiations are possible. Viewing and test runs can be arranged on site in 32052 Herford. Collection only from Herford. No guarantee or warranty.

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Iijdpfozx Dztjx Afmsg Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers General description The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Condition: good (used), Year of construction: 2000, functionality: fully functional, inner dimension width: 1,100 mm, total length: 10,000 mm, total width: 1,900 mm, Equipment: CE marking, Drying oven used for lacquered and painted sheets. Iedezbat Eopfx Afmjig

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. Iiedpfewr T Edsx Afmog - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Tom Chandley Ltd – Electric 3-Deck Oven Isdpfx Afew Rn Eujmjig ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, net belt width ± 600 mm total electrical power 33 kW thermal connection: NW32 2x5 tiers product height: ± 100 mm cooking time min/max : 4-40 min max. temperature: 200°C automatic elevator with belt wash system suitable for CIP-cleaning suitable for steam injection (heating and product yield): 4-8 bar, connection: NW 40 Iisdpfjzudt Ijx Afmsg turning to the left

Condition: used, Year of construction: 2007, Product Information "Annealing Furnace ThermConzept" Type/Model: WW 1000/06/A Condition: Used Year of Manufacture: 2007 Technical Data Maximum Temperature: 650 °C Iisdezpynqopfx Afmog Internal Dimensions (W x D x H): 1000 mm x 1000 mm x 1000 mm External Dimensions (W x D x H): 2200 mm x 1800 mm x 3200 mm Volume: 1000 l Power: 47.0 kW Voltage: 400 3/N V Weight: 1900 kg Inquiry Item: Transportation costs will be provided in a separate, customized offer.

Condition: new, - Dimensions: 900x1320x1530 mm - 400x600 - Power: 20 kW - Motor power: 1.4 kW - 50 baguettes Iodpew Emzfsfx Afmeig - Weight: 500 kg Flex oven options: - Stainless steel rack door (FLEX) €420.00 excl. VAT - Base frame €750.00 excl. VAT - Stainless steel rack 10 levels 400x600 €490.00 excl. VAT - Gas burner €1,260.00 excl. VAT - Proofing chamber €2,200.00 excl. VAT - Standard chamber 2 trays 400x600 - Electric chamber positioned between oven and proofing chamber Power: 3.6

Condition: used, Year of construction: 1998, machine/vehicle number: 149280, Hardening furnace Order no. 26164 Technical data: - Nominal temperature / Continuous temperature, infinitely adjustable up to 1200 °C - Three-sided heating (bottom + sides) - Temperature control via NABERTHERM Controller C 30 Iiedpfszg E I Djx Afmsg - T. max. 120 min - Drive 400 V / 12 kW - Internal dimensions approx. W 350 x H 250 x D 540 mm - Usable volume 41 L - Space required approx. W 950 x H 1370 x D 1600 mm - Weight approx. 400 kg

Year of construction: 2021, operating hours: 100 h, condition: like new (used), functionality: fully functional, machine/vehicle number: PROJECT NO : 21 P 10 082 00, In December 2021, we installed an electric oven for EPP products. Unfortunately, the business with that particular customer did not work out. Isdoy E R Ucjpfx Afmeig Beautiful electric oven (December 2021) which has never been used. 125,000 + 12,375 + 39,150 = €176,525 This was the price for the oven and trolleys. Please have a look at the attached pictures and documents. I can assure you everything is still in brand new condition.

Condition: new, Year of construction: 2026, Firebox output: 175 kW Operating output: 140 kW Flue diameter: 200 mm Warm air duct: 1 x 500 mm Firebox length: 950 mm Firebox width: 600 mm Firebox height: 860 mm Air flow rate: 8900 m³/h Power consumption: 3500 W Designed for room volume: 3000 m³ Area to be heated: 500/600 m² Oven height without warm air ducts: 2200 mm Oven width: 930 mm Oven length without flue gas fan: 1700 mm Iisdji Hplrspfx Afmsg Weight: 615 kg

Condition: good (used), Houno Combi oven Iedpfx Aex Ebh Djfmjig Stainless oven, touch screen controls, programmable recipes with timer and temperature controls, seven tray, tray dims 530mm x 320mm, with Brita purity steam unit, mounted on stainless rack, 3Ph

Year of construction: 2016, condition: good (used), Retigo O611ic Combi oven Iisdpfx Aorywxkofmeg 2016, RP series, Stainless combi oven, electric, 10Kw, with steam, with 7 trays, adjustable timer and temperature controls, mounted on tray rack, 1Ph

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Serial: 932 Iedpfsnl Eltsx Afmeig 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Iedsnl Elhopfx Afmoig Serial: 933 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit

Year of construction: 2016, condition: good (used), Retigo O2021ic Combi oven Isdpfjrywvasx Afmjig 2016, RP Series, Stainless combi oven, electric, 59Kw, with steam, with trolley for 20trays, adjustable timer and temperature controls, with two trolleys, 1Ph

Year of construction: 2016, condition: good (used), Retigo O2021ic Combi oven Iedpfx Ajrywu Ssfmeig 2016, RP series, Stainless combi oven, electric, 59Kw, with steam, with trolley for 20trays, adjustable timer and temperature controls, with two trolleys, 1Ph

Condition: good (used), SAT heating cabinet, oven, drying cabinet, up to 185 °C Iisdpfx Ajzwddrefmeg Interior dimensions: depth 1.75 m, width 2.10 m, height 2.28 m.

Condition: new, Year of construction: 2022, Celsius Food food-grade baking oven Iiedoxu Rk Topfx Afmog Baking temperature range: 50 to 260 degrees Ref: ConduVec 12.10 E The oven has never been used and is still in its original packaging.

Condition: used, Year of construction: 2015, machine/vehicle number: R0013172, functionality: unexamined, power: 17.8 kW (24.20 HP), input voltage: 17,800 V, input current: 35 A, temperature: 300 °C, total length: 1,251 mm, total width: 1,190 mm, total height: 2,269 mm, overall weight: 400 kg, number of chambers: 1, actuation type: electric, fuel type: electric, Revent ONE39 (Prototype) – Ready-to-use Rack Oven The Revent ONE39 is a compact, electrically heated rack oven of the latest generation. This unit is a ready-to-use prototype, ideal for use in bakeries, pastry shops, catering businesses, or for product development. Thanks to its innovative all-around baking system, the ONE39 ensures particularly even heat distribution and thus excellent baking results for a wide variety of baked goods. The integrated steam generation system ensures optimal crust formation, high volume, and first-class product quality. The intuitive touch control allows for easy operation and flexible adjustment of the baking programs. Technical data Model: Revent ONE39 /S/E Design: Electrically heated Condition: Prototype, ready-to-use Capacity: 8 trays 400x600 Temperature range: 35 °C to 300 °C Heating power: 17.8 kW Iodpjz A U Eusfx Afmeig Maximum trolley load: 50 kg Steam system: Automatic steam generation Material: Stainless steel Door: Triple-glazed sliding door – slightly leaky Weight: approx. 399 kg Swivel diameter: 830 mm Special features Even baking results thanks to all-around air circulation Powerful steam system for optimal crust formation User-friendly touch control Several baking programs can be saved Space-saving design Robust stainless steel construction Designed for continuous operation Ideal as a test, development, or production oven The Revent ONE39 combines high baking quality, modern technology, and a compact design, and represents an interesting solution for businesses looking for a powerful and versatile rack oven.

Condition: excellent (used), Oven OMIA SECOMAT V-10 Maxi temperature: 160° Internal dimensions: 1000 x 1000 x 1000 mm Equipped with 1 small trolley Voltage: 380 V Isdszzv Haepfx Afmoig Width: 2000 mm Depth: 1500 mm Total height: 2000 mm Weight: approx 1 T MACHINE IN VERY GOOD CONDITION

Condition: new, Year of construction: 2027, Recirculating air chamber oven, electric, new unit, delivery time 17-18 weeks -Temperature 300°C -Internal dimensions W x D x H: 1500 x 3000 x 2000 mm -External dimensions W x D x H: 2410 x 3560 x 2730 mm -Volume: 9000 liters -Control system: Eurotherm Nanodac, 100 programs with 25 segments each -Additional 100 programs can be saved/loaded via FTP or a USB flash drive -2 recirculating air fans -Double door with safety door sensors -Over-temperature protection, Eurotherm 3216i -Control system/recorder with color touch display -Stable steel construction, anthracite exterior -Motorized dampers Iedpelkb Ezefx Afmeig -Electrical version: 400 V / 50 Hz / 3NPE -Increased heating capacity: approx. 70 kW -Guide rails, recess for driving in a trolley -Documentation, CE declaration of conformity -Electrical wiring diagram with spare parts list We will gladly offer transport, installation, and training for your employees. As a new unit, it is also available with an exhaust fan and other equipment! Delivery time approx. 10-12 weeks. Please contact us! We offer new and used industrial ovens, which we can also modify and supplement according to customer requirements. Inspection in our machine hall is possible at any time by appointment. Oven, ovens, drying oven, industrial oven, drying cabinet, heating oven, heating cabinet, recirculating air oven, chamber oven, heating oven, chamber recirculating air oven, annealing oven, tempering oven.

Year of construction: 2025, operating hours: 150 h, condition: like new (used), functionality: fully functional, This drying tunnel oven was designed for drying mineral roofing sheets. Due to a change in our process, the oven is no longer needed, and we are offering it for sale. The chain conveyors, which are driven by an electric motor, have adjustable speeds, and the temperature can be set from 0 to 350°C. Iodpozun Nysfx Afmjig The oven is in new condition and had a new price of €26,400 in 2050.

Condition: refurbished (used), Year of construction: 2022, functionality: fully functional, This is a pizza conveyor oven manufactured by Lincoln, model Counter Top CT 2512 - continuous belt, year of manufacture 2022. The oven has been professionally overhauled in our in-house workshop and is fully functional. The list price is: €8,998 net / €10,707.62 gross Our price: €4,159.66 net / €4,950 gross You will receive an invoice with VAT shown. Our used equipment service for you: 6-month warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional overhaul/inspection and expert cleaning. Checked and fully functional - or your money back. Flexible shipping or self-collection options. Competent advice – before and after purchase. Provision of operating manuals, connection diagrams & spare parts. Inspection according to DGUV V3. Technical data: W x D x H: approx. 797 x 1269 x 457 mm Power connection: 400 V / kW: 6.1 / 50-60 Hz Exhaust air volume: 700 m³/h Temperature: adjustable up to 315°C Year of manufacture: 2022 Weight: 70 kg Belt dimensions: 410 x 1260 mm Baking area: 410 x 520 mm Belt speed: 30 sec - 15 min Output: 30-40 pizzas (26 cm diameter)/hour Baking time per pizza: 4 minutes Condition: used, overhauled, fully functional Further details: High-performance conveyor oven for up to 40 pizzas per hour with a 4-minute baking time Smallest professional digital conveyor oven for space-saving and easy installation in front and back areas Ideal for heating, cooking, baking and preparing crispy products 4 programmable menu buttons Very high efficiency even at low temperatures thanks to impingement technology Temperature range from 32°C to 315°C freely adjustable Belt speed can be adjusted continuously (30 seconds to 15 minutes conveying time) Equipped with on/off switch and digital touch panel for temperature and belt speed control The conveyor oven replaces conventional kitchen equipment such as salamanders, griddle plates, fryers and ovens Perfect for front-of-house cooking areas due to stackability and mobile base (optional) The electric conveyor ovens are equipped with an innovative and easy-to-use digital control and digital display of temperature and time Shipping: Ijdpfx Afezub Ezsmoig Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors Do you have any questions, would you like advice, or would you like to see something on-site? You can reach us by telephone during our opening hours: Monday-Friday 09:00 - 13:00 and 14:00 - 17:00. Sales are made exclusively according to our general terms and conditions (AGB).