Used Chocolate Kettle for sale (193)

Condition: excellent (used), 491 USED Rego SM 4 pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 55 - L: 70 - H: 172 Fsdpfx Agjzrn D Esgjgg TECHNICAL DATA: - power: 1,47 kW - power supply: 400V - kettle capacity: 40L - weight: 330kg EQUIPMENT: - kettle - whisk The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 490 USED Hobart H600 pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 105 - H: 140 TECHNICAL DATA: - power: 1,1 kW - power supply: 400V 50Hz - kettle capacity: approx. 60L - weight: 325kg EQUIPMENT: - kettle - whisk The price is a net price. Fgsdpfx Agozrn A Iegeg Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, -Dimensions: 660 x 660 x 1070 mm -Serial number: 675910 -Tank capacity: 55 litres -Chocolate holding capacity: 40 kg -10 pre-set programs Fodpfxsygtg Ne Aggsgg -Voltage: 380V Dkedcoygtg Neu Ti Enjh -Power: 5.5 kW Equipped with 10 pre-set programs, the Pastochef Tronic 55-litre digital ice cream machine enables the preparation of pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian cream, poached fruits, and jams. You can also program custom recipes. The Carpigiani Pastochef Tronic ice cream machine is extremely versatile: it allows the production of cream, pasteurizing of ice creams, and other pastry applications. With 10 pre-set programs, this 55-litre digital machine can prepare pasteurized ice creams, custards, milk and dark chocolate tempering, storage of tempered chocolate, ganache, Bavarian creams, poached fruits, and jams. It also offers the option to customize programs for personalized recipes.

Year of construction: 2006, condition: excellent (used), Dispensing hot food products is normally associated with a number of health and safety risks. These risks are minimized with a fully automated dispensing system. The controls make sure that the operator avoids any direct contact with the 90°C hot product. The automatic bag-packing unit seals the bags once they are filled. Furthermore the need for lifting products over long distances is reduced since the ready packaged dishes are transported from the filling station to the operator via a small conveyer belt. This prevents inappropriate working positions. HOT-FILL DOS 3 ensures uniform portions. The quantity is controlled via the touch- screen display. The display also controls how quickly the product is to be dispensed allowing for flexibility in the workflow. The fully automated HOT-FILL DOS 3 sucks the product directly from the kettle and is fitted with a temperature alarm consistently ensuring the correct temperature of the product. Fsdpfx Agjh A Hbxegogg

Condition: excellent (used), 488 UŻYWANA Ubijaczka cukiernicza Rego SM 4. EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 70 - H: 171 Fjdpjzq Szxefx Aggegg TECHNICAL DATA: - power: 1,47 kW - power supply: 400V - kettle capacity: approx. 40 L EQUIPMENT: - 5 kettles - 3 whisks The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), 486 USED Hobart V-1401 Pastry beater. EXTERNAL DIMENSIONS (in cm): - W: 80 - L: 110 - H: 180 TECHNICAL DATA: - power: 3.7 kW - power supply: 400V 50Hz - kettle capacity: approx. 130 L EQUIPMENT: - 4 kettles - 2 whisks Fgsdozq Szfopfx Aggjg The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, input frequency: 50 Hz, DGUV certified until: 07/2027, type of input current: AC, Temperature control unit Thermo Quick Duo Temperature control unit for chocolate Model: Thermo-Quick Duo with 2 removable bowls Control via thermostat (70°C) Connection: 230 V Dimensions: 760 x 410 x 240 mm (W x D x H) Fedoygda Hjpfx Aggjgg Used equipment We have many other units in stock!

Condition: reconditioned (used), operating hours: 50 h, functionality: fully functional, warranty duration: 3 months, year of last overhaul: 2026, input voltage: 400 V, DGUV certified until: 07/2027, overall weight: 49 kg, total width: 600 mm, total length: 400 mm, input frequency: 50 Hz, electrical fuse: 10 A, Diosna dough machine Model: laboratory kneader Stainless steel kettle and kneading arm for max. 6 kg dough Protective grid with protective circuit 2 courses Mobile machine underframe DGUV V3 tested E-system NEW Connection 400V, 3 Amp, 16A-CEE plug Used machine overhauled Fodohfhutepfx Aggogg with 6 months warranty Visit our large bakery machines warehouse!

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 07/2027, total width: 550 mm, total length: 700 mm, total height: 1,050 mm, input frequency: 50 Hz, year of last overhaul: 2026, electrical fuse: 16 A, Planetary Mixer Model: H300 with 3 gears/power levels 30 liter stainless steel kettle with 1 broom and 1 flat beater Boiler lift manual protective grid Fodein Eaaepfx Aggjgg Connection 400V, 1.1kW, 2.6A, 16-CEE plug Used machine cleaned and checked 6 months warranty Come and take a look at our large warehouse of bakery machines

Condition: used, -Range: TRITTICO -Type: 204 Version -Water cooling -Serial No.: 3011049 -Production per cycle: Max 4 liters (2 to 4 kg of ice cream mix) Fedpfx Agsxyh Ruogsgg -Hourly capacity: 20 to 30 Dkodcu Toxyh Ruji Enoh -Mix per cycle: 2 to 4 kg -Protection rating: IP 22 -Voltage: 380V -Power: 5 kW -Used Professional Ice Cream Machine Trittico 305 BRAVO: Discover the Art of Gourmet Creation The Used Professional Ice Cream Machine Trittico 305 BRAVO is much more than just an ice cream maker. It is a genuine gourmet creation tool, allowing you to produce a wide range of sweet treats, from smooth custards and refreshing sorbets to rich chocolate ganaches. Designed for professionals, this versatile machine meets all your needs in patisserie and frozen dessert making. -Trittico Exécutive Evo is the ultimate multifunctional machine, combining refined expertise and cutting-edge technology in one unit. -The laboratory you always dreamed of, in less than one square meter! Trittico® Exécutive Evo embodies the art of artisanal gelato making, high-end patisserie, international gastronomy, and chocolate work. It is equipped with an electronic control unit that automatically manages many standard programs and allows you to customize them with maximum flexibility, adapting to the specific requirements of every artisan. An indispensable assistant: precise, reliable, tireless, and consistent! FEATURES -The Ionic System® assesses the proper consistency and volume of the ice cream by detecting, via sensors placed in the freezing cylinder, the amount of crystallized water present in the mix. -Dual inverter for the upper tank and multi-speed agitator

Condition: excellent (used), functionality: fully functional, input voltage: 230 V, year of last overhaul: 2026, total height: 290 mm, total length: 480 mm, total width: 540 mm, type of input current: AC, overall weight: 35 kg, control voltage: 220 V, DGUV certified until: 07/2027, Temperature control unit TG 1 Chocolate melting device with container simple technology water bath heating tabletop unit, stainless steel design Fgedpfst U Uyfox Aggog DGUV V3 tested – available only from us connection: 230V, ready for plug-in device dimensions approx.: 540 x 480 x 290 mm, W x D x H used device, cleaned & SAB tested Many more devices in stock!

Year of construction: 2022, condition: like new (used), functionality: fully functional, 5HL beer brewhouse + fermentation tanks + chiller Complete 5HL brewery set with brewhouse, 4 fermentation tanks, control cabinet and chiller. Ideal for a small brewery or brewpub to brew 500 liters of beer per batch. This set has everything you need to set up your brewery. Unfortunately we had to close down our brewpub and therefor are selling this new set. The selling price is excluding transport, installation and instructions, but we can help with this at an affordable price. This set contains: 500 liter (+25% headspace) mash/kettle tun with direct heating Baltur gas burner BTG-6 50-60HZ 500 liters (+25% headspace) stacked lauter tun and whirlpool tun Smoke exhaust pipes (double wall) Non-slip work platform Sanitary centrifugal pump Sanitary piping Valves and fittings Fgodpfx Asvxufgeggog Manual wort cooling station 10L glass wort grant Single stage 12m2 heat exchanger Pipe filter Wort aeration station 4x: 500L fermentation unitank (working volume 500L / total volume 700L) Chiller Quantor Chilly 35 LT Manufold Brewery instrumental control cabinet Spare parts

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 2026, year of last overhaul: 2026, input voltage: 400 V, DGUV certified until: 06/2027, total length: 615 mm, total width: 640 mm, total height: 1,380 mm, electrical fuse: 16 A, input frequency: 50 Hz, Mixing machine Rego SM 2 + refurbished Stationary machine 2 operating functions: 1 x mixing / 1 x whipping Kettle lighting Fsdpfow Tqizex Aggogg Connection: 400V, 16A-CEE plug Dimensions: 640 x 615 x 1380 mm, W x D x H Used machine, refurbished Quality from a specialist company! Benefit from over 35 years of experience! Options: Ring gas burner Maintenance contract E-box for increased safety Delivery service We have a wide selection of mixing machines!

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: 2026, warranty duration: 6 months, year of last overhaul: 2026, tank capacity: 180 l, empty load weight: 285 kg, overall weight: 285 kg, Kettle trolley Diosna SP 120 Suitable for spiral mixer: Diosna SP 120 Kettle trolley overhauled, mobile Option: Delivery service Fgsdpfsykh Tlox Aggjg

Condition: used, Year of construction: 1995, functionality: fully functional, machine/vehicle number: 18019, Manufacturer: BOILER – Peder Halvorsen A/S Type: Boiler Factory Location: Flekkefjord, Norway Power rating: 37.5 kW Voltage: 230 V Maximum pressure: 3 kp/cm² (approximately 2.94 bar or 300 kPa) Factory/Serial number: 18019 Year of manufacture: 1995 Large industrial steam-jacketed mixing kettle, commonly used in food processing facilities. Here are the features that stand out: Central stainless-steel kettle with a hinged lid, used for cooking or heating products. Two side support columns, which likely contain the drive mechanism and support the kettle for tilting. Control panel on the left with: Temperature controller/display. Start/stop buttons. Several control switches (possibly for mixing, heating, and tilting). Fjdpfezka Tpjx Aggsgg Steam exhaust/vent stack above the left side, suggesting steam heating. Outlet/valve connection on the front-right of the kettle for draining finished product. This type of equipment is commonly used for: Soups Sauces Jams and preserves Fruit pulps Dairy products Confectionery (caramel, syrups) Large-scale cooking of vegetables or meats

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Fedpfx Aohabdpsggsgg Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Condition: new, Year of construction: 2026, functionality: fully functional, BAEM-2 is Co-Extruder with filler (with 2 hoppers - additionally, a third bunker can be installed which will provide a two-color filling) is a multifunctional equipment for the professional production of products such as knodel, dumplings, cookies, filled biscuits, meatballs, meat fingers, burgers as well as confectionery (sweets, cakes, strudels, sweets or pralines, etc.) It is possible to manufacture any products of a round or elongated shape, with or without filling. The weight, proportions of dough and filling or the size of the product are constantly adjusted. Machine productivity - up to 80 pcs / min (4800 pcs / hour) Containers for dough and filling, 20 liters each. 1 Year Warranty This industrial machine is suitable to business with a higher production (industrial production) like: restaurants/ catering/ hotels etc. for salty and sweet products - both pastry and also meat products. Ideal for producing wide variety of ethnic food like: Middle East: Maamoul/ Kibbeh (Kibe/ Kubba / Kebba) / Falafel/ Makrouti/ Potato Chap/ Medjool Dates (Date ball)/ Date bars/ Labneh/ etc Italy: Arancini/ Filled Gnocchi Portugal: Pastel de bacalhau (Codfish Ball) Latin America/ Spain: Arepas/ Pan de yuca/ Croquetas/ Bolitas de yuca/ Carimañolas/ Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ etc Brazil: Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ Empada (Salty Pie) etc. India: Besan laddu (ladoo)/ Kandi pedha/ Masala kachori/ Rasgulla/ Mawa roll/ Gulab Jamun/ etc Asia: Meat bun/ Barbecue Bun/ Nastar Fedpof Etvusfx Aggjgg Eastern Europe: Knodel, Kluski Na Parze/ Kufteta/ Pyzy/ Chorley Cake/ Kluski / etc Cookies and filled cookies Many others filled (stuffed) dumplings

Condition: used, Year of construction: 2018, functionality: fully functional, tank capacity: 400 l, The 400L steam cooking kettle, designed by Process Agro, is ideal for food industry professionals looking to increase their production capacity. With its 400-liter capacity, it allows for quick and efficient cooking of a wide variety of products. The use of steam ensures even cooking while preserving the flavor and texture of the ingredients. This kettle is therefore ideal for preparations requiring precise temperature control. Fgsdpfx Ageu H Uznjgsg Furthermore, its robust and reliable design guarantees extended use, even in intensive production environments. Furthermore, as a pre-owned model, this kettle combines performance and economy, making it a cost-effective choice for companies looking to optimize their cooking processes. Furthermore, its easy integration into various production lines improves productivity without compromising product quality. In summary, the 400L steam cooking kettle is a high-performance solution for food companies seeking efficiency, quality, and reliability in their cooking processes. Technical specifications: 400 L steamer bowl. Used steamer pot. Manufacturer: Process Agro Capacity: 400 liters Year of manufacture: 2018 W3F57BIq

Condition: excellent (used), Year of construction: 2014, machine/vehicle number: 1044, Chocolate coating machine, specifically designed for chocolates/pralines, with a vibrating platform. Completely made of stainless steel and mounted on rollers. Tank for 20 kg of chocolate with stirring mechanism. Fjdpfxedg T Uke Aggegg Power connection: 16 Ah. In excellent condition. Please feel free to contact me if you have any questions. Thank you in advance.

Condition: used, functionality: unexamined, machine/vehicle number: BG05-31, Used mobile/moveable double-walled stainless steel liquid mixer Fgedpoxn I Uvofx Aggog Kettle: double-walled stainless steel, hopper diameter 40 cm, approx. 50 liters capacity Mixer BAUER BG05-31, variable speed Control 208-240 volt (industrial) with Siemens Micromaster frequency converter

Year of construction: 1990, condition: used, Manufacturer : Fryma Model: MSM-18 Fgsdpfxox R Dd Io Aggsg Year: 1990   Type : Ball mill type Co-Ball Application: fine grinding of suspensions and highly viscous products. Grinding chamber volume: 1.1 litres Internal overpressure: 2.5 bars Jacketed: 2 bars Motor power: 5.5 kW   Capacity: 20 – 80 l/h depending on product.   Examples: food: chocolate coatings / fillings cosmetics: lipsticks, pigment pastes pharmaceutiques : additifs chimiques : laquage pour les pigments, les peintures et les céramiques.  

Condition: good (used), Homogenizer APV Rannie BLP 63.60 Manufacturer: APV Homogenisers AS Model: Rannie BLP 63.60 Machine type: Homogenizer Serial number: 1.97.187 Year of manufacture: 1997 Max. pressure: 70 bar Available quantity: 4 Previously used in margarine production. 3-piston process pump - for highly viscous food products - featuring: relatively high throughput, moderate pressure, hygienic design Well suited for: Fjdeyxvp Sopfx Aggjgg - Margarine / Butter / Spreads - Creams / Pastes - Chocolate (conditionally) - Viscous emulsions

Condition: used, 2-vessel stainless steel brewhouse (beraplan, 1997), mounted on a stainless steel frame with a work platform. The brewhouse comprises the following components: - Mash/wort kettle, steam heated, with propeller agitator, mashing nozzle, CIP head and 4 hop dosing hoppers. - Lauter tun with slotted false bottom, rake, spray heads and spent grain pump - Whirlpool as a separate stainless steel vessel (gross volume: 48 hl, manufactured by C. Gresser, 1978) - Two-stage plate heat exchanger (GEA Ecoflex) used as a wort cooler with wort aeration - Spindle station - Control console (Siemens) with buttons and screen for visualising the brewing process. - Control cabinet with S5 module and various other control and regulation elements. - Various other pipework, pumps, valves, measurement and control technology Additional title: Stainless steel brewhouse with a wort discharge capacity of 35 hl, built between Cast wort capacity: 3500 l Fgedpfjy Tiytjx Aggjg Operation / Control: Simatic S5-100U Features: Mash tun; lauter tun; whirlpool; wort cooler; wort areation; spindle station; control console; control cabinet; various pipes, pumps, valves, measurement and control equipment

Condition: excellent (used), 285 USED Hobart Pastry Beater with a capacity of 40 L. EXTERNAL DIMENSIONS (in cm): - height: 120, - width: 60, - length: 80, - kettle diameter: 40, - kettle height: 42. Fgedpfjyfngnjx Aggsg The price is a net price WE SPEAK IN ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: repair required (used), 677 USED pastry beater, mixer for 60 and 40 L. The machine requires renovation. EXTERNAL DIMENSIONS (in cm): - Width: 73 - Length: 93 Fjdpfxsx U Tw Ej Aggjgg - Height: 155 EQUIPMENT (capacity: 60 and 40 L): - Kettle - Whisk - Hook The device ready to be viewed is in our warehouse (36-068 Bachórz, Poland) The price is a net price WE SPEAK: ENGLISH, GERMAN AND FRENCH