Used Eliog Chamber Recirculation Oven for sale (3,651)

Condition: used, Used Chamber Filter Press / Filter Press HAKÜ 470 x 470 Plate size: 470 x 470 mm Working length: 920 mm Knedpfx Asbpg Srschsb Plates: 13 Cake thickness: 30 mm Filter pressure: 15 bar Closing pressure: 320 bar Volume of filter cake.: 51,5 Liter Plate material: PP Filtrate discharge: open

Year of construction: 2014, condition: new, machine/vehicle number: RE-HU-2014-1603-1, Filter plate specification 250X250mm Filtering area 0.56m2 Number of filter plate 8pcs of chamber plate including one tail plate and one head plate Filtering pressure 0.6-1.6Mpa Thickness of filter cake 25mm Filtering chamber volume 7L Filtrate discharge Open type outlet Kedpsb Dluwefx Achenb Construction material for framework Main material for framework is carbon steel. Contact parts in PVC or SS. Material for chamber plate is PP Working temperature <90 ℃ Overall dimension 960X400X350mm Weight 350KG Buy or rent: Additional information: Please order before please, because the demand is very high.

Condition: used, TERMIK Range Kedpfozyaktox Achsnb Gas or diesel-powered 5 decks, 15 openings Usable area: 23.10 m² With integrated loading elevator Maximum power: 128,000 kcal/h, equivalent to 149 kW Forced hot air circulation 2 fans on the 180 series High-efficiency heat exchanger Heat distributed between ceiling and floor Independent steam generator per chamber Steamers located near the combustion cylinder Steamers’ power consumption: 1.5 to 2 kW Standard steam generator: 4 kW Stainless steel and tempered glass doors Removable doors for cleaning Overpressure valves on each chamber Electrical panel with IP55 protection Steamers accessible from the front Internal dimensions: 1850 x 2500 mm External dimensions: 2485 x 3650 mm Loading clearance: 3060 mm Used Tagliavini CT 185/L cyclothermic oven – 23.10 m² baking area General Overview The Tagliavini TERMIK CT 185/L is a professional, multi-deck cyclothermic oven designed for bakery operations that require a large baking area and even heat distribution. This configuration features 5 baking chambers for a total usable area of 23.10 m², with internal dimensions of 1850 x 2500 mm. The cyclothermic principle is based on the forced circulation of heat from the combustion chamber. In the 180 series, two fans direct the heat flow through the ducts surrounding the chambers, achieving a balanced temperature from the bottom to the doors. The CT 185/L can operate on gas or fuel oil/diesel.

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Kodpfx Acszyafdohjnb Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: good (used), REF: MM6180 Available as a single lot comprising of 2x Tom Chandley Ltd Ovens and 1x Newsmith Stainless Ltd – Industrial Bread Pan Washer. Technical specification ⚙️ Kodpfx Asw Rn Eujchjnb Tom Chandley Ltd – Electric 3-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model: Compac (3-deck, 2 x trays per deck) ✅ Voltage: 250V ✅ Power: 5.3 kW per phase (x3 phases) ✅ Date Code: 1979 (possibly - date code is 3.2.6.79.) 🗒️ Notes: Stainless steel construction, manual dial controls, single stack on stand with castors. Tom Chandley Ltd – CP MK4 4-8-8 Electric 4-Deck Oven ✅ Manufacturer: Tom Chandley Ltd ✅ Model Ref: CP MK4 4-8-8 (4 x decks, 8 x trays per deck) ✅ Date of Manufacture: January 1998 ✅ Voltage: 400/230V ✅ Phases: 3-phase, 50Hz ✅ Total Load: 61.84 kW ✅ Max Amps/Phase: 90.95A ✅ Largest Single Load: 23.73A 🗒️Notes: 4 decks with 8 trays per deck (32 trays total). Stainless steel, individual deck controls, heavy-duty commercial bakery use. Newsmith Stainless Ltd – Industrial Bread Pan Washer ✅ Manufacturer: Newsmith Stainless Ltd. ✅ Stainless steel construction. ✅ Front-loading with internal rack system for bread pans or trays. ✅ CE marked 🗒️Notes: Requires detergents approved by Newsmith Stainless Ltd to maintain warranty ❗Important: These machines are in the Republic of Ireland and subject to European import/export regulations. Responsibility for collecting/shipping these machines will be with the buyer.

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting Knjdpfxszx Dzte Achsb External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers General description The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Condition: used, Year of construction: 2019, functionality: fully functional, operating hours: 1,400 h, power: 113 kW (153.64 HP), input voltage: 400 V, input current: 160 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 400 °C, inner dimension length: 8,040 mm, inner dimension width: 1,020 mm, inner dimension height: 120 mm, total length: 8,890 mm, total width: 2,005 mm, total height: 2,065 mm, number of chambers: 1, number of shelf rows: 3, control type: manual, actuation type: electric, fuel type: electric, Equipment: CE marking, For sale is a used tunnel oven from 2019. This oven runs on electricity. Manufacturer: Southstar, China. Total length (external) including entry section: approx. 8,890 mm Entry length: 850 mm The exit is flush with the oven body. External width: approx. 2,005 mm External height: approx. 1,300 mm Distance between the heating plates and heating elements: approx. 120 mm Entry height between heating plates: approx. 135 mm Height from the floor to the top edge of the control panel: approx. 2,065 mm Length of heating plates: approx. 1,015 mm Width of individual heating plates: approx. 96 mm Length of heating plates between the M10 screw heads: 965 mm Kedpfx Asyvqt Hochenb The motor and gearbox are mounted on top to avoid heat exposure. Unused spare parts, including a motor, gearbox, as well as heating plates and heating elements, are included. This oven was in use for only about 9 months. It consists of 3 zones; top and bottom heat can be controlled separately in each zone. Previously used for pizza production but is suitable for other products as well. The oven served as a backup unit, so this is not a distress sale, but price negotiations are possible. Viewing and test runs can be arranged on site in 32052 Herford. Collection only from Herford. No guarantee or warranty.

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase Knodswr T Edspfx Achsb - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: good (used), Year of construction: 2000, functionality: fully functional, inner dimension width: 1,100 mm, total length: 10,000 mm, total width: 1,900 mm, Equipment: CE marking, Drying oven used for lacquered and painted sheets. Knsdpfxszbat Eo Acheb

Condition: used, net belt width ± 600 mm total electrical power 33 kW thermal connection: NW32 2x5 tiers product height: ± 100 mm cooking time min/max : 4-40 min max. temperature: 200°C automatic elevator Knedpfx Aezudt Ijcheb with belt wash system suitable for CIP-cleaning suitable for steam injection (heating and product yield): 4-8 bar, connection: NW 40 turning to the left

Condition: excellent (used), Type: ARS-1100-AE Temperature and climate testing chamber with humidity control Air-cooled Temperature and humidity chamber Temperature range: -70°C to +180°C Ksdpfxozvdk Ne Achsnb Rate of temperature change up to 5 K/min. Humidity range: 10 to 98% RH Internal dimensions: 1100 W x 1000 H x 1000 D mm External dimensions: 1300 W x 1955 H x 2005 D mm Approx. 1100 liters AC 400 V 3-phase, 50 Hz, 29 A Weight: approx. 765 kg Refrigerant: R404A and R23 For your safety as a buyer, please note the following information: The following points are carried out on our offered chambers in advance: 1. Functional check and replacement of necessary components 2. If necessary, new filling with legally compliant refrigerants 3. Leak test with certificate 4. After successful inspection, the chambers are subjected to a documented test run. Condition: used Scope of delivery: (See image) (Changes and errors in the technical data and specifications are reserved!) We would be happy to answer any further questions you may have by telephone.

Condition: new, functionality: fully functional, New device!! Special offer!!! New price: €160,000 Firing and thawing chamber for the pharmaceutical industry. Application Pharmaceutical and Bioprocessing. Knodpfx Acev Rnl Dshsb The Farrar Scientific Controlled Rate Chamber permits fast freeze/thaw from +40C to -80C, uniform bulk freezing and/or thawing of Phase-Change Material (PCM) or products contained in a variety of containers (bags, bottles or any size containers) such as single use system (SUS), polycarbonate vessels or polypropylene vessels. Temperature Range Programmable +40 ̊C to –80 ̊C Gbs7obps Chamber Volume 659.8 L (23.3 Cu. Ft.) Interior Dimensions (W x D x H) 34” x 27.5” x 43” 863.6 x 698.5 x 1092.2mm Exterior Dimensions (W x D x H) 75” x 38” x 80” 1901.5 x 960.4 x 2028.8mm Pull Down Empty Chamber < 38 minutes from +25 ̊C to –80 ̊C Door Open Recovery at –80 ̊C < 10 minutes 100L Load +25 ̊C to –80 ̊C < 12 Hours Unit comes with the complete documentation. Also the factory report. The unit is unused and in its original packaging. Shipping worldwide in a wooden box. (#7709) No further warranty or guarantee.

Condition: used, Year of construction: 2007, Product Information "Annealing Furnace ThermConzept" Type/Model: WW 1000/06/A Condition: Used Year of Manufacture: 2007 Technical Data Maximum Temperature: 650 °C Internal Dimensions (W x D x H): 1000 mm x 1000 mm x 1000 mm Ksdpfx Ajzpynqschenb External Dimensions (W x D x H): 2200 mm x 1800 mm x 3200 mm Volume: 1000 l Power: 47.0 kW Voltage: 400 3/N V Weight: 1900 kg Inquiry Item: Transportation costs will be provided in a separate, customized offer.

Year of construction: 2025, condition: new, Sample system for filling wet coleslaws, sauerkraut, red cabbage into prefabricated bags including vacuuming of the bags. Rotary type volume dosing station with the special feature that the product is pressed into the bag by a piston cylinder. The filled bags are then transferred to the rotating vacuum and sealing station. 10 individual chamber vacuumers - particularly suitable for products containing high liquid - ensure an excellent vacuuming result. Thermal transfer printer and product infeed unit included. PLC controlled, operation via touch screen. Suitable for a wide range of pouches such as composite and single-layer aluminium, PE, BOPP and PP films, paper, etc. - Specifications: Filling range: 20-1000g; max. number of machine cycles in neutral: 80 cycles/min; bag dimensions: W(80-160)xL(80-240)mm; dimensions of the machine LxWxH: 2100x1400x1700mm. Please note: This is only a sample system. The dosing unit is selected according to the product requirements. Specifications may differ and depend on the final layout. Kjdpfxev Nlnme Achjnb Please note that our new prices are often below the usual used prices. Please feel free to inquire and tell us your packaging task. - Usually 30-50 different new machines are available immediately from stock. In addition, we have very short delivery times from approx. 3 weeks for customized machines. Deviations from the sample photo are possible. - All machines are available with full warranty.

Condition: reconditioned (used), Overhauled and new painted. The pictures are sample photos of similar machines and are intended to show the execution and quality of the overhaul. All wear parts are renewed. Filter cloths new. 1 year warranty on the filter press, excluding wear parts. Plate size: 630 x 630 mm dimensions: approx. 2900 x 1100 x 1500 mm Chamber depth: 25 mm Capacity: 312 liters Operating pressure: 12 / 15 bar Turbidity inlet: flange 2", centered Knsdpfx Acenh Nr Iohjb Number of plates: 40 plates Material plates: Polypropylene Material cloths: PP 5009 (white) Design: open filtration Closing pressure: max. 385 bar Painting: primed and painted in RAL 5010, filtrate trough + drip plate in plastic, Motor hydraulics with single acting cylinder. Optional double-acting cylinder that retracts the heavy pressure plates. With the single-acting cylinder, the operator must push back the pressure plates by hand. Optional: Filling pump as piston diaphragm pump or compressed air diaphragm pump.

Condition: reconditioned (used), Revised and newly painted. The images are sample photos of similar machines and are intended to show the design and quality of the refurbishment. All wear parts will be replaced. Filter cloths are new. 1-year warranty on the filter press, excluding wear parts. Plate size: 630 x 630 mm Dimensions: approx. 2000 x 1100 x 1500 mm Chamber depth: 25 mm Capacity: 210 liters Operating pressure: 12 / 15 bar Feed inlet: flange 2", centered Number of plates: 25 plates Plate material: Polypropylene Cloth material: PP 5009 (white) Design: open filtration Closing pressure: max. 385 bar Painting: primed and painted in RAL 5010, filtrate trough + drip tray in plastic. Motor-hydraulic system with single-acting cylinder. Optional: double-acting cylinder, which retracts the heavy pressure plates. With the single-acting cylinder, the operator must manually push the pressure plates back. Knsdpfxsi Igi Ij Achjb Optional: filling pump as a piston diaphragm pump or compressed air diaphragm pump.

Condition: excellent (used), machine/vehicle number: 577EK51, REF: MM6187 1 x Webomatic double chamber vacuum packing machine supplied with 16 x filler plates. Technical specification ⚙️ Kjdpfsxn Rz Eex Achenb ✅ Model - ED 120. ✅ Serial number - 577EK51. ✅ Sealing bars - 4 x 640mm long. ✅ Distance between sealing bars - 580mm. ✅ Vacuum pump - Busch RA 0100 E 5Z1. ✅ Electrical requirements - 400 V / 50 hz / 3 phase. ✅ Power - 2.2 kW / 5.4 Amps.

Condition: new, - Dimensions: 900x1320x1530 mm - 400x600 - Power: 20 kW - Motor power: 1.4 kW - 50 baguettes - Weight: 500 kg Flex oven options: - Stainless steel rack door (FLEX) €420.00 excl. VAT - Base frame €750.00 excl. VAT - Stainless steel rack 10 levels 400x600 €490.00 excl. VAT - Gas burner €1,260.00 excl. VAT Knsdpew Emzfsfx Achsb - Proofing chamber €2,200.00 excl. VAT - Standard chamber 2 trays 400x600 - Electric chamber positioned between oven and proofing chamber Power: 3.6

Year of construction: 2021, operating hours: 100 h, condition: like new (used), functionality: fully functional, machine/vehicle number: PROJECT NO : 21 P 10 082 00, In December 2021, we installed an electric oven for EPP products. Unfortunately, the business with that particular customer did not work out. Knodpfjy E R Ucsx Achob Beautiful electric oven (December 2021) which has never been used. 125,000 + 12,375 + 39,150 = €176,525 This was the price for the oven and trolleys. Please have a look at the attached pictures and documents. I can assure you everything is still in brand new condition.

Condition: used, Year of construction: 1998, machine/vehicle number: 149280, Hardening furnace Order no. 26164 Technical data: - Nominal temperature / Continuous temperature, infinitely adjustable up to 1200 °C - Three-sided heating (bottom + sides) - Temperature control via NABERTHERM Controller C 30 - T. max. 120 min - Drive 400 V / 12 kW - Internal dimensions approx. W 350 x H 250 x D 540 mm - Usable volume 41 L - Space required approx. W 950 x H 1370 x D 1600 mm Knodpfxszg E I De Achjb - Weight approx. 400 kg

Condition: new, Year of construction: 2026, Firebox output: 175 kW Operating output: 140 kW Flue diameter: 200 mm Warm air duct: 1 x 500 mm Ksdsi Hplrspfx Achsnb Firebox length: 950 mm Firebox width: 600 mm Firebox height: 860 mm Air flow rate: 8900 m³/h Power consumption: 3500 W Designed for room volume: 3000 m³ Area to be heated: 500/600 m² Oven height without warm air ducts: 2200 mm Oven width: 930 mm Oven length without flue gas fan: 1700 mm Weight: 615 kg

Condition: good (used), Houno Combi oven Stainless oven, touch screen controls, programmable recipes with timer and temperature controls, seven tray, tray dims 530mm x 320mm, with Brita purity steam unit, mounted on stainless rack, 3Ph Kodpfx Aox Ebh Dochjnb

Year of construction: 2016, condition: good (used), Retigo O611ic Combi oven 2016, RP series, Stainless combi oven, electric, 10Kw, with steam, with 7 trays, adjustable timer and temperature controls, mounted on tray rack, 1Ph Knsdsrywxkspfx Achjb

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Serial: 932 Ksdpfonl Eltjx Achjnb 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit

Year of construction: 2014, condition: good (used), Easyroast ERL02 mini roasting oven Knedpfxonl Elhj Achob Serial: 933 2014, 9.5Kw, capacity up to 20Kgs per hour, ideal for sunflower seeds, peanuts, chickpeas, cashews, almonds, hazelnuts and pistachio, comes with 25l salting unit