Used Anko Automatic Dough Sheeter for sale (23,850)

Condition: good (used), 814 USED Automatic dough sheeter, flattener Seewer Rondo. The device is operational, after inspection. EXTERNAL DIMENSIONS (in cm): Iiodpstrtyvjfx Afmog - width 115 - length 340 - height 140 ARMS DIMENSIONS (in cm): - width 63 - length 160 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2019, machine/vehicle number: 1013, REF: MM6216 1 X Comek vertical form, fill and seal bagging machine. Isdpfx Afsxd Ubnomoig Technical specification ⚙️ ✅ Manufacturer - Comek Automatic Packaging Solutions ✅ Model - VPB 330 EVO. ✅ Date of manufacture - 2019. ✅ Weight - 2,500 Kg ✅ Installed power - 10 Kw ✅ Sealing jaws - 330mm (horizontal) x 460mm (vertical). ✅ Overall dimensions - 2000mm long x 1500mm wide x 1800mm high. Note 🗒️ No printer.

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: PO201200633, conveyor belt width: 250 mm, roller width: 220 mm, product height (max.): 12 mm, product height (min.): 4 mm, TECHNICAL DETAILS Roller width: 220 mm Dough thickness: 4 mm - 12 mm Adjustable dough band: yes Belt width: 250 mm MACHINE DETAILS Dimensions (L x W x H): 1,850 mm x 1,020 mm x 1,520 mm ELECTRICAL DATA Voltage: 380 V Phases: 3 Ph Iisdpfx Afjxvxz Ajmeg Frequency: 50 Hz Power: 2.25 kW EQUIPMENT Additional equipment for pasta & dumpling production Automatic functions for easy cleaning Precise roller adjustments

Condition: reconditioned (used), Year of construction: 2010, functionality: fully functional, machine/vehicle number: D0A361109, conveyor belt width: 635 mm, warranty duration: 6 months, total width: 2,210 mm, total length: 1,175 mm, total height: 1,380 mm, year of last overhaul: 2026, power: 1.5 kW (2.04 HP), overall weight: 350 kg, Rondo SKO 611 Combination Dough Sheeter as a stainless steel model with computer control – the professional dough sheeter for your bakery. The Rondo SKO 611 is a professional dough sheeter made of stainless steel, combining highest precision and ease of operation. Thanks to modern computer control, programs can be saved and recalled – ideal for croissants, puff pastry, pizza or bread dough. As a reliable bakery machine, it impresses with hygiene, comfort, durability and maximum efficiency in the bakery. Used machine – professionally refurbished Stainless steel model 6 months warranty* Features: + Mobile combination dough sheeter + With computer control & LCD/LED display Ijdek E I Tmspfx Afmjig + Suitable for all types of dough for sheeting and laminating + With automatic flour dispenser + With new felt and linen belts as well as new scrapers + All relevant parts have been re-felted + With drag net & ribbed mat for shaping dough pieces / rolls / breads + With long-rolling station at the bottom for all doughs for long rolling *excluding control / circuit board / display Technical data: Year of manufacture: 2010 Serial number: D0A361109 Belt width: 635 mm Roller width: 670 mm Roller gap: 0.3 to 45 mm Dimensions: Working position 2210 x 1175 x 1380 mm (W x D x H) Rest position 1600 x 1130 x 1700 mm (W x D x H) Connection values: 400 V - 50 Hz - 1.5 kW Fuse: 16A-CEE plug For an additional charge, the machine can be dismantled by bak-tec and reassembled on site for installation in the bakery.

Condition: excellent (used), Year of construction: 2020, Total Bakery Three roll sheeter Isdpfx Aox Akcxefmeig 2020, stainless, three roll sheeter, mounted on stainless conveyor, roller width 230mm, variable speed rollers and variable speed conveyor, on mobile frame, 3Ph

Condition: used, Year of construction: 1998, Dough sheeter, Seewer Rondo SSO 62 In bakery condition, refurbished Year of manufacture: 1998 Isdpfoz A Spqsx Afmeig Belt width 58 cm Fully automatic or manual operation Digital control

Condition: used, SPRB-SPRS Series 400 V three-phase power supply Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Dough capacity 250 kg Flour capacity 166 kg Bowl volume 390 L 2-speed spiral Spiral motor 6.5 / 11 kW Bowl motor 1.1 kW Automatic speed change Bowl rotation by pulses Bowl rotation direction reversal Hydraulic tilting Discharge into hopper or divider Stainless steel bowl Dimensions L × W × H 1800 × 1650 × 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Weight 1650 kg Year 2022 Used self-tilting dough mixer 160, capable of handling 250 kg of flour, SPRS250 General description The MECNOSUD SPRS250 is a large-capacity, self-tilting spiral dough mixer designed for bakeries, pastry shops, and production units that need to prepare up to 250 kg of dough per cycle. Its fixed 390-liter bowl can hold up to 166 kg of flour. This SPRS version is equipped with a hydraulic tilting mechanism that allows the dough to be discharged at height directly into the hopper of a divider or other production equipment. A mixer designed for large-scale production The SPRS250 combines a two-speed spiral, an independently motorized bowl, and two electronic timers. The operator can thus program the two phases of kneading separately, with an automatic transition from the first to the second speed. This arrangement facilitates the repeatability of recipes and limits interventions during the cycle. Key advantages Maximum dough capacity of 250 kg Up to 166 kg of flour Fixed 390-liter stainless steel bowl Two spiral speeds Two independent electronic timers Automatic transition between the two speeds Iiedpfozqd Iqjx Afmsg Two independent motors for the bowl and the spiral Bowl rotation direction reversal Bowl rotation by pulses Hydraulic tilting, reducing manual handling Direct discharge into a hopper or divider Robust construction suitable for sustained production Detailed technical specifications Brand MECNOSUD Manufacturer's model SPRS250 Type of mixer Automatic spiral mixer with fixed bowl Discharge system Hydraulic tilting at height Maximum dough capacity 250 kg Maximum flour capacity 166 kg Bowl volume 390 L Spiral speeds 2 speeds Spiral motor power 6.5 / 11 kW Bowl motor power 1.1 kW according to the manufacturer Motorization Two independent motors Cycle management Two electronic timers Bowl rotation Continuous, by pulses and reversible Transmission V-belts Bowl High-strength stainless steel Spiral High-strength stainless steel Central column Stainless steel Protective grill Stainless steel Unladen weight Approximately 1,650 kg Dimensions at rest Approximately 1800 x 1650 x 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Tilting footprint Approximately 2100 mm Data announced for this used unit Year 2022 Power supply 400 V three-phase Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Bowl capacity 84 L Discharge direction To the right Type of controls Electromechanical

Condition: excellent (used), functionality: fully functional, Rondo comas HD 3000 pastry sheeter Isdpst Twp Hefx Afmoig

Condition: used, functionality: fully functional, Used Seewer Rondo Kombi rolling machine. Iisdpfezyngisx Afmjg

Condition: used, Year of construction: 1988, machine/vehicle number: 112 009 00, Na sprzedaż sprawna maszyna przemysłowa renomowanej niemieckiej marki Ramisch Kleinewefers GmbH (rok prod. 1988, nr fabryczny: 112 009 00). W zestawie znajdują się dwa dodatkowe, duże wałki (cylindry) na zmianę/wymianę, co pozwala na dostosowanie maszyny do różnych procesów i materiałów. Iedpfx Afszz Iz Nemjig Stan techniczny: Maszyna w pełni sprawna, w dobrym stanie, gotowa do pracy. W zestawie: Kalander + 2 kompletne wałki wymienne (np. o innej twardości, strukturze lub powłoce). Zastosowanie: Przemysł tekstylny, wykończalnictwo tkanin, obróbka włóknin, gładzenie, prasowanie, embossing/tłoczenie lub przetwórstwo tworzyw sztucznych. Jakość: Solidna, ciężka, zachodnioniemiecka konstrukcja (Made in Western Germany).

Condition: reconditioned (used), Year of construction: 1997, functionality: fully functional, machine/vehicle number: 0397 00 64, total width: 630 mm, total length: 1,000 mm, total height: 1,500 mm, year of last overhaul: 2026, warranty duration: 6 months, type of input current: three-phase, Merand CFS vertical dough sheeter A machine for rolling and shaping dough pieces. Dough piece weight: from 50 to 1450 grams. Capacity: up to 1500 dough pieces per hour, depending on the weight of the elongated dough piece. Dimensions (width x depth x height): 1000mm x 630mm x 1500mm. Two levers for adjusting the rolling and elongation, High precision adjustment, Consistent adjustment over time, Dough pieces are stretched between 2 counter-rotating belts to enable a gentle but effective elongation method, Efficient and simple belt replacement (approx. 25 minutes), quick cleaning and maintenance, Motor speed: 880/min at 50 Hz, Length of the extended receiving belt: 830 mm. Iodpjz Ati Iefx Afmoig Warranty: 6 months warranty on parts – worldwide.

Condition: used, Professional dough laminator Seewer Rondo is a reliable solution for rolling and processing dough in bakery and pastry production. This machine ensures even and precise laminating, resulting in optimal texture and high-quality final products. Equipped with a foldable working table, the laminator offers space-saving functionality and flexibility during operation. Stainless steel construction ensures high hygiene standards, long service life and easy maintenance. A working speed of approximately 60 cm/s allows efficient and fast processing, making it suitable for intensive professional use. Technical specifications: Manufacturer: Seewer Rondo Machine type: Dough laminator Height: 1100 mm Width: 1150 mm Length: 2300 mm Working surface: Foldable table Material: Stainless steel Isdpoy Nb Dpsfx Afmjig Speed: approx. 60 cm/s

Condition: good (used), Zmatik Sf500L rolling mill. The machine was in operation until recently. The belt needs to be replaced. Iijdpfxjxm Rmrj Afmjg

Condition: good (used), 367 USED Seewer Rondo dough sheeter. EXTERNAL DIMENSIONS (in cm) - length: 120, - right wing: 168, - left wing: 161, - width: 342, - height: 115. Iiedpfxoy D Td Rs Afmog The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), Year of construction: 2016, 2016 Tornos DT 26 Swiss Type CNC Sliding Head Lathe With Fanuc Series 31i-Model B Control & Tornos SBF326-3.2M Bar Feeder Iiodpfx Afez Dg Evomog Maximum Bar Ø25.4mm. Rapid Traverse 32m/min. Standard Workpiece Length With Guide Bush 225mm. Standard Workpiece Length Bushless 50mm. Main Spindle- Spindle Speed Range 0-10,000rpm (10.5kW Motor). Maximum Turning Tools 6 (Shank 12 x 12mm.). Number Of Frontal Tools (Main-Operation/Counter-Operation) 4/4. Max Front Drilling Ø12mm, Max Front Tapping M10 x 1.5.Cross Drilling/Milling Tools 6 (ER20), Max Rotating Tool Speed 6,000rpm (1kW Motor), Max Front Drilling Rotating Tools Ø10/Ø10mm, Max Front Tapping Rotating Tools M5 x 0.8. Counter Spindle-Maximum Bar Ø25.4mm. Main Spindle- Spindle Speed Range 0-15,000rpm (5kW Motor). Max Insertion Length Of Workpiece Into Counter Spindle 100mm. Max Standard Length Of Workpiece 120mm. Max Back Drilling Ø10mm, Max Back Tapping M6 x 1. Cross Drilling/Milling Tools 6 (ER20), Max Rotating Tool Speed 6,000rpm (1kW Motor), Max Front Drilling Rotating Tools Ø10/Ø10mm, Max Front Tapping Rotating Tools M5 x 0.8. Counter-Operation-Max Number Of Tool Positions 8, Max Rotating Tool Speed 7,200rpm (1kW Motor). S/No. 2581050017 (2016). Please note a loading charge of £200 + VAT to be added to buyer's invoice. With Coolant System, Hennig Chip Conveyor, Krauft Bauer Fire Suppressor Unit, SEI Mist Extraction Unit, Parts Catcher, Parts Conveyor, Signal Tower, Tool Kit, Cromar Swarf Bin & Manuals. Overall Dimensions L2,230 x W1,250 x H1,730mm. Weight 2,400kg.

Condition: used, Year of construction: 2007, Combination dough sheeter, Seewer Rondo SKO 611 Isdpfoz A Sqzex Afmjig Year of manufacture: 2007 Condition: cleaned and inspected 1 belt renewed Suitable for all types of dough (sheeting and lamination) Stainless steel cladding With computer control Belt width: 635 mm Roller width: 670 mm Roller gap: 0.3 – 45 mm

Condition: good (used), For sale here is an unwinding machine from the company Fritsch. The machine is in top condition. The belts have been replaced. I am available to answer any further questions you may have. Includes new belts. Iiodpfx Afezmpx Tomsg

Condition: new, Year of construction: 2026, functionality: fully functional, conveyor belt width: 635 mm, warranty duration: 24 months, total width: 3,100 mm, total length: 1,235 mm, total height: 1,250 mm, input voltage: 400 V, table length: 2,720 mm, empty load weight: 270 kg, opening width: 45 mm, working width: 635 mm, roller length: 660 mm, space requirement height: 1,900 mm, space requirement length: 1,235 mm, space requirement width: 1,780 mm, New machine – Rondostar 4000 ECO Successor model to the SFE 6605 Advantages: + Premium quality from Switzerland with a 2-year warranty + Machine with a complete stainless steel housing + with automatic flour dispenser + with automatic roller adjustment + with integrated electric motor Ijdpfsivdlzsx Afmeig + high-quality synthetic belts, easy to clean + easy to move, with swivel casters and locking feet for stable support + operation with a touch panel + computer control (100 programs) and manual operation via push buttons possible + tables can be folded up on the left and right + scrapers can be easily removed without tools + the machine is equipped with 1 manual dough sheeter as standard + manual dough sheeter supports on the left and right + with dough collection trays on both sides + fast spare parts supply within 1-2 working days Technical data: - Dough piece weight: max. 12 kg - Belt width: 635 mm - Roller width: 660 mm - Safety guard opening: 90 mm - Table length: 2,720 mm - Roller adjustment: from 0.2 mm to 45 mm (product-dependent) - Speed: approx. 85 cm/sec - Motor power: 1.1 kW / 2 kVA - Connection values: 400 V - 3-phase - 50/60 Hz - Protection: 16A CEE plug - Dimensions: --- Working position: 3100 x 1235 x 1250 mm (W x D x H) --- Rest position: 1780 x 1235 x 1900 mm (W x D x H) - Net weight: 270 kg

Condition: good (used), Year of construction: 2008, Rondo Combi Rolling Machine Iodpfx Ajzy Hb Ejfmoig - Used - Year of manufacture: 2008 - Electronic control - Belt width: 600 mm - Stainless steel housing - Good technical condition - Machine inspected and cleaned - Collection from warehouse / shipping option available - Price on request

Condition: excellent (used), - Serial number: A3075005 - Manual or semi-automatic lowering - Belt width 600 mm - Belt length 1200 mm - 2 folding belts - Forward / reverse control Iijdpfxewxwmle Afmog - Emergency stop - On mobile wheels - Voltage: 400V

Condition: ready for operation (used), functionality: fully functional, The ANKO HSM-600 forming machine is an industrial machine specifically developed for the automated production of shumai, siomai, and other dim sum-type specialties. Thanks to its fully automated system, it successively performs the dough forming, filling dispensing, and shaping of the finished product, while ensuring consistent quality and excellent production uniformity. This ANKO machine enables food processing companies, central kitchens, and Asian food manufacturers to meet growing demand while reducing labor costs. Indeed, the HSM-600 operates with a double production line to increase output without compromising the quality of the final product. Furthermore, the dough thickness and filling weight can be adjusted according to the desired recipes. In addition, this forming machine accepts various types of fillings, such as minced pork, beef, shrimp, fish, or various vegetable preparations. Its food-grade stainless steel construction facilitates cleaning and maintenance operations, which is a major advantage in environments with high hygiene requirements. The HSM-600 therefore represents an efficient solution for companies wishing to industrialize the production of shumai while maintaining an appearance similar to manual production. Thanks to its high output and excellent dispensing accuracy, it integrates perfectly into production workshops intended for the French, European, and international markets. Technical specifications: Type: Automatic double-line forming machine for Shumai Dimensions: 1,450 × 1,100 × 2,200 mm Weight: 750 kg Power supply: 220 V, 380 V or 415 V – three-phase Frequency: 50 or 60 Hz Production capacity: 5,000 to 6,000 pieces/hour Iisdpfx Aezdqx Njfmog Product weight: 14 to 24 g/piece Product diameter: 25 to 35 mm Product height: 25 to 30 mm Dough thickness: 0.3 to 0.5 mm Dough strip width: 60 to 70 mm

Condition: used, 1. Four-way load chain 2. Raute electronic centering device with pendulum loader 3. Keller sheeter with double telescopic spindle Model 10K 23T Maximum log diameter 1000mm Maximum log length 2300mm Minimum log length 800mm 120kW DC spindle motor Iedpfx Aszka Sxefmoig Brushless motor for blade feed Year of manufacture 1988 3.4 Automatic wrapping unit

Condition: excellent (used), - Brand: SEEWER RONDO - Model: Motostar 3000 SFM859H - Serial number: B8161306 - Dimensions: 5900x1400x1600 mm - Roller diameter: 146 mm - Roller length: 850 mm - Roller opening: 0.5 – 65 mm - Roller speed: variable, 50–100 m/min. - Roller reduction: motorized, 30 automatic programs - Feed belt speed: 50 to 100% of roller speed - Discharge belt speed: 90 to 100% of roller speed - Guard opening: max. 125 mm - Material: stainless steel - Electric control system - Direction of rotation control - Automatic winder Iiodjwxwl Iopfx Afmjg - Year of manufacture: 1998 - Made in Switzerland - Overhauled equipment: the equipment is prepared upon order; pick-up and return times are agreed at that moment (please request the price after overhaul)

Condition: like new (used), functionality: fully functional, input voltage: 230 V, total length: 1,200 mm, year of last overhaul: 2025, total width: 500 mm, total height: 1,050 mm, DGUV certified until: 09/2027, conveyor belt width: 300 mm, input frequency: 50 Hz, Equipment: chassis, bm TEC dough conveyor belt, foldable Belt width: 300 mm Belt speed: infinitely adjustable Stainless steel design Exclusive to us: DGUV V3 tested Approx. dimensions: 1200 x 500 x 1050 mm (W x D x H) Connection: 230 V Used machine, cleaned & SAB tested Iodpfjy Ik Alex Afmjig We have many more bakery machines in stock!

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Iisdpfx Asz Ad Dcjfmog Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.