Used Baker Mp24Ph for sale (170)

Year of construction: 2009, condition: used, Used Baker Perkins model MP24PH 40:1 L/D twin screw extruder. - Manufacturer: Baker Perkins - Model: MP24PH 40:1 L/D - Number of screw: Twin Screw Extruder - Rotations: co-rotating - Screw speed range: 0 - 600 rpm Lrjdpszvn Dajfx Ah Ssu - Motor power: 11.2.5 kW, variable speed Barrel: - Maximum operationg temperature: 200°C - Nominal barrel lenght: 40:1 L/D - Barrel type: one piece horizontally split clamshell barrel - Heating: electrically heated via cartrige type heaters - Cooling: water-cooled via cored barrel backing block Includes: - Touch HMI integrated in switchboard - Single screw powder feeder - Liquid feed system - liquid hopper, gear pump and flow meter

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Lodpfxezvmy Hs Ah Sjru Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. NOTES – BUYER TO REMOVE FROM SITE.

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Lodpfx Aoz Ad Dcsh Sjru Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: good (used), Tweedy / Baker Perkins mixer available for immediate sale, complete with stainless guarding system and feed tanks etc. In nice condition, we think it was rebuilt by Turkington at some point. Ideal for bread making operation or can also be used for making batter (for crumpets, pancakes etc) Various change parts are available from the manufacturer. Lodpfxeifz Ibe Ah Soru

Condition: used, Year of construction: 2017, functionality: fully functional, number of chambers: 10, fuel type: electric, For sale: Ledpfj Adq Ihox Ah Ssru WIESHEU Euromat 64 L Baking Oven A professional WIESHEU Euromat 64 L baking oven, manufactured in November 2017. This high-quality bakery oven is ideal for bakeries. Specifications include 380-415V 3/N/PE, 50 Hz and a connected power of 16.9-20.1 kW. IP rating: IPX3. Water pressure: 150-600 kPa.

Year of construction: 2025, condition: new, Manufacturer: Consolidated / Baker Hughes Model: 1910-00K-1-CC-MS-31-RF-LA-HP-PED Ljdpfx Ajz Nh Idjh Seru Year of manufacture: 2025 Quantity available: 3 units Condition: New surplus equipment, visually in excellent condition We offer three Consolidated 1910 Series industrial safety relief valves, manufactured in July 2025 by Dresser Italia S.r.l. The valves are designed for liquid service and feature original manufacturer identification plates with CE, ASME UV, and NB markings. Technical specifications: Series: Consolidated 1910 Outlet size: 3" / DN80 Service medium: Liquid Set pressure: 9.5 bar / 10.7 bar Nominal lift: 15.37 mm Flow area: 1,379.35 mm² Manufacturer: Dresser Italia S.r.l., Italy Manufacturing date: 07/2025 Available units: Serial number: N-25-006784 – Set pressure: 9.5 barg – Tag: SVP773 Serial number: N-25-006986 – Set pressure: 10.7 barg – Tag: SVP1122 Serial number: N-25-006785 – Set pressure: 9.5 barg – Tag: SVP775 Condition and documentation: The valves are in visually excellent condition. Previous installation or operating history has not been confirmed. Individual test certificates are not currently available. Available from our warehouse in Rotterdam, the Netherlands. Worldwide shipping can be arranged upon request. Please contact us for additional pictures, technical information, or a quotation.

Condition: like new (used), Year of construction: 2026, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm Lsdpfx Ajzrwckoh Sjru -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels -Burner power: 90 Kw -Electrical consumption: 3.5 Kw / 11A -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber -Door with 2-point locking -Halogen lighting -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Condition: as good as new (ex-display), Year of construction: 2026, functionality: fully functional, machine/vehicle number: 264630, warranty duration: 24 months, overall weight: 49 kg, total width: 380 mm, total length: 540 mm, Demonstration Machine / Showpiece (Year of manufacture: 2026) 2 years warranty Machine in high-quality stainless steel construction 20 liter capacity Description: The Miss Baker® PRO XL is Bernardi’s top-of-the-line model, specifically designed for tabletop use. Thanks to innovative diving arm kneading technology, its compact design, and a robust frame made from premium steel, it delivers the highest quality. With five speed levels, it ensures perfect processing, even for demanding doughs such as heavy yeast-based mixtures. Advantages: - The world’s first tabletop kneading machine with diving arm technology - Removable diving arms for effortless cleaning of the kneading tools - Intuitive touch control panel for simple and precise operation - Ingredient filling port in the lid for adding ingredients during kneading Lsdjy Amt Aepfx Ah Ssru - 5 speed levels from 30 to 70 RPM - Available in two sizes: Pro (10 liters) & Pro XL (20 liters) - Available in three versions: white lacquered / red lacquered / stainless steel Technical Data (according to manufacturer): - Flour capacity: 0.6 - 3.5 kg (depending on dough) - Dough capacity: 1 - 8 kg (depending on dough) - Bowl volume: approx. 20 liters - Motor power: 500 W - Arm rotations: 30 - 70 rpm (5 speed levels) - Electrical rating: 230V - 1Ph - 50Hz - Dimensions (WxDxH): 380 x 540 x 530 mm - Bowl diameter: 380 mm (external) - Net weight: 49 kg

Condition: excellent (used), Year of construction: 2011, functionality: fully functional, power: 103 kW (140.04 HP), input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, inner dimension height: 1,820 mm, total length: 3,510 mm, total width: 1,750 mm, total height: 2,480 mm, overall weight: 1,425 kg, number of shelf rows: 18, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotary Oven for Gas or Oil, 800x1000 FM3: Lrsdpfxezrv Edj Ah Sju - External dimensions (L x W x H): 1750 x 3510 x 2480 mm - Door dimensions (L x H): 950 x 1850 mm - Trolleys: 750x900, 800x800, 650x1100 or 800x1000 - Capacity for 250g loaves: 216-288 loaves - Capacity for 400g loaves: 126 loaves - Electrical power: 4.4 kW - Heating power: 103 kW / 7.2A - Voltage 400V/THREE-PHASE+EARTH/50 Hz - Squirrel-cage motor - Rotating tray - Rear heat exchanger - Door hinges on the left - Easy-Touch control panel - Temperature regulation - Steam generation system - Weight: 1425 kg Gas or oil burner available upon request.

Condition: excellent (used), Year of construction: 2009, functionality: fully functional, power: 110 kW (149.56 HP), input frequency: 50 Hz, type of input current: three-phase, temperature: 280 °C, total length: 2,062 mm, total width: 2,251 mm, total height: 2,492 mm, overall weight: 1,830 kg, control type: CNC control, actuation type: mechanical, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotary oven, gas or oil-fired, 800 x 1000 mm: Bongard MG series Gas or oil-fired, depending on configuration Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Lrsdpfxjzrvm Ie Ah Seu Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 copper pipe Smoke exhaust: Ø 200 mm Opticom electronic control system as standard Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg

Condition: excellent (used), Year of construction: 2020, 583 USED MEIKO basket washer. Ledpfx Aez Ihvwsh Seru EQUIPMENT: - washer - left-hand table with sink - right-hand table - stainless steel mesh baskets TECHNICAL DATA: - year of production: 2020 - power supply: 3 N/PE 400V 50Hz - power: 22.9 kW The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), -M4 Soleo -Overall dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm -Usable baking depth: 965 mm -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 Lodpfxowxx Nno Ah Soru - 4 of 460 x 660 - 3 of 460 x 760 - 2 of GN 530 x 650 -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg -Year of manufacture: 11/2017

Condition: used, -M4 Soleo -Overall dimensions (LxWxH): 1730x1526x2480 mm -Usable baking width: 1370 mm Lrjdpfxjwx I Utj Ah Ssu -Usable baking depth: 965 mm -Baking surface per deck: 1.32 m² -Number of trays per deck: - 4 of 400 x 600 - 4 of 460 x 660 - 3 of 460 x 760 - 2 of GN 530 x 650 -Heating power: 30 kW -Connected load: 19 kW -Voltage: 400 V / 3 PH+N / 50-60 Hz -Weight: 759 kg -Year of manufacture: 11/2017

Year of construction: 2022, condition: excellent (used), functionality: fully functional, TOP work table AT 1000 with beech wood top and flour carts with beech wood worktop and rear shelf 2 stainless steel flour carts, each with a capacity of 100 kg Stainless steel design Dimensions: 1000 x 800 x 870 mm, W x D x H Used equipment, cleaned and in like-new condition Top sanded and newly oiled Ledpfxexp Uipe Ah Sjru Quality from a specialist company! Benefit from over 35 years of experience! We have many more work tables in stock!

Year of construction: 2018, condition: excellent (used), functionality: fully functional, 2 pcs. used stainless steel trolley for loaders setters holder, MFG 2018; together with 12 pcs. aluminium with canvas made setters. Lrodpfx Ahoywculo Seu The dimensions of the stainless steel trolley are: L 2.000 mm x W 600 mm x H 2.000 mm The dimensions of each belt is about: L 1.900 mm x W 560 mm Trolleys of such type are used to provide the fermentation process of dough batches placed on loaders. Made of stainless steel. All trolleys are produced on order. Two folding arms are installed for easy load. Very good condition. Price Euro 1.200 + VAT for each trolley with 12 setters, negotiable. Delivery condition, FCA: Oradea/Romania If you’ll buy both of them in package: price in Euro 2.000 + VAT, negotiable. Delivery condition, FCA: Oradea/Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Fully functional, in very good technical and optical condition. The set contains: DEBAG DILA 5 / 10 oven + 2 loading spaces. Baking Sheets/Tray - Accessories. Freight costs depend on the weight, volume and above all on the distance, the following information is relevant for inquiries: Delivery address (postcode and name of the town), but further details require a telephone call, so we ask you to inquire about transport costs and other delivery modalities to contact us by phone. Our contact details can be found under the legal information of the seller. Payment in cash, possible upon delivery on site. We sell and export worldwide, due to our very large storage capacity we can also deliver larger quantities flexibly and quickly. Please contact us before purchasing. Lrsdpfx Aoz Aahdeh Sou We issue intra-community invoices - excluding VAT. opening hours Mon-Fri: 8 a.m.-4 p.m.

Condition: excellent (used), Year of construction: 2024, functionality: fully functional, total length: 800 mm, total width: 2,000 mm, total height: 890 mm, TOP Work Table AT 2000 with Beechwood Top and Flour Cart Work Table, Baker's Table Beechwood Worktop 3 Ingredient Containers on the Left Stainless Steel Flour Cart for 100 kg Right Side Storage Shelf Stainless Steel Construction Dimensions approx.: 2000 x 800 x 890 mm (W x D x H) Used machine, cleaned Top sanded & newly oiled Option: Delivery service up to production area New Casters / Wheels Many more work tables available from us! Ledpfx Aeytl Edoh Soru

Year of construction: 2017, condition: used, Professional rotary oven for bakery use, designed for the production of pastries and baked goods. The rotor is an oven with a rear burner and heat exchanger, which allows for a reduction in the overall dimensions of the unit. Balanced hot air, combined with the rotation of the rack and controlled steam injection, ensures consistent and even baking, promoting rise and imparting a full aroma to the product. Perfectly stable baking allows for the production of voluminous and soft bread of any shape and type. Manufacturer: MECH - MASZ Model: ROTOR 68 Tray size: 60 x 80 cm Baking area: 8.6 m2 Weight: 1450 kg Power supply: oil burner Lodpfx Ahjzt Ab Ie Seru Year of manufacture: 2017

Condition: excellent (used), Year of construction: 2022, functionality: fully functional, total length: 2,000 mm, total height: 890 mm, total width: 800 mm, Work table / baker’s table with beech wood work surface robust with storage shelf underneath stainless steel version Dimensions approx.: 2000 x 800 x 890 mm, WxDxH Used equipment, cleaned Surface sanded and re-oiled Ledpfxjwv E N Ae Ah Soru We have many more tables in stock!

Year of construction: 2023, condition: excellent (used), functionality: fully functional, TOP workbench AT 2000 with beech wood top and drawers Beech wood worktop with a raised edge at the back Drawer unit on the left Storage shelf on the right at the bottom Stainless steel design Dimensions approx.: 2000 x 800 x 980 mm, W x D x H Ledpfx Ahexiu I Eo Ssru Used equipment, cleaned Quality from a specialist company! Benefit from over 35 years of experience Visit our large showroom!

Condition: good (used), Year of construction: 2013, 454 USED Wachtel Compact STIR Oven. TECHNICAL DATA: - Year of manufacture: 2013. EQUIPMENT: - Gas burner (can be oil-fired), - 2 baking trolleys. Paid options available: renovation / transport / assembly / commissioning of the device. Lodpfx Ahozlh E Ae Soru The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, rack oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Year of construction: 2023, 462 USED Hobart bakery washer, dishwasher with water softener. TECHNICAL DATA: - year of production: 2023 - equipped with a water softener EXTERNAL DIMENSIONS (in cm): - width 138 - length 95 (135 with door open) - height 202 (244 with door open) Ljdpfx Aezxn A Ieh Soru INTERNAL DIMENSIONS (in cm): - width 122 - length 68 - height 84 (for spray arms) Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2012, Deck oven, electric, multi-tiered, WP Matador Store 6.4 Year of manufacture: 2012 Condition: functional Drive: Electric Navigo control system (touchscreen) 4 baking chambers, each with a baking area of 60x40 cm Exhaust hood, year of manufacture: 2016 Proofing cabinet for 10 baking sheets, 60x40 cm, year of manufacture: 2016 Lrjdpfxez A Stve Ah Ssu Includes operating manual.

Condition: excellent (used), Year of construction: 2005, 092 USED Miwe Thermo-Express thermo-oil deck ovens + Athlet loading system. EQUIPMENT: - 3 Miwe 6.1820 deck ovens (chamber dimensions 180x200 cm, total baking area: 66 m²) - Miwe Athlet loading and unloading system - manual loaders with trolleys (approx. 10 trolleys) - heating boiler 412 kW - post-baking steaming - bread collection conveyor belt, approx. 11 m - bread discharge onto the table EXTERNAL DIMENSIONS OF THE ENTIRE SET (in cm): - width: 820 cm - depth: 800 cm - depth to the gate: 1000 - height 350 - conveyor belt length after baking: approx. 1100 + bread discharge Year of production: 2005 The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Lrjdpfxozx Hfus Ah Ssu Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Year of construction: 2000, condition: used, machine/vehicle number: 6197 / 6198, Used decanter / centrifuge Lsdsddzp Aopfx Ah Sjru Baker Hughes full-casing screw centrifuge Machine number: 6197 / 6198 Machine type: BSC 3044 SDCI Year of manufacture: 2000 Overhauled: approx. 2010 Max. drum speed: 3450 rpm Max. operating speed: 3400 rpm Drum inner diameter: 448 mm Drum wall thickness: 11.0 mm Drum material: St 52 Max. filling volume: 174 dm³ Max. operating temperature: 50° C Max. operating pressure: 1 bar Total machine weight: approx. 4 t Technical machine documentation The unit is in good condition. Optionally, the sound insulation hood shown in the picture can be purchased to match the unit.