Used Combi Steam Convection Oven for sale (2,939)

Year of construction: 2018, condition: used, We offer this used MKN HansDampf AutoChef convection-steam oven, manufactured in 2018. Manufacturer: MKN Model: HansDampf AutoChef Serial number: 12345 Year of manufacture: 2018 Supply voltage: 400/230 V Frequency: 50 Hz Connected load: 32 kW Fuse rating: 63 A Maximum steam pressure: 2.5 bar Includes loading trolley Equipped with automatic cleaning mode Fgsdpfozbyqkjx Aggjg 2 units available. If you have any questions or require further information, please send a message or contact us by phone.

Condition: used, Year of construction: 2005, operating hours: 1,500 h, functionality: fully functional, machine/vehicle number: 10910806050010, tank capacity: 350 l, usable tank capacity: 300 l, total length: 1,560 mm, total width: 1,560 mm, total height: 1,100 mm, inner diameter: 300 mm, outer diameter: 450 mm, overall weight: 410 kg, wall material: stainless steel, wall thickness: 12 mm, wall structure: double-walled, manhole location: top, reception height: 600 mm, discharge height: 600 mm, operating temperature: 120 °C, operating pressure: 1 bar, input voltage: 400 V, input current: 80 A, input frequency: 50 Hz, type of input current: three-phase, Equipment: CE marking, emergency stop, The Metos Viking Combi 300E is a high-performance, Finnish-made heavy-duty industrial mixing and cooking kettle. The primary physical, structural, and technical documentation outlines the exact specifications for this 300-liter model: 📐 Dimensions & Clearance: Width: 1,560 mm Depth: 1,100 mm (varies up to 1,165 mm depending on the specific safety lid protrusion). Height: 900 mm to the kettle lip / 1,535 mm total height including the elevated control pillar. Tilting Discharge Height: 600 mm clearance from the floor when tilted. ⚖️ Weight: Net Weight (Empty): 410 kg (Standard 4G model) / Up to 414 kg depending on the configuration of structural sub-surface installation frames. Shipping Weight: Approx. 545 kg packed. ⚡ Electrical & Heating Power Voltage Requirement: 400/230 V, 3NPE, 50/60 Hz Fgjdpozzxyiofx Aggog Total Power Consumption: 43.6 kW Amperage/Fuse Size: 80 A Heating System: Steam-jacketed indirect electrical system (maximum working pressure of 1.0 bar, yielding up to +120°C inside the jacket). 🚰 Utility Connections: Cold Water (CW): R½" (Ø15 mm) connection. Hot Water (HW): R½" (Ø15 mm) connection. Connection Heights: Water inlets enter at roughly 270 mm from the floor; the main power cable input gland enters at 510 mm. ⚙️ Operational Features: Integrated Mixer: Stepless variable mixing speeds from 20 to 110 RPM with an auto-reverse program and structural scrapers. Tilting: Smooth, heavy-duty electrical motor-driven tilting mechanism.

Condition: reconditioned (used), convotherm 20.10 C4 Oven after complete overhaul. Fully operational, ready for use. Power: 38.9 kW, 56.2 A, 400 V. Fodsx Rpqmopfx Aggsgg

Condition: good (used), Houno Combi oven Fedpfxsx Ebh De Aggsgg Stainless oven, touch screen controls, programmable recipes with timer and temperature controls, seven tray, tray dims 530mm x 320mm, with Brita purity steam unit, mounted on stainless rack, 3Ph

Condition: used, continuous grilling line grilling surface (w x l) : 600 x 7.500 mm bottom contact grilling + hot air (with flip-over) belt width ± 600 mm electrically heated power : 2x200 A, 2x140kW, 3 x 400V, 50 Hz belt washing system Fsdpfx Agszzwk Tjgegg adjustable speed overall dimensions (l x w x h) : ± 10.315 x 1.230 x 2.338 mm weight : ± 4.500kg

Condition: used, Type Combi 12110 TF continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt suitable for thermic oil heating (± 600 kW) Fjdpszw D Nzefx Aggegg with belt wash system

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting Fodpfeyabi Ssx Aggogg - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Condition: used, continuous grilling line all stainless steel bottom contact grilling + top hot air suitable for steam injection useful width conveyor 900 mm belt width 1.000 mm net length 4.750 mm electrically heated Fgodpfxeziaate Aggog 276 kW underplate max. 260°C air temperature max. 280°C belt washing system/hot water ± 60°C (operational supply) adjustable speed dimensions (l x w x h) : ± 6.600 x 1.500 x 2.300 mm new Teflon belt

Year of construction: 2028, condition: like new (used), Steam convection oven, Rational SCC 202 electric combi oven in excellent condition, fully serviced. * Fits 20 GN 2/1 trays or 40 GN 1/1 * Steam cooking mode from 30°C to 130°C * Regeneration function Fgedpoylqdcsfx Aggog * Convection / dry heat: temperature range from 30°C to 300°C, 0–100% maximum humidity * Probe and shower included * Automatic cleaning with tablets, and more...

Condition: refurbished (used), Year of construction: 2011, functionality: fully functional, Fully refurbished, in stock, warranty 12 months, no solvent oven! - Maximum temperature 250 °C - Total steam volume 20.5 m³ - Usable dimensions (L x W x H) 2300 x 2750 x 2200 mm - Control system Jumo Imago 500 - Heating power 36 kW - Maximum load of the furnace car 6000 kg, electrically driven - Electric inlet and outlet air dampers Belimo Fgsdpfxottbf Us Aggjg - Exhaust fan controlled via frequency inverter - Installation dimensions (L x W x H) 3000 x 3000 x 3125 mm plus track in front of the oven - Own weight approx. 3500 kg - Freestanding control cabinet - Documentation - Electrically tested and with current DGUV test report Inspection in our warehouse by appointment. Hearth furnace, oven, industrial oven, convection oven, chamber convection oven, annealing oven, heat treatment oven, drying oven, tempering oven, chamber oven, drying cabinet, hardening oven, bogie hearth furnace, car hearth furnace, shuttle kiln, bogie hearth kiln.

Year of construction: 2019, condition: used, functionality: fully functional, machine/vehicle number: E21MI19102784225, This is a combination oven/steamer, model CMP 201 in electric version, from the premium manufacturer Rational, manufactured in 2019, with only 1982 operating hours. The unit features an automatic self-cleaning program!! The combination oven/steamer is located in our in-house workshop and will undergo a thorough inspection. It will be sold with a 6-month warranty. These are current, original photos!!! The combination oven/steamer is expected to be available from week 30. You will receive an invoice with VAT shown. Service: We will gladly assist you in arranging a certified Rational service technician throughout Germany. Are you looking for a specific Rational equipment model? Ask us, we have access to a wide range of used and new equipment. We will be happy to advise you on all equipment types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic and Pro. Our used equipment service for you: 6-month warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices Professional refurbishment / inspection & expert cleaning Tested & fully functional Flexible shipping or self-collection options Competent advice - before and after the purchase Provision of operating instructions, connection diagrams & spare parts Fedpfx Agezkkg Hjgjgg Inspection according to DGUV V3 The CombiMaster® Plus from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the chef through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, air flow and cooking time. Technical data: W x D x H: approx. 879 x 791 x 1782 mm Power connection: 400 V / kW: 37.0 / 50-60 Hz Weight: approx. 254 kg Serial number: E21MI19102784225 Year of manufacture: 10/2019 Condition: Used, inspected and fully functional. Further details: Possible applications: Steam mode: from 30° C to 130° C Convection mode: from 30° C to 300° C Combination mode: from 30° C to 300° C Finishing®: Bringing pre-prepared and chilled dishes to the optimal serving temperature under ideal conditions. Automatic separation of fat for clean cooking chamber air Semi-automatic cleaning program 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every type of food. Ventilated double-glazed door (swiveling for easier cleaning) LED cooking chamber lighting Core temperature measurement by means of sensor Cool-down function High-performance fresh steam generator (automatic flushing and emptying) Handheld spray gun with automatic retraction Dynamic air circulation Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to change and errors. Do you have any questions, would you like to receive advice, or would you like to see something on site? You can reach us by telephone during our opening hours: Monday to Friday 09:00 - 13:00 and 14:00 - 17:00. The sale is exclusively subject to our general terms and conditions (GTC).

Year of construction: 2019, condition: used, functionality: fully functional, This is a combination oven, model CM 101, from the premium manufacturer Rational, featuring 8 x 1/1 gastronorm trays in an electric version. This allows you to load the unit with deeper GN containers per tray. (It can also be converted to a 10-tray hanging rack). Year of manufacture: 2019. The unit has undergone a comprehensive inspection in our in-house workshop and is fully functional. The base shown in the picture is not included in the offer but can be purchased as an option. You will receive an invoice with VAT shown. Service: We would be happy to help you find a certified Rational service partner throughout Germany. Are you looking for a specific Rational appliance model? Ask us; we have access to a wide range of used and new equipment. We will gladly advise you on all appliance types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, and Pro. This appliance is the ideal choice if you are looking for a classic combination oven that you want to operate manually. Our used equipment service for you: 6-month warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional overhaul/inspection & expert cleaning. Tested & fully functional. Flexible shipping or self-collection options. Competent advice – before and after purchase. Provision of operating instructions, connection diagrams & spare parts. Fjdpfx Aozm S Aboggegg Inspection according to DGUV V3. The Combi Master® from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the chef through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, airflow, and cooking time. Technical data: W x D x H: approx. 847 x 776 x 1042 mm Minimum door opening dimensions for transport W x H: 845 x 850 mm Power connection: 400 V / kW: 18.6 / 50-60 Hz Capacity: 8 x 1/1 GN Weight: approx. 132 kg Serial number: E11MI19032734591 Year of manufacture: 2019 Condition: used, inspected, fully functional. Further information: Possible applications: Steam mode: from 30° C to 130° C Hot air mode: from 30° C to 300° C Combination mode: from 30° C to 300° C Finishing®: brings pre-prepared and chilled food to serving temperature in the optimal climate. Automatic separation of grease for clean cooking chamber air. Semi-automatic cleaning program. 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every food item. Vented double-glazed door (swivels for easier cleaning) Core temperature measurement using a sensor Cool-down function High-performance fresh steam generator (automatic flushing and draining) Handheld spray nozzle with automatic retraction Dynamic air circulation Shipping: Delivery or self-collection by arrangement. Worldwide shipping on request. Shipping to islands or mountain stations only by arrangement. Do you have any questions, would you like advice, or would you like to see something on site? You can reach us by telephone during our opening hours: Monday - Friday 9:00 a.m. - 1:00 p.m. and 2:00 p.m. - 5:00 p.m. Subject to changes and errors. The sale is exclusively subject to our general terms and conditions (GTC).

Year of construction: 2006, condition: good (used), Combi-steamer convection oven, Rational SCC 201 electric, in excellent condition, serviced. * For 20 GN 1/1 trays * Steam cooking mode from 30°C to 130°C Fgodpfxex U Ew Dj Aggsg * Regeneration * Convection / dry heat: temperature range between 30°C and 300°C, 0–100% maximum humidity * Probe and shower... * Automatic cleaning with tablets, etc.

Year of construction: 2021, condition: used, Empty weight: 400 kg GVW: 400 kg Serial number: 211214-098983 Capacity: 20 levels Cooking modes: Convection, steam, and combination cooking Steam generator: Yes Fedpfszvb Ixsx Aggogg Temperature range: 30 °C to 250 °C (preheating up to 300 °C) Controls: Touchscreen Functions: * Hot air cooking * Steam cooking * Combination cooking * Regeneration * Low-temperature cooking * Delta-T * Cook & Hold * ClimaOptima® (automatic humidity control) * SmartChef® (automatic programs) * CombiWash® (automatic cleaning) Dimensions (W × D × H): 1,122 × 951 × 1,877 mm Total weight: 400 kg Online auction held following the closure of the Umiami research and development center in Villebon-sur-Yvette (91), which was dedicated to the development of plant-based food products under the "Swap Food" brand. This auction includes over 100 lots, notably featuring state-of-the-art laboratory and process development equipment: “Anton Paar” particle size analyzers and rheometers, a “Stable Micro Systems” texturometer, “Dohmeyer” cryogenic cabinets, “Hounö” and “Unox” ovens, a “Mettler Toledo” metal detector, an “Anritsu” checkweigher, "Sartorius" thermobalances, as well as numerous food preparation appliances, laboratory equipment, stainless steel furniture, shelving, computer equipment, and technical equipment. Auction organized by Dome Auctions France, OVV No. 331-2026, auctioneer Blandine Camper. The online auction opens Tuesday 18 August and closes Wednesday 23 September. Register your account via our website and place your bid. For viewings and inspections check the auction information on the website. Viewing day is on: - Monday 21 September Dome Auctions is an innovative auction platform dedicated exclusively to the industrial sector. By focusing on machinery sales from business closures, restructurings, and bankruptcies, we provide a trusted marketplace where buyers and sellers connect with confidence. Unlike general auction houses, Dome Auctions specializes in selling complete industrial assets directly from factories, ensuring quality and reliability. With a commitment to transparency, industry expertise, and tailored service, we streamline the sales process and maximize value for all parties. As online auctions continue to grow in the European industrial market, Dome Auctions offers a professional and efficient solution for companies seeking high-quality machinery at competitive prices.

Condition: good (used), Unox ChefTop XVC304 Combi Oven with Extraction Hood Technical Details and Functions Unit Combination: The XVC304 is a 5-tray combi oven (GN 1/1), and the XC314 is the matching condensation hood with an integrated exhaust fan. Control: The hood is monitored and controlled directly via the Unox ChefTop oven's control unit. Fgsdpfx Aeztkdwoggog Automatic Operation: It switches on automatically when needed (e.g., when the oven door is opened) to capture escaping steam. Unox ChefTop XVC304 Combi Oven Capacity: 5 trays (GN 1/1). Tray spacing: 67 mm. Connected load: 5.2 kW. Voltage: 400 V ~ 3N (three-phase) / alternatively switchable to 230 V ~ 1N. Frequency: 50 / 60 Hz. Temperature range: 30°C to 260°C. Dimensions (WxDxH): approx. 750 mm x 773 mm x 707 mm. Weight: approx. 62 kg. Unox XC314 Exhaust Hood Dimensions and weight Width: 750 mm (fits flush with the oven) Depth: 842 mm (including rear overhang for the flue assembly) Height: 242 mm Weight: approx. 22 kg (net) Exhaust outlet diameter: 121 mm Electrical specifications Voltage: 230 V ~ 1N (AC). Frequency: 50 / 60 Hz Power consumption: approx. 200 W (0.2 kW) Includes stand "A one-stop solution: We would be happy to offer you suitable bank financing for your project." komplett-konzept.leasingo.de You can find more items—both new and used—in our shop! International shipping costs available upon request!

Year of construction: 2017, condition: excellent (used), functionality: fully functional, Wiesheu EBO 60x80 Combi Oven Year 2017 - Euromat 64 L 2600-A-FBBBCBAA Fodpfxop Sr N Rs Aggsgg - Ebo 68 M X1625-A-BBADA

Year of construction: 2006, condition: like new (used), Moretti Forni convection oven Model: F80E Serial: 1321225 Fsdpog Ifu Hefx Aggsgg 2006, stainless, variable temp and timer controls, with ability to steam, on mobile frame, 18.5kw, 3Ph

Year of construction: 2013, condition: used, Rational SCC 201G gas convection oven In excellent working condition 20 GN 1/1 Fodpfxozu T Dce Aggsgg

Year of construction: 2013, condition: good (used), for 40 GN pans Fgedpfx Agozrk S Ejgeg * Steam cooking mode from 30 °C to 130 °C * Regeneration * Convection / dry heat: temperature range between 30 °C and 300 °C, 0–100% maximum humidity. * Probe * Automatic cleaning with tablets

Year of construction: 2018, condition: used, functionality: fully functional, This combination oven from the manufacturer Rational is a CombiMaster® with 8 x 1/1 gastronorm trays in an electric version, allowing you to load the unit with deeper GN containers per tray. (It can also be converted to a 10-tray system). This combination oven was primarily used for reheating packaged food and is therefore in very good used condition. The combination oven is from the 2018 model year. The unit has undergone an inspection in our in-house workshop and is fully functional. The base cabinet shown in the picture is not included in the offer but can be purchased as an option. You will receive an invoice with VAT shown. Our used equipment service for you: 6 months warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional refurbishment/inspection & expert cleaning. Tested & fully functional - or your money back. Flexible shipping or self-collection options. Competent advice - before and after purchase. Provision of operating instructions, connection diagrams & spare parts. Inspection according to DGUV V3 seal. The CombiMaster® Plus from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the cook through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, airflow and cooking time. Technical data: W x D x H: approx. 847 x 776 x 1042mm Minimum door opening dimensions for transport WxH: 845x1050mm Capacity: 8 x 1/1 GN Power connection: V: 400 / kW: 18.6 / Hz: 50-60 Weight: approx. 143kg Serial number: E11MI18072681444 Year of manufacture: 2018 Condition: used, inspected, fully functional Further information: Possible applications: Steam mode: from 30° C to 130° C Hot air mode: from 30° C to 300° C Combination mode: from 30° C to 300° C Finishing®: Bringing pre-prepared and chilled dishes to serving temperature at the optimal climate. Automatic separation of fat for clean cooking chamber air. Semi-automatic cleaning program (see photo sequence). 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every food item. Ventilated double-glazed door (swivels for easier cleaning). LED cooking chamber lighting. Core temperature measurement by means of a sensor. Cool-down function. High-performance fresh steam generator (automatic flushing and emptying). Hand spray with automatic retraction. Dynamic air circulation. Shipping: Delivery or self-collection by arrangement. Worldwide shipping on request. Shipping to islands or mountain stations only by arrangement. Fgedozpvbgjpfx Aggsg Subject to changes and errors. Do you have any questions, would you like to receive advice, or would you like to see something on site? You can reach us by telephone during our opening hours: Monday to Friday 09:00 - 13:00 and 14:00 - 17:00. The sale is exclusively subject to our general terms and conditions (GTC).

Condition: used, This listing includes 3 combination steam ovens, convection ovens from the manufacturer Convotherm, type OGS 20.20, gas-fired version without a boiler, manufactured in 2008. Offers for export in a package are preferred. Our ID Nos. 9361 + 9362 + 9363 The units are set for natural gas; they can also be converted to propane gas. The combination steam oven is equipped with a loading trolley for 20 x 2/1 GN containers or 40 x 1/1 GN containers and with insert racks for 2 x 1/1 GN containers. The units are sold in a package, without inspection and warranty, as returned by the customer. Inspection work will certainly need to be carried out for a new start-up. All 3 combination steam ovens are functional, and videos can be provided. The core temperature sensors are in good condition, and a door lock is included because one is no longer functional. Wiring diagrams and documentation are included. The units were exclusively used for heating/regenerating frozen ready meals. You will receive an invoice with VAT shown. Our used equipment service for you: High-quality branded equipment at fair prices Fgodozvd H Dspfx Aggeg Professional refurbishment/inspection & expert cleaning Tested & fully functional Flexible shipping or self-collection options Competent advice - before and after purchase Provision of operating instructions, connection diagrams & spare parts Testing according to DGUV V3 Technical data: W x D x H: approx. 1232 x 1055 x 1952 mm Power connection: V: 400 / kW: 2.2 Gas connection: kW: 70.0 Inserts: 20 x 2/1 GN or 40 x 1/1 GN Weight: approx. 403 kg Year of manufacture: 2008 Condition: Used, no inspection Further details: ACS Advanced Closed System (automatic energy-saving system, optimal humidity in the cooking chamber) Crisp & tasty (multi-stage cooking chamber dehumidification in ACS) Press & Go (symbol) for quick selection of defined cooking programs Tray Timer / staggered loading Start time preselection in real-time mode Night baking Delta-T cooking (multi-point core temperature sensor required) Cook & Hold Programmable with 250 cooking programs, each with up to 20 steps CONVOTHERM cookbook with pre-programmed cooking programs Disappearing door: more space and safety Double-glazed door with integrated door locking position Antibacterial door handle with ventilation position and safety function Door handle with automatic closing function Motor brake when opening the cooking chamber door: less steam release Fan with autoreverse function Hand spray with infinitely adjustable settings Multi-point core temperature sensor Height-adjustable device feet Simple operation via menus/icons Bright graphic display Digital rocker switch for easy setting of temperature, time and core temperature Modular processor control with clear display and module self-test RS232 interface Storage of all device settings and cooking programs in an additional memory module Permanent self-diagnosis for error detection System with full-text error description Safety program mode: the device can be operated with limited functionality Basic prison version Robust design in stainless steel Seamlessly welded cooking chamber Rounded cooking chamber corners Suction plate easily removable Hygienic seal Cooking chamber lighting with shatterproof glass cover Including loading trolley with condensate collection tray Subject to change and errors. The sale is exclusively subject to our general terms and conditions.

Condition: good (used), Year of construction: 2008, Formcook Combi 625 Contact Oven The Formcook Combi 625 is a dual-zone industrial cooking oven designed for high-capacity food production. It combines contact heat and hot air with steam injection, enabling flexible cooking of proteins and prepared meals. Built for durability and hygiene with stainless steel and silicone-coated rollers, this machine is your partner in high-throughput, consistent cooking. Fjdpfx Asykn Hlsggogg MANUFACTURER Formcook AB MODEL Combi 625 POWER SUPPLY 3 x 400 V, 90 A, 70 kW, 50 Hz DIMENSIONS 4,120 x 1,500 x 2,300 mm COOKING AREA 650 x 2,500 mm COOKING TIME RANGE 1 min 32 sec – 51 min HEATING METHOD Thermal oil plates (max 240°C) + Hot air with steam (max 280°C) STEAM PRESSURE Max. 7 Bar COMPRESSED AIR 6 bar, 100 l/min WATER SUPPLY 60–65°C, max. 30 l/min WEIGHT Approx. 2,500 kg CONVEYOR DIMENSIONS 9,900 x 650 mm YEAR OF PRODUCTION 2008

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW -Weight: 173kg -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch -Control panel with electromechanical regulation Fedpfx Agoy H Iw Dogegg

Year of construction: 2011, condition: used, functionality: fully functional, This is a combination oven/steamer, model CMP 101, from the premium manufacturer Rational, in an electric version. The unit has undergone a comprehensive inspection in our in-house workshop and is fully functional. The unit is offered with a 6-month warranty on all electrical parts. The base shown in the picture is not included in the offer, but can be purchased as an option. The list price is: €9,380 net. You will receive an invoice with VAT shown. Service: We will gladly assist you in arranging a certified Rational customer service technician. Are you looking for a specific Rational equipment type? Ask us, we have access to an extensive range of used and new equipment. We will be happy to advise you on all equipment types. This unit is the optimal choice if you are looking for a classic combination oven/steamer that you want to operate manually. Our used equipment service for you: 6 months warranty on all electrical parts, limited to the replacement of defective parts, without installation or removal costs High-quality branded equipment at fair prices Professional overhaul / inspection & expert cleaning Tested & fully functional - or your money back Flexible shipping or self-collection options Competent advice - before and after the purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 The CombiMaster® Plus from RATIONAL is robust and impresses with its functions, which enable the highest food quality. It supports the individual craftsmanship of the chef through precisely controlled cooking chamber climate, as well as precise adjustment of temperature, humidity, airflow and cooking time. Technical data: W x D x H: approx. 847 x 776 x 1042 mm Minimum door opening dimensions for transport WxH: 845x1050mm Power connection: 400 V / kW: 18.6 / 50-60 Hz Capacity: 10x1/1GN Weight: approx. 132 kg Serial number: E11MH11122284737 Year of manufacture: 2011 Condition: used, underwent comprehensive inspection, fully functional Further information: Possible applications: Steam mode: from 30° C to 130° C Hot air mode: from 30° C to 300° C Combination mode: from 30° C to 300° C Finishing®: brings pre-prepared and chilled dishes to the optimal serving temperature in the ideal climate Automatic separation of fat for clean cooking chamber air Manual cleaning program 5 air speeds: Whether delicate or robust, the CombiMaster® Plus has the right air speed for every type of food Ventilated double-glazed door (swiveling for easier cleaning) LED cooking chamber lighting Core temperature measurement using a probe Cool-down function High-performance fresh steam generator (automatic rinsing and emptying) Handheld spray nozzle with automatic retraction Dynamic air circulation Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors. Do you have any questions, would you like advice or would you like to see something on site? You can reach us by phone during our opening hours: Monday to Friday from 9:00 a.m. to 1:00 p.m. and from 2:00 p.m. to 5:00 p.m. Fsdpfszu Rulex Aggegg The sale is exclusively subject to our general terms and conditions (GTC).

Condition: used, DIBAS 64S and 64L Technical specifications 64S Fsdpsy Avpmsfx Aggsgg Capacity: 4/5 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 700 mm Dimensions (manual door): 930 x 1055 x 700 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 13.9 A Power: 9.6 kW Weight: 136 / 143 kg (cascade passive) Weight: 134 / 141 kg (cascade active) Weight: 119 / 126 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa Technical specifications 64L Capacity: 8/10 trays 600 x 400 mm Tray distance: 100 / 80 mm Dimensions (automatic door): 930 x 1010 x 1100 mm Dimensions (manual door): 930 x 1055 x 1100 mm Voltage: 400 V 3N/PE Frequency: 50 Hz Current: 27.5 A Power: 19 kW Weight: 205 / 212 kg (cascade passive) Weight: 200 / 207 kg (cascade active) Weight: 170 / 177 kg (pipe steaming) Steam type: cascade (optional), pipe steaming (standard/optional) Water pressure: 150 – 600 kPa