Used Fritsch Pastry Lines - Machines for sale (69,920)

Condition: ready for operation (used), Year of construction: 2013, Fritsch Easyline make up pastry line year of build 2013 table length overall 573cm. Lsdpfezv R Emex Ab Neah conveyor belt width 65cm guillotine filling depositor cutting knives etc. pictures BEFORE cleaning

Condition: used, Year of construction: 2011, functionality: fully functional, input voltage: 400 V, RADEMAKER / RONDO Topline ASTec.W industrial line – Production of layered and filled products Complete RADEMAKER / RONDO industrial line for sheeting, gauging, shaping, filling, and cutting dough products. The equipment was previously used for the industrial production of salmon en croûte. Thanks to its modular design and numerous workstations, it can be adapted to other pastry, viennoiserie, and savory or sweet layered product productions, subject to the necessary tooling and adaptations. 1. RADEMAKER Block Processor – 2006 Industrial equipment designed for the gradual reduction of dough blocks into a homogeneous strip, particularly for processing layered dough blocks. Type: Block Processor Year: 2006 Serial number: 280053 Working width: 650 mm Belt width: 650 mm Weight: 1,725 kg Power supply: 240/415 V, three-phase, 50 Hz, 17 A Documented dimensions: 6,000 × 1,400 × 2,850 mm 2. RONDO Topline ASTec.W Industrial line for shaping and preparing filled products. Model: Topline ASTec.W Line reference: D2147 Manufacturer documentation: edition 01/2012 ASTec hygienic design adapted for wet cleaning. Documented composition: Dough feeding and conveying belts. Two RONDO flour dusting devices. RONDO laminator, working width 740 mm, belt 700 mm. 15-meter industrial shaping table, 700 mm belt, with marking, cutting, and spraying devices. RONDO Rondofiller dosing unit for filling application. Overlay conveyor for working with two layers of dough. Gauging unit. RONDO ZST600 cutting station. RONDO station, model ZKWA605A.A, year 2011, machine number D1221401, working width 660 mm. RONDO guillotine, model ZGEM700W.A, year 2009, machine number C9273305, with documented tooling of five 80 × 125 mm dies. Dough scrap recovery system. Electrical control cabinet and Siemens operating interface. Laede Abz D Iepfx Ab Neh 3. Applications The line was used for the production of products based on salmon wrapped in dough. It also offers possibilities for adaptation to various layered products, turnovers, pastries, filled specialties, and preparations involving two layers of dough. Other applications can be considered depending on the cutting, shaping, and dosing tools available or to be installed. 4. General characteristics Manufacturers: RADEMAKER / RONDO Years of major equipment: 2006, 2009, and 2011 Total length of the documented configuration: approximately 24 meters Documented maximum width: approximately 2 meters Documented maximum height: approximately 2.85 meters Width of production conveyors: up to 700 mm depending on the section Technical documentation and manufacturer's manuals available. Industrial line consisting of several modules that can be considered for adaptation to other productions. The exact composition, available accessories, and production possibilities must be confirmed during technical inspection.

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. Lodpfx Abszvmy Hj Neah 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. NOTES – BUYER TO REMOVE FROM SITE.

Condition: refurbished (used), Tromp Depositor efficient and precise depositor for semi-liquid food applications. 5-nozzle spray bar Siemens Logo digital control panel frequentie controlled infeed rollers Ledpfx Abjzh If Uj Neah

Condition: ready for operation (used), Year of construction: 2006, Canol make up pastry line Canolino 5.2 highly specified make-up line for the production of puff pastry, yeast dough and Danish pastry. This Canol Canolino 5.2 is equipped with an independent dough calibrator, ensuring precise dough thickness and consistent product quality. Reliable industrial line suitable for a wide range of bakery products. Lasdpfozd Tc Djx Ab Nsh year of build 2006 length overall: 678 cm conveyor belt width: 650 mm independent dough calibrator cutting station dosing machine with 4 dosing nozzles roll winder guillotine cutting knives, folding shoes etc. pictures BEFORE cleaning

Condition: refurbished (used), Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request Lajdpfx Aswgwwgjb Neh pictures BEFORE reconditioning

Condition: ready for operation (used), Year of construction: 2010, Rademaker industrial powdered sugar duster with stainless steel conveyor, suitable for the automatic and even application of powdered/icing sugar onto bakery products. The machine is manufactured entirely in stainless steel and is equipped with an integrated wire-mesh conveyor and an independently driven spreading/brush system. The conveyor belt and spreading unit can be controlled separately. The machine can be used as a stand-alone unit or integrated into an existing bakery production line. Serial number: 7498-703 Year of build 2010 Stainless steel construction Integrated stainless steel wire-mesh conveyor Driven spreading/brush system Separate controls for conveyor and spreading brush Frequency-controlled drive Electrical control cabinets Ljdpfjz Ha N Hsx Ab Njah Mobile stainless steel frame Voltage: 230 V Connection: 1 Phase + N + PE Frequency: 50 Hz Current: 3 A Weight: 175 kg CE marked

Condition: excellent (used), Year of construction: 2009, total length: 3,900 mm, total width: 1,450 mm, total height: 1,500 mm, overall weight: 1,500 kg, type of input current: three-phase, input voltage: 400 V, working width: 600 mm, Equipment: type plate available, For Sale: 2x Tromp Make-up, Rolling and Cutting Unit Machines These machines can be integrated into a laminating line, for example in a Tromp, Rademaker, or Fritsch line, etc. Inspection on location is possible. Specifications: - Length x Width x Height (each): 3900 mm x 1450 mm x 1500 mm - Conveyor belt - Module for dough rolling (for baguettes, etc.) - The module can be lifted if no rolled products are needed - Flour duster - Cutting unit for smaller rolled products - Moulder for dividing into 4 dough pieces - Mechanically adjustable height - Almost as new, well maintained - Delivered complete - Belt width: 650 mm Laodox Eb Abepfx Ab Noh - Working width: 600 mm - Output width / exit working width: 1x 800 mm and 1x 900 mm Price per unit: €50,000 Transport upon agreement If you have any questions or comments, please let us know. Best regards, Leo Holland

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands. Laedpfx Asy Enwhsb Nsh

Condition: excellent (used), Year of construction: 2021, 2021 Qty. 4 Epson SureColor F6300 Model K214A 44" Sublimation Printers with Consumables Lsds Ad Aapjpfx Ab Nsah S/No. X6ER000881, X6ER000879, X6ER000874, X6ER000986. With consumables: 1x T46D3, 1x T46D4, 6x T46D8, 2x T46D2.

Condition: reconditioned (used), Year of construction: 2000, Fritsch CTR croissant production line, manufactured in 2000. The line includes: 1. Fritsch calibrator KK 88-700-L Laodpfx Aboz Ia Nvs Neh 2. Fritsch infeed conveyor with flour dispenser 3. Fritsch cutting and rotating unit CTR-700-30-L 4. Fritsch winding machine for filled products FRH-400-L 5. Fritsch winding machine for unfilled products CRH-120-400-L 6. Fritsch filler Used and refurbished. Manufactured in Germany. Price upon request.

Condition: ready for operation (used), functionality: fully functional, conveyor belt width: 600 mm, working width: 600 mm, Complete puff pastry line RIJKAART / RINC 600mm | Functional, Tested, Lsdpfx Abezivw Us Neah For sale: Industrial laminating line for the automatic production of puff pastry, semi-puff pastry, and Danish pastry from renowned Dutch brands Machinefabriek C. Rijkaart bv / Rinc. FOR SALE: The line was purchased from a distributor and is fully prepared for operation under a specific production contract. Due to reasons beyond our control, the contract was not finalized. The machine has not been operated continuously and is 100% free of legal defects. TECHNICAL CONDITION AND SERVICE: The machine underwent a complete technical inspection after purchase. All components requiring attention have been replaced with new ones – including new main bearings and some of the conveyor belts. The line has been successfully connected and mechanically tested. I have a current video recording of the start-up tests (available immediately on WhatsApp). TECHNICAL SPECIFICATIONS: Working width of the belt: 600 mm (Euro standard – ideal for bakery trays). Estimated output: approx. 400 kg – 1000 kg of dough per hour (depending on the thickness of the sheet and the product). Construction: Stainless steel / acid-resistant steel with Rijkaart’s legendary, robust mechanics (very easy to maintain, no unreliable PLC electronics). THE SET INCLUDES: Automatic dispenser / pump for margarine and fat (fat pump). Triple station of independent calibrating rollers (multiroller) for precise dough stretching. Original, central Rinc electrical and control cabinet with a clear synoptic panel. Two-level conveyor / roller feeder (inox roller bed). Complete set of 600 mm conveyor belts. LOGISTICS AND COLLECTION: The main feed section is located in the production hall; the remaining components are safely stored under a sealed industrial tent. Disassembly and transport are the responsibility of the buyer. We provide free assistance and loading with a forklift on-site. COMMERCIAL CONDITIONS: Sale only to companies – we issue a full VAT invoice. Starting price: 200,000 PLN net.

Condition: used, Year of construction: 2002, The Fogg Monoblock Filler is a type of packaging machine designed for filling and capping bottles, typically used in industries like beverages, pharmaceuticals, and cosmetics. Here’s a brief description: Features: - Monoblock Design: Combines filling and capping processes in a single machine, enhancing efficiency and reducing the footprint on the production line. - Suitable for 38mm Caps: Specifically designed to accommodate 38mm diameter caps, which are commonly used in various bottle types. - Filling Mechanism: Utilizes a volumetric or gravimetric filling system to ensure accurate liquid filling, essential for maintaining product integrity and compliance with regulatory standards. - Speed and Efficiency: Capable of high-speed filling and capping, improving overall production throughput. - Versatile: Can handle various liquid types, from water to thicker, more viscous products depending on configuration. Applications: - Commonly used in the beverage industry for filling soft drinks, juices, and other liquids. - Suitable for pharmaceutical products requiring strict filling standards. - Used in cosmetics for lotions, shampoos, and other liquid products. Benefits: - Streamlined production process reduces handling and transfer times. - Improved accuracy in filling minimizes spillage and product waste. - Enhanced product shelf life due to airtight sealing. Dawson Debagger, which is suitable for 250ml bottles. We used to use the NAMPAK type (50mm x 50mm square), and 2 bags would fit width ways. A total of 6 bags could go on the bed at any one time, meaning a capacity of approximately 1500 bottles. We added a special air operated "gate" to the end where the dogchain is, which was for using PET bottles. As the PET bottles were smooth, they tended to stick together - so the function of the gate was to separate the row of bottles that was about to be swept by the dogchain from the rest of the bottles on the bed,. It worked very well, so we also used it for the HDPE bottles. The overall length is around 4.5m, and the width of the bed is I think 1200mm, with the widest part of the machine at about 1.8m. It runs on single phase power (16a, blue plug or hard wired) and has a variable bed speed Laedpfxsz Ht Icj Ab Nsh setting. Speed: 0-8000 b/hr Depending on Volume Type: Monoblock CIP: Ring for connection Cap Feeder: Included Automation: Authentic Fogg controls Filling Heads: 18 Capping Chucks: 5 Cap Type: 38 mm Bottle Type: square Labeller: Graham Labeller Debagging Table: Dawson Included Collection Table: Included Conveyors: 13 meters and bends Bottle Rinser: Included Available: Immediately

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station) Lasdpfx Asy Na T Nsb Noh

Condition: used, Year of construction: 1999, Rondo Doge Rondolino make up pastry line Laedpfx Abjxvx Tfo Njh year of build 1999 table length overall 380cm conveyor belt width 635mm cutting station filling depositor guillotine ZGM635.A pictures BEFORE cleaning

Condition: like new (used), Year of construction: 2023, operating hours: 3,200 h, functionality: fully functional, machine/vehicle number: IX-GN-4044-S, input voltage: 230 V, warranty duration: 12 months, working width: 900 mm, total width: 1,000 mm, total length: 2,200 mm, total height: 1,100 mm, year of last overhaul: 2026, air pressure: 6 bar, control voltage: 230 V, ⚙️ Included: • Full conveyor systems • Integrated reject systems ( air reject ) • Stainless steel food-grade construction • Touchscreen control panels 2 off right hand units, Full production capacity 60-70k per hour ✅ Condition: • Recently removed from production • Fully operational prior to removal • Clean, well-maintained units • Matching set (ideal for line integration or multi-site use) 💡 Ideal For: • Ready meal manufacturers • Meat / poultry processors • Bakery & snack producers • Food contract packers Detects Glass / Plastic / Wood any foreign bodies 📦 Sale Options: • Available individually or as a complete package • Priority given to bulk buyers 🌍 Additional Information: • Available for UK and international buyers • Assistance with loading and logistics can be arranged • Viewing can be organized by appointment 💰 Price: £20,500 Can be discussed on appointment / via email / phone Lajdpfx Asyyl Aqob Njh (Discount available for multi-unit purchase) 📩 Contact: Craig Conway Conways Engineering Ltd Please get in touch for: • Additional photos • Full specifications • Video / demonstration • Bulk purchase enquiries All Test certs attached from Ishida for X Ray and radiation safe levels Viewings Welcome for full demonstration

Condition: excellent (used), 573 USED Dough processing line FRITSCH Easy Line. EQUIPMENT: - calibrator - cutting station + rollers - guillotine cutter EXTERNAL DIMENSIONS (in cm): Laodez Su D Rspfx Ab Nsh - W: 115 - L: 800 - H: 210 TECHNICAL DATA: - power supply: 3x380V 50Hz The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2022, Foil Pie Line Rinc Rijkaart 5 wide The line is commissioned but we do not have customers for foil Pies 2022 Machine date only trials have been made on the machine. Ljdpfx Abjxu Duxs Njah Product Ø 110 mm round pie, 40 mm height – 5 products across – 125 prod/min, Filling weight approx.. 170 grams.

Condition: good (used), Year of construction: 1999, Fritsch Easyline 450 L line - used - year of manufacture: 1999 - electronic control Lodpfoz R Rphox Ab Noah - includes: calibrator, cutting station, roller, filler, guillotine, standard tool set - recently serviced - new belts - pick-up from warehouse/shipping option available - price upon request

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, REF: MM6419 Laedpfxsy Swi Hs Ab Noh 1 x Carnitech twin-lane pin-bone removing and packing line. This machine is designed for removing pin-bones ensure a high product quality and helps to achieve a maximum yield at shorter time. Head end first and skin side down, the salmon fillets are conveyed to the pin-bone head on a pvc belt. Carnitech pin-bone removers treat the fillets very gently. This system is suitable for processing both salmon and trout. Manufacturer - Carnitech A/S. Type - CT 2612. Pin-Boner Date of manufacture - 2000 (refurbished approx 2 years ago). Packing Line Date of manufacture - 2023/24. Capacity / Output - up to 36 fillets / minute (was only being run at 10 fillers / minute). Size of fillet - between 0.5 kg up to 4 kg. Video available on request.

Condition: excellent (used), 572 USED Line for croissants and crescent rolls FRITSCH CTR + CRH. EQUIPMENT: - calibrator - guillotine with cutting dies for triangles and tubes/waves - croissant rolling/winding unit EXTERNAL DIMENSIONS (in cm): - W: 133 - L: 732 - H: 166 (224 when open) Lsdpfoz Su Dwsx Ab Neah TECHNICAL DATA: - power supply: 3x400V+N+PE 50Hz The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: good (used), Year of construction: 2008, Automatic rolling machine Fritsch Rollfix 600/650 - used - year of manufacture 2008 - computer-controlled with a touchscreen - automatic flour dispenser - automatic dough winding Lodpfx Abo Abatbe Nsah - inspected - new belts - collection from warehouse/shipping option available - price on request

Condition: reconditioned (used), Year of construction: 2002, machine/vehicle number: 02016-29122, Refurbished and inspected Fritsch Rollfix 70/650 E NU dough sheeter for bakeries and pastry shops. Working width: 650 mm Year of manufacture: 2002 Power supply: 3 × 400 V / N + PE, 50 Hz Total power: 1.8 kW Total current: 11 A Machine number: 02016-29122 Programmable electronic control with stored production programs. Equipped with a flour dispenser and double-sided conveyor belts. Stainless steel construction. Used and refurbished. Made in Germany. Price on request. Lasdpfx Aez Ia Hbjb Njh

Condition: as good as new (ex-display), 21-spindle single-head drilling machine, suitable for all carpentry needs, ideal for joining a work center to save time and release it from horizontal drilling operations. PNEUMATIC HEAD ROTATION - with lock and stop reference from 0° to 90°at any angle. SIDE REFERENCE FENCES - Adjustable cast iron fences on a metric scale thanks to a magnify glass and nonius. PATENTED SPIRAL SYSTEM - Device for boring depth adjustment, allowing an easy and quick set-up on a millimetric scale according to the different drill lengths. no of drilling spindles 21 # distance between drilling spindles 32 mm working width 640 mm max drilling depth 65 mm no. of pneumatic work piece clamps 2 # work piece dimensions max 900 x 3000 x 60 mm motor 1,5 kWm 50 Hz, 400 V, 2800 rpm pneumatic pressure requirement 6-8 bar compressed air consumption 10 l/cycle Lodpfx Absd Supgj Njah suction DM 80 mm machine dimensions L x W x H = 1030 x 1030 x 1285 mm weight 240 Kg

Condition: good (used), Year of construction: 2007, Fritsch FRH 400 croissant/pastry sheeter - used - year of manufacture: 2007 - for filled products: croissants, pastries Lodpozmuhyofx Ab Njah - electronic control - designed for Fritsch CTR lines - machine from production - pickup from warehouse / shipping option available - price on request