Condition: used, Year of construction: 2001, GIANAZZA Vacuum Evaporator - Grape Must Concentration Plant
Description:
Professional industrial plant for the concentration of grape must and fruit juices. Manufactured by the world-renowned Italian specialist Gianazza Technology, this system is designed for high-quality production, preserving the organoleptic characteristics of the product through low-temperature vacuum evaporation.
Technical Specifications:
Manufacturer: Gianazza Technology SpA (Italy)
Year of Construction: 2001
Material: High-grade Stainless Steel (Inox)
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System Type: Multi-stage Vacuum Evaporator
Components Included: * Main Evaporation Columns
Complete Control Panel (Digital PID Controllers)
Pumping Station (Salvatore Robuschi centrifugal pumps)
External Cooling Tower / Heat Exchanger unit
Stainless Steel Storage/Buffer Tank
Condition: Professional industrial condition, regularly maintained within a winery environment.
Applications:
Enrichment of grape must (Sugar concentration).
Production of Rectified Concentrated Must (RCM).
Fruit juice concentration.
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