Used Multifunctional Bread&Pastry Line Bpl for sale (14,941)

Condition: new, Year of construction: 2026, functionality: fully functional, Multifunctional PASTRY LINE BPL 280 is designed to effortlessly produce high volumes of various breads and pastries, stuffed or not from yeast or puff pastry dough and etc. The versatility of the line allows the production of a wide range of products without significant changes in the modular composition of the line. Kjdpfx Acsf Ec Ivjpjdu LINE COMPOSITION (basic configuration): 1) LAMINATING-FORMING MACHINE 2) GUILLOTINE 3) DISPENSER 4) DIAPHRAGM KNIFE - diaphragm cutting Productivity up to 9000 pcs/hour, Dimensions - 6300x680x1600 mm, Weight - 700 kg. Price excludes VAT, terms 50% in advance, 50% before collection of the machine, EXW 1 Year Warranty Machine is made new to order. All our machines make a production line that can be operated by one baker, SoloBaker.

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, input voltage: 400 V, workpiece height (max.): 2,100 mm, workpiece length (max.): 2,000 mm, Ideal-Line Powder Coating Line | Gema Automatic Booth | 17 Guns | Chemical Pretreatment | 250 m Overhead Conveyor Complete Powder Coating Line 3-stage chemical pretreatment system | Dry-off oven | Automatic powder coating booth with recovery system | Curing oven | Overhead conveyor For sale: a complete used powder coating line in good working condition. The line is technically operational and designed for continuous coating of steel and aluminum components. The line consists of: • Overhead conveyor system • Surface pretreatment section • Dry-off oven after washing • Automatic powder coating booth • Powder recovery system with cyclone and filtration unit • Curing oven • Loading and unloading stations • Control cabinet and automation system _____ Technical Specifications • Manufacturer: Ideal-Line, booth and application system by Gema Kjdpfez Rnu Tex Acpedu • Year of manufacture: 2012 / 2015 • Maximum part dimensions (L × W × H): 2000 × 750 × 2100 mm • Powder application system: Gema automatic system with 17 powder guns • Pretreatment: 3-stage chemical pretreatment washer • Oven heating source: Direct-fired natural gas • Conveyor length: Approx. 250 m • Power supply: 400 V _____ Technical Condition The line has been regularly maintained and operated in continuous production service until 30 September 2026. _____ Additional Information • Technical documentation available • Sale due to plant closure • Inspection available by appointment • All de-installation and removal costs buyer is responsible Location • Koszalin, Poland Price • Cena: 369 000 EUR excl tax

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, total length: 14,000 mm, total width: 4,500 mm, total height: 2,900 mm, overall weight: 12,000 kg, input voltage: 415 V, track width: 80 mm, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Model - PIE LINE. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Working width – 800mm wide. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. Overall footprint – 14m long x 4.5m wide (including return conveyor) x 2.9m high. Line maximum width – 2.2m at widest point. This production line comprises of the following equipment/machinery: 1. 2 X sets of tooling complete with trollies – 1 X set for 4-across pies with casing diameter of 110mm and 1 X set for 3-across ‘family-style’ pies with casing diameter of 180mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. Kjdpfjzvmy Hox Acpodu 5a. Rademaker Flour Sifter. 6. Rademaker Tamping unit (used to press / tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘SPRAYING DEVICE’. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Press / Crimping unit / Marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie Exit/Discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. CONDITION - Requires some reconditioning before entering production. NOTES – BUYER TO REMOVE FROM SITE.

Condition: excellent (used), 1x Tromp line. Hybrid Line with Rondo dual servo guilllotine, capable of 200 cuts/hr or 80 stamps/min. Kdedpfx Ajy Enwhscpou Comprising of main line pastry cutting marking discs, burgess calibrator with 2 flour dusters, rondo marker, cutter unit, hand crimped cutter and sensor, tromp depositor with stairs, rondo guillotine and cutters and dockers, portable scrap pastry unit, wire belt take off conveyor, 3 chain take off conveyor, hugging conveyor, topping machine with stand, 6 lane forming box, product divider, 2 off drum pastry cutters (foils) 1 off marker unit (chevron) Main panel Tromp (office), Main Panel Rondo, HMI Panel Tromp, HMI panel rondo, 3 off single step stands.

Condition: excellent (used), Year of construction: 2016, operating hours: 9,001,700 h, functionality: fully functional, machine/vehicle number: N/A, PACE MEAT BONING LINE FOR BUTCHERY OPERATION. DOUBLE SIDED PACE BUTCHERY CONVEYOR LINE EXTENDING TO A TRIMMING AND PACKING LINE APPROX LENGTH 28m. SPACE FOR 16 BUTCHERS 8 PER SIDE WITH CENTRAL BONE REMOVAL CONVEYOR . SPACE FOR BANDSAW AND DERINDER MACHINES WITHIN THE PROCESS. Kdjdey Uk A Sspfx Acpeu VARIABLE SPEED CONVEYOR TO DICTATE PACE SPEED OF LINE .

Condition: used, WP Haton bread line consisting of: WP Parta U dough divider 1-pocket type 2001 weight range 300 - 2800 grams capacity max 1140 pcs/h year of build 2008 WP conical rounder hot air weight range 200-1000 grams cap. 3600 pcs/h year of build 1998 WP Haton BIP intermediate proofer 12-row 30 swings 12 piece contents gross 360 dough cups automatic climate control weight range up to 1800 gr Kdjdpfeq I Abvex Acpsu Benier Beversal dough moulder weight range 50 -1200 grams output max 1600 pc/h

Condition: like new (used), Year of construction: 2015, For Sale: Brand: Kaak Driem Type: Sheeting Bread Line Year of Construction: 2015 The line has already been disassembled and cleaned. Ksdpfoz Epddjx Acpedu It will be reassembled around mid-January. Currently offered for sale for €280,000. Please refer to the PDF file for the complete description and specifications. Layout drawings, electrical diagrams, and parts lists are available. It is possible to view this line at our location. If you have any questions or comments, please do not hesitate to contact us. Sincerely, Leo Holland

Condition: good (used), Year of construction: 2000, working width: 900 mm, total width: 1,800 mm, total length: 12,000 mm, total height: 3,550 mm, overall weight: 8,000 kg, For sale: Konig combi bread line 8/7/6/4 rows Includes: Kodpfx Acjxnb Iiopsdu - TRO 240 hopper with oiling system - Konig Industrie Rex head machine Model A - Spreading conveyors - Proofing cabinet model: KGV V L Type: (900/500) K8 - V0 - (W) - R - RR900 - SCHN7/B - MO(WB) 1000 - STb8/7/4 - Stamping unit - Long roller - Seed station - Drop tables (8/7/6/4) (4 different drop tables with various belts included) - Storage trolley for the drop tables - Storage trolley for the flour sprinklers - Spare parts - Control cabinet - All documents and electrical diagrams Weight range: 20 to 30 grams up to 110 grams Output: 18,000 / 24,000 pcs per hour Working width: 900 mm New drum in the Industrie Rex Many spare parts such as spreading belts, etc. It is possible to inspect the line on site. We can carefully load the line onto a truck/container. Do you have comments or questions? Please feel free to contact us. Best regards, Leo Holland

Condition: used, Year of construction: 2011, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, Complete MECATHERM line from 2011, consisting of an H1 volumetric divider and an RT2 shaping unit with an integrated pre-fermentation and resting system. Industrial line designed for the automated production of baguettes, long loaves, and other bakery products, depending on the shaping equipment used. Line composition: - MECATHERM H1 volumetric divider - Complete MECATHERM RT2 shaping unit - Integrated pre-fermentation and dough resting system - Shaping and elongation system - Automatic depositing system onto trays - Several additional shaping accessories and equipment - Conveyors and connecting equipment Kjdpfsz Sfa Dex Acpodu Features: - Manufacturer: MECATHERM - Year: 2011 - H1 divider capacity: up to 2,500 pieces/hour, depending on the weight - Production adapted for baguettes and various loaf sizes - Automated line from dividing to depositing onto trays Complete line sold with numerous accessories. Additional information and video available upon request.

Condition: new, rotary buffer table to collect breaded products new all stainless steel diameter 1.250 mm in the top of the table there is an opening with slide for easy cleaning adjustable height Kedpsz Uc Ehefx Acpodu 1 speed (3 rpm) 0,12 kW

Condition: refurbished (used), Year of construction: 2008, Rademaker Crusto Bread Line 600 mm. The Rademaker Crusto Bread Line is a versatile production line for manufacturing a wide range of artisan bread products. Designed for gentle dough handling and consistent product quality, this line combines dough sheeting, gauging, folding, cutting, topping and product transfer in one efficient production process. The line is equipped with a fully automatic Siemens PLC control system with colour touchscreen, allowing quick recipe selection and easy operation. Thanks to its modular design, the line can produce various bread products with high flexibility and consistent results. year of build 2008 suitable for production of Kjdpfszub Rqex Acpsdu Ciabatta Folded bread Artisan baguettes Coffee bread (Kranssi) Muhku Niittypitko Various folded and topped bread products main features 600 mm working width X-Pack dough sheeting system Multiple flour dusting stations Quick reducer gauging station Two-roll gauging station Cross roller Dough lane spreading conveyor Folding module Guillotine cutting module Diagonal baguette cutter Water spray unit Universal topping module Retracting belt Siemens PLC with colour touchscreen Recipe management Capacity Muhku – up to 10,000 pcs/hour Ciabatta – up to 7,200 pcs/hour Folded bread – up to 4,800 pcs/hour Coffee bread Kranssi – up to 2,000 pcs/hour Niittypitko – up to 2,000 pcs/hour Capacities depend on product dimensions, configuration and dough characteristics. Technical specifications Working width: 600 mm Voltage: 3 x 400 V + N + PE, 50 Hz Control voltage: 24 VDC Power consumption: 21.9 kW Average air consumption: 196 Nl/min Maximum air consumption: 548 Nl/min Dimensions: approx. 21,000 x 3,000 x 6,000 mm

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, machine/vehicle number: 0700922, input voltage: 400 V, type of input current: three-phase, KÖNIG ECO TWIN 800 WITH CLASSIC REX T6/5S SK58 – 2018 Complete König line for the automatic production of rolls and bakery products. Year: 2018 The line consists of a König Classic Rex T6/5S dividing-rounding machine combined with an Eco Twin 800 pre-fermentation and shaping line. Features: * Manufacturer: KönIG * Model: Eco Twin 800 * Year: 2018 * Dividing head: Classic Rex T6/5S * Piston size: SK58 * Weight range: 35 to 85 g Kedozyv Nropfx Acpsdu * Operation in 5 or 6 rows * Nominal width: 800 mm * Eco Twin capacity: * Up to 5,040 pieces/hour in 6 rows * Up to 4,200 pieces/hour in 5 rows * Maximum capacity of the Classic Rex head: * Up to 9,000 pieces/hour in 6 rows * Up to 7,500 pieces/hour in 5 rows * Integrated pre-fermentation * Siemens Simatic control * Integrated elongation roller * Automatic product depositing onto baking sheets * Several interchangeable stamping tools available * Quick tool changes * Cutting/stamping station depending on configuration Products that can be produced: The line allows for the production of a wide variety of rolls, including: * Round rolls * Stamped rolls * Kaiser rolls * Cut rolls * Elongated rolls * Elongated and cut rolls * Elongated and stamped/pressed rolls * Double rolls * Various special shapes depending on the stamping tool used Several stamping tools are available with the line. The Eco Twin is a compact and versatile line that allows for the production of a wide variety of products with quick changeover times. Machine can be viewed and tested by appointment. Photos, videos, and additional technical information available upon request. Photos taken before cleaning.

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 32.3.0218, input voltage: 400 V, type of input current: three-phase, KÖNIG ARTISAN SFC – 2012 Compact König line for the production of rustic rolls, ciabattas, and various products cut from a dough sheet. Year: 2012 Key features * Manufacturer: KÖNIG * Model: Artisan SFC * Year: 2012 * Capacity: up to 300 kg of dough/hour * Dough sheet width: up to 170 mm * Belt speed: up to 1.5 m/min * Wide feed conveyor for dough loading * Flour dusting system * Dough sheet calibration rollers * Longitudinal cutting system * Transverse cutting guillotine * Stamping/forming station * Interchangeable cutting rollers and stamping tools * Adjustment system allowing the production of many different formats Products that can be produced Depending on the tools installed: * Ciabattas * Square rolls * Rectangular rolls * Triangular rolls * Rustic products * Stamped products * Various special shapes Several cutting and stamping tools are available with the machine. The Artisan SFC works directly from a dough sheet and allows for gentle processing, particularly suitable for soft doughs and rustic products. Kdjdpjzyv Nxsfx Acpju Machine can be viewed and tested by appointment. Photos, videos, and additional information available upon request.

Condition: good (used), Year of construction: 2004, functionality: fully functional, input voltage: 400 V, total length: 6,700 mm, working width: 650 mm, total width: 1,100 mm, table length: 5,200 mm, Canol Make-Up-Line "Canolino" 5.2 (with about 670 cm overall length) Make-up-table / -line / dough-processing-line "Canolino" 5.2 with about 65 x 520 cm working belt, year 2004, designed to produce a wide variety of products like puff- pastry products with odr without filling, yeasted products and other pastry specialities. Kodpfoy Na T Nsx Acpjdu The "Canolino" line is easy to use and mounted on wheels, it comes with a dough-belt calibraion head, a huge varity of different cutting rollers (incl. croissant roller or special roller for "Stutenkerle" (=sweet-yeast-dough / gingerbread-man), a water-drop humidification station, a volumetric filler (V4 F) / electric screw-depositor with 4 outlets, suitable for dosing creamy products with spot, continuous or intermittent dosing, a motorised winding roller, for example for snails or other wound products, various winding and folding tools and pressure rollers as well as a motorised guillotine knife for cross-cutting. Perfect for the use in small and medium-sized bakeries. The wide range of easy-to-use and also easy to mount accessories can be changed in a short time nearly without tools. The electric guillotine can also be moved on the desired position. The make-up table is manual controlled for very simple operation and managing the various work functions. All components and accessories are electrically operated (also filler, guillotine knife) so there is generally no need to use compressed air. The make-up-line and all accessories (as shown in the photos) are in good "bakery-condition" and are offered for sale fully cleaned and ready for use. Dimensions: approx. 670 cm in total length, approx. 110 cm in width and approx. 195 cm in height (control unit and filling station)

Condition: ready for operation (used), Year of construction: 2013, Fritsch Easyline make up pastry line year of build 2013 table length overall 573cm. conveyor belt width 65cm guillotine filling depositor cutting knives etc. pictures BEFORE cleaning Kdsdpfozv R Emox Acpeu

Year of construction: 2016, condition: used, A complete bread production line with proofing equipment is offered. The production line consists of a total of nine documented components: WP Kemper lifting and tipping device HK200L, WP Haton conical rounder CR59-AT, WP Haton dough divider V300, WP Haton conveyor 500mm, WP Haton conveyor 1000mm, WP Haton intermediate proofer AF2002, WP Haton discharge conveyor with retracting belt, WP Haton long moulder Combi UL and WP Haton delay conveyor. Inspection possible by appointment. Kjdoz H Ur Ajpfx Acpjdu

Condition: ready for operation (used), Year of construction: 2010, Rademaker industrial powdered sugar duster with stainless steel conveyor, suitable for the automatic and even application of powdered/icing sugar onto bakery products. The machine is manufactured entirely in stainless steel and is equipped with an integrated wire-mesh conveyor and an independently driven spreading/brush system. The conveyor belt and spreading unit can be controlled separately. The machine can be used as a stand-alone unit or integrated into an existing bakery production line. Serial number: 7498-703 Year of build 2010 Stainless steel construction Integrated stainless steel wire-mesh conveyor Driven spreading/brush system Kdodpfxez Ha N He Acpsu Separate controls for conveyor and spreading brush Frequency-controlled drive Electrical control cabinets Mobile stainless steel frame Voltage: 230 V Connection: 1 Phase + N + PE Frequency: 50 Hz Current: 3 A Weight: 175 kg CE marked

Condition: excellent (used), 590 USED Bread, ciabatta, and bun, roll line KEMPER QUADRO. EQUIPMENT: - dough divider-rounder with belt dough feed Kdedpfx Ajz Rivrscpeu - dividing and rounding station + longitudinal cutting rollers + 3 rounding drums - stamping station - cross-cutting guillotine - two stations for double-sided seed topping - tray-loading station (for 60x80 and 60x100 trays) The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: excellent (used), Year of construction: 2022, Foil Pie Line Rinc Rijkaart 5 wide Kdedpfoxu Duxox Acpsu The line is commissioned but we do not have customers for foil Pies 2022 Machine date only trials have been made on the machine. Product Ø 110 mm round pie, 40 mm height – 5 products across – 125 prod/min, Filling weight approx.. 170 grams.

Condition: good (used), functionality: fully functional, AMF Bakery Tromp puff pastry line direct from major factory. Has been producing 2 tonnes per hour of 90-100 layer puff pastry. Other machinery available from the same line including 2 x Syspal bowl tippers (2024), 2 x Diosna WV240 A Premium wendel mixers (stainless steel model), 2 x Siloba 75 tonne flour silos, 2 x Siloba flour stations. All being removed at the end of August '26. Ksdpfszumifox Acpedu

Condition: good (used), Koenig Rex Futura II roll plant. In very good ex bakery condition. Photos show machinery whilst in storage and before cleaning. Better photos will follow. Kdedpfovth Auox Acpsu

Condition: excellent (used), Year of construction: 2010, 570 USED KÖNIG Artisan SFC line for ciabatta, bread, and square rolls. TECHNICAL DATA: - year of production: 2010 - power: 0.75 kW - power supply: 3x400V +N/PE 50Hz EQUIPMENT: - dough divider - longitudinal cutting rollers - guillotine - water spraying system - rotary table for seed coating The price is a net price. Paid options available: transport. Kjdpfx Asz Ezdiecpodu Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: repair required (used), 672 USED machine for the production of: ciabatta, rustic breads of various sizes and thicknesses. The machine requires renovation. EXTERNAL DIMENSIONS: -L: 300, -W: 85 -H: 155. Kjdjpm Hmzepfx Acpedu The device is in our warehouse (36-068 Bachórz, Poland) Paid options available: transport. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: good (used), Year of construction: 2011, functionality: fully functional, machine/vehicle number: 104605-104645, input voltage: 400 V, total width: 1,500 mm, total length: 4,500 mm, total height: 2,820 mm, type of input current: three-phase, Fortuna Primus K4 – 4-row roll divider – rounder + depositor + GEK, year of manufacture 2011 Dough divider & rounder Condition: fully functional, directly from ongoing operation Application: round rolls, e.g., Kaiser rolls, braided rolls, salt rolls, wheat & mixed doughs • Weight range: approx. 40-110/120 g • Hourly output: approx. 4,800 pieces/hour • Rounding chamber height: approx. 10–35 • Rounding speed: scale 0–30 • Hopper volume: 20–25 kg • Dough yield: TA 160–165 • Connection power: approx. 1.5 kW • Machine weight: 650–700 kg • Depositor: for 60 × 80 cm trays (58–78) _____ Equipment • Fortuna Primus K head machine • 4 rows • GEK pre-fermentation cabinet matching the line • Rounding/stamping sets: Kaiser rolls, braided rolls, salt rolls • Complete depositor • Immediately ready for operation • In use until recently • Clean, well-maintained, regularly serviced Kdedpfx Asy St U Sjcpsu • No known defects • Electronics modernized (new display) INSPECTION and TRIAL RUN possible (only) by appointment Freight possible, fully assembled with a jumbo truck (L/W/H = approx. 4,500 mm x 1,500 mm x 2,820 mm)

Condition: excellent (used), Year of construction: 2024, 259 USED Arabic Bread Line, Oven Line: TECHNICAL DATA: - capacity: 3500-9000 pieces/h, - diameter: 15-38 cm, - number of rows: max. 3, - working width: 100 cm. - year of manufacture: 2024. EQUIPMENT: Kdodozix Amjpfx Acpju - divider, - pre-proofer, - rolling, - final proofer, - tunnel oven + 2 burners, - cooling conveyor: 80 m, - stacker (folding and counting devices). The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices