Used Cookie Depositor for sale (64)

Condition: used, Year of construction: 2003, Seewer Rondo Croissomat SCMG for the production of filled and unfilled croissants, the pneumatic filling depositor deposits soft to firm fillings in two to four rows. It even processes fillings with small pieces of fruit or vegetables without difficulty year of build 2003 for filled and unfilled croissants laminated and non-laminated doughs up to 900 unfilled croissants per row per hour (max. 4.500 units), two to five rows up to 700 filled croissants per row per hour (max. 2.800 units), two to three rows calibrator year of build 1997 pneumatic filling depositor year of build 2006 usable dough-sheet width approx. 530 mm speed of conveyor belt 9 m/min 1 stamping knife is included, additional stamping knives are available on request pictures BEFORE reconditioning Giedjwgwwgjpfx Akkju

Condition: good (used), Year of construction: 2013, Cabinplant MHW 40-24 Multihead Weigher and Cabinplant Depositor/Distributor Machine functions: - Product is fed to infeed system, consisting of an elevator; - The elevator is controlled by the infeed sensor of the multihead weigher; - The multihead weighing machine discharges weighed out portions to Distributor / Depositor; - Distributor / Depositor distributes portions, orientates the product and dumps finished portions into a thermoforming machine or traysealer; This line consist of the following equipment:  - SS Stair; - Infeed conveyor belt; - SS Platform; - Cabinplant MHW 40-24 Multihead Weigher; Gijdpfx Akjwyu Trekou - Cabinplant Depositor / Distributor; Cabinplant MHW 40-24 Multihead Weigher Manufacturer: Cabinplant Model: MHW 40-24 Year: 2013 Capacity: 150-500 gram Weighings/min.: Up to 120 Pan Size: 4 liter Number of pans: 24 Machine Dimensions LxWxH: 2.200x2.125x2.500 mm Machine Weight: 1.100 kg. Multihead Weigher is fully checked and serviced by Cabinplant Cabinplant Depositor / Distributor Manufacturer: Cabinplant Model: Sausage Depositor Year: 2014 Capacity: 150-500 gram Weighings/min.: Up to 120 Filling Capacity: 2x5 movable pitch

Condition: refurbished (used), Spako 225 litre electric heating, thermal oil Jacket vessel With strong agitator, scrape sides Tap discharge Piped to hot depositor for set weights and then clipped Gisdpfx Ajxwlk Hjkkou Complete system being refurbished.

Condition: ready for operation (used), Year of construction: 2018, functionality: fully functional, Depositor for hot products, will connect to a cooking vessel and pump it into bags with set a weight which is adjustable Gedjxgutpjpfx Akkjiu Air operated clipper to seal the bag Finished clipped bags can go into a tumble chiller to cool down. The machine is in good working order and ready for delivery Single phase electric 240 volts 50 Hz It needs an air supply

Condition: good (used), Bunker with auger bag ripper control auger in good condition wear cookies available please contact via fue mobile number Gisdpfx Aepith Tekkju

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Godexrn Tyepfx Akksiu Capacity: 2,000–3,000 kg Total power: 4.5 kW

Condition: refurbished (used), Introducing the Rovema VPL 260 Doypack + Reclose (Adhesive Strip) (VFFS)! Designed for flexibility and performance, the Rovema VPL 260 Doypack offers top-tier packaging solutions for a wide variety of products. With its sturdy construction and efficient design, this machine handles everything from pasta and cereals to sweets, pet food, and more. Giedpfx Akox Ag Nuokeu The VPL 260 delivers an impressive output of up to 70 bags per minute, offering a range of packaging options, including block bottom bags, and Ro pack bags with a zip. With the added reclose (adhesive strip) feature, it ensures maximum convenience for both the producer and end consumer. Key Features: • Brand: Rovema • Model: VPL 260 • Capacity: Up to 70 bags/min • Applications: Granules, pasta, cereals, grains, seeds, granola, muesli, sweets, candy, nuts, dried fruits, pet food, crackers, cookies, tea, dry pasta, and more • Packaging types: Block bottom bags, Ro pack bags with zip, Stabilo bags • Construction: Robust design for durability • Control system: User-friendly interface • Warranty: 3 months • Delivery time: On request Optional extras: Stabilo/Doy packaging, resealing strip (adhesive), and more – fully customizable for your specific needs. DL Packaging specializes in modernizing dosing systems, vertical form-fill-seal machines, cartoners, and end-of-line packers. Our "Second Life Packaging Solutions" are rebuilt to like-new standards and can be integrated into fully automated lines, all from a single source. With over 30 years of experience, in-house dosing expertise, and tailored advice, we ensure your machine or line is perfectly suited to your needs. We also offer remote support, maintenance contracts, and a warehouse with 20,000+ parts for seamless production. DL Packaging – your global partner for retrofitted packaging solutions, based in Oosterhout and a proud partner of the Rovema Group.

Condition: excellent (used), Holder for cookie cutter reamer (2845) MK 3 / 16 diameter cone for reamer 16 mm unused ,from magazine Gjdpfx Akemk E S Sekeiu other sizes on request

Condition: reconditioned (used), The Cornucopia® KN-171 machine is designed to specialize in confectionery. Even more compact than previous models, the KN-171 boasts versatility and adaptability. And the possibilities continue to expand. Technical specifications: Capacity: 1200~max. 6000 pcs/hour, Capacity max.180 kg/h, Product length range (cylindrical) unlimited, Product weight range (spherical) 10~90 g, Dimensions 1516x874x1360 mm. Features of the machine: Ease of operation, Easy switching from species to species, Godpfx Astvmr Hekksiu Accuracy of ingredient dosing (computer with memory for up to 100 recipes), Exact proportions of filling and shell, which can change depending on the selected recipe, Perfect shape of products, Production of colorful cookies/candy, Production of products with an open top, Production of products both with and without filling, Size of products easily adjustable over a wide range, No noise during machine operation, Compactness.

Condition: ready for operation (used), A VSB Verbufa for the positioning of minced meat, hamburgers, cookies, balls and sticks with high cycle output in packaging and packaging machines is available. Output: 110 portions/min, machine dimensions X/Y/Z: approx. 1700mm/950mm/1650mm, weight: approx. 500kg. Documentation available. On-site inspection is possible. Godpfsv Ifwlox Akkeiu

Condition: repair required (used), 616 USED Canol line for the production of: hamburgers, hot dogs, pizzas, hot dogs, lavash, pinsa, ciabatta. It has the appropriate equipment for the above-mentioned products. The machine requires renovation. EXTERNAL DIMENSIONS (in cm): - L: 970, - W: 100 - H: 193. Godoncfgdspfx Akkjiu EQUIPMENT: - sprinkling flour under the dough - cutting station - rolling station, pressing (connecting doughs) - grain sprinkling station - guillotine with different cookie patterns to cut out - scrap removal station - sheet stacking station The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport / assembly / commissioning of the device. The price is a net price. Dqz0Jh Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: new, Year of construction: 2026, functionality: fully functional, BAEM-2 is Co-Extruder with filler (with 2 hoppers - additionally, a third bunker can be installed which will provide a two-color filling) is a multifunctional equipment for the professional production of products such as knodel, dumplings, cookies, filled biscuits, meatballs, meat fingers, burgers as well as confectionery (sweets, cakes, strudels, sweets or pralines, etc.) It is possible to manufacture any products of a round or elongated shape, with or without filling. The weight, proportions of dough and filling or the size of the product are constantly adjusted. Machine productivity - up to 80 pcs / min (4800 pcs / hour) Containers for dough and filling, 20 liters each. 1 Year Warranty This industrial machine is suitable to business with a higher production (industrial production) like: restaurants/ catering/ hotels etc. for salty and sweet products - both pastry and also meat products. Ideal for producing wide variety of ethnic food like: Middle East: Maamoul/ Kibbeh (Kibe/ Kubba / Kebba) / Falafel/ Makrouti/ Potato Chap/ Medjool Dates (Date ball)/ Date bars/ Labneh/ etc Italy: Arancini/ Filled Gnocchi Portugal: Pastel de bacalhau (Codfish Ball) Latin America/ Spain: Arepas/ Pan de yuca/ Croquetas/ Bolitas de yuca/ Carimañolas/ Sorruloz de Maiz/ Aborrajado/ Churros/ Mofongo/ Papas Rellenas/ etc Brazil: Coxinha/ Pão de queijo (Cheese ball)/ Brigadeiro (Chocolate ball)/ Empada (Salty Pie) etc. India: Besan laddu (ladoo)/ Kandi pedha/ Masala kachori/ Rasgulla/ Mawa roll/ Gulab Jamun/ etc Asia: Meat bun/ Barbecue Bun/ Nastar Eastern Europe: Knodel, Kluski Na Parze/ Kufteta/ Pyzy/ Chorley Cake/ Kluski / etc Cookies and filled cookies Giodpfjf Etvusx Akkou Many others filled (stuffed) dumplings

Year of construction: 2023, operating hours: 300 h, condition: like new (used), functionality: fully functional, Complete System: Bar Former & Topping Unit – The Perfect Starter Kit for Bar Production Performance & Versatility in One System – Ideal for Start-ups or Expanding Production! This high-quality complete system, consisting of a bar former and topping unit, enables efficient and precise production of up to 10,000 bars in just 4 hours. Whether bars, mini bites, or innovative new products – the system offers maximum flexibility with exact portioning and processing. Technical Highlights: - Forming, filling & topping – all in a single operation - Precise dosing for a wide variety of product sizes (from mini bites to standard bars) - Suitable for all viscous masses such as: - Cookie dough Giedpfx Akexcv Adskju - Protein masses - Gingerbread dough - Muesli mixtures, and much more - Production capacity: up to 10,000 units / 4 hours - Operating hours: only approx. 300 hours – in nearly new condition! Your Advantages: - Ready for immediate use – Plug & Produce - Ideal as a starter kit for young brands or for expanding existing lines - Compact design – space-saving & efficient - Robust construction for continuous industrial use - Low-maintenance & easy to clean

Year of construction: 2014, condition: used, functionality: fully functional, machine/vehicle number: 4508-6389, On layout machine no10 Finger depositor not included (planned to stay) Gijdpfx Ajxl S Unekkeu Included 2 planetary mixer MR150 and 3 mixer bowl lift. Production layer cakes size 350x450x50mm . Cake Cakes are aluminium trays. Biscuit layes placed manualy. Productivity depends on the type of cream and the number of layers (max 3 layers). 100...300cakes/h. When you dosing just liguid dough - one layer (pound cake dough) you can reach to 600tray/hour. NB! Removal and transport are not included in the price. Separate agreement.