Used Cpm-Roskamp Grain Processing Machine for sale (70,460)

Condition: refurbished (used), Ruhle frozen meat block guillotine With cross blade and vertical blades Motor gearbox driven Compact machine minimum floor space Hedpfx Aoyvrurjcteu Tote bin discharge Safety interlocked tote bin switch Safety interlocked front cover In excellent working condition

Condition: good (used), Year of construction: 2011, functionality: fully functional, Offered is a Bizerba FK-32 bone saw band saw, built in 2011. Hjdpfov Npbqsx Acteu The machine is fully functional. Further details available upon request. Cash or prepayment! Sale to businesses only. No guarantee or warranty.

Condition: good (used), Cato PA160 Meat grinder Hsdpjw U D Iyefx Acteu Serial: 327 Stainless, 300L hopper capacity, 160mm diameter throat, 15Kw, comes with various size mincing plates and brand new knives and drive belts, 3Ph

Condition: ready for operation (used), functionality: fully functional, Meat grinder LASKA W 130 . Hodpfx Asz E Daaoctju

Condition: excellent (used), Formax shuttle conveyor was previously working on Burger King burgers. Hodpey U Htmsfx Actju

Condition: excellent (used), functionality: fully functional, total length: 1,205 mm, total width: 1,000 mm, total height: 1,890 mm, REF: MM6147 30 x Stainless-steel hanging racks for curing meat, previously used for hanging chorizo. Hjdex Tg Axspfx Actsu These racks can be stacked one on top of each other. Overall dimensions - 1205mm long x 1000mm wide x 1890mm high. 

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Twin stainless steel augers Will continuous straight fill With portion weights With PC 878 controls Hodpfx Aey N Skajctou

Condition: good (used), 1 x Deighton dual lane burger/patty former (2) Hedpfx Aszr H N Tectsu Type: D-12000 Located in Melksham, Wiltshire

Condition: good (used), Year of construction: 1998, functionality: fully functional, For sale: a K+G Wetter SM-65STL meat grinder/cutter. The machine is entirely made of stainless steel and is ready for immediate use. Power: 380V, 50A, 25kW. Knife shaft with infinitely variable speed adjustment, range 50-5000 rpm. Mixing speed (reverse), range 50-500 rpm. Bowl with 2 speeds, 9/18 rpm. 6-blade knife head. Without a deflector plate. Hsdpfx Acezxqpweteu Further details upon request. Payment by cash or prepayment! Sale only to commercial customers. No guarantee, no warranty.

Condition: excellent (used), Preduster Make: Koppens 900mm belt width Hjdpfxew Sx D De Actju With blower Good condition

Condition: ready for operation (used), functionality: fully functional, Industrial meat slicing machine for boneless meat The EBAKI 1 V horizontal slicer provides consistent cutting of boneless meats. It is particularly suitable for the poultry industry, but can also process pork, beef, turkey, or certain processed meats. This allows for obtaining multiple fillets or slices parallel to each other from a single piece of meat. This technology meets the needs of cutting workshops, meat processing companies, and manufacturers of processed products. Furthermore, horizontal cutting provides a more consistent thickness while improving the presentation of the finished product. Precise horizontal cutting The product moves between a lower conveyor belt and an upper conveyor belt. These two conveyors hold the meat in place as it passes through the cutting area. Then, the blades perform an alternating movement in opposite directions. This ensures that the product remains stable and the resulting fillets are consistent and parallel. This system also minimizes material loss during cutting. Consequently, it helps to better utilize the meat and standardize portions. Diverse applications The EBAKI range can perform horizontal slicing of chicken breasts, turkey, beef, pork, sausages, or bacon. The manufacturer also offers applications for cordon bleu, cooked chicken breasts, and certain extra-thin cuts. Thanks to this versatility, the machine can be integrated into various production lines. It can be used after the preparation or trimming of the meat. Then, the fillets can be transferred to a marinating, cooking, coating, packaging, or freezing line. Cleaning and production integration Hsdjzv N Rzspfx Actju The EBAKI design provides easy access to the cutting elements and conveyors. In this range, guides and belts can be disassembled without tools to simplify cleaning and maintenance. The EBAKI horizontal slicer is therefore a suitable solution for companies seeking consistent cutting, better utilization of raw materials, and more homogeneous production. Technical specifications: Brand: EBAKI Model: 1 V Type: Horizontal slicer for boneless meat Year: 2022 Serial number: 22 234 12 20 Power: 1.5 kW Voltage: 400 V Power supply: 3 phases + neutral + ground Frequency: 50–60 Hz Current: 5 A Weight: 460 kg L4MFJ3V6

Condition: good (used), Large Frigoscandia GC92 spiral freezer available for sale. 880mm wide self stacking belt, 65mm product height. 22 tiers Enclosure footprint 10m x 8.2m. Has had new belt and rebuilt control panel (Mitsubishi screen) for a factory upgrade and not used very much since. Photos to follow. Hjdpfow Rn Snsx Actou

Condition: not inspected (used), Year of construction: 2009, functionality: unexamined, machine/vehicle number: BI-183/600, total length: 3,866 mm, total height: 2,841 mm, overall weight: 2,000 kg, input voltage: 400 V, track width: 600 mm, type of input current: three-phase, power: 16 kW (21.75 HP), construction width: 1,500 mm, input frequency: 50 Hz, For sale: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling, manufactured in 2009. This machine is designed for injecting brine and marinade into meat and poultry products and is suitable for professional use within the meat processing food industry. The COOL version features a cooling system, allowing the brine/marinade to be kept at a controlled temperature during the production process. This is a significant advantage for product temperature, process control, and food safety. Technical specifications: Manufacturer: Inject Star Type: BI-183/600-C COOL Machine: Brine injector Version: with cooling / COOL system Year of manufacture: 2009 Connection power: 16 kW Electrical connection: 3 × 400 V / 50 Hz Hjdpfx Aszxf Diectsu Minimum air pressure: 6 bar Maximum air pressure: 10 bar Machine number: BI1836-123 Stainless steel industrial version CE-marked Suitable for injecting beef, chicken, poultry, and other meat products with brine, marinade, or similar liquids. The machine can be inspected by appointment. Additional information, photos, and technical details are available upon request. English version for MachineSeeker: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling system, year 2009. The machine is designed for injecting brine and marinades into meat and poultry products and is suitable for professional use in the meat processing industry. The COOL version is equipped with an integrated cooling system, allowing the brine or marinade to be kept at a controlled low temperature during production.

Condition: good (used), Sepamatic 1200 Bone Separator, This machine removes the meat/flesh from the bone. It is an ideal item of machinery for the meat and fish industries. Hedpfszf Iv Iox Actju

Condition: used, Year of construction: 2012, Trio FDS3000 skinner for up to 150 cod fillets a minute. 460mm wide conveyor. Hsdezawqrjpfx Actou

Condition: used, Year of construction: 2010, Type: RS 2005 V Hodpfx Aez Hwbmsctju Year of manufacture: 2010 400 V / 50 Hz Weight: 1340 kg

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 Hjdpfezqdw Sex Actsu 5XWFPSKX

Condition: good (used), Similar in operation to Dohmeyer CryoRoll freezer. Packo developed these freezers to be used for high performance IQF freezing of small pieces of meat, seafood, cheese, pizza toppings, fruits and vegetables. The rotary drum is injected with CO2 down to -60 degrees C or nitrogen down to -110 degrees C. This unit was used in a cheese manufacturing facility which has recently closed, they were running shredded and diced cheese through the machine. We have a large quantity of conveying and machinery available from this facility. Hodpjxz E Ndefx Actou

Condition: excellent (used), Provisur Coater TST Coating machine Hjdex Ak Rvspfx Actou Stainless, high volume throughput waterfall coating machine, maximises coverage to the right thickness while reducing excess waste, stainless mesh belt 1700mm x 600mm, recirculation pump, variable speed conveyor, adjustable flow, 3Ph Three in stock

Condition: used, Coil Handler and Straightening Machine EBU Strip Processing Line Straightening Machine EBU, Type RE 7.50-320 Year of Manufacture 2004 Hjdpfxjz Ek Sce Actju Strip Nominal Width 320 mm Strip Width max. 320 mm Strip Thickness max. 3 mm Strip Cross-Section max. 1000 mm2 Power Supply 400 Volts, 50 Hz Unwinding Coil Handler EBU, Type BSH 3/320 Manufacturer 10838, Year of Manufacture 2004 Coil Weight max. 2500 kg Coil Width 320 mm Power Supply 400 Volts, 50 Hz - Central expansion - Drive via geared brake motor - 3 starting arms

Condition: good (used), Stephan Cutter, Model 44 Hjdpfxoz D Dvxs Acteu 400 V

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. Hodpozpwu Iofx Actsu How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Hodpfx Acszpw S Totsu Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: ready for operation (used), functionality: fully functional, The ILAPAK VT500 vertical bagger is an automatic Form Fill and Seal (VFFS) machine designed to form, fill, and seal flexible pouches in a single operation. It meets the needs of food industry manufacturers looking for fast, accurate, and reliable packaging. As such, it improves productivity while ensuring consistent packaging quality. This ILAPAK VT500 is suitable for packaging a wide variety of food products, such as fresh, frozen, powdered, granular, dried fruit, snack, coffee, tea, meat products, cheese, or food intended for the food service sector. Furthermore, it accepts several types of heat-sealable films and can produce different pouch formats depending on the installed tooling. Consequently, it offers great flexibility to production workshops. Moreover, its vertical design optimizes floor space while facilitating integration with a weighing scale, a screw feeder, a volumetric doser, or an infeed conveyor. In addition, its automation reduces manual handling and improves the consistency of the packaging process. Its control interface also allows for quick production changeovers. Finally, this ILAPAK VT500 vertical bagger, manufactured in 2020, is reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before sale to offer a reliable, economical, and sustainable solution to food industry professionals. Technical specifications: Manufacturer: ILAPAK Beijing Model: VT500 Hsdeznv Ttjpfx Acteu Type: Automatic vertical Form Fill and Seal (VFFS) bagger Year of manufacture: 2020 Serial number: 0680700073

Condition: good (used), Year of construction: 2021, Koneteollisuus F19S Meat Slicer 2021, stainless, designed for cutting fresh and boneless meat into slices or strips, works well for slicing cooked or dried meats, liver, poultry, fish fillets as well as fruits and vegetables, up to 1500Kgs per hour, mobile, 1Ph Hodpeyzihgjfx Actsu