Used Frey Portioner/Portioning Machine For Minced Meat for sale (66,845)

Condition: repair required (used), Condition unknown; the machine was purchased at an auction along with other equipment that we use. We do not need this particular device. Gkjdpfx Alez Hi H Uj Soc

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 Gkedpfx Alsy N Skaj Soc With portion control Twin stainless steel augers Will continuous straight fill With portion weights With PC 878 controls

Condition: not inspected (used), Year of construction: 2009, functionality: unexamined, machine/vehicle number: BI-183/600, total length: 3,866 mm, total height: 2,841 mm, overall weight: 2,000 kg, input voltage: 400 V, track width: 600 mm, type of input current: three-phase, power: 16 kW (21.75 HP), construction width: 1,500 mm, input frequency: 50 Hz, For sale: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling, manufactured in 2009. Godszxf Diepfx Al Sekc This machine is designed for injecting brine and marinade into meat and poultry products and is suitable for professional use within the meat processing food industry. The COOL version features a cooling system, allowing the brine/marinade to be kept at a controlled temperature during the production process. This is a significant advantage for product temperature, process control, and food safety. Technical specifications: Manufacturer: Inject Star Type: BI-183/600-C COOL Machine: Brine injector Version: with cooling / COOL system Year of manufacture: 2009 Connection power: 16 kW Electrical connection: 3 × 400 V / 50 Hz Minimum air pressure: 6 bar Maximum air pressure: 10 bar Machine number: BI1836-123 Stainless steel industrial version CE-marked Suitable for injecting beef, chicken, poultry, and other meat products with brine, marinade, or similar liquids. The machine can be inspected by appointment. Additional information, photos, and technical details are available upon request. English version for MachineSeeker: Inject Star BI-183/600-C COOL industrial brine injector with integrated cooling system, year 2009. The machine is designed for injecting brine and marinades into meat and poultry products and is suitable for professional use in the meat processing industry. The COOL version is equipped with an integrated cooling system, allowing the brine or marinade to be kept at a controlled low temperature during production.

Condition: good (used), Maja Godpfx Alez N An So Sjkc Skinning machine Type: Sam 350 380V

Condition: good (used), Ruhle Model MR 100 380V with 4 blades Gkjdpfx Aljz N A Rmj Soc

Condition: good (used), Year of construction: 1999, Meat Master MM-26 / BI/52 Brining Machine For sale is a professional, mobile brining injector from the premium brand Inject Star, model MM-26. This machine from the Austrian quality manufacturer Pökelmaschinen Ges.m.b.H. Vienna (Inject Star) is a classic in butcher shops, for direct marketers, and in artisanal meat processing. It is ideally suited for the precise and uniform injection of brine into meat pieces, with and without bones. The MM-26 series is perfect for small to medium-sized butcher shops, catering suppliers, or direct marketers (e.g., farm shops) due to its more compact dimensions. The brining machine is made entirely of robust stainless steel and is in excellent, very clean condition for its age (see detailed images). The mechanical needle system with springs and the electromechanical control are extremely robust and, unlike modern touchscreen controls, are hardly susceptible to costly electronic damage. Technical data: Manufacturer: Inject Star (Pökelmaschinen Ges.m.b.H. Vienna) Trade name: MM-26 / Meat Master 26 Type / Model: MM-26 / BI/52 Connection value (rated power): 2.5 kW Operating voltage: 3x 400V / 50 Hz (high voltage) Year of manufacture: 1999 Equipment: Spring-loaded needles (automatic bone protection/needle deflection system), sturdy stainless steel articulated belt, integrated pressure regulation with manometer, mobile base with rollers, suction hose with filter basket. Safety: CE marking present, transparent splash guard at the workstation. "Everything from one source: We will gladly offer you a suitable bank financing option for your project." More items - new and used - can be found in our shop! Gksdpfxjz Dtg Hj Al Sec International shipping costs on request!

Condition: excellent (used), functionality: fully functional, Offered is a Frey holding device K-2/30 in like-new condition, including 2 filling tubes. Godpfxew Tm Rzo Al Sskc Further details available on request. Multiple units available. Payment by cash or advance payment. Sale only to commercial traders, no warranty, no guarantee.

Condition: excellent (used), Year of construction: 2012, operating hours: 1,522 h, Fish / Meat Bone Separator Gsdpjyckiaofx Al Sskc Make: Sepamatic Model: 2000VT Built 2012 Low running hours: 1522 supplied with 2 drums

Condition: good (used), Year of construction: 1992, functionality: fully functional, Offered is a Kolbe SW D-114/2 meat grinder, V2A stainless steel. 2 speeds, 400V, 6.5/9 kW, 16A. The machine is in good condition and ready for immediate use. Further details on request. Payment in cash or in advance! Gkjdpfjy Dvdaox Al Soc Sale to businesses only. No guarantee or warranty.

Condition: excellent (used), Batter Enrober Hold down belt, designed for Tempura Make: Koppens Model: TD600 Gkodpfx Ajwp R N Isl Sec Ex fish factory

Condition: excellent (used), Preduster Make: Koppens 900mm belt width With blower Gedpfxsw Sx D Dj Al Sokc Good condition

Condition: like new (used), Year of construction: 2022, operating hours: 1 h, functionality: fully functional, machine/vehicle number: 20221015FX-350ZM, total length: 1,480 mm, total width: 980 mm, total height: 800 mm, overall weight: 500 kg, input voltage: 400 V, type of input current: three-phase, tank capacity: 350 l, We offer a meat cubing machine with a capacity of 300–500 kg/h. The machine is new and has only been used for testing, approximately 1 hour. Cutting range: Gkodpjzd Sgzefx Al Sec cube size: from 5 mm to 30 mm also capable of cutting frozen vegetables currently installed blades: 5 mm The machine is in perfect working order and ready for immediate use. Ideal for meat processing plants, catering services, and frozen vegetable production.

Condition: like new (used), Year of construction: 2018, functionality: fully functional, total length: 2,330 mm, total width: 1,230 mm, total height: 1,740 mm, power: 1.5 kW (2.04 HP), Professional industrial vacuum tumbler in very good condition, ideal for marinating and processing meat products. Robust and reliable construction, designed for uniform mixing and improved product quality. Supplied without a cooling system and ready for immediate use. Gkedpfx Aljz Dac Uo Sjc

Condition: excellent (used), Provisur Coater TST Coating machine Stainless, high volume throughput waterfall coating machine, maximises coverage to the right thickness while reducing excess waste, stainless mesh belt 1700mm x 600mm, recirculation pump, variable speed conveyor, adjustable flow, 3Ph Three in stock Gkjdpfsx Ak Rvox Al Sjc

Condition: new, functionality: fully functional, The LAKIDIS MLG200L Grinder is an ideal machine for food industry professionals seeking both power, consistency, and hygiene in meat processing. Thanks to its high-performance grinding system, it processes fresh or semi-frozen raw materials without compromising texture or quality. As such, it is perfectly suited for cutting rooms, industrial butcheries, or ready meal manufacturers. This grinder particularly stands out for its ability to deliver consistent results, even at high capacities. Its generously sized hopper, combined with a robust feed auger, ensures a continuous production flow. As a result, you reduce downtime and increase productivity effortlessly. Moreover, the MLG200L fully complies with current hygiene standards. Entirely constructed from stainless steel, it is easy to clean, minimizing the risk of cross-contamination. Its ergonomic design also allows for quick and safe handling. Additionally, this machine integrates easily into existing production lines. It is suitable for various meat formats, whether deboned, minced, or slightly frozen. It is therefore a strategic choice for enhancing product quality while optimizing your processes. Gsdowxadyjpfx Al Sskc In summary, the LAKIDIS MLG200L Grinder offers an excellent combination of robustness, efficiency, and ease of use. Technical data: Processing capacity: up to 3,500 kg/hour Motor power: 15 kW, three-phase Hopper: 200 liters, with safety lid Frame: food-grade 304 stainless steel, corrosion-resistant Dimensions: approx. 1,250 x 700 x 1,350 mm

Condition: good (used), Large Frigoscandia GC92 spiral freezer available for sale. 880mm wide self stacking belt, 65mm product height. 22 tiers Enclosure footprint 10m x 8.2m. Has had new belt and rebuilt control panel (Mitsubishi screen) for a factory upgrade and not used very much since. Photos to follow. Gsdpfjw Rn Snsx Al Sekc

Condition: good (used), 1 x Syspal column lifter type 600/scb-1480 for 200 and 300 litre eurobins. Located Wiltshire. UKFM1- 6623 Gkjdpfxsvq N Duj Al Ssc

Condition: good (used), 1 x Syspal column lifter type 600/scb-1481 for 200 and 300 litre eurobins. Located Wiltshire. UKFM1- 6624 Gkjdpovq N Nwefx Al Ssc

Condition: excellent (used), Coating Machine Make: Koppens Model: PR600C Breading machine Gkjdpjwpwwxefx Al Soc 600mm belt width Very good condition

Condition: good (used), Year of construction: 2023, functionality: fully functional, For sale, located in 45891 Gelsenkirchen, is a Seydelmann Konti cutter, model KK 140 AC-6. The cutter was manufactured in 2023, is used, and comes from a business liquidation. Currently, the cutter is still connected to power and can be inspected by appointment. We will gladly provide you with the technical specifications upon request if you are interested in purchasing it. Gkodpfx Aljz Iznts Ssc Dismantling and loading are the responsibility of the buyer.

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches Gksdpozpwu Iofx Al Sjc The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 2QPNY064

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring Gjdezpw S Tspfx Al Sjkc SM+EPKZB

Condition: good (used), 1 x Deighton dual lane burger/patty former (2) Gedpjzr H N Tjfx Al Sokc Type: D-12000 Located in Melksham, Wiltshire

Condition: ready for operation (used), functionality: fully functional, The ANKO HSM-600 forming machine is an industrial machine specifically developed for the automated production of shumai, siomai, and other dim sum-type specialties. Thanks to its fully automated system, it successively performs the dough forming, filling dispensing, and shaping of the finished product, while ensuring consistent quality and excellent production uniformity. Gedpszdqx Nofx Al Sjkc This ANKO machine enables food processing companies, central kitchens, and Asian food manufacturers to meet growing demand while reducing labor costs. Indeed, the HSM-600 operates with a double production line to increase output without compromising the quality of the final product. Furthermore, the dough thickness and filling weight can be adjusted according to the desired recipes. In addition, this forming machine accepts various types of fillings, such as minced pork, beef, shrimp, fish, or various vegetable preparations. Its food-grade stainless steel construction facilitates cleaning and maintenance operations, which is a major advantage in environments with high hygiene requirements. The HSM-600 therefore represents an efficient solution for companies wishing to industrialize the production of shumai while maintaining an appearance similar to manual production. Thanks to its high output and excellent dispensing accuracy, it integrates perfectly into production workshops intended for the French, European, and international markets. Technical specifications: Type: Automatic double-line forming machine for Shumai Dimensions: 1,450 × 1,100 × 2,200 mm Weight: 750 kg Power supply: 220 V, 380 V or 415 V – three-phase Frequency: 50 or 60 Hz Production capacity: 5,000 to 6,000 pieces/hour Product weight: 14 to 24 g/piece Product diameter: 25 to 35 mm Product height: 25 to 30 mm Dough thickness: 0.3 to 0.5 mm Dough strip width: 60 to 70 mm

Condition: excellent (used), Direct from meat free factory. Vacuum filler in good condition. Complete with tote bin loader. Gkodeyzax Nepfx Al Ssc