Used Ipeka Bread Slicer for sale (573)

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 09/2027, input frequency: 50 Hz, empty load weight: 320 kg, overall weight: 320 kg, type of input current: three-phase, electrical fuse: 16 A, Dough divider and forming machine, Eberhardt Model: Optimat S Size 3 Portion range: 30 to 90 grams/piece Dough capacity: 900 to 2800g Roll former for small bread rolls with 3 forming plates Gbedpfjzq Ux Tox Al Sou Floor-standing machine, 30-part Dimensions approx.: 650 x 670 x 1490 mm WxDxH Connection: 400 V, 16A-CEE plug Used machine

Condition: excellent (used), 509 USED Debag Monsun gas baking oven. INTERNAL DIMENSIONS OF THE BAKING CHAMBER (in cm): - W: 60 Gsdpfxozugfts Al Ssbu - L: 120 TECHNICAL DATA: - Baking surface: 6.5 m² Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: refurbished (used), Year of construction: 2019, functionality: fully functional, machine/vehicle number: A-260606, input voltage: 400 V, warranty duration: 3 months, cutting width (max.): 77 mm, overall weight: 300 kg, type of input current: three-phase, control voltage: 24 V, input frequency: 50 Hz, input current: 2 A, cutting height (max.): 100 mm, Object A260606 Refurbished Gingerbread/Cake Slicing Machine Fully refurbished gingerbread slicing machine with a cutting thickness of 77 mm. All electrical switching equipment and pneumatic components have been replaced in accordance with the latest state of current technology. By equipping the machine with two-hand operation, it has been made very safe to operate. Machine Information: Overall machine length: 1.6 meters Overall machine width: 1.25 meters Overall machine height: 1.3 meters Machine working height: 0.9 meters Distance between knives: 77 mm Machine Capacity: 240 wide slices of bread per hour Gbedpfoz Erybox Al Ssu Electrical Information Power supply: 400 V, N+PE Power consumption: 1.0 kW Plug type: CEE-form, 5-pin, 16 A (round red plug) Compressed air required?: Yes Minimum and Maximum Product Dimensions Product length: 100–500 mm Product width: 80–755 mm Product height: 40–100 mm Machine Description This cookie slicing machine has been completely refurbished. The machine was fully disassembled, thoroughly cleaned by blasting, and coated with a durable two-component finish. It was then completely rebuilt. The machine is equipped with new bearings, a new drive motor, new pneumatic components, and a renewed and improved electrical system based on the latest technology. The machine is mounted on wheels. The speed of the product pusher is adjustable, allowing it to be adapted to the type of product being processed. This machine is in like-new condition! The machine is suitable for slicing breakfast cake (gingerbread-style cake) and/or currant bread. The machine is equipped with two swivel castors with brakes and two fixed castors. Warranty: 3 months (excluding knives)

Condition: used, functionality: fully functional, total width: 1,009 mm, total length: 902 mm, total height: 678 mm, empty load weight: 165 kg, input voltage: 380 V, Range: Trégor Tradition Dough weight range: 50 to 1,450 g Capacity: up to 1,800 pieces/hour Baguette capacity: 1,500 pieces/hour Rollers: 1 pre-rolling + 2 rolling Pointed end shaping: Pointop system Settings: 2 selectors with 36-position pins Belts: woven wool on synthetic warp Belt thickness: 7 mm Sides: 12 mm food-grade aluminum Fold-down safety chute Gbedpfxsz Ehwce Al Sou Removable scrapers with snap-off mechanism Removal of both belts: approx. 25 min Power: 0.55 kW Power supply: 380 V Frequency: 50/60 Hz Current: 1.75 A at 380 V Dimensions: 1009 x 902 x 678 mm Weight: 165 kg Used MERAND Trégor Tradition dough shaper – 50 to 1,450 g General description This used MERAND Trégor Tradition dough shaper, from the previous Mécapâte generation, is designed for rolling, wrapping, and elongating dough in professional bakeries. Its vertical design allows for processing a documented range of 50 to 1,450 g, with a capacity of up to 1,800 pieces/hour depending on the weight and type of dough. The shaping process uses three rollers, including one Alvéo+ pre-rolling roller and two rolling rollers. The dough is then elongated between two belts moving in opposite directions. This configuration is particularly suitable for preparing baguettes, short loaves, half-baguettes, and various other bakery products as intended by the manufacturer. Why this Trégor Tradition stands out This version combines three characteristic features of the Trégor Tradition: PPR, the Alvéo+ roller, and the Pointop system. The Progressive and Adjustable Pre-rolling assists in adjusting the rolling process to gradually work the dough. The Alvéo+ roller, with its alveolar structure, is designed to limit degassing and better preserve the structure of fermented or hydrated doughs. The Pointop, for its part, enables the automatic shaping of breads and baguettes with pointed ends. Two selectors with 36-position pins allow for precise adjustment of the rolling and elongation, which is an advantage for achieving consistent settings between different products.

Condition: like new (used), Year of construction: 2026, functionality: fully functional, power: 3.5 kW (4.76 HP), input voltage: 3 V, input current: 11 A, input frequency: 50 Hz, type of input current: three-phase, temperature: 300 °C, total length: 2,140 mm, total width: 1,640 mm, total height: 2,200 mm, overall weight: 1,600 kg, control type: NC control, actuation type: electric, fuel type: hybrid, year of last overhaul: 2026, Equipment: CE marking, documentation/manual, Rotating Gas-Fired Oven, 800x1000: Dimensions: 1640x2140x2200mm -Tray dimensions: 800x1000mm -Bread capacity (400gr loaves): 90 loaves on 15 levels -Baguette capacity: 144 baguettes on 18 levels -Burner power: 90 Kw Gbodpozrwckjfx Al Ssu -Electrical consumption: 3.5 Kw / 11A -120 mm thick hinges -Electric and programmable valve -100 mm thick insulation -Stainless steel baking chamber -Door with 2-point locking -Halogen lighting -Fast and secure loading system (guide and automatic tray locking) -Double-glazed, low-emissivity, ventilated, and easy-to-clean glass

Year of construction: 2010, condition: used, machine/vehicle number: 15604095, Used Bongard BFC 600x800 professional proofing cabinet, designed for bakeries, pastry shops, and laboratories seeking a reliable solution for controlled proofing and fermentation management. Capacity suitable for 600x800 mm trolleys: this model allows the use of 2 trolleys in the 600 x 800 mm format, ideal for organizing a regular production cycle in a bakery. Proofing function with integrated heating: heating power of 2 kW, providing stable and uniform proofing for bread dough and viennoiseries. Cold management / controlled fermentation: 2.32 kW cooling with R404A refrigerant, allowing for fermentation delay and better production organization. Professional power supply: 400 V three-phase – 50 Hz – 6 A connection, with a connected electrical power of 2.20 kW. Robust and well-regarded model: proofing cabinet from Bongard, a renowned manufacturer of professional bakery equipment. Technical identification: model BFC 600x800, plate reference 4CE12CH 4PC, serial number 15604095. Year of manufacture: 2010. Ambient operating temperature: up to 32 °C. Godszyryyopfx Al Sebu Condition: used equipment, available according to the condition visible in the photos and on the technical label. Recommended applications: proofing of breads, viennoiseries, leavened doughs, and fermentation management in artisan bakeries or professional laboratories.

Condition: used, input voltage: 380 V, total length: 1,282 mm, total width: 800 mm, total height: 1,300 mm, tank capacity: 180 l, power: 4 kW (5.44 HP), Brand: DIOSNA Flour capacity: 75 kg Gbjdpfx Alsz Arm Eo Seu Dough capacity: 120 kg Bowl capacity: 180 L Number of speeds: 2 Number of timers: 2 Tool power: 4 / 8 kW Voltage: 380 V Frequency: 50 Hz Dimensions: 800 x 1282 x 1300 mm DIOSNA SP 120 D spiral mixer – 75 kg flour capacity The DIOSNA SP 120 D is a spiral mixer with a fixed bowl, designed for professional bakery production. Its capacity is 75 kg of flour and 120 kg of dough, with a 180 L bowl. This used unit is equipped with two speeds and two timers, a configuration suitable for organizing successive kneading cycles. Why this model stands out The SP 120 D combines a permanently installed bowl with a machine that remains mobile. The DIOSNA kneading geometry is designed to work with both small quantities and the maximum allowable load. The manufacturer targets this range in particular for wheat doughs, mixed breads, and wholemeal doughs. The D version has two kneading speeds and two timers, allowing the phases of the cycle to be linked together with automatic speed changes. Key benefits Capacity up to 75 kg of flour Up to 120 kg of dough per kneading Fixed 180 L stainless steel bowl Stainless steel kneading spiral Two speeds and two timers Bowl protection limiting flour dispersion Mobile machine despite its fixed bowl Smooth surfaces for easy cleaning Detailed technical specifications

Year of construction: 2006, condition: used, NNP Food preparation machine Gsdpfsb Ua Eyex Al Ssbu Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,

Condition: ready for operation (used), functionality: fully functional, I have a set of 3 rack ovens for sale, complete with an automatic loading system. This innovative set of three rack ovens, equipped with an integrated, automatic loading system, is an advanced solution designed for modern bakeries seeking maximum efficiency while maintaining the highest standards for baking traditional bread. Gsdpfxez Iq Sno Al Sobu Contact me.

Condition: ready for operation (used), Year of construction: 2012, This is a side seam wicket bag machine Lemo Intermat 850 STN-CP Knoter, production type: wicket bags for bread, chicken, diapers, toilet paper, hygiene products and other types of wicket bags, number of lanes: single lane / lane wicket, processable materials: LDPE, HDPE, PP and recycled extracts, sealing width (bag length): 120-450mm, draw length (bag width): 200-850mm, gripper arm length: 600mm, max. linear speed: 65m/min, output capacity: 140 knot bags/min, max. number of bags per stack: 250, drive system: PLC-controlled, operator interface (terminal), print mark control, servo motor drive, nip feed rollers, sealing bars. Attachments and accessories: bottom gusset (only bottom gusset included), handle unit, longitudinal sealer, pre-sealer, angle sealer, cross sealer, handle punch, photo cell for printed film, automatic one-step conveyor (index conveyor), handle hole punch, G-gusset unit, V-gusset station, web guiding system 1800mm, anti-static bars, automatic labeling system. Machine is in good condition. Gbodpfx Alsw U T T Eo Sou

Condition: used, Year of construction: 2022, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, König Combiline KCL 6 / 800 mm with WK-RR and Donut station – 2022 Automatic König Combiline line for the production of small breads and shaped products, equipped with a Classic Rex Futura, a WK-RR shaping station, and an original König Donut station. Features: – Manufacturer: König – Model: Combiline KCL 6 – Year: 2022 – Working width: 800 mm – Dividing and rounding head: Classic Rex Futura – Type: Futura T5/4/3S – Drums: SK51 + SK65 – Weight range: 22 to 115 g – Operation in 3 / 4 / 5 rows – Maximum capacity: up to 7,500 pieces/hour – Control via touchscreen with programmable settings Line composition: – König Classic Rex Futura, divider-rounder – Pre-elongator – Proving chamber / pre-fermentation – Shaping station with WK-RR coiler – Moistening and seeding system – Automatic depositing system – Donut cutting / stamping station The WK-RR station allows, in particular, the processing of elongated and coiled products and significantly increases the versatility of the line. The Combiline enables the production of a wide range of products: – Round small breads – Hamburger buns – Hot dog buns – Elongated small breads – Flattened products – Coiled products – Various shaped products – Donuts König Donut station: – Width: 800 mm – Bottom-side center cutting – Centering device for precise cutting – Automatic removal of cut dough – Stainless steel construction Condition: Line in very good condition and always well-maintained. Gbsdpfx Ajz I U Tcol Seu It is currently still installed in a bakery in the UK and can be viewed before dismantling. Dismantling is scheduled soon, and the line will then be available in our warehouse in Belgium. Video available upon request.

Condition: good (used), Year of construction: 2010, functionality: fully functional, machine/vehicle number: 922006, electrical fuse: 16 A, input voltage: 400 V, power: 1.1 kW (1.50 HP), Imperator II – Multi-chamber divider GB 100-600G / 400-2,900 G Continuously adjustable, 150-2,900g (depending on dough consistency) Machine belt, belt width 280mm Gbodpfxjzibdye Al Ssu Discharge height 810mm Thanks to the hydraulic spring and the multi-measuring chamber, the IMPERATOR CT II offers the optimal combination of dough handling and weight accuracy. Removable components such as the discharge belt, measuring piston, and flour spreader simplify cleaning. We have used the machine for breads of 500 grams and 1,000 grams (dry weight). The machine can be tested on site. Sale ex works (EXW): DE 75015 Bretten (near Karlsruhe)

Condition: excellent (used), 359 USED Koma CDS Refrigerator, Proofing and Freezer. Gjdpfx Asyw Ntnsl Sobu TECHNICAL DATA: - Operating temperature range: -20°C to +32°C. EXTERNAL DIMENSIONS (in cm): - height 264, - width 257, - length 290. INTERNAL DIMENSIONS (in cm): - height 200, - width 210, - length 234. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), 450 USED Proving chamber, Refrigerated proofer, Dough fermentation chamber. INTERNAL DIMENSIONS (in cm): - W: 280, - L: 330, Godpszlcmuefx Al Sobu - Door height 200, - Door width 100. EXTERNAL DIMENSIONS (in cm): - W: 330, - L: 340, - H: 240. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), 138 USED KOMA Refrigerator/Proofer. Power: 6.6 kW. Godsxdah Tepfx Al Sebu EXTERNAL DIMENSIONS (in cm): - Width 137, - Depth 243, - Height 245. INTERNAL DIMENSIONS (in cm): - Width 85, - Depth 210, - Height 200. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price per 1 pcs. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. We have a lot of baking ovens in our warehouses: batch oven, shelf oven, rotary oven, trolley oven, gas, oil, electric, from various manufacturers. We also offer bakery machines, bakery equipment, roll lines, and bread lines. If you want to see our full current offer, visit our Bakeres profile.

Condition: excellent (used), Year of construction: 2012, 455 USED Koma CDS cooling - proofing room. TECHNICAL DATA: - year of production: 2012 - temperature range: -12°C - +30°C EXTERNAL DIMENSIONS (in cm): - width 137 - wepth 260 - height 255 INTERNAL DIMENSIONS (in cm): - width 89 - depth 205 - height 200 The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Gedpfx Alszlm T Sj Sebu We also offer bakery machines, bakery equipment, roll lines, bread lines, refrigerator and proofer. If you want to see our full current offer, visit our Bakeres profile.

Condition: used, functionality: fully functional, overall weight: 1,200 kg, - bowl capacity: ± 350 liters - bowl diameter, internal: 99 cm, external: 103 cm - bowl depth: 50 cm - bowl and mixing arm made of stainless steel - equipped with thermal motor overload protection - suitable for a maximum of 150 kg of flour - for bread dough: 240 kg of dough - (bowl capacity: ± 350 liters) - bowl diameter, internal: 99 cm, external: 104 cm - height to the bowl rim: 83 cm - automatic/hydraulic bowl locking system - equipped with a special stainless steel mixing arm for butter dough - or, optionally, with a new stainless steel kneading spiral - equipped with motor overload protection Godez Imzrspfx Al Sebu - bowl drive via roller drive - stainless steel/plastic dust cover - machine weight: 1200 kg, bowl carriage: 280 kg - motor power, kneading spiral: 14.1 kW - motor power, bowl drive: 1.1 kW - PLEASE NOTE! Without bowl carriage and AS IS.

Condition: ready for operation (used), functionality: fully functional, The Kerslicer KR 1000-120 Kaufler slicer is designed for industrial environments requiring consistent and precise food product slicing. It ensures uniform cutting, which contributes to the homogeneity of final products. This enables production lines to maintain stable quality throughout the process. Additionally, the French-engineered design guarantees robustness suited to industrial throughput rates. This slicer integrates easily into existing lines, as its format is optimized for continuous operation. The stainless steel frame facilitates cleaning and meets the hygiene standards of the food processing industry. Moreover, its ergonomic layout allows for straightforward operation by your staff, keeping production workflows smooth and without complicating daily operations. The KR 1000-120 model is based on a reliable mechanical design aimed at minimizing unplanned downtime. Maintenance procedures are straightforward, ensuring high machine uptime. Regular, accurate slicing also helps minimize product waste during cutting, which in turn increases the overall efficiency of your installation. Offered second-hand by Europ’Equipement, the Kerslicer KR 1000-120 is identified by its manufacturer’s plate and is inspected before being put back into service. This ensures you receive a traceable machine that is ready for immediate use. Refurbishment reduces upfront investment while providing a dependable and industry-compliant solution. As a result, this slicer is a cost-effective choice for optimizing production while maintaining cost control. Technical specifications: - Belt width: up to 1000 mm - Direct inline feed - 304 stainless steel construction - Power supply: 400 V three-phase - Power: 5.5 kW (SEW variable frequency drive) - Dimensions: 2,660 × 1,315 × 1,950 mm Gsdpfx Aljygvhie Ssbu - Weight: 1,400 kg - Year of manufacture: 2005 - Electrical connection: 400 V r269LX-c

Condition: used, The Treif Puma CE-F is a professional industrial meat slicing machine designed for high-volume meat processing operations. With a cutting performance of up to 400 cuts per minute, it delivers fast, accurate, and consistent portioning of various meat products. The machine is suitable for processing fresh, chilled, and slightly frozen products down to -4°C. Its robust construction and powerful drive system ensure reliable operation, high productivity, and excellent cutting precision. Technical Specifications: Manufacturer: Treif Model: Puma CE-F Godpezd E Swsfx Al Sjbu Type: Industrial Meat Slicer Cutting Capacity: Up to 400 cuts per minute Product Temperature: Down to -4°C Power Supply: 230/400 V, 50 Hz, 3 Phase Power Rating: 3.4 kW Current Consumption: 16 A Chamber Dimensions: 235 x 220 mm Machine Dimensions: 1870 x 880 x 1450 mm Weight: 285 kg Application: Slicing and portioning meat, steaks, chops, pork belly, and other food product

Condition: excellent (used), Complete Deighton 200mm wide battering, breading and frying line. With wire belt infeed, Preduster, batter applicator wire type and breading machine with electric fryer. Capable of flash frying 180/200kg of product a hour Gsdpfsu Uuawex Al Sjbu

Condition: new, PRICE: 1500 EUR Gbedpfxjuu H Dps Al Seu Automatic slicer Ital Form Dimensions: 480x650x530mm Electric power: 0.37 kW Voltage: 220V 50Hz Cutting thickness: 0-6mm Blade diameter: 300mm Weight: 65 kg

Condition: good (used), 333 USED Bread rounder, loaf extender, baguette maker, baguette machine. EXTERNAL DIMENSIONS (in cm): - height 140, - width 235, - length 70. Gbsdsyrgm Hepfx Al Sju Paid options available: transport of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), Coating Machine Make: Koppens Godpfx Alowpwwxj Sobu Model: PR600C Breading machine 600mm belt width Very good condition

Condition: ready for operation (used), Wet breader 30 cm belt width Dimensions: 250x100x125 cm Workshop tested, in working condition The belt has slight lateral damage but still functions; the belt will need to be replaced in the future Gsdpfxeykkvie Al Ssbu Sale without warranty and without return

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: Alistar AF166, Multifunctional vegetable processor S55 2000-4000kg/h The Vegetable Processing Line S55 is a versatile and efficient solution for processing various vegetables and fruits. Its productivity range is from 2000 kg/h to 4000 kg/h, making it suitable for medium—to large-scale Gbjdpfxodwlfke Al Sou operations.