Weigh out machine

Kemper Imperator CT II

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, total length: 690 mm, total width: 990 mm, total height: 1,595 mm, DGUV certified until: 06/2028, overall weight: 258 kg, empty load weight: 258 kg, input frequency: 50 Hz, NEW +++ Baguette – Long Roller +++ NEW Model: SM2-380 Baguetto Capacity: min. 50 – max. 1200 g with felt belts for soft doughs Rolling width: up to max. 750 mm Stainless steel discharge plate, extendable DGUV V3 certified – available only from us Connection: 400V, 16A-CEE plug Dimensions: 995 x 690 x 1595/1650 mm, WxDxH NEW machine, SAB certified 24 months warranty + service Options: Leasing & rental service Maintenance contract E-box Service package Mobile underframe Guide for loaf bread Delivery service Training & commissioning Bjdpfsuytxrjx Ahvewp More bakery machines in stock!

Condition: new, Generally overhauled machine Price: 6.000EUR Spiral mixer Capacity: 75 kg flour Kemper Dough capacity: 120 kg Stainless steel bowl Bsdex N Edtspfx Ahvowp Voltage: 380V / 50Hz / 3 N/PE

Year of construction: 2016, condition: like new (used), functionality: fully functional, machine/vehicle number: 9300000000044570, BONGARD PANEOTRAD Dough Divider. This is a new divider that has only been used as a demonstration model at trade shows. PANEOTRAD is a unique, patented process for dividing and shaping pieces of dough. It replaces three machines (divider, rounding machine, and proving cabinet) and replicates traditional manual shaping. Thanks to three forming dies, you can create up to six different shapes simply by combining the cutting molds. With PANEOTRAD, you will be able to consistently deliver high-quality bread and pastries—both savory and sweet—regardless of the dough type: traditional, multigrain, brioche, donuts, shortcrust pastries, etc. Advantages: * Exceptional product quality for baked breads * Time savings in the production process Bodpfx Aeyk Tmwjhvowp * Just-in-time production possible * Wide variety of shapes: * 30 available forming dies * More than 60 possible shapes * Simple and ergonomic operation * Improved working conditions * Compact footprint, fits even the smallest bakehouse spaces * Easy cleaning * Significantly reduces the spread of flour dust

Condition: ready for operation (used), Year of construction: 1998, WP CCR59 conical rounder in Kemper execution is suitable for many common dough types, such as wheat, wheat/rye, multigrain and whole wheat doughs. The dough pieces are being taken over by the rotating cone and shaped into round dough pieces by the specially shaped tracks. Because the tracks are mechanically processed, there is a very high precision between tracks and cone, which results in a minimum of dough crumbs year of build 1998 type M2 weight range 300-1700 gr. cold and hot air Bwedpfx Aew Ic E Djhvop max cap. 5000 pcs/h cast iron cylinder/cone, teflonized aluminium tracks, in- and outside teflonized cone with top bearing frame steel, nickel coated cover plates stainless steel, brushed undercarriage nickel steel with 4 castors, dowel pins and blocking operation control panel

Condition: refurbished (used), Benier Allround conical rounder universal machine for rounding of various types of dough: from stiff pizza dough to long prefermented high-hydrated soft artisan dough and suitable for various types of dough consistency in many weight ranges. weight range 100-1200 grams adjustable tracks cap. 4500 pcs/h 2x air blower light weight construction to reduce wear the tracks and cone are coated with a multi-layered, high quality Teflon special seals between the cone and tracks reduce dough damage, chipping and prevent damage to the cone the shape of the tracks allows for smooth rounding of the dough Bodpowgmhnjfx Ahvjwp the dough pieces change orientation several times in the tracks, providing the best rounding effect

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 05/2027, total length: 660 mm, total width: 710 mm, total height: 1,650 mm, input frequency: 50 Hz, type of input current: three-phase, TOP Bread Crumb Crusher Bwsdpfx Ahevx Ixaevjp Diosna/Oase Model: RZ 3 "The universal crusher" Stainless steel design with feed hopper Connection: 400V, 16A-CEE plug Dimensions: 710 x 660 x 1650mm, WxDxH Used machine with warranty Options: Sieve Maintenance contract Delivery service Service package Training & commissioning Leasing & rental service Many more bread crumb crushers in stock!

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, DGUV certified until: 06/2027, year of last overhaul: 2026, input frequency: 50 Hz, empty load weight: 285 kg, overall weight: 285 kg, type of input current: three-phase, power: 4 kW (5.44 HP), electrical fuse: 16 A, Spiral Mixer Diosna SP 40 D Bjdoy Rhgmjpfx Ahvowp 2 timers, 2 speeds, stainless steel bowl and spiral robust design Spiral Mixer Diosna Model: SP 40 D mobile dough mixer with flour dust cover DGUV V3 safety tested – exclusively with us Connection: 400 V, 16A-CEE plug Refurbished and used machine with warranty We have many more spiral mixers on display in our large showroom!

Condition: reconditioned (used), functionality: fully functional, warranty duration: 6 months, input voltage: 400 V, year of last overhaul: 2026, DGUV certified until: 07/2027, input current: 16 A, input frequency: 50 Hz, Model: Liftomat Bwedper Enkgjfx Ahvsp for transferring dough dividers to a proofing cabinet mobile, mounted on a frame robust technology DGUV V3 certified – available only from us 400V connection, 16A CEE plug Used machine, refurbished & SAB tested with warranty + service Visit our large bakery machine exhibition!

Condition: refurbished (used), Year of construction: 2015, WP Parta U dough divider 2-pocket weight range 110 - 1250 grams capacity 1230-2840 pcs/h frequency controlled Bwjdpfx Ajzgf T Tshvjp year of build 2015

Condition: ready for operation (used), Year of construction: 2009, WP V300 dough divider 1-pocket type 1500. Suitable for most common types of dough as well as sensitive doughs such as wheat, wheat/rye, stiff (pizza) doughs, as well as soft (French) doughs year of build 2009 weight range 200 - 1800 grams approx. cap max. 1600 pcs/h Bwjdpfx Ajzgd S Iohvjp Voluminator with low and high pressure setting