Used Lab Uht For Processed Cheese for sale (24,896)

Condition: used, Used Becomix type MV-2000 stainless steel premix vacuum processing vessel. Approximately 2,000 litre capacity. Has welded dished top and welded dished bottom heads. Internal rated 2 bar / full vacuum design pressure at 134 deg.c. External jacket rated 4 bar design pressure at 152 deg.c. Unit has bottom entry agitator driven by a 5.5kW 980 RPM 3/415V 50Hz electric motor. Unit is mounted on stainless steel legs. Click on the link below to see a video of the machine running. Specifications: Capacity: 528 gal Type of stainless: stainless steel Internal Pressure: 29 PSI Nsdpfxjzvycbj Aazolg Internal Temperature: 273°F Jacket Pressure: 58 PSI Type Of Heads: welded dished top and welded dished bottom Legs/Lugs: Yes

Condition: used, Year of construction: 2020, Manufacturer: Marel Model: Active Mixer 200 Nledpfx Aoz Er Dajazog Year: 2020 Condition: Used Serial number: 10446009 Stock number: 3302 Mixer capacity: 200 litres Water pressure: 2 - 5 Bar Power: 3 x 400V, 50Hz, 7kW Dimensions: 1250 x 950 x 1800 mm Weight: 400 kg Semi-automatic tempura and batter mixer with programmable recipe management.

Condition: used, Used Becomix model Beco Mini Lab homogenizing mixer.  Manufacturer: Becomix. Capacity: Working capacity maximum of 5 Litres approximately Njdpfx Aaeyhd I Hszelg Dimensions: 820mm x 820mm x 1250mm high approximately Pressure: -1/+1 Bar maximum working pressure  internally; 4 Bar maximum working pressure of the external jacket Conical welded bottom with a clamped dish top. Pressure and vacuum sealed by a double acting axial seal rings and cooled by barrier water flow. Bottom entry homogenizer: Power 1.55kW Torque 2.5Nm Weight: Estimated: Kg250.0 Dimensions: 820mm X 820mm

Condition: good (used), Hydraulic pump, oil pump, gear pump -Recording wave: -Number: 2x hydraulic pumps available -Price: per piece -Dimensions: 170/120/110 mm Nlsdjb A Siyspfx Aazjg -Weight: 4.3 kg

Condition: used, Used Becomix model RW30CD stainless steel process vessel. Approximate 2-25 litre working capacity (product dependant). Unit has clamped dished top head and welded conical bottom head. Internal rated 29psi (2 bar) maximum allowable working pressure at 273 deg.f. (133 deg.c.) and 15psi (FV) maximum allowable external working pressure at 41 / 273 deg.f. (5 / 133 deg.c.) Minimum design metal temperature 41 deg.f. (5 deg.c.) at 29psi (2 bar). External stainless steel jacket rated 58 psi (4 bar) maximum allowable working pressure at 41 Deg.F. (5 deg.c.) to 306 deg.f. (152 deg.c.) Unit has top mounted agitator with electric drive/gearbox and bottom entry homogenizer with electric drive. Unit mounted in a stainless steel mobile frame. Nledpfxeyhd Iyo Aazog Click on the link below to see a video of the machine running.

Year of construction: 2017, condition: excellent (used), Ferrari Sistemi IM 1050 Cheese Wrapper Manufacturer: Ferrari Sistemi Model: IM 1050 Machine Type: Automatic Cheese Wrapping / Packaging Machine Nlodpfx Ajz Dvl Esazjg Country of Manufacture: Italy Application: Cheese processing and packaging Technical Description The Ferrari Sistemi IM 1050 is an industrial automatic cheese wrapping machine designed for the packaging of cheese products within an automated or semi-automated cheese processing line. The machine is suitable for use in dairy and cheese-processing environments and is designed for continuous industrial operation. Its stainless-steel construction and food-processing design make it suitable for hygienic cheese production and packaging applications. Individual piece or complete cut & pack room available Ferrai machine (block cutting options) - 5T/Hr - 2017 Cryovac machine - 5T/Hr - 1980 Metal detector - 5T/Hr - Around 2006 DEM labeller - 5T/Hr - 2018 Bypass - 4T/Hr - Around 2010

Condition: used, General Overview Pasteurising, cooling, chilling, curing, emulsifying, reconstituting, incubating and mixing are all processes essential in the food processing laboratory. The Armfield Multi-Purpose Processing Vessel is capable of carrying out all of these functions as a self-contained,mobile unit. Its mobility allows it to be positioned in the laboratory adjacent to other equipment that it may be acting as a service to, and also makes it easily stowable. The hygienically designed jacketed vessel has a working capacity of between 10 and 15 litres which allows experimentation and demonstrations without the need for large quantities of raw materials. An electrical heating element positioned at the base of the jacket heats water in the jacket which in turn heats the contents of the vessel. This method gives a gentle transfer of heat to ingredients that are often heat sensitive and local 'hot spots' are avoided due to the convective distribution of the heat. Cooling is accomplished by simply metering water from a domestic supply through the jacket. Chilling involves the circulation of chilled water in a closed circuit through an ice bank circulator incorporated in the base of the unit. An emulsifier having a variable speed drive and several options of emulsor head can be lowered into the process fluid. Hands-on experience can be gained by students and full instrumentation allows a complete record of the process to be compiled. An automatic valve changeover system enables uncomplicated operation requiring the student/trainee to simply select the particular process required rather than have to operate an array of manual valves. Description Where necessary, refer to the drawings in Equipment Diagrams section 8. 9.1 Overview The stainless steel jacketed vessel (1) has a polished, hygienic finish and a working capacity of between 10 and 15 litres. Its contents are heated indirectly by cartridge heater (16) in the base of the jacket. The heater is protected from over-temperature by a thermostat (17) adjacent to it. An emulsifier (2) can be lowered into or raised out of the vessel using the locking handle (5). The on/off and variable speed control (14) of this unit are situated on the motor housing and not on the control console. A green running light (7) indicates when the emulsor motor is switched on. The emulsor head (3) can easily be interchanged with any of the alternatives supplied by simply removing the finger-nuts securing the head to the drive shaft. A lid (6) is provided to prevent any airborne contamination during long periods of heat treatment. Chilled water is circulated from an ice bank unit (12) situated beneath the processing vessel. After a period of time required to build up an ice bank, this will provide chilled water to the vessel jacket, cooling the contents to a temperature suitable for storage/curing. The ice bank is usually used after an initial rapid cooling by circulating cold water from a domestic supply. 3-way valves (10) and (11) are used to automatically select either open circuit domestic supply cooling or closed circuit chilled water cooling. In both cases the water passes through a flowmeter (13) where the flow rate can be adjusted manually by control Nsdpfx Ajydh Agoazelg valve (14). From the flowmeter, the water enters the base of the vessel jacket after passing through an in-line non-return valve (15). The water leaves the jacket diagonally opposite the inlet, at the top of the vessel. A pressure relief valve is incorpor...

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. Nsdpfx Aasy E Hy Uszjlg High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, MOZZARELLA STRETCHER APPROXIMATELY 1.5 TONS BRAND: ALMAC MILK PASTRIZER ( 5,000 LITRES PER HOUR ) FULLY AUTOMATIC STEAM VALVE AND AUTOMATIC DIVERT VALVE AND A TINY TAG TO RECORD TEMPERATURES BRAND: REDA DOUBLE VACUUM SEALER AND GAS FLUSH AVAILABLE HAVE INSTALLED A BRAND NEW PUMP BRAND: VIKING DIPPING MACHINE IT IS FOR SHRINK WRAP PRODUCTS AFTER SEALING NEVER USED BRAND: VIKING STEAM MOZZARELLA COOKER ( 40kg PER BATCH ) 120kg PER HOUR APPROXIMATELY 5 YEARS OLD, IN EXCELLENT CONDITION , ALSO COMES WITH PLATFORM BRAND: DIMA CHEESE STICKS MACHINE ( MOULDER ) IT CAN PRODUCE APPROX 30,000 STICKS PER HOUR, IT COMES WITH SIEMENS TOUCH SCREEN, FULLY AUTOMATIC & MANUAL OPTIONS. APPROXIMATELY 5 YEARS OLD ( ONLY USED A COUPLE OF TIMES ) EXCELLENT CONDITION BRAND: MILYLAB MOZZARELLA MOULDER IT CAN PRODUCE APPROXIMATELY 1.5 TONS PER HOUR IT CAN PRODUCE UP TO 10KG BLOCK, BOCCONCINI 25g, MILK CHERRIES 10g, AND MOZZARELLA BALLS 500g BRAND: ALMAC CHEESE VAT (5000 litres ), BRAND: SORDI Nlodpozc Il Sjfx Aazjg THE CHEESE VAT IS 3 YEARS OLD IT INCLUDES SIEMENS TOUCHSCREEN & CURD PUMP; CIP CONNECTIONS AND A WATERPROOF STANDING PLATTFORM IT HAS ON ONE SIDE CUTTING BLADES AND ON THE OTHER SIDE HAS PADDLES PERFECT FOR PRODUCING HARD , MOZZARELLA AND SOFT CHEESES HEAVY DUTY CIP STATION FULL AUTOMATIC OR MANUAL OPTIONS 300 LITRE CLEANING TANK APPROXIMATELY 3 YEARS OLD IN EXCELLENT CONDITION BRAND: SORDI

Condition: used, Fish fillet washer Nlodpozzd Ewsfx Aazjg Make: Carnitech Model: 1635.20 Spray bars top and bottom

Condition: excellent (used), Year of construction: 2009, Salmon Slicer Horizontal / Long Slice Make: Marel Model: HS240 Nsdpfx Aaozzdmbezelg 2009

Condition: excellent (used), Year of construction: 2010, functionality: fully functional, overall weight: 12,000 kg, input voltage: 415 V, input current: 70 A, input frequency: 50 Hz, Complete 2010 Rademaker Pie Line, capable of producing up to 5,280 filled savoury pies (with lids) per hour. Manufacturer - Rademaker B.V. Maximum mechanical speed – up to 22 strokes / minute. Output capacity – up to 5,280 pies / hour. Electrical requirements – 415 V / 50 hz / 3 phase. Power – 70 Amps (approx.). Weight of complete line – 12,000 kg. This production line comprises of the following equipment/machinery: 1. 2 x sets of tooling complete with trollies, one set for pies with casing diameter of 110mm. 2. Electrical control panel (with data plate ‘PIE LINE’ on). 3. Inclined flighted conveyor for loading of pastry sheets. 4. Overhead transfer conveyor (used to feed 'STRIPFEEDER') operating at 2.4m high along the length of the line. 5. Rademaker ‘STRIPFEEDER’ with denester for dropping pie cases. Nedpszvmy Hefx Aazjlg 6. Rademaker Tamping unit 1 (used to tamp the dough round into the pie casing). 7. Rademaker ‘DEPOSITOR’ 6-lane depositing system with hopper and pump. 8. Rademaker ‘TAMPING UNIT’ 2 for tamping filling down into casings. 9. Rademaker ‘LID DOUGH CONVEYOR’ for dropping lids onto filled pies. 10. Dutch Thermal Engineering b.v. (DTE) V-009.0 thermostat for regulating temperature of water bath sat under main conveyor holding pie casings. 11. Rademaker Crimping unit / marking unit for putting pattern into casing lid and ensuring it is secured onto pie. 12. Rademaker Pie exit/discharge conveyor. 13. Rademaker ‘DOUGH RETURN SYSTEM’ for excess pastry. 14. Rademaker ‘SPOT DEPOSITOR’ for 5-across over line depositing. 15. Unnamed egg-glaze mixing vessel and pump, mounted on mobile frame. NOTES – BUYER TO REMOVE FROM SITE.

Condition: good (used), 1 x Handtmann VF608 plus Year of manufacture 2015. Nlsdsz Ak Ihjpfx Aazjg Industrial vacuum filler for precise, continuous filling and portioning of meat products, sausages, and other pumpable food mixtures. The machine features programmable portion control, robust hygienic stainless-steel construction, and straightforward operation. Suitable for butcheries and medium-scale food production, with compatibility for various Handtmann attachments and auxiliary equipment. Video available

Condition: used, Suitable for steam heating Nljdpfez Ahdmox Aazog capacity 1.600L. all stainless steel double jacket tiltable drum stirring system with spring-mounted scrapers high pressure steam (max. 10 bar) dimensions (l x w x h): ± 4.000 x 2.000 x 2.300 mm + "Berief" Loader for 200L eurobins, Type L25

Condition: as good as new (ex-display), Year of construction: 2020, functionality: fully functional, Demonstration model, still in the box, Nedoz Az D Ijpfx Aazslg

Condition: used, Comprehensively tested, used Olsa Process Mixing Suite. This mixing suite comprises of: Nodpfx Ajymaz Heazjlg 2 off Olsa Pharmaceutical grade mirror polished 316 stainless steel vacuum mixer homogenising vessels.  Full hydraulic raise/lower with electrical panels, touchscreen PLC controls, CIP pumps, diaphragm product discharge pumps, both vessels on load cell system. Manuals/drawings included. Technical specification below for each main process vessel.   Vessel 1 Gross capacity 266L, full scraped wall 2.2kw anchor mixer, contra rotating mixer 1.1kw, bottom entry high speed homogeniser 7.5kw.  Vessel rating 2.5bar plus full vacuum at 155 Degrees C.  Jacket 4.5bar 155 degrees C. CIP system.  150mm dia hinged chargeport with sight glass, vessel light.  Numerous top dish connections, vacuum pressure gauge, 30mm dia outlet.  Vessel dimensions 1.3m x 2m x 2.4m closed.   Vessel 2 Gross capacity 266L, full scraped wall 2.2kw anchor mixer, bottom entry high speed homogeniser 7.5kw.  Vessel rating 2.5bar plus full vacuum at 155 Degrees C.  Jacket 4.5bar 155 degrees C. CIP system.  150mm dia hinged chargeport with sight glass, vessel light.  Numerous top dish connections, vacuum pressure gauge, 30mm dia outlet.  Vessel dimensions 1.3m x 2m x 2.4m closed.

Condition: good (used), Stephan Cutter, Model 44 400 V Nlodpfxsz D Dvxj Aazog

Condition: excellent (used), Year of construction: 2000, functionality: fully functional, REF: MM6419 1 x Carnitech twin-lane pin-bone removing and packing line. This machine is designed for removing pin-bones ensure a high product quality and helps to achieve a maximum yield at shorter time. Head end first and skin side down, the salmon fillets are conveyed to the pin-bone head on a pvc belt. Carnitech pin-bone removers treat the fillets very gently. This system is suitable for processing both salmon and trout. Manufacturer - Carnitech A/S. Type - CT 2612. Pin-Boner Date of manufacture - 2000 (refurbished approx 2 years ago). Nsdpfx Ajy Swi Hsazjlg Packing Line Date of manufacture - 2023/24. Capacity / Output - up to 36 fillets / minute (was only being run at 10 fillers / minute). Size of fillet - between 0.5 kg up to 4 kg. Video available on request.

Condition: used, Year of construction: 2002, functionality: fully functional, REF: MM6296 1 x Offshell Services Ltd twin-lane shellfish peeling machine with 2 x Podmores feeding hoppers. Technical specification ⚙️ ✅ Manufacturer – Offshell Services Ltd. ✅ Model – The Offshell Press MK V (Peeler). ✅ Date of manufacture - 2002. ✅ Configuration – Twin units mounted side-by-side. ✅ Construction – Stainless steel and aluminium frame. ✅ Power – 3-phase electric supply. Nsdpfxoxuhw Do Aazslg ✅ Operation – Mechanical off-shell press for food processing applications. ✅ Condition – Used, average wear, complete with manual / electrical drawings. Decommissioned and packed for transport

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, REF: MM5946 Nodpfx Ajvw I Nijazslg 1 x DanTech UK Ltd 'Pig in Blanket' wrapping / rolling conveyor on mobile frame. Manufacturer - DanTech UK Ltd Model - PIB 400. Serial number - 8394. Date of manufacture - 2020. Belt dimensions - wire mesh, 5650mm long x 400mm wide. Electric supply - 400 V / 50 hz / 3 phase.

Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total height: 2,100 mm, total width: 1,100 mm, total length: 1,300 mm, overall weight: 800 kg, REF: MM5446 Borelli Group S.r.L. inline rotary filling machine suitable for filling glass bottles. This is a standard 10-head rotary filler with complete CIP kit for cleaning, including dummy bottles and washing spray system. Also supplied with filler in-feed scroll and bottle handling parts for Bordeaux glass bottles. Technical specification: ✅ Manufacturer - Borelli Group S.r.L ✅ Model - RMC10. ✅ Date of manufacture - 2018. Njdpfox Dbkcox Aazelg ✅ Speed - up to 1500 bottles/hour (for 750ml bottles). ✅ Throughput - 1300 litres/hour. ✅ Filling system - Pure gravity. ✅ Speed variator - Inverter. ✅ Voltage - 415 V / 50 hz / 3 phase. ✅ Pneumatic supply - 3-6 bar.

Condition: used, Coil Handler and Straightening Machine EBU Strip Processing Line Straightening Machine EBU, Type RE 7.50-320 Year of Manufacture 2004 Strip Nominal Width 320 mm Strip Width max. 320 mm Strip Thickness max. 3 mm Strip Cross-Section max. 1000 mm2 Power Supply 400 Volts, 50 Hz Unwinding Coil Handler EBU, Type BSH 3/320 Manufacturer 10838, Year of Manufacture 2004 Nlodpfxjz Ek Sce Aazjg Coil Weight max. 2500 kg Coil Width 320 mm Power Supply 400 Volts, 50 Hz - Central expansion - Drive via geared brake motor - 3 starting arms

Condition: used, Worm gear for C400 “Wolfking”. Nsdpfx Aajzzcriozjlg

Condition: used, Year of construction: 2010, max. workpiece length 4500,6000 mm profile spindle 4 Stück main drive 30 kW Weinig Conturex C226 Machining Center ----- For sale on behalf of a client; includes software (Klaes) and tooling (Oertli) for IV68/IV78/IV92 and Wood/Alu 68–92 systems. Machine still is electrically connected. Technical specifications and window cross-sections available upon request! ----- Price of the above-mentioned machine available upon request! Nsdpozqvnijfx Aazelg ----- Dismantling and reinstallation available upon request! (Technical specifications provided by the manufacturer – subject to change/no liability assumed!) All prices are net, plus statutory VAT.

Condition: used, Year of construction: 2020, max. workpiece length 6360 mm profile spindle 1 Stück main drive 13 kW Control Maestro SCM CNC Machining Center ACCORD 40 FX for windows and doors ----- Available as an OPTION at an additonal cost of 20.000 Euro: extensive window and door tooling among others (window cutting available upon request!): Wooden windows IV 68, 78, 92 Wooden "style" windows Wood-aluminum windows Front doors Lift-and-slide doors Box windows Machine still in operation, available for viewing! Technical Summary (detailed description available upon request!): ----- - ??Working area X-Y = 6360 x 1905 Z = 350 - Automatic table with 8 support rails MATIC - L1825 - 5-axis spindle MAXI - Prisma T, HSK 63 E, 13 kW - RTCP Setting - Self-calibration system for Prisma work unit - Adjustable chip removal device on the electric spindle - Preparation for "Prisma T-S" angle gearbox - BRC - Working unit: Saw blade for face machining, 1 vertical milling cutter connection 3 vertical, independent drill heads, center distance 32 mm 3 vertical drill heads (not independent), center distance 21.5 mm, for mortise drilling 4 horizontal drill heads (2 per side, not independent), center distance 21.5 mm 2 horizontal milling heads (1 per (Page) - TRC 48 - Rear Tool Magazine 48 tool positions (excluding tool holders) Center-to-center distance between positions: 104 mm Max. tool diameter: 350 mm Max. tool length: 320 mm Max. weight per tool: 10 kg (15 kg with HSK 63 E spindle) Max. total weight on the magazine: 250 kg - MACH 5 - Quick-change system: Allows tool changes on the electric spindle in just a few seconds. - Pendulum operation - Automatic lubrication of the axes - eye-M operating console with integrated PC - Additional fixed control panel Nsdpfx Aey Hl Iyoazjlg - TECPAD - Remote control of machine functions - Clamping jaw preparation H145 for worktable with 8 support rails - Front stop row H110 for worktable with 8 support rails - Rear stop row H110 for worktable with 8 support rails - Suction cup H110 145x145 mm - Swivel suction cup H110 145x55 mm - Swivel suction cup H110 180x65 mm - First side stop row H145 for worktable with 8 support rails Second side stop row H145 for worktable with 8 support rails Clamp H145 with round base Clamp H145 with square base N.6 Lifting devices with double stroke H145 Laser and reference stop H145 for sheet (left) - PRO-SPEED safety system - Maestro CNC - Machine operator interface and programming - Maestro ProView - Simulation software Tools are sold in the condition, scope, and with accessories as they are currently in stock. Note regarding window cutouts, tool drawings, and tool system listings: Engelfried GmbH does not guarantee that the tools actually available correspond to the systems listed and drawn. (Technical specifications according to the manufacturer - without guarantee!)