Used Anko Meat Processing Machine for sale (70,917)

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, For sale is a slicing machine made by Deko, model 834 S, manufactured between 2010 and 2013. It has a 300 mm blade and an integrated sharpening device for the blade. The machine operates on 230V, 50Hz. It is fully functional and ready for immediate use. 6 units available. Lsdpfx Ahjzcxame Sohn Further information available upon request. Payment in cash or by advance payment! Sale only to commercial businesses. No guarantee, no warranty.

Condition: excellent (used), MADO SUPRA 70 cutter (model MSM 765 SL). The cutter is equipped with an automatic discharge system, a digital variometer for speed measurement, and stepless speed adjustment for the blades up to 5,000 rpm. The machine has been serviced and is ready for immediate use. Investments made: • new frequency inverter • new cover • new stainless steel discharge chute • service Lhjdpfezqyq Ijx Ah Sjn Invoices for all installed parts and performed service work are included.

Condition: good (used), functionality: fully functional, saw band length: 1,750 mm, saw band width: 16 mm, Bone Saw Mado MKB 649 Lhodpoya H U Tsfx Ah Sjn 16A, 380V. Workshop inspected, defects rectified. Motor brake. New saw band. Inspection and test run possible! Additional machines available. Cash or advance payment! Sale to businesses only. No warranty or guarantee.

Condition: good (used), input voltage: 380 V, Alpina Cutter Model PB 80 990 80 Liters 27.9 kW Motor voltage 380V Control voltage 220V Ledpfxjz N Aldj Ah Sohn

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH Lhsdpfx Ahszpwfto Sen

Condition: ready for operation (used), functionality: fully functional, The Lutetia Type 5 Double Jacketed Tumbler stands out as a highly efficient solution for industrial users seeking precise control over their mixing and maturation processes under controlled temperature conditions. Once integrated into the production line, it ensures consistent product homogeneity while providing accurate management of thermal parameters. This makes it ideally suited for meat processing and value-added product workshops. Thanks to its integrated refrigeration unit, the Lutetia Type 5 with refrigeration group offers optimal temperature control throughout the production cycles. As a result, it minimizes quality variations and improves the consistency of finished products. Additionally, it promotes better absorption of marinades and additives, directly optimizing material yield. Its regular operation also stabilizes production rates, helping to streamline the overall workflow of the processing line. Furthermore, this tumbler is easily integrated into demanding industrial environments. It can be used upstream of cooking, packaging, or further processing stages, making it a key component in continuous and structured production systems. When supplied in a configuration reconditioned by Europ’Équipement, it represents a cost-controlled investment without compromising on reliability. Finally, the Lutetia Type 5 Double Jacketed Tumbler offers an excellent balance of technical performance and operating costs, enabling producers to boost productivity while safeguarding final product quality. It is thus designed for operations focused on consistency, profitability, and long-term equipment durability. Technical Specifications – Lutetia Type 5 Tumbler - Maximum capacity: 4,000 kg - Weight: 3,000 kg - Voltage: 400 V Lsdpfsyvrtnsx Ah Sohn - Frequency: 50 Hz - Power: 8.2 kW - Air pressure: 5 bar - Liquid nitrogen pressure: 5 bar - Glycol water pressure: 2 to 3 bar Technical Specifications – Refrigeration Unit - Type: HAE 051 - Year: 2012 - Weight: 260 kg - Voltage: 400 V - Frequency: 50 Hz - Power: 7.7 kW GXHBXS0D

Condition: excellent (used), Year of construction: 2018, Tumbler – a machine for mixing meat. It allows for vacuum mixing and cooling. Lhodpfx Aho Adqq Ne Sen

Condition: excellent (used), Year of construction: 1999, functionality: fully functional, Offered is an angle grinder from manufacturer Mado, model MEW 623, year 1999, in very good condition. The machine operates on 400 volts, 9 kW, is made entirely of stainless steel, and features an Unger 114 cutting system. The machine has two grinder passages. Lhsdpjya H T Aefx Ah Son Workshop tested, immediately ready for use. Further information upon request. Payment by cash or advance bank transfer. Sale only to commercial customers, no guarantee or warranty.

Condition: used, Bizerba A404 Automatic Slicing Machine The Bizerba A404 is a highly versatile automatic vertical slicing machine, designed for precise and efficient slicing of meat, processed meat products, cheese, and other food products to the desired thickness. The machine features contactless slicing and automatic slice depositing, ensuring maximum hygiene and optimal product presentation. Thanks to its automatic depositing system, slices can be arranged in various patterns, including stacking and overlapping (shingling). The depositing system is made entirely of stainless steel and can be quickly and easily disassembled for thorough and efficient cleaning. The membrane keypad with intuitive operating symbols ensures simple and user-friendly operation. This fully automatic slicing machine is equipped with a slice depositing tray. Features Suitable for stacking slices and arranging them in overlapping (shingled) patterns Suitable for slicing all types of meat, processed meat products, cheese, vegetables, and fruit Stainless steel construction for easy cleaning and maintenance Automatic product feeding and discharge Lodpoz Nd Rbjfx Ah Sohn Equipped with a mobile stainless steel stand Easy-to-use control panel with 99 programmable settings Hygienic design with a removable stainless steel depositing system Technical Specifications Production capacity: 55 slices/min Number of programmable settings: 99 Carriage length: 400 mm Voltage: 230 V (1+N, 50 Hz) Power: 0.7 kW Weight: 130 kg Year of manufacture: 2002 (serviced by Bizerba in 2023) Machine dimensions (W × D × H): 1100 × 700 × 1370 mm

Condition: ready for operation (used), functionality: fully functional, Sérifroid SG900 Twin Tunnel Freezer The Sérifroid SG900 Twin tunnel freezer enables continuous freezing with high consistency while preserving product quality. It is designed for production facilities seeking a stable throughput and precise temperature control. Thanks to its dual-tunnel architecture, air circulates uniformly around the products, ensuring controlled temperature reduction from the beginning to the end of the cycle. This control improves the final texture, minimizes water loss, and ensures a consistent appearance for every batch. The stainless steel conveyor belt ensures smooth product flow. Additionally, the 80 mm polyurethane foam insulation minimizes heat loss, improving energy efficiency. The system operates with CO₂ (R744), a refrigerant that delivers high thermal performance while meeting environmental standards. The SG900 Twin also features automated regulation to maintain freezing parameters without constant monitoring. The operator only needs to intervene to adjust recipes or throughput, streamlining day-to-day operation. Defrosting is quick and pre-programmed; a 20-minute cycle every 8 hours is sufficient to keep the tunnel operating at peak efficiency. This reduces downtime and supports continuous operation. Furthermore, the freezer integrates easily into existing processing lines—whether in bakeries, charcuterie, or ready meal production. Process consistency boosts overall yield while ensuring final product quality. The SG900 Twin is thus an excellent investment for facilities aiming to increase capacity and achieve stable, repeatable freezing results every day. Technical specifications: - Freezing capacity: 250 kg/h Lhodpfx Asxr Al Dsh Sjn - Tunnel length: 2 × 9.6 m (19.2 m) - Usable width: 2.6 m - Insulation: 80 mm polyurethane - Refrigerant: CO₂ (R744) - Cooling capacity: 35 kW - Evaporation temperature: –40°C - Defrost: electric, ≤20 min / 8h

Condition: excellent (used), Year of construction: 2025, Hot fill bottling line - previously used on 500ml microwaveable bottles of soup. Consists of stainless steel bottle unscrambler with hopper and inclined conveyor, 90 degree infeed conveyor, 16 head in-line filler, 3 head inline capper, stainless steel cap unscrambler with hopper and elevated conveyor. Installed new late 2025 and only available label due to the Bankruptcy of contract packer. Ledpfx Aheztqfns Sshn

Condition: ready for operation (used), functionality: fully functional, Industrial meat slicing machine for boneless meat The EBAKI 1 V horizontal slicer provides consistent cutting of boneless meats. It is particularly suitable for the poultry industry, but can also process pork, beef, turkey, or certain processed meats. This allows for obtaining multiple fillets or slices parallel to each other from a single piece of meat. This technology meets the needs of cutting workshops, meat processing companies, and manufacturers of processed products. Furthermore, horizontal cutting provides a more consistent thickness while improving the presentation of the finished product. Precise horizontal cutting The product moves between a lower conveyor belt and an upper conveyor belt. These two conveyors hold the meat in place as it passes through the cutting area. Then, the blades perform an alternating movement in opposite directions. This ensures that the product remains stable and the resulting fillets are consistent and parallel. This system also minimizes material loss during cutting. Consequently, it helps to better utilize the meat and standardize portions. Diverse applications The EBAKI range can perform horizontal slicing of chicken breasts, turkey, beef, pork, sausages, or bacon. The manufacturer also offers applications for cordon bleu, cooked chicken breasts, and certain extra-thin cuts. Thanks to this versatility, the machine can be integrated into various production lines. It can be used after the preparation or trimming of the meat. Then, the fillets can be transferred to a marinating, cooking, coating, packaging, or freezing line. Cleaning and production integration The EBAKI design provides easy access to the cutting elements and conveyors. In this range, guides and belts can be disassembled without tools to simplify cleaning and maintenance. The EBAKI horizontal slicer is therefore a suitable solution for companies seeking consistent cutting, better utilization of raw materials, and more homogeneous production. Technical specifications: Lsdpfx Ahozv N Rzs Sehn Brand: EBAKI Model: 1 V Type: Horizontal slicer for boneless meat Year: 2022 Serial number: 22 234 12 20 Power: 1.5 kW Voltage: 400 V Power supply: 3 phases + neutral + ground Frequency: 50–60 Hz Current: 5 A Weight: 460 kg L4MFJ3V6

Condition: ready for operation (used), functionality: fully functional, Vacuum Mixing and Marinating The Vakona ESK vacuum mixer processes meat, poultry, and fish under vacuum. It allows for mixing, massaging, marinating, and tumbling products in a single tank. As such, it is suitable for meat processing plants, processing workshops, and manufacturers of prepared meat products. In particular, it helps to distribute marinades, brines, spices, and other ingredients evenly around the products. The system can process whole pieces or cut products. In addition, the tank performs a controlled movement during the cycle. Depending on the tool installed, the machine performs a gentle mix or a more vigorous massage. Therefore, the operator can adapt the process to the desired texture and the fragility of the raw materials. How does the VAKONA ESK work? First, the operator loads the products and ingredients into the tank. Then, the pump removes air to create the programmed vacuum level. The arm then moves the materials regularly throughout the duration of the cycle. The vacuum facilitates contact between the products and the marinade. Thus, it reduces air pockets and improves the distribution of liquids. In addition, the variable speed allows the movement to be adapted to different recipes. The machine can alternate work, pause, and aeration phases to better control the process. Cooling during the process The ESK range combines vacuum processing with a direct cooling system. An exchanger placed around the tank helps to maintain a stable temperature during mixing or marinating. Thus, the machine limits the heating caused by the movement of the products. This temperature control protects the texture of the raw materials. In addition, it promotes a more consistent process between different batches. Therefore, cooling is of particular interest for sensitive recipes and productions that require a controlled temperature. Recipe control and monitoring VAKONA offers a touch control system capable of storing up to 99 programs in the ESK range. The operator can thus record the parameters specific to each recipe. In particular, it can adjust the speed, duration, pauses, vacuum, and aeration phases. Ledpfx Ahozpw S Tj Sehn In addition, the system can record process data according to HACCP principles. As a result, the company improves the monitoring of production and more easily reproduces the same settings. An automatic water separator also protects the vacuum circuit during operation. Technical specifications: Manufacturer and range: VAKONA ESK STL Functions: vacuum mixing, massaging, marinating, and tumbling Tank volume depending on model: 60 to 1,500 liters Capacity depending on product: 5 to 1,150 kg per cycle Equipment: cooled tank, automatic vacuum pump, touch control with 99 programs and HACCP monitoring SM+EPKZB

Condition: like new (used), Year of construction: 2022, functionality: fully functional, Automated welding machine LASKA TYPE: W 130-H Lodpfszypznsx Ah Sshn Year of manufacture: 2022 Fully functional Accessories: Extension arm, operating manual Shipping possible

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Twin stainless steel augers Lhjdjy N Skaepfx Ah Son Will continuous straight fill With portion weights With PC 878 controls

Condition: good (used), Year of construction: 1998, For sale: a Treif brand slicing machine, model: Felix 100-CE. Completely made of V2A stainless steel. Year of manufacture: 1998. The machine is fully functional and ready for immediate use. Lhsdszxqhtspfx Ah Sen 1 pair of guides, see photo. Further information available upon request. Payment by cash or prepayment. Sale only to commercial businesses. No guarantee, no warranty.

Condition: excellent (used), PowerHeater (single lane) with 5 lanes cutter unit. Excellent condition. Bought by meat free company to produce a chicken style product from pea protein. Lsdpfxjz I Ey Tj Ah Sohn

Condition: excellent (used), functionality: fully functional, Offered is a Vemag holding device 835 (new) for Vemag Robby, HP in good condition. Workshop tested. Ljdpow Tm S Ssfx Ah Sohn Further details on request. Payment by cash or advance payment. Sale to businesses only, no guarantee or warranty.

Condition: used, functionality: fully functional, Koppens ER 400 Enrober The Koppens ER 400 enrober is designed to improve efficiency and precision in food production processes, particularly for enrobing products such as meat, fish and other preparations. Thanks to its robust design, it guarantees uniform and homogeneous coating, delivering a high-quality finished product with every cycle. In fact, this machine adapts easily to different types of production, making coating fast and precise. What's more, the ER 400 coater stands out for its ability to offer total control over production speed, enabling parameters to be adjusted to suit specific needs. With an integrated liquid pump, it facilitates even coating application, reducing raw material losses while optimizing results. What's more, its compact design enables seamless integration into existing production lines, while offering flexibility for a variety of product types. Koppens PR 400 tining machine The Koppens PR 400 breading machine is ideal for food companies seeking to optimize the breading of their products. It ensures uniform, homogeneous coating, guaranteeing consistent quality for every product processed. In fact, it is perfectly suited to fine breading, meeting the exacting requirements of the meat, fish and other food processing industries. The PR 400 offers remarkable flexibility with its adjustable speed and working height, enabling parameters to be adjusted according to specific production needs. With its generous belt width, it facilitates continuous processing of large quantities of product, increasing production line efficiency. What's more, its stainless steel design ensures long life and impeccable hygiene, essential in food environments. Koppens PRM 400 flouring machine The Koppens PRM 400 flouring machine is a state-of-the-art industrial machine designed to optimize flour coating processes. It ensures uniform application of flour to a variety of products, such as chicken, fish and vegetables, improving texture and presentation. What's more, its robust stainless steel design guarantees exceptional durability, even in the most demanding production environments. Easy to integrate into existing production lines, it features intuitive controls for ease of use by operators, reducing training time. What's more, the PRM 400 is equipped with a flour recovery system, minimizing waste and reducing operating costs. It ensures complete, even product coverage, guaranteeing superior quality. Simplified maintenance minimizes downtime, improving production continuity. Lsdpfx Ahou N En Do Sjhn

Condition: ready for operation (used), functionality: fully functional, The Treif Felix Type 2700 dicer is a high-performance solution for cutting food products into cubes or strips, whether it’s meat, cheese, or even plant-based items. Engineered to meet the demands of rigorous industrial environments, it ensures consistent, high-quality cuts—crucial for portion uniformity. Thanks to its cross-cutting technology, it transforms raw materials with remarkable precision while minimizing waste. Ledpfx Aow Su Hzsh Sshn Additionally, its compact design allows for easy integration into any production line, even where space is limited. The Treif Felix 2700 also stands out for its intuitive handling, significantly reducing operator training times and simplifying daily use. The cutting grids can be changed quickly, enabling smooth transitions between different product formats. Furthermore, its stainless steel construction guarantees impeccable hygiene, which is essential in the food processing industry. Cleaning is simplified by quick access to key components, thereby reducing downtime caused by maintenance. Its robust mechanical design allows for reliable operation, even under intensive use. Ultimately, choosing the Treif Felix 2700 dicer means choosing consistency, performance, and precise control over every cut. Please contact us for a quote or to arrange a technical demonstration of this essential machine. Technical specifications: • Hourly capacity: up to 900 kg/h • Cutting size: from 3 to 40 mm • Dimensions: 950 x 600 x 980 mm • Motor: 1 kW, three-phase • Weight: approx. 148 kg

Condition: excellent (used), Year of construction: 2012, The VEMAG HP30E vacuum filler is one of the most powerful models in the HPE series from the VEMAG brand, manufactured in 2012, designed for efficient filling and portioning of meat mixtures in large food processing plants. With a capacity of up to 8,700 kg/h, portioning from 5 g to 99,999 g, and a speed of over 600 portions per minute, the machine performs well in large-scale production of sausages, salami, and cold cuts. How does the VEMAG HP30E vacuum filler work? Raw material goes into the 350-liter hopper, from where it is fed into the filling system operating under vacuum. The vacuum system with a capacity of 40 m³/h removes air from the mass, so the product is compact, uniform in structure, and stable in color. Two separate VEMAG Duo-Drive drives — one for the conveying elements and one for the feed — allow continuous processing of even cold and firm masses, and the controls allow the portion size to be set precisely in the range from 5 g to 99,999 g. The machine works with clippers, linkers, forming machines, and hanging machines in complete production lines. Key advantages of the VEMAG HP30E vacuum filler Very high capacity of up to 8,700 kg/h and a portioning speed of over 600 portions/min allow continuous work with large batches of raw material. The wide portion weight range — from 5 g to 99,999 g — provides great flexibility, since both small portions and large products can be produced on a single machine. A one-piece hopper with optimized feed unit seals ensures reliable sealing and full emptying, which limits raw material losses. The electronics are protected by the VEMAG “box-in-box” system, and vacuum operation improves the quality, color, and shelf life of finished products. Technical specifications of the VEMAG HP30E vacuum filler Manufacturer: VEMAG Model: HP30E Year of manufacture: 2012 Power: 34 kW Filler capacity: up to 8,700 kg/h Portion weight: from 5 g to 99,999 g Portioning speed: > 600 portions/min Vacuum system: 40 m³/h Air demand: approx. 40 l/min Hopper capacity: 350 l Application of the VEMAG HP30E vacuum filler Lhodpfx Ahjz Rw Tfo Sjn The VEMAG HP30E vacuum filler is used in large meat processing plants for producing sausages, salami, cold cuts, fillings, and formed masses. Thanks to its ability to work continuously with cold and firm masses and to cooperate with peripheral equipment, it suits automated production lines.

Condition: good (used), Maja Skinning machine Type: Sam 350 380V Lhedpfjz N An Ssx Ah Ssn

Condition: ready for operation (used), functionality: fully functional, The Wolfking TSMIG 850 grinder-mixer is a versatile machine designed to meet the needs of the meat processing industry. Thanks to its dual grinding and mixing function, it ensures homogeneous and consistent processing, even at low temperatures. Indeed, this grinder is equipped with robust paddles that ensure optimal distribution of the ingredients, resulting in a perfect texture for each production batch. Furthermore, this machine is ideal for companies looking to maximize their output and improve the efficiency of their production line. With its robustness and ease of maintenance, the grinder-mixer easily integrates into demanding industrial environments while ensuring high long-term reliability. In summary, the Wolfking TSMIG 850 is an essential choice for professionals seeking to optimize their meat production processes, while ensuring better management of raw materials and increased productivity. Specifications: TSMIG 850/225 Mixer Paddle mixer Ledpfxezqdw So Ah Sehn Weight: 1800 kg Power: 41 kW Amperage: 71 A Voltage: 3*400 V Frequency: 50 Hz Dimensions (L x W x H): 1900 x 1900 x 2650 mm IP.65 5XWFPSKX

Condition: good (used), functionality: fully functional, Offered is a Vemag twisting gearbox 859 Suitable for Vemag filling machines Lhjdpjw Tnh Uofx Ah Sjn Further details on request Cash payment or prepayment. Sale only to businesses, no guarantee, no warranty.

Condition: ready for operation (used), functionality: fully functional, The RUHLE MTR 130 Mixer is designed to optimize production processes in the food industry. Thanks to its versatility, it adapts to a wide range of products, from meat and fish to vegetables and dried fruits. This mixer guarantees rapid and even distribution of ingredients, ensuring consistent quality with each cycle. The integrated vacuum pump improves product texture by reducing air, thus extending shelf life. Featuring a removable mixing arm, it offers great flexibility and easy maintenance. Its manual tilt system also facilitates mixing operations, making it smoother to use in intensive production environments. Furthermore, its robust design makes it a durable machine, suitable for daily use. By integrating this mixer into your production line, you will optimize both the efficiency and quality of your products. This machine is ideal for companies looking to improve their performance while complying with strict hygiene and quality standards in the food industry. Technical Specifications: Manufacturer: RUHLE Type: MTR 130 Year: 2003 Capacity: 130L Manually Tiltable Voltage: 400V (3+N, 50Hz) Power: 1.1kW Lhsdpfewfgiijx Ah Son Current: 16A Weight: 200kg Manual Tilt Machine Dimensions (D x W x H): 750 x 1000 x 1300mm wpCWzr/h