Used Firex Cooking Kettle for sale (442)
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Listing
Kalisz
1,472 km
Autoclave
SPOMASZ PLESZEWWSA 116
Call
Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 103, input voltage: 400 V, type of input current: three-phase, Equipment: documentation/manual, type plate available, FOOD STERILIZATION DEVICE EQUIPPED WITH FLOW METER, HEAT EXCHANGER, AND CHAIN CONVEYOR FOR BASKETS
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Listing
Marbach am Neckar
1,122 km
Storage tank
Metzler /BaaderSudmaschine
Call
Condition: ready for operation (used), Year of construction: 2026, functionality: fully functional, machine/vehicle number: Keine, Main components: Brewing house with 2 kettles, output 140 liters, gas-heated, with spent grain crane and electrically powered cutter. 2 fermentation tanks for top-fermented beers, each 300 liters, stainless steel, cooled. 5 control units for brewhouse, fermentation tanks, and sparge water. 1 counter-pressure bottle filler. 1 keg cleaning machine. 1 bottle sterilizer. 1 cooling unit for fermentation. Various dispensing tanks of 20, 30, and 50 liters. Various beer memorabilia. Library with approx. 50 beer books.
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Listing
Herve
811 km
Stainless steel trolley cleaning machine
Colussi Ermes SRLL001-027
Call
Year of construction: 2016, condition: used, functionality: fully functional, machine/vehicle number: 2879, We offer this used Colussi Ermes SRL L001-027 steam-powered trolley cleaning machine (smoking/cooking) made of stainless steel, year of manufacture 2016.
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Listing
Budaörs
1,778 km
Combi steamer
ConvothermC4 ET 6.10 ES
Call
Condition: as good as new (ex-display), The Convotherm C4ET6.10ES combi oven offers three primary operating modes: hot air, steam, and combi steam. The appliance is equipped with low temperature and Delta-T settings, making it ideal for long cooking times for various foods such as meat, poultry, and fish. These settings allow the operator to cook food overnight. During prolonged, slow cooking, food retains more moisture and remains exceptionally tender. The Delta-T function uses a core temperature sensor to continuously monitor the food’s internal temperature and automatically adjusts heat for even results.
The easyTouch control panel features an intuitive 9-inch full touchscreen interface. The Convotherm C4ET6.10ES combi oven is equipped with a ring indicator showing operating status in three stages: 'preheating', 'in progress', and 'ready'. This model includes an integrated on-screen help function, complete with tutorial videos to facilitate usage. The control panel features a permanent antibacterial surface to minimize bacterial transfer. Operators can program up to 399 recipes, each with up to 20 steps, ensuring consistent product output. The unit also features a self-cleaning/wash function with detergent dispensers. Comes with an additional smoker kit and function, a side-sliding door, dedicated extraction hood, and a stand. Factory warranty included; offered significantly below standard price.
Electric powered
Injection spritzer steam generator
3 primary operating modes: hot air, steam, and combi steam
Retherm setting for optimum reheating of cooked foods
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Low temperature and Delta-T settings enable high-quality results through slow cooking
EcoCooking setting conserves energy over extended cook times
Cooking chamber accommodates 7 shelves for pans, baskets, racks, and plates
Preheating and cooling functions available
Core temperature probe for accurate monitoring
5-speed user-adjustable fan for uniform heat distribution
Eco, express, and standard cycles with automatic cleaning system
Antibacterial door handle and control panel help reduce bacterial transfer
Safety latch protects users from steam during operation in steam mode
208-240 V / 60 Hz / 3 phase / 25.0–28.5 A / 9–11.8 kW
Overall Dimensions: 34.5 in W x 31.25 in D x 30 in H
Listing
Freising
1,296 km
Pub brewery plant
Johann Albrecht (JBT)
Call
Condition: used, Complete brewery system, consisting of: - Grist mill (ROBIX) with plate weigher - 2-device brewhouse with a wort capacity of 10 hl. One vessel as mash/wort kettle with bottom heating and internal boiler. One vessel as lauter tun/whirlpool. Made by Joh. Albrecht Brautechnik. - Plate heat exchanger (SONDEX) as wort cooler - Wort aeration (Donaldson) with sterile filter - 17.75 hl hot water tank, steam-heated, with pump. Made by Joh. Albrecht Brautechnik. - 5 cylindroconical storage tanks, each with a volume of 27 hl. Made by Joh. Albrecht Brautechnik. - Various beer hoses - Diaphragm pumps (FLOJET) as booster pumps, driven by compressed air - Beer pump (SAWA) for conveying 5 m³/h - Cleaning lance for dispensing tanks - CO2 warning device (Beviclean) - Further accessories with pressure reducers, tap heads etc. - Electric steam generator (VEIT) with an output of 60 kW - Compressed air system (KAESER), air compressor with refrigeration dryer - Water treatment (PENTAIR) - Refrigeration system with compressor, buffer tank, equalising tank, refrigerant pump - Pipework
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Additional title: 10 hl brewhouse with storage tanks and supply technology, largely built in 2019
Cast wort capacity: 1000 l
Material: Brewhouse from stainless steel
Features: Mash/wort kettle, lauter tun, whirlpool, wort cooling, wort aeration, hot water tank, 5 x cylindroconical storage tank, booster pump, beer pump, CO2 warning device; cleaning lance, pressure reducer, tap heads, hoses, refrigeration system, compressed air system, electric steam generator, water treatment, pipework
Listing
Borken
777 km
Hot air steamer with direct steam
LainoxLVET072
Call
Condition: like new (used), functionality: fully functional, Cooking Modes
AC (Automatic Cooking): Automatic cooking system with recipe images.
Manual Cooking: Fan-assisted (30–300 °C), Steam cooking (30–130 °C), Combination (30–300 °C).
Programmable Operating Mode: Up to 15 cooking cycles can be saved, with name, image, and recipe information.
Clima®: Automatic humidity control.
Fast-Dry®: Rapid dehumidification of the cooking chamber.
Functionality
Display: Customizable, frequently used programs are displayed prominently.
One-Touch Start: Automatic start of cooking.
Recipes: Folder structure with preview and intelligent recognition.
Screen: 7" high-resolution LCD TFT touchscreen.
Operation: Scroll wheel with push function.
Controls & Features
Auto-reverse: Fan reverse for even cooking.
Delta T: Monitors cooking chamber and core temperatures simultaneously.
Steam Regulation: Automatic condensation adjustment.
Settings: Programmable user parameters.
Delayed Start: Scheduled cooking times.
Fan Speeds: 6 selectable speeds, automatic heat adjustment.
Core Temperature Probe: Four-point probe with external interface.
USB Port: HACCP data, software updates, cooking programs.
Energy Optimization: SN system (optional).
Service Program: Diagnostics, maintenance indicator.
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Self-Diagnosis: Pre-use check, audible/visual warnings.
LED lighting for improved visibility.
EcoSpeed: Optimized cooking temperature, reduced fluctuations.
EcoVapor: Automatic steam regulation for water conservation.
Cleaning & Maintenance
LCS (Liquid Clean) System: Automatic cleaning with recyclable capsules.
7 cleaning programs.
Manual cleaning: Optional hand shower.
Technical specifications
Capacity: 7 × 2/1 GN – 14 × 1/1 GN
Insert spacing: 70 mm
Space for croissants: 70 / 180 pieces
Dimensions: H x W x D 850 × 1170 × 950 mm
Weight: 180 kg
Power: Total 19 kW, Cooking chamber 18 kW, Fan 0.55 kW
Power supply: 3N-AC 400 V, 50/60 Hz, 30 A
Base frame
Material: Stainless steel
Mobile: Yes (with casters)
Dimensions: H x W x D 860 × 1170 × 800 mm
Financing through our bank is also available.
komplett-konzept.leasingo.de
Listing
Piera
1,587 km
Vegetable and fruits puree line
MARRODAN
Call
Year of construction: 2009, condition: good (used), functionality: fully functional, Production of 2000 kg/day (6h)
Composed of:
URBASA Q908.010b slicer
MARRODAN PR32318 B/T elevator to load scalder. With PVC/Polyurethane 3C 500 band with studs. overall length: 3000mm. useful width: 500mm. Power 0,37 Kw
MARRODAN PR32217 Linear mesh scalder, for vegetable products.
The regulation of the scalding/hydrating system is carried out by means of a temperature controller connected to a PT100 probe. The forward speed is regulated by a frequency variator.
Basic construction in AISI 304 STAINLESS STEEL
Polypropylene mesh type A-1061mm
Total installed power: 4.7kW
Group of 2 pulping machines and 250-litre heated tanks for mixing and cooking
INOXPA HYGINOX SE centrifugal pump of STAINLESS STEEL, driving the product to exchanger.
UNICUS type HRS dynamic heat exchanger with scraper device to increase the heat transmission coefficient
AVAILABLE DOCUMENTATION
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Listing
Freising
1,296 km
3-vessel brewhouse
Joh. Albrecht
Call
Year of construction: 1999, condition: used, 3-device compact brewhouse for 20 hl output
Additional title: 20 hl compact brewing system
Brew size: 2000 l
Length: 2600 mm
Width: 5000 mm
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Height: 4500 mm
Operation / Control: Manual control with heating programme controller ‘Barbie and Kühner 7600’ l
Material: stainless steel / copper
Base construction: Brewing vessels mounted on frame construction
Features: Mash/wort kettle, lauter tun, pre-run vessel/whirlpool, spindle station, stainless steel control cabinet with control, stainless steel frame with operating platform, stairs, piping, pumps and fittings
Listing
Ystad
1,087 km
Meat processing machine
Schröderhamax 800
Call
Condition: excellent (used), Year of construction: 2006, functionality: fully functional, Schröder Hamax 800 year of construction 2006. HAMAX 800 whole muscle stuffer is automatic filling of fresh (for example, as restructured meat) or cured meat parts/pieces of meat (for example, as raw and cooked cured meat) in artificial casings. The fundamental principle of the machine is based on a hydraulically driven piston that presses the meat into the casings. The HAMAX 800 whole muscle stuffer forms the technical requirement for increasing the efficiency in the production of sliced goods which are calibrated in length and thickness. In combination with an automated double clipping-machine, swift and efficient processing can be reached, which was previously very time-consuming for these products. The combination of the whole muscle stuffer and the integrated cutting system is the innovative factor. This affects the exact portioning of pork loins with tendon.
2x filling pipes including 95 mm & 125 mm.
Capacity up to 1200 kg / hour.
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Listing
Eindhoven
733 km
Mobile double-walled stainless steel mixer
BAUERBG05-31
Call
Condition: used, functionality: unexamined, machine/vehicle number: BG05-31, Used mobile/moveable double-walled stainless steel liquid mixer
Kettle: double-walled stainless steel, hopper diameter 40 cm, approx. 50 liters capacity
Mixer BAUER BG05-31, variable speed
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Control 208-240 volt (industrial) with Siemens Micromaster frequency converter
Listing
Tabor
1,641 km
Rational combi steamer SCC 201 E
Rationalscc 201
Call
Year of construction: 2006, condition: good (used), Combi-steamer convection oven, Rational SCC 201 electric, in excellent condition, serviced.
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* For 20 GN 1/1 trays
* Steam cooking mode from 30°C to 130°C
* Regeneration
* Convection / dry heat: temperature range between 30°C and 300°C, 0–100% maximum humidity
* Probe and shower...
* Automatic cleaning with tablets, etc.
Listing
Krotoszyn
1,434 km
Sausage slicer
InotecWT 99-S
Call
Condition: excellent (used), Year of construction: 2008, functionality: fully functional, total length: 900 mm, total width: 780 mm, total height: 1,500 mm, Sausage slicer
Brand Inotec
Model WT 99-S
Machine number 007-182
Year of construction 2008
Power 2 kW
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Voltage 200/240/400/460 V, 2 Ph, 50/60 Hz, 12/10/6/5 A
Clearance 30 mm x 60 mm
Overall dimensions 900 mm x 780 mm x 1500 mm
A device designed for precise and fast separation of sausages in natural, collagen or artificial casings. Thanks to the patented double sensor technology, it automatically detects the place of twist, which allows for precise cutting with a capacity of up to 1800 cuts per minute. The device handles sausages with a diameter of 10 to 50 mm. It is widely used in the meat industry for processing a variety of sausage products, including raw, cooked, fresh and smoked sausages.
Listing
Vincennes
830 km
Multifunction machine pasteurizer air condenser 40 L used PV LABO CONCEPT
PV LABO CONCEPTR400-a-sh-occ
Call
Condition: excellent (used), - Multifunction machine:
PASTEURIZES
- COOKS
- COOLS
- MIXES
- EMULSIFIES
- Model: R400 A SH
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- Dimensions (LxWxH): 600x750x1335 mm
- Tank capacity: 40 litres
- Maximum water pressure: 0.6 MPa
- Refrigerant: R404A
- Voltage: 400V / 3PH / 50Hz
- Power: 5300 W
- Year of manufacture: 2015
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- Electronic controls
- Semi-hermetic compressor
- Air-cooled condenser
- Refurbished machine: The machine is prepared upon order; delivery and return times are agreed at that moment (please request price after refurbishment).
Listing
Mouvaux
680 km
Meat processing machine
SeydelmannBroyeur MU200 B
Call
Condition: ready for operation (used), functionality: fully functional, The Seydelmann MU200 B Grinder is engineered to meet the high demands of industrial food processing for both grinding and mixing applications. Once integrated into a production line, it ensures homogeneous processing of raw materials while maintaining consistent quality in the final product. It is perfectly suited for plants handling fresh, frozen, or cooked meats as well as other food preparations.
Thanks to its combined grinding and mixing system, the Seydelmann MU200 B significantly improves texture consistency. The product is first mixed uniformly before being ground, optimizing ingredient distribution and minimizing quality deviations. As a result, manufacturers benefit from a more stable end product, reduced waste, and fewer rework cycles. Additionally, this configuration supports continuous flow production, which helps manage high throughput rates effectively.
This machine is distinguished by its robust construction and design intended for intensive industrial use. The integration of all components in a closed stainless steel frame guarantees a high level of hygiene and simplifies cleaning. Its safety-oriented design minimizes the need for operational interventions, thereby enhancing operator safety. As a refurbished pre-owned machine, it offers an excellent compromise between industrial performance and cost control.
In summary, the Seydelmann MU200 B Grinder embodies an approach focused on optimized production, where precision, reliability, and operational continuity are essential. It increases productivity while ensuring consistent quality, making it a strategic asset for food processing lines.
Technical specifications:
Model: MU 200 B
Year: 2006
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Power supply: 400 V
Frequency: 50 Hz
Motor power: 25 / 37 kW
Plate diameter: 200 mm
Output: up to 6,000 kg/h
Hopper capacity: 300 L
Mixing capacity: 150 kg
Weight: 1,000 kg
Listing
Mouvaux
680 km
Meat processing machine
RhuleMélangeur réfrigéré MGR 400
Call
Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients.
With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types.
This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments.
Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs.
Technical specifications:
- Vacuum pump
- Bowl capacity: 400 L
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- Usable volume: approx. 300 L
- Power supply: 400 V – three-phase
- Frequency: 50 / 60 Hz
- Power: approx. 8.9 kW
- Mixing arm speed: up to 25 rpm
- Vacuum system: up to 90–95 %
- Integrated cooling system (refrigerant type R404A / R452a)
- Lifting loader capacity: 400 kg
- Dimensions: approx. 2900 × 2800 × 3000 mm
- Weight: approx. 1400 kg
Listing
Verden (Aller)
868 km
Compact high-performance speed oven
reamotion GmbH"Speedofen LeChef"
Call
Year of construction: 2025, operating hours: 15 h, condition: like new (used), functionality: fully functional, input current: 230 A, machine/vehicle number: 202505, Absolutely like new! Demo unit (price incl. 19% VAT)
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- Speed oven with non-stick cooking chamber
- Suitable for cooking and heating food
- TRIAC circuit for precise power control
- Integrated exhaust air management from the cooking chamber
Scope of delivery
- Starter accessory set consisting of:
- 1 × rectangular pan, smooth, 260 × 260 mm
- 1 × round snack pan, Ø 190 mm
- 1 × round snack pan, Ø 250 mm
- 1 × tong for 50 bowls
- 1 × turner, 360 mm
- 1 × silicone tong, 260 mm
- Power cable
Housing & design
- Color: Red / Stainless steel
Technical data
- Dimensions (H × W × D): 420 × 540 × 500 mm
- Power: 3,000 W
- Weight: 29.5 kg
- Connection: 230 V / 50 Hz / 16 A
The speed oven is a compact high-performance unit for professional use in the catering industry. It is suitable for rapid cooking, baking, and heating of various dishes, designed for efficient workflows with high output.
The speed oven features a non-stick coated cooking chamber and integrated exhaust air management. Thanks to TRIAC circuitry, the device allows for precise operation and consistent power regulation.
Low odor, enables roasting characteristics without fat or oils ...
Functionality
- Speed oven with non-stick cooking chamber
- Suitable for cooking and heating food
- TRIAC circuit for precise power control
- Integrated exhaust air management from the cooking chamber
Extensive accessories available, such as steak contact plates...
(Source: Website Reamotion Delmenhorst)
Listing
Rzeszów
1,806 km
Confectionery beater
RegoSM 4
Call
Condition: good (used), 419 USED Pastry beater, confectionery mixer.
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EXTERNAL DIMENSIONS (in cm):
- length: 70,
- height: 171,
- width: 70.
- kettle: 39/34.
The device is available to verify in our warehouse (36-068 Bachórz, Poland).
Paid options available: renovation / transport / assembly / commissioning of the device.
The price is a net price.
Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.
.....
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Listing
Bachórz
1,831 km
Pastry beater
RegoSM 4
Call
Condition: excellent (used), 488 UŻYWANA Ubijaczka cukiernicza Rego SM 4.
EXTERNAL DIMENSIONS (in cm):
- W: 70
- L: 70
- H: 171
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TECHNICAL DATA:
- power: 1,47 kW
- power supply: 400V
- kettle capacity: approx. 40 L
EQUIPMENT:
- 5 kettles
- 3 whisks
The price is a net price.
Paid options available: transport.
Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.
Listing
Zamość
1,847 km
Steaker Tenderizer
CFSSTK600
Call
Condition: ready for operation (used), Year of construction: 2010, We offer the CFS STK600 meat steaker also known as a or meat tenderizer, designed for mechanical tenderizing and scoring of meat before further processing. This machine is ideal for meat plants producing steaks, cutlets, breaded products, grilled meats and ready meals, where improved tenderness, more even texture and better preparation for marinating, frying or cooking are essential.
The CFS STK600 uses a cutting/tenderizing system to gently score muscle fibres, making the meat more tender, improving marinade absorption and helping achieve more even heat treatment. This results in better final product quality, shorter processing time and more consistent production results.
Manufactured by CFS Bakel B.V. in 2010. With an installed power of 0.55 kW, it is an energy-efficient and practical solution for integration into existing meat processing lines or as a stand-alone workstation. Its solid construction and machine weight of 160 kg ensure reliable operation in industrial environments.
Technical data:
Manufacturer: CFS Bakel B.V.
Type: STK600
Machine type: meat tenderizer / steaker / tenderizer
Year of manufacture: 2010
Voltage: 400 V
Phase: 3 Ph
Frequency: 50 Hz
Current: 2.5 A
Power: 0.55 kW
Weight: 160 kg
Main advantages of the CFS STK600 meat tenderizer:
improves meat tenderness and texture,
helps meat absorb marinades and seasoning more effectively,
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supports shorter and more even heat treatment,
increases product consistency and repeatability,
compact and robust design for industrial use.
The CFS STK600 meat tenderizer is a practical solution for companies looking to improve meat preparation quality and automate the tenderizing process in professional food production.
Listing
Freising
1,296 km
4-vessel-brewhouse
Huppmann, Steinecker, API
Call
Condition: used, Steam-heated 4-vessel brewhouse with stainless steel brewing vessels. The system is suitable for infusion and decoction methods as well as high-gravity brewing and comprises the following components: - Mash tun (Huppmann, 2004) with a capacity of 150 hl, steam-heated, insulated, with a bottom-entry agitator and pre-mash screen - Lauter tun (Huppmann, 2004), insulated, with a drop floor, grist cutter and spent grain discharge screw - First run-off vessel for wort (Steinecker, 2003), insulated tank - Wort kettle (Steinecker ‘Merlin’, 2003), steam-heated, insulated - Wort condenser - Whirlpool, insulated, with hop dosing vessel (manual flap) and top-entry spent grain discharge - Spent grain tank with a capacity of 15 hl, conical - Hop dosing unit with 3 stainless steel vessels and hop chutes on a shared stainless steel frame - Wort cooler (API, 2006), two-stage plate heat exchanger for cooling 180 hl/h of hot wort to fermentation temperature - 3 centrifugal pumps for wort transfer - Various pipework, valves, fittings and sensors
Additional title: Brewing system with steam-heated stainless steel vessels; built between 2003 and
Cast wort capacity up to: 18000 l ; 15,500–16,000 litres for full beer, 12,000 for bock beer
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Malt bill: 2500 kg/batch
Operation / Control: Simatic S7-400
Material: Stainless steel
Features: Mash tun; lauter tun; wort transfer tank; hop dosing; wort kettle (Merlin); whirlpool; spent grain tank; wort cooling; 3 x wort pumps
Listing
Oosterhout
691 km
Maszyna spożywcza
UrschelETRS Translicer
Call
Condition: used, functionality: fully functional, The Urschel Translicer is a powerful slicing machine for the food processing industry, suitable for hard products up to 101.6 mm in diameter and leafy or compressible products up to 152.4 mm in diameter. The slicer is ideal for processing a wide range of products, including cucumbers, carrots, potatoes, cabbage, leeks, onions, zucchini, bell peppers, celery, green beans, spinach, lettuce, endive, pak choi, Swiss chard, apples, pears, kiwis, pineapples, melons, mangoes, cooked meat, tofu, tempeh, and eggplants.
The machine offers various interchangeable cutting options, including flat slices, julienne cuts, and the patented MicroSlice system. Thanks to adjustable blades, conveyor belt speed settings, and different cutting wheels, users can precisely control the dimensions of the cuts. The number, position, angle, and type of blades are matched to the cutting wheel and conveyor belt speed, which together determine the final cut size. Combination wheels equipped with both slicing and julienne blades can be used to produce shredded products.
The belt slicer is easy to clean and complies with the strict hygiene standards required in the fruit and vegetable processing industry. The Urschel E-TRS is therefore a reliable and efficient solution for fruit and vegetable processing companies looking for flexible, high-speed, and precise cutting technology for their production lines.
Standard Cutting Wheel Cuts
- Flat slices: 0.8 – 76.2 mm
- Crinkle-cut slices: 0.8 – 76.2 mm
Julienne Cutting Wheel Cuts
Julienne strips: 12.7 × 12.7 mm to 50.8 × 50.8 mm
MicroSlice Cutting Wheel Cuts
Slice thickness: 0.5 – 6 mm
Specifications
- Infeed height: 1,240 mm
- Discharge height: 375 mm
- Voltage: 400 V (3+N, 50 Hz)
- Power: 2.95 kW
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- Weight: 584 kg
- Year of manufacture: 2015
- Machine dimensions (W × D × H): 2,560 × 897 × 1,569 mm
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Listing
Karczmiska Pierwsze
1,742 km
Logo sign - Gardens of Nature
Call
Condition: used, For sale: a word and figurative trademark, registered with the Patent Office of the Republic of Poland.
Nice classification:
29: preserved, canned, frozen, dried, and cooked fruits and vegetables; vegetable salads; fruit pulp; candied and glacé fruits; fruit salads;
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30: tarts, cakes, and pastries with fruit; fruit flavorings for cakes, other than essential oils; mustard; ketchup; mayonnaise; sauces; seasonings; fruit teas;
32: fruit juices and nectars; vegetable juices; non-alcoholic beverages made from fruit and vegetable juices; non-alcoholic extracts and extracts from fruits and vegetables; carbonated and non-carbonated beverages.
Listing
Mouvaux
680 km
Meat processing machine
TownsendFarineuse Marel TFM 630
Call
Condition: ready for operation (used), functionality: fully functional, The Marel Townsend TFM 630 Breading Machine is an industrial system dedicated to the uniform coating of food products before cooking or further processing. It is used in-line to apply an even layer of flour or breadcrumbs, particularly in the production of meat, poultry, or processed foods. This ensures a consistent preparation, essential for final product quality and batch uniformity.
Thanks to its continuous conveyor system, the TFM 630 delivers precise flour distribution on each product. The standardized belt width enables smooth passage of items, which enhances coating consistency. As a result, the machine minimizes material waste while maximizing overall output. Furthermore, it helps stabilize production by reducing batch-to-batch variation.
This breading machine integrates easily into a complete food processing line, typically installed between product preparation and cooking or frying. Its stainless steel construction provides a high level of hygiene and simplifies cleaning operations. Additionally, its continuous operation design allows increased throughput without compromising product quality.
The Marel Townsend TFM 630 Breading Machine is a strategic solution for manufacturers seeking to automate coating processes while controlling costs. As a refurbished unit, it offers an excellent balance between performance, reliability, and cost-effectiveness.
Technical specifications:
Brand: Marel Townsend
Model: TFM 630
Type: Industrial breading machine (coating)
Belt width: 630 mm
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Power supply: 3 × 400 V
Frequency: 50 Hz
Construction: Stainless steel
System: Continuous conveyor with uniform coating
Integration: Automated line (pre-cooking or frying)
Function: Flour coating / pre-breading
❓ Key points to check before investing in the TFM 630
What is the actual production capacity?
This depends on your full line, but the 630 mm width supports continuous, industrial-scale throughput.
Why choose an automatic breader over manual coating?
An automatic system guarantees consistent coating, reduces product loss, and stabilizes production.
Is this machine compatible with an existing line?
Yes, it is typically integrated between product preparation and cooking (fryer or oven).
What types of products can it process?
Meats, poultry, reformed products, or any preparations requiring a consistent, homogeneous coating.
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Listing
Lorquí
1,931 km
RAW MOLLUSK (MUSSEL) DEBURRER
CasteloDg-5G
Call
Condition: excellent (used), CASTELO Industrial Mussel Debearding Machine – Stainless Steel
CASTELO industrial mussel debearding machine, designed for the continuous removal of the byssus or beard from fresh mussels within industrial processing lines for mollusks.
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The machine is designed for professional seafood processing plants and can be integrated into existing lines for washing, cleaning, debearding, grading, and packaging of mussels.
The equipment removes the external filaments or byssus attached to the mussel, preparing the product for the next stages of washing, inspection, sorting, cooking, or packaging.
MAIN FEATURES
-Manufacturer: CASTELO
-Type: Industrial mussel debearding machine
-Application: Fresh/raw mussels
-Function: Removal of mussel byssus or beard
-Continuous industrial operation
-Robust construction in stainless steel
-Designed for humid environments in seafood processing
-Open and accessible construction to facilitate cleaning and maintenance
-Integrable into existing mussel processing lines
-Designed for professional use in the seafood industry
APPLICATION
The machine is designed to be installed in the preparation area of an industrial mussel processing line.
Fresh mussels enter the machine and pass through the debearding section, where the filaments known as byssus or beard are removed. Once processed, the mussels can automatically continue to the next stage of production.
It can be combined with:
Mussel washers
Cleaning equipment
Inspection belts
Graders/sorters
Cooking systems
Packaging equipment
APPLICATIONS
A particularly interesting solution for mussel processors, seafood plants, seafood industries, and mollusk packaging companies looking to automate or expand their fresh mussel preparation lines.
Its stainless steel construction makes it especially suitable for work environments with continuous exposure to water and seafood.
Machine available for inspection.
Additional technical information, dimensions, additional photographs, or videos can be provided upon request.
Listing
Karczmiska Pierwsze
1,742 km
Tetra Pak Scanina vacuum mixer
Tetra PakB200-500VAA
Call
Condition: excellent (used), Used, universal high-speed mixer Tetra Pak Tetra Scanima B200-500VAA with a jacket and vacuum operation capability. This Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a jacket and vacuum operation capability has a total internal volume of approximately 700 liters, and a working volume of approximately 500 liters (net volume). The universal Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a jacket and vacuum operation capability is equipped with a variable-speed turbo high-speed mixing impeller with a bottom mount and a scraper impeller with a top mount. The Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a jacket and vacuum operation capability is equipped with a built-in vacuum pump and a fully integrated control panel with an Allen Bradley PLC controller, an Allen Bradley touchscreen, an HDMI connector, and a frequency-controlled inverter.
The Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a vacuum jacket and high-speed operation capability is equipped with a patented Dynamic High Shear HS mixing head and can operate in High Shear or Low Shear mode, depending on the product and the required consistency of the mixture. The design of the Dynamic HS head also enables CIP cleaning behind the main seals.
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The Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a vacuum jacket and high shear function is a versatile, universal mixer, ideally suited for the production of emulsions, pastes, creams, processed cheeses, cream cheeses, mayonnaise, plant-based vegan cheeses, sauces, and ketchup. It is very popular in the food, cosmetic, and pharmaceutical industries, as well as in the beverage industry. The universal Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a vacuum jacket and high shear function is equipped with an external recirculating jacket for heating or cooling and direct steam injection for cooking/pasteurization. The Tetra Pak Tetra Scanima B200-500VAA high-speed mixer with a vacuum jacket and high shear function is currently available for sale.
Specification:
Brand: Tetra Pak Processing
Type: Tetra Pak High Shear Mixer B200-500VAA
Model: Tetra Pak Scanima Batch Vacuum Capable Universal High Shear Mixer
Serial Number: T5845706606
Year of manufacture: 2017
Total internal volume: approx. 710 liters
Net working capacity: approx. 500 l
Batch processing parameters:
Capacity (kg per hour): approx. 3000 kg per hour (varies depending on the actual product and process)
Capacity (batches per hour): approx. 6 batches per hour (varies depending on the actual product and process)
Jacket: Yes, external recirculating jacket for heating (or) cooling
Steam injection: Internal direct steam injection
Steam consumption: approx. 500 kg per hour
Cooling water consumption: approx. 5000 l/h
Tank operating pressure: -1 (full vacuum) to +0.5 bar
Jacket operating pressure: 4 bar
Maximum vessel operating temperature: 111°C
Maximum jacket operating temperature: 150°C
Installed power: 52 kW, 380-480 V, 3-phase, 50/60 Hz
High-speed, high-shear mixing impeller:
Model: Dynamic HS mixing head with CIP cleaning behind the main seals
Available mixing modes: high-speed mode and low-speed mode
High-speed, high-shear mixing impeller mounted from below
Speed: variable
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