Used Portioner/Portioner for sale (231)

Condition: excellent (used), SS outfeed conveyor belt for Multihead weigher This Stainless Steel conveyor belt is specially designed to transport carefully the portions from the Multihead Weigher to the next machine like a thermoformer or traysealer. The conveyor belt can easily be connected with a traysealer, thermoformer or another machine to drop the portions from the Multihead Weigher to the next machine 1 by 1. The conveyor belt is equipped with a cover and has an option to connect a cooling-unit to keep the product cool. Material: Stainless Steel Belt width: 305 mm Chamber length: 200 mm Total belt width: 4.650 mm Fjdpeix Ngqofx Ahvegf Input height: 1.880 mm (adjustable) Output height: 1.7650 mm (adjustable) Machine Dimensions (LxWxH): 4.600x1.500x2.450 mm

Condition: like new (used), Year of construction: 2011, Marel / Scanvaegt Scan Combinator 5414-2L-AD Multihead Weigher With hygiene a major factor in the food industry, Scanvaegt's Scan Combinator 5400 multihead weigher has been developed with this in mind. This machine has hygienic features such as watertight closed leg construction, so that water and dirt can't hide in crevices inside the machine, and it has no plane surfaces to stop dirt from adhering. The weigher can be incorporated at the heart of packaging line, as it can handle infeed, weighing and packing into almost any kind of packaging, or as stand-alone multihead weigher, for use with wet, individually quick frozen and dry products. This line is complete with Marel/Scanvaegt Scan Combinator 5414-2L-AD Multihead Weigher, feed vibrator and platform. Manufacturer: Marel / Scanvaegt Model: Scan Combinator 5414-2L-AD Year: 2011 (never used) Number of weighing heads: 14 Fgsdpfx Ahjv Ix Ahsvsf Capacity: Up to 120 portion per minute (depending on product) Machine Dimensions LxWxH: 850 kg. Machine Weight: 1.650x1.200x3.109 mm

Condition: used, Dataweigh ADW-410SV – Precision Multihead Weigher for Efficient Packaging Lines The Dataweigh ADW-410SV is a high-performance multihead weighing system engineered for fast, accurate and reliable weighing of products in food, snack, confectionery, pet food and industrial applications. Built for continuous production environments, this machine combines robust design with easy operation to optimize throughput and minimize waste. Key Features & Benefits - High throughput: Designed with 10 weighing heads for efficient combination weighing and rapid fill cycles — ideal for mid-range production speeds. - Consistent accuracy: Achieve reliable portion control and minimized giveaway on each batch. Scribd - Hygienic construction: Built to meet hygiene standards required in food processing environments. Yamato Scale - Operator friendly: Intuitive controls make setup and changeovers fast and straightforward. Yamato Scale - Reduced downtime: Durable components and easy access improve uptime and cleaning efficiency. Yamato Scale Technical Specifications (Typical) (Specifications may vary by configuration and options.) Fjdpfxox Srpue Ahvsgf - Model: ADW-410SV Multihead Weigher - Weighing Heads: 10 - Bucket Volume: Approximately 2 liters per head - Construction: Stainless steel frame — suitable for hygienic food environments Yamato Scale - Control Interface: User-friendly operator panel (exact interface may vary by model) Yamato Scale - Suitability: Inline integration with packaging and checkweigher systems Yamato Scale ----- Why Choose the Dataweigh ADW-410SV? - Boost production efficiency with multihead precision weighing - Reduce product giveaway and increase yield - Designed for hygienic, food-grade environments - Easy to operate and maintain * Model: ADW-410SV Multihead Weigher * Weighing Heads: 10

Year of construction: 2015, condition: used, MultiWeigh MW 16 Head Combination Weigher – High Accuracy | Fully Complete | High speed machine with memory buckets We offer this MultiWeigh MW 16-head combination weigher, manufactured by HD-Wiegetechnik Sondermaschinen GmbH (Germany). MultiWeigh is globally recognized for precision weighing technology, reliability, and long service life in the food processing industry. This machine is fully complete, in good working condition, and supplied including collecting chute, making it ready for immediate production use. Technical Specifications - Manufacturer: MultiWeigh (HD-Wiegetechnik Sondermaschinen GmbH) - Machine Type: MW 16 2.01 57° 3 MIX - Number of Weighing Heads: 16 with memory buckets (high speed) - Control System: IPC 511 - Scale Interval (d): 1.0 g - Scale Interval (dw): 5.0 g - Operating Temperature Range: 0 – 45 °C - Year of Manufacture: Certification: CE marked ----- Capacity (depending on product & target weight) Fgodex Synfspfx Ahvof - Up to ±120 weighments per minute - High speed and accuracy depending on: Typical products include: - Meat & poultry portions - Cheese blocks or cubes - Frozen IQF products - Snacks & confectionery - Fresh and processed food products ----- Condition & Scope of Supply - Good working condition - Fully complete - Supplied with collecting chute - Robust stainless-steel construction - Easy to clean and maintain - Suitable for integration into existing packaging lines ----- Key Advantages - Proven German engineering - High weighing accuracy - Flexible for a wide range of products - Reliable IPC-based control system - Ideal for food processors seeking performance and durability ----- Availability - Available directly from stock - Machine can be inspected under power by appointment - Worldwide delivery possible Offered by STC Food Solutions – Used Food Processing & Packaging Machinery Contact us for pricing, lead time, videos, or additional technical information. ----- Keywords MultiWeigh combination weigher, MultiWeigh MW 16, 16 head weigher, used multihead weigher, food weighing machine, combination scale, packaging line weigher, German multihead weigher, meat weighing machine, cheese weigher * Manufacturer: MultiWeigh (HD-Wiegetechnik Sondermaschinen GmbH) * Year of Manufacture: / * Certification: CE marked

Condition: used, Year of construction: 2019, Henkovac T4 – Professional Vacuum Packaging Machine (2019) Fjdpfx Aoyudtijhvsgf Reliable vacuum performance with robust build quality for food‑industry environments. The Henkovac T4 is a compact yet powerful tabletop vacuum packaging machine engineered for professional food processors, restaurants, butcheries, and commercial kitchens. Featuring a high‑quality pump and intuitive controls, the T4 delivers consistent vacuum sealing performance for a wide range of products. Technical Specifications - Model: Henkovac T4 (Tabletop) - Year: 2019 (design generation from this period) - Vacuum Pump Capacity: 16 m³/h – reliable throughput for medium‑duty packaging operations - Chamber Dimensions: approx. 530 × 590 × 460 mm - Seal Bar Length: approx. 420 mm - Weight: ~55 kg - Standard Power: 220‑240 V, single phase, 50/60 Hz (other voltages on request) Key Features - High‑Quality Busch Vacuum Pump: Proven reliability and performance for continuous operation - Deep‑Drawn Stainless Steel Vacuum Chamber: Durable, easy‑to‑clean construction - Maintenance‑Friendly Design: Simple access and serviceability help reduce downtime - Cable‑Free Welding Bar: Clean sealing without clutter, enhancing hygiene and safety - Intuitive Control Panel: Digital time control with optional program upgrades - Optional Consumables Starter Kit: Includes Teflon tape and welding wire for immediate use Ideal For - Vacuum packaging of meats, cheeses, dry goods, and prepared foods - Retail food‑to‑go operations - Small to medium commercial kitchens - Product portioning and shelf‑life extension * Model: Henkovac T4 (Tabletop)

Year of construction: 2019, condition: used, Melon Peeling Machine – Feltracon 61M Manufacturer: Feltracon Model / Type: 61M Year of manufacture: 2019 Machine type: Industrial melon peeling machine Description The Feltracon 61M is an industrial melon peeling machine designed for efficient peeling of whole melons in fruit processing facilities. The machine removes the rind from melons quickly and consistently, preparing the fruit for further processing such as cutting, portioning, or packaging. The system is built for hygienic operation in food production environments and is suitable for continuous industrial use. Technical Specifications - Manufacturer: Feltracon - Model / Type: 61M - Year: 2019 - Machine type: Melon peeling machine Fgedpfxsyubf Nj Ahvjf - Application: Peeling of whole melons - Construction: Hygienic food-grade design - Operation: Industrial continuous processing Key Features - Efficient automatic melon peeling system - Designed for fruit processing lines - Hygienic construction suitable for food environments - Reliable performance for continuous production - Suitable for integration with cutting and packaging lines Applications - Fresh fruit processing plants - Ready-to-eat fruit production - Fruit cutting and packaging lines - Industrial melon processing Condition Used Manufacturer: Feltracon Model / Type: 61M

Condition: excellent (used), Year of construction: 2024, Vemag vacuum filler -Type: HP30E -Power: 36 kW -Year of manufacture: 2024 -Working hours: about 2000 -Capacity: up to 8 700 kg/h -Portion range: 5–99 999 g -Hopper capacity: 350 L -Loading for 200L meat bins Fgodpfx Ahezkkfijvjf -Power supply: 400–460V 3Ph 50/60 Hz -Condition: used in very good condition, ready to work

Condition: ready for operation (used), functionality: fully functional, The Vemag HP10E piston filler meets the needs of processing facilities seeking a high-performance solution for dosing and portioning meat products. It ensures consistent and precise filling, maintaining constant product quality across production runs. As a result, weight deviations are minimized and overall process efficiency is improved. Additionally, the screw technology guarantees gentle handling of the product structure, preserving both appearance and texture. This filler can be easily integrated into an existing production line, as its architecture is compatible with various downstream equipment. The touchscreen interface simplifies adjustments and cycle control, enhancing operator responsiveness. Furthermore, the high throughput supports demanding production rates without sacrificing accuracy, directly contributing to optimization of factory performance. When Europ'Equipement offers a used Vemag HP10E filler, their team inspects all mechanical, electrical, and functional components, ensuring the machine is reliable and ready to operate. Refurbishment also helps control investment costs while maintaining performance levels that meet industrial standards, making this solution both sustainable and economically sound. The Vemag HP10E is suitable for applications involving further processed meats or products that require rapid and reproducible portioning. Its ergonomic design supports daily operation and minimizes operator strain. Overall, this filler represents a smart choice for processors aiming to secure their production process while increasing productivity. Technical Specifications: Year of manufacture: 2016 Operating mode: vacuum Installed power: 11 kW SCCR: 5 kA rms Filling capacity: up to 5,700 kg/h Portioning throughput: up to 820 portions/min Technology: screw conveyors for precise dosing Interface: 12″ touchscreen Fodpfx Ajyghrmehvjgf Equipment: adjustable feet 83+PNQB9

Condition: ready for operation (used), functionality: fully functional, The Treif Felix Type 2700 dicer is a high-performance solution for cutting food products into cubes or strips, whether it’s meat, cheese, or even plant-based items. Engineered to meet the demands of rigorous industrial environments, it ensures consistent, high-quality cuts—crucial for portion uniformity. Thanks to its cross-cutting technology, it transforms raw materials with remarkable precision while minimizing waste. Additionally, its compact design allows for easy integration into any production line, even where space is limited. The Treif Felix 2700 also stands out for its intuitive handling, significantly reducing operator training times and simplifying daily use. The cutting grids can be changed quickly, enabling smooth transitions between different product formats. Furthermore, its stainless steel construction guarantees impeccable hygiene, which is essential in the food processing industry. Cleaning is simplified by quick access to key components, thereby reducing downtime caused by maintenance. Its robust mechanical design allows for reliable operation, even under intensive use. Ultimately, choosing the Treif Felix 2700 dicer means choosing consistency, performance, and precise control over every cut. Please contact us for a quote or to arrange a technical demonstration of this essential machine. Technical specifications: • Hourly capacity: up to 900 kg/h • Cutting size: from 3 to 40 mm • Dimensions: 950 x 600 x 980 mm • Motor: 1 kW, three-phase • Weight: approx. 148 kg Fjdpew Su Hzsfx Ahvjgf

Condition: ready for operation (used), functionality: fully functional, Handtmann VF616 Vacuum Filler The Handtmann VF616 vacuum filler is a benchmark machine in the food processing industry for the precise portioning of meats and pasty products. With advanced technology, it ensures consistent filling even at very high throughput, while maintaining a homogeneous, bubble-free texture. It is perfectly suited for industrial production lines that demand productivity, quality, and hygiene. Fgedpfjxrn Tyox Ahvef This filler features a robust vane cell feed system, ensuring reduced wear and continuous performance. In addition, its intuitive digital control allows for highly accurate portion adjustment and centralized management of various parameters, which enhances product consistency. Integrated vacuum technology improves product shelf life by reducing oxidation. The Handtmann VF616 is compatible with a wide range of accessories such as automatic clippers, formers, and depositors to suit different production types: sausages, pâtés, protein purees, etc. Its compact design allows for easy integration into existing lines, while its hygienic construction facilitates cleaning and reduces downtime. In summary, the VF616 delivers exceptional versatility, high mechanical reliability, and optimal return on investment for manufacturers seeking uniformity, speed, and compliance with strict hygiene standards. Technical specifications: Height: 2,120 mm Width: 1,580 mm Length: 2,250 mm Weight: 1,100 kg Power supply: 380V-400V Capacity: 2,000–3,000 kg Total power: 4.5 kW

Year of construction: 2026, condition: new, functionality: fully functional, Equipment: CE marking, For sale: a French Fries Vending Machine. This device is designed for self-service sales of hot fries in high-traffic locations. It is suitable for places such as gas stations, shopping malls, amusement parks, campuses, hotels, office buildings, workplaces, train stations, festivals, food courts, and residential complexes. The machine enables the automatic sale of freshly prepared, hot fries without the need for constant employee supervision. Thanks to its 32'' touchscreen, automatic frying system, large capacity, payment system, and remote management capabilities, it is a solution designed for vending and food service businesses. Fsdpfx Aszf Euushvogf The device operates on frozen fries/semi-finished products, which are stored under appropriate conditions and then automatically portioned, fried, and dispensed to the customer in a cup or container. The process takes place in a closed system, which helps maintain hygiene, safety, and consistent product quality. Technical specifications according to the manufacturer: Model: French Fries Vending Machine Type: fries vending machine Screen: 32'' touchscreen Dimensions: 1300 × 650 × 2000 mm Weight: 400 kg Power: 6000 W Main structure: sheet metal / metal frame Number of flavor variations: over 20 types Heating system: circulating heating tube Product preparation system: automatic portioning and frying of fries Storage system: storage of frozen fries / semi-finished products Smart functions: low-stock reminder, malfunction reminder Product collection door with anti-pinch function Payment methods: cash, coins, bank card, QR Code, Apple Pay Management system: data management, support for multiple machines Product settings: application / PC Remote control: monitoring via mobile app Application: The machine is ideal for locations with a high volume of customers, where quick access to a hot snack without the need for cashier or kitchen staff is important. It can operate as an independent point of sale for fries or as a complement to an existing food service offering. The device is particularly suitable for locations that operate for many hours a day or around the clock, where customers expect a quick, warm snack to go. The machine reduces personnel costs, enables self-service sales, and allows for food service operations in a modern vending model. The price of the device includes the preparation of customized advertising graphics for the machine, tailored to the buyer's brand, location, or business concept.

Condition: used, The Fomaco FGM 64 SC Injection Machine is manufactured by the Danish company Fomaco. The FGM 64 SC model features a robust, industry-proven multi-head injection machine design, engineered for the precise and uniform injection of brine or marinade into meat products. Technical specifications: Manufacturer: Fomaco Model: FGM 64 S Year of manufacture: 2003 Number of needles: 128 needles (32 needles in 4 rows) Needle thickness: 3 mm Power supply: 3 x 400 V / 50 Hz Rated / maximum current: 23 A / max 35 A Operating pressure: 6 bar Dimensions: 1700 x 1700 x height 2500 mm Fjdpszlrfaofx Ahvogf How does the Fomaco FGM 64 SC injector work? Fomaco injection machines operate using a system of electronically controlled valves that deliver brine directly to the product via a precise needle array—the company refers to this approach as the “pump-to-product” system, which maintains constant fluid pressure and eliminates unevenness in brine distribution. As a result, the injection is uniform regardless of the size and shape of individual pieces of raw material, which translates to higher, repeatable yield and the absence of under- or over-cured areas in a production batch. The FGM 64 SC injection head is equipped with 32 needles arranged in 4 rows—a total of 128 needles, each 3 mm thick—which, at low operating pressure, allows for gentle yet precise brine injection without excessively disrupting the meat’s tissue structure. The head’s design also allows for quick removal of the needle cassette, which significantly reduces cleaning time and ensures production hygiene. Key advantages of the Fomaco FGM 64 SC injector Injectors from this brand are valued above all for process repeatability and operational stability even under demanding production conditions—Fomaco designs its machines to perform “under extreme production conditions,” which directly translates to reliability in the day-to-day operations of a processing plant. The precise injection system ensures uniform distribution of salt and other brine ingredients throughout the entire batch of raw material, which is particularly important in the production of cured meats, hams, pork shanks, and marinated poultry products, where the uniformity of curing directly affects the quality, flavor, and shelf life of the finished product. As a result, producers can count on a higher and more predictable final yield. Applications of the Fomaco FGM 64 SC Injection Machine The Fomaco FGM 64 SC injection machine is used in the processing of red meat, poultry, and fish—anywhere where the uniform and controlled introduction of brine or marinade into the raw material is of critical importance. The machine is well-suited for both the production of classic cured meats and hams, as well as for lines focused on marinating poultry portions or fish fillets, where gentle handling of the raw material and a high, consistent yield are essential.

Condition: excellent (used), functionality: fully functional, The FDS 3000-1 Trio is an automatic fish skinning machine designed for the gentle skinning of soft, trimmed whitefish fillets and fish portions of uneven thickness. This brand’s machine has been used for years in fish processing plants around the world as a proven solution where high yield and minimal damage to the raw material are essential. Fgsdpfx Ahjzlhihsvof Technical Specifications Manufacturer: TRIO Model: FDS 3000-1 Capacity: 40–120 fillets/min (depending on fillet size) Skinning depth: 0–10 mm Feeding method: manual Skinning method: freezing the fillet on a chilled drum; operates without stretching the skin or flesh Supported species: including hake, pollock, blue whiting, and whitefish of varying thicknesses How does the Trio FDS 3000-1 skinning machine work? The operating principle of the FDS 3000-1 is based on a unique method of “freezing” the fillet on a chilled drum. The fillet is manually fed onto the surface of the rotating drum, where—thanks to the low temperature, the force of gravity, and light pressure—it is stabilized in a flat position without compressing or excessively straining the tissue. Only in this position does the knife remove the skin, leaving as much valuable meat as possible. This method allows for shallow, controlled skinning—with a cutting depth ranging from 0 to 10 mm—which results in less discoloration, fewer skin residues on the fillet, and higher end-product yield compared to the brand’s traditional, older models. Key Advantages of the Trio FDS 3000-1 The FDS 3000-1 skinner is particularly effective when the raw material is delicate or has uneven thickness—the gentle skinning method on a cold drum reduces the risk of fillet damage and preserves its structure even when processing thawed, previously frozen products. The machine’s capacity, ranging from 40 to 120 fillets per minute depending on the size of the raw material, allows the operating speed to be adjusted to the characteristics of a specific production line. The machine’s design ensures stable, consistent skinning quality regardless of the fillet’s shape and thickness, which reduces the need for manual adjustments and speeds up subsequent processing stages. The simple, manual method of feeding fillets means that operating the machine does not require extensive staff training. Applications and supported fish species The Trio FDS 3000-1 is used for skinning soft white fish fillets and portions of uneven thickness, including previously frozen and thawed raw material. The machine is well-suited for processing species such as hake, pollock, blue whiting, and other white fish that require gentle handling during processing. Thanks to its flexibility in skinning depth, the FDS 3000-1 is suitable both for producing fillets intended for further processing (e.g., breading, freezing, smoking) and for production lines focused on maximizing the yield of high-value raw material. At BMG Trade, we specialize in the sale of machinery for the food industry, including professional fish-processing equipment such as Trio skinning machines. If you are looking for a Trio FDS 3000-1 skinning machine—whether new or a proven, used machine in good working condition—please contact us. We will help you select the right model for your product range and production scale, and we will also advise you on transportation, service, and commissioning the machine at your facility. Contact us to find out about current availability and pricing for the Trio FDS 3000-1.

Condition: used, TREIF Felix 100 CE – Professional Dicer / Universal Slicer The TREIF Felix 100 CE is a compact and high-performance cutting machine designed for professional food processing. This machine is ideal for dicing, strip cutting, and portioning meat, bacon, sausage, cheese, fish, and vegetables. Thanks to its semi-automatic feed system with frequency drive, the machine operates precisely, quickly, and reliably. The spacious cutting chamber allows for processing a wide range of products without the need for extensive pre-cutting. The robust stainless steel housing ensures high levels of hygiene and easy cleaning. Technical specifications: Model: TREIF Felix 100 CE Cutting chamber: 96 × 96 mm Cutting length: approx. 0.5 – 32 mm Output: up to 0.8 t/h or approx. 500 kg/h Fgedpfjy R Aqyox Ahvof Voltage: 220 V / 3 phase Material: Stainless steel Applications: Meat, poultry, fish, cheese, vegetables, and more Condition: used / good condition (adjust as needed) Advantages: Precise dicing and strip cutting High production capacity Easy operation Hygienic stainless steel design Compact construction Ideal for butcheries, commercial kitchens, and food processing companies The TREIF Felix 100 CE stands out for its reliability, durable construction, and professional cutting results.

Condition: like new (used), Year of construction: 2021, operating hours: 20 h, functionality: fully functional, machine/vehicle number: SYSTEM ATBF170, The burger forming machine (for burger products with a diameter of 38 - 170 mm and a height of 7 - 30 mm) including the UNIVERSAL CONVEYOR BELT UTV-200/1500 was newly purchased in 2021 as a backup for an identical machine already in use. It was only set up and then operated for just one day. Therefore, the machine is practically new and ideally suited for producing patties, oval, round, or square-shaped nuggets. The forming machine is fed by a vacuum filler, which is not included in the price. The machine is currently set to a capacity of 3,000 patties in an 8-hour shift. It can most likely handle even more. - Pneumatic operation - Ejection plate with water spray system - Synchronous control, 24 V connection - Compressed air: 10 m³/h, 6 bar - Portioning output: approx. 100 portions/min. (product-dependent) - Includes 1 base frame - Without forming insert - Without ejector - Ejection: one-way UNIVERSAL CONVEYOR BELT UTV-200/1500: with additional adapter Fgodpfszhnwdex Ahvof Connection voltage: 1 x 230 V AC Connection power: 0.5 kW Rated connection frequency: 50 Hz Length: 1500 mm Width: 200 mm

Condition: like new (used), The Poly Clip 3430-18 automatic double clipping machine sets the gold standard for high-capacity, reliable production of sausages and cured meats. Manufactured by the globally renowned Poly-clip System, this machine achieves an impressive speed of up to 200 cycles per minute (depending on portion size and casing type), ensuring maximum efficiency for your production line. Highly versatile, it is engineered to work seamlessly with a wide variety of casings, including plastic, collagen, cellulose, and natural casings. It accommodates a caliber range from 24 to 90 mm, and can process up to 120 mm for specific plastic casings. The intuitive touch screen interface allows operators to easily set and adjust operational parameters. The unit is designed for flawless synchronization with various vacuum fillers and offers the possibility of integrating an automatic loop dispenser, significantly streamlining the preparation of products for hanging and smoking. Technical Specifications: Manufacturer: Poly-clip System Type: Automatic double clipping machine Capacity: Up to 150 - 200 cycles per minute (depending on portion and casing) Caliber Range: 24 – 90 mm (up to 120 mm for specific plastic casings) Casing Compatibility: Plastic, collagen, cellulose, and natural casings Installed Power: 2.8 kW Voltage: 400 V / 50 Hz / 3-phase Dimensions (LxWxH): approx. 1200 x 1445 x 2015 mm Weight: approx. 570 - 590 kg Control: Intuitive digital Touch Screen Features: Synchronization with vacuum fillers, optional automatic loop insertion for hanging Fgjdpszhhddjfx Ahvef

Condition: excellent (used), Year of construction: 2013, functionality: fully functional, VEMAG HP 3 | Vacuum Filler Manufacturer: VEMAG Maschinenbau GmbH Model/Type: HP 3 Serial number: 170 0068 Year of manufacture: 2013 Power supply: 3-phase, 400 - 466 V, 50/60 Hz Rated current: 7 A Power: 4.5 kW Short-circuit current rating (SCCR): 5 kA rms Electrical diagram (E-Diagram): 170 890 002e The VEMAG HP 3 industrial vacuum filler is an advanced device designed for continuous and precise filling and portioning of various types of products. This machine, manufactured by the renowned German leader in the meat processing machinery industry – VEMAG – is ideally suited for use in medium-sized and large meat processing plants (butcher shops, sausage factories), as well as in the delicatessen, bakery, and catering sectors that produce on a large scale. The core of the device is a proven, dual auger system that guarantees extremely gentle handling of the raw material. As a result, the structure of the product (e.g., meat filling, liquid or semi-liquid masses) is not damaged, which directly translates into an ideal cross-section and consistent quality of the final product. The vacuum technology effectively eliminates air bubbles from the mass, ensuring better binding, color stability, and longer shelf life of the finished product. Fgedpfxezdvias Ahvsf

Condition: used, Professional vacuum filler Handtman VF 610 is designed for precise filling, dosing and portioning of meat mixtures in the meat industry, processing plants and professional production lines. This model is an ideal solution for users who require high capacity, premium precision and reliable operation in daily professional use. The vacuum operating system enables uniform filling without air pockets in the mixture, improving product texture, final quality and shelf life. The machine is especially suitable for the production of sausages, pâté, burgers, cevap products and other meat items. Model VF 610 offers portioning speed up to 450 portions per minute with high accuracy. Maximum productivity of up to 3000 kg/h allows efficient operation even in demanding production conditions. The unit is controlled via a touch panel for easy operation and quick parameter adjustment. The construction is made of high-quality stainless steel, ensuring long service life, high hygiene standards and easy maintenance. Technical specifications: Machine type: Vacuum filler Manufacturer: Handtman Model: VF 610 Hopper capacity: 100 / 40 L Productivity: up to 3000 kg/h Portioning speed: up to 450 portions/min Fgsdpfoy I Acdox Ahvof Portioning range: 5 - 99999.9 cm3 Filling pressure: up to 50 bar Power: 3.5 kW Voltage: 400 V / 50 Hz / 3N Dimensions: 1900 x 700 x 850 mm Weight: 500 kg Material: Stainless steel Control system: Touch panel Application: Filling and portioning meat mixtures Use: Meat industry, meat processing, professional production Operation: Precise, fast and reliable Maintenance: Easy and simple

Condition: used, Continuous vacuum filler for straight filling and portioning All in one 250 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Fjdpfx Ahjx U Ea Ssvegf Standard double screw housing Machine dimensions in cm: 200 x 120 x 200

Condition: excellent (used), Continuous vacuum filler for straight filling, portioning, and twisting Optional: twisting and holding device All in one 80 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Fgjdpod S U Naofx Ahvef Integrated vacuum pump Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 4 KW Machine dimensions in cm: Width: 70 Length: 90 Height: 165 Delivery time: 20 working days after advanced payment

Condition: used, Continuous vacuum filler for straight filling, portioning, and twisting Optional: holding and twisting device All in one 250 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Fodpfegukvvex Ahvsgf Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.6 KW Machine dimensions in cm: Width: 205 Lenght: 130 Height: 210 Delivery time: 20 working days after advanced payment

Condition: used, Vacuum filler VF 50 Handtmann Continuous vacuum filler for straight filling, portioning, and twisting Capacity: 80 liters Integrated vacuum pump Fgodpfx Ajwnw U Iehvjf Hopper inlet: 100mm diameter Portion weight: 5 to 60.000g Electric power: 4kW Machine dimensions: 70 x 90 x 165cm Portion weight: 5 to 60.000g

Condition: used, Vacuum filler Manufacturer: Handtmann Model: VF 628 Efficiency: up to 6000kg/h Electric power: 18kW Fgedpfx Ahoukfurjvof Voltage: 400V 50Hz 3N Filling pressure: up to 72bar Portion range: 5-100.000 g Hopper capacity: 200 liters Dimensions: 2200x1350x2100mm

Condition: like new (used), VF 200 vacuum filler Fgedpfxexulh He Ahvsf All in one 240 liter hopper with counter arm and reinforced scraper, tipping, and hopper lock Filling pressure: up to 35 bar Portioning speed: up to 380 portions per minute Hopper inlet 100 mm diameter Integrated vacuum pump Integrated lift Program memory for 99 filling programs Portion weight: from 5 to 60.000 g Electric power: 7.5 KW

Condition: new, PRICE: 2900 EUR Tubular dough rounder Dough rounders are devices that are used to shape the dough They are used in the bakery and confectionery industry Dimensions: 350x550x800mm Fgodpeuufpkefx Ahvof Electric power: 0.6kW Portion weight: 30-600 grams Machine weight: 65 kg