Continuous Baking Oven

Silex DB SF-410/1150

Condition: refurbished (used), Diosna W160 AF/T wendel mixer with 2 bowls 160kg dough 2 speed frequency controlled original Diosna digital control panel temperature measurement scraper gear drive shorter kneading time fast dough sequence lower dough heating suitable for all types of dough, thanks to the gentle kneading Bwodpfx Anewgctae Non capacity in flour 100kg bowl contents 260 liter tool drive 8.5/15 KW tub drive 1.1 KW hydraulic drive 0.75 KW

Condition: excellent (used), functionality: fully functional, Chocolate enrobing machine IKM 220 Enrobing machine Model: IKM 220 Bodsxmrcbopfx An Newn with chocolate wheel for pastries and cakes of all kinds Mesh belt width 220 mm Belt speed infinitely adjustable Machine is mobile Connection: 220 V Dimensions approx.: 1200 x 750 x 1400 mm, W x D x H Used machine Visit our large showroom!

Year of construction: 2018, condition: ready for operation (used), Two identical Göztepe belt fryers are available for vegetables (onions, potatoes, nuts, etc.). Working length: 6800mm, working width: 700mm, inlet height: 1280mm, outlet height: 1060mm, working temperature: 180°C, plastic belt length and width bottom: 14000mm/720mm, plastic belt length and width top: 8500mm/720mm. Machine dimensions X/Y/Z: approx. 6900mm/1800mm/3500mm, total output: 135kW. Documentation available. On-site inspection is possible. Bsdju Tiy Nepfx An Nswn

Condition: excellent (used), Year of construction: 2017, functionality: fully functional, Dohmeyer Cryogenic Spiral Freezer with Pre-freezing Tunnel Dohmeyer's spiral cryogenic freezers are designed for rapid freezing or chilling of food products using liquid nitrogen (LIN – Liquid Nitrogen). They are mainly used in the food industry, especially for products requiring quick freezing such as meat, seafood, pastries, ready meals, and other delicate products. Model: DOH-SPK-D244-W26-E21-LIN-2017 Type: Cryogenic Freezer Spiral Serial number: 201703033177 Bwsdpfx Anewp Uhbs Njn Year of manufacture: 2017 Cryogenic gas/operating pressure: LIN / 2…4 bar Compressed air/pressure range: 6…8 bar Power supply: 3x400V + N + PE, 50 Hz Weight: 16,000 kg Pre-freezing tunnel/cryogenic tunnel freezer Brand: ENT Edelstahl- und Nahrungsmitteltechnik Type: CFP 600 Serial number: 03 133/2 Year of manufacture: 2017

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW +++ NEW 3 & 4-Edge Sheet Metal Cleaning Machine NEW +++ NEW Operated by 1 person Bjdpfx Anew S Slnj Nswn Stainless steel version, mobile Maximum sheet metal size: up to 600 x 800 mm Removable collection tray at the bottom Dimensions: 2234 x 630 x 1372 mm, L x W x H The versatility of the tray/sheet metal cleaner is also evident in its ability to process 4-edge trays with an edge height of up to 24 mm. Contaminants collect under the cleaner on a pull-out, easy-to-empty shelf. The unit is fully mobile and can be easily moved to the desired location after work is completed. The entire structure is shot-blasted, ensuring that the surfaces are as smooth and hygienic as possible. Connection: 400V, 16A-CEE plug New unit With warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Options: Sheet metal cleaning up to 600 x 1000 mm Greasing/oiling for sheet metal Service package Delivery service Instruction and commissioning Visit us!

Condition: excellent (used), functionality: fully functional, total height: 2,175 mm, total length: 13,670 mm, total width: 2,050 mm, The CES CO2 cryogenic tunnel is a high-performance solution for rapid product freezing in industrial environments. Thanks to its use of carbon dioxide, this tunnel provides rapid, efficient cooling, ensuring that food quality and properties are preserved. In fact, it is designed to guarantee uniform freezing while reducing moisture loss. What's more, the CO2 CES cryogenic tunnel stands out for its ability to handle large volumes of product, making it an ideal choice for large-scale operations. What's more, it offers flexibility of use, adapting to a variety of product types while ensuring a continuous workflow. Thanks to its cutting-edge technology, it enhances productivity while reducing energy costs, optimizing freezing processes in the food industry. Bwjdpfx Anou Iu U De Nen In short, this machine represents a reliable and efficient solution to the demands of industries requiring rapid freezing, while guaranteeing rigorous compliance with quality and safety standards. Technical specifications Cooling Dimensions: 13670 x 2050 x 2175 mm (L x W x H) Usable dimensions: 11960 x 1201 (L x W)

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Bwodpswdvtujfx An Njn Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Condition: good (used), Auriol M500VBEX cooking kettle Bwedpfx Aenbd S Tjn Non Serial: 3429 Stainless, 500l capacity, steam jacketed, emulsifier with bottom mounted motor, emulsifier diameter 120mm, variable speed, auto tilt to discharge, on load cells, 3Ph

Condition: used, Dough rolling and shaping machine, combination rolling machine, rolling machine -Roll width: approx. 600 mm Bwedpfxjb A Icij An Nsn -Rolling thickness: from 0.3 - 30 mm -with round and long wire type: SR0 -flour container -16 A-CEE plug -Connection: 380 V, 0.75 kW -The rolling machine is mobile -Dimensions: 1900/1250/H1900 mm -Weight: 430 kg

Condition: like new (used), Cream cooker for 60 liters of pudding or other capacities. Made entirely of stainless steel, mounted on castors with a stirring device. The cream cooker has hardly been used. As new condition. 16 A connection. Bwodpfxew R T S Tj An Non