Used Salad Spinner for sale (177)

Year of construction: 2011, condition: ready for operation (used), We offer the KRONEN TONA RAPID 145 slicer, year 2011 – a professional machine for efficient and economical cutting of fruit and vegetables. The device is ideal for processing apples, tomatoes, carrots, onions, potatoes, kiwis, pears, mushrooms, citrus fruits, and many other products into segments (quarters), slices, and sticks. Cutting is carried out without the use of water, thanks to which the raw material retains its natural appearance, structure, and taste, and the plant reduces media consumption and the amount of wastewater. The machine achieves up to 1800 strokes per hour, which translates into approximately 3600 pieces of product/hour (depending on the raw material and type of cut). This makes the KRONEN TONA RAPID 145 ideal for use in fresh fruit and vegetable processing plants, salad and ready-to-eat meal production facilities, as well as in the HoReCa and industrial catering industries. The compact design and ergonomic feed height of 900 mm ensure comfortable operation for the operator and easy integration of the machine into the existing production line. Pgjdpfx Aajymbd Nozet Technical data: Manufacturer: KRONEN Model: TONA RAPID 145 Type: 145-1002 Year of manufacture: 2011 Power supply: 230 V, 50 Hz, 1 phase Installed power: 0.6 kW Capacity: up to 1800 strokes/h approx. 3600 products/h (depending on the product) Max. raw material height: 110 mm Max. raw material width: 85 mm Cutting: segments (quarters), slices, sticks – without the use of water Overall dimensions (L x W x H): 2000 x 945 x 1700 mm Feed height: 900 mm Weight: 460 kg

Condition: not inspected (used), Pouch making machine for liquids, hot or cold fill. Ideal for packing Soups, Sauces, Condiments (Ketchup, Mustard, Mayonnaise), Salad Dressing, Tomato Based Products (Pizza Sauce, Spaghetti Sauce), Liquid Eggs. We have two identical machines here from the same sauce factory. Many other machines including kettles, sauce coolers, glycol chillers etc. Pedjig Ht Ispfx Aazjgt

Condition: used, machine/vehicle number: 006200, Max. panel width: 800 mm Max. panel length: 2000 mm Pgsdpjy Nkxiofx Aazjt Length of conveyor: 5700 mm Panel return for edgebander: Left

Condition: new, Product driven flow divider The filling flow divider can be used for several kind of products like meat, fish, pasta products, sauces and salads. Includes 1 nozzle per exit (round, square, triangular or rectangular) with a maximum outer diameter of 40 mm Product temperature up to ± 80 °C With universal connection With pneumatique knife Pgedpfx Aaez Aph Hezst 3 exits belt width 25 cm With support frame in height adjustable New

Condition: new, Product driven flow divider Capacity: max. 2.500 kg/h The filling flow divider can be used for several kind of products like meat, fish, pasta products, sauces and salads. Includes 1 nozzle per exit (round, square, triangular or rectangular) with a maximum outer diameter of 40 mm Product temperature up to ± 80 °C With universal connection With quick closing system Pgedpozx U Dxefx Aazst Available with 2 up to 12 exits NEW

Condition: ready for operation (used), Year of construction: 2015, Three identical Ishida packing robots are available, suitable for ready meals, meat, poultry, fish and seafood, fresh fruit and vegetables, salads, dairy products, fruit and confectionery. Max. throughput capacity: 80 products/min, max. speed infeed belt: 0.6m/s, max. speed crate conveyor: 0.6m/s, frame dimensions: 2000x1600x2600mm, weight: 1.2t. With documentation, an on-site inspection is possible. Pgjdpfx Aajvmgt Ejzot

Condition: excellent (used), functionality: fully functional, We offer the GROTE MODEL SS-2 sector slicer, designed for efficient cutting of products into halves or quarters before further slicing. This is a specialized machine designed for manufacturers of pizza, ready meals, cold cuts, and snacks who want to automate an additional stage of raw material preparation, increase line efficiency, and improve product quality and yield. The SS-2 sector slicer cuts products lengthwise into 1/2 or 1/4, preparing them for further slicing into slices, cubes, or shreds. It works perfectly with Grote 613 bulk cutting equipment and slicers/applicators that apply slices directly to pizza bases or trays with high weight accuracy. Applications for the GROTE SS-2 sector slicer Splitting pepperoni, sausage, and ham into halves or quarters before slicing Preparing raw materials for pizza, sandwich, salad, and prepared food lines Automating an additional step in the process—less manual cutting, greater consistency Key advantages of the GROTE MODEL SS-2 High performance – cutting up to 500 pieces per hour, ideal for continuous production. Wide range of products – can cut products with a diameter of 1 to 5 inches, from thin pepperoni to thicker ham or salami sticks. Express cycle – simply load the product and the slicer cuts it in approx. 2 seconds into equal halves or quarters. Intact core of the pieces – the pieces remain stable, easy to handle and separate easily during the next cutting stage. Pgedpjyibhdofx Aazet Hygienic, industrial design – made of stainless steel, with quick-release parts and easy access to all working areas for fast and thorough cleaning. Technical data: Manufacturer: GROTE Model: SS-2 Type: sector slicer Country of manufacture: USA Function: dividing products into halves or quarters Capacity: up to 500 pieces/hour Product diameter range: 1–5 inches

Condition: ready for operation (used), functionality: fully functional, The MPFSH-075-01 Multi-Fill dosing machine is an ideal solution for the precise dosing of various food products. Thanks to its versatile design, it can handle a wide range of products, such as cooked pasta, rice, vegetables, cut fruit, surimi, chilled salads, and even cooked meats. Indeed, this machine stands out for its ability to precisely dose difficult-to-handle products while ensuring uniform distribution in different types of containers. Furthermore, the machine is designed to operate efficiently, with optimized air and water consumption, reducing operating costs while ensuring consistent performance. Furthermore, its integration into a production line improves productivity and guarantees high-quality results. Furthermore, this robust machine is suitable for demanding industrial environments, offering a durable solution for the needs of the food industry. In short, the MPFSH-075-01 Multi-Fill dosing machine is essential equipment for companies looking to improve the efficiency of their dosing processes while ensuring consistent product quality. Technical Specifications: Model: MPFSH-075-01 Brand: Multi-Fill Year of Manufacture of this Multi-Fill Filling Machine: 2006 Air Consumption: 60 CPM > 80 PSI / 30-35 Cubic Feet/min / 5.5 Bar / 51-60 Nm/hour Water Consumption: 0.75 – 1 Gal/min / 2.8 – 3.8 Liters/min Total Required Frequency with Air Vacuum = 0.45 kW Pgsdpfjwf D Rwjx Aazst Products Filled: Cooked pasta, rice, cut vegetables and fruits, surimi, chilled salads in a variety of containers, cooked meats. HTwLg8C1

Condition: good (used), Rieber MaxMo Cold Bain Marie The Rieber MaxMo Cold Bain Marie is a professional refrigeration system designed specifically for use in the restaurant and catering industry. This innovative unit allows you to present and keep fresh a variety of cold foods such as salads, desserts, cold cuts, seafood and more at optimal temperatures. The Cold Bain Marie features precise temperature control, allowing you to individually set the desired cooling temperature for each food. The constant cold keeps the food safe and hygienic, preserving the quality, taste and appearance of the dishes. The Rieber MaxMo Cold Bain Marie features high-quality workmanship and premium materials that ensure efficient cooling. The unit is energy efficient and environmentally friendly, allowing you to optimize both the quality of your food and your operating costs. The user-friendly operation of the Cold Bain Marie makes it an indispensable tool in busy kitchens. The units are easy to clean and simple to maintain, minimizing labor and giving you more time to spend with your guests. The modular design of the Rieber MaxMo Cold Bain Marie gives you flexibility and adaptability. You can combine multiple units to expand capacity and meet your specific needs. In addition, the Kalt Bain Marie is mobile and can be easily deployed at different venues. Overall, the Rieber MaxMo Cold Bain Marie is an excellent choice for restaurateurs and catering professionals who want to present cold food of the highest quality. Invest in this innovative cooling system and impress your guests with fresh and appetizing food that will tantalize their senses. Pgedomfrawspfx Aazot Features Total connected load: 1.132 kW Rated voltage: 3 N AC 400V 50Hz external dimensions WxDxH: 133×82× 91/136 cm Item condition: used More buffet editions in other sizes- new and used - you can find in our store! International shipping costs on request!

Condition: used, Rühle MPR 220 Vacuum Tumbler The Rühle MPR 220 refrigerated vacuum tumbler is a versatile machine for mixing, maturing, salting, marinating, and seasoning products. Its drum can be tilted to various positions. Gentle processing helps protect the product, while a scraper ensures that the contents are mixed thoroughly throughout the drum. The double-walled, insulated drum is directly cooled. The machine can process a range of fresh and frozen products, including meat, fish, poultry, game, seafood, nuts, cheese, spices, vegetables, and fruit. It is suitable for use in meat and fish processing plants, bakeries, and the convenience food, snack, salad, cheese, plant-based, baby food, pet food, fruit, and vegetable industries. The vacuum tumbler is made entirely of stainless steel. Capacity: 220 L Programming: via tablet Mixing arm speed: continuously adjustable Vacuum system: Busch, 16 m³/h Power supply: 400 V (3 + N, 50/60 Hz) Pgodpfx Ajz D A H Aoazst Power: 4.2 kW Weight: 662 kg Dimensions (W × D × H): 1210 × 950 × 1590 mm

Year of construction: 1989, condition: excellent (used), functionality: fully functional, LEUSHUIS 3500L | Vertical process tank for mayonnaise and sauces Manufacturer: Leushuis Apparatenbouw B.V. Pgsdpsy Umxcjfx Aazet Type: Vertical storage and process tank with a conical bottom Factory number: A-32058-3007 H-4 Year of manufacture: 1989 Capacity: 3500 liters Intended medium: Salad mayonnaise, thick emulsions, sauces Hydrostatic test pressure: 0.9 bar Design temperature: 50 °C Weight of empty tank: 425 kg Overall dimensions: Ø 2000 mm x 3600 mm This professional, vertical storage and process tank from the Dutch brand Leushuis has a capacity of 3500 liters and is a high-quality component for production lines, designed for advanced food processing. The unit was factory-designed and approved for handling salad mayonnaise (Salatmayonnaise), making it an ideal solution for storing, buffering, and transferring various demanding, thick fatty emulsions, cold sauces, ketchup, mustard, jams, or liquid concentrates. The tank features an optimized, compact design (diameter 2000 mm, height 3600 mm), which ensures excellent stability and simplifies installation in halls with lower ceilings, while maintaining a large storage volume. Its construction entirely from high-quality stainless steel guarantees complete microbiological and chemical neutrality – the tank does not react with products with low pH (acidic reaction of sauces) and does not affect the organoleptic properties of the ingredients. The design parameters allow for safe operation with media at temperatures up to 50 °C, which enables the acceptance of products directly after pasteurization, blending, or emulsification processes.

Condition: used, Turatti K6 Belt Slicer The Turatti K6 Belt Slicer is a powerful industrial vegetable cutting machine designed for precise, high-volume cutting of vegetables and fruit. This professional slicer is ideal for the food processing industry, fruit and vegetable processors, and salad producers seeking consistent cutting quality and maximum efficiency. The slicer is suitable for both hard, elongated vegetables and leafy vegetables. It is ideal for cutting cucumbers, carrots, potatoes, cabbage, leeks, onions, courgettes, peppers, celery, green beans, spinach, lettuce, endive, pak choi, Swiss chard, apples, pears, kiwis, pineapple, melon, mango, cooked meat, tofu, tempeh, mushrooms, and aubergine. Thanks to the adjustable cutting speed and conveyor speed, the Turatti K6 delivers precise and uniform cuts with minimal product damage while maintaining the optimal structure and quality of the product. Production capacity: up to 5,000 kg/h (depending on the product, product quality, cutting size, and feeding method) Maximum product size: 190 mm (soft, compressible products) Included cutting wheel: Smooth disc knife Types of cuts: Smooth, crinkle/wavy, and julienne Pjdpfx Ajz Dgukoazsgt Knife speed: Continuously adjustable Conveyor belt speed: Continuously adjustable Infeed height: 1,590 mm Outfeed height: 880 mm Voltage: 400 V (3 + N, 50 Hz) Power: 3.3 kW Weight: 781 kg Dimensions (W × D × H): 3,100 × 1,290 × 2,030 mm

Condition: new, new ! all stainless steel speed : 27 rpm 2 mixing directions safety lid CE-approved power : 2,2 kW overall dimensions (l x w x h) : ± 1.400 x 1.000 x 1.600 mm The Barmix 200 liter paddle mixer is an ideal machine for mixing all types of food products within the meat, poultry, fish, vegetables, dairy, cereal, confectionery, petfood and sandwich filling industry. Pedpfx Aaozxrdvszjgt Mixing for meat and vegetarian burgers, sausages, meatballs, coleslaw, potato salad and other wet salads, mash potato, vegetables fresh and frozen, cereals, raw petfood Also suitable for dry products, such as herbs, ingredients, powders, granules, nuts, grains, seeds, kernels, dried fruit, Granola, etc.

Year of construction: 1989, condition: good (used), LEUSHUIS 5000L | Vertical process tank Manufacturer: Leushuis Apparatenbouw B.V. Number: A-32058-3005 H-4 Year of manufacture: 1989 Capacity: 5000 liters Hydrostatic test pressure: 0.9 bar Design temperature: 50 °C Weight of empty tank: 580 kg Overall dimensions: Ø 1800 mm x 4900 mm Podsy Umwfspfx Aazsgt Tank is damaged. This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings. The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization.

Condition: excellent (used), We offer the FAM CHD-3D dicing machine, a versatile machine for dicing, slicing, and cutting a wide range of products: meat, cold cuts, cheese, vegetables, fruit, and vegetarian products. The device is ideal for food processing plants, in the production of ready meals, salads, frozen foods, and vegetable-meat mixtures, ensuring even cubes and high cutting repeatability with high line efficiency. Intuitive operation facilitates quick parameter setting and cutting set replacement. Technical data: Manufacturer: FAM Model/type: CHD-3D Pgsdpfx Aeycc Izeazjt Dimensions (L x W x H): 2000 x 1400 x 1600 mm Power supply: 380 V, 50 Hz, 3N Power: 7.5 kW Country of manufacture: Belgium There are 2 such models available. The FAM CHD-3D dicer is a reliable solution for companies that want to increase cutting efficiency and improve the quality and repeatability of products in professional food processing.

Year of construction: 2021, condition: used, Eillert G-1500 Vegetable Cutting Line – As New Condition – Only 147 Operating Hours Available Immediately An exceptional opportunity to acquire an Eillert G-1500 universal vegetable cutting line in genuine as-new condition. This machine has only 147 operating hours and is supplied complete with a preparation table, outfeed conveyor, and three interchangeable knife sets. The G-1500 is a highly versatile vegetable cutting machine designed for medium-capacity production environments, including fresh-cut vegetable processors, salad factories, commercial kitchens, and food manufacturing facilities. It is suitable for processing a wide range of products including lettuce, cabbage, leeks, carrots, peppers, beans, herbs, and many other vegetables. Included in this Offer - Eillert G-1500 vegetable cutting machine - Stainless steel preparation table - Outfeed conveyor - 3 interchangeable knife sets - Touchscreen control panel - Mobile stainless steel construction - Complete and ready for production Key Features Pgodpfx Aajzgfyaozst - Only 147 operating hours - Genuine as-new condition - Hygienic stainless steel design - Quick-release belts for fast cleaning and sanitation - Cutting compartment fully separated from mechanical components - Interchangeable knife system for maximum flexibility - Precise scissor-cutting principle for excellent product quality and shelf life - Suitable for leafy vegetables, root vegetables, herbs, and many other products Technical Information - Model: Eillert G-1500 - Capacity: approximately 100–800 kg/hour depending on product and cut size - Cutting range: 1–50 mm - Power supply: 400V / 3 Phase - Power consumption: approximately 1.25 kW - Stainless steel construction - Variable belt speed - Dual knife speed system Condition This machine has seen extremely limited use and has accumulated only 147 operating hours since new. The overall condition is excellent, both mechanically and cosmetically, making it a perfect alternative to purchasing a new machine at a significantly higher investment. Applications Suitable for processing: - Lettuce and leafy greens - Cabbage - Leeks - Carrots - Peppers - Beans - Herbs - Cucumbers - Onions - Various fresh-cut vegetable products Machine can be inspected and tested under power by appointment. Location: Emmeloord, The Netherlands Condition: As New Availability: Immediate

Condition: used, Year of construction: 2021, Eillert MSD-500 VAR Vegetable Centrifuge This Eillert MSD-500 VAR vegetable centrifuge is in truly as-new condition and has seen very limited use. Designed for efficient drying of washed vegetables and leafy products, the machine features a variable speed drive, user-friendly digital controls, and a hygienic stainless steel construction. Ideal for fresh-cut processors, vegetable growers, packers, and salad producers looking for a reliable and compact drying solution. Key Features - Variable speed control (VAR version) - Stainless steel hygienic construction - Digital control panel - Emergency stop button - Supplied with multiple centrifuge baskets - Compact footprint - Easy cleaning and maintenance - CE marked Suitable For - Leafy vegetables - Lettuce - Spinach - Herbs - Fresh-cut vegetables - Salad mixes Condition This machine is in excellent, near-new condition and is ready for immediate operation. Included - Multiple blue centrifuge baskets as shown in the photographs - Integrated digital control system Pgedpszd Ufgofx Aazot - Variable speed functionality Availability Available immediately from STC Food Solutions. For pricing, additional information, or to arrange an inspection, please contact us. A premium-quality centrifuge offering efficient product drying with minimal footprint and maximum reliability.

Condition: new, NEW ! PLC control with 50 programs loading : max. 160L with vacuum pump “Busch” 21m³ Pgsdpfxszwu Hqs Aazot 2,3 kW weight 380 kg dimensions (l x w x h) : ± 1.320 x 1.380 x 1.540 mm adjustable speed from 2 up to 9 rpm a wide variety of products like: all kinds of salads, meat and fish, can be mixed / tumbled with the Bartumb.

Condition: used, Handtmann VF 200 Vacuum Filler The Handtmann VF 200 vacuum filler is the ideal solution for the precise filling and portioning of food products. These filling machines are widely used across various industries, including bakeries, butcher shops, convenience food production, snack manufacturing, salad processing, cheese production, vegetable and fruit processing, processed meat, fish, vegan and vegetarian food production, baby food, and pet food manufacturing. The machines are robustly constructed and comply with the strictest standards and requirements of the modern food processing industry. Thanks to the intuitive membrane keypad control, different programs can be set up quickly and easily. This vacuum filler can be used with a variety of attachments, including clipping machines, forming machines, and diaphragm systems. It is equipped with a lifting device for standard 200 L trolley bins. The machine is manufactured entirely from stainless steel. Technical Specifications Production capacity: 5,000 kg/h Functions: Filling, portioning Portion size: 5 g – 100,000 g Maximum output: 380 portions/min Filling pressure: 35 bar Hopper capacity: 90 L / 240 L Integrated vacuum system: Busch, 16 m³/h Power supply: 400 V (3+N, 50 Hz) Power: 7 kW Weight: 1,240 kg Pgsdpszmmyzefx Aazst Year of manufacture: 1997 Machine dimensions (W × D × H): 2,000 × 1,350 × 2,100 mm

Condition: ready for operation (used), Year of construction: 2000, Continuously adjustable dosing volume: 60-1050ml, length: 1750mm, width: 650mm, height: 1700mm. Equipment: mounted on a stainless steel frame, mobile with four swivel castors, manual feeding and removal of bottles, self-priming, with a dipping device for the filling tube, automatic circulation cleaning, homogenizing and refining of curd possible, usable products: liquid, pasty, cold and hot milk, yogurt, curd, cream cheese, fondue, honey, salad dressings, mayonnaise, jam, cake batter etc. An on-site inspection is possible, not under power. Podpfoy Uyd Eox Aazogt

Condition: excellent (used), Year of construction: 2020, functionality: fully functional, very few operating hours very good condition Consisting of: Quickbinder adhesive binding machine with PUR with remote diagnostics with cooling and drying section with three-knife trimming system DGR D09 with compressor Base machine for solo or inline operation for connection with a three-knife trimmer Equipment - rotary feeder, integrated vacuum technology Winjector R - scoring station with split scoring tools for 2 and 4 grooves - feeder and pressing station including 1 set of standard pressing strips - ejector lift with gripper system for lightweight products - stack delivery (standing delivery) - industrial PC with TFT color display and touch screen function - graphical user interface Navigator E - motorized thickness adjustment * PUR spine gluing unit, mobile - Europe for the production of an adhesive-bound brochure with 1 application roller with heated spinner Pgsdpeimqucefx Aazot with automatic doctor blade control with specially coated glue tank with integrated PUR bulk melting system * Cooling and drying section * Hotmelt side gluing unit, mounted on the spine gluing unit * Three-knife trimmer D09 – System DGR Base machine for three-side trimming of adhesive-bound products in offline and inline operation - Offline or inline operation possible * Compressor system 1800 dm³/min.

Condition: used, Kronen GS 10-6 Band Slicer The Kronen GS 10-6 band slicer is a highly versatile machine designed for a wide range of food processing applications. It is a multifunctional slicer suitable for vegetables, fruit, meat, and cheese. Thanks to its extensive range of interchangeable cutting knives, the machine can produce slices, strips, and cubes. It can also be used to prepare pulled meat using the specially designed pulled meat knife. This slicer is ideal for processing salads, leafy vegetables, fruit, herbs, meat, fish, sausages, bread, cheese, nuts, and many other products. It is perfectly suited for use in commercial kitchens, catering companies, fresh produce businesses, and industrial food processing facilities. The easy-to-use control panel allows for quick product changeovers. Both the conveyor belt speed and the knife speed are continuously adjustable via frequency control, enabling precise processing of both firm and delicate products. The machine is entirely constructed from high-quality stainless steel, ensuring durability and compliance with food industry hygiene standards. Specifications: - Production capacity: 1,500 kg/hour (depending on product and cutting size) - Working width: 125 mm - Cutting size: 1–45 mm - Cutting options: slices, strips, cubes, grated products, and pulled meat - Supplied with: 2-blade knife - Product infeed height: 880 mm Pgedpjzrf N Ssfx Aazet - Product discharge height: 580 mm - Voltage: 230 V (1 + N, 50 Hz) - Power: 1.8 kW - Year of manufacture: 2006 - Weight: 250 kg - Machine dimensions (W × D × H): 1,500 × 640 × 1,360 mm

Condition: used, Vacuum Filler Handtmann VF 300 3 The Handtmann VF 300 vacuum filler is the ideal solution for precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food production, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food. The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touch-button control, different programs can be easily set. The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. The machine is equipped with a standard container lift for 200 L containers. The filling machine is entirely made of stainless steel. Technical specifications: - Production capacity: 10,000 kg/h - Functions: filling, portioning Portion size: 5 g – 100,000 g Number of portions: up to 500 portions/min Filling pressure: 35 bar Hopper capacity: 90 / 240 L Voltage: 380 V (3 + N, 50 Hz) Power: 9.5 kW Weight: 1,302 kg Pjdpfjzwlpiex Aazogt Dimensions (W x D x H): 2,000 x 1,350 x 2,060 mm

Condition: used, This Eillert vegetable washing machine is suitable for washing both light vegetables (leafy greens, baby leaf, rocket/arugula, lamb’s lettuce) and heavier vegetables (carrots, peppers, cabbage, tomatoes). The washing machine is equipped with a single water screw propulsion system (immersion washing), which keeps the product submerged throughout the entire length of the washer. The water pressure can be adjusted using the valves. After the washing process, the products are discharged via a mesh conveyor belt into a centrifuge. The optimal washing effect and mixing action make it possible to process product combinations such as salad mixes, raw vegetable mixes, stir-fry vegetables, and soup vegetables. Production capacity: 400 kg/h (depending on product type and washing time) Equipped with: Mesh conveyor belt with blower Voltage: 400 V (3 + N, 50 Hz) Power: 2.75 kW Pgedjzumakjpfx Aazet Weight: 240 kg Year of manufacture: 2014 Machine dimensions (W x D x H): 1660 x 950 x 1670 mm

Year of construction: 2007, condition: not inspected (used), functionality: unexamined, total length: 5,700 mm, total width: 1,000 mm, workpiece length (max.): 2,000 mm, workpiece width (max.): 800 mm, Equipment: CE marking, TECHNICAL DETAILS Maximum panel width: 800 mm Minimum panel length: 140 mm Maximum panel length: 2,000 mm Conveyor length: 5,700 mm MACHINE DETAILS Dimensions (L x W): 5,700 x 1,000 mm Return of parts to edge banding machine: Left Panel outfeed: via air cushion table Panel feed: via motorized conveyor belt EQUIPMENT Pjdjyzzhxepfx Aazsgt CE Safety Standard The machine is sold and delivered in its actual and legal condition ("as seen and approved"), based on photographic documentation and technical/commercial descriptive documents. The buyer has the right to inspect the goods prior to collection and assumes responsibility for the installation, securing, and use of the machine at the destination. External reference: 6200