Vertical process tankLEUSHUIS
5000L
Vertical process tank
LEUSHUIS
5000L
Year of construction
1989
Condition
Used
Location
Krotoszyn 

Machine data
- Machine type:
- Vertical process tank
- Manufacturer:
- LEUSHUIS
- Model:
- 5000L
- Year of construction:
- 1989
- Condition:
- good (used)
Price & Location
- Location:
- Mickiewicza 44, 63-700 Krotoszyn, Polska

Call
Details about the offer
- Listing ID:
- A21998148
- Update:
- 26.05.2026
Description
LEUSHUIS 5000L | Vertical process tank
Manufacturer: Leushuis Apparatenbouw B.V.
Number: A-32058-3005 H-4
Kjdpfx Ajy Umwfsqiedt
Year of manufacture: 1989
Capacity: 5000 liters
Hydrostatic test pressure: 0.9 bar
Design temperature: 50 °C
Weight of empty tank: 580 kg
Overall dimensions: Ø 1800 mm x 4900 mm
Tank is damaged.
This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings.
The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization.
The listing was translated automatically. Translation errors are possible.
Manufacturer: Leushuis Apparatenbouw B.V.
Number: A-32058-3005 H-4
Kjdpfx Ajy Umwfsqiedt
Year of manufacture: 1989
Capacity: 5000 liters
Hydrostatic test pressure: 0.9 bar
Design temperature: 50 °C
Weight of empty tank: 580 kg
Overall dimensions: Ø 1800 mm x 4900 mm
Tank is damaged.
This 5000-liter vertical storage and process tank is a classic device designed for use in the food processing industry. Originally designed and certified for storing and internally transporting salad mayonnaise, it is also ideal for handling high-viscosity media such as cold sauces, ketchups, mustards, liquid fats, oils, and bases for ready-made dressings.
The tank features a slender, vertical design (1800 mm diameter with a height of almost 5 meters), which allows for optimal utilization of usable space in machine rooms or production halls. Made of acid-resistant stainless steel, it guarantees chemical neutrality – it does not affect the taste, smell, or physicochemical properties of the stored food emulsions. The tank is designed to operate at elevated temperatures (up to 50 °C), which allows for receiving and maintaining products in a liquid state directly after thermal processes or pasteurization.
The listing was translated automatically. Translation errors are possible.
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