Used Nieros Hygiene for sale (548)

Condition: ready for operation (used), functionality: fully functional, The Bretinov Nems Line is an industrial solution designed to automate several essential steps in the manufacturing of spring rolls. By combining several specialized modules, it optimizes the production flow while ensuring consistent quality of the finished products. As a result, the operations for preparing the wrappers are performed with greater consistency and precision. This line includes a wrapper softening system, a folding table, and a manual destacking table. Each station performs a specific function to streamline production operations. Consequently, operators gain efficiency while reducing repetitive tasks. Furthermore, the standardization of the steps contributes to improving the final quality of the spring rolls. In addition, the stainless steel design of the entire system facilitates cleaning and meets the hygiene requirements of the food industry. At the same time, the various modules can be integrated into an existing workshop or into a production line dedicated to Asian products. Furthermore, their recent manufacture guarantees modern technology and excellent operational reliability. Finally, this Bretinov Nems Line represents a particularly interesting solution for manufacturers who want to increase their production capacity while maintaining a consistent quality. As a relatively recent used equipment option, it also significantly reduces the investment compared to a new installation. Technical specifications: Bretinov Folding Table Brand: Bretinov Equipment: Folding Table Model: P003 Serial number: S519 Version: 3 Year: 2023 Bretinov Softener Brand: Bretinov Equipment: Softener Model: P002 Serial number: S518 Version: 2 Year: 2023 Bretinov Manual Destacking Table Brand: Bretinov Pjdpszclr Aefx Am Topw Equipment: Manual Destacking Table Model: P021 Serial number: S517 Version: 1 Year: 2023

Condition: used, Wolfking C 250 UNI Meat Grinder The Wolfking C 250 UNI is an industrial high-efficiency grinder designed for processing frozen, fresh, and cooked products. The hopper has a large capacity of 300 L, allowing standard meat bins to be unloaded directly into the machine with ease. This meat grinder is suitable for medium and large-scale processing companies. It is an ideal machine for processing meat, game, poultry, fish, vegetables, pet food, baby food, plant-based products, and fruit. The grinder is constructed entirely from stainless steel, ensuring durability and compliance with strict hygiene standards. Technical Specifications - Production capacity: up to 8,000 kg/h (depending on product type and cutting size) - Cutting system: Unger, 250 mm - Hopper capacity: 300 L Ppjdpezcrihsfx Am Tsw - Infeed height: 1,540 mm - Discharge height: 780 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 37 kW - Weight: 1,282 kg - Machine dimensions (W × D × H): 1,270 × 1,750 × 1,540 mm

Condition: used, Urschel RA A Dicing Machine The Urschel RA A multifunctional dicer is widely used across many food production processes. Whether slicing, strip cutting, French fry cutting, julienne, or dicing, this Urschel machine is capable of handling a wide range of cutting applications. This dicing machine is a highly efficient slicer with a high production capacity. The RA A model is equipped with a frequency converter, allowing soft products to be cut without damaging their structure. It effortlessly processes both hard and soft products such as potatoes, carrots, cucumbers, radishes, onions, peppers, tomatoes, zucchini, pears, apples, broccoli, melons, and citrus fruits. The cutting size can be adjusted using interchangeable cutting sets. The machine is mounted on wheels, allowing for easy relocation within production facilities. It is constructed entirely from stainless steel, ensuring durability and hygiene compliance. Technical Specifications - Production capacity: up to 3,000 kg/h (depending on product type and cut size) - Maximum product size: up to 88.9 mm - Cutting sizes: Slices (adjustable): 1.6 – 9.5 mm Circular knives: 3.2 – 25.4 mm Crosscut knives: 3.2 – 38.1 mm Supplied cutting set: 4 mm × 4 mm - Infeed height: 1,780 mm - Discharge height: 630 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 3.7 kW Ppjdpfxszcrf Ae Am Tjw - Weight: 365 kg - Machine dimensions (W × D × H): 1,020 × 1,300 × 1,920 mm

Condition: used, The Laska WW 200 2G automatic meat grinder is a powerful and robust machine designed to meet the highest product quality standards while ensuring optimal hygiene conditions. Industrial grinders from Laska are widely used in the meat processing industry, including poultry and fish processing, for the production of minced meat, sausages, burgers, and other ground products. They are also commonly used in the manufacture of ready meals and are increasingly applied in the production of plant-based and hybrid food products. This high-capacity meat grinder is equipped with a large 200 mm feed opening. Its powerful two-speed grinding motor (55 kW) enables the efficient processing of both fresh and frozen products. The hopper has a generous capacity of approximately 370 litres, allowing for continuous, high-volume production. The machine is ideally suited for processing meat, game, poultry, fish, vegetables, pet food, baby food, plant-based products, and fruit. It is constructed entirely from stainless steel, ensuring durability, easy cleaning, and compliance with strict food industry hygiene standards. Technical Specifications - Production capacity: up to 8,000 kg/h (depending on product type, particle size, feed rate, product temperature, and product quality) - Number of worm speeds: 2 - Cutting plate diameter: 200 mm - Cutting system: Unger - Infeed height: 1,700 mm - Discharge height: 750 mm Ppjdozcq U Aopfx Am Tsw - Voltage: 400 V (3 + N, 50 Hz) - Power: 60 kW - Weight: 1,530 kg - Dimensions (W × D × H): 1,650 × 1,850 × 1,700 mm

Condition: used, functionality: fully functional, The Urschel Translicer is a powerful slicing machine for the food processing industry, suitable for hard products up to 101.6 mm in diameter and leafy or compressible products up to 152.4 mm in diameter. The slicer is ideal for processing a wide range of products, including cucumbers, carrots, potatoes, cabbage, leeks, onions, zucchini, bell peppers, celery, green beans, spinach, lettuce, endive, pak choi, Swiss chard, apples, pears, kiwis, pineapples, melons, mangoes, cooked meat, tofu, tempeh, and eggplants. The machine offers various interchangeable cutting options, including flat slices, julienne cuts, and the patented MicroSlice system. Thanks to adjustable blades, conveyor belt speed settings, and different cutting wheels, users can precisely control the dimensions of the cuts. The number, position, angle, and type of blades are matched to the cutting wheel and conveyor belt speed, which together determine the final cut size. Combination wheels equipped with both slicing and julienne blades can be used to produce shredded products. The belt slicer is easy to clean and complies with the strict hygiene standards required in the fruit and vegetable processing industry. The Urschel E-TRS is therefore a reliable and efficient solution for fruit and vegetable processing companies looking for flexible, high-speed, and precise cutting technology for their production lines. Standard Cutting Wheel Cuts - Flat slices: 0.8 – 76.2 mm - Crinkle-cut slices: 0.8 – 76.2 mm Julienne Cutting Wheel Cuts Julienne strips: 12.7 × 12.7 mm to 50.8 × 50.8 mm MicroSlice Cutting Wheel Cuts Slice thickness: 0.5 – 6 mm Specifications - Infeed height: 1,240 mm - Discharge height: 375 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 2.95 kW - Weight: 584 kg - Year of manufacture: 2015 Podpfx Aszcq Trem Topw - Machine dimensions (W × D × H): 2,560 × 897 × 1,569 mm

Year of construction: 2021, condition: like new (used), APV SPX SW44 Diverter Valve DN65 2.5" with Control Unit CU41 High-quality, hygienic diverter valve from the APV SW4 series for applications in the food, beverage, dairy, pharmaceutical, and process industries. Equipped with pneumatic drive and integrated control unit CU41. Manufacturer: APV SPX Flow Series: SW4 Ppsdszb Nuropfx Am Tew Type: SW44 Valve type: Diverter valve Nominal size: DN65 Connection size: 2.5" Design: NO (Normally Open) Control Unit: CU41 Actuation: pneumatic Material of product-contact parts: Stainless steel 1.4404 Valve stroke: 25 mm Kvs value: 185 m³/h Year of manufacture: 07/2021 Made in EU Condition: Like new Location: Kusel

Condition: used, maximum load weight: 1,500 kg, overall weight: 2,700 kg, axle configuration: 2 axles, first registration: 10/2023, total width: 2,090 mm, total height: 1,980 mm, Errors and prior sale excepted! Internal number: 1411. AAA0483 ----EQUIPMENT * Sales vehicle * Stainless steel cladding * Sales hatch on the left * Sales counter in stainless steel * Accessory shelf * Hygiene package with double sink * Hot water boiler with cold water pump * Deep fryer with 2 baskets * Bain-marie BMH160 * Storage refrigerator * Refrigerated table with 6 drawers * Refrigerated counter top * 2x extractor hood * LED counter and ceiling lights * Overrun brake system * Supports at the front and rear * Support wheel * Compartment for 2 gas cylinders ... and more ----The vehicle is in original condition! Nationwide delivery possible for an additional charge. Pedpfx Aezfdm Njm Topw Errors and prior sale excepted. We will gladly accept your vehicle as a trade-in. Financing / leasing also possible without a down payment! Do you have any further questions? We will be happy to advise you!

Condition: ready for operation (used), functionality: fully functional, power: 228 kW (309.99 HP), fuel type: diesel, axle configuration: 4x4, fuel: diesel, From our immediately available stock of used vehicles, we offer you: TLF 4000 all-wheel drive on a rugged MB 1831 AK 4x4 all-wheel drive chassis Chassis: • Mercedes Benz MB 1831 AK 4x4 with 310 hp (230 kW) • Twin tires on the rear axle for high driving stability • rear tire chains • Year of manufacture 1996 • GVWR 17,000 kg • Mileage approx. 22,500 km Cab: Psdpfozi Ucpex Am Tepw • standard long crew cab (1:2) in RAL 3024 (daylight fluorescent red) • storage compartments behind the seats Superstructure: • high-quality Ziegler superstructure in RAL 3024 (daylight fluorescent red) • 2 flexible and spacious equipment compartments per side of the vehicle • fold-out steps for each side equipment compartment • mountings for standard equipment and space for individual additional equipment • walkable, non-slip vehicle roof Vehicle pump/fire extinguishing agent tank: • Ziegler fire extinguishing centrifugal pump • Output of more than 2,400/min at 8 bar • Built-in foam mixing system • Water tank 5,000 l and foam tank 500 l • Rear flap as protection against freezing in the equipment/pump compartment Firefighting equipment: • Quick attack system with 50 m kink-resistant hose and electric hose reel • Foam/water monitor on the vehicle roof Safety and lighting • 2 blue warning lights on the cab/2 LED front flashing lights • Additional blue light elements on the superstructure • pneumatic special signal system • Public address system • Rear warning device • Hygiene board available on request We would be happy to provide you with a detailed offer and show you the vehicle in detail at our location in Berlin.

Year of construction: 2009, condition: used, GEA Niro Soavi NS2002H Laboratory Homogenizer – 30 L/h – 60 MPa – 2009 Ppodpfx Asy Nmy Aem Tjw The GEA Niro Soavi NS2002H is a compact, high‑pressure laboratory homogenizer designed for R&D, pilot trials and small‑scale production. This 2009 unit is in very good condition and offers a processing capacity of up to 30 L/h (30 dm³/h), depending on product and pressure. With a working pressure up to 60 MPa (600 bar), the NS2002H delivers efficient particle size reduction and stable emulsions, making it ideal for demanding formulations and scale‑up work. Key Features • Model: GEA Niro Soavi NS2002H • Year of manufacture: 2009 • Capacity: up to 30 L/h (product and pressure dependent) • Working pressure: up to 60 MPa (600 bar) • Laboratory / bench‑scale design – compact and easy to install in R&D labs • Stainless steel product contact parts for hygiene and corrosion resistance • Adjustable homogenizing pressure for precise process control and repeatability • Designed for continuous operation with stable, reliable performance Typical Applications • Dairy: milk, cream, flavoured dairy beverages • Food & beverage: sauces, dressings, juices, nutritional drinks • Cosmetics & personal care: creams, lotions, gels, serums • Pharma & biotech: emulsions, suspensions, nutraceuticals, pilot batches Benefits • Fine and uniform particle size for improved product stability • Enhanced texture, mouthfeel and visual appearance • Low product hold‑up volume – ideal for trials and high‑value products • Easy operation and cleaning, suitable for frequent product changeovers Capacity: 30 L/H on 600 Bar Working Pressure: 600 bar Max No. Stages: 2 condition: Very Good condition Available: Immediately

Condition: used, Year of construction: 2008, Trepko 104 KSP – Filling & Closing Machine (Year 2008) Well-maintained Trepko 104 KSP inline filling and closing machine, suitable for butter, margarine, spreads, dairy products, and similar applications. Pjdpfx Amex A Er Is Tjpw Specifications: - Model: Trepko 104 KSP - Serial No.: 3702 - Year: 2008 - Capacity: Up to approx. 200 cups/min (4 lanes, 50 cycles/min) - Filling System: Servo-driven piston filler for high dosing accuracy - Closing System: Foil heat sealing + option for snap-on plastic lids - Construction: Stainless steel, hygienic design Documentation: - EC Declaration of Conformity - Pneumatic schematics - Manuals included Key Features: - Fully automatic inline operation - Quick format and product changeover - Reliable and robust machine design - Suitable for dairy and food production - Machine has been out of operation for the last two years - Good technical condition, available for immediate sale. Location: Denmark Filling volume: 200, 250, 400, & 500 grams.

Condition: new, -Dimensions LxPxH: 1200x2200x1500mm -Vitrine de forme ovale avec un design sophistiqué -Finition en bois stratifié pour une esthétique raffinée et une intégration parfaite dans un environnement haut de gamme pieds en inox, assurant robustesse, durabilité et hygiène optimale *Système de Présentation : -Deux niveaux d’exposition : -Premier niveau (plateau réfrigéré) : 12 cloches en verre (Ø 23 cm) Njyew Elr Ae Tdxugoda -Deuxième niveau (plateau supérieur ovale) : 4 cloches en verre (Ø 23cm) -Système breveté "No Fog", garantissant une transparence parfaite et sans condensation -Système d’élévation manuel des cloches, facilitant l’accès aux produits * Éclairage et Conservation : -Éclairage LED intégré, assurant une mise en valeur subtile et élégante des produits Ppodpfx Aew Elr Asm Tsw -Plateau réfrigéré intégré, garantissant une conservation optimale pour les produits frais -Hauteur totale :1500 mm (y compris les cloches) -Hauteur du premier plateau réfrigéré : 900mm (ergonomique et accessible) -Hauteur du deuxième plateau : 1200 mm -Hauteur des cloches en verre : 450 mm

Condition: new, -Dimensions (LxWxH): 500x840x540 mm -Dough capacity: 50/280 kg -Dough portions: from 30 to 300 g -Voltage: 400 V -Power: 0.93 kW -Weight: 74 kg -Compact design, easy to use and clean. -Machine complies with CE standards. -Portioning of dough from 30 to 300 grams. -Portioning error: +/- 5 g from desired weight. -Operates by dough extrusion using a spiral tool. -Equipped with two adjustment systems: sensor and cone. -Entire machine built from stainless steel and aluminum for robustness and easy cleaning. -All parts in contact with the product are removable via handy handwheels and are easily washable without requiring maintenance. Ppsdpfxexvxhie Am Tsw -The outfeed hopper is easily removable for replacement of reduction sleeves. -All components are compliant with hygiene and safety standards. -Regular cleaning requires no special maintenance.

Condition: new, -Dimensions (A x B x C): 1610 x 1272 x 1392 mm -Max. dough piece weight: 700 g -Number of compartments: 31 -Part No.: 7309535 -Ball capacity per compartment: 8 -Total ball capacity: 248 -Power: 0.37 kW -Voltage: 400 V -Frequency: 50 Hz - 1.06 A -Weight: 380 kg The RP manual intermediate prover is a resting chamber for dough, loaded and unloaded manually, which allows the dough to relax for the necessary time after dividing and before final shaping. During resting time in the RP manual chamber, the dough balls ferment gently and gain some volume, which enables them to become more supple and easier to shape. This chamber is specially designed for artisan bakers who want to optimally preserve their dough’s quality. Standard baskets can hold pieces up to 650 g. Optional germicidal treatment available for enhanced hygiene. DURABILITY: -Painted steel frame provides great rigidity to the chamber. An oversized chain is used for the 'large wheel' of the proving nests to extend the service life of the chamber. -Smooth gear operation ensures extremely quiet machine performance. VERSATILITY: -Equipped with electrical sockets for a moulder and divider, allowing for integrated workflows. -Manual left/right control button available, with a highly ergonomic hands-free control option. HYGIENE: -Proving nests made from polyester to prevent moisture buildup. Iedcvyqoxv R Rcsi Aobd Ppjdpfoxv R Rcox Am Tew -Optional integration of a germicidal lamp. The listing was translated automatically. Translation errors are possible.

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg Ppedpjw H R Ulofx Am Tow -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Condition: used, functionality: fully functional, SCH-BT/300S Bottle Washing, Filling and Capping Machine The SCH-BT/300S is a fully automated machine designed for washing, disinfecting, rinsing, filling, and capping 18.9-liter (5-gallon) water bottles. The system integrates a multi-stage cleaning process with automated bottle handling, filling, and cap application, ensuring high hygiene standards and reliable operation for bottled water production. Technical Specifications * Capacity: 200–300 bottles/hour (depending on washing cycle settings) * Washing Time: Adjustable from 40 to 120 seconds * Bottle Size: Standard 18.9 L (5-gallon) bottles * Power Supply: 400 V, 50 Hz * Installed Power: 9 kW * Compressed Air Requirement: 800 L/h, 6 bar, oil-free * Water Supply Requirement: 5,000 L/h, 1" connection, 2–4 bar pressure Psdpfxjzb Rmvs Am Tepw * Weight: Approx. 800–1000 kg * Minimum Installation Area: 7 m × 3 m The machine is suitable for small and medium-sized bottled water production facilities requiring efficient and hygienic bottle processing.

Condition: excellent (used), Year of construction: 2019, operating hours: 1,417 h, functionality: fully functional, machine/vehicle number: 190.315, BRIMATO: Automation for Cutlery. Sorting and hygienic packaging of cutlery, automated addition of other items such as salt, pepper, toothpicks, or napkins, precise cutlery counting, detection and sorting of different types of cutlery—whether metal or plastic—are the challenges we solve and have already successfully implemented. Podpfxsxxan Ns Am Tjpw The process reliability and durability of our cutlery automation technology ensure a fast return on investment (ROI) and reductions in personnel costs. With BRIMATO automation, hygiene is sustainably optimized all the way to the end user. BRIMATO’s cutlery automation solutions are designed for hospitals, event caterers, large canteens, student unions/cafeterias, and inflight caterers.

Condition: reconditioned (used), Year of construction: 2004, functionality: fully functional, machine/vehicle number: 126, total length: 1,610 mm, total width: 890 mm, total height: 1,318 mm, overall weight: 350 kg, type of input current: three-phase, input voltage: 400 V, warranty duration: 6 months, year of last overhaul: 2026, product length (max.): 500 mm, product length (min.): 1 mm, pallet spaces: 1 euro pallets, Equipment: type plate available, Used Rheon KN-135 encrusting machine The Cornucopia KN-135 machine is an ideal tool for use in food production, ranging from the ready-to-eat food segment to the production of confectionery and bakery products. Technical data: Product weight range: 10-250 g, Capacity: standard version max. 280 kg/h; aluminum version max. 180 kg/h, Output: 20-100 pieces/min., Product length: 0-500 mm, Outer mass to filling ratio: 1:0 - 0:1, Forming: spherical, bar, and strip, Hopper capacity: 2 x 15 l, Belt speed: 2 – 35 m/min., Power: 1.3 kW. Device features: Pedszn H Dijpfx Am Topw The device is made of stainless steel and other components approved for contact with food, Large and easy-to-use control system, An intuitive programming system ensures easy and user-friendly operation, Electronic memory function for storing 100 recipes, Built-in Product Memory Unit (P.M.U.) stores and retrieves production parameters for up to 100 recipes, Durable and hygienic hoppers, The innovative design of the device prevents the drive section from touching the dough.

Condition: used, Year of construction: 2008, The BERTOLI H3075 dairy homogeniser is a piece of equipment used in the dairy industry primarily for homogenizing milk and cream. Here are some key points about it: - Functionality: The homogeniser works by breaking down fat molecules in the milk, ensuring a smooth and uniform mixture. This process helps to prevent cream from separating and enhances the shelf life and quality of dairy products. - Applications: It's typically used in the production of a variety of dairy products such as milk, yogurt, ice cream, and cheese. - Specifications: Although specific technical specifications can vary, common features might include: - Capacity: Often measured in liters per hour, indicating the amount of milk it can process. - Pressure Ratings: The operating pressure used during the homogenization process. Podpfx Amox Aa Spj Tspw - Material: Typically made from stainless steel for hygiene and durability. - Efficiency: The H3075 model is known for its efficiency in energy consumption relative to its output and performance. - Maintenance: Regular maintenance is required to ensure optimal performance, including cleaning the unit and checking parts for wear. Capacity: 10,000 Litres per hour Pressure: 200 Bar Stages: 2 Electrical Requirements: 380/50 Hz Max KW : 75 Amps Requirements: 137 A Condition: Very Well Maintained Full Service in 2025

Condition: used, General Overview Pasteurising, cooling, chilling, curing, emulsifying, reconstituting, incubating and mixing are all processes essential in the food processing laboratory. The Armfield Multi-Purpose Processing Vessel is capable of carrying out all of these functions as a self-contained,mobile unit. Its mobility allows it to be positioned in the laboratory adjacent to other equipment that it may be acting as a service to, and also makes it easily stowable. The hygienically designed jacketed vessel has a working capacity of between 10 and 15 litres which allows experimentation and demonstrations without the need for large quantities of raw materials. An electrical heating element positioned at the base of the jacket heats water in the jacket which in turn heats the contents of the vessel. This method gives a gentle transfer of heat to ingredients that are often heat sensitive and local 'hot spots' are avoided due to the convective distribution of the heat. Cooling is accomplished by simply metering water from a domestic supply through the Ppjdpfx Amjydh Agj Tsw jacket. Chilling involves the circulation of chilled water in a closed circuit through an ice bank circulator incorporated in the base of the unit. An emulsifier having a variable speed drive and several options of emulsor head can be lowered into the process fluid. Hands-on experience can be gained by students and full instrumentation allows a complete record of the process to be compiled. An automatic valve changeover system enables uncomplicated operation requiring the student/trainee to simply select the particular process required rather than have to operate an array of manual valves. Description Where necessary, refer to the drawings in Equipment Diagrams section 8. 9.1 Overview The stainless steel jacketed vessel (1) has a polished, hygienic finish and a working capacity of between 10 and 15 litres. Its contents are heated indirectly by cartridge heater (16) in the base of the jacket. The heater is protected from over-temperature by a thermostat (17) adjacent to it. An emulsifier (2) can be lowered into or raised out of the vessel using the locking handle (5). The on/off and variable speed control (14) of this unit are situated on the motor housing and not on the control console. A green running light (7) indicates when the emulsor motor is switched on. The emulsor head (3) can easily be interchanged with any of the alternatives supplied by simply removing the finger-nuts securing the head to the drive shaft. A lid (6) is provided to prevent any airborne contamination during long periods of heat treatment. Chilled water is circulated from an ice bank unit (12) situated beneath the processing vessel. After a period of time required to build up an ice bank, this will provide chilled water to the vessel jacket, cooling the contents to a temperature suitable for storage/curing. The ice bank is usually used after an initial rapid cooling by circulating cold water from a domestic supply. 3-way valves (10) and (11) are used to automatically select either open circuit domestic supply cooling or closed circuit chilled water cooling. In both cases the water passes through a flowmeter (13) where the flow rate can be adjusted manually by control valve (14). From the flowmeter, the water enters the base of the vessel jacket after passing through an in-line non-return valve (15). The water leaves the jacket diagonally opposite the inlet, at the top of the vessel. A pressure relief valve is incorpor...

Condition: refurbished (used), The MALLDISON milk pasteuriser with a capacity of 1000 liters per hour is typically designed for efficient processing of milk, ensuring safety and preservation of quality through pasteurization. Here are some key features and aspects you might find relevant: - Functionality: The machine heats milk to a specific temperature for a set period, killing harmful bacteria while preserving essential nutrients. - Capacity: With a processing capability of 1000 liters per hour, it's suitable for medium to large dairy operations, allowing for high volumes of milk to be pasteurized quickly. - Design: Many pasteurisers feature a stainless steel construction for hygiene and easy cleaning. They often have insulated heating chambers to maintain temperature efficiently. - Control System: Modern machines often come with digital controls for precise temperature and timing adjustments, improving the reliability of the pasteurization process. - Safety Features: Look for built-in safety systems that can prevent overheating or pressure build-ups, ensuring safe operation. - Efficiency: The design often focuses on energy efficiency to reduce operational costs associated with heating. Divert Valve: Included Construction: Fully stainless steel skid amd stainless steel parts for the product Chart Recorder: Digital with Latest upgrade and test report in 2025 Psdpfx Amsxzxwho Tjpw Balance Tank: Included Product Pump: Included Hot Water Pump: Included Heating: Self Heating with Built in Electric Elements Temperatures: Temperatures : 4-45-55-65-78(72) and out at 4 c Connection for Separator in line connection to Homogeniser Capacity: 500-1,200 L/h Available: Immediately

Condition: used, The SEITAL SPX SE05X cream separator is a machine used primarily in dairy processing to separate cream from milk. Here are some key features and information that are commonly associated with cream separators like this model: - Separation Process: Cream separators work on the principle of centrifugal force to separate cream from milk based on their different densities. - Capacity: The SE05X typically features a specific capacity for processing milk per hour, which is essential for both small-scale dairy farms and larger dairy operations. - Material: Most cream separators are made of high-quality stainless steel to ensure hygiene, durability, and easy cleaning. Ppjdjxzxuajpfx Am Tjw - Efficiency: The design usually maximizes the separation efficiency, allowing for the extraction of cream with a high fat content while minimizing the fat content in the skimmed milk. - Ease of Use: These machines are designed for ease of operation, requiring minimal manual interaction once set up. - Applications: Beyond separating cream from milk, they can also be used for other applications in the dairy industry, including buttermilk separation and processing of other liquids. - Maintenance: Regular cleaning and maintenance are essential to ensure optimal performance and longevity of the machine. Manufacture: Seital Model: SE05X Capacity: 1200 L/h Cleaning: Manual Cleaning Tools: Included Manual Book: Included Base Frame: Included

Condition: used, Year of construction: 2004, The Tortica Ice Group Family Tub Ice Cream Filler is a high-performance, purpose-built packaging solution engineered for efficient filling of family-size ice cream tubs and multi-serving containers. Designed for artisan creameries and industrial ice cream manufacturers alike, this machine combines precision dosing with gentle product handling to preserve texture and reduce waste. Built with robust stainless-steel construction and hygienic food-grade components, the Tortica filler ensures consistent portion control and maximum uptime. Its intuitive controls and flexible filling range make it ideal for a wide variety of frozen desserts — including ice cream, gelato, sorbet, frozen yogurt, and premium specialty blends. Key Features: - Accurate volumetric or servo dosing for consistent product weight and minimal giveaway - Adjustable fill heights and speeds to accommodate tubs from small family sizes to larger multi-serve formats - Hygienic design with easy-clean sanitary surfaces, CIP compatible components, and sealed guarding - User-friendly interface for quick changeovers and reduced operator training time - Heavy-duty construction suited for continuous production environments - Smooth, low-shear filling preserves ice cream structure and reduces air entrainment - Optional integrations for lid placement, sealing, date coding, and packing conveyors Podpfx Aeynr Axom Topw Whether you’re scaling up production or upgrading your existing line, the Tortica Ice Group Family Tub Filler delivers dependable performance, precise filling accuracy, and the flexibility to support product innovation and seasonal variety offerings. Cup size: 200 x 100 mm (LxW) Granular application: Available Main filling: Available Cap Closing: Available Stations: Cup Dispenser > Filler > Granular Filler > Lid Closing > Outlet Conveyor Condition: Good Available: Immediately

Year of construction: 2026, condition: new, functionality: fully functional, machine/vehicle number: 2026, NEW +++ NEW 3 & 4-Edge Sheet Metal Cleaning Machine NEW +++ NEW Operated by 1 person Stainless steel version, mobile Maximum sheet metal size: up to 600 x 800 mm Removable collection tray at the bottom Dimensions: 2234 x 630 x 1372 mm, L x W x H The versatility of the tray/sheet metal cleaner is also evident in its ability to process 4-edge trays with an edge height of up to 24 mm. Contaminants collect under the cleaner on a pull-out, easy-to-empty shelf. The unit is fully mobile and can be easily moved to the desired location after work is completed. The entire structure is shot-blasted, ensuring that the surfaces are as smooth and hygienic as possible. Podpfx Ajw S Slnsm Tjpw Connection: 400V, 16A-CEE plug New unit With warranty + spare parts service Quality from a specialist company! Benefit from over 35 years of experience! Options: Sheet metal cleaning up to 600 x 1000 mm Greasing/oiling for sheet metal Service package Delivery service Instruction and commissioning Visit us!

Condition: excellent (used), -Dimensions: 610x780x1410mm -Production: 12-40L per hour -Serial number: 1807850/2350 Ppedpfxswxu Sfo Am Tow -Year: 2008 -Voltage: 400V -Power: 4.6kW -Weight: 280kg This pasteurizer stirs, heats, cooks, pasteurizes, cools, matures, freezes, and preserves your recipes in a single, fully automatic cycle managed by the AUTOFRIGOR programmable controller (comparable to Carpigiani, Bravo Tritico, etc.), without any transfer or handling, ensuring maximum hygiene. All stainless steel construction Model: PG 24.60 Cooling: Condensation per cycle: 4 to 10 Production: 12 to 40 liters per hour. Electrical power in kW (400/3/50): 5.2. Dimensions in cm (W x D x H): 61 x 78 x 141. Net/Gross weight in kg: 250/280.

Condition: used, - Model: IFA/100 - Flour capacity: 65 kg - Dough capacity (mix): 100 kg - Bowl volume: 145 litres Pedow Duriepfx Am Tspw - Power: 5.7 kW - Dimensions (W x D x H): 75 x 120 x 152 cm - Weight: 480 kg - Frame: heavy-duty steel, mounted on wheels - Motors: 2 double-speed motors (one for the spiral, one for the bowl) - Bowl, spiral, central column, and safety guard: stainless steel The pre-owned IFA 100 fixed-bowl spiral mixer is a professional-grade machine designed for craft bakers and pastry chefs who demand performance, durability, and cost-efficiency. Manufactured by ALDEGHERI FORNI, this mixer is renowned for its Italian build quality and long-term reliability. Tjy Tew Duriodxugeb With a 65 kg flour capacity and a maximum dough output of 100 kg, it is ideally suited for medium to large-scale production. The 145-litre stainless steel bowl, along with the spiral and guard, ensures optimal hygiene and easy cleaning. The IFA 100 spiral mixer features a heavy-gauge steel frame mounted on wheels, providing both stability during operation and ease of movement when required. Its two double-speed motors enable efficient and versatile kneading, adaptable to various dough consistencies. The integrated low-voltage (24V) electric control with timers allows precise and safe operation, whether in manual, semi-automatic, or fully automatic modes.