Used Tassold Fermenter for sale (201)

Condition: used, Year of construction: 2008, Overview This NIKO VP11e is a horizontal pneumatic (membrane) press for whole or destemmed grapes, built in 2008 by NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia). The press is made entirely of stainless steel and runs a fully automatic, multi-stage pressing program once started: grapes are loaded through the two perforated cylinder doors or axially, an internal membrane inflates against the load to extract juice at progressively increasing pressure, and the cylinder rotates between stages to break up ("crumble") the pressed cake ahead of the next drain cycle. Juice drains into a wheeled collection pan under the cylinder with a pump connection; pomace is discharged by rotating the open door face-down over the pan. The press is mounted on castors for repositioning and remains still installed and under power at the seller's winery in Spain. It can be inspected in operation on request. Technical data Lrjdpjzk Eqmofx Ah Ssu - Manufacturer: NIKO (Nikolaj Šraml s.p., Podnanos, Slovenia) - Model: VP11e - Year of manufacture: 2008 - Machine type: horizontal pneumatic (membrane) press for grapes, mobile on castors - Cylinder volume: 1,100 L (cylinder Ø 920 mm) - Juice drainage pan (tina) volume: 450 L - Loading doors: 2, 640 x 420 mm each - Max. working pressure: 1.7 bar - automatic multi-stage program (pre-press 0.3 bar, then 0.8 / 1.2 / 1.7 bar for whole white grapes; 0.3 bar, then 0.8 / 1.2 bar for destemmed, fermented red grapes) - Integrated blower for membrane aspiration: -0.2 bar vacuum / +0.2 bar pressure - Power: 2.9 kW, single-phase 230 V (1/N/PE), 50 Hz - Mechanical protection: IP55 - Noise level: < 75 dB - Dimensions: approx. 2,520 x 1,270 x H 1,560 mm (with axial loading extension; 2,350 mm long without it) - Weight: approx. 430 kg Equipment - Pneumatic membrane pressing cylinder with integrated aspiration blower - Wheeled juice drainage pan with pump connection - Electric control panel with automatic pressing programs (incl. draining cycle) - Axial loading option - Safety guard on drive elements, door interlock switch and STOP switch - OEM operating manual (Spanish) Condition Used - still installed and under power at the seller's winery. No further condition report has been provided by the seller; the machine can be inspected in operation on site. Availability Immediately. Location: Spain. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Condition: reconditioned (used), Year of construction: 2009, functionality: fully functional, The subject of this offer is a used G2000 bun production line, including a Mini Rex Futura dividing and rounding machine from 2009. It is designed for the production of: • Round, marked buns: Kaiser rolls, Corinthian rolls, cross buns • Elongated, unmarked buns • Hot dog buns Product description: • Fully automatic and compact bun production line • Based on a Mini Rex Futura dividing and rounding machine from 2009, which is rotary • 2-row operation • Manual removal of products from the conveying belt • Marking station with easily replaceable tools; includes heads for: Kaiser rolls, Corinthian rolls, cross buns • Integrated elongating and flattening unit • Weight range: - For marked buns, from 25g to 75g dough piece weight – output: from 1,800 pcs/h to 2,640 pcs/h, - For unmarked buns, 80g to 125g dough piece weight – output: from 1,800 pcs/h to 3,960 pcs/h. • Fermentation time: approx. 6 minutes at an output of 2,000 pcs/h • Dough: wheat, whole wheat, yeast dough, doughnuts. • Single-person operation The attached photos show its current, actual condition. Lrjdpfxoy And Ns Ah Sou If you are interested in the price and would like to receive more photos, please contact us.

Year of construction: 2013, condition: used, Complete production and filling plant for a pub brewery, consisting of the following components: 1. Milling plant Milling mill with malt feed hopper and pipe chain conveyor system for malt grist. 2. Brewhouse 2-unit brewhouse (Kaspar Schulz, built in 2013) as a brewing block with copper-clad stainless steel vessels. The wort is cooled by a separate plate heat exchanger (API Heat Transfer, built in 2013) with downstream wort aeration. There is also a hot water tank (Kaspar Schulz, 2013) with insulation and heating jacket. 3. Fermentation and storage cellar 4 cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 12 hl each and a maximum overpressure of 3 bar. 3 cylindroconical fermentation and storage tanks (Kaspar Schulz, 2013) with a gross volume of 25 hl each and a maximum overpressure of 3 bar. The temperature of these 7 cylindroconical fermentation and storage tanks is controlled by a common control cabinet. In addition, there are 2 further cylindroconical fermentation and storage tanks (Kaspar Schulz, built in 2013) with a gross volume of 14.7 hl each and a maximum pressure of 3 bar. The temperature of these two cylindroconical fermentation and storage tanks is controlled by another control cabinet. 4. Pressure tank cellar / serving cellar 5 upright pressure tanks (Kaspar Schulz, 2013) with clamp heads, each with a gross capacity of 10.5 hl and a maximum pressure of 3 bar. 5. Filling room Siphon filler/glass bottle filler (JS Maschinen) with 6 filling heads. Keg interior and exterior washer (Scheuer) with spray nozzles in stainless steel housing and lye tank in the base. Keg filling station with taps for direct filling of kegs from the pressure tanks. 6. Operating/supply technology Refrigeration system (Hafner-Muschler, 2013) as an ice water storage system with R404a refrigerant and 3 refrigeration compressors. Oil-free compressed air piston compressor (Kaeser, 2013) with a maximum operating pressure of 10 bar and compressed air refrigeration dryer (Kaeser, 2013). Air separator (AST) as nitrogen generator with adjacent nitrogen pressure tank. Additional title: complete brewing plant with copper-clad brewhouse Lrjdpfx Ahey Nm I Hj Ssu Cast wort capacity: 10 hl Features: grain mill, malt transport system, 2-unit brewhouse made of stainless steel (copper clad), wort cooling, hot water tank, 9 fermentation tanks (4 x 12 hl, 3 x 25 hl, 2 x 14.7 hl), pressure tanks (5 x 10.5 hl), siphon filler, keg washing system, keg filling station, compressed air system, refrigeration system, N2 generator,

Condition: used, This item is unused and in the original packaging We have a quantity available The InPro 3253SG 120/PT1000 is an in-line industrial pH electrode (probe) intended for continuous process measurement rather than simple lab spot checks. It integrates both the pH sensing element and temperature compensation in a single unit, allowing accurate, real-time pH measurement in process lines, tanks, fermenters and reactors Physical & Mechanical - Sensor shaft length: ~120 mm — relatively short, good for installations with limited insertion depth. - Process connection: Pg 13.5 threaded connection. - Connector type: VP industrial connector for secure integration. - Pressure rating: Up to ~4 bar gauge. Temperature & Compensation Lrodpfxey Iw Eto Ah Sou - Built-in PT1000 temperature sensor — provides temperature compensation for accurate pH reading. - Operating range: ~0 °C to ~100 °C. Sensing & Reference System - Glass pH sensing membrane with a pre-pressurized liquid electrolyte system — lowers maintenance and improves stability. - Ceramic diaphragm — stable reference junction. - Argenthal silver-ion trap cartridge — improves reference performance, especially in environments containing sulfides. - Sterilisation & Hygiene - Sterilisable/autoclavable — built to withstand repeated steam sterilization or autoclave cycles without losing calibration or performance. Certifications & Approvals - Typically supplied with industrial and safety certifications (e.g., ATEX, IECEx and CE) for use in hazardous zones and hygienic processing. pH Range - Suitable for pH measurement typically within 0 to 12 (depending on membrane type). Summary In essence, the Mettler Toledo InPro 3253/120/PT1000 is a high-performance industrial pH electrode designed for robust, low-maintenance in-line monitoring with integrated temperature compensation, suitable for sterilizable and process‐critical environments. Its pre-pressurized reference and rugged build help deliver stable pH measurements in demanding applications.

Condition: used, Year of construction: 2016, Overview This brew house was built in 2016 by Spanish manufacturer Prominox Villarobledo and has a wort volume of 30 hectoliters. Fermentation and storage cellars and various accessories are included. All the equipment has already been dismantled and stored. Scope of delivery  - Electrical panels for tanks and pumps - Stainless steel tank | model DFF99 | 2000 | 25,000 liters - Labeler | model MC-220 | 2016 | 1300 bph (up to 1.5 liters) - Filler | model AM DPS 811G | 2016 | 1200 bph (0.33 liters) - Sealer | model SK2 | 2016 | Semi-automatic box sealer, motor speed: 20 m/min, power: 0.13 hp - 2x Horizontal tank | model AD MERKBLATTER | 2016 | Isobaric 3,000 liters - 2x Fermentation tank | 3,000 liters - 2x Fermentation tank | model PROMINOX | 2016 | 5,000 liters - Open tank - Low tank | model STORK TGSW - Filter | model PSF JB | 2017 - Grinder | model OOEHLER OL 6000 | 2016 Lrsdpfxetzg H De Ah Sou - Silo and feeder - Resistance tank | model PROMINOX | 2016 | 3,000 liters - 2x Brewing/mashing tank | model PROMINOX | vertical | 2016 | 3,265 liters - Filter tank | model PROMINOX | 2016 | 4,500 liters - 2x Pump | model MIM GRUP FL31Cl - Pump | model CALPEDA MXH 204/A - Industrial scale | model GRAM MISSIL F2-60 - Pump | model LOWARA HTB 32-125/30 - Pump | model ABB INOX MIM GRUO FLUID-102 - Industrial sink - Refrigeration chamber - Pump | model PYD SH2-40 - Osmosis system | model HIDROTEC - Water treatment system - Cooling system | model AIRWELL AQVH,125BLN,R410A,BFC,1P | 2010 - Compressor | model INGERSOLL-RAND 11BAR | 2001 - Boiler | model ATTSU RL-400/12 - Forklift | model NICHIYU FB18PN-55-450 PS PL | 1999

Condition: used, Year of construction: 2010, Overview  This complete 600L brewhouse and fermentation line was manufactured between 2009 and 2014 by Cespedes (Spain) and Cerveza Artesana SL. It includes mashing and boiling kettles, fermenters (both isobaric and atmospheric), utilities, and packaging equipment. The line was used for small-scale craft beer production and remains in good overall condition, available immediately. Technical data Lrsdpfx Ahjyb Sxyo Ssu - Main Manufacturers: Cespedes, Cerveza Artesana SL, Stellin, Duofiller - Year of Manufacture: 2009–2014 - Capacity: 600L brewhouse / fermenters up to 1,200L - Heating System: Electric resistances (mash & boil kettles) - Filling System: Semi-automatic can and bottle filling - Utilities: Includes pumps, heat exchanger, and carbonation equipment - Condition: Good, complete and ready for installation Scope of Delivery  - Mashing tun | Cespedes | – | 2010 | Dimensions in cm: 200×110×110 | 600 L, electrically heated (2×4500 W) - Wort pan | Cespedes | – | 2010 | Dimensions in cm: 140×100×100 | 600 L, electrically heated (2×4500 W) - Atmospheric fermentation tank | Cespedes | – | 2010 | Dimensions in cm: 240×90×90 | 500 L - Atmospheric fermentation tank | Cespedes | – | 2010 | Dimensions in cm: 230×90×90 | 500 L - Isobaric fermentation tank | Cespedes | – | 2012 | Dimensions in cm: 230×130×130 | 578 L, 1.1 bar - Isobaric fermentation tank | Cerveza Artesana SL | Serbato10 | 2014 | Dimensions in cm: 285×130×130 | 1,200 L - Hot water tank | – | – | – | Dimensions in cm: 150×90×90 | 450 L, electrically heated (2×3200 W) - Cooling plate | Cespedes | – | 2010 | – | 172 kW, 10 bar - Pump | Ebara | CDHM 90/10 MF | – | – | Stainless steel - Pump | Tellarini | ALM25 | – | – | Bidirectional - Grind mill | Cespedes | – | – | – | – - Filling machine | Duofiller | Core G3 | – | – | Semi-automatic - Can sealer | Cannular | – | – | – | Semi-automatic - Labeling machine | Stellin | PE-A | 2009 | – | 0.09 kW, 230 V, 50 Hz - Carbonation stone | – | – | – | – | 0.5 µm

Condition: excellent (used), For sale: Julabo FC1600 laboratory chiller with a circulating pump (closed-loop system). Included is a copper spiral immersion probe (ideal for cooling tanks, fermentation, distillation, etc.). The equipment is in working order, and its condition can be seen in the photos. Temperature range: -20..+80°C Stability: +/-0.2°C Cooling capacity: approx. 1.6 kW Heater power: 1.2 kW Pump flow rate: 20 l/min, 0.5 bar Lrsdszb Ixcepfx Ah Sju System volume: 8-11 l Power supply: 230V

Year of construction: 2018, condition: excellent (used), functionality: fully functional, 2 pcs. used stainless steel trolley for loaders setters holder, MFG 2018; together with 12 pcs. aluminium with canvas made setters. The dimensions of the stainless steel trolley are: L 2.000 mm x W 600 mm x H 2.000 mm The dimensions of each belt is about: L 1.900 mm x W 560 mm Lrjdjywculjpfx Ah Sju Trolleys of such type are used to provide the fermentation process of dough batches placed on loaders. Made of stainless steel. All trolleys are produced on order. Two folding arms are installed for easy load. Very good condition. Price Euro 1.200 + VAT for each trolley with 12 setters, negotiable. Delivery condition, FCA: Oradea/Romania If you’ll buy both of them in package: price in Euro 2.000 + VAT, negotiable. Delivery condition, FCA: Oradea/Romania Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Condition: good (used), Nova BioProfile Flex Automated Cell Culture Analyzer BioProfile is an automated cell culture analyzer that measures up to 15 key cell culture attributes. By combining up to five separate instruments into one user-friendly instrument, BioProfile FLEX simplifies workflow and saves time, labor, and operating costs compared to multiple instruments. The FLEX autosampler collects samples from its two fermenters and transmits them to the FLEX analyzer's measurement unit. The data obtained by the FLEX autosampler was compared with data manually collected from the reactor, and statistical analysis was performed. Specifications Sample analysis time: 2.5 minutes (gases only – PO2 + PCO2), 4.0 minutes (chemistry/gas and osmolality), 6.25 minutes (all 15 tests), Operating temperature range: 15–30°C (59–86°F), Relative operating humidity range: 20–85% Sample size: 1 mL (for all modules) Sampling options: Single via syringe/beaker Automated batch with 20-position sample tray Online, automated from up to ten bioreactors Electrical requirements: 90–264 VAC, 50 to 60 Hz (universal power supply) System size: Height: 20 in (50 cm) Width: 26 in (66 cm) Depth: 20 in (50 cm) System weight: Analyzer: 94 lbs (42.6 kg) without Reagents Modular test menu options Chemistry/Gases Cell Density/Viability Osmolality IgG System integration options Online autosampler Sample collection system OPC connectivity Ledoq Tp Tdepfx Ah Seru Find more items – new and used – in our shop! International shipping costs on request!

Condition: used, machine/vehicle number: LC433, Processing and Filling Line for Dairy Products up to 20,000 L/DayThis processing line efficiently manages volumes between 15,000 and 20,000 liters of milk per day. Consequently, it ensures high efficiency and the highest quality of finished products. Its capacity thus enables a high daily production return, which is crucial for large-scale operations.Packaging CapabilitiesThe line’s specialized packaging system handles a wide range of dairy products with defined hourly throughputs. Milk is packed in 1.0-liter PVC bags at 2,400 pieces per hour. Yogurt and kefir are filled in 410-gram and 180-gram containers at 3,000 pieces per hour, and also in 0.5-liter and 1.0-liter PET bottles at 1,000 pieces per hour. Sour cream is dosed into 410 g and 180 g containers as well as into 1,000 g bowls, each at 3,000 pieces per hour. Fresh cheese is packed in 5.0 kg and 10.0 kg containers, while sliced cheese is packed in vacuum foil packs of 500 g and 1,000 g.The 410 g containers have a diameter of 95 mm and the 180 g containers a diameter of 75 mm. The PET bottle line is configured for 38 mm caps. Indicative shelf life is 5 days for milk and 20 days for yogurt, kefir and sour cream.Equipment SpecificationsThe equipment was manufactured in Italy, Slovenia and Serbia between 1999 and 2016. The milk reception section is based on a BEOINOX unit with digital counters and foam removal system updated in 2014. Cold storage consists of three horizontal lactofreeze tanks of 3,200 liters each (freon cooling) and two vertical tanks of 3,000 liters each.The pasteurization block (Scremac, Italy, year 2000) includes a flow pasteurizer with retainers, a self-cleaning separator and a homogenizer, each with a capacity of 2,000 liters. The process is designed for a maximum temperature of 95–98 °C with a 15-minute holding time.Fermentation Units and Filling LinesFermentation is carried out in two BEOINOX insulated duplicators with double walls and planetary mixers (2,000 liters and 1,000 liters, both 2010), ensuring product uniformity.Multiple automatic fillers cover the full product range:- Automatic two-row filler for sour cream into bowls (up to 3,000 pcs/h)- Automatic filler for sour cream and yogurt in 410 g containers (2014, up to 3,000 pcs/h)- Automatic filler for yogurt and sour cream in 180 g containers (2008, up to 3,000 pcs/h)- Filler-capper-inkjet with automatic tunnel for 1.0 L and 0.5 L PET bottles (2016, up to 1,000 pcs/h)- PREPAK IS 3 filler for milk and yogurt in 1.0 L PVC bags (up to 2,400 pcs/h)- Two Videojet automatic date markersEquipment Complements and MaintenanceThe line is completed by a BEOINOX triblender 500 L for milk powder reconstruction (2015), a BEOINOX insulated cheese tub with HARF of 1,600 liters (2008), a vacuum packaging machine for cheese with new compressor, a 10,000-liter KOTA cold-water unit (freon), automatic CIP system (3 × 300 liters), a semi-automatic blowmolder for 1.0 L and 0.5 L bottles with Boge compressor (2010), a complete cooling system for the finished-goods warehouse (also used for heating/cooling the fermentation chamber), a solid-fuel (wood) boiler 250 kW, a monopump and a mini laboratory.All equipment has been regularly maintained until production stopped in 2020.In conclusion, t... Lrjdpfjvgvrwsx Ah Seu

Condition: used, Small brewing system with 3 stainless steel brewing vessels with wort cooling and tanks for fermentation and storage. The system consists of the following components: - Mash tun (Inox Behälter GmbH, 2019) with a gross volume of 152 litres and adjustable agitator. Indirectly heated with timer and temperature control - Lauter tun (Inox Behälter GmbH, 2019) with a gross volume of 171 litres and false bottom. - Wort pan (Inox Behälter GmbH, 2023) with a gross volume of 250 litres. Indirectly heated with timer and temperature control. - Mash pump (Zuwa, 2019) with a power output of 0.37 kW. - Wort cooler (Kelvion, 2016). - 4 single-walled storage tanks (Eurolux) standing on 4 feet, 3 of which have a gross capacity of 250 litres and 1 of which has a gross capacity of 200 litres. The tanks are each equipped with a immersion sleeve for temperature measurement and can be opened via a screw-on manhole cover. Each with a drain pipe and manual valve as well as a sampling tap. Lredpfx Ahoztyauj Ssu Additional title: 3-unit stainless steel brewhouse with fermentation and storage tanks; built in 2 Cast wort capacity: 230 l Operation / Control: Temperatursteuerung und Timer and Sudgefäßen Material: All vessels from stainless steel 1.4301 (AISI 304) Base construction: Mobile brewing vessels on wheels Features: Mashing tun, lauter tun, wort pan, mash pump, wort cooler, 4 storage tanks

Condition: used, Compact pub brewery with a 2-vessel brewhouse, tanks, bottling equipment, and utility systems. The system consists of the following components: 1. Malt mill (Summer 2017) Roller mill on a painted steel frame with a capacity of approx. 400 kg/h of malt (2.2 kW motor power), featuring a mechanism for fine, rapid adjustment of the roller gap and a bagging spout at the bottom. 2. Brewhouse (Wengert, 2018) Two-vessel brewhouse with a mash/wort kettle and a lauter tun made of stainless steel with copper-clad lids. The kettle (nominal capacity: 500 l) is equipped with a top-driven two-blade propeller agitator and is fired by a gas burner (Weishaupt). The lauter tun is equipped with a rake, a drop floor, and a side spent grain flap with a chute. The brewhouse features a control system (Movonik, 2017) for automating temperature control and agitator speed. The brewhouse is mounted on a stainless steel frame that includes a wort pump, control cabinet, control unit with touchscreen display, and various pipes, valves, and fittings. Wort cooling and aeration are provided by a freestanding two-stage plate heat exchanger and a wall-mounted wort aeration unit. 3. Fermentation/Storage/Pressure Tanks/Transport Tanks - Open fermentation vat (Speidel) with a capacity of 675 liters. The vat is equipped with a temperature sensor and temperature control unit, jacket cooling, a lid, and outlet lines at the bottom and in the lower section of the frame. - 5 cylindroconical fermentation and storage tanks (Mueller, 2017), each with a capacity of 1,250 liters, 2 cooling zones, and up to 3 bar of overpressure. Each tank is equipped with a temperature sensor, its own temperature control unit, a pressure gauge, a bung, a sampling tap, a cleaning line, and a discharge line with a manual valve. - One cylindroconical fermentation and storage tank (Mueller, 2017) with a capacity of 625 liters, 2 cooling zones, and an operating overpressure of up to 3 bar. The tank is equipped with a temperature sensor and temperature control, a pressure gauge, a bung, a sampling tap, and cleaning and discharge lines with manual valves. - 4 horizontal dispensing tanks (Mueller, 2017), each with a capacity of 520 liters, a cooling jacket, and up to 3.9 bar overpressure. The tanks are mounted on a shared stainless-steel truss structure. Each tank is equipped with: a temperature sensor and its own temperature control unit, sight glasses, a sampling valve, a hose-type level indicator, a pressure gauge, and a discharge line with a manual valve. A four-line CO₂ pressure-reducing station is also located on the side of the tank group. - Horizontal transport tank (Mueller, 2019) mounted on a frame with fork rails and jacket cooling. The tank has a capacity of 1,020 liters and can withstand up to 3.9 bar of overpressure. Equipped with a pressure gauge, safety valve, sight glasses, and a discharge line with a manual valve. Suitable for use with tank liners. 4. Filling - Batch bottle washing machine on a mobile stainless steel frame for processing up to 10 bottles per cleaning cycle. Additional equipment includes a centrifugal pump, a detergent tank, a fold-down stainless steel hood, and various pipes and fittings. - Filler for party cans and siphons (Leicht, 2018) with two filling stations. Semi-automatic, mounted on a stainless steel frame with various fittings and controls. 5. Utilities - Stainless steel hot water tank with electric reheating via screw-in heating elements with a power rating of 7... Ljdpfsztpxmsx Ah Soru

Condition: used, water tank capacity: 60,200 l, Upright stainless steel container made of V2A, wine tank/fruit juice tank - used - Manufacturer: Bolz Volume approx. 60,200 liters Diameter approx. 3,500 mm cyl. Height approx. 5,330 mm Total height approx. 7,700 mm Weight approx. 3,500 kg Lrodpjwlg Apjfx Ah Sou Outer surface: marbled Inner surface: 2B=IIIC ground Top end: Torispherical head 2 crane eyes Threaded weld-on socket DN 100 to DN 40 Sprinkling ring Vent socket DN 50 (fermentation lock) Tank cylinder: Level indicator with bar, scale, and standpipe valve DN 15 Manhole 350x450 mm Test tap DN 15 Ladder hook at the top Immersion stem sleeve DN 15 for temperature display Downwardly extending CIP line with vent line DN 40, with connecting thread DN 50 according to DIN 11851 Clear drain with angled seat valve DN 50 Cooling line CIP ball Underbody: Torispherical head Forward curved bead with angled seat valve DN 50 - Outlet pipe DN 100 reduced to DN 50 with flange 5 trumpet feet with domes, height-adjustable with washers Available quantity: 30 pcs. Otherwise, see photos

Condition: reconditioned (used), functionality: fully functional, machine/vehicle number: H_7348, warranty duration: 6 months, total length: 2,200 mm, year of last overhaul: 2026, total width: 190 mm, overall weight: 1,200 kg, funnel diameter: 190 mm, Used intermediate proofer BIP 72E WP Haton The BIP 72 E intermediate proofer was specifically designed for automated dough fermentation between rounding and dividing. Precise control manages the introduction of dough pieces into the trays. Subsequently, the dough pieces pass row by row through the tipping stations, according to the set fermentation time. The intermediate proofer operates in timed or continuous mode. Advantages of the device: Frame made of closed profiles, Teflon-coated tipping station to prevent dough pieces from sticking, Cradles made of stainless steel, Washable, easily removable, and air-permeable trays, Round trays for round dough pieces, UV lamps to prevent the formation of mold and fungi, Uniform climate inside the proofer chamber, Number of rows – 8, Number of trays: net – 360, gross – 416, Capacity – inlet on a photocell, Flat conveyor belt for up to 3600 pieces/hour, Single inlet with a photodiode, Diameter of polyethylene trays Ø 190 mm, Ljdpfx Ahszw Ed Ts Soru Equipped with UV lamps, windows made of organic glass.

Year of construction: 2019, condition: used, consisting of: - Malt milll - Mash-/Wortkettle/Whirlpool - Lauter tun - Warmwater vessel - Wort cooler - Wort aeration - Siemens touch screen - 4 x Fermenting vessel - 8 x Storage tanks with shell cooling surface - Icewater vessel - mobile beerpump - Steam boiler - 2 Bottle-filler + 1 Can-filler by Fillmatic - bottle filler A. Gruber Additional title: 5 hl-Brewery, with Grist Mill, Compact-Brewhouse, Fermenting vats, Storage tanks Lrjdpfxjvcqk Hj Ah Ssu Cast out wort: 500 l Capacity wort cooler: 750 l/h Wort cooling time: 40 min. Material: Brewing vessel, hotwater tank, fermenting and storage tanks in stainless steel, 1.4301 Base construction: Brewhouse compact unit on stainless steel frame, vertical Fermenting vats on feet, horizontal storage tanks on two layer in a stainless steel frame. Features: mobile grist mill, mash-/wortkettle, lauter tun, warm water tank, wort-cooling and aeration, 4 fermenting vats, 8 storage tanks with temperature control, pumps, hoses, bottle- and can-filler, bottle-washer, ice water tank, steam generator

Year of construction: 2016, condition: ready for operation (used), A complete brewhouse including fermentation is available. Production capacity: 500l/h, space requirement X/Y: 8000mm/2000mm. 1) Brew mill, volume: 500l. 2) Mash kettle with steam or hot water, material: stainless steel, insulation: V2A. 3) Wort kettle and lauter tun with steam or hot water, material inside/outside: stainless steel/copper, without external boiler. 4) Whirlpool, material: stainless steel. 5) 2-stage plate cooler, insulation: V2A. 6) 6x cylindroconical fermentation tanks (ZKGs), volume: 1200 l, with jacket cooling. 7) Hot water generator. 8) Refrigeration system. Production capacity: 500l per 8 hours. The brewhouse is brand new and unused, but 8 years old. The brewhouse needs to be piped. Documentation available. On-site inspection is possible. Lrjdpfx Aou H H Hioh Sju

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, warranty duration: 3 months, year of last overhaul: 2026, type of input current: three-phase, overall weight: 195 kg, Fat recovery unit Jufeba WW-GW 05 2 rotating baskets for a maximum of 36 pieces each Temperature controller with safety thermostat Steam cover, drip tray with fermentation cart and aluminum tilting trough DGUV V3 electrical safety inspection available only from us Connection 400V, 16A-CEE plug Used unit with warranty Lrsdpfxezpg I Ds Ah Seu Visit our large showroom!

Condition: used, Year of construction: 2023, Overview This Braumanufaktur Werk II Fillmaster R18 is a compact isobaric rinsing, filling and crown-capping monoblock for glass bottles, built in 2023 by Braumanufaktur Werk II (Großalmerode, Germany). It is sold as a complete craft-scale bottling set for carbonated beverages together with a 750 L fermentation and carbonation tank (SM Inox, 2021) and a 330 L pressure loading tank (SM Inox, 2023). The monoblock combines 6 rinsing stations, 6 isobaric filling valves and 6 crown-capping heads in a single compact unit. CO₂ pre-saturation of the bottles before filling reduces oxygen pickup and product oxidation. Mechanical movements are driven by a pneumatic system (6 - 8 bar); filling parameters, production data and bottle counters are managed via the Siemens SIMATIC HMI touch panel. The line is still installed and under power, and basic functionality can be demonstrated on site. Technical data - Manufacturer: Braumanufaktur Werk II GmbH (Großalmerode, Germany) - Model: Fillmaster R18 - Year of manufacture: 2023 - Machine type: isobaric rinser - filler - crown capper monoblock, glass bottles - Rinsing stations: 6 / filling valves: 6 / capping heads: 6 - Capacity: approx. 500 - 650 bph (semi-automatic, operator-dependent) - Filling system: isobaric, with CO₂ cylinder connection for bottle pre-saturation - Bottle formats: currently set up for 0.375 L glass; adaptable to other crown-cap formats - Crown caps: 26 or 29 mm, all sizes configurable - Control: Siemens SIMATIC HMI touch panel (filling parameters, production data, bottle counter) - Compressed air: 6 - 8 bar - Power: 230 V, 5 A - Dimensions: approx. 870 x 930 x H 1,910 mm Equipment Lodpfx Ahsziuazs Seru - SM Inox FBTB 750 L PED fermentation and carbonation tank (2021): domed bottom, pressure lid, double insulated jacket with glycol circuit fed by an external heat pump, dedicated control panel for temperature, agitator and CO₂ injection (automatic / manual), carbonation stone fed via solenoid valve; PED Cat. III, approx. Ø 955 mm - SM Inox FCTC 330 L loading tank (2023): pressure lid with CO₂ inlet for pump-free liquid transfer between tanks, approx. Ø 640 mm - Mobile transfer / washing pump on stainless trolley - OEM technical documentation (operating manual, PLC instructions, quick guide) and declarations of conformity Condition Used - very good condition with light use: the PLC production counter reads approx. 58,600 bottles / 12,000 litres in total. Still installed and under power; the sale takes place because the owner has discontinued production. Availability Immediately. Location: Italy. Preparation, dismantling and truck loading by the seller (EXW loaded). The machine can be visited and demonstrated on request.

Condition: used, Steam-heated 4-vessel brewhouse with stainless steel brewing vessels. The system is suitable for infusion and decoction methods as well as high-gravity brewing and comprises the following components: - Mash tun (Huppmann, 2004) with a capacity of 150 hl, steam-heated, insulated, with a bottom-entry agitator and pre-mash screen - Lauter tun (Huppmann, 2004), insulated, with a drop floor, grist cutter and spent grain discharge screw - First run-off vessel for wort (Steinecker, 2003), insulated tank - Wort kettle (Steinecker ‘Merlin’, 2003), steam-heated, insulated - Wort condenser - Whirlpool, insulated, with hop dosing vessel (manual flap) and top-entry spent grain discharge - Spent grain tank with a capacity of 15 hl, conical - Hop dosing unit with 3 stainless steel vessels and hop chutes on a shared stainless steel frame - Wort cooler (API, 2006), two-stage plate heat exchanger for cooling 180 hl/h of hot wort to fermentation temperature - 3 centrifugal pumps for wort transfer - Various pipework, valves, fittings and sensors Additional title: Brewing system with steam-heated stainless steel vessels; built between 2003 and Cast wort capacity up to: 18000 l ; 15,500–16,000 litres for full beer, 12,000 for bock beer Malt bill: 2500 kg/batch Operation / Control: Simatic S7-400 Ljdozizb Sspfx Ah Sjru Material: Stainless steel Features: Mash tun; lauter tun; wort transfer tank; hop dosing; wort kettle (Merlin); whirlpool; spent grain tank; wort cooling; 3 x wort pumps

Condition: used, water tank capacity: 30,250 l, Upright stainless steel container made of V2A, wine/fruit juice tank with 3 cooling plates, partly with digital temperature measurement - used - Volume approx. 30,250 liters Diameter approx. 2,500 mm Cylindrical Height approx. 5,600 mm Total height approx. 7,200 mm Outer surface: marbled Inner surface: 2B=IIIC ground Top end: Torispherical head 2 crane eyes Threaded weld-on socket DN 100 centrally connected to DN 40 with threaded socket DN 50 with fermentation lock valve DN 50 with check valve DN 50 Sprinkling ring Tank cylinder: Level indicator with bar and scale and standpipe valve DN 15 Manhole 420x320 mm Test tap DN 15 Ladder hook at top Lrjdpfx Ahjwlg E Rs Ssu Immersion stem sleeve for temperature display Downwardly drawn CIP line with vent line DN 40 with connecting thread DN 50 Clear drain with angled seat valve DN 50 Cooling line CIP ball Bottom end: Torispherical head to Front-drawn floor sill with DN 50 angled seat valve and DN 50 outlet pipe with flange 4 spherical feet, height-adjustable, with washers Available quantity: 24 Otherwise, see photos

Condition: used, water tank capacity: 20,350 l, Rieger V2A stainless steel vertical wine/fruit juice tank - used - Volume approx. 20,350 liters Diameter approx. 2,000 mm cyl. Height approx. 6,000 mm Total height approx. 7,400 mm Outer surface: marbled Inner surface: 2B=IIIC ground Top end: Torispherical head 2 crane eyes Central threaded weld-on socket DN 100 to DN 40 with threaded socket DN 50 with fermentation lock valve DN 50 and check valve DN 50 Sprinkling ring Tank cylinder: Level indicator with bar, scale, and standpipe valve DN 15 Manhole 420x320 mm Test tap DN 15 1 ladder hook at the top Immersion stem sleeve for temperature display Downwardly extending CIP line with vent line DN 40 with connecting thread DN 50 Clear drain with angled seat valve DN 50 Cooling line CIP ball Bottom end: Torispherical head to Front-drawn bottom rim with DN 50 angle seat valve, flush with the tank wall Lredowlg Hnspfx Ah Ssu Front-drawn outlet with butterfly valve/ball valve/angle seat valve, DN 50 outlet pipe with flange 4 height-adjustable spherical feet with washers Otherwise, as per photos

Condition: used, Year of construction: 1999, operating hours: 105,000 h, functionality: fully functional, overall weight: 741 kg, total length: 1,940 mm, total width: 870 mm, total height: 1,300 mm, volume flow: 425 m³/h, operating pressure: 1 bar, final pressure: 1 bar, power: 18.5 kW (25.15 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, type of cooling: air, rotational speed (max.): 970 rpm, protection type (IP code): IP55, KSB KWP K 200-320 Pump Set, 18.5 kW – Complete Set, Documented 8 × KSB Centrifugal Pump KWP K 200-320 – Complete Industrial Unit, incl. Drive For sale are 8 identical, well-maintained industrial pump units from the renowned KSB KWP K 200-320 series. The units originate from a special order (KSB Pegnitz, order from 1999/2000) and were accepted and tested according to DIN 1944/III with customer acceptance. Sale of used KSB pump units (year of manufacture 1999, relatively low operating time of approx. 105,000 hours per unit) in as-is condition, without warranty or guarantee. Units have been dismantled; functional tests are possible upon request (without assurance of characteristics). Reference operation with identical units available. Sale preferably in packages; further units potentially available in the future (11 additional units). Spare parts and service obligations are excluded! Pump – KSB KWP K 200-320 Manufacturer KSB Aktiengesellschaft, Pegnitz Type / Series KWP K 200-320 (Impeller pump, radially split volute casing pump) Works No. 5-N01-541905 (Serial numbers on request) Flow rate Q 425 m³/h (118 l/s) Head H 10.25 m Min. Flow Rate 89.9 m³/h Speed 970 rpm (constant) Pump power 14.7 kW Motor power 18.5 kW Efficiency 80.8% NPSH 2.20 m Operating pressure max. 10 bar Suction nozzle DN 200, axial Discharge nozzle DN 200, upwards Flange DIN 2532 PN 10 Impeller diameter 320 mm (Re-machining form A15, 3-blade) Bearing carrier P05AX Shaft seal Tandem-GLRD (non-pressurized quench), Type 4K M3 Materials Pump casing / Pressure cover / Impeller 9.4460 (stainless, abrasion-resistant) Shaft sleeve 1.4539 GLRD cover 1.4571 Shaft C 45 N Base plate GG (gray cast iron) Lredpfjzp U Tuex Ah Ssu Drive & Peripherals per Unit Electric motor VEM, IP55, IEC size 200L, 18.5 kW, 970 rpm, B3, 50 Hz, 400/690 V, Insulation F, 3 PT100 sensors Coupling Flender Eupex N-H / Size 140, Intermediate sleeve 180 mm Base plate ZN 24259-G-ISO, Size 9G, GG, 4×M24×320 stud bolts Quench tank incl. piping 1.4571, without fittings Coupling guard Steel Weights per Unit Pump 350 kg Motor 175 kg Base plate 200 kg Coupling + guard 16 kg Total 741 kg Available Documentation (per unit) • Acceptance / Test report of the initial commissioning EN 10204 / DIN 1944 Class III (5 measuring points) • Q-H curves (Curve No. K 95231) • Installation plan / Dimension table with nozzle connections • Installation drawing of the mechanical seal (Drawing No. 0W244223) • Piping plan quench tank • Operating and maintenance instructions Application area / Application notes The KWP K series is a proven process centrifugal pump for: • Wastewater treatment and sewage treatment plant process technology • Biogas plants and fermentation substrate conveying • Sugar factories, paper mills, food production • Biotechnological processes (algae suspensions, fermentation) • Cooling water circuits and process water conveying in the chemical industry Further important (sales) information can be found in the attached documents.

Condition: used, Year of construction: 2006, functionality: fully functional, Modular and scalable design Probable working width 600 mm Electrical supply 400 V Rated current 16 A Frequency 50 Hz – to be confirmed Output up to 7,500 pieces/hour Programmable control with touchscreen 50 memorizable programs Rex head according to configuration Weight range 35 to 85 g with Basic Rex Weight range 50 to 110 g with Basic Rex Pre-lamination before fermentation Resting pre-fermenter Optional pre-fermenter air conditioning Interchangeable stamping station Optional longitudinal cutting station RR forming station according to configuration WK-RR forming station according to configuration Lrodpfxjzp H Epe Ah Seu Seeding unit according to configuration Automatic depositing onto trays or belts Drive power 3.5 to 5.3 kW Fermenter air conditioning 4.4 kW Fermenter water 15 l/h maximum at 2 bar Seeding water 40 l/h at 2 bar Maximum height approximately 2,640 mm Used industrial line for rolls – König Combi Line The used König Combi Line is a modular line designed to automate the dividing, rounding, resting, shaping, and depositing of rolls. Its scalable design allows different modules to be combined according to the desired products, required output, and organization of the bakery. The nameplate identifies this equipment as a Combi Line manufactured by König Maschinen Kft. The visible machine number is 06.6.0070. The beginning of the configuration code appears to correspond to a 600 mm width version, but the complete composition of the line must be confirmed by an inventory of the modules present. Why this line stands out The Combi Line is based on a modular architecture, allowing the production of numerous formats from a single installation. Depending on its configuration, it can integrate a Rex dividing-rounding head, pre-lamination, a pre-fermenter, a stamping station, a forming station, a seeding unit, and an automatic depositing unit. This modularity facilitates the adaptation of the line to changes in production. Additional equipment can be added later without replacing the entire installation. Key advantages Modular and scalable design Automated production of many types of rolls Output of up to 9,000 pieces per hour Gentle dough handling with Rex heads Memorizable settings for different productions Quick tool changes for stamping Automatic depositing onto trays, belts, or boards Wide choice of shaping and finishing modules Seed recovery, limiting waste Easy access for cleaning and maintenance Products achievable depending on the configuration The Combi Line range allows the production of round, oval, flattened, laminated, stamped, cut, rolled, or seeded dough pieces. It is particularly suitable for hamburger buns, hot dog buns, milk bread rolls, Kaiser rolls, Kornspitz, decorated rolls, donuts, bocadillos, and long products such as half-baguettes. It can process wheat doughs, mixed doughs, cereal doughs, and various leavened doughs, provided they are compatible with the dividing head and installed tools.

Condition: used, Brewing plant with a wort output of 20 hl, consisting of the following components: 1. grist plant (Joh. Albrecht, 2000, 500 kg/h) with mill, malt hull, floor scales, grist conveyor and control cabinet 2. 3-device compact brewhouse with insulated stainless steel vessels with copper bonnets, spindle station and control cabinet 3. fermentation and storage cellar with 4 x fermentation vats (Joh. Albrecht, 1999, 25 hl), 1 x fermentation tank (Nerb, 2002, 50 hl, 0.99 bar), 5 x storage tank (Joh. Albrecht, 1999, 44 hl, 0.99 bar) and 6 x storage tank (Joh. Albrecht, 1999, 22 hl, 0.99 bar). All tanks with jacket cooling. 4th pressurised tank cellar with 2 x pressurised tank (Speidel, 2021, 86 hl, 3 bar), 1 x pressurised tank (INOX, 2018, 67 hl, 3 bar) and 4 x pressurised tank (Joh. Albrecht, 1999, 12 hl, 2.5 bar). All tanks with jacket cooling. 5. keg cleaning and filling system (BTB. Multimat MT/2, 1997, 17-20 kegs/h) 6. refrigeration system as ice water generator (Joh. Albrecht, 1999, cooling capacity 14.5 kW) 7. steam generator with soft water system (Jumag, 2000, 224 kg/h steam, oil-heated) 8. 40 hl hot water tank (Joh. Albrecht, 1999), heatable, with switch cabinet Interested in only part of the system? The system is offered as a consignment sale. A partial sale might be possible – feel free to contact us and submit your offer. Additional title: cast wort volume 20 hl, years of manufacture 1997-2001 Cast wort capacity: 20 hl Lrsdpfxowgc Udj Ah Sju Features: Grist system; 3-device compact brewhouse; fermentation vats; fermentation, storage and pressurised tanks; keg system; refrigeration system; steam generator, warm water tank, CO2 liquid gas tank

Condition: used, Year of construction: 2017, machine/vehicle number: LC560, Used Processing Line for small dairy products 2000 L/h Milk Reception and Initial Storage The Used Processing Line for Small Dairy Products 2000 L/h begins with a milk reception unit consisting of two Lactofreeze tanks and a receiving pump. Initially, operators channel raw milk into the tanks, where it remains chilled. As a result, the system ensures thermal stability before processing. Furthermore, this setup minimizes the bacterial load while allowing continuous transfer to the pasteurization stage. Pasteurization and Separation Next, the pasteurization phase uses a plate heat exchanger with a retention section and auxiliary systems, all rated for 2,000 liters per hour. Specifically, the pasteurizer rapidly heats and holds milk at a predefined temperature to eliminate pathogens. Then, the GEA WESTFALIA separator—rated at 3,000 L/h—performs cream separation. Simultaneously, the RANNIE homogenizer (1,000 L/h) reduces fat globules, thus enhancing emulsion stability and preventing cream rise. Fermentation and Coagulation Following thermal treatment, the milk proceeds to fermentation. Here, operators use an insulated double-wall fermentation tank with a 1,000-liter capacity and planetary agitator. Consequently, they maintain uniform bacterial activity and precise temperature control. In parallel, a 1,000-liter coagulation vat equipped with a planetary mixer initiates the curdling process. Both tanks ensure optimal protein structuring for yogurt, cheese, and cultured cream products. Cheese Processing and Draining After coagulation, the Used Processing Line for Small Dairy Products 2000 L/h continues with cheese processing. The system includes a 500-liter vat with a draining sieve and two cheese draining tables. Therefore, operators can efficiently handle large curd volumes. Moreover, these components simplify whey separation while ensuring sanitary compliance. Additionally, their design supports easy cleaning and cross-contamination prevention. Packaging Operations Once products are ready for packing, the line integrates semi-automatic and automatic solutions. First, a semi-automatic filler doses pasteurized milk into 1-liter bags. Subsequently, the yogurt cup filler automatically fills and seals 75 mm and 95 mm cups at up to 1,800 units per hour. Meanwhile, the rotary labeling machine by ETICAP (2004) applies both front and rear self-adhesive labels on cylindrical cups. Importantly, the machine ensures consistent alignment and adhesion. Date Coding, Thermal Control, and Final Packing In addition, a Videojet 1220 coder (2019) applies expiry dates onto each product via belt conveyor. Further downstream, a vacuum packaging machine handles cream and cheese portions. Thermal utilities include a 115–150 kW solid fuel boiler (2014) with dual transfer pumps. At the same time, an ice water tank (5,000 L, 2014) and a cooling unit (2018) maintain temperature consistency across the line. Laboratory and Accessories Alongside processing units, the Used Processing Line for Small Dairy Products 2000 L/h features a dedicated laboratory. Specifically, it houses analytical tools for quality control and milk analysis. Additionally, the line includes 300 plastic crates for storing and transporting yogurt cups. System Shutdown and Storage Lsdpfx Ahsw Ahg Rs Seru Finally, operators shut down the line in September 2023. Before dismantling, they cleaned ...