Used Vötsch Oven for sale (1,136)

Condition: good (used), Tom Chandley BOMK4MTU3 Oven and proofer Serial: 10837 Stainless, 15.5Kw, Three deck oven with proofer, adjustable temp and timer controls, chamber size 900mm x 700mm x 180mm, stone based, mobile, 3Ph Ledpfx Aaov T Acpjzort

Condition: used, Year of construction: 2007, functionality: fully functional, type of input current: three-phase, Glass laminating oven with vacuum mat (bag oven), manufacturer SIMTECH (Belgium), Flexlam series – Glass Laminating Solutions. Manufacturer: SIMTECH (Belgium) Model: Flexlam Laminating Oven Electrical panel: Alfametal / Dynamics, Project No. 0467 Year of manufacture: December 2007 Power supply: 3 x 400V AC + PE, 50Hz Network: TN-S, Icc < 10kA Control panel: Allen-Bradley PanelView 300 Micro Controls: Cycle Start/Stop, Vacuum Start, Reset, Emergency Stop Vacuum system: Dedicated vacuum pump, vacuum mat/bag Lodpfxozqmhaj Aazort Signaling: Signal tower (End of Cycle / Alarm-Fault / In Process)

Condition: used, all stainless steel completely isolated infeed conveyor outfeed conveyor belt width ± 1.350 mm 3 tiers from 6.000 mm Lsdjzzk E Djpfx Aazort adjustable speed suitable for thermal oil heating

Year of construction: 2020, condition: like new (used), functionality: fully functional, The A.Celli Stream in Line 668 is a complete industrial in-line slitter winder designed for integration into medium- and low-throughput production lines for nonwoven fabrics and composite materials. The machine performs longitudinal web slitting and surface-driven winding of finished rolls. The slitting system uses 12 circular-knife units operating with band counter-knives mounted on a motorized expanding shaft. The configuration includes a motorized S-wrap, a motorized SUS supporting roller, edge-trim extraction, shaft supports, a bar acceleration mechanism and a roll holder. The web is guided through bowed spreader rollers to reduce wrinkles and folds. The machine is equipped with AC drives, a control cabinet, an operator panel, a desktop computer with monitor and industrial communication via Profinet and Ethernet TCP/IP. Manufacturer: A.Celli Nonwovens S.p.A. Machine type: Stream in Line Machine version: 668 Serial number: 2020026 Year of manufacture: 2020 Application: Longitudinal slitting and winding of nonwoven fabrics and composite materials Winding design: Surface driven Production speed: 200 m/min Web threading speed: 10 m/min Cross-cutting system: Circular knife Longitudinal slitting system: Band counter-knives on a motorized expanding shaft Number of slitting units: 12 Edge-trim extraction: Yes Number of shafts: 4 Shaft diameter: 3″ Drive system: AC motors Motorized S-wrap: Yes Motorized SUS supporting roller: Yes Shaft supports: Yes Bar acceleration mechanism: Yes Roll holder: Yes Drive side: Left Operator side: Left Control cabinet side: Left Operator panel colour: RAL 7035 Control cabinet colour: RAL 7035 Length: 6200 mm Width: 5550 mm Height: 3045 mm Total weight: 16,000 kg Supply voltage: 400 V Number of phases: 3 Auxiliary AC voltage: 230 V DC control voltage: 24 V Frequency: 50 Hz Power supply earthing system: TN Protection rating of power cabinets: IP55 Electrical reference standard: IEC 60204-1 Cable entry into cabinets: From below Lredpfszudfdsx Aazjt PLC communication: Profinet Field communication: Ethernet TCP/IP PLC software: TIA Portal Operator computer: Desktop computer with monitor Compressed-air pressure: 6 bar Air consumption during web threading: 4500 Nl/min Air consumption during normal operation: 700 Nl/min Air consumption during the change cycle: 2000 Nl/min Cable routing: In floor ducts Operating temperature: +15°C to +40°C Storage temperature: +25°C to +55°C Relative humidity: Below 80% Maximum operating altitude: 1000 m Equivalent continuous sound pressure level LEQ: Below 85 dB A-weighted sound power level LWA: Below 83 dB Installed drives: Transmission roller, S-wrap roller, slitting unit, SUS roller, accumulation shaft The machine comes from an industrial nonwoven production facility and is offered as shown in the photos. A detailed PDF with the complete technical specification of the machine is available upon request. We will be happy to provide it to seriously interested customers. Additional photos and further information are also available upon request. Price: on request / negotiable. Please contact us for further information.

Condition: refurbished (used), Year of construction: 2022, functionality: fully functional, This is a pizza conveyor oven manufactured by Lincoln, model Counter Top CT 2512 - continuous belt, year of manufacture 2022. The oven has been professionally overhauled in our in-house workshop and is fully functional. The list price is: €8,998 net / €10,707.62 gross Our price: €4,159.66 net / €4,950 gross You will receive an invoice with VAT shown. Our used equipment service for you: 6-month warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional overhaul/inspection and expert cleaning. Checked and fully functional - or your money back. Flexible shipping or self-collection options. Competent advice – before and after purchase. Provision of operating manuals, connection diagrams & spare parts. Inspection according to DGUV V3. Technical data: W x D x H: approx. 797 x 1269 x 457 mm Power connection: 400 V / kW: 6.1 / 50-60 Hz Exhaust air volume: 700 m³/h Temperature: adjustable up to 315°C Year of manufacture: 2022 Weight: 70 kg Belt dimensions: 410 x 1260 mm Baking area: 410 x 520 mm Lsdpfx Aezub Ezoazjrt Belt speed: 30 sec - 15 min Output: 30-40 pizzas (26 cm diameter)/hour Baking time per pizza: 4 minutes Condition: used, overhauled, fully functional Further details: High-performance conveyor oven for up to 40 pizzas per hour with a 4-minute baking time Smallest professional digital conveyor oven for space-saving and easy installation in front and back areas Ideal for heating, cooking, baking and preparing crispy products 4 programmable menu buttons Very high efficiency even at low temperatures thanks to impingement technology Temperature range from 32°C to 315°C freely adjustable Belt speed can be adjusted continuously (30 seconds to 15 minutes conveying time) Equipped with on/off switch and digital touch panel for temperature and belt speed control The conveyor oven replaces conventional kitchen equipment such as salamanders, griddle plates, fryers and ovens Perfect for front-of-house cooking areas due to stackability and mobile base (optional) The electric conveyor ovens are equipped with an innovative and easy-to-use digital control and digital display of temperature and time Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors Do you have any questions, would you like advice, or would you like to see something on-site? You can reach us by telephone during our opening hours: Monday-Friday 09:00 - 13:00 and 14:00 - 17:00. Sales are made exclusively according to our general terms and conditions (AGB).

Condition: excellent (used), Year of construction: 2008, 548 USED Wachtel Compact 1.8F rotary trolley oven. Oven for 60x80 or 58x78 baking trays. EQUIPMENT: - gas burner - 2 baking trolleys 58x78 TECHNICAL DATA: Ljdpfx Aasz Atytozsrt - year of production: 2008 - thermal power: 81kW The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: good (used), SAT heating cabinet, oven, drying cabinet, up to 185 °C Lsdezwddrepfx Aazert Interior dimensions: depth 1.75 m, width 2.10 m, height 2.28 m.

Condition: ready for operation (used), Year of construction: 1996, functionality: fully functional, 1 FOUR-TUNNEL DRYING / DEBURRING / COOLING SYSTEM Brand: SAT - Automatic conveyor for trays holding your parts o Tray dimensions: L = 475, W = 325, H = 210 o Payload: 80 kg o Maximum temperature: 150 °C o Electric heating o Ventilation o Heating length: 2620 mm (width 550, height 300) o Dwell time: 1 hour (adjustable) o Inlet and outlet airlocks on the oven A Attached: - Drawing Ledpfozkt Ugsx Aazert - Description - Photos (more available upon request) Inspection possible in working condition in Northern Switzerland, near Lausanne.

Condition: reconditioned (used), Year of construction: 2014, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, used confectionery oven Wachtel Piccolo I-4, overhauled, 4 decks for sheets 60 x 80 cm, on stone, DMS 3 MASTER EM 100 GLAS control, with hood, swath condenser and underframe, fabrication no. 28559, year of manufacture 2014, only rarely used, 400 V, 50 Hz Lrjdpfxszhilve Aazjt

Condition: excellent (used), Year of construction: 2014, functionality: fully functional, power: 6 kW (8.16 HP), input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, number of chambers: 2, fuel type: gas, year of last overhaul: 2026, Equipment: CE marking, We offer this Termopan TPD-123 baking oven in very good condition, manufactured in 2014. Manufacturing number: 078/14 Model: TPD-123 Lrsdozmykgopfx Aazjt Control panel contract number: 66203-7 Voltage: 400 V Frequency: 50 Hz Power: 6 kW Phases: 3 Fuel: Gas The oven is a double-chamber oven with two baking chambers and a single Weishaupt burner. The two chambers can be used simultaneously or independently, depending on the requirements, making it suitable for high-capacity production of bakery and pastry products. The offer also includes 3 tray trolleys. The trolley is designed for 60x80 or 60x40 cm trays, with two trays per row. If you have any further questions or require more information, please do not hesitate to send us a message or call us.

Condition: excellent (used), Year of construction: 2009, 348 USED Heuft thermal oil ovens. Year of manufacture: 2009 EQUIPMENT: - 2 x Heuft trolley ovens for 60x100mm sheets, - 1 x 15 m² deck oven (the oven has a 3+3-deck temperature control), - HK 200 heating boiler, Lrjdpfx Aszxp Dyjazot - trolleys. The price is a net price. Pais options available: transport. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.

Condition: like new (used), Year of construction: 2022, functionality: fully functional, PAVESI PIZZA OVEN – Like New | Professional-Grade Equipment for the Food Service Industry | Year of Manufacture 2022 For sale is a high-quality Forni Pavesi Rimini pizza oven, manufactured in 2022, in like-new condition. The oven has been used very little and is stored properly. Technical details: • Manufacturer: Forni Pavesi Rimini (Made in Italy), • Operation: Natural gas (Avanzini Bruciatori Drago burners, models D1/S + D2) • CE certified, all conformity documents available (Kiwa, DVGW) • Cladding: Red mosaic • Includes pizza peels and accessories • Ready for immediate use Condition: Like new, hardly used, stored professionally Ledezl A R Tspfx Aazsrt Price: €9,900 (negotiable – offers are welcome)

Condition: used, This listing is for the Genlab MINO/6 Oven 6L. The unit is in full working condition and ready for immediate use. Compact laboratory oven offering consistent temperature control, ideal for drying, heating, and general lab applications where space-saving design is essential. Lrsdpfx Aoy Hqwaoazjt Transparency Report and Technical Audit: • Source Pedigree: Biotech / Research Facility • Condition: Direct-from-Bench (Decontaminated/Original) • Power-On Test: Verified; Digital display active, lighting operational, and fan system engaged. • Integrity: 100% Original Parts (Non-Refurbished) Notice for Procurement: This unit is sold As-Is. While we verify the power-on status and physical integrity, we do not perform analytical validation, fluidic testing, or operational calibration. Ideal for labs with in-house technical expertise or existing service agreements. Sustainability Impact: By choosing Direct Reuse, your facility avoids the carbon footprint of new manufacturing and prevents specialized materials from entering waste streams. Direct-to-Lab reuse is the most carbon-efficient way to equip a modern laboratory.

Condition: excellent (used), functionality: fully functional, The original specifications for the TABAI ESPEC PVH-210: Specification Value Lrodpfx Aaoziby Iozst Type Precision industrial oven / clean oven Temperature range Ambient +60 °C to 350 °C Chamber size 580 × 480 × 480 mm (W × D × H) Chamber volume Approximately 134 L External dimensions 770 × 925 × 1290 mm (W × D × H) Power supply 200 VAC, 3-phase, 50/60 Hz Current 17.5 A Shelves 1 standard shelf Construction Stainless steel chamber with forced-air circulation Controller Digital temperature controller

Condition: used, Year of construction: 2019, machine/vehicle number: SPOV-3SC09, Manufacturer: Unitherm Model: SSOC-15.75-1.6-16T-A-G Year: 2019 Condition: Used Serial Number: SPOV-3SC09 Lodpfxjzim Rls Aazort Stock Number: 3398 Mini spiral oven Type: SSOC-15.75-1.6-16T-A-G Serial number: SPOV-3SC09 Year of construction: 2019 Model: North - South Execution: Right hand execution Tiers: 16 pieces Product gap: 55 mm Belt width: 400 mm Heating: natural gas, 352 kW Gas pressure: 138 - 480 mBar Temperature: max 232 °C Steam: 270 - 680 kg/h Power: 3 x 380V, 50Hz, 46A Dimensions: 6750 x 2600 x 4000 mm Including belt washer and CIP system Mini spiral freezer Type: SSF-16-1.6-12T-GLYC Serial number: SPFZ-S01 Year of construction: 2013 Model: North - South, top-down Belt width: 400 mm Tiers: 12 pieces Product gap: 105 mm Refrigerant: Glycol Cooling power: 70kW Steam: 113 kg/h (CIP) Water: 227L/cycle (CIP) Power: 3 x 380V, 50Hz, 57A Dimensions: 5400 x 2600 x 3150 mm Including CIP system

Year of construction: 2020, condition: used, functionality: fully functional, Wiesheu Bakery oven B8-B5 - 10 Place-5 Place 10 Place 5 Place Mobile base 400 Volt Year of construction from 2019 Lrodov Rnz Sepfx Aazjt

Year of construction: 2025, operating hours: 15 h, condition: like new (used), functionality: fully functional, input current: 230 A, machine/vehicle number: 202505, Absolutely like new! Demo unit (price incl. 19% VAT) - Speed oven with non-stick cooking chamber - Suitable for cooking and heating food - TRIAC circuit for precise power control - Integrated exhaust air management from the cooking chamber Scope of delivery - Starter accessory set consisting of: - 1 × rectangular pan, smooth, 260 × 260 mm - 1 × round snack pan, Ø 190 mm - 1 × round snack pan, Ø 250 mm - 1 × tong for 50 bowls - 1 × turner, 360 mm - 1 × silicone tong, 260 mm - Power cable Lrodpfx Ajyxy R Toazot Housing & design - Color: Red / Stainless steel Technical data - Dimensions (H × W × D): 420 × 540 × 500 mm - Power: 3,000 W - Weight: 29.5 kg - Connection: 230 V / 50 Hz / 16 A The speed oven is a compact high-performance unit for professional use in the catering industry. It is suitable for rapid cooking, baking, and heating of various dishes, designed for efficient workflows with high output. The speed oven features a non-stick coated cooking chamber and integrated exhaust air management. Thanks to TRIAC circuitry, the device allows for precise operation and consistent power regulation. Low odor, enables roasting characteristics without fat or oils ... Functionality - Speed oven with non-stick cooking chamber - Suitable for cooking and heating food - TRIAC circuit for precise power control - Integrated exhaust air management from the cooking chamber Extensive accessories available, such as steak contact plates... (Source: Website Reamotion Delmenhorst)

Condition: excellent (used), Year of construction: 2022, 537 USED Miwe Condo electric deck oven with 10m2 baking area. EXTERNAL DIMENSIONS (in cm): Lrjdpfx Aaezz S D Uszet - W: 161 - L: 260 - H: 240 INTERNAL BAKING CHAMBER DIMENSIONS (in cm): - W: 120 - L: 167 - H: 15,5 - H of top chamber: 20 TECHNICAL DATA: - year of production: 2022 - baking area: 10 m² - thermal power: 66 kW Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile.

Condition: used, Year of construction: 2007, functionality: unexamined, machine/vehicle number: AYA320NY3006, overall weight: 950 kg, total length: 1,700 mm, total width: 1,650 mm, total height: 2,120 mm, input voltage: 400 V, input current: 28 A, input frequency: 50 Hz, Mazzali Intensys Lab Burn-in industrial (climate) oven, including manual Type: Intensys Lab 12+12HD Code: AYA320NY3006 Year of construction: 2007 Ledpowm Htqjfx Aazsrt Mains connection: 400V Temperature range: -40°C / +180°C (external cooling) Load capacity: 12 plates Oven Dimensions: 72 x 50 x 72cm Dimensions: 170 x 165 x 212 cm Weight: ~950 kg

Condition: used, Euro Classic range – Inox finish Electrical power 400 V three-phase Power supply 3N~ 50/60 Hz Maximum power 9.5 kW Average hourly consumption 4.5 kW/h Capacity 9 pizzas Ø 30 cm Tray capacity 2 x 600 x 400 mm Chamber 930 x 930 x 170 mm Maximum temperature 450 °C Independent digital regulation for dome / hearth Dome, hearth, walls, and bottom made of refractory material Heating elements inserted into the stone Counterbalanced door with lower swing Panoramic glass window Protected internal halogen lighting External dimensions 1320 x 1260 x 400 mm Net weight 200 kg Stackable up to 3 chambers General description Lrodpezx Dztjfx Aazet The Italforni Euro Classic EC9-I professional electric pizza oven features a 930 x 930 x 170 mm chamber that can bake up to 9 pizzas with a diameter of 30 cm simultaneously or accommodate 2 trays of 600 x 400 mm. It reaches 450 °C and benefits from independent electronic digital regulation for the dome and the hearth. What makes this model stand out Its chamber is entirely made of high-density refractory material: dome, hearth, side walls, and bottom. This design promotes insulation, thermal homogeneity, and temperature recovery, as advertised for this model. The armored “hy•pe” heating elements are inserted directly into the stone to limit energy loss. Key advantages Capacity of 9 pizzas Ø 30 cm Independent dome / hearth regulation Entirely refractory chamber Maximum temperature of 450 °C Counterbalanced door with panoramic window Protected internal halogen lighting Stackable up to 3 chambers, and a smoke extraction module is possible.

Year of construction: 2020, condition: excellent (used), functionality: fully functional, machine/vehicle number: 64 L, WIESHEU EUROMAT BAKERY OVEN 10 TRAYS Wiesheu Bakery Oven Euromat – 10 Trays | Year of Manufacture: 2020 | Very Good Condition | Incl. Mobile Base For sale: Wiesheu Euromat bakery oven (10 trays), manufactured in 2020. The oven is in very good condition and has always been well maintained. Supplied with mobile base, ideal for flexible placement in bakeries, shops, or food trucks. Specifications • Brand: Wiesheu • Model: Euromat 10 trays • Year of manufacture: 2020 • Condition: Very good / minimal signs of use • Includes mobile base • Professional quality, reliable and energy-efficient • Perfect for bakers, horeca, catering or market use Wiesheu is renowned for its durable and high-performance ovens. The Euromat series is popular due to its rapid heat-up time, even baking results, and ease of use. Prices excl. VAT Inspection possible. Lrjdpfexyxt Hex Aazot #Wiesheu #WiesheuEuromat #BakeryOven #BakeryEquipment #HorecaOven #InstoreBaking #WiesheuOven #BakeryEquipment #ProfessionalOven #MIWE #Wachtel #Bongard #Debag #SvebaDahlen #Salva #CateringEquipment #BakeryOven #BakeryMachines

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. Ljdpfswr T Edox Aazert The listing was translated automatically. Translation errors are possible.

Condition: used, Bongard MG Range Gas or oil-fired, depending on configuration Lrjdpfx Aaszyafdozst Heating power: 110 kW Gas connection: 3/4" galvanized pipe Trolley: 800 × 1000 mm Trolley: 780 × 980 mm Maximum load: 200 kg 180 to 216 baguettes (250 g each) 18 levels for baguettes 108 to 135 loaves (400 g each) 15 levels for loaves Stainless steel baking chamber Rotating tray Pulsed steam injection Maximum temperature: 280 °C Power supply: 3N~400 V Electrical protection: 16 A Water pressure: 2.5 to 4 bar Water connection: 3/8" or 12/14 mm pipe Oil connection: 10/12 mm copper pipe Smoke exhaust: Ø 200 mm Dimensions: 2251 × 2062 × 2492 mm Depth with door open: 2774 mm Minimum door opening: 1020 mm Net weight: 1830 kg Key advantages Capacity of 180 to 216 baguettes (250 g each) Production of 108 to 135 loaves (400 g each) Rotating trolley loaded up to 200 kg Baking chamber entirely made of stainless steel Adjustable blowing vents Two valves for programmable steam evacuation Retractable and removable ramp for loading Front access to the burner and technical components Reinforced door with double-glazed, ventilated glass, removable

Condition: used, Type Combi 12110 TF continuous grilling line all stainless steel bottom contact grilling + hot air suitable for steam injection belt width 1.100 mm net length 11.000 mm underplate max. 260°C air temperature max. 280°C dimensions (l x w x h) : ± 13.500 x 1.700 x 2.400 mm independent platen – air temperature and steam control adjustable speed PLC control Siemens frequency (new hard- and software, frequency inverters) With new Teflon belt Lsdszw D Nzspfx Aazert suitable for thermic oil heating (± 600 kW) with belt wash system

Condition: excellent (used), Year of construction: 2007, Twin drum spiral hot air oven direct from closed factory, this was used for pre-cooking burgers and nuggets. These machines are built for the high capacity cooking, grilling and steaming of a wide range of products, the degree of cooking, grilling or steaming is determined by the air temperature, the air speed, the air humidity and the time that the product is in the system. Ljdomrrwfjpfx Aazert Electrically heated. 96m x 600mm belt. Was in use from 2007 until 2016 when the contract moved to another factory. Machine is in lovely condition, we also have everything else used in the factory - formers, fryers, coating machines, filters, spiral freezers, bagging lines etc. Please note that the photos probably show two different ovens, both are very similar.