Used Cheese Portioner for sale (423)

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 Nljdpfx Aasy N Skajzjg With portion control Twin stainless steel augers Will continuous straight fill With portion weights With PC 878 controls

Condition: used, Meat without bone, sausages, cheese or fish. Max. deposit length: 1.000 mm Max. Diameter deposit: (l x w): 320 x 130 mm Max. slice thickness: 0,5 – 25 mm Max. number of slices per minute: max. 2.640 Min. product temperature: - 4°C overall dimensions (l x w x h) : ± 2.519 x 962 x 2.137 mm + Scale + Nledpozk Dxiefx Aazeg Insert belt

Condition: good (used), Risco RS1040 MAS Vacuum stuffer Serial: A003004 Nodpfxswa Twvs Aazslg Stainless, 50L agitated hopper, variable speed, portions from 5 to 10000g, 2.3KW, with manual, 3Ph

Condition: used, Kronen GS 10-6 Band Slicer The Kronen GS 10-6 band slicer is a highly versatile machine designed for a wide range of food processing applications. It is a multifunctional slicer suitable for vegetables, fruit, meat, and cheese. Thanks to its extensive range of interchangeable cutting knives, the machine can produce slices, strips, and cubes. It can also be used to prepare pulled meat using the specially designed pulled meat knife. This slicer is ideal for processing salads, leafy vegetables, fruit, herbs, meat, fish, sausages, bread, cheese, nuts, and many other products. It is perfectly suited for use in commercial kitchens, catering companies, fresh produce businesses, and industrial food processing facilities. The easy-to-use control panel allows for quick product changeovers. Both the conveyor belt speed and the knife speed are continuously adjustable via frequency control, enabling precise processing of both firm and delicate products. The machine is entirely constructed from high-quality stainless steel, ensuring durability and compliance with food industry hygiene standards. Specifications: - Production capacity: 1,500 kg/hour (depending on product and cutting size) - Working width: 125 mm - Cutting size: 1–45 mm Nedpfx Aezrf N Seazslg - Cutting options: slices, strips, cubes, grated products, and pulled meat - Supplied with: 2-blade knife - Product infeed height: 880 mm - Product discharge height: 580 mm - Voltage: 230 V (1 + N, 50 Hz) - Power: 1.8 kW - Year of manufacture: 2006 - Weight: 250 kg - Machine dimensions (W × D × H): 1,500 × 640 × 1,360 mm

Condition: used, Band Saw Kolbe K430 The Kolbe K430 band saw is widely used not only in the meat processing industry, but also in slaughterhouses, and in the processing of poultry, fish, vegetables, fruits, vegan, vegetarian, baby food, and pet food. This model is ideal for cutting large quantities of meat, poultry, fish, vegetables, and fruit. It is suitable for processing both fresh and frozen products, including frozen blocks. The machine is equipped with safety sensors on both doors, which automatically stop the machine when either door is opened. The motor features an electric brake for enhanced operator safety. Its hygienic design allows for quick and easy cleaning, reducing downtime and saving valuable production time. The band saw is fitted with a mobile table with an adjustable portioning guide, allowing the cutting width to be adjusted continuously. The entire machine is constructed from high-quality stainless steel, ensuring durability and compliance with food industry hygiene standards. Specifications: - Cutting height: 403 mm - Cutting width: 412 mm - Working height: 880 mm - Equipped with an adjustable portioning guide - Voltage: 400 V (3 + N, 50 Hz) - Power: 2.9 kW - Weight: 305 kg Year of manufacture: 2015 Machine dimensions (W × D × H): 1,018 × 1,010 × 1,970 mm Nodpfozrf Alex Aazelg

Condition: good (used), functionality: fully functional, input voltage: 400 V, DGUV certified until: 09/2027, input frequency: 50 Hz, empty load weight: 320 kg, overall weight: 320 kg, type of input current: three-phase, electrical fuse: 16 A, Dough divider and forming machine, Eberhardt Model: Optimat S Size 3 Portion range: 30 to 90 grams/piece Dough capacity: 900 to 2800g Nodezq Ux Tepfx Aazelg Roll former for small bread rolls with 3 forming plates Floor-standing machine, 30-part Dimensions approx.: 650 x 670 x 1490 mm WxDxH Connection: 400 V, 16A-CEE plug Used machine

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 09/2027, type of input current: three-phase, Roll divider WP Rotamat EN Dough divider and rounding machine Stationary machine, 30 portions, ideally suited for dividing and rounding dough with plastic knife head, connection 400 V, 16A-CEE plug, dimensions: 650 x 670 x 1610 mm, W x D x H Nljdpfszq Uw Nsx Aazog Used machine

Condition: ready for operation (used), functionality: fully functional, The ASGO MVZ300 vacuum mixer homogenizes meats, fats, spices, and liquids in a 300-liter tank. It is designed for industrial meat processing plants, meat workshops, and prepared meal manufacturers. It can be used to prepare stuffings, hamburgers, sausages, nuggets, kebabs, processed vegetables, or cheese products. ASGO also states that its range allows for the addition of water, ice, salt, and other ingredients during mixing. How does vacuum mixing work? The operator loads the ingredients into the tank, and then parallel arms mix the product in both directions. This ensures that the ingredients are distributed more evenly throughout the mixture. Next, the vacuum system removes some of the air present in the tank. As a result, the mixture contains fewer air pockets and retains a denser structure. Vacuum operation promotes degassing and homogenization of the mixtures. ASGO equips its vacuum range with a pump, a filter, and a vacuum level adjustment. In addition, a vacuum gauge allows monitoring the vacuum during the cycle. However, the provided nameplate does not specify the brand or flow rate of the pump mounted on this machine. Therefore, the pump nameplate should be checked before adding this data to the specification sheet. A tank suitable for 300-liter batches The designation MVZ300 refers to the 300-liter version of the ASGO range. This capacity is suitable for batch production and facilitates the repetition of recipes. In addition, the tilting tank simplifies the discharge of the product after mixing and provides better access to the inside of the machine during cleaning. ASGO offers three parallel arm designs for this range: Z, S, or T. Each design is suitable for a specific type of product and texture. However, the nameplate does not allow confirmation of the arms installed on this specific unit. Therefore, their shape should be verified on the photos of the tank before publishing this information. Integration into an agri-food line The MVZ300 can be used after a grinder, cutter, or manual preparation stage. It can then feed a stuffer, former, depositor, or packaging line. This limits handling between the mixing process and the next step. In addition, ASGO offers several functions for the 300-liter models, including speed adjustment, programmable control, and CO2 cooling. However, the provided nameplate does not confirm these features. Therefore, they should only appear in the specification sheet if the photos or documentation of this machine prove their presence. Technical specifications: Manufacturer and model: ASGO MVZ300 Date and serial number: May 2016 – 26200 Tank capacity: 300 liters Power supply: 400 V – 50 Hz – 3 phases + ground – 17.2 A Power, weight, and noise level: 5.5 kW – 1,250 kg – 76 dB(A) Dimensions (L, W, H) in mm: 3100 x 1350 x 1900 Nedpfezpwu Ijx Aazolg 2QPNY064

Condition: ready for operation (used), functionality: fully functional, The Multivac C500 vacuum packaging machine packages food products in vacuum bags. Its dual-chamber design allows the operator to load one chamber while the second chamber completes the packaging cycle. This setup improves workflow continuity and reduces waiting times between cycles. The machine is suitable for meat processing plants, delicatessen shops, cheese factories, industrial kitchens, and manufacturers of ready meals. It can package fresh or processed meat cuts, processed meat products, cheeses, prepared dishes, and other products compatible with bag packaging. Nlodpfezpwk Njx Aazeg How does the Multivac C500 work? The operator places the product in a bag and then positions the opening on the sealing bar. They then move the tilting lid towards the loaded chamber. The pump removes the air from the bag and the chamber. When the machine reaches the programmed vacuum level, it seals the bag before gradually reintroducing air into the chamber. This process limits the amount of oxygen around the product, protecting the food from oxidation, dehydration, and external contamination. It also facilitates storage, ripening, transport, and the organization of the various production stages. However, the shelf life depends on the product, the bag, the temperature, and the hygiene regulations applied by the user. Dual chamber and bag sealing The C500 has two chambers and a moving lid. This configuration allows for quick alternation between the two work areas. The MULTIVAC documentation also indicates two sealing bars of 650 mm per chamber. The manufacturer offers several sealing systems depending on the configuration: single sealing, double sealing, or sealing with trimming of the bag excess. The machine presented should therefore be visually inspected to precisely identify the installed system. Similarly, the vacuum pump plate will confirm its model and actual capacity. Integration into a packaging line The Multivac C500 vacuum packaging machine can operate as a stand-alone machine. It can also be integrated into a line including preparation tables, conveyors, a shrink tank, or a labeling area. Vacuum packaging helps manufacturers standardize their packaging and better protect products between production and shipment. For shrink bags, a shrink tank can complement the machine to tighten the film around the product. MULTIVAC also offers several accessories to facilitate filling and handling of the bags. Technical specifications: Manufacturer and model: MULTIVAC C500 Year and machine number: 1998 – 083 Configuration: dual chamber with two sealing bars of 650 mm per chamber Power supply: 400 V – 3 phases – 50 Hz Power and current: 8.5 kW – 24 A QJ0DB9K7

Condition: ready for operation (used), functionality: fully functional, The MADO MEW 723 mixing grinder combines mixing and chopping in a single machine. MADO officially classifies it as one of its automatic mixing grinders. It is designed for industrial butcher shops, meat processing plants, and meat processing workshops. It can be used to prepare chopped products, fillings, seasoned mixtures, or bases for sausage production. Its 120-liter hopper is suitable for professional production while minimizing transfers between two separate pieces of equipment. Operation of the MADO MEW 723 The mixing device distributes the pieces of meat, spices, and other ingredients before they pass through the cutting system. The central arm has four mixing profiles. Then, the screw conveyor regularly directs the product towards the cutting system. Depending on the configuration, the manufacturer offers, among other options, a five-piece Unger B98 system or an Enterprise size 32 system. Unger D114, E130, or Enterprise E52 systems can also be used in some versions. Therefore, the exact configuration of this machine must be visually confirmed before announcing its cutting system. Nledpfx Aaezpwftozjg This arrangement improves the consistency of the recipes and reduces intermediate handling. The operator can thus prepare a uniform mixture before packaging, portioning, stuffing, or shaping. According to the manufacturer, the MEW 723 can also process large pieces and materials that have been hardened by cold. However, the actual permissible temperature depends on the installed equipment and the nature of the product. Therefore, the machine is suitable for lines where the consistency of the mixing and particle size directly influences the final quality. Cleaning and integration into a line The stainless steel frame meets the common requirements of the food processing environment. The manufacturer also provides a reversing function, a rinsing chamber, a removable mixing device, and a removable cutting body. These elements facilitate access to the work areas, cleaning, and maintenance operations. A screw extraction tool is also indicated in the model's documentation. Consequently, teams can more easily organize production changes and maintenance operations. The MADO MEW 723 mixing grinder can be placed after the cutting or preparation of the raw materials. Subsequently, it can feed a stuffer, a former, a portioning machine, or a packaging line. This integration reduces manual steps, improves production continuity, and promotes more consistent quality. However, options such as integrated cooling, a cartilage and nerve separator, a frequency inverter, or a reinforced drive should only be mentioned if their presence is confirmed on the machine. This machine has been reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and durable solution for professionals in the food processing industry. Technical specifications: Manufacturer and model: MADO MEW 723 Year and serial number: 2014 – 20002802 Hopper volume: 120 liters Power supply: 400 V – three-phase – 50 Hz Power, current, and protection: 6.6 kW – 14.6 A – IP54 – CE DQI3QCEH

Condition: new, Year of construction: 2026, operating hours: 10 h, functionality: fully functional, machine/vehicle number: 070826, Equipment: CE marking, NEW Equipment for feeding defrosted fish raw materials to the blanching area Equipment for blanching fish raw materials - Provide mechanized or manual delivery of fish raw materials (arranged in one or more layers) to the heat treatment area; · Provide heat treatment (blanching) liquid of fish raw materials (a mixture of water, salt water, water vinegar) or in a steam environment; · The speed of the blanching conveyor is variable; · The blanching temperature is adjustable (50-100 C) and constant maintainable; · Impact insulation provided in the blanching area to prevent heat loss; · Ensure continuous supply of thermally processed fish raw materials and packaging area; · Provide water or steam connections and the possibility of draining overflow liquid or condensate and blanching liquid directly into the sewage system; Blanching power 600 kg per hour (If you need more, you can write, but send us the layout of the manufacture place.) Equipment for dosing fish raw materials in cans and packing cans - Equipment, (can dispenser for Hansa cans type), which provides a can sequential feeding to the raw material dosing area. Speed ​​min. 75 up to 90 cans/min. · Equipment that provides semi-automatic dosing of blanched fish raw materials in cans: manual placement of raw materials in the portioning area, mechanized portioning and mechanized dosing of the fish portion in a box. The operating speed of the line must be matched with the operating speed of the cans dispenser. Permissible deviation +- 4 grams Equipment for the accumulation of filled cans, which allows the accumulation of at least 2 min of packing capacity, min 150 cans; · Equipment that provides continuous weighing of cans with the possibility of diverting cans that are below the permissible deviation of the specified weight to the forgiving conveyor, and ensures the return of cans to the flow after the forgiving; Nlodpfov Dftxox Aazsg · The equipment is easy to service and sanitary. · Number of employees servicing the equipment: 4 employees Automatic control unit - Provides automated equipment control and the ability to adjust the speed of equipment operation. ​Technical Maintenance & Stability: We provide expert maintenance, diagnostics, and spare parts availability to prevent unplanned downtime and ensure your lines run smoothly. Equipment: You can send separate parts if needed. 1- Fillet conveyor – 1pcs 2- Blanching conveyor line – 1pcs ( Blanching area 10m ) 3- Fillet dosing machine – 1pcs 4- Checkweigher – 2pcs 5- Can dispensing machine – 2pcs 6- Rotary table – 1 pcs 7- Conveyor line – 8pcs All line: 24m long Uses The line is designed for blanched fish fillets. Automatic filling of blanched fish fillets into "Hansa" type cans and weight control with feeding to the capping machine.

Condition: used, Kronen KSM 100 Vegetable Slicer The Kronen KSM 100 is a compact and highly efficient vegetable slicing machine designed for professional food processing applications. It features a single cutting head with a dual-feed system, making it suitable for processing both large leafy vegetables and long-shaped products. Thanks to its interchangeable cutting discs, the machine can produce a variety of cutting styles, including smooth slices, crinkle-cut slices, and julienne strips. It is an ideal solution for vegetable processing companies, commercial kitchens, fresh produce suppliers, and catering businesses. The machine is suitable for processing a wide range of vegetables and fruits, including lettuce, tomatoes, cucumbers, zucchini, cabbage, leeks, carrots, beets, root vegetables, apples, and pears. It can also be used as a shredder for grating cheese or crumbling bread. Technical Specifications: Nsdszn I Ipspfx Aazolg - Production capacity: Up to 300 kg/h - Cutting styles: Smooth slices, crinkle-cut slices, julienne strips - Included cutting disc: 3 mm julienne - Discharge height: 519 mm - Voltage: 400 V (3+N, 50 Hz) - Power: 0.9 kW - Weight: 90 kg - Year of manufacture: 2014 - Machine dimensions (W × D × H): 856 × 1,003 × 1,235 mm

Condition: ready for operation (used), functionality: fully functional, The ILAPAK VT500 vertical bagger is an automatic Form Fill and Seal (VFFS) machine designed to form, fill, and seal flexible pouches in a single operation. It meets the needs of food industry manufacturers looking for fast, accurate, and reliable packaging. As such, it improves productivity while ensuring consistent packaging quality. This ILAPAK VT500 is suitable for packaging a wide variety of food products, such as fresh, frozen, powdered, granular, dried fruit, snack, coffee, tea, meat products, cheese, or food intended for the food service sector. Furthermore, it accepts several types of heat-sealable films and can produce different pouch formats depending on the installed tooling. Consequently, it offers great flexibility to production workshops. Moreover, its vertical design optimizes floor space while facilitating integration with a weighing scale, a screw feeder, a volumetric doser, or an infeed conveyor. In addition, its automation reduces manual handling and improves the consistency of the packaging process. Its control interface also allows for quick production changeovers. Njdpfx Aajznv Ttozolg Finally, this ILAPAK VT500 vertical bagger, manufactured in 2020, is reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before sale to offer a reliable, economical, and sustainable solution to food industry professionals. Technical specifications: Manufacturer: ILAPAK Beijing Model: VT500 Type: Automatic vertical Form Fill and Seal (VFFS) bagger Year of manufacture: 2020 Serial number: 0680700073

Condition: ready for operation (used), functionality: fully functional, The ELIXA 30L automatic stretch wrapper from Gruppo Fabbri is specifically designed for the automatic packaging of food trays using stretch film. Compact, fast, and easy to use, it perfectly meets the needs of food processing workshops, processing laboratories, packaging platforms, and supermarket departments. Thanks to its patented Super Stretch technology, it guarantees uniform packaging while optimizing film consumption. This ELIXA 30L wrapper automatically recognizes the dimensions of the trays and instantly adjusts the required film length. Furthermore, it uses a single film width (330 mm) to package products of various sizes. Consequently, production changes are reduced, and operating costs are lowered. Its "Plug & Pack" system also allows for quick start-up without complex adjustments. Moreover, this machine accepts different types of trays, whether made of plastic, polystyrene, plant-based material, or compostable material. It can package meats, poultry, fish, fruits, vegetables, cheeses, prepared dishes, and many other fresh products. In addition, its small footprint makes it easy to integrate into limited production spaces without compromising performance. Finally, this ELIXA 30L automatic stretch wrapper is reconditioned by Europ'Équipement. Each machine is inspected, cleaned, checked, and tested before being sold to offer a reliable, economical, and sustainable solution for food industry professionals. Technical specifications: Manufacturer: Gruppo Fabbri Vignola S.p.A. Model: ELIXA 30L Nedpfx Aaoznuxzozelg Type: Automatic stretch film wrapper Year of manufacture: 2017 Electrical power supply: 230 V Phases: 1 + N + PE Frequency: 50 / 60 Hz Current: 12.2 A + 3.8 A Weight: 250 kg Maximum output: Up to 30 packages/minute Film width: 330 mm Maximum tray dimensions: 400 × 260 × 200 mm* PCULQ7HO

Year of construction: 2006, condition: used, NNP Njdpfx Aajb Ua Eyezolg Food preparation machine Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,

Condition: used, Manufacturer: Poly-clip System Type: Automatic double clipping machine Capacity: Up to 150 - 200 cycles per minute (depending on portion and casing) Nodsz A D D Hopfx Aazolg Caliber Range: 24 – 90 mm (up to 120 mm for specific plastic casings) Casing Compatibility: Plastic, collagen, cellulose, and natural casings Installed Power: 2.8 kW Voltage: 400 V / 50 Hz / 3-phase Dimensions (LxWxH): approx. 1200 x 1445 x 2015 mm Weight: approx. 570 - 590 kg Control: Intuitive digital Touch Screen Features: Synchronization with vacuum fillers, optional automatic loop insertion for hanging

Condition: new, overall weight: 65 kg, Stainless steel dispenser for pizza and other doughs, with built-in stainless steel container, more than 5 pieces available With a capacity of 30 kg, with a dosage of 50-800 gr, Nodpfxer Uimws Aazjlg tare weight: 84 kg, With portion counter. Dosing with a tolerance of +/- 10%: 50/90 - 80/130 - 120/180 - 170/230 - 220/300 grams with safety switch on kettle lid. Size: 510*830*660mm 400V voltage, 1KW power VIDEO: On youtube

Condition: good (used), Year of construction: 2000, GRUNWALD HITTPAC AKH-019R/! Nljdpfx Aop R R Dwjazog Item: GRUNWALD Hittpac AKH-019R/1 Grunwald-Cup Filling Machine various, margarine, sous, butter, cheese etc.. Grunwald Rotary cup filling machine with 2 heads, for round cups Year of production: 2000 For hot fill of liquid products including cup lifting device servo driven and hopper with scraper agitator and feed valves (CIP cleanable), aluminum seal dispensing by vacuum and tip sealing, heat sealing of aluminum seal, snap-on cover station and out feed. Stainless steel control panel, hanging on the machine, and operator panel. Machine has polycarbonate glass safety guards. CEE machine, incl. documentation Stationed: Denmark

Condition: ready for operation (used), Trepko XPG 40 butter packing machine Nodpfx Aozibufoazslg - Suitable for 100 gram and 250 gram butter blocks - Capacity: up to 80 packages per minute Suitable for butter, margarine, lard, and cottage cheese Packaging in parchment paper or aluminum foil.

Condition: ready for operation (used), Year of construction: 2021, A Vemag portioning and vacuum filling machine is available. 1) Vemag Robot 500 filling machine, year of manufacture: 2021, programs: 500, max. portioning speed: 450/min, portioning range: 1g-100000g, adjustment increment: 0.1g, max. conveying capacity: approx. 2800kg/h, hopper diameter: 120mm, hopper volume: 230l, max. lifting device load capacity: 250kg, operating hours: approx. 400h. 2) Piab vacuum unit, suction capacity: 21m³/h. 3) Vemag ASV 811 cutting device, year of manufacture: 2021, outlet shape: oval, arrangement: vertical, max. inclination: 20°, filling tube holder: Z design, weight: approx. 50kg. Including special nozzles in teddy shape and oval shape. Documentation vorhanden. An on site inspection is possible. Nlodpszcfkrsfx Aazsg

Year of construction: 2022, condition: ready for operation (used), An unused and still originally packaged continuous pasteurizer Pietribiasi Michelangelo Srl is available. Throughput capacity milk: 1500l/h, throughput capacity cream max. 40% fat: 750l/h, inlet temperature: 6°C, pasteurization at 68/74/88°C, outlet temperature: 6°C, capacity foreflow tank-balance tank: 100l. With centrifugal pump for product and cleaning, additional section and hot water group, plate heat exchanger with stable internal construction in AISI304, special heat exchanger plates Sondex Denmark in AISI316, surface area per plate: 0.08m², flow volume per plate: 0.21dm³, special gaskets made of nitrile snap-on without glue, hydraulic test pressure: 8.0bar, test temperature: 110°C, heat recovery: 85%, temperature profile 6-68/74/88-6/33/45°C - 4 sections, final heating outlet cheese/yogurt: 33/45°C, media: approx. 3000+3000l/h hot water 92°C, approx. 3000l/h cooling water 2°C, holding tube for 15s, design stainless steel AISI304, switching system for product to the foreflow tank by means of pneumatic changeover valve as soon as the heating temperature is approx. 2°C below the setpoint, 2x hot water generators for pasteurization and final heating, closed circuit, assembly for automatic water supply, automatic system for hot water supply, expansion vessel, pump, brazed plate heat exchanger. Documentation available. An inspection on site is possible. Njdpfxjyln D Te Aazslg

Condition: ready for operation (used), Year of construction: 2019, Complete cup filling and sealing machine (year of manufacture 2019) with inkjet encoding, conveyor belt extension and dosing bar (incl. perlator inserts, year of manufacture 2020) used in the cheese industry. Filling temperature: Cold filling, round plastic bucket/plastic bucket/plastic bucket 2: Diameter 175mm x height 131mm/diameter 104mm x height 55mm or 65mm/diameter 227mm x height 194mm. Dimensions X/Y/Z and weight, without outfeed conveyor belt and shifting shank: 2200mm/2200mm/3200mm and approx. 3500kg. Nljdpfx Aor Dd H Ssazjg

Condition: ready for operation (used), Year of construction: 1999, Two identical smoking and cooking systems are available. Suitable for the production and refinement of sausages and meat products, poultry, fish, cheese and baked goods, hot smoking, warm smoking, cold smoking, moist smoking, intensive smoking, quick smoking, reddening, sweating, scalding, steaming, cooking, hot air cooking, semi-preservation, baking, roasting and defrosting. Heating capacity: 24kW, connected load: 31.5kW. With operating manual. An on-site inspection is possible. Nsdpfx Asw S Tyysazslg

Year of construction: 2010, condition: ready for operation (used), A Silex continuous baking and deep-frying oven is available. Production capacity: approx. 1000 portions/h, processes: frying/baking, output: 20kW, machine dimensions X/Y/Z: approx. 4100mm/1200mm/1700mm, weight: approx. 900kg. Documentation available. On-site inspection is possible. Njdpouzx Uuofx Aazslg

Condition: ready for operation (used), A VSB Verbufa for the positioning of minced meat, hamburgers, cookies, balls and sticks with high cycle output in packaging and packaging machines is available. Output: 110 portions/min, machine dimensions X/Y/Z: approx. 1700mm/950mm/1650mm, weight: approx. 500kg. Documentation available. On-site inspection is possible. Njdpfxsv Ifwls Aazjlg