Used Formcook Meat Processing Machine for sale (70,460)
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Listing
Schöppingen
790 km
Meat processing machine
Edertal - Fleischmürber - SteakerGM 35
Call
Condition: good (used), Year of construction: 1998, functionality: fully functional, For sale: an Edertal meat tenderizer/steak machine, model GM 35, 400V, manufactured in 1998.
The machine is in good condition.
Further details upon request!
Payment by cash or advance payment.
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Sale only to business customers; no guarantee, no warranty.
Listing
Mouvaux
680 km
Meat processing machine
BeriefMélangeur Cuiseur 800L
Call
Condition: ready for operation (used), functionality: fully functional, The Berief 800L Cooking Mixer is an industrial-grade machine designed to simultaneously perform cooking, mixing, and food preparation operations. Used in the food processing industry, it allows for multiple production steps to be carried out in a single machine, which significantly improves the efficiency of manufacturing workshops.
Thanks to its large-capacity tank and double-jacket heating system, this cooking mixer ensures uniform temperature rise and excellent heat distribution. The continuous mixing of the product promotes even cooking while minimizing the risk of sticking or overheating. As a result, the final quality of the preparations is improved, and production losses are reduced.
Furthermore, this machine is perfectly suited for the production of sauces, ready meals, processed meat products, soups, fillings, vegetable preparations, or recipes requiring controlled cooking. In addition, its stainless steel construction meets the hygiene requirements of the food industry. Moreover, its usable volume of 800 liters allows for the processing of large production volumes while maintaining excellent product homogeneity.
Finally, the Berief GmbH 800 L Cooking Mixer is a particularly attractive solution for manufacturers who wish to centralize several operations into a single piece of equipment. As a used, inspected machine, it also represents an opportunity to reduce investment while maintaining high industrial performance.
Technical specifications:
Brand: Berief GmbH
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Reference: 0.25.20 / 591
Type: Industrial cooking mixer
Year: 1993
Dimensions: 2550 × 2030 × 2650 mm
Tank capacity: 800 L
Maximum tank temperature: 100 °C
Allowable pressure in the thermal circuit: 1 bar
Thermal circuit temperature: 184 °C
Volume of the thermal circuit: 55 L
Heating: double thermal jacket
Function: cooking, mixing, and homogenization
Construction: stainless steel
Listing
Mouvaux
680 km
Meat processing machine
KerslicerTrancheur KR 1000.120
Call
Condition: ready for operation (used), functionality: fully functional, The Kerslicer KR 1000-120 Kaufler slicer is designed for industrial environments requiring consistent and precise food product slicing. It ensures uniform cutting, which contributes to the homogeneity of final products. This enables production lines to maintain stable quality throughout the process. Additionally, the French-engineered design guarantees robustness suited to industrial throughput rates.
This slicer integrates easily into existing lines, as its format is optimized for continuous operation. The stainless steel frame facilitates cleaning and meets the hygiene standards of the food processing industry. Moreover, its ergonomic layout allows for straightforward operation by your staff, keeping production workflows smooth and without complicating daily operations.
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The KR 1000-120 model is based on a reliable mechanical design aimed at minimizing unplanned downtime. Maintenance procedures are straightforward, ensuring high machine uptime. Regular, accurate slicing also helps minimize product waste during cutting, which in turn increases the overall efficiency of your installation.
Offered second-hand by Europ’Equipement, the Kerslicer KR 1000-120 is identified by its manufacturer’s plate and is inspected before being put back into service. This ensures you receive a traceable machine that is ready for immediate use. Refurbishment reduces upfront investment while providing a dependable and industry-compliant solution. As a result, this slicer is a cost-effective choice for optimizing production while maintaining cost control.
Technical specifications:
- Belt width: up to 1000 mm
- Direct inline feed
- 304 stainless steel construction
- Power supply: 400 V three-phase
- Power: 5.5 kW (SEW variable frequency drive)
- Dimensions: 2,660 × 1,315 × 1,950 mm
- Weight: 1,400 kg
- Year of manufacture: 2005
- Electrical connection: 400 V
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Listing
Bury St Edmunds
442 km
Meat processing machine
PackoRotary drum IQF freezer
Call
Condition: good (used), Similar in operation to Dohmeyer CryoRoll freezer. Packo developed these freezers to be used for high performance IQF freezing of small pieces of meat, seafood, cheese, pizza toppings, fruits and vegetables. The rotary drum is injected with CO2 down to -60 degrees C or nitrogen down to -110 degrees C.
This unit was used in a cheese manufacturing facility which has recently closed, they were running shredded and diced cheese through the machine. We have a large quantity of conveying and machinery available from this facility.
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Listing
Melksham
454 km
Meat processing machine
Food engineering developmentincline con
Call
Condition: good (used), 1 x Food engineering development incline conveyor.
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Listing
Mouvaux
680 km
Meat processing machine
BRETINOVLigne complète à nems
Call
Condition: ready for operation (used), functionality: fully functional, The complete BRETINOV line organizes three key stages in the spring roll production process. It includes a wrapper softening unit, a filling dispenser, and a folding and rolling table. This ensures that each part performs a specific operation before passing the product to the next station.
This configuration is suitable for Asian caterers, food processing workshops, and ready-meal manufacturers. It allows for the use of rice paper wrappers and various filling recipes. Furthermore, it improves the consistency of the dispensing, folding, and final presentation.
Rice Paper Wrapper Softening
First, the softening unit prepares the wrappers before dispensing. It applies water and then steam to soften each sheet. As a result, the wrapper becomes easier to fold without breaking.
BRETINOV positions the steam production close to the wrapper to minimize heat loss. In addition, the system precisely regulates the water supply. This step remains essential, as a wrapper that is too dry may tear. Conversely, a wrapper that is too wet becomes difficult to handle.
Consistent Filling Dispensing
Next, the BRETINOV P007 dispenser places the filling onto the softened wrapper. The attached plate clearly identifies this module as a P007 dispenser, version 2, manufactured in 2024.
The dispensing head uses a screw to move the mixture towards the outlet. This makes it easier to control the amount dispensed. Furthermore, BRETINOV designs this system to preserve the texture of the ingredients and minimize their crushing. Interchangeable nozzles can also adjust the shape of the dispensed filling according to the recipe.
Folding and Rolling of Spring Rolls
Finally, the folding table receives the filled wrapper. It helps the operator or mechanical system to fold the sides and then roll the spring roll. This step improves the shape of the product and reduces variations between pieces.
BRETINOV also uses air blowing systems on its automatic modules. These prevent the wet wrapper from sticking during folding. Consequently, the line facilitates the production of consistent spring rolls before cooking, freezing, or packaging.
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A Better-Organized Production Process
The three parts work in a continuous sequence. First, the softening unit softens the wrapper. Next, the dispenser places the filling. Finally, the folding table shapes the product.
This organization reduces movement and repetitive gestures. Furthermore, it helps teams to better control the recipe and presentation. BRETINOV develops its lines to reduce manual operations and improve operator comfort.
Technical Specifications:
Manufacturer: BRETINOV
Line composition: P002 softening unit, P007 version 2 dispenser, and P003 folding/rolling table
P002 Softening Unit: 380 V power supply, 8 kW power, 30 L/h water consumption, automatic belt cleaning, 250 kg weight
P007 Dispenser: 220 V power supply, 0.8 kW power, pneumatic power supply, 60 kg capacity, 105 kg weight, serial number S594, year 2024, CE marking
P003 Folding/Rolling Table: 220 V power supply, pneumatic power supply, 100 kg weight
Dimensions (L, W, H) in mm: 6600 x 1000 x 1900
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T5
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler is designed for industrial sites seeking a reliable solution for mixing and marinating large volumes. Firstly, its capacity of up to 4,000 kg of meat and brine allows for the processing of high production volumes while maintaining consistent homogeneity throughout. Furthermore, vacuum operation improves the penetration of ingredients into the core of the product. As a result, organoleptic quality is enhanced and recipe consistency is ensured even in extended production runs. Consequently, production gains stability and repeatability.
Additionally, the slow and controlled rotation of the drum significantly reduces mechanical stress on the product. Indeed, the product is subjected to fewer shocks, which preserves the fiber structure. This results in reduced loss and a consistently uniform appearance. Moreover, the internal geometry of the drum ensures a smooth movement of the mass, guaranteeing a consistent mixing cycle even when operating at maximum load. This design is ideally suited for applications where product integrity and process precision are essential.
In addition, the stainless steel construction provides outstanding resistance to demanding industrial environments. It also ensures optimal hygiene and compatibility with frequent cleaning cycles. The machine’s generous dimensions facilitate integration into high-throughput production lines, ensuring smooth loading and unloading operations. Finally, with its usable volume of 4,800 liters, mechanical robustness, and proven design, the Lutetia T5 tumbler represents a strategic investment for industrial processors seeking to combine performance, consistency, and sustainable productivity optimization.
Technical Specifications:
Meat + brine capacity: 3,800–4,000 kg
Usable volume: 4,800 L
Operating type: Rotating drum under vacuum
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Discharge: Frontal mouth
Overall length: 3,500 mm
Total width: 2,050 mm
Drum diameter: 1,950 mm
Empty weight: 3,000 kg
Listing
Mouvaux
680 km
Meat processing machine
StériflowAutoclave 1322
Call
Condition: ready for operation (used), functionality: fully functional, The Stériflow 1322 Barriquand autoclave is designed for industrial facilities requiring controlled thermal sterilization of packaged products. It enables precise processing cycles thanks to heating by superheated water or steam, ensuring uniform temperature increase. This results in consistent thermal treatment in compliance with food safety standards. Additionally, this method minimizes temperature discrepancies within the load.
This autoclave is integrated into food processing lines for canned goods, ready meals, or packaged products. Its usable volume of 3,700 liters allows for processing large loads while maintaining precise process control. Furthermore, Barriquand’s industrial construction ensures robustness suitable for repeated operation, making the equipment well-suited to demanding production environments.
The pressure vessel design allows operation up to 6 bar, ensuring thermal cycle stability. Sterilization parameters remain controlled throughout the process. The metal structure, engineered for pressurized circuits, adds to the installation’s reliability. As a result, the autoclave safeguards the sanitary quality of finished products.
Offered used by Europ’Equipement, the Stériflow 1322 autoclave is identified by its manufacturer’s plate and inspected before recommissioning. This ensures that the operator receives reliable, traceable equipment. Moreover, purchasing a refurbished autoclave reduces investment costs while providing a solution suitable for industrial requirements. Consequently, this model represents a cost-effective solution for optimizing production expenses without compromising process safety.
Technical specifications:
Year of manufacture: 1990
Serial number: S677
Heating medium: superheated water / steam
Usable volume: 3,700 L
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Maximum operating pressure: 6 bar
Circuit: B
Empty weight: 2,400 kg
Listing
Mouvaux
680 km
Meat processing machine
ANKOFormeuse HSM-600
Call
Condition: ready for operation (used), functionality: fully functional, The ANKO HSM-600 forming machine is an industrial machine specifically developed for the automated production of shumai, siomai, and other dim sum-type specialties. Thanks to its fully automated system, it successively performs the dough forming, filling dispensing, and shaping of the finished product, while ensuring consistent quality and excellent production uniformity.
This ANKO machine enables food processing companies, central kitchens, and Asian food manufacturers to meet growing demand while reducing labor costs. Indeed, the HSM-600 operates with a double production line to increase output without compromising the quality of the final product. Furthermore, the dough thickness and filling weight can be adjusted according to the desired recipes.
In addition, this forming machine accepts various types of fillings, such as minced pork, beef, shrimp, fish, or various vegetable preparations. Its food-grade stainless steel construction facilitates cleaning and maintenance operations, which is a major advantage in environments with high hygiene requirements.
The HSM-600 therefore represents an efficient solution for companies wishing to industrialize the production of shumai while maintaining an appearance similar to manual production. Thanks to its high output and excellent dispensing accuracy, it integrates perfectly into production workshops intended for the French, European, and international markets.
Technical specifications:
Type: Automatic double-line forming machine for Shumai
Dimensions: 1,450 × 1,100 × 2,200 mm
Weight: 750 kg
Power supply: 220 V, 380 V or 415 V – three-phase
Frequency: 50 or 60 Hz
Production capacity: 5,000 to 6,000 pieces/hour
Product weight: 14 to 24 g/piece
Product diameter: 25 to 35 mm
Product height: 25 to 30 mm
Dough thickness: 0.3 to 0.5 mm
Dough strip width: 60 to 70 mm
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Listing
Mouvaux
680 km
Meat processing machine
AnkoFormeuse HLT 700XL
Call
Condition: ready for operation (used), functionality: fully functional, The ANKO HLT-700XL forming machine is a multi-functional industrial machine designed to automate the production of various filled products such as ravioli, samosas, dumplings, gyozas, empanadas, ravioles, har gow, and other food specialties. Recognized worldwide in the food processing industry, it allows manufacturers to increase their production capacity while ensuring consistent product quality.
Thanks to its automated dosing and forming system, the HLT-700XL ensures excellent consistency in weight, shape, and filling. Indeed, the quantities of dough and filling are adjustable to meet the specific needs of each recipe. Consequently, raw material waste is reduced while productivity increases. Furthermore, the quick mold changeover allows for the production of multiple product types with a single machine.
This forming machine is particularly appreciated by manufacturers of frozen foods, central kitchens, and Asian food producers. At the same time, its high production capacity allows it to meet the requirements of modern industrial lines. Moreover, its compact size facilitates its integration into existing workshops without requiring significant modifications to the layout.
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Finally, the ANKO HLT-700XL forming machine is a strategic solution for automating production while ensuring homogeneous and repeatable quality. As a refurbished machine, it also significantly reduces investment costs compared to a new machine.
Technical specifications:
Serial number: 201136
Date of manufacture: 11/2019
Power supply: 380 V
Frequency: 50 Hz
Number of phases: 3 PH
Power: 4 kW
Production capacity: 2,000 to 10,000 pieces/hour depending on the product
Filling hopper capacity: 35 L
Machine weight: 450 kg
Manufacturer's dimensions (L × W × H): 1150 × 570 × 1700 mm
Unit product weight: 2 to 200 g depending on the configuration
Products that can be produced: ravioli, dumplings, gyozas, samosas, empanadas, ravioles, har gow, and similar filled products
Listing
Mouvaux
680 km
Meat processing machine
TreifTrancheur Lion
Call
Condition: ready for operation (used), functionality: fully functional, The Treif Lion Slicer is designed to meet the demands of production lines requiring fast, precise, and consistent slicing. Upon integration, it ensures uniform portions, which immediately enhances the visual quality and standardization of finished products. As such, it fits perfectly into industrial environments processing meat, value-added products, or preparations requiring controlled cutting.
Thanks to its high-performance cutting system, the Treif Lion Slicer delivers consistent precision even at high throughputs. The machine maintains a constant thickness throughout the cycle, reducing waste and optimizing material yield. Consequently, it secures production while improving overall productivity. Additionally, its ability to handle various product types increases its versatility in the workshop.
This machine also stands out due to its robust build designed for intensive use. At the same time, integration into an existing line is straightforward, particularly upstream of packaging or other processing steps. Maintenance is easy, reducing downtime and improving production availability. As a recent model, it represents a reliable investment for industrial operators.
Finally, the Treif Lion Slicer directly helps stabilize throughput rates and ensures consistent quality. It thus forms part of an optimized production approach, where performance, precision, and repeatability are essential.
Technical specifications:
Model: Lion / EB
Year: 2024
Machine number: 035419.261411.154490
Power supply: 3~ PE – 400 V
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Frequency: 50 Hz
Control voltage: 24 V
Rated current: 16 A
Current: 8.2 A
Power: 3.4 / 4.62 kW
Fuse: 16 A
Weight: 350 / 1235 daN
Listing
Mouvaux
680 km
Meat processing machine
FAMTrancheuse TS-10
Call
Condition: ready for operation (used), functionality: fully functional, The FAM TS-10 is an industrial-grade stainless steel slicer specifically designed for cross-cutting vegetables, fruits, and other food products. Adapted for high-volume production environments, it ensures smooth, consistent, and high-quality cutting, guaranteeing product uniformity and freshness. Its high-speed cutting wheel, equipped with angled blades, provides clean slices while preserving the product's structure and shelf life.
Versatile, the FAM TS-10 offers various cutting options: smooth slices, corrugated slices, julienne, half-moons, or even wedges, thanks to its interchangeable accessories. This flexibility makes it an ideal solution for a wide variety of products: carrots, leeks, lettuce, potatoes, cucumbers, fresh fruits, and vegetables.
Its stainless steel construction guarantees perfect hygiene and simplified maintenance. The articulated hopper and removable covers facilitate cleaning and reduce downtime. With a capacity of up to 3,000 kg/h, the FAM TS-10 is a reliable, robust, and high-performance machine for optimizing your production lines.
Do not hesitate to contact us for a quote or a technical demonstration of this essential machine.
Technical specifications:
Brand: FAM
Model: TS-10 (TS-1D)
Year: 1999
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Dimensions: 3050 x 800 x 1600 mm
Weight: 350 kg
Power supply: 380 V – 50 Hz – three-phase
Installed power: 3.5 kW
Capacity: up to 3,000 kg/h
Cutting sizes: 1.6 to 40 mm
Listing
Misterton
274 km
Meat processing machine
ProvisurCoater
Call
Condition: excellent (used), Provisur Coater TST Coating machine
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Stainless, high volume throughput waterfall coating machine, maximises coverage to the right thickness while reducing excess waste, stainless mesh belt 1700mm x 600mm, recirculation pump, variable speed conveyor, adjustable flow, 3Ph Three in stock
Listing
Łódź
1,571 km
Meat processing machine
HANDTMANNVF-608 plus
Call
Condition: refurbished (used), Year of construction: 2016, HANDTMANN VF-608 plus
F,P.A.
The machine has been completely renovated using only original parts.
3 months warranty for parts.
All seals, bearings and siemering are new.
Servomotors, gears and vacuum pump after complete regeneration.
New control panel.
Machine with a clip-socket.
Accessories: grease, grease gun, impeller wrench, funnel wrench,
scraper, set of funnels and technical documentation.
The machine is included with the AG-410 linking gearbox.
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Delivery time: ready to delivery.
Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3
Call
Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
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Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T1 tumbler is designed for processing facilities seeking a reliable solution for vacuum mixing and marinating at intermediate volumes. Firstly, it enables homogeneous brine penetration thanks to vacuum operation, which enhances product integrity and consistency across recipes. As a result, each batch is tightly controlled, even during repeated production cycles. Additionally, this tumbler is perfectly suited to operations where final product quality is just as critical as consistent industrial output.
Furthermore, the slow rotation mechanism ensures gentle handling of raw materials. The gradual movement minimizes mechanical stress and preserves the structure of the meat. Consequently, losses are reduced and the visual appearance remains uniform. In addition, the drum geometry promotes optimal product circulation, enhancing cycle repeatability and reducing batch-to-batch variation. This provides operators with greater peace of mind and accuracy.
Moreover, its stainless steel construction meets the stringent requirements of the food industry. This guarantees outstanding resistance to wear and corrosion while simplifying cleaning operations, thereby reducing downtime. Simultaneously, accessible critical areas facilitate day-to-day maintenance, ensuring long-term machine availability.
The Lutetia T1 is a strategic choice for sites wishing to optimize their marinating process without oversizing the installation. It offers an ideal balance between footprint, effective capacity, and vacuum performance. For manufacturers seeking reliability, consistency, and product quality, this tumbler stands as a proven and long-lasting solution.
Technical specifications:
- Meat + brine capacity: 400 kg
- Usable volume: 950 L
- Operating principle: Rotating vacuum drum
- Discharge: Frontal mouth
- Overall length: 2,150 mm
- Total width: 1,230 mm
- Drum diameter: 972 mm
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- Unladen weight: 800 kg
Listing
Oosterhout
691 km
Meat processing machine
HandtmannVF 200
Call
Condition: used, Handtmann VF 200 Vacuum Filler
The Handtmann VF 200 vacuum filler is the ideal solution for the precise filling and portioning of food products. These filling machines are widely used across various industries, including bakeries, butcher shops, convenience food production, snack manufacturing, salad processing, cheese production, vegetable and fruit processing, processed meat, fish, vegan and vegetarian food production, baby food, and pet food manufacturing.
The machines are robustly constructed and comply with the strictest standards and requirements of the modern food processing industry. Thanks to the intuitive membrane keypad control, different programs can be set up quickly and easily.
This vacuum filler can be used with a variety of attachments, including clipping machines, forming machines, and diaphragm systems. It is equipped with a lifting device for standard 200 L trolley bins. The machine is manufactured entirely from stainless steel.
Technical Specifications
Production capacity: 5,000 kg/h
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Functions: Filling, portioning
Portion size: 5 g – 100,000 g
Maximum output: 380 portions/min
Filling pressure: 35 bar
Hopper capacity: 90 L / 240 L
Integrated vacuum system: Busch, 16 m³/h
Power supply: 400 V (3+N, 50 Hz)
Power: 7 kW
Weight: 1,240 kg
Year of manufacture: 1997
Machine dimensions (W × D × H): 2,000 × 1,350 × 2,100 mm
Listing
Bad Fallingbostel
902 km
Meat processing machine Cutter
Kilia65 Liter Meister Plus Vario Kutter
Call
Condition: as good as new (ex-display), Year of construction: 2012, operating hours: 10 h, Kilia 65 Liter Meister Plus Vario
Condition: Factory Refurbished
Warranty: 6 months manufacturer's warranty
Manufacturer: Kilia
General Description
The Kilia 65 L Meister Plus Vario is a high-performance universal cutter for the production of fine and coarse sausages, emulsions, as well as vegetarian and vegan products. The machine is made entirely of stainless steel and meets the highest hygienic and technical requirements.
By using modern, energy-saving frequency converters in the drive technology, the machine enables precise control of the speeds while simultaneously reducing energy consumption – ideal for economical and sustainable production.
Cutter Head Features:
6 blades
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Cutter Features:
Infinitely adjustable blade shaft drive:
Forward rotation: 50–5100 RPM
Reverse rotation (mixing mode): 50–500 RPM
Bowl drive: 7–20 RPM
Electronic central lubrication for blade and disc shaft bearings
Noise protection cover and blade cover, manually operated, stainless steel
Electric blade shaft brake
Temperature-dependent cut-off
Speed counter cut-off
Operation: Touch display with splash protection flap
Operation: Button panel
Drive power, blade shaft: 22 kW, 400 V (frequency converter controlled)
Drive power, bowl: 1.5 kW, 400 V (frequency converter controlled)
Integrated online service module for remote maintenance
Dimensions and Weights
Weight: 850 kg
Dimensions: Diameter 1150 mm, Height 1160 mm, Height with blade cover open 1510 mm
Scope of delivery
Kilia 65 L Meister Plus Vario, cleaning brush, scraper
Technical documentation
Listing
Mouvaux
680 km
Meat processing machine
RhuleMélangeur réfrigéré MGR 400
Call
Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients.
With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types.
This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments.
Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs.
Technical specifications:
- Vacuum pump
- Bowl capacity: 400 L
- Usable volume: approx. 300 L
- Power supply: 400 V – three-phase
- Frequency: 50 / 60 Hz
- Power: approx. 8.9 kW
- Mixing arm speed: up to 25 rpm
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- Vacuum system: up to 90–95 %
- Integrated cooling system (refrigerant type R404A / R452a)
- Lifting loader capacity: 400 kg
- Dimensions: approx. 2900 × 2800 × 3000 mm
- Weight: approx. 1400 kg
Listing
Głogówko
1,348 km
Meat processing machine
NADZIEWARKA HANDTMANN Z OBKRĘCARKĄVF616
Call
Condition: excellent (used), Year of construction: 2018, functionality: fully functional, total length: 2,120 mm, total width: 1,580 mm, total height: 2,250 mm, • Type: Vacuum filler
• Brand/Model: HANDTMANN VF 616
• Dimensions: 2120 x 1580 x 2250 mm
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• Weight: 1600 kg
• Capacity: 3600 kg/h
• Total power: 12 kW
• Hopper capacity: 90 – 240 l
• Product feeding method: paddle rotor
• Loading: integrated into the machine
• Filling rate: up to 700 portions/min
• Portion weight range: 5 – 100,000 g
• Number of nozzles: 5
• Nozzle diameters: Ø 12, 16, 22, 30, 40 mm
• Material: stainless steel, acid-resistant
The machine is in perfect working order after our service.
Listing
Mouvaux
680 km
Meat processing machine
BretinovLigne de Nems
Call
Condition: ready for operation (used), functionality: fully functional, The Bretinov Nems Line is an industrial solution designed to automate several essential steps in the manufacturing of spring rolls. By combining several specialized modules, it optimizes the production flow while ensuring consistent quality of the finished products. As a result, the operations for preparing the wrappers are performed with greater consistency and precision.
This line includes a wrapper softening system, a folding table, and a manual destacking table. Each station performs a specific function to streamline production operations. Consequently, operators gain efficiency while reducing repetitive tasks. Furthermore, the standardization of the steps contributes to improving the final quality of the spring rolls.
In addition, the stainless steel design of the entire system facilitates cleaning and meets the hygiene requirements of the food industry. At the same time, the various modules can be integrated into an existing workshop or into a production line dedicated to Asian products. Furthermore, their recent manufacture guarantees modern technology and excellent operational reliability.
Finally, this Bretinov Nems Line represents a particularly interesting solution for manufacturers who want to increase their production capacity while maintaining a consistent quality. As a relatively recent used equipment option, it also significantly reduces the investment compared to a new installation.
Technical specifications:
Bretinov Folding Table
Brand: Bretinov
Equipment: Folding Table
Model: P003
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Serial number: S519
Version: 3
Year: 2023
Bretinov Softener
Brand: Bretinov
Equipment: Softener
Model: P002
Serial number: S518
Version: 2
Year: 2023
Bretinov Manual Destacking Table
Brand: Bretinov
Equipment: Manual Destacking Table
Model: P021
Serial number: S517
Version: 1
Year: 2023
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Listing
Głogówko
1,348 km
Meat processing machine
MarelFRESHgrind 250 mm
Call
Condition: like new (used), Year of construction: 2014, functionality: fully functional, total length: 2,610 mm, total width: 1,100 mm, total height: 1,030 mm, WILK MAREL – a machine for grinding fresh and frozen products.
The machine can be used as a stand-alone unit or as part of an integrated production line.
Power: 45 kW
Voltage: 3x400V – 50 Hz or as required
Control voltage: 24 V DC
Material: AISI 304 stainless steel
Auger: stainless steel
Hopper capacity: 300 l
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Cutting blade: ø250 mm
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T1 tumbler offers a reliable and high-performance solution for processing facilities seeking a precise machine for mixing and marinating controlled batch sizes. With a capacity of up to 400 kg of meat and brine, it supports consistent production volumes while ensuring excellent uniformity. Its vacuum operation promotes rapid and even ingredient penetration, so recipes benefit from enhanced consistency and product quality remains stable from batch to batch. This leads to improved process control right from the initial operations.
Furthermore, the slow and continuous drum rotation minimizes mechanical stress on the product. The consistent motion helps preserve fiber integrity and reduces the risk of product damage, resulting in a uniform and visually appealing texture. The drum's internal design ensures smooth movement of the batch, making each mixing cycle repeatable and safeguarding daily output. This design is particularly suitable for processes where dosing precision and product integrity are critical.
The stainless steel construction ensures outstanding durability and optimal hygiene. In addition, the machine is designed for easy cleaning and maintenance. Its compact dimensions allow straightforward integration into workshops with limited space, fitting seamlessly into existing production lines without major modifications. With a usable volume of 950 litres, robust build, and proven design, the Lutetia T1 tumbler is a relevant choice for processors seeking reliability, consistent production, and optimized processing times.
Technical specifications:
Meat + brine capacity: 400 kg
Usable volume: 950 L
Operating type: Rotating drum under vacuum
Discharge: Frontal opening
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Overall length: 2150 mm
Overall width: 1230 mm
Drum diameter: 972 mm
Unladen weight: 800 kg
Listing
United Kingdom
301 km
Meat processing machine
LaskaWW200 Frozen Block Grinder
Call
Condition: excellent (used), Grinder
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With Pre Flaker/breaker
Make: Laska
Model: ww200
1999
With loader
Fully serviced, Overhauled, full working order
Listing
Mouvaux
680 km
Meat processing machine
SérifroidTunnel de surgélation SG900 Tw
Call
Condition: ready for operation (used), functionality: fully functional, Sérifroid SG900 Twin Tunnel Freezer
The Sérifroid SG900 Twin tunnel freezer enables continuous freezing with high consistency while preserving product quality. It is designed for production facilities seeking a stable throughput and precise temperature control. Thanks to its dual-tunnel architecture, air circulates uniformly around the products, ensuring controlled temperature reduction from the beginning to the end of the cycle. This control improves the final texture, minimizes water loss, and ensures a consistent appearance for every batch.
The stainless steel conveyor belt ensures smooth product flow. Additionally, the 80 mm polyurethane foam insulation minimizes heat loss, improving energy efficiency. The system operates with CO₂ (R744), a refrigerant that delivers high thermal performance while meeting environmental standards. The SG900 Twin also features automated regulation to maintain freezing parameters without constant monitoring. The operator only needs to intervene to adjust recipes or throughput, streamlining day-to-day operation.
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Defrosting is quick and pre-programmed; a 20-minute cycle every 8 hours is sufficient to keep the tunnel operating at peak efficiency. This reduces downtime and supports continuous operation. Furthermore, the freezer integrates easily into existing processing lines—whether in bakeries, charcuterie, or ready meal production. Process consistency boosts overall yield while ensuring final product quality. The SG900 Twin is thus an excellent investment for facilities aiming to increase capacity and achieve stable, repeatable freezing results every day.
Technical specifications:
- Freezing capacity: 250 kg/h
- Tunnel length: 2 × 9.6 m (19.2 m)
- Usable width: 2.6 m
- Insulation: 80 mm polyurethane
- Refrigerant: CO₂ (R744)
- Cooling capacity: 35 kW
- Evaporation temperature: –40°C
- Defrost: electric, ≤20 min / 8h
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