Used Jugema Cooking Kettle for sale (449)

Condition: excellent (used), functionality: fully functional, ALEXANDERWERK SFS 250 | Inclined screw conveyor / screw feeder Manufacturer: Alexanderwerk GmbH Model / Type: SFS 250 Serial number: 05118426 Power supply: 400 V (3-phase) Screw diameter: 250 mm Feeding / discharge height: 1270 mm Overall dimensions: 2320 x 710 x 1800 mm Hfsdpfszxudxjx Airjl Weight: approx. 180 kg The ALEXANDERWERK SFS 250 is a professional, inclined screw conveyor (screw feeder) designed for continuous and hygienic transport of bulk, granular materials, meat mixtures, fillings, and shredded products in food processing, meat processing, bakery, fruit and vegetable processing, as well as chemical and pharmaceutical industries. The device enables efficient, inclined transport of material from a loading hopper to a discharge height of up to 1270 mm. The 250 mm diameter of the trough and screw guarantees high throughput and smooth material flow without the risk of blockages. The feeder is ideal for use in combination with grinders, mixers, cutters, stuffers, cooking kettles, or conveying and packaging lines, automating the filling process and minimizing the need for manual material handling.

Condition: good (used), Year of construction: 2021, Electrolux Smart Variomix 300L Boiling pan 2021, Stainless, 300L cooking kettle, electrically heated, 52Kw, max temp 127'c, with spare mixing arm and box of spare parts, 3Ph Hfodpfx Aisyzipqjrsl

Condition: used, Year of construction: 2004, The Gernal 500-liter cooking kettle is a device designed for meat processing plants and used for cooking and preparing cured meat products. The kettle is made of acid-resistant steel, ensuring compliance with food industry hygiene requirements and resistance to intensive, long-term operation in a production facility. Technical specifications of the Gernal 500-liter cooking kettle Manufacturer: Gernal Hfodjzmhi Dopfx Airel Type: KK-E-DW-LKR-R-500 Capacity: 500 l Year of manufacture: 2004 Electric heating, 4 x 6 kW (total 24 kW) Power supply: 400 V, 3-phase, 50 Hz Current consumption: 36 A Manufactured in Belgium How does the Gernal 500-liter brewing kettle work? The kettle is electrically heated by four resistance heaters, each with a power of 6 kW—for a total heating capacity of 24 kW—which allows for efficient and uniform heating of the tank’s contents without the need to connect to the plant’s external steam system. This heating method facilitates installation of the unit in smaller facilities that do not have their own steam boiler room. The boiler tank, made entirely of acid-resistant steel, was designed for the cooking and brewing of meat products—such as sausages, cured meats, or other products requiring controlled heat treatment in large batches at a time. Key advantages of the Gernal 500-liter cooking kettle The electric heating system of the Gernal 500-liter kettle allows for easy control of the heating process without depending on pressure or the availability of steam in the plant’s system, which simplifies operation and increases the unit’s reliability. The acid-resistant steel construction ensures high corrosion resistance and ease of cleaning in accordance with the hygiene standards applicable in the meat processing industry. Applications of the Gernal 500 l cooking kettle The Gernal 500 l cooking kettle is used in meat processing plants—primarily for cooking and steaming meat products, such as sausages or other meat products requiring controlled heat treatment in large batches. Thanks to its electric heating system, the unit is suitable for use both in facilities with a steam system and in those where such a system is not available.

Condition: excellent (used), The line for gnocchi includes: - GLASS (Germany) cooking kettle, type PRO-3, tilting, 500 ltr. capacity , with mixing, vacuum and cooling - bin loader for 200 ltr. bins feeding the dough into the forming machine - SANDORE (Italy) forming machine , type NF 100 C, power 8.5 kW - segment feeder, type Z, feeding the product to the vibrating tunnel, width: 400 cm, height 200 cm, drying and cleaning the product (vibrating screens, blowing turbines) - SARP (Italy) vibrating tunnel, type STR 4107, power 4.7 kW - SARP (Italy) waste and water separator, model FILTRO, with vacuum extraction from a vibrating tunnel, power 2.2 kW - conveyor feeding to the weighing machine, type Z, height 500 cm - weigher platform with stairs, dimensions: 500 cm x 500 cm on posts 220 cm high - BVBA (Belgium) 10-head weigher, type 01AAH / WS - TIROMAT BL-150 (Italy) packing machine, type ETI 422N, linear packing machine for vacuum packing, 2 dimensions of forms Hodjfwmt Uspfx Airsfl - segment conveyor that discharges the finished product to the carton boxes packing warehouse, a spiral conveyor that outputs packages to a height of 260 cm + a straight section of 20 meters

Condition: good (used), Tourell Gardner 700L mixing vessel Hfjdpoz Ak Uzjfx Airol Stainless, 700L jacketed mixing vessel, hot water jacket, with top mounted agitator and scrape surface, central bottom discharge, 3Ph

Condition: good (used), Tourell Gardner 1500L mixing vessel Hfodpez Ak Twjfx Airol Stainless, 1500L jacketed mixing vessel, hot water jacket, with top mounted agitator and scrape surface, central bottom discharge into a Waukesha lobe pump 4.0Kw, 3Ph

Year of construction: 2012, operating hours: 5,000 h, condition: used, functionality: fully functional, The Italforni TSC Tunnel Electric Stone Deck Conveyor Oven (31") is a premium, high-output commercial pizza oven that bridges the gap between traditional stone baking and automated conveyor convenience. It features a unique refractory ceramic stone conveyor belt that allows operators to cook genuine Italian-style stone-baked pizzas, flatbreads, and focaccia directly on the stone surface at high volumes. Key Specifications: According to technical data from Italforni and official suppliers like External Dimensions: 1100 mm (H) x 2520 mm (L) x 1200 mm (W) Internal Chamber Dimensions: 2500mm (L) x 870mm (W) x 110mm (H) Belt Width: 31 inches / 790 mm Weight: 420 kg Power Requirements: 34 kW, 415 V three-phase (requires a 63-amp feed) Hourly Production Output The 31-inch variable speed belt handles large quantities efficiently, achieving a standard bake time of roughly 3 minutes per pizza: Core Features: Static Heating Elements: Uses individually controlled top and bottom static Incoloy heating elements. This design provides up to 30% more cooking capacity compared to standard convection models. Precise Digital Controls: Features touchscreen menu programming with an accuracy of +/-1°C. Maximum cooking temperatures reach up to 450°C to 500°C. Energy Efficiency: Includes a built-in standby mode that lowers energy consumption by up to 50% during off-peak hours. Simplified Maintenance: Built with premium stainless steel, a self-diagnostic service function, and removable crumb-collecting trays for easy cleanup. Hjdpfoz Ad S Hsx Airsfl

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry Hedsy E Hy Uopfx Airofl - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: used, suitable for thermic oil heating (180 kW) Maximum baking temperature 220-250 °C Hfsdpfx Aiez Az Duorol adjustable temperature adjustable speed Minimum cooking time: 4 min Maximum cooking time: 60 min belt width 600 mm canopy with electric hoists suitable for steam injection (to heat up and to improve product yields) 400V-50 Hz-42A dimensions (l x w x h) : ± 10.000 x 2.000 x 2.700 mm

Condition: used, continuous grilling line suitable for: roasting, cooking or browning electric heating 108 kW 3 x 400 V with lower and upper belt : bottom and top grilling overall dimensions (l x w x h) : ± 5.150 x 1.800 x 2.250 mm Hfjdpfx Aezzwlkeirol net length 2.900 mm belt width 600 mm max 265 degrees gap height adjustable adjustable speed pneumatically controlled belt with belt wash system

Condition: used, Consisting of : “GEA-CFS” former Type VM 600 HSE all stainless steel speed up to ± 50 strokes / min. (Depending on the product, shape, temperature and machine settings) mobile with outfeed conveyor belt width 600 mm surface of the dies 570 x 130 mm suitable for dies with a thickness of min. 6 mm and max. 40 mm power 22,8 kW weight 1.750 kg dimensions (l x w x h) : ± 2.500 x1.300 x 2.200 mm 3x400v 50 Hz mobile new PLC control (Siemens) HMI Control Touch (digital readout with possibility of storing recipes) Hsdpfxjzzcqfo Airofl + “Berief” contact cooker Type Dubra DB 8/600 continuous teflon belt grill suitable for thermo oil heated with lower and upper belt - bottom and top grilling belt width 600 mm adjustable speed product height electrically adjustable nett frying length 6.800 mm total length 9.300 mm total width 1.500 mm weight : 5.700 kg + “Kersting” After Heating Tunnel net cooking length ± 12.500 mm belt width ± 700 mm all stainless steel with 2 hoists 16 fans infeed conveyor outfeed conveyor washing system (conveyor) suitable for steam heating max. product height : ± 180 mm dimensions (l x w x h) : ± 14.600 x 2.400 x 4.400 mm adjustable speed 120 kW infeed height: ± 1.000 mm outfeed height: ± 1.000 mm cooking time min/max : 3-18 min mesh wire belt Simatic S7 Text display OP 17 electric power : 26 kW 400V

Condition: good (used), Year of construction: 1992, machine/vehicle number: 1213255, REF: MM6183 1 x Double D Food Engineering double rack industrial oven, including baking racks and chimney. Features fan assist / air circulation (electric). Supplied with 15 x bakery racks. Located in Northern Ireland and ready to collect. Technical specification ⚙️ ✅ Manufacturer - Double D Food Engineering Ltd ✅ Burner model - n 2-4 Hfodpfxexb Alvj Airjl ✅ Date of manufacture - 1992 ✅ Rating 500-000 General overview ℹ️ Designed for precision thermal processing, this oven delivers consistent and reliable results for a wide range of applications, including baking, roasting, drying, and cooking. This oven provides superior temperature control and uniform heat distribution, which is critical for product quality and safety. Key Features & Benefits 📋 ✅ Consistent Results: Ensures uniform cooking, baking, or drying for consistent product quality. ✅ High-Volume Capacity: Built to handle large production batches, significantly increasing efficiency and throughput. ✅ Precise Control: Offers accurate temperature and time control, allowing for fine-tuning of the cooking process. ✅ Hygienic Design: Constructed with materials and features that facilitate easy cleaning and meet food safety standards. ✅ Versatile Applications: Suitable for a broad spectrum of food products, from baked goods and snacks to meats and ready meals.

Condition: excellent (used), Lockable stainless steel container, stainless steel pot, stainless steel cooking pot -Stainless steel: Stainless steel pot Hodpfx Aijb Uhmrersfl -Internal dimensions: 375 mm -Depth: 310 mm Quantity: 1 piece available -Dimensions: 400/H310 mm -Weight: 2.4 kg

Condition: used, Year of construction: 2011, Overview Complete turnkey craft brewery built around a 4-vessel Newlands Systems (NSI) brewhouse with a 35 hl brew length, delivered from Canada and installed in 2011-2013. The plant covers the full process chain: malt intake and milling, brewhouse, fermentation and maturation, yeast handling, CIP, steam and glycol cooling. Fermentation capacity is 9 x 70 hl cylindroconical fermenters plus 2 x 70 hl pressure-rated bright beer tanks. The brewhouse runs on a Siemens Braumat control system. The brewery is still installed and under power and can be visited in operation. Technical data - Manufacturer: Newlands Systems (NSI), Canada - Year of manufacture: 2011-2016 - Machine type: complete turnkey brewery, 4-vessel brewhouse - Brew length: 35 hl - Brewhouse vessels: mash mixer 44 hl, lauter tun 69.85 hl, boil kettle 58 hl, whirlpool - Fermentation and maturation: 9 x 70 hl fermenters, 2 x 70 hl bright beer tanks - Steam: 750 kW electric steam boiler, operating pressure approx. 4 bar Hfodpfx Aiezza Diorsl - Control system: Siemens Braumat - Power supply: 3 x 400 V / 50 Hz Scope of Delivery - Brewhouse | Newlands Systems | 4-vessel, 35 hl brew length | Mash mixer, lauter tun with rakes, boil kettle with internal calandria, whirlpool, wort heat exchanger, progressive cavity grain-out and spent grains pumps, post-whirlpool solids filter | 2011 - Control system | Siemens | Braumat | Brewhouse control panel and operator station | 2011 - Hot liquor tanks | Newlands Systems | 2 x 60 hl, stacked | External steam heat exchanger, pumps and valving, 316 stainless wetted surfaces, water treatment dosing bin | 2012 - Fermenters | Newlands Systems | 9 x 70 hl working volume | Cylindroconical, 60 degree cones, standpipes, cooling jackets | 2012-2013 - Bright beer tanks | Newlands Systems | 2 x 70 hl working volume | Pressure rated, carbonation stone assemblies | 2012-2013 - Yeast storage tank | Newlands Systems | 700 l | Conical, cooling jacket, mixer | 2013 - Yeast propagator | Newlands Systems | 240 l working volume | 300 l total volume, AISI 304 stainless steel | 2012 - CIP station | Newlands Systems | Steam heating and pump | 2012 - Malt silo | MAFA Sweden | UNB 70 | 30 t capacity, outdoor installation | 2012 - Auger system | MAFA Sweden | Silo and mill connections, flexible auger, specialty grains dump hopper | 2012 - Malt mill | Bühler | 4-roller | 3.0 kW drive, ATEX marked | 2012 - Grist hopper | Newlands Systems | 1,000 kg | On load cells | 2012 - Electric steam boiler | Pannpartner | 750 kW | 3 x 400 V / 50 Hz, design pressure 16 bar, empty weight 800 kg, CE marked | 2011 - Glycol chiller | Daikin | Air-cooled water chiller, refrigerant R407C, 400 V | 2011 - Sterile air unit | Donaldson | 2016 - Pumps, fittings and accessories | 2012-2013 Condition Used - still installed and under power, available for inspection in production. Availability Immediately. Location: Norway. Dismantling, handling, packing and truck loading can be quoted on request (EXW).

Condition: used, cooking length ± 13.000 mm belt width 600 mm all stainless steel Hfodozxq Akspfx Airel with electrical hoist steam heated (steam generator not included): 780 kg/h (6bar) temperature distribution in 2 zones dimensions (l x w x h) : ± 14.400 x 2.000 x 2.700 mm adjustable speed

Condition: excellent (used), Multi purpose oven with gas and steam heating. 2m wide belt. Superb condition, the best one we have seen of this model. Direct from closed meat free factory. The Revoband oven features precisely controlled vertical hot air directed at the product from above and below the belt. We designed the oven with adjustable fan speed control for each zone to provide unlimited flexibility. Perfectly suitable for chicken fillets, wings & drumsticks, burgers, nuggets, fish sticks, back bacon, sausages, lasagna and other special applications FEATURES & BENEFITS High Velocity air provides consistent color development and uniform cooking results Precise control of temperature and production time for repeatable results Cook with steam and elevated temperature or steam only for process flexibility Indirect heat eliminates by-products of combustion for product zone. Hoderd Rqkopfx Airefl

Condition: excellent (used), Firex Boiling pan Stainless, 150l boiling pan, adjustable temp controls, auto refill, side bottom discharge, 3Ph Hfodpfxjn Trigj Airsl

Year of construction: 2008, condition: good (used), Anko BFK-10 Automatic stir fryer Hsdoh N Slxepfx Airefl Capacity 60l, gas LPG, with a scraper and stirrer to scrape liquid eggs and stir fry ingredients, automatic temp control, variable speed, automatic tip discharge, suitable for cooking fried rice, fried noodle, dried meat cracker, dried meat floss, jerky, fried ground meat, ham, dried squid, steak, coffee, peanut, powder, bean, sugar coating, tea leaf, sesame, tofu, sticky rice and more, 3Ph

Year of construction: 2018, condition: used, functionality: fully functional, machine/vehicle number: E22SI18052669752, This is a combination oven/steamer SCC 202 WE, in an electric version, from the premium manufacturer Rational, manufactured in 2018. The unit has been in operation for 7,679 hours. The combination oven/steamer is located in our in-house workshop and will undergo a thorough inspection before being sold with a 6-month warranty. You will receive an invoice with VAT shown. Service: We will gladly assist you in arranging a certified Rational service technician throughout Germany. Are you looking for a specific Rational appliance type? Ask us; we have access to a wide range of used and new equipment. We will be happy to advise you on all appliance types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, or Pro. Our used equipment service for you: 6-month warranty on all electrical parts, limited to the replacement of defective parts, excluding installation and removal costs. High-quality branded equipment at fair prices. Professional refurbishment/inspection & expert cleaning. Tested & fully functional. Flexible options for shipping or self-collection. Competent advice - before and after purchase. Provision of operating manuals, connection diagrams & spare parts. Inspection according to DGUV V3. This combination oven/steamer offers space for 20 x 2/1 or 40 x 1/1 GN containers. In automatic mode, the unit automatically recognizes the ideal cooking process, the size of the food, the quantity to be cooked, and the product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical data: W x D x H: approx. 1084 x 996 x 1782 mm Minimum door opening dimensions for transport W x H: 1145x1900mm Power connection: V: 400 / kW: 65.5 / Hz: 50/60 Weight: approx. 351 kg Serial number: E22SI18052669752 Year of manufacture: 05/2018 Condition: Used, inspected, and fully functional. Additional information: In combination oven/steamer mode, 3 operating modes are available: steam (30°C to 130 °C), hot air (30°C to 300°C), and combination (30°C to 300°C). Core temperature probe. Integrated energy optimization. Care Control - self-cleaning. Handheld spray gun with automatic retraction. 8.5-inch color display and touchscreen. 5 fan speeds programmable. Integrated, maintenance-free grease separation system. Automatic start time setting. 7 cleaning levels for unattended cleaning – even overnight. Moisture can be adjusted in 3 levels - from 30°C to 260 °C. Hsdozkhz Iopfx Airsfl 5 programmable fermentation levels. USB interface. Seamless, tub-shaped hygienic cooking chamber, rounded corners. Halogen cooking chamber lighting. Shipping: Delivery or self-collection by arrangement. Worldwide shipping on request. Shipping to islands or mountain stations only by arrangement. Subject to changes and errors.

Year of construction: 2012, condition: refurbished (used), functionality: fully functional, This is a combination steamer, model SCC 61WE, from the premium manufacturer Rational, in an electric version. This combination steamer is equipped with a racking system with 6 shelves. The unit has been completely overhauled in our in-house workshop and is fully functional. The base shown in the picture is not included in the offer but can be purchased as an option. These are example images; actual images will be available soon. You will receive an invoice with VAT shown. Service: We will gladly assist you in arranging a certified Rational service technician. Are you looking for a specific Rational appliance model? Ask us; we have access to a wide range of used and new equipment. We will be happy to advise you on all appliance types, whether SCC, CM, CMP, VCC, iVario, iCombi Classic, and Pro. Our used equipment service for you: 6-month warranty on electrical parts, limited to the replacement of defective parts, excluding installation and removal costs High-quality branded equipment at fair prices Professional overhaul/inspection & expert cleaning Checked & fully functional Flexible shipping or self-collection options Competent advice - before and after purchase Provision of operating instructions, connection diagrams & spare parts Inspection according to DGUV V3 This combination steamer offers space for 6 x 1/1 GN containers. In automatic mode, the unit automatically recognizes the ideal cooking process, the size of the food, the quantity, and the product-specific requirements for 7 applications (meat, fish, poultry, side dishes, egg dishes, baked goods, and finishing). Technical data: W x D x H: approx. 847 x 776 x 782 mm Power connection: V: 400 / kW: 11.0 / Hz: 50/60 Capacity: 6x1/1 GN Weight: approx. 103 kg Serial number: E61SH12062305275 Year of manufacture: 2012 Condition: used, completely overhauled, fully functional Additional information: With care Control - self-cleaning system In combination steamer mode, 3 operating modes are available: steam (30°C to 130 °C), hot air (30°C to 300°C) and combination (30°C to 300°C) Core temperature probe Hand spray with automatic retraction 8.5-inch color display and touchscreen 5 fan speeds programmable Integrated, maintenance-free grease separation system Automatic start time setting 7 cleaning levels for unattended cleaning - even overnight Steam injection adjustable in 3 levels - from 30°C to 260 °C 5 programmable proofing levels USB interface Seamless, tub-shaped hygienic cooking chamber, rounded corners Hodpfoz Ahvpsx Airsfl Halogen cooking chamber lighting Shipping: Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain stations only by arrangement Subject to changes and errors. Do you have any questions, would you like advice, or would you like to see something on-site? You can reach us by phone during our opening hours: Monday to Friday from 09:00 to 13:00 and from 14:00 to 17:00. The sale is exclusively subject to our general terms and conditions (GTC).

Condition: ready for operation (used), functionality: fully functional, The Seydelmann K504 vacuum cutter cooker combines chopping, mixing, emulsifying, and cooking in a 500-liter tank. It is particularly suitable for manufacturers of processed meats, ready meals, meat products, fish, and plant-based alternatives. In this way, a single machine can perform multiple processing steps while minimizing product transfers. The K504 processes both fresh and pre-cut, frozen or cooked meat equally well. Furthermore, Seydelmann also provides for its use with fish, vegetables, plant proteins, fruits, and other food preparations. Its operating range extends from -12°C to +85°C. Vacuum chopping and emulsifying The vacuum function removes air during the chopping process. Consequently, it enables a finer and more compact emulsion to be obtained. Seydelmann indicates a volume reduction related to air of between 5 and 7%. Moreover, vacuum processing promotes protein extraction as well as the binding of water and fats. Hfjdpfozzzyrex Airjl This technology particularly meets the needs of the industrial processed meat industry. It is suitable, for example, for cooked sausages, dry sausages, meat emulsions, and preparations that require a uniform texture. The K504 is also recognized on the market as an industrial vacuum cutter and 500-liter cooker. Cooking and chopping in a single machine The cooking system heats the tank with hot steam injected underneath it. As a result, the product can be chopped and heated during the same process. This combination reduces production steps and can therefore shorten the processing time. The Seydelmann K504 is therefore suitable for recipes that require fine grinding, thorough mixing, and controlled temperature increase. Furthermore, the large tank capacity meets the needs of industrial batch production. Control and integration into production The Auto-Command 1000 system features a 21.5-inch color screen. It allows you to monitor technical parameters and store 30 programs, each including up to 10 steps. In this way, the operator can more easily reproduce the settings for different recipes. Finally, the cutter can be equipped with loading and unloading equipment to facilitate product handling. Its construction, which is almost entirely made of stainless steel, also simplifies cleaning. The Seydelmann K504 is therefore a complete solution for industrial companies looking for a large-capacity vacuum cutter cooker. Technical specifications Manufacturer: Seydelmann Model: K504 Tank capacity: 500 L Operating range: -12°C to +85°C Motor power: 140 to 200 kW depending on the version The advantages 500-liter industrial tank Chopping, mixing, and emulsifying Vacuum processing Integrated cooking Processing of fresh, frozen, or cooked products Adaptation to meat and plant-based recipes Up to 30 production programs Reduced transfers between multiple machines Stainless steel construction

Condition: used, cooking length 4.000 mm belt width 800 mm all stainless steel suitable for steam heating temperature measurement 4 zones steam injection per zone (4 zones) air circulation per zone from bottom to top through the belt dimensions (l x w x h) : ± 6.200 x 1.700 x 2.200 mm Hsdpjzw D Rlefx Airjfl adjustable speed

Condition: good (used), Continuous hot air oven, protein cooker. Has been cooking poultry portions and burgers etc. Nice condition and in production until April 2024. Hfodpfx Aijw Rn T Ssrol

Condition: used, This is a rack trolley from the premium manufacturer Rational, suitable for the XXL model combi-steamers SCC/CM/CMP in the 20-2/1 GN size. RRP (gross): €2,400, our special price: €1,495 (gross) You will receive an invoice including VAT. Service: We are happy to assist you in arranging a certified Rational customer service technician. Looking for a specific Rational model? Contact us—we have access to a wide range of new and used equipment. We are glad to advise you on all device types. Our used equipment service for you: • 6 months warranty on electrical parts (limited to replacement of defective components, excluding labor costs) • High-quality branded equipment at fair prices • Professional refurbishment, inspection & expert cleaning • Inspected & fully functional – or your money back • Flexible shipping or self-collection options • Expert advice before and after your purchase • Provision of user manuals, wiring diagrams, and spare parts • Safety inspection according to DGUV V3 Technical data: Dimensions (W x D x H): 772 x 1,016 x 1,717 mm Clearance, lowest tray to cooking chamber opening: 50 mm Clearance, highest tray to cooking chamber opening: 87 mm Max. loading height: 1.60 m 20 tray slots 2/1 GN With container lock Accessible from both sides U-rails 4 tandem swivel castors (2 with brakes – metal parts made from stainless steel) Removable and drainable drip tray Rail spacing: 63 mm Weight: 65 kg Material: Stainless steel Item no.: 60.22.086 Capacity: 20 x 2/1 GN roasting and baking trays, racks 12 x H6-1/1 chicken grill racks (up to 1,500 g) 12 x H8-1/1 chicken grill racks (up to 1,300 g) 12 x H10-1/1 chicken grill racks (up to 950 g) 40 x 1/1 GN, 20, 40, 55 mm deep 12 x 1/1 GN, 65, 90, 100 mm deep Use for other containers: 1/1 GN, 2/4 GN crosswise Corrosion-resistant stainless steel (CNS 1.4301) Condition: Used Shipping: Hfjdpfx Aisypcfyerol Delivery or self-collection by arrangement Worldwide shipping on request Shipping to islands or mountain locations only by prior arrangement Subject to change and error. Do you have questions, need advice, or would like to view the item in person? You can reach us by phone during our opening hours: Monday–Friday 09:00–13:00 and 14:00–17:00. Sale is subject exclusively to our general terms and conditions (GTC).

Condition: used, continuous blanching / pasteurizing / cooking vessel or cooling plant shaftless spiral : perforated drum with welded screw (helix configuration) by which the products are gently transported through the water Hfodozvwpljpfx Airel complete insulated closed system : energy saving by the insulation of the entire machine and the indirect steam heating net length ± 11 m width 3.100 mm all stainless steel adjustable speed variable dwell adjustment suitable for steam heated • connection 400 kg / h (5 bar) heat exchanger circulation pump with outfeed conveyor belt for unloading with elevating spiral screw for loading in good condition Applications : • Blanching of vegetables and potato products • Pasteurising and/or after-pasteurising of vacuum-packed products • Cooking of sausages in natural or artificial casings • Cooking of heads and tongues • Cooking of poultry • Continuous soup production