Used Rotary Arm Wrapper for sale (9,057)

Condition: used, Rotary valve, rotary airlock Manufacturer: TrennSo Type: AS 600x1400-6 Working width: approx. 1400 mm Rotor with flexible, replaceable rubber lips With free shaft end, without drive Condition: unused Nwsdpfozddq Hsx Ag Teh

Condition: used, - Brand / Model: Bongard 8.60 - Energy: Gas - Type: Rotating convection oven - Trolley included: Yes - Tray dimensions: 600 × 800 mm - Number of levels: up to 18 levels (depending on trolley configuration) - Approx. external dimensions: L 220 cm × D 210 cm × H 260 cm Nwedpfx Agjw Dt Dwe Tjh - Steam extraction: integrated, with adjustable flaps - Control panel: mechanical, easy to use - Estimated weight: 1,500 kg

Condition: used, - Serial No.: L281 - Year: 2006 - Dimensions: 2300x1855x2550 mm - Heating power: 68 kW - Electrical power: 2 kW - Trolley dimensions: 800x1000 mm - Voltage: 400V - Sold with gas burner - Refurbished equipment: the equipment is prepared upon order; lead times for handling and delivery are agreed upon at that moment (please request the price after refurbishment) The integrated ventilation and cooling principle in these ovens guarantees extremely reliable heat exchanger performance. 85% of the produced heat is utilized, leading to significant energy savings. Additionally, the air extraction and renewal system creates a depression in the baking chamber, allowing all steam to be evacuated at the end of the baking cycle. The resulting dry atmosphere produces extra crispness in bread crusts. Nwjdpfx Agjwxl E Nj Teh Another advantage: heat and humidity do not spread throughout the bakehouse. When the oven door is opened, air from the bakehouse enters the oven, not the other way around. Advantages: - Perfectly uniform baking. - Maximum heat exchanger efficiency. - Reduced energy consumption. - Exceptional build quality and service life. - Baking capacity suitable for a wide range of customers (craft, industrial, etc.). - Easy to use.

Condition: excellent (used), - Brand: BONGARD - Type: 8.63E - External dimensions: 1430x1930x2220 mm Nwjdpfxowxmf Re Ag Toh - Support dimensions: 600x800 mm - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phas

Condition: excellent (used), - Brand: BONGARD - Model: 8.63E - External dimensions: 1430x1930x2220 mm - Tray dimensions: 600x800 mm Nsdpfx Agswxmgbj Tjwh - Capacity: 150 baguettes - Electric - Power: 56 kW - Voltage: Three-phase

Condition: excellent (used), - Model: Cristal FM1 Electric Nsdpfewxmgzsx Ag Towh - External dimensions (WxDxH): 1250x1575x2280 mm - Door opening: 600x1650 mm - Trolley: 400x800 - 250g baguette capacity: 90 baguettes - 400g bread capacity: 60 loaves - Control panel - Temperature control - Electric power: 43.5 kW - Weight: 825 kg - Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request the price after refurbishment)

Condition: used, -Dimensions: 1420x1360x1390 mm -Flour capacity: 75 kg -Dough capacity: 120 kg Nwjdpewxvkvjfx Ag Tjh -Water intake: 45 L -Model: PX25 -Automatic controls -2 speeds -Power: 5.15 kW -Voltage: 380 V -Weight: 400 kg

Condition: used, Brand: Italbakery Model: IMP330 Condition: Used Type: Professional Fork Mixer Bowl: 330-litre bowl in 304 stainless steel Year: 2024 Dough capacity: 160 kg Flour capacity: 100 kg Water capacity: 60 litres Speeds: 2 speeds (75 and 45 rpm) Drive: Direct drive Fork: Aluminium alloy Safety: Safety system on the grid opening and accidental power cut-off Dimensions: 110 x 155 x H 145 cm Weight: 480 kg net / 500 kg gross Advantages: • Gentle mixing process preserves gluten structure Nsdpfjy A Rpnsx Ag Tswh • Ideal for bread, pizza, and pastries • Large capacity suitable for intensive production • Sturdy construction for professional use • Enhanced safety for reliable operation A high-performance solution for artisan and industrial bakeries seeking high capacity with traditional mixing quality. We offer for sale a professional Italbakery mixer, ideal for bakeries, pastry shops, and production labs. This mixer has been thoroughly inspected, cleaned, and tested to ensure reliable and efficient operation. It delivers homogeneous and effective mixing for all dough types. Suitable for: bread, pastries, pizza, and confectionery Photos and videos available Delivery possible An excellent opportunity to equip your business with professional equipment at a competitive price.

Condition: used, -Model: NG 144 -Capacity: 90 to 252 baguettes -Trolley dimensions: 600x800 mm -Dimensions (LxWxH): 1500x1560x2200 mm -Year: 2000 -Serial No.: 144NGA035 -High-grade top hanging hook -Power: 2 kW -Heating capacity: 90 kW -Voltage: 400 V -Weight: 1,320 kg -Suitable for baking bread, pastry, and viennoiserie -Burner: C10 gas -Insulated with rock wool panels -Double glazed 8 mm, tempered 'Securit' glass -400 mm stainless steel access ramp Lrey Tdewxl H Hoxugsr -Equipped with steam evacuation valves -Fully stainless steel refractory heat exchanger Nwedpfx Ajwxl H Heg Tjh -2 steam units for optimal distribution over the products -4 heat distribution turbines for improved baking -Front, hood, and extractor made of stainless steel -Stainless steel sheathed heating elements -High-temperature resistant silicone electric wiring harnesses.

Condition: excellent (used), -Dimensions: 1440x2700x2600mm -Chariot 600x800 -N°série:9300041424 -Modèle:E8.64 -Année:06/2016 -Surface au sol: 2,71 m2 -Température max: 280°C Njdswxmfwopfx Ag Towh -Passage de porte: 830 mm -Puissance de chauffe: 57kW -Tension:400V

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E - External dimensions: 1430x1930x2220 mm - Tray size: 600x800 mm - Capacity: 150 baguettes Nsdpfswxmgnex Ag Tswh - Electric - Power: 56 kW - Voltage: 400 V

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. Njdpjwxmy Uofx Ag Towh -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: used, - Dimensions: 1350x1500x2300mm - Model: Roto112-FCH - Trolley: 600x800 - Gas or oil - Year: 2011 - Voltage: 400V - Electrical power: 2kW - Heating power: 52kW Nwodpfewtgprsx Ag Teh

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible. Nwsdpfxjwr T Eds Ag Tjh

Condition: used, -Dimensions: 1375x1080x1184 mm -Flour capacity: 75 kg -Dough capacity: 120 g -2 speeds -Model: 2230/s -Voltage: 400V -Power: 5.5 kW -Weight: 450 kg Nwjdoy H E Uyopfx Ag Tsh Website: proculis.fr

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Nwsdpfeyg E E Rox Ag Toh Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), - Brand: BONGARD - Model: 8.62E -External dimensions: 1430x1930x2220mm - Tray dimensions: 600x800mm -Capacity: 150 baguettes - Electric - Power: 56kW - Voltage: 400 V Nwsdpfxswxmguj Ag Toh Refurbished equipment: The equipment is prepared upon order; collection and return times are agreed upon at that moment (please request price after refurbishment).

Condition: used, - Dimensions: 1620x1840x2600 mm - Trolley dimensions: 800x1000 mm - Model: LR-108-HD - Serial number: 4130606 - Minimum 180 baguettes - Baking surface: 16 m² - Voltage: 400 V Nsdpfswxmwaox Ag Tjwh - Power: 3.5 kW - Baguette capacity: minimum 180 - Burner position: Top - Year: 2005 - Sold with gas burner

Condition: excellent (used), - Dough capacity: 150 kg - Flour capacity: 95 kg - Dimensions: 920x1340x2140 mm - Stainless steel bowl - 2 electromechanical timers - Power: 3.1 kW - Voltage: 400 V / 50 Hz Nsdpfx Agowxvkcs Towh - Serial number: 124075 - Year of manufacture: 02/2001

Condition: used, - Trolley dimensions: 600 x 800 mm - Electromechanical control panel - Bongard 8.62 gas oven - Capacity: 144 to 180 baguettes - Supplied with gas burner Optimize Your Production with a Professionally Refurbished Oven, Ready for Use! Nedpfxeyhqd Ij Ag Tjwh - Trolley Dimensions: 600 x 800 mm – Compatible with standard bakery trolleys for easy handling. - Electromechanical Control Panel: Simple and intuitive for precise baking control. Production Capacity: - 180 baguettes of 250g on 19 baking levels – Maximize your bread production with a capacity suited for high-volume bakeries. - Supplied with Gas Burner: Versatile gas-powered oven, providing even and efficient baking. Why Choose the Bongard 8.62 Oven for Your Bakery? This professional oven is designed to meet the demands of modern bakeries, whether artisan or industrial. With high capacity and proven reliability, it ensures consistent baking results for superior quality bread. Dsdcusyhqd Io Ti Enjkh Don’t miss this opportunity to upgrade your bakery with a pre-owned Bongard oven. Contact us now for more information and to receive a tailored offer to meet your needs.

Condition: used, - Dimensions: 1440x2700x2600mm - Trolley 600x800 - Serial No.: 9300041424 - Model: E8.64 Nwsdpfx Agswtdd Te Toh - Year: 06/2016 - Floor area: 2.71 m² - Max. temperature: 280°C - Doorway: 830 mm - Heating power: 57kW - Voltage: 400V - Weight: 1270 kg

Condition: used, Dimensions: 2430x2400x2730 mm Trolley dimensions: 800x1000 mm Capacity: minimum 180 baguettes Usable baking surface: 32 m² Burner location: Top Model: R1016-6 / 4130901 Iedcowxl R Esu T Rxijii Power: 5.0 kW Voltage: 400 V Nodpfx Agewxl R Eo Tjwh Year: 1996 Gas burner

Condition: excellent (used), -Dimensions: 1440x2700x2600 mm -Trolley: 600x800 -Model: E8/64 -Serial number: 9300038973 -Year: 04/2016 -Footprint: 2.71 m2 -Maximum temperature: 280°C Lroyjwxmf De Tdxuger -Door clearance: 830 mm -Heating power: 57 kW Nwedpfxswxmf Do Ag Tjh -Voltage: 400 V -Weight: 1270 kg

Condition: used, -Dimensions: 1700x2870x2500 mm -Trolley dimensions: 1000x800 mm -Number of trays: 14-16 -Useful baking area: 210-178.75 m² -Oven width + controls: 1400+300 -Burner position: Top -Number of decks: 7-8 -Combination of deck oven and rack oven Nwodpfxswxmtze Ag Teh -Reference: LH108HD 9R101028 -Serial number: 5000-110 Ljy Tdjwxmtzexugorr -Power: 3 kW -Voltage: 230-400 V / 50 Hz -Year: 2011 -Sold with gas burner

Condition: used, - Dimensions LxWxH: 2150x1970x2730 mm - Model: LR-812-H - 2 trolleys: 800x600 - 360 baguettes - Baking surface: 19.2 m² - Refractory stone system - Power: 5 kW - Voltage: 400V - Rotating rack convection oven with integrated heat recovery and heat distribution to the interior through refractory stone walls Njdoytc A Hopfx Ag Tswh 1- Exhaust duct 2- Convection turbine 4- Rotating mechanism 5- High-performance steam generator 6- Suction wall 7- Suspended rotating rack(s) 8- Insulation 9- Rotating tray