Used Mondial Forni 6080/E/Rsx for sale (69,079)

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW Fedpeyg E E Rofx Al Sjpn - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Key Advantages: Dsdcu Ti Eoyg E E Rjnskh Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Electric Rotary Rack Oven 460x760 Techno The listing was translated automatically. Translation errors are possible.

Condition: excellent (used), Year of construction: 2009, 579 USED ARTEZEN SV 3 – Mondial Forni bread divider, supplied with a belt rounder. The units are offered as a complete set. DIVIDER EXTERNAL DIMENSIONS (in cm): Fjdpfxsz Iktxo Al Sspn - W: 55 (82 with hopper) - L: 223 - H: 177 - belt W: 29 ROUNDER EXTERNAL DIMENSIONS (in cm): - W: 70 - L: 185 - H: 145 TECHNICAL DATA: - year of manufacture: 2009 - power supply: 3+N+PE 400V 50Hz - weight range: 80–1780 g - 1- and 2-piston operation The price is the net price per set. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Condition: used, Year of construction: 2005, Mondial Forni , Omega, bakery single pocket divider. Type: Omega; electric connection: 380 V; total dimension L: 650 mm; total dimension W: 2250 mm; H: 2000 mm; 650kg Description: heavy duty quality Price excluding tax and shipping costs. Fpjdpfexuh Icjx Al Ssn

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent Fodpfjzhk Rmox Al Sopn

Year of construction: 2025, condition: new, functionality: fully functional, Available models on GAS and Electrical power supply with different dimensions and capacities Perfect for artisanal bakeries, semi-industrial plants and retail stores The ideal solution for anyone looking for superior baking performance and maximum flexibility when working with different types of bread and pastries, regardless of shape, size or quantity. It burns perfectly at both full and partial loads. Innovative baking systems for perfect results BTT (Bottom to Top) baking system – air circulates from the bottom up, creating a floor oven effect for a unique baking quality. The result: a product that leaves customers breathless! DAF (Double Air Flow) – extremely even baking thanks to the double airflow that encompasses each product. Not available on model 4676. Ideal for: Cakes and pastries of low weight (e.g. 60–70 g Kaiser pastries, biscuits, sticks, tarals...) Fast baking cycles (less than 15 minutes) High racking (more than 18 levels) Narrow and long trays (e.g. 46×80 cm) OPT function – allows you to monitor the efficiency of the furnace operation in real time, helping in more rational use and energy savings Technical characteristics: Baking surface: 6.3 m2 (n°18T 46x76) Oven dimensions WxDxH: 123x171x251 Minimum room height: 270 cm Power GAS: 52 kw 44000 kcal/h Electrical power: 1.5 kW Weight: 1350 kg Max. Baking temperature: 300 °C Heating: electric or gas/light fuel oil Main switch located on the control panel Advanced control and management TOUCH electronic control "Ready to Bake" – the stove is always ready with lower consumption "Recovery Time" – the exact time to re-readiness Partial Load Management Password protection of recipes USB 2.0 for fast and secure data transfer. Effective steam management Fpjdpfswhdhujx Al Sjn Speed Dry – faster steam ejection (70% faster), for crispier and more fragrant products Increased steam generator (standard equipment) – higher volume and better steam distribution Automatic steam damper Stainless steel exhaust – 900 rpm Energy efficiency and durability High-performance heat exchanger and firebox (in combustible versions) Double armored heaters (electric version) Two-layer high-density mineral wool insulation Rubber-silicone seal + stainless steel – long life and no steam leakage Thermo-reflective glass – saves energy Ergonomic vertical handle along the entire height of the door, with double locking system Raised stove bottom – additional thermal insulation Connection to a power limiter (only on electric models) Construction and ergonomics: Stainless steel front and hood Stainless steel floor with adjustable flaps for air regulation Rotary trolley unit with motor and mechanical overload protection Manual lifting mechanism Trolley access door 194.5 cm high (model 4676 off) Door with hinges on the right side Stainless steel access ramp, gentle inclination for easy insertion/removal of the trolley Flat inner surface – easy to clean Prepainted steel side panels Access to the main controls from the front Heavy Duty version (HD kit) – available for models 80100 and 80120 For intensive work over 8 hours a day and average temperatures above 250 °C – additional reinforcements for maximum durability.

Condition: used, Year of construction: 2012, VapoReal model by Real Forni, equipped with 12 doors. 220 cm. Type: steam tube oven Brand: Real Forni Fedpfey Dt S Iox Al Sjpn Model: VapoReal / Vaporeal - 4 decks - 12 loading mouths

Condition: used, Year of construction: 2020, machine/vehicle number: LF 4.3.2, - Brand: Logiudice Forni - Model: Steam LF 4.3.2 - Catalogue reference: LF-432 - Type: steam deck oven - Technology: annular tube - Number of decks: 4 - Number of mouth openings: 12 - Doors per deck: 3 - Door width: 620 mm Fjdpfx Ajy Du Eijl Sspn - Baking surface: 17.95 m² - Chamber dimensions: 1860 x 2410 mm - Chamber height: 200 mm - External dimensions: 2420 x 3830 x 2680 mm - Weight: approx. 12,000 kg - Thermal power: 120,000 kcal/h - Thermal power: 139 to 140 kW - Electrical power: 1.5 kW - Energy: gas, oil, or wood - Origin: Italy - This Logiudice Forni oven (reference LF 4.3.2) is a professional Italian-made deck oven, designed for high-output artisanal bakeries.

Condition: excellent (used), Year of construction: 2014, 727 USED rotary oven for 60x40 sheet metal, electric. Year of production: 2014 The oven consists of two parts: a rotary oven and a shelf oven - a chamber with a hert (stone) slab. 1. Rotary oven for 60x40 sheet metal, electric. Fpjdpfxertqz Hs Al Sen EXTERNAL DIMENSIONS (in cm): - W: 100, - L: 120+23, - H: 230. TECHNICAL DATA: - Number of shelves, levels: 10. - Power: 16 kW - The oven has a steaming function. 2. Oven - baking chamber EXTERNAL DIMENSIONS (in cm): - W: 60, - L: 80, - H: 17. TECHNICAL DATA: power 12 kW + 6 kW (steaming) The USED device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: renovation / transport / assembly / commissioning of the device. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, UKRAINIAN.

Year of construction: 2025, condition: new, functionality: fully functional, Available in different sizes and capacities. Domino is a professional floor stove designed to meet the needs of simple and versatile use. It is ideal for baking bread, desserts and pizzas in the tray. The Domino series is especially suitable for bakeries, pastry shops, pizzerias and hotels. Basic characteristics: Baking temperature up to 350°C Height of the working floor: 18 cm (optional: 25 cm) 3 power levels available: STANDARD, MAXIMUM and TRAY PIZZA (on some models at an additional cost) New design suitable for blending into the interior Number of stackable floors: from 1 to 4 Fydrofire® Fireclay Plates Fydrofire® floor slabs provide greater reliability and even heat distribution Standard on all models. Control Panel & Software TOUCH electronic control "READY TO BAKE" function – the stove is ready for the set temperature with lower energy consumption "RECOVERY TIME" function – you always know how much time is left until the furnace is ready Access password management – guarantees consistency in baking by restricting access to recipes USB 2.0 port for fast and secure data transfer Energy Efficiency POWER MANAGEMENT: energy-saving mode for floors and steam generators, with 3 different modes according to the type of baking OPT display – shows the efficiency of the furnace use, enables conscious use and savings Fsdpfxjwhdpxo Al Sspn SLEEP function – to save during periods of inactivity Temperature control using two probes per floor Minimum insulation thickness: 100 mm Glass that reflects heat Steam generator (optional) with optimized performance and tuning from the panel Steam generator on/off button Automatic switching on and off by days and weeks Automatic shutdown in case of prolonged inactivity Display of time for conscious use of the stove Ready to connect to a power limiter device Construction Stainless steel front and hood Side panels made of prepainted sheet metal From the Squirrels, Squirrels, Squirrels Independent heater at each end of the floor Concrete and fireclay baking plate Lightweight aluminum frame for easy transport and installation Automatic control of the steam ejection damper Doors with upward opening – saves space Double Spring Doors Easy and quick cleaning of the glass without removing it Large stainless steel handle, insulated plastic handles for safe and ergonomic handling The internal dimensions of the floor correspond to the actual width of the opening Double lights per floor, with on/off switch Control panel on the right. Technical characteristics: Floor: 3 Floor entrance height: 18 cm Number of trays 60x40: 6 pieces per floor Floor dimensions width x depth: 124 x 122 cm Oven dimensions WxDxH: 163 x 161 x 241 cm Power: 13.6 kW per floor Weight: 185 kg one floor

Condition: used, -Overall dimensions (W x D x H): 1300 x 2750 x 2668 mm -Chamber dimensions (W x D): 820 x 1650 mm -Number of decks: 4 -Number of doors: 1 door of 820 mm per deck -Left-hand control panel -Right-hand door handle -Baking surface: 5.45 m² -Electrical power: 27 kW -Weight: 2200 kg -Maximum baking temperature: 300°C -DIGITAL control panel with 99 programmable settings (optional: TOUCH SCREEN) -Energy control: BI-TEMPERATURE with 2 independent probes and separate crown/base temperature management -Steam: equipped with independent steam devices positioned under each deck and steam evacuation system Ideally suited for baking bread and pastry products, the 4-deck 82 electric deck oven is designed to deliver outstanding performance in a compact format. With a door width of 820 mm, this oven is perfect for areas with limited space or restricted access. Fpedow H R Ulepfx Al Sen Key Features - Maximum Baking Temperature: Up to 300°C, ideal for a wide range of bakery and pastry products. Ndeyow H R Ule Tdxugea - Control Panel: Digital, with 99 programmable settings and multi-stage analog control, equipped with a weekly timer for automatic startups (Touch Screen option available). - Energy Control: Dual-temperature with two independent probes and separate deck/base temperature management for precise baking control. - Exterior Finish: Stainless steel for maximum durability and hygiene. - Baking Slabs: Combination of refractory gravel and cement with metal reinforcement for uniform baking. - Steam: Independent steam devices positioned beneath each deck and steam evacuation system. Why Choose the 4-Deck 82 Electric Deck Oven This electric deck oven is the ideal solution for bakers and pastry chefs looking to maximize production while minimizing footprint. Its innovative design and extensive features ensure perfect baking results every time. The listing was translated automatically. Translation errors are possible.

Year of construction: 2006, condition: like new (used), Moretti Forni convection oven Model: F80E Fpjdpfjg Ifu Hsx Al Son Serial: 1321225 2006, stainless, variable temp and timer controls, with ability to steam, on mobile frame, 18.5kw, 3Ph

Year of construction: 2000, condition: excellent (used), Mondial Elite Refrigerated Shelf The machine is in very good condition and fully functional Ca. Bj.2000 Mass of the refrigerator W.90cm x H.130cm x D12cm 4 shelves Total dimensions:100cm x 75cm x 200cm With roller blind to protect against cold leakage or heat entry. And lighting. More on request. Fodpfxenbfdls Al Sjpn Cash payment or prepayment. Sale only to traders , No warranty, no guarantee.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm -New oven, never used, but a showroom model -Serial number: 0054.2015 -Year: 27-04-2024 -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/hour -Electric power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating sole with variable speed -Rotating sole with variable direction -Sole heated by electric resistors -Wood firebox on the left as standard Fedpfx Alozlp Ile Sepn -Wood firebox on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual / automatic mode -Three programmable cooking programs -Analog thermostat controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key benefits Motorized rotating sole with variable speed and direction to improve cooking uniformity. Electric heating under the sole to enhance the thermal stability of the cooking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood firebox with door, standard on the left and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve cleanliness during cooking. Inteltouch System touchscreen as standard, with automatic / manual operation and programmable cooking programs. Large natural stone shelf to facilitate cooking movements in front of the oven mouth.

Condition: new, -Dimensions: 2000 × 1870 × 1940 mm Fsdpfx Ajzlg T Sel Sepn -Four, new, never used, in original packaging -MRe Standard range -Energy: wood + electric sole -Capacity: 10 pizzas Ø30 cm -Productivity: 170 pizzas/h -Electrical power: 8.5 kW -Wood power: 35 kW -Combustion air: 173 m³/h -Flue gas temperature: 110 °C -Rotating hearth with variable speed -Rotating hearth with variable direction -Hearth heated by electric resistors -Wood-fired oven on the left (standard) -Wood-fired oven on the right (optional) -External ash collection drawer -Inteltouch System touchscreen interface -Dual manual/automatic mode -Three customizable cooking programs -Analog, thermostat-controlled controls (optional) -Sorrentino stone for bread or pizza (upon request) -Exhaust diameter: 250 mm -Mouth width: 650 mm -Net weight: 2250 kg -Key advantages Motorized rotating hearth with variable speed and direction to improve baking uniformity. Electric heating under the hearth to enhance the thermal stability of the baking surface. Capacity of 10 pizzas Ø30 cm, suitable for regular service and peak activity. Lateral wood-fired oven with door, on the left as standard and available on the right as an option. External ash drop and collection drawer to simplify maintenance and preserve baking cleanliness. Inteltouch System touchscreen as standard, with automatic/manual operation and customizable cooking programs. Large natural stone shelf to facilitate baking operations in front of the oven opening.

Condition: good (used), Year of construction: 2014, functionality: fully functional, The machine is in fully functional condition, ideal for bakeries, pizzerias, pastry shops or large gastro operations. Thanks to the design with simultaneous rotation of the bowl and spiral, the dough does not overheat and develops gluten perfectly. Technical parameters: Maximum dough capacity: 80 kg Bathroom volume (bowl): 127 liters Minimum mixing: approx. 6 kg Power supply: 3 x 400 V (three-phase current) Safety: Protective cover with safety microswitch (the machine stops immediately when lifted). Fpsdpfx Alozwm Dhj Son

Year of construction: 2002, condition: good (used), machine/vehicle number: 90996-1, Pizza electric oven Brand: Moretti Forni Rialto, type RHC / 18 CZ Year of manufacture: 2002 Serial number: 90996-1 Pizza oven frame support on rollers. The oven has 3 chamotte Thermal insulation electric oven 1 pizza room of 12 pizza Ø 30 Fibreglass insulation Viewing windows emergency stop Digital display Digital temperature display Digital control unit Heat resistant materials Athermal door handles Baking surface made of special cotton wool under the effect of heat Adjustable temperature Temperature: 400 ° C Fedpjg H Tlzjfx Al Sopn constant temperature (even with frequent opening) connection Power: 9.3 kW Electrical connection: 3 / N / PE 400 volts / 50 Hz Size: Oven external dimensions: L x W x H: mm 1600x1350x650 Oven interior dimensions: L x W x H: mm 1300x950x180 Dimensions of the structure on rollers: L x W x H: mm 1600x1150x900 Total external dimensions: L x W x H: mm 1600x1350x1550 Price: 1,600 Euro + VAT, negotiable, FCA Oradea, Jud. Bihor, Romania A separate guarantee is provided upon request, for a fee. We reserve the right to make mistakes, modifications and prior sale. You can make us a firm offer if you are interested in this pizza oven. We sell this labeller “as it is”. Irrtum, Anderungen und Zwischenverkauf vorbehalten / Subject to errors, changes and prior sale / Ne rezervăm dreptul la greșeli, modificări și vânzare prealabila. We speak English. /Wir sprechen Deutsch./ Beszélünk magyarul. /Nous parlons français/Vorbim romana

Year of construction: 2026, condition: new, functionality: fully functional, Wood/gas-fired pizza oven with rotating stone, Ø150 cm: MARANA FORNI RotoForno SUeGIU series – RAL 130 brushed Mixed wood/gas fuel MARANA Forni gas system Capacity: 18 pizzas Ø290 or 13 pizzas Ø330 mm Fodpfx Aezt Rhcel Sepn Cooking surface Ø1500 mm Rotating and liftable SUeGIU stone Micro-perforated stone surface High-density refractory stone Stone density: 3200 kg/m³ Thermal recovery: 40 to 100 °C Dome cladding RAL 130 brushed included RAL color to be specified Smooth black granite finish included Mouth width: 600 mm Stone height: 1200 mm Smoke outlet: Ø200 mm Right (DX) or left (SX) opening Thermostat with 5 flame levels Removable C-shaped door included C-shaped door used during heating Backup Patch console included Rotation maintained via Patch console Front support cover panels included Dimensions vary by approximately ±2% Dimensions: 2200 x 2200 x 2050 mm Weight: 2170 kg

Condition: used, machine/vehicle number: H2X386V04722, Year of construction: 2019, operating hours: 25,272 h, No minimum price – guaranteed sale to the highest bidder! TECHNICAL DETAILS Load capacity: 1,800 kg Lifting height: 6,075 mm Fork carriage adjustment range: 350–1,050 mm Fork length: 1,200 mm MACHINE DETAILS Mast type: Triplex mast with full free lift Drive type: Electric Battery type: 5 PzS Battery year of manufacture: 2023 Battery voltage: 48 V Battery capacity: 625 Ah Rest voltage: 51.3 V Dimensions and weight Dimensions (L × W × H): 3,200 × 1,150 × 2,761 mm Fpodpfxoz Iwpgs Al Sjn Own weight: 3,800 kg Operating hours: 25,272 h Service valid until: 07/2027 UVV (Occupational Safety) valid until: 07/2027 EQUIPMENT 3rd and 4th valve Formerly a Linde full-service machine Facelift model with tilt angle indicator Fork carriage with side shift Lateral fall-through protection, easily removable White, non-marking tires LED work light at the front LED work light at the rear Road traffic lighting with turn signals Safety light at the front Safety light at the rear Comfort seat with lumbar support Seat heating All dimensions are approximate. No guarantee is given for typographical or measurement errors. Collection conditions: Side loading up to 6 tons with a large forklift on-site is possible. Loading is done at your own risk. Rear loading via ramp is possible with a truck height of 100–150 cm, up to 15 tons and up to a width of 230 cm. Collection is only possible after receipt of payment confirmation by email. Collection without prior notification from Monday to Friday between 07:00 and 16:00. If collection is not carried out on time, a storage fee of €20 per machine and day will be charged. Outstanding storage fees must be paid in full before collection. Lot number: 157

Condition: excellent (used), Year of construction: 2020, Zucchelli Forni Modular 2C2T Modular oven Serial: 2020E0860 Fodpfxsv T Abls Al Sjpn 2020, Stainless, two deck modular oven, chamber size 800mm x 600mm x 160mm, with adjustable temp and time controls, stone based, electric, 11.3Kw, mounted on mobile rack storage, 3Ph

Condition: used, Year of construction: 2003, machine/vehicle number: 7190, functionality: fully functional, power: 333 kW (452.75 HP), input voltage: 400 V, input current: 70 A, type of input current: three-phase, temperature: 920 °C, total length: 10,700 mm, total width: 4,250 mm, control type: PLC-controlled, fuel type: gas, Equipment: CE marking, documentation/manual, We offer this used CIEFFE FORNI INDUSTRIALI S.P.A. continuous roller oven, model FORNO CONTINUO A RULLI, manufactured in 2003. Serial number: 7190 Year of manufacture: 2003 Fpjdpfx Alezq Eble Sjn Heating type: Gas Total power: 48 kVA Rated voltage: 3 x 400 V Rated current: 70 A Gas heating power: 333 kW Line protection: 63 A Power supply line protection: 40 A Control voltage: 230 AC V Control voltage: 24 DC V Maximum temperature: 920 °C If you have any questions or require further information, please do not hesitate to send us a message or call us.

Condition: used, machine/vehicle number: H2X386V12010, Year of construction: 2019, operating hours: 14,594 h, load capacity: 1,600 kg, lifting height: 3,145 mm, mast type: duplex, overall weight: 3,200 kg, No minimum price – guaranteed sale to the highest bidder! TECHNICAL DETAILS Lifting height: 3,145 mm Load capacity: 1,600 kg MACHINE DETAILS Mast design: Duplex mast with full free lift Battery voltage: 48 V Battery type: 6 PzS Battery capacity: 750 Ah Battery idle voltage: 51.13 V Service valid until: 10/2027 UVV (Occupational Safety) valid until: 10/2027 Dimensions & Weight Dimensions (L × W × H): 3,200 × 1,100 × 2,121 mm Weight: 3,200 kg Operating hours: 14,594 h EQUIPMENT Former Linde full-service unit EVO facelift model Color display Tilt angle display Side shifter Semi-cab Windshield with windshield wiper Roof window Fedpsz Ixinofx Al Sepn LED work light, front LED work light, rear Comfort seat with lumbar support Seat heating High-quality charger, year of manufacture 2026 Additional hydraulics: 3rd valve Additional hydraulics: 4th additional valve for fork positioner All dimensions are rounded values. No guarantee is given for typographical or measurement errors. Collection conditions: Side loading up to 6 tons is possible using a large forklift truck on site. Loading is at your own risk. Rear loading via ramp is possible with a truck height of 100–150 cm, up to 15 tons and up to a width of 230 cm. Collection is only possible after receipt of the payment confirmation by email. Collection without prior registration is possible from Monday to Friday between 07:00 and 16:00. If collection is not carried out on time, a storage fee of €20 per machine per day will be charged. Outstanding storage fees must be paid in full before collection. Lot number: 188

Condition: used, machine/vehicle number: H2X386E52851, Year of construction: 2014, operating hours: 4,974 h, load capacity: 1,600 kg, lifting height: 4,625 mm, mast type: triplex, overall weight: 3,320 kg, No minimum price – guaranteed sale to the highest bidder! TECHNICAL DETAILS Load capacity: 1,600 kg Lifting height: 4,625 mm MACHINE DETAILS Mast: Triplex mast with full free lift Battery voltage: 48 V Battery type: 6 PzS Battery capacity: 750 Ah Rest voltage: 48.51 V Service valid until: 10/2027 Safety inspection valid until: 10/2027 Machine type: Electric forklift Dimensions & Weight Dimensions (L × W × H): 3,200 × 1,100 × 2,121 mm Weight: 3,320 kg Operating hours: 4,974 h EQUIPMENT Former Linde full-service unit Semi-cab with windshield and wiper Roof window White, non-marking tires LED work light, front LED work light, rear Safety light, rear Comfort seat with lumbar support Charger Hydraulic function: 3rd valve Side shifter All dimensions are approximate. No guarantee is given for typographical or measurement errors. Collection conditions: Side loading up to 6 tons is possible with a large forklift on site. Loading is at your own risk. Fpodpez Ixcnsfx Al Sen Rear loading via ramp is possible with a truck height of 100–150 cm, up to 15 tons and up to a width of 230 cm. Collection is only possible after receipt of the payment confirmation by email. Collection without prior notification is possible from Monday to Friday between 07:00 and 16:00. A storage fee of €20 per machine per day will be charged if collection is not made within the specified period. Outstanding storage fees must be paid in full before collection. Lot number: 110

Condition: excellent (used), Year of construction: 2012, operating hours: 36 h, functionality: fully functional, color channels: 5, Coating unit (chamber doctor blade system) Prinect Axis Control Prinect Press Center with remote control for ink zones, ink ducts as well as circumferential, lateral and diagonal register with Job Memory Card and touch screen Alcolor film dampening system with recirculation and cooling Autoplate automatic plate changing system automatic ink roller washing device automatic blanket and impression cylinder washing device Substrate thickness extension 0.6 mm Powder sprayer Fedpfxey Hvt Hj Al Sspn IR dryer Extended high-pile delivery Standard accessories

Condition: ready for operation (used), functionality: fully functional, machine/vehicle number: H2X386F03401, Year of construction: 2015, operating hours: 4,744 h, load capacity: 1,600 kg, lifting height: 4,625 mm, free lift: 1,519 mm, fuel type: electric, mast type: triplex, construction height: 2,121 mm, No minimum price – guaranteed sale to the highest bidder! TECHNICAL DETAILS Lifting height: 4,625 mm Free lift: 1,519 mm Overall height: 2,121 mm Fodpfxoz I R Hlj Al Sepn Load capacity: 1,600 kg MACHINE DETAILS Mast type: Triplex Vehicle type: Electric 3-wheel forklift ISO class: ISO Class 2 = 1,000–2,500 kg Battery voltage: 48 V Unladen weight: 2,465 kg Operating hours: 4,744 h EQUIPMENT Semi-cabin Side shifter 3rd valve 4th valve External reference: SL12267SP

Condition: ready for operation (used), functionality: fully functional, machine/vehicle number: H2X386J13957, Year of construction: 2018, operating hours: 12,866 h, load capacity: 1,600 kg, lifting height: 3,140 mm, free lift: 1,610 mm, fuel type: electric, mast type: duplex, fork length: 1,090 mm, No minimum price – guaranteed sale to the highest bidder! TECHNICAL DETAILS Lifting height: 3,140 mm Lifting capacity: 1,600 kg Free lift: 1,610 mm Fork length: 1,090 mm Minimum fork width: 250 mm Maximum fork width: 940 mm Number of wheels: 3 MACHINE DETAILS Mast type: Duplex Fuel type: Electric Battery type: 4 PzSH 500 Battery capacity: 500 Ah Battery voltage: 48 V Operating hours: 12,866 h Fpjdpfxoz D Urde Al Son Dimensions & Weight Dimensions (L x W x H): 1,850 x 1,110 x 2,120 mm Unladen weight: 3,211 kg Transport packages: 1 EQUIPMENT Side shift Joystick Partial cabin Work light Documentation CE marking