Used Dough Production for sale (17,775)

Condition: used, Year of construction: 2017, Roll production line, dough band system, Lippelt Rustica Round 220 - Softrounder Year of manufacture: 2017 Condition: used, fully functional Approx. 5530 operating hours Rustica with Softrounder – the all-rounder for processing square and round-shaped wheat rolls Itjdoz A Ry Uopfx Acpsn With punching station and cutting guillotine – for individual and unique rolls Processes all types of dough, cuts all sizes, stamps patterns into your rolls, or cuts out triangles Ideal for producing rose rolls with fat application 1 to 6-row operation Discharge device for baking trays with a maximum size of 670 x 1000 mm With transverse belt, retractable for the discharge device for further processing Transverse belt with pressure roller and shaping board With seed station (water bath and seed rotating disc), type: Rumo 6 for double-sided seeding Touchscreen control with recipe memory Dough band width 220 mm Includes 2 punching dies (Veronese 5-row and double oblique cut) Includes shaping cups for 40-80g (5-row) and 80-120g (3-row)

Condition: used, Year of construction: 2016, operating hours: 5,000 h, functionality: fully functional, machine/vehicle number: -, overall weight: 1,000 kg, total length: 3,500 mm, total width: 500 mm, total height: 1,200 mm, input voltage: 400 V, type of input current: three-phase, cutting speed: 50 mm/min, The Oddy Novatek 2 Pocket Roll Plant with Pinner is used to automatically divide, round, shape, and mould raw bread dough into uniform rolls and buns at high speeds. It replaces the labor-intensive process of scaling and shaping dough by hand, making it a staple machine for small-to-medium commercial bakeries, wholesale bakers, and supermarket in-store bakeries. 1. Primary Functions: Dividing: It automatically cuts a bulk mass of dough into precise, equal weights without tearing the dough structure. Rounding: It rolls the divided dough portions into tight, consistent round dough balls (baps, dinner rolls). Pinning & Moulding: The integrated "pinner" section flattens and rolls the round dough pieces into elongated shapes (finger rolls, hot dog buns). 2. Specific Bakery Products It Creates: By changing the internal moulding drums or adjusting the pinner belts, bakeries use this machine to produce: Round items: Hamburger buns, traditional baps, dinner rolls, and slider buns. Elongated items: Hot dog rolls, finger rolls, bridge rolls, submarine rolls, and miniature baguettes/batards up to 230mm long. 3. Why Bakeries Use It (Key Benefits): Massive Labour Savings: It can produce up to 6,000 rolls per hour (100 rolls every minute), a volume that would require a large team of bakers to do manually. Cost Efficiency (Oil-Free System): Unlike traditional dividers that require expensive food-grade divider oil to keep dough from sticking, the Novatek uses a completely dry, oil-free process. This saves thousands of pounds annually in oil costs and makes cleanup much easier. Product Consistency: Every roll comes out exactly the same weight (from 10g up to 208g in 2-row mode) and the same shape, which ensures uniform baking times and presentation. Iedpez Ad Dcefx Acpjtn Physical Dimensions & Spatial Footprint: Standard Operating Footprint: Typically occupies a width of 0.8 m to 1.2 m and a base chassis length of 1.5 m to 2.5 m. Extended Length with Integral Pinner: When configured with the long-bed outfeed pinner/moulder belt assembly, the total inline workspace length requires approximately 3.2 m to 3.8 m to clear the outfeed table. Operating Height: Roughly 1.6 m to 1.8 m to the top rim of the bulk dough feed hopper to facilitate ergonomic manual or conveyor loading. Total Net Weight: Approximately 950 kg to 1,200 kg depending on the configuration of heavy-duty plunger blocks, internal moulding drums, and chassis reinforcement. Operational & Production Capabilities. Throughput Capacity: Processes up to 50 dough pieces per minute per row. For a standard 2-pocket (2-lane) configuration, this delivers a maximum output of 6,000 pieces per hour. Hopper Capacity: Features a standard integrated bulk dough conveyor hopper that accommodates 55 kg of raw dough. Scaling Ranges: 2-Row Operation: Scales between 10 g and 208 g simultaneously across both lanes. 1-Row Operation: Reaches 208 g to 500 g utilising lane blanking and larger interchangeable plunger blocks. Pinner Capabilities: Accurately stretches and shapes rounded dough pieces into finger rolls, hot dog buns, or miniature batards up to a maximum length of 230 mm. Utility & Facility Requirements: Electrical Supply: Requires a standard industrial 3-phase 400V, 50Hz electrical hookup.

Condition: good (used), Year of construction: 2018, functionality: fully functional, total height: 2,100 mm, total width: 1,100 mm, total length: 1,300 mm, overall weight: 800 kg, REF: MM5446 Borelli Group S.r.L. inline rotary filling machine suitable for filling glass bottles. This is a standard 10-head rotary filler with complete CIP kit for cleaning, including dummy bottles and washing spray system. Iedpfx Ajx Dbkcocpstn Also supplied with filler in-feed scroll and bottle handling parts for Bordeaux glass bottles. Technical specification: ✅ Manufacturer - Borelli Group S.r.L ✅ Model - RMC10. ✅ Date of manufacture - 2018. ✅ Speed - up to 1500 bottles/hour (for 750ml bottles). ✅ Throughput - 1300 litres/hour. ✅ Filling system - Pure gravity. ✅ Speed variator - Inverter. ✅ Voltage - 415 V / 50 hz / 3 phase. ✅ Pneumatic supply - 3-6 bar. ✅ Power - 4.8 kW. ✅ Weight - 800 kg. ✅ Dimensions - 1300 x 1100 x 2100 mm (L x W x H). ✅ Bottle formats - 750ml glass bottles: clear (Ø74 mm x 302 mm high) and green Burgundy (Ø83 mm x 297 mm high). ✅ Intended use - still (non-sparkling) liquids. Supplied for wine. EU Declaration of Conformity (Machinery Directive 2006/42/EC) and operating manual available.

Condition: excellent (used), functionality: fully functional, REF: MM5465 Itsdjx A A I Hepfx Acpsn 1 x Seitz-Werke GmbH filling machine for bottles. Fed by counter-pressure tank. Manufacturer - Seitz-Werke GmbH Model - SF 12. Date of manufacture - 1961 (has been refurbished since). Speed - up to 1200 bph (depending on filling volume). Capacity - variable filling range (whatever bottle size fits into holders). Overall dimensions - 1100mm diameter x 2350mm H. Last used in March 2023.

Condition: used, Year of construction: 2022, functionality: fully functional, input voltage: 400 V, type of input current: three-phase, König Combiline KCL 6 / 800 mm with WK-RR and Donut station – 2022 Automatic König Combiline line for the production of small breads and shaped products, equipped with a Classic Rex Futura, a WK-RR shaping station, and an original König Donut station. Features: – Manufacturer: König – Model: Combiline KCL 6 – Year: 2022 – Working width: 800 mm – Dividing and rounding head: Classic Rex Futura – Type: Futura T5/4/3S – Drums: SK51 + SK65 – Weight range: 22 to 115 g – Operation in 3 / 4 / 5 rows – Maximum capacity: up to 7,500 pieces/hour – Control via touchscreen with programmable settings Line composition: – König Classic Rex Futura, divider-rounder – Pre-elongator – Proving chamber / pre-fermentation – Shaping station with WK-RR coiler – Moistening and seeding system – Automatic depositing system – Donut cutting / stamping station The WK-RR station allows, in particular, the processing of elongated and coiled products and significantly increases the versatility of the line. The Combiline enables the production of a wide range of products: – Round small breads – Hamburger buns – Hot dog buns – Elongated small breads – Flattened products – Coiled products – Various shaped products – Donuts König Donut station: Itedpoz I U Tcefx Acpjn – Width: 800 mm – Bottom-side center cutting – Centering device for precise cutting – Automatic removal of cut dough – Stainless steel construction Condition: Line in very good condition and always well-maintained. It is currently still installed in a bakery in the UK and can be viewed before dismantling. Dismantling is scheduled soon, and the line will then be available in our warehouse in Belgium. Video available upon request.

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, REF: MM5771 1 x Canellitech Srl automatic inline monoblock filling and crown capping machine for 5L bottles supplied with infeed and outfeed conveyors. Was used for filling 5L bottles and applying push-on caps. Manufacturer - Canellitech Srl Model - 8-1 (8 x filling heads). Date of manufacture - 2019. Speed - up to 500 bottles per hour. Has been used very lightly between 2019 and 2023 (2 x days per month). Iodpfoulpu Ssx Acpotn Overall dimensions - 2.7m L x 1.1m W x 2.45m H.

Condition: excellent (used), Year of construction: 2012, functionality: fully functional, REF: MM5770 1 x Cime Careddu automatic inline rinsing and filling machine for 1L bottles. Suitable for filling glass and PET bottles. Manufacturer - Cime Careddu Srl Model - SILVER 16/16 (16 x heads). Date of manufacture - 2012. Can handle and fill bottles up to 2 litres in capacity but this unit is supplied with change parts for 1 litre bottles. Overall dimensions - 2.8m L x 1.7m W x 2.25m H. Itedpfx Acoulpmzjpjn In operation until January 2025, can be viewed working until this point. This unit is a very reliable system and has been very well maintained, used for 30-40 hours (approx) per week. 

Condition: used, Year of construction: 2011, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, Complete MECATHERM line from 2011, consisting of an H1 volumetric divider and an RT2 shaping unit with an integrated pre-fermentation and resting system. Itsdoz Sfa Dspfx Acpjn Industrial line designed for the automated production of baguettes, long loaves, and other bakery products, depending on the shaping equipment used. Line composition: - MECATHERM H1 volumetric divider - Complete MECATHERM RT2 shaping unit - Integrated pre-fermentation and dough resting system - Shaping and elongation system - Automatic depositing system onto trays - Several additional shaping accessories and equipment - Conveyors and connecting equipment Features: - Manufacturer: MECATHERM - Year: 2011 - H1 divider capacity: up to 2,500 pieces/hour, depending on the weight - Production adapted for baguettes and various loaf sizes - Automated line from dividing to depositing onto trays Complete line sold with numerous accessories. Additional information and video available upon request.

Condition: used, Year of construction: 2017, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, ZELAIETA TXA ROLL TOP 1000 – DIVIDER FOR HIGH-HYDRATION DOUGH Isdpfjz Ihzaox Acpstn Manufacturer: Zelaieta Model: TXA Roll Top 1000 Working width: approx. 1,000 mm Industrial divider designed for processing fermented and highly hydrated dough, especially for the production of ciabatta, rustic breads, and similar products. The dough is fed and gradually laminated by a roller system, allowing for maximum preservation of the dough’s structure and air pockets before the cutting phase. The machine enables continuous and consistent production, with adjustment of the dough thickness and adaptation of the cutting dimensions according to the desired product. Particularly suitable for industrial lines seeking gentle dough processing with minimal mechanical stress. Possible applications: - Ciabatta - Rustic breads - Rectangular breads - High-hydration doughs - Fermented dough products Robust construction in stainless steel, suitable for intensive industrial use.

Condition: used, functionality: fully functional, total width: 1,009 mm, total length: 902 mm, total height: 678 mm, empty load weight: 165 kg, input voltage: 380 V, Range: Trégor Tradition Dough weight range: 50 to 1,450 g Capacity: up to 1,800 pieces/hour Baguette capacity: 1,500 pieces/hour Rollers: 1 pre-rolling + 2 rolling Pointed end shaping: Pointop system Settings: 2 selectors with 36-position pins Belts: woven wool on synthetic warp Itjdoz Ehwcepfx Acpon Belt thickness: 7 mm Sides: 12 mm food-grade aluminum Fold-down safety chute Removable scrapers with snap-off mechanism Removal of both belts: approx. 25 min Power: 0.55 kW Power supply: 380 V Frequency: 50/60 Hz Current: 1.75 A at 380 V Dimensions: 1009 x 902 x 678 mm Weight: 165 kg Used MERAND Trégor Tradition dough shaper – 50 to 1,450 g General description This used MERAND Trégor Tradition dough shaper, from the previous Mécapâte generation, is designed for rolling, wrapping, and elongating dough in professional bakeries. Its vertical design allows for processing a documented range of 50 to 1,450 g, with a capacity of up to 1,800 pieces/hour depending on the weight and type of dough. The shaping process uses three rollers, including one Alvéo+ pre-rolling roller and two rolling rollers. The dough is then elongated between two belts moving in opposite directions. This configuration is particularly suitable for preparing baguettes, short loaves, half-baguettes, and various other bakery products as intended by the manufacturer. Why this Trégor Tradition stands out This version combines three characteristic features of the Trégor Tradition: PPR, the Alvéo+ roller, and the Pointop system. The Progressive and Adjustable Pre-rolling assists in adjusting the rolling process to gradually work the dough. The Alvéo+ roller, with its alveolar structure, is designed to limit degassing and better preserve the structure of fermented or hydrated doughs. The Pointop, for its part, enables the automatic shaping of breads and baguettes with pointed ends. Two selectors with 36-position pins allow for precise adjustment of the rolling and elongation, which is an advantage for achieving consistent settings between different products.

Condition: used, functionality: fully functional, total width: 966 mm, total length: 1,184 mm, total height: 1,322 mm, empty load weight: 200 kg, input voltage: 380 V, Vertical forming machine Dough weight range: 50 to 1,200 g Maximum output: 1,200 pieces/hour 3 PETP rolling rollers Rolling adjustment via a lever Elongation adjustment via a lever Side controls on the right-hand side Lucoflex scraper blade Wool or synthetic elongation belt Quick belt change Emergency stop Mobile base with casters Power: 0.75 kW Dimensions: 966 x 1184 x 714/1322 h Weight: 200 kg Used JAC UNIC forming machine – 50 to 1200 g A vertical forming machine for dough processing The JAC UNIC is a vertical forming machine designed for professional bakers to laminate and elongate dough pieces. This configuration allows the various forming steps to be combined in a compact machine, suitable for the organization of a professional bakery. Itsdpfx Acez Eh Afepsn The documentation for the UNIC range indicates a working range of 50 to 1,200 g. The machine uses 3 food-grade PETP rolling rollers to gradually prepare the dough before it passes through the elongation zone. This principle is particularly suitable for forming baguettes, long loaves, and various bread formats. Why this JAC UNIC stands out The main advantage of this forming machine lies in its vertical architecture and the separation of the rolling and elongation adjustments. The large side levers allow the operator to mechanically adjust the dough processing to suit the desired product. In the model presented, the controls are located on the right-hand side. The machine also has a front chute and rests on a mobile base equipped with casters. This arrangement facilitates its positioning in the bakery while maintaining direct access to the adjustments.

Condition: used, Bertuetti Universal Dough Cutter. In working condition. With two dusters. Belt 400mm wide Itsdpfetpvt Tox Acpsn One additional cutter included. Price € 590 We can organise shipping if you require this service

Condition: like new (used), Year of construction: 2026, operating hours: 50 h, functionality: fully functional, machine/vehicle number: YC-2600, Toilet roll rewinding machine toilet roll cutting machine toilet roll packing machine air compressor one jumbo paper roll 1368kg Itsdoz Ixyyjpfx Acpjn more than 2000 paper cone free full package only €37000

Condition: like new (used), Year of construction: 2026, operating hours: 50 h, functionality: fully functional, machine/vehicle number: YC-2600, Toilet roll rewinding machine toilet roll cutting machine Iodpsz Ixytjfx Acpotn toilet roll packing machine air compressor one jumbo paper roll 1368kg more than 2000 paper cone free full package only €37000 Model 2025 like new machine

Condition: used, Year of construction: 2018, REF: MM6441 Wenzhou Jiangbo Dairy Equipment Factory Co. Ltd (Chinese) 5000L stainless-steel tank with agitator. Manufacturer - Wenzhou Jiangbo Dairy Equipment Factory Co., Ltd. Model - DCG. Date of manufacture - 2018. Speed - 36 r/min. Isdpfx Acsza T Sljpotn Electrical requirements – 415 V / 50 hz / 3 phase.

Condition: refurbished (used), Year of construction: 2012, operating hours: 1,000 h, functionality: fully functional, overall weight: 100,000 kg, Pellet production line of Italian manufacture. Renown brands of machinery like General Dies SRL, Miller SRL, FIDA SRL and other brands. Capacity of the line 1.3 tons per hour Pellet press General Dies TAU4 – 110kw Container with movable floor and hydraulic power aggregate Triple-Pass rotary drum dryer 2.5 tons catalog capacity (effective capacity up to 1.5 tons/hour) Iedpfx Acji Akrkepstn Transport divider for biomass separation Pezzolato PTH 660/700 (Wood chipper, possibly excepted from the line if buyer wishes so) Furnace for rotary drum dryer and complementary equipment Hammer mill “Miller SRL” 75 kw Transport conveyors for biomass transport Cyclon for dust removal Cooler silo for dust removal Weighing and packing equipment Electric cabinets for the entire line with cables Ventilation tubes for sawdust and wood chips transport Screw air compressor 860l Pump for grease dozing in central press lubrication system Included are additional pieces of equipment like filter silo bags, metal connections etc. (complete line is between 4 and 5 full trucks of equipment)

Condition: ready for operation (used), Year of construction: 2012, functionality: fully functional, machine/vehicle number: 32.3.0218, input voltage: 400 V, type of input current: three-phase, KÖNIG ARTISAN SFC – 2012 Itjdszyv Nxopfx Acpen Compact König line for the production of rustic rolls, ciabattas, and various products cut from a dough sheet. Year: 2012 Key features * Manufacturer: KÖNIG * Model: Artisan SFC * Year: 2012 * Capacity: up to 300 kg of dough/hour * Dough sheet width: up to 170 mm * Belt speed: up to 1.5 m/min * Wide feed conveyor for dough loading * Flour dusting system * Dough sheet calibration rollers * Longitudinal cutting system * Transverse cutting guillotine * Stamping/forming station * Interchangeable cutting rollers and stamping tools * Adjustment system allowing the production of many different formats Products that can be produced Depending on the tools installed: * Ciabattas * Square rolls * Rectangular rolls * Triangular rolls * Rustic products * Stamped products * Various special shapes Several cutting and stamping tools are available with the machine. The Artisan SFC works directly from a dough sheet and allows for gentle processing, particularly suitable for soft doughs and rustic products. Machine can be viewed and tested by appointment. Photos, videos, and additional information available upon request.

Condition: used, SPRB-SPRS Series 400 V three-phase power supply Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Dough capacity 250 kg Flour capacity 166 kg Bowl volume 390 L 2-speed spiral Spiral motor 6.5 / 11 kW Bowl motor 1.1 kW Automatic speed change Bowl rotation by pulses Bowl rotation direction reversal Hydraulic tilting Discharge into hopper or divider Stainless steel bowl Dimensions L × W × H 1800 × 1650 × 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Weight 1650 kg Year 2022 Used self-tilting dough mixer 160, capable of handling 250 kg of flour, SPRS250 General description The MECNOSUD SPRS250 is a large-capacity, self-tilting spiral dough mixer designed for bakeries, pastry shops, and production units that need to prepare up to 250 kg of dough per cycle. Its fixed 390-liter bowl can hold up to 166 kg of flour. This SPRS version is equipped with a hydraulic tilting mechanism that allows the dough to be discharged at height directly into the hopper of a divider or other production equipment. A mixer designed for large-scale production The SPRS250 combines a two-speed spiral, an independently motorized bowl, and two electronic timers. The operator can thus program the two phases of kneading separately, with an automatic transition from the first to the second speed. This arrangement facilitates the repeatability of recipes and limits interventions during the cycle. Key advantages Maximum dough capacity of 250 kg Up to 166 kg of flour Fixed 390-liter stainless steel bowl Two spiral speeds Two independent electronic timers Automatic transition between the two speeds Two independent motors for the bowl and the spiral Bowl rotation direction reversal Bowl rotation by pulses Hydraulic tilting, reducing manual handling Direct discharge into a hopper or divider Robust construction suitable for sustained production Detailed technical specifications Brand MECNOSUD Manufacturer's model SPRS250 Type of mixer Automatic spiral mixer with fixed bowl Discharge system Hydraulic tilting at height Maximum dough capacity 250 kg Maximum flour capacity 166 kg Bowl volume 390 L Spiral speeds 2 speeds Iedpjzqd Iqjfx Acpetn Spiral motor power 6.5 / 11 kW Bowl motor power 1.1 kW according to the manufacturer Motorization Two independent motors Cycle management Two electronic timers Bowl rotation Continuous, by pulses and reversible Transmission V-belts Bowl High-strength stainless steel Spiral High-strength stainless steel Central column Stainless steel Protective grill Stainless steel Unladen weight Approximately 1,650 kg Dimensions at rest Approximately 1800 x 1650 x 1750 mm Loading height 1040 mm Unloading height 1930 mm Maximum height in tilting position 3100 mm Tilting footprint Approximately 2100 mm Data announced for this used unit Year 2022 Power supply 400 V three-phase Frequency 50-60 Hz Current 24.8 A Total power 11.4 kW Bowl capacity 84 L Discharge direction To the right Type of controls Electromechanical

Condition: used, Year of construction: 2021, Dough divider and rounder König Grande Rex T3 Year of manufacture: 2021 Condition: cleaned & inspected Extended model of the Basic Rex for processing high dough weights Also suitable for pizza, baguettes and other products 3-row head machine Max. hourly output up to 2160 pieces Plunger size SK 95 Itsdpfxoz A Sbms Acpjn Weight range: 135 to 320 g

Condition: excellent (used), Year of construction: 2014, 507 USED Fritsch FT-350/700-R dough cutting table. EXTERNAL DIMENSIONS (in cm): - W: 89 - L: 362 - H: 100 - working width: 62 TECHNICAL DATA: - year of production: 2014 - power: 0,12 kW Itedpfxszufhts Acpon - power supply: 3×400V + N + PE, 50Hz - weight: 300 kg - belt speed: 2.9 m/min EQUIPMENT: - interchangeable cutting rollers The price is a net price. Paid options available: transport. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN.

Year of construction: 2016, condition: used, A complete bread production line with proofing equipment is offered. The production line consists of a total of nine documented components: WP Kemper lifting and tipping device HK200L, WP Haton conical rounder CR59-AT, WP Haton dough divider V300, WP Haton conveyor 500mm, WP Haton conveyor 1000mm, WP Haton intermediate proofer AF2002, WP Haton discharge conveyor with retracting belt, WP Haton long moulder Combi UL and WP Haton delay conveyor. Inspection possible by appointment. Itedpjz H Ur Aefx Acpjn

Condition: new, Year of construction: 2023, REF: MM5675 Vigo semi-automatic T-capping machine. Suitable for applying T-caps to 70cl and 100cl bottles.  Manufacturer - Vigo Model - PG2010/TV SEMIAUTOMAT T-CAPPER.  Date of manufacture - 2023. Electric supply - 220 V / 50 hz / 1 phase. Supplied with manual, 1 x T stop corker adjustments for 2 x cap types (miniature and normal), 1 x Head and down channel for different “T” caps sizes and castors.  Purchased brand new in 2023 but never used. Itsdjr I Ddkspfx Acpjn

Condition: used, Year of construction: 2005, functionality: fully functional, input voltage: 400 V, RONDO SCM 50 Croissomat – Automatic croissant line Compact, professional line for cutting, separating, and automatically rolling croissants from a sheet of dough. Itodpfez Aux Dox Acpsn Production up to 4,500 pieces/hour, depending on the format. Working width approx. 530–560 mm Automatic cutting of triangles Interchangeable dies according to the desired format Automatic separation of rows Automatic transfer to the rolling unit Adjustment of croissant tightness Suitable for different croissant formats and rolled products Belt speed up to 9 m/min Compact design, ideal for high-volume artisan bakeries and semi-industrial facilities.

Condition: excellent (used), Bruton BIG T Dough divider Itjdpfx Aev Rgphocpjn Stainless, screw fed, with guillotine, variable speed, belt is 1200mm x 200mm, blade width 130mm, Production Rate Examples:; 2oz (56gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 4oz (113gms); Single Formation; Up to 1,800 per hour; Twin Formation; Up to 3,600 per hour; 11b (256gms); Single Formation; Up to 1,200 per hour; 8in (203mm); Quiche; Up to 1,200 per hour, mobile, 3Ph

Condition: used, Dough divider and rounder König Industrie Rex I 6 Itsdpfxsz A Sfrs Acpen Condition: cleaned and inspected Includes dough hopper with lubrication, laterally adjustable with ladder Weight range: 30–100 g Max. hourly output: 18,000 pieces Siemens touch control with program memory Includes 1 chamber drum Includes 1 set for 4-row production, 1 set for 6-row production