Used Processing Vessel for sale (20,198)

Condition: used, Year of construction: 2000, Complete Mini Dairy Line – Seital 05X Separator + Malldison 1,000 L/h Self‑Heated Pasteuriser + Fords Little Gem 6/2 Glass Pint Bottle Filler Ideal for: Small dairies, farm bottling, cream production, test plants and product development. Line is designed for approx. 1,000 L/h milk processing into glass pint bottles. 1) Seital 05X Cream Separator • Make/Model: Seital 05X disk‑stack centrifuge • Application: Milk clarification / cream separation • Typical capacity: up to approx. 1,000 L/h (depending on product and setup) • Construction: Stainless steel product contact parts • Features: • Designed for continuous operation in dairy service • Compact footprint – suitable for small plants/farm dairies • Complete with bowl, drive and base frame • Condition: Used, in good overall condition; available for inspection • Suitable for: Whole milk separation into cream and skim milk prior to pasteurisation or standardisation. 2) Malldison 1,000 L/h Self‑Heated Pasteuriser • Make: Malldison • Capacity: 1,000 L/h • Type: Self‑heated HTST plate pasteuriser – no separate external boiler required • Product: Cow’s milk (also suitable for similar liquid dairy products) • Key features: • Plate heat exchanger with regeneration, heating, holding and cooling sections Hedpfx Ajy Rk T Ajpnofg • Self‑contained heating system (self‑heated) for convenient installation • Designed for standard dairy temperatures (e.g. 72–75°C for 15 seconds, depending on setup) • Includes balance tank, pumps and control panel (as pictured / supplied) • Condition: Used, previously in dairy service, offered as is / tested prior to dispatch (as agreed). 3) Fords “Little Gem” 6/2 Glass Pint Bottle Filler • Make/Model: Fords “Little Gem” • Type: 6/2 rotary filler for glass pint milk bottles • Configuration: • 6 filling heads, 2 capping stations (6/2) • Suitable for returnable glass pint bottles • Application: • Filling pasteurised milk into pints for local delivery / farm shop / retail • Compact machine ideal for small to medium‑scale bottling • Features: • Stainless steel contact parts • Adjustable for standard UK‑style glass pint bottles • Simple, robust design with easy operation and cleaning • Condition: Used, good working order when last in production; inspection and test run available by arrangement. Line Summary This package offers a complete small‑scale milk processing and bottling line: 1. Seital 05X – separation of cream and skim milk 2. Malldison 1,000 L/h self‑heated pasteuriser – HTST pasteurisation without external boiler 3. Fords Little Gem 6/2 – rotary filling of glass pint bottles • Approximate throughput: up to 1,000 L/h (depending on product and operating conditions) • Ideal for: farm dairies, local milk brands, glass bottle milk delivery or artisan dairy operations. Additional Services (optional – include what you actually offer) • Loading and packing for transport • Assistance with installation/start‑up emote or on‑site by agreement • Export documentation if required

Condition: excellent (used), 2 x DCN JetCook vessels, 500 litres and 650 litres, direct from closed Babyfoods facility. All other machinery is available for sale. Hfsdsy I Di Sspfx Apneg

Condition: refurbished (used), Year of construction: 2010, functionality: limited functionality, Alpina Swopper 330 litre Bowl Cutter Year 2010 Hfodpfx Apoykt Sgonjg Motor power 141 Kw Multispeed knife and bowl Noise cover Power up knife lid 6 x knives Unloader disc Tote bin loader Currently being refurbished New knife shaft bearings fitted Hydraulic rams being checked and new seals fitted Main motor being rewired, machine stripped out to clean. 6 x knife speeds with 2 x reverse knife speeds 4 x bowl speeds With machine manual and drawings

Condition: used, Year of construction: 2016, machine/vehicle number: RTO-101871, fuel type: diesel, motor manufacturer: -, Field of application: Construction Hodpowvyuaefx Apnjfg Transport dimensions (LxWxH): 0x0x0 Please contact PFEIFER GROUP for more information

Condition: excellent (used), Year of construction: 2019, functionality: fully functional, 1 x Tsunezawa Group automatic filleting machine that can be operated by 1 person. This is a specialised, high-efficiency filleting machine designed for salmon processing, specifically to remove the belly bones while producing a three-piece fillet (three-way filleting). Model - TAF-BG Filleting Machine. Serial number – 8047. Date of manufacture – 2019. Throughput – 20 to 30 fish / minute, depending on fish size. Processing capability – can handle fresh salmon and thawed salmon down to -4C. Electrical requirements – 400 V / 50 hz / 3 phase. Power consumption – 3.45 kW. Hsdpfxey Rimzo Apnefg Overall dimensions - 2300mm long x 1550mm wide x 1800mm high. Weight – 1,000 kg (approx.). Condition – Very good - last used for production in summer 2025. Supplied with User Manual and spare knives.

Condition: used, Comprehensively tested, used Olsa Process Mixing Suite. This mixing suite comprises of: 2 off Olsa Pharmaceutical grade mirror polished 316 stainless steel vacuum mixer homogenising vessels.  Full hydraulic raise/lower with electrical panels, touchscreen PLC controls, CIP pumps, diaphragm product discharge pumps, both vessels on load cell system. Manuals/drawings included. Technical specification below for each main process vessel.   Hfjdoymaz Hspfx Apneg Vessel 1 Gross capacity 266L, full scraped wall 2.2kw anchor mixer, contra rotating mixer 1.1kw, bottom entry high speed homogeniser 7.5kw.  Vessel rating 2.5bar plus full vacuum at 155 Degrees C.  Jacket 4.5bar 155 degrees C. CIP system.  150mm dia hinged chargeport with sight glass, vessel light.  Numerous top dish connections, vacuum pressure gauge, 30mm dia outlet.  Vessel dimensions 1.3m x 2m x 2.4m closed.   Vessel 2 Gross capacity 266L, full scraped wall 2.2kw anchor mixer, bottom entry high speed homogeniser 7.5kw.  Vessel rating 2.5bar plus full vacuum at 155 Degrees C.  Jacket 4.5bar 155 degrees C. CIP system.  150mm dia hinged chargeport with sight glass, vessel light.  Numerous top dish connections, vacuum pressure gauge, 30mm dia outlet.  Vessel dimensions 1.3m x 2m x 2.4m closed.

Condition: ready for operation (used), Spako vessel with electric elements Elements under bottom skin With scrape mix action, top driven Tap emptying Capacity 100 litres With process control Hfedoy N Sulopfx Apneg

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Twin stainless steel augers Hedpfxjy N Skaj Apnjfg Will continuous straight fill With PC 878 controls

Condition: used, breader suitable for standard and Japanese crumbs and corn flakes all stainless steel Hjdpfx Apey N Tx Sjnjfg mobile adjustable speed belt width 900 mm with extra outfeed belt with air knives dimensions (l x w x h) : ± 3.200 x 1.800 x 2.200 mm 2,73 kW

Condition: used, Year of construction: 2017, Overview  This brewhouse was manufactured in 2017 by a Finnish company. It is a manually operated 3-vessel system with 1,000-liter capacity, consisting of hot water tank, boiling vessel, and mashing vessel. The equipment is stored in a separate warehouse and available immediately. A viewing can be arranged upon request. Technical data  Capacity: 1,000 liters per batch Number of vessels: 3 Automation level: Manual operation Scope of Delivery  Hot water tank Boiling vessel Mashing vessel Accessories for connection Hodpfxewfqyxo Apnefg

Condition: used, Model North - South, clock wise rotation Belt width 600 mm Tiers 32 pcs. Hfodpfx Aoy Nkdfspneg Product gap max. ± 89 mm Belt length ± 425 m Infeed height 800 mm Outfeed height 5.800 mm Cooling Freon Power 3 x 400V, 50Hz 45 kW total connected power Required cooling capacity: 150 kW Dimensions (l x w x h) : ± 5.660 x 8.080 x 6.530 mm motor compressors and panels not included

Condition: ready for operation (used), Year of construction: 2017, Bizerba A550 Slicing machine Suitable for cooked meat, bacon, cheese Capable of stacking, shingling into groups Hedpfxsy Nduko Apnefg Wire mesh conveyor belt Year 12-2016

Condition: used, capacity 1.000L. Hjdpfx Aey Nawhjpnefg all stainless steel double jacket 36 kW tiltable drum stirring system with scrapers electric heating dimensions (l x w x h) : ± 1.900 x 1.900 x 1.800 mm

Condition: used, General Overview Pasteurising, cooling, chilling, curing, emulsifying, reconstituting, incubating and mixing are all processes essential in the food processing laboratory. The Armfield Multi-Purpose Processing Vessel is capable of carrying out all of these functions as a self-contained,mobile unit. Its mobility allows it to be positioned in the laboratory adjacent to other equipment that it may be acting as a service to, and also makes it easily stowable. The hygienically designed jacketed vessel has a working capacity of between 10 and 15 litres which allows experimentation and demonstrations without the need for large quantities of raw materials. An electrical heating element positioned at the base of the jacket heats water in the jacket which in turn heats the contents of the vessel. This method gives a gentle transfer of heat to ingredients that are often heat sensitive and local 'hot spots' are avoided due to the convective distribution of the heat. Cooling is accomplished by simply metering water from a domestic supply through the jacket. Chilling involves the circulation of chilled water in a closed circuit through an ice bank circulator incorporated in the base of the unit. An emulsifier having a variable speed drive and several options of emulsor head can be lowered into the process fluid. Hands-on experience can be gained by students and full instrumentation allows a complete record of the process to be compiled. An automatic valve changeover system enables uncomplicated operation requiring the student/trainee to simply select the particular process required rather than have to operate an array of manual valves. Description Where necessary, refer to the drawings in Equipment Diagrams section 8. 9.1 Overview The stainless steel jacketed vessel (1) has a polished, hygienic finish and a working capacity of between 10 and 15 litres. Its contents are heated indirectly by cartridge heater (16) in the base of the jacket. The heater is protected from over-temperature by a thermostat (17) adjacent to it. An emulsifier (2) can be lowered into or raised out of the vessel using the locking handle (5). The on/off and variable speed control (14) of this unit are situated on the motor housing and not on the control console. A green running light (7) indicates when the emulsor motor is switched on. The emulsor head (3) can easily be interchanged with any of the alternatives supplied by simply removing the finger-nuts securing the head to the drive shaft. A lid (6) is provided to prevent any airborne contamination during long periods of heat treatment. Chilled water is circulated from an ice bank unit (12) situated beneath the processing vessel. After a period of time required to build up an ice bank, this will provide chilled water to the vessel jacket, cooling the contents to a temperature suitable for storage/curing. The ice bank is usually used after an initial rapid cooling by circulating cold water from a domestic supply. 3-way valves (10) and (11) are used to automatically select either open circuit domestic supply cooling or closed circuit chilled water cooling. In both cases the water passes through a flowmeter (13) where the flow rate can be adjusted manually by control Hsdpfx Apeydh Agjnsfg valve (14). From the flowmeter, the water enters the base of the vessel jacket after passing through an in-line non-return valve (15). The water leaves the jacket diagonally opposite the inlet, at the top of the vessel. A pressure relief valve is incorpor...

Condition: used, Year of construction: 2020, Temperature-controlled processing tanks are vital in various industries, including food, pharmaceuticals, and chemical manufacturing, where precise temperature management is essential for product quality and safety. Here’s a detailed overview of temperature-controlled processing tanks: What is a Temperature-Controlled Processing Tank? A temperature-controlled processing tank is a vessel designed to maintain a specific temperature range during the processing of materials. These tanks are equipped with heat exchange systems, temperature sensors, and control mechanisms that ensure the contents remain at the desired temperature throughout the processing cycle. Key Features - Heating and Cooling Systems: - Heaters: Can be electric or steam-based to raise the temperature of the contents. - Chillers: Usually water or glycol-based cooling systems to lower the temperature. - Insulation: Tanks often come with insulation to minimize heat loss or gain from external environments, maintaining stable internal conditions. - Temperature Control Systems: Sophisticated controllers and sensors (like thermocouples) monitor and adjust the temperature in real-time, providing precise control over the processing environment. - Mixing Mechanisms: Many temperature-controlled tanks have integrated mixers or agitators to ensure uniform temperature distribution throughout the contents. - Material Construction: Typically made from stainless steel or other materials that are resistant to corrosion and can withstand high temperatures. Applications in the Food Industry - Pasteurization: Heating milk and other liquids to kill bacteria while maintaining product quality. - Cooking: Precise temperature control during cooking processes (e.g., making sauces, soups, or jams) to ensure proper texture and flavor. - Fermentation: Regulating temperatures during fermentation processes (e.g., beer, yogurt) to ensure the right conditions for microbial activity. - Storage: Maintaining the quality of sensitive ingredients (like chocolate or dairy) by controlling temperatures to prevent spoilage. Advantages of Temperature-Controlled Processing Tanks - Quality Assurance: Consistent temperatures lead to uniform product quality, flavor, and texture. - Safety: Helps in maintaining food safety standards by ensuring thorough cooking or pasteurization processes. - Energy Efficiency: Advanced control systems can optimize energy use, reducing operating costs. - Versatility: Suitable for various processes including heating, cooling, and maintaining temperatures for different food products. Considerations - Control Precision: The accuracy of temperature control systems is crucial; look for tanks with advanced control features for better reliability. - Cleaning: Ensure that the tank design allows for easy cleaning to comply with sanitation standards, especially in the food industry. - Integration: Consider how easily the tank can be integrated into existing processing lines and systems. Hsdjy E Hy Uspfx Apnsfg High shear mixers are essential equipment in the food processing industry, particularly for emulsifying, blending, and homogeneously mixing ingredients with varying viscosity levels. Here’s an overview of how they work and their applications: What is a High Shear Mixer? A high shear mixer is designed to create high shear forces that thoroughly mix ingredients together. It typically consists of a rotor-stator assembly where the rotor rapidly spins, creating a vacuum that draws ingredients into the m...

Condition: good (used), Double-end tenoner, edge processing machine, scoring motor, cutting motor, electric motor, spindle motor, milling motor -1x motor: 1.5 kW 2770 rpm at 50 Hz -Hole: Ø 30 mm -Motor mounted on guides -Quantity: 1 motor available with left-hand thread -Price: per piece -Weight: 20 kg/piece Hodpfxsb A Nmds Apnsfg

Condition: good (used), Year of construction: 2017, Electrolux Smart Variomix 200L Boiling pan 2017, Stainless, 200L cooking kettle, electrically heated, 39.7Kw, max temp 127'c, with spare mixing arm and spare parts, 3Ph Hfodeyzinyepfx Apnsg

Condition: good (used), Year of construction: 2015, Metos Viking Combi 300EM Mixing Kettle Hfedoyzingjpfx Apnjg 2015, Stainless, 300L cooking kettle, electrically heated, 41.5Kw, variable speed and temperature controls, guarded lid, tilt to discharge, 3Ph

Condition: good (used), Year of construction: 2021, Koneteollisuus F19S Meat Slicer Hjdpfx Apoyzihgenofg 2021, stainless, designed for cutting fresh and boneless meat into slices or strips, works well for slicing cooked or dried meats, liver, poultry, fish fillets as well as fruits and vegetables, up to 1500Kgs per hour, mobile, 1Ph

Condition: good (used), Karl Schnell FD3 Process Automat Cutter-Mixer-Emulsifier This machine combines in a unique way mixer, cutter and emulsifier in a closed system. The advantages are obvious: – Space-saving by compact design, – Complete evacuation of the product in the pre-cutting bowl under vacuum with simultaneous mixing and premincing, – Stable end product with reproducible quality by fully automatic process control, Hjdpexnkciefx Apnofg – The possibility for direct and indirect heating and cooling, – The possibility to produce fine emulsion and paste-like masses as well as products with fine- up to coarse grained small pieces. In short: Time and cost saving with improved product quality. Manufacturer: Karl Schnell Model: FD 3 Hole Plate: 175 mm Batch Capacity: 310 liter Drive Emulsifier: 18/37 kW Pre-mincing motor: 15/30 kW Agitator motor: 0,7 kW Revolution agitator: 13,3 min-1 Drive infeed screw: 1,5 kW Machine Dimensions LxWxH: 2.250x1.800x2.100 mm Machine Weight: 3.000 kg.

Condition: excellent (used), Koppens BR 3000 / 6000 electric fryer. 600mm wide belt with 3m frying length. fire suppression system. working on snack food Hjdpfx Asy H Rkaspnjfg

Condition: used, Cam switch assembly with 6 switching tracks, tool monitoring, process monitoring Hedpfx Apjy Sbw Usnsfg BALLUFF type BSW 493-6 K3 /06 Year of manufacture: 1988 Number of cam switches: 6 Switching voltage: 230 Volts Switching current: 6 A Drive shaft: Ø 20 mm with 6 mm key - 6 mechanical cam switches BALLUFF - Cam length adjustable - Adjustment tool missing Enclosure dimensions (L x W x H): 240 x 185 x 140 mm Weight: 6.3 kg Good condition

Condition: excellent (used), Kolbe stainless steel Bandsaws several Models available Models K430 and 380 saws Hfodpfxsv Aktbo Apnsg Fixed tables Offered in guaranteed good working condition Year 2016 / 2018

Condition: refurbished (used), Kolbe stainless steel Bandsaws - 7 machines in total Model K430 S Year 2018 Hodjvzmmujpfx Apnofg Fixed table Excellent condition

Condition: used, Year of construction: 2004, functionality: fully functional, overall weight: 4,000 kg, Discover the GEA-CFS SuperFry 5000/650 Fryer, an industrial fryer specifically engineered for continuous large-scale frying operations. Its stainless steel construction ensures robustness and durability, making it ideal for demanding food production environments. Thanks to its automated conveyor, it efficiently handles high volumes of food, ensuring uniform and precise cooking of products. Additionally, the SuperFry is equipped with advanced control and safety systems. It enables precise adjustment of conveyor speed, ranging from 1.2 to 15 m/min, and frying time, from 20 to 250 seconds. As a result, it offers exceptional flexibility to meet the specific requirements of any production process. Optimized sediment management and oil circulation contribute to superior finished product quality. Regarding technical specifications, the machine provides an output of 313 kW and operates at 3 x 400V, 50Hz. The minimum oil volume is approximately 1,009 liters with an oil level 2 cm above the conveyor. Weighing 4,000 kg, it is also equipped with electric lifters, a circulation pump, and a sediment removal system. Finally, a required amperage of 462A highlights its energy performance. The SuperFry 5000/650 is thus the ideal solution for companies seeking to optimize their frying processes while ensuring impeccable food quality and safety. Technical Specifications: Manufacturer: GEA-CFS Model: SuperFry 5000/650 All stainless steel Capacity: 3 x 400V, 50Hz Power: 313 kW Adjustable speed Minimum oil volume at 2 cm above conveyor: approx. 1,009 L Weight: 4,000 kg Hsdpfx Aju Hhvfopnjfg Amperage: 462A Frying time: 20-250 sec Conveyor speed: 1.2-15 m/min Equipped with electric lifters, circulation pump, sediment removal