Cooking kettle with emulsifier

Auriol M500VBEX

Condition: good (used), Auriol M500VBEX cooking kettle Serial: 3429 Stainless, 500l capacity, steam jacketed, emulsifier with bottom mounted motor, emulsifier diameter 120mm, variable speed, auto tilt to discharge, on load cells, 3Ph Dwjdpfx Aljnbd S Tj Sjc

Condition: like new (used), Year of construction: 2020, operating hours: 500 h, Cubixx 120 is the workhorse amongst the semiautomatic multipurpose dicers. ONLY RUN FOR 500 HOURS With its high flexibility and powerful capacity, it handles loose as well as pre-formed products, such as meat, cased products, sausage and cheese. The ideal performer for industrial food processing applications. Fully sealed product loading chamber with open hygiene drainages Lateral pre-pressing and chamber closingby sidewall Product pre-loading chamber Integrated discharge conveyor THC-system* Adjustable blade speed Touchscreen Two-part cutting grid Hardened shear edges and product stabilizers Simple and safe 4-point grid fixation Intelligent automatic slice speed control Djdpfx Aexu N Htjl Sswc

Year of construction: 1997, condition: ready for operation (used), A complete brewhouse SSP Lichtenvoorde, purchased from the Paul Mueller Company, is available. Components: mash tun, lauter tun, whirlpool, working platform, CIP system, spent grain container, and wort pump. Brew length: 40hl, min. brew length: 25hl, min. part mash: 12hl, spent grain container volume: 2.5m³, brews: 2, pumps: 4, wort cooling pump type: E-Hygia-Bloctronic I/25b, CIP system tanks: 2, heat exchanger: Pfaduko VT20 , capacity: 26l, max. temperature: 100°C. The system is equipped with a brewhouse automation including Siemens OP37 and PROSYT control, but this is defective. If desired, the brewhouse can be purchased at an additional cost with newly installed control, automation accessories, and general overhaul. Documentation available. An on-site inspection is possible. Dedpfx Aloxfvh Sj Sewc

Year of construction: 2026, condition: new, SoloBaker's superb NEW BCS 201 vertical cake and pie slicer. Universal automatic knife slicer with a rotary table designed for slicing all kinds of cakes and pies. The solid construction, precise drive system, automatic cleaning, blades heating and adjustable cutting head speed give almost unlimited possibilities to adapt the device to the selected product. In combination with the affordable price and small dimensions, the slicer is a good and economical solution for small and large patisserie enterprises. Dimensions 130 x 110 x H 148cm. Power consumption 1,2 kw. Voltage: Single phase 230V 50Hz with voltage stabilizer. Required air connection 0.6-0.8 MPa and a flow rate of 200-300 l/min (depending on the cutting speed). Vertical automatic cake and pie slicer (cutting machine) with a rotary table designed for fast slicing of all types of cakes and pies without compromising their attractive appearance and structure into square and triangular portions. With the help of a PLC, the touchscreen allows easy setting of the parameters of the cut part (s) and the built-in microprocessor allows to store up to 20 cutting programs in memory. The cover of the machine is made of stainless steel. The 9L air tank is built into the machine at the front part. The double blades of the knives are made of food grade stainless steel and have a precise drive system and an automatic system for cleaning and heating the blades and an adjustable cutting speed allow the machine to cut various cakes and pies to an effective height 80 mm. Most important functions: - The double blade knife, vibrating in the opposite direction, makes cutting cakes smooth and clean. - Anti-slip rotary table (40x60cm) with a rectangular tray can be easily replaced by 2 round trays (diameter each 30 cm). - Slicing 2 round cakes at the same time. - Locking wheels make it easier to transport the machine to the desired location. - Induction system for heating the knife up to a temperature of 100°C ensures an even cut of hard glaze, chocolate and other similar surfaces. - High degree of accuracy of cutting parameters is achieved by means of two servomotors, which ensure precise operation of knives and table rotation. - Cake pieces are obtained with the same weight, shape and volume, which eliminates the need for additional control. - The speed of lowering and lifting the knife is set according to the characteristics of a particular product - this will allow you to achieve maximum productivity. Dwjdpfx Ajhabdpjl Sec - Electronic air pressure control ensures smooth and accurate machine operation. - High quality automatic knife cleaning system maintains the perfect appearance of the cut product and eliminates the need to wipe it by hand before each cutting. The cleaning system includes mechanical removal of product residues by a return slider (bar) and a stream of air into a special collection tank. - Residue collection containers eliminate the need for frequent cleaning of the machine and the surrounding work area.. - The machine makes up to 40 cuts per minute. - PLC & touchscreen Siemens. - Built-in voltage stabilizer for stable operation of the electronics and servomotors. CUTTING RANGE: Round cake/pie with a diameter of 15-30 cm - cut into triangles into 2/4/6/8/10/12/14 equal parts. Rectangular cake/pie up to 60 cm x 40 cm - cut into rectangular or triangular shapes. 1 Year Warranty

Year of construction: 2006, condition: used, NNP Dwodpfxob Ua Eye Al Ssc Food preparation machine Stainless machine with heads for Slicer/dicer and grater ideal for cheese, vegetables etc. Grids included 12x12, 8x8,

Condition: excellent (used), functionality: fully functional, Gas boiling kettle Brand Spako Capacity 1100l Voltage 230V 50Hz Dwsdpsv Urudsfx Al Sjc Basket included

Year of construction: 1958, condition: used, Copper 4-vessel brewhouse for a production of approx. 100 hl / brew consisting of mash kettle, mash tun, lauter tun and wort kettle as well as a whirlpool. The brewhouse was rebuilt and modernized several times in the years 199 Additional title: 1958-2001 Dedpevcqp Nsfx Al Sjwc Capacity: 100 hl/batch Features: mash tun (copper), mash kettle (stainless steel, 1977), lauter tun (copper, false bottom made of stainless steel), wort kettle (stainless steel and copper cladded) with inner cooker (modification 1999), vapor condenser (Nerb, 2001), wort cooling heat exchanger, Schmidt-Bretten, type Sigma37H Periphery: spindle station, wort pumps, cast wort pumps, warm water storage, CIP (for wort kettle), 2 tuns (caustic and acid) every with 20 hl. incl. cleaning pumps), y.o.c.: 1989

Condition: reconditioned (used), Year of construction: 2008, functionality: fully functional, tank capacity: 310 l, wall material: stainless steel, operating temperature: 220 °C, warranty duration: 6 months, Equipment: CE marking, Used FIREX Cucimax CBTG 310 Cooking/Frying Kettle Technical Data: - Gas heating, - Capacity – 310 litres, - Direct jacket heating with or without pressure cooking, - Agitator direction settings: LEFT/RIGHT and PAUSE - Cooking and frying vessel made of 12 mm AISI 304 stainless steel, - Counterbalanced gas spring lid made of AISI 304 stainless steel, - Removable lid for cleaning, - Easy service access, - Temperature control from 20° to 220° C, - Automatic mixing with PTFE scrapers, speed control, and reverse function, Dwsdpfx Alexnkdys Soc - Folio touchscreen control panel, - High-efficiency tubular burners for gas models, INCOLOY-800 alloy armored elements for electric models.

Condition: good (used), Year of construction: 2021, Electrolux Smart Variomix 300L Boiling pan Djdpjyzipqofx Al Sjwc 2021, Stainless, 300L cooking kettle, electrically heated, 52Kw, max temp 127'c, with spare mixing arm and box of spare parts, 3Ph

Year of construction: 2012, condition: good (used), VMI 2400L high shear mixing vessel 2012, Stainless, 2400l jacketed mixing vessel, top mounted agitation and scrape surface, central high shear mixing shaft, with centrifugal pump, 3Ph Dwodsrambyepfx Al Sec