Condition: excellent (used), Year of construction: 2021, Food Tools CP-1H half sheet product press Bsdporza Duofx Ah Howh Serial: 6341 2021, crumb pressing machine is designed to press and pack crumbs inot the bottom of a half sheet pan quickly and with consistent pressure, up to 360 products per hour, 280mm diameter press

Condition: excellent (used), Boyens Jelly compact glaze sprayer Bedsix Iyrjpfx Ah Hswh Digital temp adjustment, manual adjustable spraying pressure, short warm up time, twin spray guns, 3.5Kw, mobile, 1Ph

Year of construction: 2011, condition: good (used), Turbo D253P depositor 2011, Stainless, height adjustable frame, three pistons, with 12 mini shot depositing head with rotary cut off valve, height adjustable frame, mobile Bwodpfx Asr E Dlljh Hjh

Condition: excellent (used), Winyard Minifill MKIII depositor Serial: MNS1509146 Stainless depositor, Rotary cut off depositing head, adjustable fill size, low level on wheels, with foot pedal Bedpfx Ahjix Iu As Howh

Condition: excellent (used), Winyard Midifill MKII depositor Bsdpfx Ahoix Ivcj Hswh Serial: MDS040740 Stainless depositor, Rotary cut off depositing head, adjustable fill size, with foot pedal low level on wheels

Condition: excellent (used), AFT Sandwich cutter Serial: 135012 Stainless frame, automatically cuts sandwiches into halfs, ensures clean and centered cut on all types of sandwiches, belt width 150mm, overall length 2200, mobile, 3Ph Bedpfx Ahefv Spne Hewh

Year of construction: 2010, condition: excellent (used), AFT Single shot depositor Model: Mini depositor Bwodpofv Spyefx Ah Hoh Serial: 101001-01 2010, Stainless height adjustable frame, 25Kg hopper, fill range 10g - 100g, mobile, 1Ph

Condition: good (used), AFT buttering machine Stainless frame, twin lane, lane width 125mm, overall length 1600mm, 3Ph, mobile Bedpfxjh Hymwe Ah Hjwh

Condition: excellent (used), functionality: fully functional, 1 x Bertuetti conical rounder with automatic flour duster for pieces of dough. Bodpfxox I Sp Hs Ah Howh Conical rounders work by using a rotating cone and fixed rounding channels (or troughs) to shape the dough pieces into a smooth, round ball. This process helps create an optimal shape and structure for the final product. Speed - Variable. Previously used for pieces of dough weighing between 80g-800g. Electrical requirements - 3 phase.

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, 1 x Damak 176-pocket intermediate proofer with adjustable timings for dough resting. Fitted with removeable pockets for ease of cleaning. Model - DM IP 176. Serial number - DM2100043. Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Electrical requirements - 415 V / 50 hz / 3 phase. Power - 5 kW / 13 Amps. Bwodpfx Ajx I Sn Noh Hsh Please note - the front panel is missing on this machine (as per photos).

Condition: excellent (used), Year of construction: 2021, functionality: fully functional, Bread plant comprising of: 1 x Damak conical rounder for pieces from 100g to 600g. Model - DM CR 2000. Serial number - DM2100060. Date of manufacture - 2021. Capacity - 1200 to 2400 pieces/hour. Electrical requirements - 415 V / 50 hz / 3 phase. Bwsdpfox E Aznsx Ah Heh 1 x Damak 176 pocket intermediate proofer with adjustable timings for dough resting. Model - DM IP 176. Serial number - DM2100004. Date of manufacture - 2021. Input height - 800mm. Output height - 1550mm. Fitted with removeable pockets for ease of cleaning. 1 x Bertuetti 4 x roller dough moulder for pieces up to 1500g. Model - SIMPLEX. Came out of production in November 2025 and in good working condition.

Condition: used, Year of construction: 1969, Mixing: 1 planetary paddle, 1 bottom scraper, 1 side scraper Capicty : 200 Kg.   Vessel : Material : stainless steel Total volume: 389 L Capacity: 200 L Bwsdpfx Aoygba Djh Heh Maximum pressure: 0.4 bar Tilting: yes Jacketed : Maximum pressure: 6 bar Electric heating + recirculation pump: 2 x 9 KW   Light for porthole Electrical cabinet   Machine dimensions: 140 x 195 x 240 cm Weight: Approximately 800 kg Videos available on request  

Condition: used, Four Mondial Forni deck ovens, 12 doors, wood/gas/oil-fired without automatic loader - Model: 43M - Year: 2011 - Dimensions (W x D x H): 2520 x 3750 x 2300 mm - Useful heights (cm): 19-19-19-25 - Baking surface (m²): 18.2 Bedpfx Aheyg H N Rs Howh - Number of decks: 3 - Doors per deck: 4 - Heating power (kW): 163 - Electrical power (kW–400V): 1.5 - Supplied with gas burner - Refurbished equipment: The ovens are prepared to order. Lead times for processing and delivery are set upon order (please request a price after revision) - Model: 43M - Year of Manufacture: 2011 - Dimensions (W x D x H): 2520 x 3750 x 2300 mm - Useful heights: 19-19-19-25 cm - Baking surface: 18.2 m² - Number of decks: 3 - Doors per deck: 4 - Heating power: 163 kW - Electrical power (kW–400V): 1.5 kW - Supplied with gas burner These Mondial industrial ovens are designed to meet the specific needs of professional bakeries. Benefit from a robust and reliable solution for your bakehouse with these efficient and high-performance ovens. Why Invest in a Bakery Loader? A bakery loader significantly improves productivity by reducing the time and effort required to load and unload your products. By placing your dough on the loader belt, the lift brings the items to the baking chamber quickly. This equipment is essential for professionals who want to benefit from the latest bakery innovations. Order Now! Don’t miss the opportunity to acquire an oven at the best price on the market. Purchase our bakery ovens and second-hand bakery deck ovens to boost your productivity. Contact us for more information and place your order today!

Condition: used, - Type: Professional deck oven with open front - Configuration: 5 levels × 3 decks = 15 doors - Energy supply: Triple energy (gas / wood / diesel) - Heating system: Annular tubes for uniform heat distribution - Useful depth: 2,200 mm - Condition: Near new, only used for commissioning and ignition tests - Previous usage: No commercial production, exclusively technical trials - Structure: Fully stainless steel, durable and easy to maintain - Baking surface: Refractory stone deck - Controls: Manual adjustment - Working temperature: Up to 300°C - Insulation: High-density, minimizing heat loss and energy consumption - Overall dimensions: Large build suitable for production facilities - Production capacity: Ideal for high-throughput baking (bread, pizza, viennoiseries, etc.) - General condition: Excellent - New value approx. €120,000 The Continental Forni 5 x 3 deck professional deck oven is a benchmark for artisan bakeries and high-volume production units. Made in Italy, it combines robustness, performance, and versatile energy options. With its 5 levels and 15 independent chambers, it ensures even and continuous baking of bread, pizza, or viennoiseries. A powerful, versatile deck oven This open-front deck oven operates with three energy sources: gas, wood, or diesel. Its annular tube heating system ensures uniform heat distribution across the refractory stone surfaces, guaranteeing traditional, golden, and crisp baking while optimizing energy consumption. Main features • Brand: Continental Forni • Type: Professional deck oven with open front • Configuration: 5 levels × 3 decks = 15 doors • Useful depth: 2,200 mm • Heating system: Annular tube • Energy: Gas, wood, or diesel • Refractory stone baking surface for traditional results • Construction: Full stainless steel • Maximum temperature: 300°C • High-density insulation for energy savings • Manual controls • Condition: Near new, only used for ignition tests Production advantages • Even and consistent baking in every chamber • Flexible operation depending on available energy (gas, wood, or diesel) • Ideal for large-scale baking of bread, pizza, and viennoiseries Bodpsyg H A Refx Ah Hswh • Durable, low-maintenance stainless steel structure • Italian quality oven, renowned for its reliability and longevity Recommended applications • Artisan and industrial bakeries • High-output bread production lines • Cooperatives and central baking kitchens Why choose the Continental Forni deck oven This 5 x 3 deck oven is designed to deliver power, precision, and efficiency. Its 2.2-meter depth allows baking large quantities in a single batch. It is the perfect choice for bakers seeking traditional baking with an almost new oven at a reduced price. FAQ – Frequently Asked Questions Does the oven only run on gas?

Condition: used, All essential equipment for high-quality production: 1- Volumetric divider 2- Horizontal moulder 3- Intermediate proofer – Detailed pack composition available at the bottom of the listing Sold only as a package - Refurbished equipment: machines are prepared upon order; lead times for processing and delivery are agreed at that moment (please request the price after refurbishment) Volumetric Divider Ref: PE50 -Dimensions: 691x927x1678mm -Serial no.: 47836/05 -Year: 21/08/2005 -Dough piece weight – g min/max: 120/650 -3 programmable speed settings, output (pieces/h): 900 - 2000 -Capacity: Dough pieces min/max: 0/20 -Power: 2.26kW -Voltage: 380V -Weight: 600kg JAC Horizontal Moulder Ref: HF -Dimensions (WxDxH): 962x1145x1392mm -Belt dimensions: 735x3357mm -Model: HF -Serial no.: 19200246 -Year: 25/02/2019 -Right-hand controls -Output: 1,800 pieces/hour -Dough piece weight – min/max: 50/1800g -Output rate min/max (pieces/min): 0/30 -Two sheeting rollers Bjdpfx Ajyg Hvqsh Hjwh -Voltage: 400V -Power: 0.37kW -Weight: 172kg Intermediate Proofer Ref: chJ -Serial no.: 19200044 -Year: 15/01/2019 -Output: up to 1,800 pieces/hour -Max dough piece weight in pre-extending (g): 700 -Max dough piece weight in pre-rounding (g): 550 -Trough length (cm): 30 -Trough width (cm): 13 -Number of troughs: 90 -Number of usable troughs: 65 -Throughput (pieces/hour): 960, 1200, 1400, 1800 -Proofing time (min): 5:00, 3:15, 3:00, 2:00 -Voltage: 400V -Power: 4.8kW

Condition: new, - Electric Rotary Rack Oven Mondial Forni - Model: Techno - Dimensions (WxDxH): 1470 x 2550 x 2300 mm - Rack Dimensions: 600 x 800 mm - Baking Surface: 8.6 18T 60x80 m² - Voltage: 400V - Heating Power: 45.5 kW - Electric Power: 48 kW - Weight: 1,440 kg - Electric Rotary Rack Oven 600x800 Techno Mondial Forni Discover the 600x800 Techno Electric Rotary Rack Oven from Mondial Forni, an essential piece of equipment for demanding professional bakeries. With robust dimensions of 1470 x 2550 x 2300 mm and a rack size of 600 x 800 mm, this oven delivers the perfect combination of power and precision for outstanding baking results. Benefit from its 8.6 18T 60x80 m² baking surface for efficient and uniform production of a wide variety of high-quality bakery products. Bwjdpfx Ahsyg E E Ro Hoh Key Advantages: Precise and Uniform Baking: Thanks to its 45.5 kW heating power, this oven ensures an even heat distribution for precise results with every use. Optimal Energy Efficiency: With an electrical rating of 400V / 48 kW, this oven offers optimal energy performance, ensuring cost-effective long-term operation. Robust and Durable Construction: With a solid build and a weight of 1,440 kg, this oven is engineered to withstand intensive use, ensuring long service life and enhanced reliability. Embrace the Touch Innovation of Tomorrow Electric Rotary Rack Oven 460x760 Techno

Condition: used, - Dimensions: 735x1530x1620 mm - Total capacity: 300 L - Flour capacity: 125 kg - Dough capacity: 200 kg Bedpjyg Er Defx Ah Hjwh - Serial number: 06.00043 - Stainless steel bowl - Year: 2006 - Electronic control - Transparent lid - 2 speeds - Voltage: 400 V - Power: 8.4 kW - Weight: 700 kg

Condition: used, - Model: PLT-C - Capacity: 300 kg (for dough with a water absorption rate of 65%) - Hydraulic bowl lifting - 2 removable bowls - With programmable touchscreen control panel - Serial number: 4945 - Manufacturing date: June 15, 2009 - Weight: 1900 kg - Installed power: 25 kW - Current: 31 A Bwsdpfjyg Ehrjx Ah Hjh - Frequency: 50 Hz - Auxiliary control: 24 V - Voltage: 400 V - Two inverters for independent control of the scraper and tools - Tool rotation and reverse rotation - Fast incorporation and gentle distribution of inclusions - Patented oil-free planetary tool drive system - Wide selection of quick-release mixing utensils designed for a variety of dough types and preparations - Option for intensive mixing under pressure for uniform and optimal product aeration - Available with double-jacketed bowl for water and/or steam heating/cooling - Easy cleaning with CIP (Cleaning In Place) option - Effective scraping of the bottom and sides of the mixing bowl

Condition: used, Year of construction: 2015, 2015 Watercut 172LX Waterjet Cutting Machine – Excellent Condition We are offering a well-maintained 2015 Watercut 172LX waterjet cutting machine, ideal for high-precision cutting tasks in food production and industrial applications. This reliable machine has been used carefully and remains in very good working condition. Key Features & Specifications: • Model: Watercut 172LX – high-pressure waterjet cutting system • Year: 2015 • Cutting Area: Approximately 600 × 400 mm (60 × 40 cm) – perfect for a wide range of cutting projects • Cutting Pressure: 3000 bar high-pressure waterjet for consistent, precise cuts • Power Supply: 380 V, 50 Hz three-phase power • Motor Power: Approximately 10 kW Bwodpfoyf U I Eex Ah Heh • Dimensions (L×W×H): ~1800 × 1200 × 1150 mm • Weight: ~750 kg • Designed for high-quality, versatile cutting, suitable for frozen products, cakes, chocolate decorations and other materials requiring clean edges and consistency • Control panel with operator interface for precise program setting and repeatable cutting operations • Built for medium-to-high production environments, with robust high-pressure technology and efficient workflow Condition: • In very good condition — well cared for and fully functional. • Clean and consistent cutting performance — ready to integrate into your production line. • Year: 2015 • Motor Power: Approximately 10 kW • Weight: ~750 kg

Condition: excellent (used), Acemal waffle production line. Comprising divider, proofer, hot plate oven and cooling spiral. Bought new in 2015 and hardly used. From 2,000 Liège waffles per hour. Bedpfexnqtzox Ah Hewh

Condition: used, Mixing: 1 planetary paddle, 1 bottom scraper, 1 side scraper Possibility of integrating a lateral rotor/stator agitator (this request may be subject to an additional quotation). Bedpfxsyfw Ine Ah Hewh Side scraper and its support not available (this request may be subject to an additional quotation). Vessel : Material : stainless steel Total volume : 400 L Maximum pressure: 0.4 bar Tilting: yes Spray nozzle circuit Jacketed : Capacity : 30 L Maximum pressure: 6 bar   Electrical cabinet Machine dimension : 140 x 165 x 240 cm Videos available on request

Condition: excellent (used), functionality: fully functional, input voltage: 400 V, year of last overhaul: 2025, total height: 1,135 mm, total length: 825 mm, total width: 1,325 mm, type of input current: three-phase, Fat Frying Unit / Fat Frying Station Habersang Primus 3/60 Norma Immersion basket for up to 60 pieces Turning mechanism, manual removal mechanism 1 proofing trolley with 10 aluminum tilting troughs Temperature controller with safety thermostat Steam lid, drip tray Simple technology Stainless steel construction, mobile DGUV V3 tested – exclusively by us Connection: 400V, 32A-CEE plug Dimensions: 1325/2425 x 825 x 1135 mm (WxDxH) Used unit, cleaned & SAB inspected With warranty Bwedsv D Tinspfx Ah Hjh Option: Service package E-Box Maintenance contract Commissioning & operator training Leasing & rental service Delivery service Many more fat frying units in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 400 V, warranty duration: 12 months, total length: 1,000 mm, total width: 990 mm, type of input current: three-phase, power: 9 kW (12.24 HP), input frequency: 50 Hz, Equipment: CE marking, NEW NEW Baking Stage NEW NEW Model: Module 3-64 Modular deck oven with ceramic stone plate for trays 1 x 40/60 per deck Programmable control with night start Baking chamber dimensions: 630x550x180mm, WxDxH per deck Stainless steel construction Temperature up to max. 350°C DGUV V3 tested exclusively by us Connection: 400V, 9 kW, 16A CEE plug Dimensions: 990 x 1000 x 440 mm, WxDxH (per deck) Brand new & SAB tested with warranty + spare parts service Water connection: 3/4 inch, water drain: DN 40 Options: Leasing & rental service Bsdpfx Astp D Sveh Hewh Exhaust hood Exhaust hood with condenser Mobile base frame with tray storage Electric / manual loader Proofing cabinet Extraction device Maintenance contract Delivery service Training & commissioning More ovens in stock!

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 12 months, input voltage: 400 V, tank capacity: 60 l, Fermentolevain Fermento Plant for the preparation and preservation of liquid sourdough with dual care system for the best aromas Control of the fermentation and conservation phase easy-touch control Mixing time and speed adjustable Stainless steel version Removable stirrer with overflow probe and alarm buzzer Outlet height 440 mm Tank capacity 100/125 kg Cooling output drops approx. 6 ° C per hour Connection 400V / 50Hz / 2.1kW, 16A-CEE plug Bjdpfx Ahofhdlns Hewh Dimensions: 820 x 1050 x 1690 mm, WxDxH New machine with 12 months warranty Built-in scale Water connection with hand shower Cleaning cycle

Condition: good (used), functionality: fully functional, input voltage: 400 V, total height: 1,600 mm, total length: 1,310 mm, total width: 5,400 mm, type of input current: three-phase, Fat frying system Reimelt EL 6/1000S-2 Fat fryer with decorating unit 1/1000 S for Spritzkuchen and donuts Turning device with automatic removal unit Temperature controller with safety thermostat Exhaust hood Stainless steel construction Bsdpfxeygdczj Ah Hjwh Connection: 400V, 63A-CEE plug Dimensions approx.: 5400 x 1310 x 1600 mm (W x D x H) Used machine Options: Maintenance contract Spare parts kit Truck delivery service Instruction & commissioning Visit us!