Meat processing machine

Barsso Laikidis Mixer 450

Condition: like new (used), functionality: fully functional, SURDRY 6-Cage Oscillating Autoclave – Industrial Sterilization SURDRY oscillating autoclave with a capacity for 6 cages, designed for the sterilization and thermal treatment of packaged food products in industrial batch processes. The equipment incorporates an oscillating load movement system during the thermal cycle, allowing the packages to be kept in controlled motion during specific phases of the process. This technology is particularly beneficial for products where agitation can promote heat transfer and reduce process times, depending on the product, format, and recipe. Its 6-cage configuration provides a high processing capacity for continuous production industrial facilities. MAIN FEATURES -Manufacturer: SURDRY -Type: Industrial oscillating autoclave -Capacity: 6 cages -Application: sterilization / pasteurization -Oscillating load movement system -Batch thermal treatment -Horizontal chamber -Industrial construction in stainless steel -Large-diameter front door -Safety locking system -Motorized drive of the oscillation system Fjdpfx Aex Tilisl Sogh -Control of cycle parameters -Integrated piping and valve system -Designed for industrial production -Integrable into automatic sterilization lines PROCESS The SURDRY 6-cage oscillating autoclave is designed to perform controlled thermal treatments on previously packaged products. The loaded cages are placed into the chamber, and once closed, the programmed cycle is carried out through different phases of heating, thermal maintenance, and cooling. During the treatment, the system allows for the application of a controlled oscillating movement to the load. Depending on the product, this agitation can improve internal circulation and promote faster and more uniform heat transfer. It can be integrated with: -Automatic loading and unloading systems -Cage conveyors -Basket loaders and unloaders -Cage transfer systems -Process water preparation equipment -Automatic sterilization lines APPLICATIONS Especially suitable for canning industries, manufacturers of ready meals, sauces, vegetable products, meat products, pet food, and other food industries that require industrial pasteurization or sterilization processes. Depending on the configuration and process, it can work with cans, jars, trays, pouches, and other packaging suitable for thermal treatment in an autoclave. The combination of SURDRY technology, oscillation system, and 6-cage capacity provides a particularly interesting solution for high-capacity industrial sterilization facilities. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request.

Condition: refurbished (used), Year of construction: 2010, functionality: limited functionality, Alpina Swopper 330 litre Bowl Cutter Year 2010 Motor power 141 Kw Multispeed knife and bowl Noise cover Power up knife lid 6 x knives Unloader disc Fsdpfxsykt Sgo Al Sogh Tote bin loader Currently being refurbished New knife shaft bearings fitted Hydraulic rams being checked and new seals fitted Main motor being rewired, machine stripped out to clean. 6 x knife speeds with 2 x reverse knife speeds 4 x bowl speeds With machine manual and drawings

Condition: excellent (used), Direct from meat free factory. Vacuum filler in good condition. Complete with tote bin loader. Fsdpfx Aoyzax Njl Segh

Condition: like new (used), FISHBAM Double-Door Static Autoclave / Cooker – 4 Cages FISHBAM double-door static autoclave / cooker with a capacity of 4 cages, designed for the cooking, pasteurization, and heat treatment of food products in industrial batch processes. Its double-door configuration allows for loading from one end and unloading from the opposite end, facilitating the organization of the production flow and its integration into facilities with separation between entry and exit zones. The equipment features a large-capacity horizontal chamber, industrial-grade construction in stainless steel, and an automatic system for controlling process parameters. MAIN FEATURES -Manufacturer: FISHBAM -Type: Industrial static autoclave / cooker -Capacity: 4 cages -Configuration: double door -Static operation -Batch heat treatment -Horizontal chamber -Stainless steel construction -Large-diameter doors -Mechanical safety locking system -Automatic process control -Integrated control panel -Pressure indicators -Process piping and valve system -Designed for industrial operation -Integrable into cooking and heat treatment lines PROCESS The 4-cage FISHBAM is designed to perform controlled heat treatments on food products. The loaded cages are placed inside the chamber, and once closed, the programmed cycle is executed, controlling the different phases of the treatment. Depending on the application and equipment configuration, it can be used for cooking, pasteurization, and other batch heat treatment operations. The double-door configuration allows for establishing a continuous workflow, with loading and unloading from opposite sides of the equipment. It can be integrated with: Cage loading and unloading systems Cage conveyors Transfer systems Cooking lines Cooling systems Product handling equipment Complete food processing lines APPLICATIONS Especially suitable for canning industries, fish and seafood processors, meat products, vegetables, ready meals, and other food industries that require industrial batch heat treatment processes. The combination of 4 cages, static operation, and a double door provides a particularly interesting solution for facilities that need high processing capacity and an organized flow between the loading and unloading areas. Machine available for inspection. Additional technical information, dimensions, additional photographs, or videos can be provided upon request. Fgjdpfjyufk Nex Al Ssh

Condition: used, The hydraulic automatic tilting kettle with a capacity of 600 liters is designed for professional use in the food processing industry. The hydraulic tilting system ensures easy and safe emptying of the contents. The double jacket with thermal oil provides even heat distribution and precise temperature control, making it suitable for cooking, mixing, and thermal processing of soups, sauces, jams, creams, and ready meals. Manufactured from high-quality stainless steel, it ensures durability, hygiene, and long service life. Technical specifications: Hydraulic automatic tilting kettle Manufacturer: Sind With cover Double jacket- thermal oil Fgodpfx Ajyn Ikxol Soh Volume: 600 liters Power: 30.7kW Made out of stainless steel Machine dimensions in cm: Length: 205 Width: 158 Height: 123

Condition: like new (used), SACOME Industrial Juice Processing Line – Stainless Steel SACOME industrial line for the processing and treatment of juices, nectars, and liquid beverages, designed to integrate different operations for the preparation, circulation, and thermal treatment of the product within a continuous system. The unit incorporates process tanks, heat exchangers, sanitary pumps, piping, valves, and instrumentation, mounted on a common stainless-steel structure with an upper access platform. The system allows the product to be conditioned under controlled parameters before being sent to the next stages of production or packaging. Fsdpfjynkgcex Al Sogh MAIN FEATURES -Manufacturer: SACOME -Type: Industrial juice processing line -Application: juices, nectars, and liquid beverages -Continuous processing system -Process tanks in stainless steel -Product circulation and recirculation system -Tubular heat exchangers -Indirect thermal treatment -Sanitary product pumps -Process piping and valves -Pressure and temperature instrumentation -Process condition control -Circuits for thermal services -Construction primarily in stainless steel -Upper operation and maintenance platform -Self-supporting industrial structure -Hygienic design for the food industry -Integrable with preparation, homogenization, and filling systems PROCESS The previously prepared product is introduced into the SACOME line and circulates via sanitary pumps through the different process equipment. The heat exchange system allows the product to be heated indirectly, keeping the product and the service fluid separate. Depending on the operating configuration, different stages of heating, thermal maintenance, and subsequent cooling can be performed. The temperature control and installed instrumentation allow the established conditions to be maintained during the treatment. The product that does not reach the required parameters can, depending on the circuit configuration, be recirculated to go through the process again. Once treated, the product can be sent to a storage tank, homogenizer, or directly to the corresponding filling line. APPLICATIONS Especially suitable for manufacturers of juices, nectars, fruit beverages, and other liquid food products that require an industrial system for thermal treatment and product conditioning. Depending on the characteristics of the heat exchangers and the installed configuration, it can work with: -Fruit juices -Vegetable juices -Nectars -Beverages with pulp -Liquid purees -Fruit bases -Formulated beverages -Other compatible liquid or semi-liquid products The line can be integrated with mixing systems, homogenizers, buffer tanks, CIP systems, and filling equipment to form a complete beverage production system. Machine available for inspection. Additional technical information, capacities, process temperatures, dimensions, additional photographs, or videos can be provided upon request.

Condition: like new (used), Year of construction: 2026, functionality: fully functional, Kilia 325 Liter Cutter 5000 Express – Factory overhauled 2025 Powerful high-performance cutter system with extensive general overhaul – ready for continuous use in professional food processing Top Features & Highlights: Overhauled in 2025 – numerous main components newly installed: Vacuum pump Base plate Main motor & plate motor Fedpfxoyk Tuuo Al Sogh Knife shaft incl. bearing Electronic control incl. new control cabinet (stainless steel) Frequency converter Hydraulic cylinder & unit Ejector motor & bearing Feeder motor & bearing Electronic control panel with 10-inch touch panel & joysticks All scrapers Technical equipment: Robust stainless steel design (machine & bowl) High-performance knife shaft drive, infinitely variable from 50–4000 rpm, with reverse (50–500 rpm) Knife shaft drive power: 81 kW, bowl: 3 kW (400 V, 50 Hz) Hydraulically operated noise protection cover (double-walled, stainless steel) Fully automatic ejector (hydraulic) Maintenance-free knife shaft system Automatic central lubrication (ADS 100) Knife shaft brake (electric) 6-knife set Knecht K24 Thermometer & tachometer with end shut-off (electronic) Hydraulic knife tension nut Loading system for 200-liter trolleys (hydraulic) Vacuum function for highest product quality Integrated maintenance and inspection module Remote diagnosis via encrypted internet connection (broadband required) Separate stainless steel control cabinet (wall-mountable) Manual or automatic water addition

Condition: like new (used), Meat grinder with mixer AK RAMOON 32. Fgodox Ndqfspfx Al Sjh

Condition: ready for operation (used), Vemag vacuum filler, Model Robot 500 With portion control Twin stainless steel augers Will continuous straight fill Fgjdpfx Alsy N Skae Ssh With portion weights With PC 878 controls

Condition: excellent (used), Year of construction: 2015, functionality: fully functional, Karl Schnell F150 Emulsifier Manufacturer: Karl Schnell GmbH & Co. KG Model: F150 Type: 049 Machine number: 38717 Fodpfxoycl Rrj Al Sjgh Year of manufacture: 2015 Power supply: 400 V, 3 phase, 50 Hz, 32 A Power: 7.5 kW Weight: 152 kg Dimensions: 950 × 700 × 1100 mm The Karl Schnell F150 emulsifier is a professional machine designed for industrial emulsification and homogenisation of food products, used e.g. in the production of sausages, pâtés, fillings, and other mixtures requiring homogeneous consistency. The F series emulsifiers from Karl Schnell ensure a consistent and repeatable emulsion effect, shortening processing time and minimising temperature increase of the product during operation. These solutions are characterised by robust stainless steel construction, ensuring hygiene and equipment durability.