Milk Clarifier

GEA Westfalia MSA 90-01-076

Condition: like new (used), Year of construction: 2023, This machine is tailor-made for businesses seeking a simple and reliable packaging solution. The maximum speed is up to 1,500 bags per hour. Operation is straightforward and requires only two easy steps: filling the bag from above and sealing it. For sale: Autobag bags in the following sizes: Iodjr E Dpzopfx Ah Ueik 150x250 – 1.5 million bags 200x320 – 2.5 million bags Full Euro pallet pricing: 1 pallet: €0.025 per bag 2 pallets: €0.019 per bag 3 pallets: €0.018 per bag 4 pallets: €0.017 per bag 5 pallets: €0.016 per bag and so on 10 pallets or more: €0.01 per bag 1 million Autobag bags from €0.01 each.

Year of construction: 2002, condition: used, Plant: Used decanter / centrifuge mobile Iiedpfxeppt Sfe Ah Uek Manufacturer: Hiller Model: Solid bowl screw centrifuge Type: DP45-422 Decapress Machine No.: 2884 Year of construction: 2002 Maximum drum speed: 3800 I/min Inner diameter of bowl: approx. 450 mm Drum material: HII/St52 Electric motor: 30 kW Total mass: approx. 3650 kg Purchase and rent possible.

Year of construction: 2001, condition: excellent (used), Westfalia decanter Manufacturer: GEA Westfalia Separator AG Type: CA 365-010 Year of manufacture: 1978 bowl speed: 3.300 rpm Commissioning until: 2004 Field of application: In the production of base oils for the removal of solid particles. Decanters were taken out of operation after a production changeover in 2004 and is therefore fully functional. Iijdped Rwwxjfx Ah Uek

Condition: not inspected (used), Pouch making machine for liquids, hot or cold fill. Ideal for packing Soups, Sauces, Condiments (Ketchup, Mustard, Mayonnaise), Salad Dressing, Tomato Based Products (Pizza Sauce, Spaghetti Sauce), Liquid Eggs. Iedpeig Ht Iefx Ah Ujik We have two identical machines here from the same sauce factory. Many other machines including kettles, sauce coolers, glycol chillers etc.

Condition: excellent (used), Year of construction: 2018, Biscuit line Capacity - 250-300kg/h Year - 2018 Dough mixer 100kg batch, Isdpfx Aew Nxvujh Uoik Biscuit rotary moulder 800mm width, Tunnel oven, wire mesh belt 500mm width, 18m baking zone, 1.5m inlet conveyer and 1.5m outlet conveyer, total 21m, electric, 4 temperature controlled zones with separate control for upper and lower zone, automatic controlled tracking of the belt

Year of construction: 2018, condition: used, Fully functional Spanish (RECALOR) sawdust dryer Chip quantity at dryer outlet approx. 12,000 kg/h (10% w.b.) Selling because we built a more efficient one Iisdpjv Rfuvofx Ah Uek

Condition: good (used), functionality: fully functional, Used machine in very good condition, was in operation last year. Iedovr E Edjpfx Ah Ueik

Condition: used, Model: David 200 Dehairing And Flaming Machine Slaughter performance approx. 40-50 pigs/hour Pigs up to approx. 270 kg Machine body in hot-dip galvanized or stainless steel design Built-in control cabinet Roller equipped with 36 special clubs Electrical power: 5.5kW Installation dimensions of the machine in cm: Width: 240 Isdpfx Ahotq T Tks Ujik Length: 340 Height: 250

Condition: new, Year of construction: 2021, Hiwell batter mixer II Hiwell DJJ100-II batter mixer utilizes ingenious mixer to evenly combine water and batter. This stainless steel mixer is applicable for high viscosity batters such as Tempura batter. Advantages 1. Our parry battering machine involves utilization of cutting-edge control system, thus realizing repeatable operation cycles of high-speed mixing, low speed mixing and alarm on application of batter. Therefore, batter is prevented from sedimentation. 2. Mixing tank in this fruit battering equipment is endowed with separation layer, which is aimed to keep batter temperature between 10-20℃ by ice or cold medium. 3. Our batter mixing equipment comes with batter output pump, which offers excellent connectivity to battering equipment to form batter feeder. Ijdpsg Unrpjfx Ah Ueik 4. Thanks to reliable protection system and Siemens electronic components, thisfruit processing equipment is operator and maintenance friendly. 5. The entire batter mixer is manufactured with quality stainless steel to meet HACCP standards. 6. Optional battering dosing device is available for more accurate viscosity control.

Condition: good (used), Multivac thermoformer currently setup to produce ‘hotel style’ jam packs, 14g and 20g. 32 portions per cycle. Could also be used to produce ice cubes, sauce packs, ketchup, stock etc. Can also be supplied as a line with M&P 32 head filler and end of line tray wrapper if required (at extra cost). Iiedpfx Ahstp N Ddj Usk