Pressurised extruder for doughnuts

Krispy Kreme Doughnuts Extruder - 6 head

Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow. Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates. However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards. Pedpswdvtusfx Ag Tegn Technical specifications: Belt width: approximately 600 mm for dough pieces of various sizes Speed: up to 12 m/min to manage production peaks Adjustable thickness: from 1 to 30 mm for various recipes Hourly capacity: approximately 1 t/h depending on the dough used Stainless steel structure: easy hygiene and reduced maintenance vz6n1BFZ

Year of construction: 2002, condition: used, Balpe SAS Pgodpfx Agjb Uanqs Ten model: 9PL/20 serial: 88 Stainless, 9 electrically heated angled plate with, 200mm diameter, adjustable temperature.

Condition: like new (used), Year of construction: 2007, functionality: limited functionality, Full stainless spiral. Currently Built up in storage. 410 Belt width 2100 Drum diameter 3620 Overall width 5681 Infeed to discharge Pgodpfx Ageurhv Io Ten 135 Tier pitch 16 tiers Requires evaporator & control panel refurbishment

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, warranty duration: 24 months, input voltage: 400 V, DGUV certified until: 06/2028, working width: 250 mm, conveyor belt width: 250 mm, type of input current: three-phase, total width: 300 mm, total length: 450 mm, total height: 270 mm, NEW +++ NEW Croissant Wrapping Machine NEW +++ NEW Top Model: Rondi Croissantroller Stainless steel construction Tabletop unit for efficient croissant production Easy to operate For unfilled croissants Output up to 700 pcs/hour DGUV V3 tested – only with us Connection: 400V, 16A-CEE plug Dimensions: 300 x 450 x 270 mm (D x W x H) NEW machine & SAB tested Comes with warranty & spare parts service Pgedpfx Astpl Urog Ten Options: Delivery service Leasing & rental service Mobile table Maintenance contract Service package Spare parts box Many more bakery machines in stock!

Condition: good (used), Tray wash machine, direct from recently closed ‘meat-free’ factory. In lovely condition. Pgjdpforfdq Ujx Ag Ten

Year of construction: 2005, condition: used, Ulma Atlanta flowpacker - Pgjdpfxjt Uw Eqo Ag Ton

Condition: new, Year of construction: 2026, functionality: fully functional, machine/vehicle number: 2026, input voltage: 230 V, warranty duration: 24 months, working width: 180 mm, total width: 280 mm, total length: 475 mm, total height: 280 mm, DGUV certified until: 06/2028, type of input current: AC, conveyor belt width: 180 mm, NEW NEW +++ Bread Roll Moulder +++ NEW NEW Sinmag Model: Piccolo Dough portion approx.: 20 to 80 grams Performance max. 2,000 pcs/hr Simple, robust technology Max. moulding length: 180 mm Pedpfx Ageqy A Sws Tjgn Only from us: DGUV V3 tested Connection: 230V Dimensions: 280 x 475 x 280 mm (W x D x H) Brand new machine, SAB tested 24 months warranty + spare parts service Options: Delivery service Maintenance contract Service package Training & commissioning Leasing & rental service More top bakery machines in stock!

Year of construction: 2011, condition: ready for operation (used), A dough sheeting machine Fritsch for folded dough sheets for subsequent processing is available. Belt width: 700mm, working width: 650mm, roller gap range: 0.3mm-50mm, roller diameter: 98mm, max. dough block weight: approx. 20kg, belt speed: 50m/min, machine dimensions X/Y/Z: approx. 3300mm/1250mm/1550mm, weight: approx. 500kg. An on-site inspection is possible. Podsy D Tpgepfx Ag Tsgn

Year of construction: 2026, condition: new, Carousel table dedicated for product accumulation at the end of the line Height - 900mm, adjustable 50mm Diameter - 1150mm Pgodpfx Agoic Rg Ro Tsn Load - 70kg Rotation - 9rev./min Materials used: stainless steel AISI304, food grade ALU and PE Castor wheels with brakes Available on stock Condition: New with warranty

Condition: good (used), Year of construction: 1996, Rondo Compactline Bun Line - used - year of manufacture: 1995-96 - components: Compactline work table, calibrator, cutting station, moistening station, filling machine, roller, rolling station, guillotine, receiving table, 4 cutting rollers, 3 decorations - length: 7.70 m - stainless steel construction - manual control - machine from production Pgedpfsyglg Usx Ag Ten - complete overhaul available on request - ex stock - price on request