Used Baking, Deck, Thermo-Oil Oven for sale (9,708)

Condition: used, Pizza ovens – (without steam injection) We have 5 units – used. From our own operation. Suitable for flammkuchen, pizza, lahmacun, etc. Used until recently, ready for immediate use, only test run possible. Pjdpfx Aeyg N D Doprspt

Condition: good (used), Year of construction: 2017, functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, type of input current: three-phase, total length: 950 mm, total width: 970 mm, total height: 2,150 mm, Equipment: CE marking, Deck Oven Wachtel Mini Piccolo 4 Electric deck oven with steam injection for 4 trays 600x400mm DMS 2 control with night start Extractor hood with fan Lower shelf for 4 trays 600x400 Connection: 400V, 2 x 16A-CEE plugs Dimensions: 970 x 950 x 2150 mm (W x D x H) Used oven Quality from a specialized company! Benefit from over 35 years of experience! Option: Water filter Pressure regulator Maintenance contract Instruction & commissioning Pjdpfx Apjyy R Ufjropt Many other ovens in stock!

Year of construction: 2007, condition: used, Thermo oil cooking vessel Stainless, 2003, 250L, thermo-oil cooking vessel, up to 250'C temperature adjustable. Podpfxob Uazme Apropt

Condition: used, Year of construction: 2015, functionality: fully functional, total length: 1,100 mm, total width: 900 mm, total height: 2,250 mm, number of chambers: 2, actuation type: electric, fuel type: electric, Equipment: stove, Convection oven for 10 trays, 600 × 400 mm 2 chambers: 6 + 4 trays • FP control system ×2 • Steaming unit • Exhaust hood • Power: 20.1 kW • Dimensions: 900 × 1100 × 2250 mm Ppedpfxjy Ukawj Aprst The oven has been serviced and is in working order. We also have a wide selection of used baking and confectionery equipment. Please contact us – communication is possible in English, German, and Russian.

Condition: excellent (used), functionality: fully functional, Model: Wachtel mini Piccolo 3 Electric deck oven with steam injection DMS 3 control with night-start function Robust technology Only from us: DGUV V3 tested Connection: 400V, 16A-CEE plug Dimensions: 970 x 950 x 2130 mm (W x D x H) 3/4 inch water connection Oven is movable Used oven, cleaned & SAB-tested With warranty + spare parts service Options: Water filter Pressure reducer Maintenance contract Instruction & commissioning Leasing & rental service Delivery service Ppedpfx Aev N Ti Sjprjt More baking ovens in stock!

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 50 Hz, DGUV certified until: 04/2027, type of input current: three-phase, Deck oven Sweba Dahlen Model: S-22 S Pjdpsw Ttl Eofx Aprspt Stainless steel version Manual control Dimensions: 1600 x 1000 x 1800 mm Connection: 400V, 11.6 kW, 32A CEE plug Used oven We have more ovens in stock!

Condition: good (used), functionality: fully functional, input voltage: 400 V, input frequency: 5 Hz, type of input current: three-phase, machine/vehicle number: 73185, Deck oven electric baking oven Miwe Condo Model: Type CO.3.1208 AS control panel Bottom and top heat individually adjustable 3 baking decks 1200 x 800 mm 3 ovens with steam function Mobile base with locking casters Connection 400V, 3 x 16A-CEE plug Water connection 3/4 inch, drain DN 40 Dimensions: 1500 x 1300 x 1950 mm (WxDxH) Pjdpfx Apexduxasrjpt Used baking oven Visit our large bakery equipment warehouse!

Condition: good (used), functionality: fully functional, total length: 900 mm, total width: 1,530 mm, total height: 2,150 mm, input voltage: 400 V, control voltage: 24 V, DGUV certified until: 01/2027, type of input current: three-phase, water connection: 20 mm, Deck Oven Wiesheu EBO 3-124 Top and bottom heat individually adjustable 3 baking decks Oven mobile with locking device Exhaust hood on top with steam condenser Proofing cabinet below Modular system Connection: 400V, 16A CEE plug Dimensions: 1530 x 900 x 2150 mm (W x D x H) Used oven Podjyaf Rgepfx Aprspt Options: Water filter Peel apparatus Manual loader/unloader Maintenance contract Delivery & installation Instruction & commissioning We have a large selection of ovens!

Condition: excellent (used), Year of construction: 2015, 380 USED 2 MIWE Ideal ovens, 22 m² x 2 = 44 m² + Miwe Athlet loading and unloading system. TECHNICAL DATA: - 2 Miwe 6 1820 ovens (baking area 22 m² each), manufactured in 2015, - Miwe Athlet, manufactured in 2005. EQUIPMENT: - 4 trolleys with belts for proofing and loading bread Pedpfx Apsy S Da Eorspt EXTERNAL DIMENSIONS (in cm): - Width 600, - Depth 870, - Height 360. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: like new (used), Almost as brand new Bongard Orion oven. This machine was only used for a few months in a London shop. Very rare opportunity to buy one in such nice condition and at such a good price. Pedpfx Apetu Nv Usrept

Condition: used, - Dimensions LxWxH: 2150x1970x2730 mm - Model: LR-812-H Podpfxjytc A Ho Aprept - 2 trolleys: 800x600 - 360 baguettes - Baking surface: 19.2 m² - Refractory stone system - Power: 5 kW - Voltage: 400V - Rotating rack convection oven with integrated heat recovery and heat distribution to the interior through refractory stone walls 1- Exhaust duct 2- Convection turbine 4- Rotating mechanism 5- High-performance steam generator 6- Suction wall 7- Suspended rotating rack(s) 8- Insulation 9- Rotating tray

Condition: used, Professional bakery oven Friedrich Solingen with 4 decks is a reliable and efficient solution for intensive bakery production. The multi-deck design allows simultaneous baking of different products with even heat distribution and stable performance. Psdpfoy Na Uysx Apropt The oven is equipped with a hood that improves ventilation and steam extraction, enhancing baking quality and working conditions. Thanks to its powerful heating system and robust construction, it ensures consistent results and long service life. This model is suitable for baking bread, pastries and other dough-based products, offering high productivity and reliability in daily use. Technical specifications: Manufacturer: Friedrich Solingen Machine type: Bakery oven with 4 decks Additional equipment: Hood Oven length: 1241 mm Oven width: 975 mm Power: 22 kW Power supply: 400 V / 50 Hz

Condition: used, Professional bakery oven Miwe with fermentation chamber is an ideal solution for simultaneous baking and dough proofing under controlled conditions. This unit ensures optimal baking results thanks to even heat distribution and precise process control. The fermentation chamber provides ideal conditions for dough rising, resulting in improved product quality, texture and volume. The oven is suitable for preparing various bakery products such as bread, pastries and other dough-based items. Robust construction and professional build guarantee reliable operation, long service life and easy maintenance, making this oven an excellent choice for daily use. Technical specifications: Manufacturer: Miwe Machine type: Bakery oven with fermentation chamber External dimensions: 90 x 83 x 210 cm Internal dimensions: 60 x 40 cm Capacity: 8 trays (60 x 40 cm) Power: 14 kW Voltage: 400 V / 50 Hz / 3 N PE Pedpsy Nap Djfx Aprjpt

Condition: used, - Bongard 8.64 MG Series 4 - External dimensions: W 1440 x D 2700 x H 2600 mm - Baking chamber: W 680 x H 1900 mm - Rotating rack: 600 x 800 mm, 19 levels - Baking capacity: Up to 152 baguettes per batch - Rack rotation diameter: 1120 mm - Total baking surface: 9.1 m² - Heating capacity: 70 kW - Connection power: 0.18 kW - Maximum temperature: 280°C - Lifting mechanism: Rack with automatic lifting - Gas burner included for fast and even baking - Opticom electronic controls for precise baking parameter management - Pulsed steam injection, ideal for crispy and golden breads - Ergonomic handles and controls positioned on the right for easy operation - Fresh air intake at burner for optimal performance - Voltage: 400 V / 3-phase - Weight: 1390 kg - Serial number: 930000015837 - Year of manufacture: 2014 Bongard 8.64 Series 4 Rotary Rack Oven – Gas or Oil Fired – Used A Compact Solution for Efficient and Uniform Baking Lrjy Tdewr T Edjxugsr Discover the Bongard 8.64 Series 4 Rotary Rack Oven, an outstanding second-hand solution offering both compactness and high performance. Designed to meet the needs of demanding professionals, this oven is ideal for maximizing production efficiency while optimizing your bakery space. Superior Performance for Even Baking The Bongard Series 4 Oven stands out thanks to advanced technologies that ensure uniform and top-quality baking: Ppjdpfx Aowr T Edspret - Soft Flow Ventilation: This technology provides gentle, uniform air circulation, perfect for baking delicate goods such as fine pastries and rolls. Thanks to even heat distribution, your creations will remain intact and achieve ideal baking results. - Efficient Steam System: Equipped with structured cast iron gutters, the oven produces high-quality steam to improve the development of your bakery goods. For greater needs, optional ESG steam units can boost steam production capacity, ensuring optimal performance. Durable and Practical Design The Bongard 8.64 Series 4 Oven is built to withstand the rigors of intensive production environments while providing excellent user comfort: - Robustness and Longevity: Fitted with a high-performance refractory stainless steel heat exchanger and a reinforced base, this oven is engineered for outstanding durability. Electric elements are rigorously selected for maximum service life. - Simplified Maintenance: The seamless stainless steel baking chamber facilitates cleaning. Features such as the raised-edged floor and retractable steam units minimize residue accumulation. The listing was translated automatically. Translation errors are possible.

Condition: used, Wiesheu convection ovens models B4-E2 and B8-E2 are designed for professional use in bakeries and food service environments. The units are used but fully functional and ready for operation. These models offer capacity for 5 and 10 trays, making them suitable for different production needs. Sold only as a complete set, they provide a practical solution for equipping or expanding bakery operations. Machine type : Convection oven Wiesheu B4-E2 & B8-E2 Wiesheu , type B4-E2 & B8-E2 ( ovens for 5 and 10 tray ). Sold only in complete set ! Technical data : B4-E2 : Electric power : 9.2kw Watter pressure : 150-250kPa Voltage : 400V Frequency : 50Hz B8-E2 : Electric power : 18.4kw Ppsdpfoy Avkdex Aprot Watter pressure : 150-250kPa Voltage : 400V Frequency : 50Hz

Condition: used, Year of construction: 2007, machine/vehicle number: 1369, Einbrenn-System Kodak TSO-850 High-Speed Thermo-System / Baking-System Kodak-TSO-850 High-Speed Thermo-SystemYear 2007 - Serial-No. 1369 Arbeitsbreite / Working width max. 850mm Elektrischer Anschluss / Power supply: 400V / 50Hz / 40A Online-Video-Inspection by Skype-Video We would be very pleased with your visit - more machines on Stock Available Immediately - Can be inspect Pedpfx Apjh Aya Isrept On Stock Emskirchen / Nürnberg - Can be test

Condition: excellent (used), 370 USED Miwe Ideal Thermoespresses ovens + Athlet loading/unloading system. The devices are in good working order. EQUIPMENT: - 2 deck ovens, 29 m² each (total: 58 m²), - Athlet loading/unloading system, - heating boiler, - documentation. The device is available to verify in our warehouse (36-068 Bachórz, Poland). Paid options available: transport of the set. Ppodpfxjy Egyns Apret The price is a net price per set. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. ..... bakery oven, bakery ovens, batch oven, shelf oven, bakery machine, bakery machines, bakery equipment, bakery equipments, bakery device, bakery devices

Condition: excellent (used), functionality: fully functional, used deck oven system, with 1 deck oven Wachtel Columbus E 920/324 TCOMFORT, 9 decks, 180 cm wide, 200 cm deep (with touch control and gas burner), with 3 wood deck ovens Crosta 3.18.20, each 3 decks (with pellets), with 1 loading and unloading system Wachtel Comfort Lader (with Wachtel WinServer), year of manufacture 2016, in bakery condition, for self-dismantling, worked flawlessly until the closure of the bakery Pedpsx E Df Ijfx Aprjpt

Condition: used, functionality: fully functional, Year of construction: 2012, DUE TO CHANGEOVER TO HEUFT THERMAL OIL OVEN TECHNOLOGY WE OFFER: Used HEIN oven system 5 StoneRoll 2 Ecostone² with baking technology 5 HEIN STONEROLL ANNULAR TUBE DECK OVENS ▪ TYPE: SR 106 3/8 ▪ 3 BAKING TRAYS 1000 X 600 PER SHELF ▪ 8 LEVELS = 24 BAKING TRAYS ▪ BAKING SURFACE: 14.4 M² ▪ USABLE HEIGHT PER DECK ~ 178.7 MM ▪ EXTERNAL DIMENSIONS: 1900 X 2500 X 3590 (BHT) ▪ BURNER: OIL ▪ WITH TROLLEY DRIVE ▪ YEAR OF CONSTRUCTION: 2012 ACCESSORIES: ▪ 15 BAKING TROLLEYS WITH 8 TRAYS ▪ 2 STONE TROLLEYS ▪ 1 LOADING TROLLEY ▪ 1 UNLOADING TROLLEY ▪ 1 COOLING TROLLEY 2 HEIN ECOSTONE² RACK OVENS ▪ TYPE: LR1-108-5-D ECOSTONE ▪ ROTATING PLATE ▪ FOR BAKING TRAYS 1000 X 600 ▪ BAKING SURFACE: 12 M² ▪ EXTERNAL DIMENSIONS: 175 X 168 X 2970 (TBH) ▪ CONNECTED LOAD ACCORDING TO MANUFACTURER: 100 KW ▪ BURNER: OIL ▪ TOUCHSCREEN COMPUTER CONTROL ▪ YEAR OF CONSTRUCTION: ONE OVEN BUILT IN 2019, ONE OVEN BUILT IN 2017 Below are the key details: • Loading: We will load the equipment onto the buyer’s trucks. • Condition: Sold as seen on site, without installation or warranty. • Inspection: The ovens are currently operational and can be visited for inspection at their location in St. Vith, Belgium, near the German border. Ppjdpfou Uubhox Aprst Note: All information is provided to the best of our knowledge but without guarantee. Errors, prior sale, and technical changes are reserved. There may be deviations from the listed accessories.

Year of construction: 2001, condition: ready for operation (used), functionality: fully functional, Debag Mondun 672 T deck oven on oil Pedpfxjd N Th To Aprjpt 7 decks runs on oil/diesel Especially suitable for baking bread With stainless steel exhaust hood Connection: 16 Ah

Year of construction: 1993, condition: ready for operation (used), A Miwe deck oven is available. Decks: 4, heating type: oil, heating circuits: 2, usable baking area: approx. 8m², oven width: 1200mm, oven depth: 1600mm, max. temperature: 300°C, machine dimensions X/Y/Z: approx. 1600mm/3350mm/2350mm, weight: approx. 2000kg. Including lifting table Unimetall SH 101. An on-site inspection is possible. Pjdex Ivh Topfx Aprspt

Year of construction: 2003, condition: ready for operation (used), Baking area: 12m², decks: 5, deck dimensions X/Y: 1200mm/2000mm, loading guideline with 1kg bread: 30x5, heating type: oil, heating capacity: 90kW, version: Combitherm. Machine dimensions X/Y/Z: approx. 1900mm/3100mm/2450mm, weight: approx. 3000kg. Including lifting table. Documentation available. On-site inspection is possible. Ppjdjx Ividspfx Apret

Year of construction: 2010, condition: ready for operation (used), A Silex continuous baking and deep-frying oven is available. Production capacity: approx. 1000 portions/h, processes: frying/baking, output: 20kW, machine dimensions X/Y/Z: approx. 4100mm/1200mm/1700mm, weight: approx. 900kg. Documentation available. On-site inspection is possible. Psdpfxeuzx Uuj Apropt

Year of construction: 2013, condition: excellent (used), Vacuum THERMO oven, max temperature 200°C Pjdpoxcb H Uofx Aprspt

Condition: excellent (used), Year of construction: 2006, 684 USED Miwe Ideal deck oven 18 sq m. We have 2 such ovens. EXTERNAL DIMENSIONS: - W: 255, - L: 350, - H:256, CHAMBER DIMENSIONS: - W:180 - L: 200, TECHNICAL DATA: - baking area: 18 sq m, Ppsdpfjp N D I Hsx Aprot - 5 chambers, - gas/oil burner to choose from, - stainless steel housing. The price is a net price. Pais options available: transport. Our languages: ENGLISH, GERMAN, FRENCH, RUSSIAN, UKRAINIAN.