Used Psv Meat Processing Machine for sale (70,238)
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Listing
Oosterhout
691 km
Meat processing machine
MAJARVE 3100 S
Call
Condition: used, Maja RVE 3100 S Flake Ice Machine
The Maja RVE 3100 S flake ice machine is capable of producing up to 3,000 kg of flake ice per day. Its compact design requires minimal floor space, making it ideal for facilities with limited production areas.
This flake ice machine must be connected to an external refrigeration system with a condenser. The flake ice produced can be used in a wide range of processing applications, including the cooling of meat and dough during production. The machine is constructed entirely from stainless steel, ensuring excellent hygiene, durability, and ease of maintenance.
Specifications:
- Production capacity: 3,000 kg/day
- Ice temperature: -7°C
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- Voltage: 400 V (3 + N, 50 Hz)
- Refrigeration system capacity (-20°C / +40°C): 16.2 kW
- Weight: 230 kg
- Year of manufacture: 2007
- Machine dimensions (W × D × H): 1,450 × 760 × 590 mm
Listing
Šempeter v Savinjski dolini
1,644 km
Meat processing machine
WestfaliaMA200D
Call
Condition: like new (used), functionality: fully functional, overall weight: 500 kg, Westfalia MA200D industrial meat mixer. The machine is in excellent condition – like new.
Pedpezkb Hwefx Aknsgr
Listing
Oosterhout
691 km
Meat processing machine
HandtmannVF 300
Call
Condition: used, Vacuum Filler Handtmann VF 300 3
The Handtmann VF 300 vacuum filler is the ideal solution for precise filling, portioning, and linking of food products. These filling machines are widely used in various industries, including bakeries, butcher shops, convenience food production, snacks, salads, cheese, fruit and vegetables, processed meat products, fish, vegan and vegetarian products, baby food, and pet food.
The fillers are robustly constructed and comply with the strictest standards and requirements applicable in the modern food processing industry. Thanks to the intuitive touch-button control, different programs can be easily set.
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The filler can be equipped with various auxiliary machines, including clippers, forming machines, and diaphragms. The machine is equipped with a standard container lift for 200 L containers.
The filling machine is entirely made of stainless steel.
Technical specifications:
- Production capacity: 10,000 kg/h
- Functions: filling, portioning
Portion size: 5 g – 100,000 g
Number of portions: up to 500 portions/min
Filling pressure: 35 bar
Hopper capacity: 90 / 240 L
Voltage: 380 V (3 + N, 50 Hz)
Power: 9.5 kW
Weight: 1,302 kg
Dimensions (W x D x H): 2,000 x 1,350 x 2,060 mm

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Listing
Midsomer Norton
461 km
Meat processing machine
Alpina Bowl CutterSwopper 330 S
Call
Condition: refurbished (used), Year of construction: 2010, functionality: limited functionality, Alpina Swopper 330 litre Bowl Cutter
Year 2010
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Motor power 141 Kw
Multispeed knife and bowl
Noise cover
Power up knife lid
6 x knives
Unloader disc
Tote bin loader
Currently being refurbished
New knife shaft bearings fitted
Hydraulic rams being checked and new seals fitted
Main motor being rewired, machine stripped out to clean.
6 x knife speeds with 2 x reverse knife speeds
4 x bowl speeds
With machine manual and drawings
Listing
Altach
1,271 km
Meat processing machine
GüntherPökel Injektor Pi17
Call
Condition: as good as new (ex-display), Year of construction: 2022, operating hours: 2 h, functionality: fully functional, Exhibition machine, 2 units available, used. Unfortunately, it is too large and too heavy.
Pedezuv Dlopfx Aknegr
Listing
Oosterhout
691 km
Meat processing machine
HandtmannVF 200
Call
Condition: used, Handtmann VF 200 Vacuum Filler
The Handtmann VF 200 vacuum filler is the ideal solution for the precise filling and portioning of food products. These filling machines are widely used across various industries, including bakeries, butcher shops, convenience food production, snack manufacturing, salad processing, cheese production, vegetable and fruit processing, processed meat, fish, vegan and vegetarian food production, baby food, and pet food manufacturing.
The machines are robustly constructed and comply with the strictest standards and requirements of the modern food processing industry. Thanks to the intuitive membrane keypad control, different programs can be set up quickly and easily.
This vacuum filler can be used with a variety of attachments, including clipping machines, forming machines, and diaphragm systems. It is equipped with a lifting device for standard 200 L trolley bins. The machine is manufactured entirely from stainless steel.
Technical Specifications
Production capacity: 5,000 kg/h
Functions: Filling, portioning
Portion size: 5 g – 100,000 g
Maximum output: 380 portions/min
Filling pressure: 35 bar
Hopper capacity: 90 L / 240 L
Integrated vacuum system: Busch, 16 m³/h
Power supply: 400 V (3+N, 50 Hz)
Power: 7 kW
Weight: 1,240 kg
Year of manufacture: 1997
Machine dimensions (W × D × H): 2,000 × 1,350 × 2,100 mm
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Listing
Mouvaux
680 km
Meat processing machine
BRETINOVLigne complète à nems
Call
Condition: ready for operation (used), functionality: fully functional, The complete BRETINOV line organizes three key stages in the spring roll production process. It includes a wrapper softening unit, a filling dispenser, and a folding and rolling table. This ensures that each part performs a specific operation before passing the product to the next station.
This configuration is suitable for Asian caterers, food processing workshops, and ready-meal manufacturers. It allows for the use of rice paper wrappers and various filling recipes. Furthermore, it improves the consistency of the dispensing, folding, and final presentation.
Rice Paper Wrapper Softening
First, the softening unit prepares the wrappers before dispensing. It applies water and then steam to soften each sheet. As a result, the wrapper becomes easier to fold without breaking.
BRETINOV positions the steam production close to the wrapper to minimize heat loss. In addition, the system precisely regulates the water supply. This step remains essential, as a wrapper that is too dry may tear. Conversely, a wrapper that is too wet becomes difficult to handle.
Consistent Filling Dispensing
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Next, the BRETINOV P007 dispenser places the filling onto the softened wrapper. The attached plate clearly identifies this module as a P007 dispenser, version 2, manufactured in 2024.
The dispensing head uses a screw to move the mixture towards the outlet. This makes it easier to control the amount dispensed. Furthermore, BRETINOV designs this system to preserve the texture of the ingredients and minimize their crushing. Interchangeable nozzles can also adjust the shape of the dispensed filling according to the recipe.
Folding and Rolling of Spring Rolls
Finally, the folding table receives the filled wrapper. It helps the operator or mechanical system to fold the sides and then roll the spring roll. This step improves the shape of the product and reduces variations between pieces.
BRETINOV also uses air blowing systems on its automatic modules. These prevent the wet wrapper from sticking during folding. Consequently, the line facilitates the production of consistent spring rolls before cooking, freezing, or packaging.
A Better-Organized Production Process
The three parts work in a continuous sequence. First, the softening unit softens the wrapper. Next, the dispenser places the filling. Finally, the folding table shapes the product.
This organization reduces movement and repetitive gestures. Furthermore, it helps teams to better control the recipe and presentation. BRETINOV develops its lines to reduce manual operations and improve operator comfort.
Technical Specifications:
Manufacturer: BRETINOV
Line composition: P002 softening unit, P007 version 2 dispenser, and P003 folding/rolling table
P002 Softening Unit: 380 V power supply, 8 kW power, 30 L/h water consumption, automatic belt cleaning, 250 kg weight
P007 Dispenser: 220 V power supply, 0.8 kW power, pneumatic power supply, 60 kg capacity, 105 kg weight, serial number S594, year 2024, CE marking
P003 Folding/Rolling Table: 220 V power supply, pneumatic power supply, 100 kg weight
Dimensions (L, W, H) in mm: 6600 x 1000 x 1900
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Listing
Schöppingen
790 km
Meat processing machine
FülltischFülltisch
Call
Condition: used, Offered is a filling table with dimensions L:200cm/ W:80/ H:83. Further information on request. Payment in cash or advance payment. Sale only to business customers, no guarantee, no warranty.
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Listing
Modła
1,561 km
Meat processing machine
IOZELLIIMP 2000
Call
Condition: excellent (used), Paddle Mixer IOZZELLI IMP2000.
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Please let me know if you are interested.
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T5
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler is designed for processing facilities seeking homogeneous and repeatable mixing on large volumes. It ensures even distribution of ingredients while preserving the product structure. As a result, quality remains consistent from batch to batch, securing the manufacturing process. Additionally, the tank design promotes controlled product flow to minimize poorly processed areas.
This tumbler integrates easily into existing production environments, as its architecture is engineered for intensive use. Its robust construction ensures excellent stability during operation, even under heavy loads. Furthermore, the accessibility of key areas simplifies cleaning and maintenance operations, reducing downtime and improving daily machine availability.
Refurbished by Europ'Equipement, the Lutetia T5 tumbler undergoes a rigorous check of all mechanical and functional elements. Users benefit from a reliable piece of equipment, ready for operation without major modifications. Refurbishment also allows for controlled investment while maintaining a high performance level. Consequently, this solution reflects a sustainable approach focused on reliability and long-term cost reduction.
The Lutetia T5 is particularly suitable for applications involving meat processing and value-added products that require consistent and regular mixing. It also offers excellent operational flexibility to accommodate various recipes and production requirements. Therefore, this tumbler is an optimal choice for industrial users aiming to enhance their processes while ensuring quality, consistency, and safety.
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Technical specifications:
Meat + brine capacity: 3,800 to 4,000 kg
Drive: two motors
Control: programmer with variable speed drive
Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm
Weight: 3,000 kg
Tank volume: 6,750 L
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T5
Call
Condition: ready for operation (used), functionality: fully functional, The Lutetia T5 tumbler stands out as an industrial solution designed for high-volume production sites requiring precise control of mixing and vacuum marinating processes. Firstly, its vacuum operation optimizes brine absorption and improves the diffusion of ingredients deep into the product. As a result, sensory quality improves while recipe consistency remains stable over extended cycles. Additionally, this technology directly contributes to better product integrity after processing.
Furthermore, the slow, controlled rotation of the drum ensures gentle handling of raw materials. The gradual movement minimizes mechanical stress and preserves meat structure, even with large batch loads. Consequently, yield loss is reduced and product appearance remains uniform. Moreover, the drum’s internal design promotes smooth circulation of the mass, enhancing process repeatability and securing productivity.
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The food-grade stainless steel construction ensures exceptional robustness and durability suited to intensive industrial environments. On the one hand, it offers excellent resistance to corrosion and wear. On the other, it simplifies cleaning and maintenance operations. This helps reduce downtime and maximizes machine availability. At the same time, its compact footprint allows for seamless integration into existing production lines.
In summary, the Lutetia T5 meets the needs of processors seeking a reliable, high-performance tumbler specifically engineered for large volumes. It provides a strategic tool to optimize yields, secure consistent product quality, and maintain stable performance over the long term. Therefore, it represents a relevant investment for facilities aiming for continuous production with stringent quality control.
Technical specifications:
Dimensions (L × W × H): 3,500 × 2,050 × 2,450 mm
Meat + brine capacity: 3,800 kg
Total drum volume: 6,750 L
Drum diameter: 1,950 mm
Operation: Vacuum
Mixing type: Slow drum rotation
Construction: Food-grade stainless steel
Empty weight: approx. 3,000 kg
Listing
Gifhorn
968 km
Meat processing machine
RühleSR3 BiTurbo Schneidemaschine
Call
Condition: excellent (used), Year of construction: 2021, operating hours: 8,500 h, functionality: fully functional, Equipment: documentation/manual, Manufacturer: RÜHLE
Model: SR3 BiTurbo
Year of manufacture: 2021
Operating hours: approx. 8,500 h
Application: Dicing, strip cutting, and slicing
Suitable products: Cheese, meat, vegetables, and various food products
Throughput: up to approx. 3,500 kg/h
Cutting speed: 300 cuts/min (continuous), 200 cuts/min (pulsating)
Product temperature: -5 °C to +80 °C
Drive power: approx. 14 kW
Machine weight: 2000 kg
Condition: Excellent / very well maintained
Maintenance: Regularly maintained
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Included: Spare parts package (wear parts)
Availability: Immediate
Listing
Melksham
454 km
Meat processing machine
Schnitzel press
Call
Condition: good (used), 1 x Schnitzel Press
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Listing
Saldus
1,610 km
Meat processing machine
Neroli MetNM-Mincedmeat
Call
Condition: used, Year of construction: 2025, operating hours: 8 h, total length: 2,000 mm, total width: 3,000 mm, total height: 3,000 mm, overall weight: 1,000 kg, type of input current: three-phase, power: 2.5 kW (3.40 HP), pressure: 3 bar, compressed air connection: 3 bar, input frequency: 50 Hz, Designed to form portions of minced meat by volume - 8 portions of 1 kg + up to 100 g and feed them into molds made on a thermoforming machine. - Productivity of the machine unit:
a) up to 8 cycles / min for minced pork;
b) up to 8-5.4 cycles / minute on average, depending on the content of beef fat in minced meat.
Total electrical power consumption - 2.5 kW.
included:
1.Filler
2.Tipper option 2 position empty product Height ~ 700mm and ~1900mm
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3.Screw conveyor
Multivac is not included - MULTIVAC R515
bottom film - 140 microns
Top film - 60 microns.
Pack size - 135 x 175mm, block size 4x2 - 375 x 585 mm
Length x width x height
2000.0 × 3000.0 × 2000.0
This will make it easier to work in production.
This will increase the production capacity of minced meat.
Listing
Mouvaux
680 km
Meat processing machine
WolfkingMélangeur à rubans TSM400
Call
Condition: ready for operation (used), functionality: fully functional, The Wolfking TSM400 Mixer is engineered to meet the demands of high-throughput food processing lines. From the moment it is commissioned, it delivers a homogeneous and consistent mix, directly improving the quality of the final product. As such, it is ideally suited to facilities processing fresh meat, processed meat, or complex preparations requiring precision and consistency.
Thanks to its double-shaft mixing system, the Wolfking TSM400 ensures even distribution of ingredients right from the initial stages of the cycle. This technology prevents unmixed zones while optimizing the incorporation of spices, additives, or marinades. As a result, manufacturers benefit from a more stable product and reduced material losses. Additionally, the option to integrate a CO₂ cooling system enables temperature control during mixing, further enhancing overall quality.
This machine also stands out for its robustness and its ability to operate continuously. It is easily integrated into existing processing lines, whether upstream of a grinder or a forming stage. Its design allows for efficient cleaning, minimizing downtime and increasing production availability. As a refurbished, pre-owned solution, it offers a cost-effective way to optimize expenses while maintaining high performance levels.
Finally, the Wolfking TSM400 Mixer helps stabilize production rates. In this way, it increases productivity while ensuring consistent quality, making it a strategic asset for demanding manufacturers.
⚙️ Technical specifications
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Bowl capacity: 400 L
Mixing type: dual ribbon shaft
Dimensions: 2000 × 1650 × 2700 mm
Loading height: 1500 mm
Power supply: 380 – 400 V
Frequency: 50 Hz
Power: approx. 6 kW
Current: approx. 15 A
Listing
Zamość
1,847 km
Meat processing machine
RühleSR2 Turbo
Call
Condition: excellent (used), functionality: fully functional, The RÜHLE SR2 Turbo is a dicing machine from the German brand RÜHLE, designed for cutting fresh, cooked, or slightly frozen meat, sausages, hams, cooked vegetables, fish, and suitable types of cheese into cubes, strips, or slices. The machine is built entirely from stainless steel, with smooth surfaces and gently rounded edges.
How does the RÜHLE SR2 Turbo dicer work?
The product is placed into a large working chamber measuring 120 x 120 x 500 mm, eliminating the need for pre-cutting the raw material and allowing whole pieces — such as an entire pork neck or well-stuffed products — to be loaded directly. Gentle mechanical feed ensures even delivery of the product to the blades, even for hot, freshly cooked batches, and the cut product is carried by a discharge belt into a standard 200-liter meat container, 750 mm in height.
The machine is designed to work with raw material across a wide temperature range – from -3°C to +80°C – allowing it to cut both slightly frozen products and hot products fresh from cooking.
Key advantages of the RÜHLE SR2 Turbo
The RÜHLE SR2 Turbo delivers smooth cut surfaces, giving the finished product an attractive appearance. The large working chamber eliminates the need for pre-cutting the raw material, shortening production preparation time and reducing the number of steps on the line.
Gentle mechanical feed allows precise cutting even of delicate or hot products, without tearing or deforming them, while the all-stainless-steel construction with smooth surfaces and rounded edges meets the strict hygiene requirements for machinery used in the food industry. The discharge belt, which carries the cut product directly into a standard meat container, further streamlines workflow at the workstation.
Technical specifications of the RÜHLE SR2 Turbo
Manufacturer: RÜHLE
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Model: SR2 Turbo
Maximum capacity: approx. 2500 kg/h
Raw material processing temperature: -3°C to +80°C
Loading chamber dimensions: 120 x 120 x 500 mm
Available blades: 6 mm, 10 mm, 23 mm
Construction material: stainless steel
Discharge container: standard 200 l meat container, 750 mm height
Machine dimensions (L x W x H): 1550 x 1400 x 1660 mm
Application of the RÜHLE SR2 Turbo dicer
The RÜHLE SR2 Turbo is used in meat and fish processing plants, as well as in the production of vegetable products and cheese, wherever precise cutting of raw material into cubes, strips, or slices is required. The wide processing temperature range makes the machine well suited to both slightly frozen and hot, freshly cooked products.
Listing
Misterton
274 km
Meat processing machine
KoneteollisuusF19S
Call
Condition: good (used), Year of construction: 2021, Koneteollisuus F19S Meat Slicer
2021, stainless, designed for cutting fresh and boneless meat into slices or strips, works well for slicing cooked or dried meats, liver, poultry, fish fillets as well as fruits and vegetables, up to 1500Kgs per hour, mobile, 1Ph
Podpsyzihgsfx Aknogr
Listing
Ireland
410 km
Meat processing machine
MarelAPS200
Call
Condition: good (used), Year of construction: 2011, Marel APS200 Portioner Slicer
Podpfx Aoramivjknogr
Year 2011
In excellent condition
Listing
Głogówko
1,348 km
Meat processing machine
MarelFRESHgrind 250 mm
Call
Condition: like new (used), Year of construction: 2014, functionality: fully functional, total length: 2,610 mm, total width: 1,100 mm, total height: 1,030 mm, WILK MAREL – a machine for grinding fresh and frozen products.
The machine can be used as a stand-alone unit or as part of an integrated production line.
Power: 45 kW
Voltage: 3x400V – 50 Hz or as required
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Control voltage: 24 V DC
Material: AISI 304 stainless steel
Auger: stainless steel
Hopper capacity: 300 l
Cutting blade: ø250 mm
Listing
Bad Kissingen
1,075 km
Meat processing machine
FessmannTurbomat T3000
Call
Condition: excellent (used), Year of construction: 2022, functionality: fully functional, Due to a change in production, we are selling our almost new
Fessmann smoking/cooking unit T3000, oil-heated
Year of manufacture: 2022
Internal dimensions: 100 cm
Chamber size: 198x104x102
Control system: FoodCon.2 Touch 12"
Including cooling coil and cooling unit 3.3 kW
Automatic pneumatic door opener
Voltage: 400 V
Front door hinge on the left
Smoke inlet: top
>> All technical details and description can be found in the attached document.
The complete system package from 2022 consists of the following parts:
>> including matching shredder/smoker: RR325 M
suitable for beech/oak/fir wood
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>> including matching refrigeration dryer from Beko, model DPRA50
>> including matching refrigeration unit / outdoor installation, 3.3 kW
The unit is available immediately.
New price for the complete system including refrigeration unit, refrigeration dryer, and shredder/smoker: approx. €85,000.
Dismantling and loading onto a forklift can be carried out by the seller.
Organization of transport is the responsibility of the buyer.
The unit is fully functional and in technically perfect condition.
The unit can (currently) be inspected while in operation.
.....
An official invoice with VAT will be issued. The price is quoted net plus VAT.
The sale is exclusively to entrepreneurs within the meaning of § 14 of the German Civil Code (BGB), excluding any liability for material defects. No guarantee is given. Sold as is.
Listing
Bury St Edmunds
442 km
Meat processing machine
StarfrostHS-750F-17H.
Call
Condition: like new (used), New and unused spiral freezer. Installed new in 2023 and never used. 800mm belt with useable width of 750mm, 17 tiers, 80mm max product height. Enclosure approx 9.8m x 8.2m x 3.8m. Infeed at 0.9m, outfeed at 3.25m. Drum diameter 4.247m or with belt 5.873mm. 270m belt length.
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Listing
Mouvaux
680 km
Meat processing machine
NIJALPlieuse 1 piste PE1P
Call
Condition: ready for operation (used), functionality: fully functional, The NIJAL PE1P single-track folding machine is an industrial device engineered for mechanical processing of meat products, specifically for folding, guiding, and shaping tasks prior to packaging. Its automated operation ensures consistent handling of pieces while minimizing manual intervention. As a result, both the visual appearance and dimensional uniformity of products remain constant throughout the production run.
Firstly, this folding machine operates on a single track, guaranteeing precise product guidance throughout the cycle. This ensures uniform, controlled folding even at high throughput rates, thereby reducing the risks of deformation or misalignment. In addition, the 240 mm product outlet width allows for processing various meat sizes while maintaining excellent product stability.
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Its compact dimensions (2300 × 1000 × 1300 mm) facilitate easy integration into existing processing lines. This makes it ideally suited for installation upstream of breading, forming, or packaging equipment. Furthermore, its food-grade stainless steel construction meets hygiene standards for the food industry. Smooth surfaces simplify cleaning and help reduce downtime between production batches.
The NIJAL PE1P folder is intended exclusively for handling raw, uncooked meat. It only performs mechanical shaping, making it especially suitable for workshops seeking uniform product form before final processing. Its robust build and CE certification ensure reliable, long-lasting operation in demanding industrial environments.
Technical specifications:
Manufacturer: SAS NIJAL
Model / Type: Single-Track Folder PE1P
Application: Folding and handling of raw (uncooked) meat
Number of tracks: 1
Dimensions (L × W × H): 2300 × 1000 × 1300 mm
Product outlet width: 240 mm
Construction material: Food-grade stainless steel
Year of manufacture: 2006
Certification: CE
Line integration: Upstream of breading, forming, or packaging equipment
Listing
Mouvaux
680 km
Meat processing machine
RondoPolyline
Call
Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
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Technical specifications:
Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
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Listing
Mouvaux
680 km
Meat processing machine
KerslicerTrancheur KR 1000.120
Call
Condition: ready for operation (used), functionality: fully functional, The Kerslicer KR 1000-120 Kaufler slicer is designed for industrial environments requiring consistent and precise food product slicing. It ensures uniform cutting, which contributes to the homogeneity of final products. This enables production lines to maintain stable quality throughout the process. Additionally, the French-engineered design guarantees robustness suited to industrial throughput rates.
This slicer integrates easily into existing lines, as its format is optimized for continuous operation. The stainless steel frame facilitates cleaning and meets the hygiene standards of the food processing industry. Moreover, its ergonomic layout allows for straightforward operation by your staff, keeping production workflows smooth and without complicating daily operations.
The KR 1000-120 model is based on a reliable mechanical design aimed at minimizing unplanned downtime. Maintenance procedures are straightforward, ensuring high machine uptime. Regular, accurate slicing also helps minimize product waste during cutting, which in turn increases the overall efficiency of your installation.
Offered second-hand by Europ’Equipement, the Kerslicer KR 1000-120 is identified by its manufacturer’s plate and is inspected before being put back into service. This ensures you receive a traceable machine that is ready for immediate use. Refurbishment reduces upfront investment while providing a dependable and industry-compliant solution. As a result, this slicer is a cost-effective choice for optimizing production while maintaining cost control.
Technical specifications:
- Belt width: up to 1000 mm
- Direct inline feed
- 304 stainless steel construction
- Power supply: 400 V three-phase
- Power: 5.5 kW (SEW variable frequency drive)
- Dimensions: 2,660 × 1,315 × 1,950 mm
- Weight: 1,400 kg
- Year of manufacture: 2005
- Electrical connection: 400 V
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Listing
Mouvaux
680 km
Meat processing machine
FAMTrancheuse TS-10
Call
Condition: ready for operation (used), functionality: fully functional, The FAM TS-10 is an industrial-grade stainless steel slicer specifically designed for cross-cutting vegetables, fruits, and other food products. Adapted for high-volume production environments, it ensures smooth, consistent, and high-quality cutting, guaranteeing product uniformity and freshness. Its high-speed cutting wheel, equipped with angled blades, provides clean slices while preserving the product's structure and shelf life.
Versatile, the FAM TS-10 offers various cutting options: smooth slices, corrugated slices, julienne, half-moons, or even wedges, thanks to its interchangeable accessories. This flexibility makes it an ideal solution for a wide variety of products: carrots, leeks, lettuce, potatoes, cucumbers, fresh fruits, and vegetables.
Its stainless steel construction guarantees perfect hygiene and simplified maintenance. The articulated hopper and removable covers facilitate cleaning and reduce downtime. With a capacity of up to 3,000 kg/h, the FAM TS-10 is a reliable, robust, and high-performance machine for optimizing your production lines.
Do not hesitate to contact us for a quote or a technical demonstration of this essential machine.
Technical specifications:
Brand: FAM
Model: TS-10 (TS-1D)
Year: 1999
Dimensions: 3050 x 800 x 1600 mm
Weight: 350 kg
Power supply: 380 V – 50 Hz – three-phase
Installed power: 3.5 kW
Capacity: up to 3,000 kg/h
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Cutting sizes: 1.6 to 40 mm
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