Used Induction Oven for sale (1,654)

Year of construction: 2022, condition: used, functionality: fully functional, Reduction furnace for N2/H2 atmosphere - BADER & SCHEFFER Ndjdpexp Exuofx Aazob

Condition: used, - Serial number: 10114243 - 2 levels, 5/10 trays, 400x600 mm - Year: 04-2007 - Model: Haube.SC - Programmable digital control panel - LED lighting - 8-speed ventilation - Steam injection - Steam function - Voltage: 230V Ndedpfx Aaeyabi Sezob - Refurbished equipment: The equipment is reconditioned upon order; lead times for servicing and delivery are agreed upon at that time (please inquire for the post-refurbishment price) - Professional convection oven Wiesheu is widely used for baking all types of bakery products: bread rolls, croissants, cookies, etc. The Wiesheu Euromat is a classic convection oven featuring intelligent controls. The steam system ensures baked goods with a golden, crisp and highly appetizing crust. Furthermore, this oven can serve as an attractive centerpiece for any pastry shop, bakery, or retail counter thanks to its appealing design, while the visibility of the baking process helps increase sales of all products. - Optimal air distribution ensures uniform baking results in the hot air oven. HUMIDIFICATION: Rapid steam generation with the right amount of moisture for each type of pastry.

Year of construction: 2018, condition: not inspected (used), machine/vehicle number: 45109, Combination oven Manufacturer: Debag, oil operated, 9 racks, Model: Monsun Twin II, Serial No.: 45109, Year: 2018 Nodpfx Ajyngl Ijazsdb

Condition: excellent (used), 535 USED Wachtel Infra electric deck oven with 8m2 baking area. The bottom baking deck is a pull-out unit. EXTERNAL DIMENSIONS (in cm): - W: 178 - L: 267 (310 with hood) - H: 240 INTERNAL BAKING CHAMBER DIMENSIONS (in cm): - W: 120 - L: 160 - H: 16 - H of bottom pull-out deck: 17.5 TECHNICAL DATA: - baking area: 8 m² Paid options available: transport. The price is a net price. Our languages: ENGLISH, FRENCH, GERMAN, RUSSIAN, UKRAINIAN. Our offer includes: bakery ovens, trolley ovens, shelf, deck ovens, confectionery ovens, shop ovens, electric ovens, oil ovens, gas ovens, thermal oil ovens, bakery machines, bakery equipment, bread lines, roll lines, dough lines, croissant lines, baguette machines, kneading machines, mixers, sheeters, and croissant makers. To see our full current offer, visit our Bakeres profile. Ndsdozz Sztjpfx Aazeb

Condition: used, functionality: fully functional, Year of construction: 2012, DUE TO CHANGEOVER TO HEUFT THERMAL OIL OVEN TECHNOLOGY WE OFFER: Used HEIN oven system 5 StoneRoll 2 Ecostone² with baking technology 5 HEIN STONEROLL ANNULAR TUBE DECK OVENS ▪ TYPE: SR 106 3/8 ▪ 3 BAKING TRAYS 1000 X 600 PER SHELF Njdpfx Asu Uubheazsdb ▪ 8 LEVELS = 24 BAKING TRAYS ▪ BAKING SURFACE: 14.4 M² ▪ USABLE HEIGHT PER DECK ~ 178.7 MM ▪ EXTERNAL DIMENSIONS: 1900 X 2500 X 3590 (BHT) ▪ BURNER: OIL ▪ WITH TROLLEY DRIVE ▪ YEAR OF CONSTRUCTION: 2012 ACCESSORIES: ▪ 15 BAKING TROLLEYS WITH 8 TRAYS ▪ 2 STONE TROLLEYS ▪ 1 LOADING TROLLEY ▪ 1 UNLOADING TROLLEY ▪ 1 COOLING TROLLEY 2 HEIN ECOSTONE² RACK OVENS ▪ TYPE: LR1-108-5-D ECOSTONE ▪ ROTATING PLATE ▪ FOR BAKING TRAYS 1000 X 600 ▪ BAKING SURFACE: 12 M² ▪ EXTERNAL DIMENSIONS: 175 X 168 X 2970 (TBH) ▪ CONNECTED LOAD ACCORDING TO MANUFACTURER: 100 KW ▪ BURNER: OIL ▪ TOUCHSCREEN COMPUTER CONTROL ▪ YEAR OF CONSTRUCTION: ONE OVEN BUILT IN 2019, ONE OVEN BUILT IN 2017 Below are the key details: • Loading: We will load the equipment onto the buyer’s trucks. • Condition: Sold as seen on site, without installation or warranty. • Inspection: The ovens are currently operational and can be visited for inspection at their location in St. Vith, Belgium, near the German border. Note: All information is provided to the best of our knowledge but without guarantee. Errors, prior sale, and technical changes are reserved. There may be deviations from the listed accessories.

Condition: used, -Dimensions: 1210x780x1060mm -F9 40/60 -Serial number: 136 Nodpfx Aasy H Iw Dezjdb -Year: 2012 -For trays: 400x600 -Temperature: 250°C -9 shelves -Voltage: 400V -Power: 1.9kW -Weight: 173kg -Refurbished equipment: The equipment is prepared upon order; delivery and return times are agreed at that point (please request the price after refurbishment) -Oven operates via heated air circulated by powerful fans, ensuring rapid heat-up and very fast baking -Temperature adjustable from 100 to 250°C -Heat-up time from 20°C to 200°C in 8 minutes -With or without steam for baking pastries, viennoiseries, baguettes, and bread as required -Stainless steel construction -Robust door and closure system -Washable and tool-free removable lock and latch -Control panel with electromechanical regulation

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 trolleys: 800x600 mm - Baguette capacity: minimum 360 - Refractory stone (heat accumulator) - Integrated heat recovery unit - Baking surface: 19.2 m² - TOUCHMATIC touch screen control - Voltage: 400V - Power: 4 kW Nodpfoxxanpsx Aazsdb - Burner: Gas - ALL-IN-ONE = Rotary rack oven with integrated heat recovery unit - No additional trades required for installation - No electrical consumption by the heat recovery unit, as it is 100% mechanical - No need to connect to BMS (Building Management System)/central heating, no buffer tanks to store hot water - Automatic adjustment with no need for control, monitoring, or complex programming - Truly maintenance-free heat recovery unit - Heat recovery on each burner operating cycle - Long service life equal to that of the oven’s heat exchanger - Primary energy consumption reduced by 20% (oil/gas) - Improved baking results due to faster achievement of target baking temperature after loading - Further primary energy savings thanks to shorter baking times - No downtimes (no reheating periods) for continuous baking - Heat remains where it is produced and needed: in the baking chamber, to bake your delicious products

Year of construction: 2000, condition: good (used), Cieffe FNCm 2.5/0.8/1500 hardening furnace chamber furnace 1120 °C Manufacturer: Cieffe Type: FNCm 2.5/0.8/1500 Max temperature: 1120 °C Series: 4185/1B Rated current: 70A 37 kVA 400 Volt Year: 2000 Maße: Außen (L x B x H) 3000 x 1480 x 1750 mm Brennkammer (L x B x H) 2600 x 270 x 100 mm Financing through our bank is also possible. komplett-konzept.leasingo.de Further articles - new and used - you will find in our store! International shipping costs on request! Ndodpfonucgusx Aazeb

Condition: used, - Dimensions: 1970x2150x2730 mm - 2 racks: 800x600 mm - Serial number: 3002245 - Model: LR1-812H - Year: 01/2017 - Baguette capacity: minimum 360 - Baking surface: 19.2 m² - TOUCHMATIC touchscreen control panel - Voltage: 400V - Power: 5 kW Ndsy Tdjw Enwzjxugsa Ndjdow Enwzepfx Aazsb - Burner: Gas - Maximum baking surface with minimal footprint, compact and robust construction - Significant increase in productivity - The right choice for a wide range of requirements - The impressive dimensions of HEINLUXROTOR rotary ovens (baking surface relative to floor space) are made possible by the integration of the burner in the upper section and an optimized airflow design.

Condition: excellent (used), Year of construction: 2003, functionality: fully functional, drying oven, tempering oven Caltherm 150 C For sale in excellent condition CALTHERM manufactured air mixing multi-purpose Convection oven heat treatment oven electric heated oven with one chamber, air mixing Max temp: 150°C internal dimensions: length: 200cm height: 200cm width: 100cm electronic heating elements 8pcs air circulation fan: 4kw 380v 50Hz temperature range: 50-160 Celsius Nodpfxovpagdo Aazjdb external dimensions:

Condition: used, Electric oven with 8-level proofer Dimensions without stand (WxDxH): 780 x 1030 x 2100 mm Dimensions with stand (WxDxH): 780 x 1030 x 2400 mm Oven -Model: RS10A20-1 -10 levels Nodpfxsyhfubj Aazedb -Tray size: 400x600 mm -Power: 18.6 kW -Voltage: 3x400V + N + PE / 50Hz -Serial number: 10NL C0143 Proofer RE16A-S -8 levels -Serial number: ETNL C0093 -Power: 1.2 kW -Voltage: 1x240V+PE / 50Hz -Refurbished equipment: Equipment is prepared upon order, pick-up and return times are agreed at that moment (price after refurbishment - please request a quote)

Condition: used, - Used CRISTAL FM 2 Rotary Gas Oven 600x800 - Dimensions (WxDxH): 1950x2760x2480 mm - 2 oven racks: 600x800 mm - Serial No.: 0008319 - Year: 23-02-2002 - Baguette capacity (250g): 144 - Bread capacity (400g): 90 - Door opening (WxH): 800x1850 mm - Rack height: 1820 mm Nedpoyhfixefx Aazsdb - Voltage: 380V - Electrical power: 4 kW - Heating power: 77 kW - Net weight: 1100 kg - Burner at the top - Sold with gas burner - Overhauled equipment: The equipment is serviced upon order; lead times for availability and return are agreed at that time (please request pricing after overhaul). Cristal Range: - Ovens in the Cristal range are rotary rack ovens designed for bakery and pastry applications. - The even circulation of hot air combined with the rotary motion of the rack ensures excellent baking quality and consistency for all production types: fresh, raw, frozen, and par-baked frozen. - Rapid heat-up makes this oven a flexible solution to optimize production according to sales cycles. Range Features: - The FM2 model accommodates 600x800 mm baking trays. - The heat exchanger in FM1 and FM2 ovens can be positioned at the rear, right, or left of the baking chamber. Performance, Responsiveness, and Versatility: - For gas and oil-fired versions, the heat exchanger is made of refractory stainless steel. Dksdsyhfixecu Ti Eneh - The design and materials of the exchanger ensure perfectly even baking across all levels of the rack. - Its specific section allows optimal heat exchange for outstanding performance and efficiency. - Air circulation inside the baking chamber is provided by three vertically aligned stainless-steel turbines, each 300 mm in diameter, located at the rear of the oven. - Air drawn in by the turbines is heated on contact with the exchanger and distributed evenly through the distribution slots in the baking chamber. - Operation of this oven is particularly straightforward, with no complex adjustments required (settings are factory pre-set).

Condition: used, Year of construction: 2005, functionality: fully functional, Gas-heated salt bath oven Maximum temperature 1200 °C Power: 180KW Gas heating You are welcome to come by for a viewing by appointment. Nsdpfju S Ictox Aazedb

Condition: used, Year of construction: 2013, functionality: fully functional, number of chambers: 5, Technical specifications: Number of shelves: 5 Shelf dimensions: 60 × 165 cm External dimensions of the oven (width × depth × height): 116 × 255 × 236 cm Nsdpfozcwf Uox Aazsdb Power: 28.8 kW Technical condition: The oven has been removed from a school. The unit is in perfect technical and visual condition. Please feel free to contact us.

Condition: refurbished (used), Daub bakery oven, 22 m² - oven after general overhaul - includes heating boiler - control system with 2 secondary circuits - new magnetic pumps Option to build a new oven. Upon agreement, we provide transport, installation, and warranty. Please contact us regarding availability. Ndsdpfx Aajzt Dbiszeb

Condition: new, Year of construction: 2016, functionality: fully functional, BHK-TECH MW50-2V Microwave system System and functional description Microwave system consisting of two MW50 V microwave modules, an inner roller conveyor and two outer roller conveyors. The actual microwave chamber consists of a 3 mm stainless steel sheet and has switch cabinet segments permanently mounted on the long side Nsdpfowhvcwsx Aazsdb in which the high-frequency components are installed behind mechanically and electrically secured covers. The roller conveyor system for transporting the pallet within the system is manufactured in microwave-encapsulated form. The microwave system is equipped with a total of 32 magnetrons, which emit energy directly into the chamber interior. This technology guarantees an even distribution of energy within the chamber. The magnetrons can only be switched on when the door is closed and pressed down. The sealing system at the door opening prevents microwave leakage radiation. Any vapors generated are extracted via 2 extraction fans with a total capacity of 17,000 m*/h (free-blowing) . The necessary cooling of the high-frequency components takes place via the air flow of the extraction fans, supported by 4 supply air fans (free blowing capacity a' approx. 3,500 m*/h). A roller conveyor with its own drive is located in front of the system. The pallet is loaded and unloaded manually by the customer. Initiators are used to check whether the pallet is correctly positioned on the roller conveyor. The program is started at the control panel using a switch. The loaded pallet is transported into the microwave unit and positioned using a light barrier. The doors of the microwave system are closed and the microwave exposure is switched on . After the microwave exposure time has elapsed, the door is opened and the pallet is transported onto the unloading roller conveyor. The switch-on time of the magnetrons can be preselected in four power levels on the main control panel. Manufacturer: BHK-TEC Microwave oven type: MW50-2V Number of magnetrons: 32 Voltage: 400 V 50/60 Hz Connection: 70 kW Back-up fuse: 250 A Frequency: 2450 MHz Compressed air: 6-10 bar Year of manufacture: 2016 Emissions Sound pressure: 80 dB Frequency: 50/60 Hz Exhaust air: 2 x 8500 m³/h Supply air: 4 x 3500 m³/h Supply air connection: 2 x 346 mm ø Exhaust air connection: 1 x 465 mm ø Dimensions and weight Microwave oven: (LxDxH) 3735 x 2373 x 4756 mm Min. room height: 5000 mm Usable interior: (LxWxH) 3100 x 1200 x 1200 mm Max. permissible roller conveyor load capacity: 3000 kg Max. permissible total weight; 9000 kg Empty weight: 6000 kg Control cabinet: (LxDxH) 3800 x 520 x 2250 mm Weight: 700 kg The machine is in absolutely new condition The machine has never been in use New price €300,000 Financing through our bank is also possible. komplett-konzept.leasingo.de Further ovens in other sizes - new and used - can be found in our store! International shipping costs on request!

Condition: used, - Type: Professional deck oven - 5 decks × 3 chambers - 15 openings - Energy source: Triple fuel – gas/wood/diesel - Heating system: Annular tubes for uniform heat distribution - Usable depth: 2,200 mm Ndedpezhk Rmefx Aazsb - Condition: Almost new, used only for commissioning and ignition tests - Previous use: No commercial production, only technical tests - Structure: Full stainless steel, durable and easy to maintain - Cooking type: Stone hearth - Controls: Manual adjustment - Operating temperature: Up to 300°C - Insulation: High density, limiting heat loss and consumption - Overall dimensions: Large structure suitable for production workshops - Production capacity: Ideal for high-volume baking (bread, pizza, pastries, etc.) - Overall condition: Excellent

Condition: used, For sale: High-quality MIWE deck oven, made of robust stainless steel. Ideal for professional bakeries. This oven features the reliable MIWE DS control system for precise temperature and baking time settings. Specifications: - Brand: MIWE - Type: Deck oven - Control system: MIWE DS - Number of decks: 2 - Material: Stainless steel - Condition: In good used condition, working and dismantled. Ndsdpfx Aaszkkw Eezsb - Power supply: [e.g., 400V / Three-phase power] For more information, dimensions, or to schedule a viewing, please contact Bakhortech. Transport can be arranged upon request.

Condition: used, Vötsch Type: NTUD 125/130/125 Pass-through oven Last maintenance: 3.12.25 Temperature control in 3 zones: Control of the internal temperature via an electronic temperature control system, divided into 3 separate temperature zones and controlled by semiconductor switching devices. This ensures good temperature uniformity whether operating in fresh or recirculated air mode. Temperature program control: The CTC control system is operated via a dialog PC with TSI software for the heating control of each temperature zone, as well as the activation of the recirculation fans and damper control. Nsdpfxey H Akrs Aazedb Horizontal airflow with reversal: By switching the electronically or pneumatically actuated dampers, the airflow direction can be set from left to right or right to left. The airflow direction for each of the 3 zones can be independently adjusted. Vertical airflow: By shifting a cover plate in the oven ceiling. Useful floor area: The floor area can be driven on using customer-provided loading trolleys. Recirculation fans: Each zone is equipped with a radial fan. Usable space dimensions: 1300 mm height / 1250 mm width / 1250 mm depth External dimensions: 2490 mm height / 1770 mm width / 1810 mm depth Volume: 2000 liters Connection rating: 400V(N)PE AC 50/60 Hz 22 kVA Rated current: 32 A Power: 18 kW Nominal temperature: 50 to 150°C Weight: 1000 kg Condition: used Scope of delivery: (See photo) (Specifications and data subject to change and errors excepted!) We are happy to answer any further questions by phone.

Condition: used, -External dimensions (LxWxH): 1550x1600x2560 mm -Trolley: 600x800 mm -Baking surface: 9.6 m² -Minimum ceiling height: 2850 mm -Fixed Program Control -Heating mode: Gas Lrsyewxmy Us Tdxuger -Nominal thermal output: 75 kW -Voltage: 400 V -GAS burner -It is well known: the MIWE roll-in is probably the most economical rack oven in the world (and this has been proven in hundreds of bakeries). -Its excellent baking properties make it truly unique in its category—and for good reason. -For consistently even baking, 'atmospheric baking' completely eliminates disruptive influences caused by ambient conditions and draft. -The patented MIWE aircontrol system ensures precise heat transfer and perfect crispness. MIWE delta-baking, with extremely precise temperature control, allows for true custom settings, e.g. for pastries and fine bakery goods. Ndjdewxmy Uepfx Aazeb -In addition, with the heat recovery wall combined with a high-performance steam device, quick successive baking at reduced connected load becomes possible. And these are just a few of the many good reasons to take a closer look at the MIWE roll-in.

Condition: used, -Dimensions: 800x1150x1120 mm -Model: MISTRAL 10T -Serial number: 04970233 -10 levels -Plates: 400x800 -Plate spacing: 90 mm Njdozfp U Sjpfx Aazodb -Power: 18 kW -Voltage: 230V -Weight: 136 kg -Refurbished equipment: The equipment is prepared upon order, and the lead time for processing and return is agreed upon at that time (please inquire about the price after refurbishment).

Condition: used, Dimensions: 2430x2400x2730 mm Trolley dimensions: 800x1000 mm Capacity: minimum 180 baguettes Usable baking surface: 32 m² Burner location: Top Model: R1016-6 / 4130901 Iedcowxl R Esu T Rxijii Power: 5.0 kW Voltage: 400 V Year: 1996 Gas burner Nsdpfx Aswxl R Ejazedb

Condition: used, - Mouth width: 620 mm - Deck length: 2400 mm Nodsy H E Nwopfx Aazjdb - Number of decks: 4 - Model: JE426 24 - Number of lanes: 2 - Oven dimensions (LxWxH): 1670x3390x2260 mm - Oven dimensions (LxH) with suspended loader: 1930x2340 mm - Depth with column loader: 6000 mm - Depth with suspended loader: 6553 mm - Baking surface: 12 m2 - Installed power: 52 kW/h - With scissor lift loader - Refurbished equipment: The equipment is prepared to order; acceptance and return times are agreed upon at that moment (please request price after refurbishment)

Year of construction: 2017, condition: excellent (used), functionality: fully functional, Wiesheu EBO 60x80 Combi Oven Year 2017 - Euromat 64 L 2600-A-FBBBCBAA - Ebo 68 M X1625-A-BBADA Ndjdpfxep Sr N Re Aazjb

Condition: excellent (used), -Delivered with proofer with heating Nedpfx Ajwx I Uyjazedb -Three-chamber modular oven - NP:7367169 - Type: E-20 - Model: ST-02 - Internal dimensions (WxD): 1217x669 mm / deck - External dimensions (WxD): 1717x1073x315 mm / deck - Capacity: 3x (600x400 mm) / deck - Baking surface: 0.82 m² - Voltage: 3x 230/400 V / 21.6/11.7 A / 3 Ph - Power: 3x 7.8 kW- 50/60 Hz - Weight: 3x 168 kg - Serial Number: 175.832 - Year of manufacture: 29-03-06 - Not equipped with steam -Proofer with heating - Type: E-02 + humidity - Model: ST-02 - Power: 1 kW - 50/60Hz - Voltage: 230V / 5A / 1Ph. - Serial number: 174.091 - Date of manufacture: 23/09/05 - Heated proofer with stand, 6 guides for trays or dough tubs 600x400 mm The listing was translated automatically. Translation errors are possible.