Used Sepamatic Meat Processing Machine for sale (70,182)
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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte sous vide T1
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Condition: ready for operation (used), functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 vacuum churn is an ideal machine for food industry professionals looking to optimize meat marinating and stirring. Thanks to its vacuum technology, it ensures rapid and uniform absorption of brines, guaranteeing more tender and flavorful meats. Indeed, the vacuum process allows for better liquid penetration, improving the texture and quality of the products.
Furthermore, this churn, manufactured in 2011, is capable of processing up to 400 kg of meat and brine, making it a suitable choice for medium-sized businesses. Furthermore, its robust and durable design reduces maintenance requirements while ensuring long-term use. Furthermore, its compact design facilitates integration into existing facilities, thus optimizing space and increasing production efficiency.
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In summary, the Lutetia T1 vacuum churn is a reliable and efficient solution for businesses looking to improve their production processes. Thanks to its advanced features, it guarantees consistent, high-quality results.
Technical specifications:
Lutetia Type 1 Meat Churn
Vacuum-sealed
Year of manufacture: 2011
Meat + brine capacity: 400 kg
Overall dimensions (L x W x H): 2150 x 1230 x 1730 mm
Weight: 800 kg
Volume: 950 L
Diameter: 972 mm
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Listing
Mouvaux
680 km
Meat processing machine
Doseuse Lieder AWF
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Condition: ready for operation (used), functionality: fully functional, The Lieder AWF Filling Machine is a cutting-edge solution for professionals looking to automate the filling of liquid or semi-solid food products. This machine is specially designed to offer high dosing accuracy while maintaining a high throughput. Thanks to its robust stainless steel structure, it guarantees optimal compliance with hygiene standards and ease of daily maintenance.
Furthermore, the Lieder AWF easily adapts to various product types, whether thick sauces, purées, compotes, or products containing small pieces. This allows you to diversify your offering while maintaining consistent filling quality. Furthermore, its quick adjustment systems facilitate format changeovers and significantly reduce production downtime.
Furthermore, the intuitive interface allows operators to quickly learn how to operate the machine, improving productivity while reducing the risk of error. The integrated conveyor system and specific dosing nozzles ensure a smooth flow without splashing or product loss. Finally, the dosing machine's compact design allows for easy integration into your existing lines, increasing your competitiveness without requiring major investments.
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Don't wait any longer to optimize your packaging line! Contact us to learn more about the tangible benefits of the Lieder AWF dosing machine.
Technical specifications:
Dosing capacity: up to 80 strokes/minute
Dosing volume: 10 to 500 ml
Structure: entirely made of stainless steel
Power supply: 400 V, 50 Hz
Quick format changeover
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Listing
Mouvaux
680 km
Meat processing machine
FillpackDoseuse Salade 4 Têtes
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Condition: used, Year of construction: 2016, functionality: fully functional, The Fillpack 4-Head Salad Doser is a high-performance solution for precise dosing of food products in industrial environments. With its four heads, it can evenly distribute a variety of ingredients, such as salads and other culinary preparations. Designed to optimize the production process, this filler ensures efficient output while maintaining optimum control over the quantity dosed. Thanks to its European bin elevator, product loading is seamless, reducing interruptions and improving overall efficiency.
This machine is particularly well-suited to products based on vegetables in sauce, guaranteeing precise dosing even for delicate foods. What's more, its integration into a production line allows great flexibility in adjusting volumes to specific requirements. By minimizing product loss and facilitating the filling of different containers, the Fillpack 4-Head Salad Filler helps to improve efficiency while complying with food quality standards. Its robust design and advanced features make it an indispensable piece of equipment for companies seeking to optimize their production.
Technical specifications:
Year: 2016
Speed: Up to 70 cpm
Volume: 250 g to 1250 g
Europe bin elevator
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Previously dosed products: red beet, creamed cucumbers, Greek champions, grated carrots (sauced at 15/20%)

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Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte sous vide Type 3
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Condition: used, functionality: fully functional, total length: 2,650 mm, total width: 1,450 mm, total height: 2,020 mm, overall weight: 1,100 kg, tank capacity: 2,500 l, The Lutetia Type 3 vacuum churn is essential equipment for food industry professionals looking to optimize their meat marinating and stirring processes. Thanks to its vacuum design, it guarantees better absorption of marinades, thus improving meat texture and quality. In fact, this vacuum process ensures uniform penetration of liquids, guaranteeing consistent results in every production cycle.
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What's more, the Lutetia Type 3 churn is ideally suited to high-volume operations, with a capacity of up to 1500 kg of meat and brine. What's more, its compact, robust design enables easy integration into existing production environments, while offering exceptional durability. What's more, its simple, intuitive operation reduces downtime and boosts productivity.
In short, the Lutetia Type 3 vacuum churn is an ideal solution for companies seeking to maximize yield while guaranteeing superior product quality. Thanks to its reliable performance, it optimizes meat production processes and guarantees consistent results.
Technical specifications:
Vacuum churn for meat.
Manufacturer: Lutetia Lutetia
TYPE 3
Meat + brine capacity: 1400 to 1500 kg.
415 V + 50 Hz + 4 kW.
Volume : 2500 L.
Weight : 1100 Kg.
Overall length : 2650 mm
Width : 1450 mm
Diameter with tires: 1340 mm
Height: 2020 mm
Listing
Zamość
1,847 km
Meat processing machine
GEA CFSOptiFlour II 600
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Condition: excellent (used), Year of construction: 2016, Uniform breading with minimal flour consumption
The GEA OptiFlour II 600 flour coater is a machine designed for the precise and uniform application of flour, breading, or seasonings to food products prior to further processing. The machine utilizes GEA’s patented dosing technology, which is highly regarded in the industry for its high repeatability of product coating while minimizing coating material consumption.
Technical Specifications of the GEA OptiFlour II 600 Coater
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Manufacturer: GEA Food Solutions Bakel B.V.
Model: GEA OptiFlour II 600
Year of manufacture: 2016
Conveyor belt width: 600 mm
Conveyor belt speed: 2.5–25 m/min
Minimum product height: 16 mm
Maximum product height: 70 mm
Dimensions (L x W x H): 2700 x 1740 x 1950 mm
Power supply: 380–415 V, 3-phase, 50–60 Hz
Power: 5.3 kW
Current consumption: 13 A
How does the GEA OptiFlour II 600 breading machine work?
The product is conveyed on a patented vibrating belt (shaker belt), onto which flour is continuously fed in small doses, creating a uniform layer of controlled thickness. The patented flour divider ensures repeatable, adjustable material feed from both the top and bottom of the product, and the integrated anti-caking system prevents contaminants from entering the breading layer. An adjustable scraper bar prevents flour from sticking to the conveyor belt, while optional pressure rollers allow for control over how tightly the coating adheres to the product’s surface. All machine settings can be adjusted externally while the line is in operation, and a transparent hopper facilitates real-time monitoring of the flour level by the operator.
Key advantages of the GEA OptiFlour II 600 breading machine
The patented dosing system ensures the most uniform distribution of flour on the product, which results in consistent coating quality and reduced coating material waste during production. The machine’s enclosed design minimizes flour dust in the production hall, and the unit can also be integrated with the GEA OptiAir system, enabling dust-free operation. The absence of loose structural components significantly simplifies machine cleaning and maintenance, reducing sanitation-related downtime, while the robust construction ensures reliable operation under continuous industrial use. The 600 model handles a wide range of coating materials—from fine pre-dust, through grain-based coatings, to light and medium-weight breadcrumbs, as well as sticky, seasoned coating mixtures.
Applications of the GEA OptiFlour II 600 Coater
The GEA OptiFlour II 600 coating machine is used in production lines at meat, poultry, and fish processing plants wherever it is necessary to evenly coat the product with flour, breading, or seasonings prior to further processing steps—such as the actual breading, frying, or freezing. The unit works well as part of a breading line, integrating with breadcrumb coaters and dust extraction systems.
Listing
Zamość
1,847 km
Meat processing machine
GernalKK-E-DW-LKR-R-500
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Condition: used, Year of construction: 2004, The Gernal 500-liter cooking kettle is a device designed for meat processing plants and used for cooking and preparing cured meat products. The kettle is made of acid-resistant steel, ensuring compliance with food industry hygiene requirements and resistance to intensive, long-term operation in a production facility.
Technical specifications of the Gernal 500-liter cooking kettle
Manufacturer: Gernal
Type: KK-E-DW-LKR-R-500
Capacity: 500 l
Year of manufacture: 2004
Electric heating, 4 x 6 kW (total 24 kW)
Power supply: 400 V, 3-phase, 50 Hz
Current consumption: 36 A
Manufactured in Belgium
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How does the Gernal 500-liter brewing kettle work?
The kettle is electrically heated by four resistance heaters, each with a power of 6 kW—for a total heating capacity of 24 kW—which allows for efficient and uniform heating of the tank’s contents without the need to connect to the plant’s external steam system. This heating method facilitates installation of the unit in smaller facilities that do not have their own steam boiler room. The boiler tank, made entirely of acid-resistant steel, was designed for the cooking and brewing of meat products—such as sausages, cured meats, or other products requiring controlled heat treatment in large batches at a time.
Key advantages of the Gernal 500-liter cooking kettle
The electric heating system of the Gernal 500-liter kettle allows for easy control of the heating process without depending on pressure or the availability of steam in the plant’s system, which simplifies operation and increases the unit’s reliability. The acid-resistant steel construction ensures high corrosion resistance and ease of cleaning in accordance with the hygiene standards applicable in the meat processing industry.
Applications of the Gernal 500 l cooking kettle
The Gernal 500 l cooking kettle is used in meat processing plants—primarily for cooking and steaming meat products, such as sausages or other meat products requiring controlled heat treatment in large batches. Thanks to its electric heating system, the unit is suitable for use both in facilities with a steam system and in those where such a system is not available.
Listing
Włocławek
1,494 km
Meat processing machine
Piec Kontaktowy “Hitec” contact cookerType BG 600 - 3600 E
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Condition: excellent (used), Year of construction: 2021, machine/vehicle number: 192378-16-001, total length: 6,000 mm, total width: 2,400 mm, total height: 2,750 mm, overall weight: 6,000 kg, Equipment: type plate available, Contact Oven "Hitec", type BG 600-3600 E
continuous grilling line
All stainless steel
with lower and upper belt: lower and upper heating
Belt temperature adjustable separately
Mesh length: 3,600 mm
Belt width: 600 mm
Electrically heated
136 kW
Belt washing system
Temperature range from 50 to 260°C
Adjustable speed
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Dimensions (L x W x H): approx. 6,000 x 2,400 x 2,750 mm
year: 2021
Condition: Like new
Listing
Zamość
1,847 km
Meat processing machine
GEA CFSChunkmaster 400
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Condition: used, Year of construction: 2002, power: 90 kW (122.37 HP), The CFS ChunkMaster 400 industrial grinder is a heavy-duty machine designed for meat processing plants that require exceptional performance, consistent raw material particle size, and the highest quality finished product. The machine is based on the proven Wolfking/CFS grinding platform, later continued as part of the GEA product portfolio, which is why the ChunkMaster 400 enjoys an excellent reputation in the industry for its reliability, durability, and low maintenance costs.
Technical Specifications of the CFS ChunkMaster 400 Meat Grinder
Manufacturer: CFS
Model: ChunkMaster 400
Equipment type: Industrial meat grinder
Year of manufacture: 2002
Grinding system diameter: Ø400 mm
Power supply: 400 V, 3-phase, 50 Hz
Current draw: 162 A
Power: 90 kW
Dimensions:
What is the CFS ChunkMaster 400 meat grinder used for?
The ChunkMaster 400 is designed for grinding a wide range of meat raw materials: beef, pork, poultry, fat, and trimmings, as well as fresh, chilled, and slightly tempered meat. The machine is well-suited as part of a raw material preparation line for the production of sausages, ground meat mixtures, burgers, pet food, and convenience products.
The large feed hopper, with a diameter of Ø400 mm, allows for the processing of significant quantities of raw material while ensuring gentle handling of the product and minimal temperature increase during grinding—which directly impacts the quality and shelf life of the finished product.
Design and Cutting System
The ChunkMaster 400 grinder is equipped with a robust stainless steel frame, a durable feed auger, and an industrial gearbox designed for continuous operation in large meat processing plants. The raw material feeding system ensures a smooth and uniform product flow, minimizing compression—thereby preserving the natural structure of the muscle tissue and resulting in a higher-quality final product.
The machine can be configured with various Unger cutting sets, allowing for raw material particle sizes ranging from coarse pre-grinding to fine grinding, depending on the blades and screens used.
Key advantages of the CFS ChunkMaster 400 grinder
Large grinding system with a diameter of Ø400 mm,
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Exceptionally high production capacity,
Gentle handling of raw materials,
Minimal temperature increase during grinding,
Excellent preservation of meat particle structure,
Industrial-grade, heavy-duty gearbox and hygienic stainless steel construction, facilitating access for cleaning and maintenance,
Easy access to replacement parts; screens, cutting blades, and drive belt included
One of the greatest advantages of the ChunkMaster 400 grinder is the continued availability of replacement parts. Many mechanical components remain compatible with later CFS MaxiGrind and GEA MaxiGrind series, and independent manufacturers continue to offer OEM replacements—which significantly facilitates the long-term operation and servicing of this machine.
Listing
Schwäbisch Hall
1,132 km
Meat processing machine
LachnitTyp 300 s
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Condition: excellent (used), Year of construction: 2017, Lachnit Fördertechnik mobile lifter for 200-liter meat containers, name: EDESTAHL-HEBE-KIPPMASCHINE, type: 300 S, serial no.: 4561, year of manufacture: 2017, net weight: 900 kg, 400 V, 50 Hz, 3.3 kW, load capacity: 350 kg, lifting height: 3650 mm, overall dimensions: 1600 mm x 1100 mm x 3260 mm. The machine can operate at various tipping heights.
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Listing
Šempeter v Savinjski dolini
1,644 km
Meat processing machine
WestfaliaMA200D
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Condition: like new (used), functionality: fully functional, overall weight: 500 kg, Westfalia MA200D industrial meat mixer. The machine is in excellent condition – like new.
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Listing
Urk
665 km
Meat processing machine
Koma
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Condition: good (used), Koma Pigs stunning device
This device is suitable for the electrical stunning of animals.
From 2019, Regulation (EC) No 1099/2009 of 24 September 2009 concerning the protection of animals at the time of killing applies. According to the new regulations, every animal slaughtering plant should record the stunting parameters. This device has a factory-installed recorder of the deafening parameters, which measures the deafening parameters during slaughter and records them on an SDHC memory card placed in the recorder's socket. The device with the recorder gives the possibility of remote assistance when setting the de-stunting parameters.
The operation is based on the principle of automatic measurement of the body resistance of the deafened piece. In the ready-to-run state, there is only a low safe measuring voltage of approx. 15 V at the open electrodes of the forceps. When the electrodes are pressed against the animal's body, the resistance is measured and a deafening voltage of < 400 V is automatically applied, which is automatically switched off when the deafening process is completed (i.e. the electrodes are opened). Two electrodes are applied to the animal's head, while the third electrode, using a pneumatic actuator, is applied to the area of the heart, causing it to stop temporarily, as a result of which the blood stops flowing and the number of congested muscles decreases.
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By stopping the heart with the third electrode, it is possible to significantly reduce the incidence of adverse factors affecting the quality of the meat.
Listing
Mouvaux
680 km
Meat processing machine
RhuleMélangeur réfrigéré MGR 400
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Condition: ready for operation (used), functionality: fully functional, The Rhule MGR 400 refrigerated mixer is an industrial solution engineered for mixing, marinating, and vacuum processing of food products. It is utilized in production environments to homogenize mixtures while precisely controlling temperature, making it especially valuable on meat processing lines. This ensures consistent product quality and improved absorption of ingredients.
With its combined mixing, vacuum, and cooling system, the Rhule MGR 400 optimizes production performance. Operating under vacuum enhances marinade penetration, while integrated cooling maintains the product’s thermal stability. As a result, it directly contributes to improving material yield and batch consistency. The variable speed mixing arms allow fine-tuned adaptation to different product types.
This machine integrates seamlessly into food processing lines, either upstream of packaging or cooking stages. Its large capacity enables significant batch volumes, all while maintaining uniform quality. Additionally, its stainless steel build and closed-system design ensure a high level of hygiene, which is essential for industrial environments.
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Ultimately, the Rhule MGR 400 refrigerated mixer is tailored for optimized production. It combines technical performance, parameter control, and waste reduction. As a reconditioned machine, it presents a strategic solution for maintaining high productivity while controlling investment costs.
Technical specifications:
- Vacuum pump
- Bowl capacity: 400 L
- Usable volume: approx. 300 L
- Power supply: 400 V – three-phase
- Frequency: 50 / 60 Hz
- Power: approx. 8.9 kW
- Mixing arm speed: up to 25 rpm
- Vacuum system: up to 90–95 %
- Integrated cooling system (refrigerant type R404A / R452a)
- Lifting loader capacity: 400 kg
- Dimensions: approx. 2900 × 2800 × 3000 mm
- Weight: approx. 1400 kg
Listing
Mouvaux
680 km
Meat processing machine
LutetiaBaratte T1
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Condition: used, Year of construction: 2011, functionality: fully functional, total length: 2,150 mm, total width: 1,230 mm, total height: 1,730 mm, overall weight: 800 kg, tank capacity: 950 l, The Lutetia T1 Churn is an essential machine for food professionals looking to improve the quality of their meat. Thanks to its vacuum system, it guarantees optimal brine absorption, improving both the texture and flavor of the finished products. This vacuum process allows for homogeneous mixing, ensuring consistent results, even for large quantities of meat. Furthermore, the churn optimizes preparation by speeding up processing times and ensuring greater productivity.
Furthermore, this churn stands out for its robustness and ergonomic design, making it ideal for easy integration into production lines. Furthermore, it is designed to minimize raw material losses while maximizing production process efficiency. With simplified maintenance, it offers a durable and reliable solution for companies seeking to produce high-quality meat while optimizing resources.
In summary, the Lutetia T1 Churn is an essential choice for businesses seeking consistent, high-quality results in an intensive production environment.
Technical Specifications:
Lutetia T1 Churn for Meat
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Vacuum Sealing
Year of Manufacture: 2011
Meat + Brine Capacity: 400 kg
Overall Dimensions (L x W x H): 2150 x 1230 x 1730 mm
Weight: 800 kg
Volume: 950 Liters
Diameter: 972 mm
Frequency: 50 Hz
Power: 3.1 kW
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Listing
Mouvaux
680 km
Meat processing machine
ATHENAZOperculeuse Tecnovac
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Condition: ready for operation (used), functionality: fully functional, Discover the Tecnovac ATHENAZ traysealer, a complete solution that optimizes and automates the sealing of your trays. This machine ensures a hermetic seal to extend the shelf life of food products. Furthermore, its robust stainless steel design gives it remarkable durability, even in demanding production environments. Furthermore, its intuitive control interface makes it easy to use and improves the speed of each cycle.
The Tecnovac ATHENAZ also offers significant flexibility, adapting to various tray sizes and film types. This allows you to easily customize your packaging operations. Additionally, an integrated conveyor speeds up container transfer, helping maintain stable productivity. Maintenance remains simple thanks to the quick accessibility of its main components.
Furthermore, the addition of an optional denester makes tray placement even more seamless. This independent module automatically separates and routes trays along the production line, reducing manual intervention and contributing to greater reliability. As a result, you save time and energy while increasing overall throughput.
Finally, the ATHENAZ traysealer integrates easily into existing lines to limit time lost due to format changeovers. In short, this machine is an essential asset for improving the quality of your packaged products and increasing customer satisfaction.
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Technical specifications:
Overall dimensions: 2660 mm x 1080 mm x 1500 mm
Series: 006402/01F for enhanced traceability
Sealing area width: Compatible with multiple formats
Speed: Between 6 and 8 cycles/minute depending on the product
Optional destacker: Additional automation for tray placement
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Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3
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Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
RondoPolyline
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Condition: ready for operation (used), functionality: fully functional, The Rondo Polyline meets the most demanding needs of the bakery and pastry industry. Its modular system allows for rapid shaping of multiple dough varieties, enhancing creativity and responsiveness to market demands. Furthermore, its stainless steel structure facilitates simplified maintenance, while removable components reduce cleaning times. This improves your compliance with hygiene standards while accelerating your production workflow.
Furthermore, the intuitive interface makes it easy to adjust the thickness, speed, and pressure applied to the dough. This allows you to easily customize your recipes, whether for soft pastries, savory puff pastries, or a variety of rolls. Moreover, the seamless transition between different formats minimizes downtime and improves the consistency of final quality. Furthermore, the reliability of this line translates into continuous operation, ideal for meeting the challenges of intensive production rates.
However, the Rondo Polyline isn't limited to simple large-scale production: it also adapts to shorter production runs, expanding your range of commercial possibilities. In addition, you enhance the value of your products thanks to precise shaping that highlights the artisanal aspect so appreciated by consumers. Ultimately, this equipment represents a strategic investment to boost competitiveness and attract new partners or demanding customers. Contact us today to discover how the Rondo Polyline can revolutionize your production and raise your quality standards.
Technical specifications:
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Belt width: approximately 600 mm for dough pieces of various sizes
Speed: up to 12 m/min to manage production peaks
Adjustable thickness: from 1 to 30 mm for various recipes
Hourly capacity: approximately 1 t/h depending on the dough used
Stainless steel structure: easy hygiene and reduced maintenance
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Listing
Mouvaux
680 km
Meat processing machine
Trancheur Nock
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Condition: ready for operation (used), functionality: fully functional, Discover the Nock Slicer, an essential piece of equipment for speeding up and making cutting more reliable in various sectors of the food industry. This stainless steel machine stands out for its robustness and ease of movement. Furthermore, its removable infeed and outfeed conveyors simplify cleaning and maintenance, improving daily productivity. Furthermore, the circular knives allow you to customize the slice thickness to easily adapt to each type of product.
The protective guard prevents accidental contact, thus enhancing operator safety. Furthermore, the careful design includes quick access to the main parts for easy tool changes. This saves you valuable time during format changeovers. Furthermore, the sustained cutting speed ensures high throughput, helping to increase the profitability of your production line.
Finally, the Nock Slicer offers an excellent compromise between performance and reliability, while meeting the strictest hygiene standards. This improves the quality of your products and customer satisfaction. With its advanced features, it represents a real asset for any business looking to optimize its cutting processes.
Technical specifications:
Useful cutting width: 380 mm
Passage height: 70 mm
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Motor: 1.5 kW for reliable cutting
Speed: approximately 18 m/min
Weight: approximately 250 kg
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Listing
Mouvaux
680 km
Meat processing machine
Tecno Fluss VM 5000
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Condition: ready for operation (used), functionality: fully functional, The Tecno Fluss VM 5000, manufactured in 2003 and identified by serial number 913, is an ideal solution for automating the dispensing of liquid or semi-solid products. This versatile model facilitates the precise dosing of various creams, sauces, and pastes. Furthermore, its ergonomic design reduces manual intervention, thereby increasing production rates.
Furthermore, the intuitive operation of the Tecno Fluss VM 5000 allows operators to easily adjust parameters, ensuring a consistent flow. Each portion remains uniform, even at high production rates. Furthermore, the use of stainless steel components enhances its robustness and simplifies maintenance. As a result, this machine helps reduce the risk of contamination while extending its lifespan.
Furthermore, the robustness of this dispenser meets the rigorous standards of the food industry. In addition, its compact design facilitates its integration, whether in a confined space or within a complete production line. In short, the Tecno Fluss VM 5000 represents a strategic investment to improve dosing accuracy, increase productivity, and reduce operational costs. This ensures consistent quality and significant time savings in your manufacturing processes.
Technical specifications:
Adjustable production speed to accommodate high throughput
Stainless steel construction to maintain optimal hygiene
Intuitive control for simplified use
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Dosing system suitable for liquid and semi-solid products
Estimated power: approximately 3 kW depending on configuration
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Listing
Mouvaux
680 km
Meat processing machine
LUTETIABaratte T3 "1"
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Condition: ready for operation (used), functionality: fully functional, Discover the LUTETIA T3 Churn, an essential piece of equipment to enhance your marinating processes and improve the quality of your meats. Its vacuum system accelerates flavor penetration while preserving the hydration of the ingredients. Furthermore, its stainless steel construction ensures optimal hygiene and quick maintenance. Furthermore, its custom-designed dimensions allow for seamless integration into different production facilities without the need for complex configurations. This gives you greater flexibility when you want to expand your product range.
Then, the meat and brine capacity, estimated at 1,450 kg, is a real asset for processing large volumes without sacrificing mixing consistency. With this churn, you'll also reduce wasted time, as its user-friendly interface makes it easy to learn. Furthermore, its dynamic operation limits lump formation, enhancing the final presentation of your preparations. Finally, this robust machine can withstand high production rates and offers a long service life, even in an intensive environment.
In addition, its airtight lid maintains a stable internal climate and prevents external contamination, a key factor in the food industry.
Contact us now to discover how the LUTETIA T3 Churn can enhance your processing operations. You'll benefit from superior performance and precise recipe control, two essential elements for satisfying demanding customers.
Technical specifications:
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Dimensions: L 2782 mm × W 1450 mm × H 2020 mm
Capacity (meat + brine): ~1450 kg
Operation: Vacuum-sealed for rapid marinating
Structure: Stainless steel for enhanced hygiene
Weight: ~1500 kg (estimated) for greater stability
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Listing
Mouvaux
680 km
Meat processing machine
GlassMélangeur sous vide VSM/F 1000
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Condition: used, functionality: fully functional, tank capacity: 1,000 l, The Glass VSM/F 1000 is a versatile vacuum mixer that optimizes the processing of meat, fish, fine foods, fruits, and vegetables. Thanks to its vacuum technology, it not only blends but also massages products, improving their texture and quality. Indeed, this mixer is ideal for operations requiring the use of nitrogen or direct steam injection. It also features a mixing arm with a scraper and an electric tilting system, facilitating product unloading. Furthermore, its pneumatic lid ensures safe and efficient operation.
Furthermore, the Glass VSM/F 1000 offers a large processing capacity, making it ideal for companies looking to increase productivity. Thanks to its advanced features, it guarantees homogeneous mixing and optimal food preservation. Furthermore, its ergonomic design facilitates cleaning and maintenance, reducing downtime. In short, this vacuum mixer is an essential asset for improving the quality and efficiency of production processes in the food industry.
SPECIFICATIONS:
Power: 5.93 kW
Current: 13.74 A
Voltage: 400 V; 50 Hz
Volume: 1000 L
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Listing
Mouvaux
680 km
Meat processing machine
TermomecROT90
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Condition: ready for operation (used), functionality: fully functional, The Termomec ROT90 traysealer is an essential ally for food industry professionals looking to automate the dosing and placement of their containers. This dosing carousel ensures unparalleled fluidity while maintaining the precision required for filling various materials. Furthermore, its de-stacker system facilitates jar separation, saving significant time during the feeding phase. This allows you to easily adapt the machine to different container sizes without compromising your production rate.
This versatile solution also includes a lidding function, which enhances food safety and protects products from external contamination. Furthermore, its carefully designed ergonomics reduce operator fatigue, as the intuitive controls improve handling. However, the robustness of its stainless steel frame supports intensive use over the long term, preserving the integrity of each mechanical element.
Furthermore, the Termomec ROT90 easily integrates into various packaging lines, thanks to interfaces designed to communicate with other existing machines. This optimizes the entire process and meets ever-increasing demands for quality and reliability. Ultimately, this ingenious design strengthens your competitiveness by reducing downtime and ensuring strict compliance with hygiene standards.
Contact us now to discover how the Termomec ROT90 can transform your operations and place your company at the forefront of agri-food innovation.
Processing Steps:
First, the denester system separates and conveys the empty jars, greatly simplifying their placement. Next, the dosing carousel precisely distributes the product inside each container, ensuring a consistent quantity to meet the required specifications. Finally, the sealing phase hermetically seals the jars, protecting the preparations from any external contamination and preserving their freshness until delivery.
Technical specifications:
Year of manufacture: 2017 for recent technology
Voltage: 400V, 50Hz for a standard industrial power supply
Weight: approximately 1500kg, guaranteeing stability
Dosing carousel: ensures continuous and precise filling
Jar destacker: fast automation for various formats
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Listing
Mouvaux
680 km
Meat processing machine
MADOMélangeur broyeur MEW 724
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Condition: ready for operation (used), functionality: fully functional, The MADO MEW 724 mixing grinder is an industrial machine designed for processing meat and food preparations in the food manufacturing sector. It is typically used before mixing, forming, or cooking stages to deliver a uniform texture and consistent product preparation. As such, it is ideally suited for integration into a continuous production line, where operational stability and high product quality are crucial.
Thanks to its robust motorization and industrial-grade design, this grinder maintains a steady throughput while ensuring precise grinding results. It produces a homogenous product structure, which directly enhances the performance of downstream equipment. As a result, it helps optimize overall output while minimizing raw material losses. Additionally, its reliable construction minimizes downtime, thereby safeguarding production cycles.
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The MADO MEW 724 is also noted for its ability to process large volumes without compromising on cut quality, making it a key component in meat processing lines. Furthermore, its design allows for straightforward cleaning and maintenance procedures, which improves daily machine availability.
When offered as a reconditioned machine, this grinder represents a strategic solution for operators seeking high-performance equipment while controlling capital expenditures. It enables a balanced approach to industrial requirements, reliability, and return on investment.
Technical Specifications:
• Model: MEW 724
• Manufacturer: MADO (Wolf)
• Year: 2012
• Serial number: 110482
• Power supply: 400 V – three-phase
• Frequency: 50 Hz
• Power: 6.1 / 8.9 kW
• Current: 15.3 / 17.8 A
• Type: industrial meat grinder/mincer
• Estimated throughput (standard model configuration): up to 1,500 kg/h
• Plate diameter: 114 mm
• Cutting system: auger + knives + plate (standard Wolf industrial configuration)
Listing
Mouvaux
680 km
Meat processing machine
TreifTrancheur Lion
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Condition: ready for operation (used), functionality: fully functional, The Treif Lion Slicer is designed to meet the demands of production lines requiring fast, precise, and consistent slicing. Upon integration, it ensures uniform portions, which immediately enhances the visual quality and standardization of finished products. As such, it fits perfectly into industrial environments processing meat, value-added products, or preparations requiring controlled cutting.
Thanks to its high-performance cutting system, the Treif Lion Slicer delivers consistent precision even at high throughputs. The machine maintains a constant thickness throughout the cycle, reducing waste and optimizing material yield. Consequently, it secures production while improving overall productivity. Additionally, its ability to handle various product types increases its versatility in the workshop.
This machine also stands out due to its robust build designed for intensive use. At the same time, integration into an existing line is straightforward, particularly upstream of packaging or other processing steps. Maintenance is easy, reducing downtime and improving production availability. As a recent model, it represents a reliable investment for industrial operators.
Finally, the Treif Lion Slicer directly helps stabilize throughput rates and ensures consistent quality. It thus forms part of an optimized production approach, where performance, precision, and repeatability are essential.
Technical specifications:
Model: Lion / EB
Year: 2024
Machine number: 035419.261411.154490
Power supply: 3~ PE – 400 V
Frequency: 50 Hz
Control voltage: 24 V
Rated current: 16 A
Current: 8.2 A
Power: 3.4 / 4.62 kW
Fuse: 16 A
Weight: 350 / 1235 daN
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Listing
Finland
1,791 km
Meat processing machine
Steriflow1371 EL.
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Condition: excellent (used), We have two identical Steriflow 1371 EL retorts available for sale. 1300mm diameter, 7 trolley capacity, single door. They were bought to produce long life ready meals in plastic ready to eat trays. The two machines remain in lovely condition and can also be sold with 3 x 5 trolley Steriflow units if required. The retorts are currently stored in Finland and viewing can be arranged prior to them coming here to the UK.
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Listing
Finland
1,791 km
Meat processing machine
Steriflow1351 EL.
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Condition: good (used), We have three identical Steriflow 1351 EL retorts available for sale. 1300mm diameter, 5 trolley capacity, single door. They were bought to produce long life ready meals in plastic ready to eat trays. The three machines remain in lovely condition and can also be sold with 2 x 7 trolley Steriflow units if required. The retorts are currently stored in Finland and viewing can be arranged prior to them coming here to the UK.
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